Добірка наукової літератури з теми "Wine and wine making Equipment and supplies"
Оформте джерело за APA, MLA, Chicago, Harvard та іншими стилями
Ознайомтеся зі списками актуальних статей, книг, дисертацій, тез та інших наукових джерел на тему "Wine and wine making Equipment and supplies".
Біля кожної праці в переліку літератури доступна кнопка «Додати до бібліографії». Скористайтеся нею – і ми автоматично оформимо бібліографічне посилання на обрану працю в потрібному вам стилі цитування: APA, MLA, «Гарвард», «Чикаго», «Ванкувер» тощо.
Також ви можете завантажити повний текст наукової публікації у форматі «.pdf» та прочитати онлайн анотацію до роботи, якщо відповідні параметри наявні в метаданих.
Статті в журналах з теми "Wine and wine making Equipment and supplies"
Wang, Chia-Nan, Ching-Yu Yang, and Hung-Chun Cheng. "Fuzzy Multi-Criteria Decision-Making Model for Supplier Evaluation and Selection in a Wind Power Plant Project." Mathematics 7, no. 5 (May 10, 2019): 417. http://dx.doi.org/10.3390/math7050417.
Повний текст джерелаPetrović, Goran S., Vesna Sekulić, Miloš Madić, and Jelena Mihajlović. "A STUDY OF MULTI CRITERIA DECISION MAKING FOR SELECTING SUPPLIERS OF LINEAR MOTION GUIDE." Facta Universitatis, Series: Economics and Organization, no. 1 (September 26, 2018): 97. http://dx.doi.org/10.22190/fueo1802097p.
Повний текст джерелаVicente, Javier, Javier Ruiz, Ignacio Belda, Iván Benito-Vázquez, Domingo Marquina, Fernando Calderón, Antonio Santos, and Santiago Benito. "The Genus Metschnikowia in Enology." Microorganisms 8, no. 7 (July 13, 2020): 1038. http://dx.doi.org/10.3390/microorganisms8071038.
Повний текст джерелаIlyina, Irina Anatolievna, Irina Aleksandrovna Machneva, and Mikhail Andreevich Stepanov. "QMS PROCESS MANUAL «MANAGEMENT OF MEASURING AND TESTING EQUIPMENT» FOR WINE-MAKING ENTERPRISE." Fruit growing and viticulture of South Russia 6, no. 72 (November 15, 2021): 242–62. http://dx.doi.org/10.30679/2219-5335-2021-6-72-242-262.
Повний текст джерелаАнастасія Новікова. "CURRENT STATE AND TRENDS OF THE DEVELOPMENT OF THE WINE INDUSTRY IN UKRAINE." Bulletin of the National Technical University "Kharkiv Polytechnic Institute" (economic sciences), no. 1 (March 18, 2020): 41–45. http://dx.doi.org/10.20998/2519-4461.2020.1.41.
Повний текст джерелаBraiko, �. "Marketing Research �f Consumers for the Project �Wine Routes of the Ukrainian Black Sea Region�." Modern Economics 32, no. 1 (April 20, 2022): 24–32. http://dx.doi.org/10.31521/modecon.v32(2022)-03.
Повний текст джерелаTimofeev, R. G. Timofeev. "MONITORING OF THE FERMENTATION PROCESS IN VARIOUS TYPES OF WINE." Russian Vine 18 (December 2021): 48–58. http://dx.doi.org/10.32904/2712-8245-2021-18-48-58.
Повний текст джерелаOsipov, Evgeny Aleksandrovich. "Soviet-Algerian Relations in 1962-1971 in the Context of the Rivalry Between Moscow and Paris. Based on the Materials of the RGANI and the Archive of the French Foreign Ministry." Genesis: исторические исследования, no. 11 (November 2022): 9–21. http://dx.doi.org/10.25136/2409-868x.2022.11.39116.
Повний текст джерелаCERBU, Iulia Maria, Valeriu COTEA, Catalin Ioan ZAMFIR, Marius NICULAUA, Ioana CALIN, Cintia Lucia COLIBABA, and Stefan TUDOSE SANDU-VILLE. "THE EFFECT OF DIFFERENT TECHNIQUES OF MACERATION-FERMENTATION ON THE PHENOLIC COMPOSITION OF RED WINES." Spring 185, no. 1 (March 31, 2021): 63–69. http://dx.doi.org/10.46909/journalalse-2021-006.
Повний текст джерелаMolina Martínez, Rubén, and Vianey Baltazar Ramos. "Strategies to Increase Exports of Wine Companies of the Valle de Guadalupe Region in Baja California, México." European Journal of Studies in Management and Business 23 (November 2022): 18–30. http://dx.doi.org/10.32038/mbrq.2022.23.02.
Повний текст джерелаДисертації з теми "Wine and wine making Equipment and supplies"
Koegelenberg, P. D. "A conceptual model to limit risk of raw material procurement in the South African wine industry." Thesis, Stellenbosch : Stellenbosch University, 2008. http://hdl.handle.net/10019.1/3149.
Повний текст джерелаENGLISH ABSTRACT: In the highly competitive international wine markets, effective procurement of raw material could prove the difference between success or failure for a wine company. Therefore the researcher embarked on this study to create a model that will assist procurement decision makers in the South African wine industry in the strategic procurement of raw material. In order to create a model for procurement of raw material in the South African wine industry, qualitative research was conducted that included a study of literature, available material, views from experts as well as a content analysis from sample interviews. Procurement officials need to ensure that marketing forecasts are aligned with contracted procurement volumes. Cost, quality and availability should be tightly managed to minimise losses due to unallocated inventory or lack of raw material with sufficient quality or quantity to serve a marketing need. Suppliers should be prioritised in terms of strategic importance and procurement decision-makers should be crystal clear on which strategy to pursue with each quality segment and supplier in order to obtain the right quantity at the desired quantity and most economical price. Procurement decision makers need to evaluate the procurement and market environment for opportunities and threats that might impact on their ability to procure raw material from their supply base, and put measures in place to take control of possible effects of those uncertainties. This includes differentiating between grape procurement and wine procurement to leverage the advantages from both. Procurement officials must establish an action plan to limit the risk of cost, availability and quality by engaging and investing in trusting, loyal relationships with proficient suppliers with capacity. The procurement function should operate in a professional manner, building a track record of pro-active procurement and focus on loyal supplier relationships.
AFRIKAANSE OPSOMMING: In die hoogs kompeterende internasionale wynmarkte kan effektiewe aankope van rou-materiaal die verskil beteken tussen sukses of mislukking vir 'n wynmaatskappy. Daarom het die navorser begin met hierdie studie om 'n model te skep wat besluitnemers van aankope kan bystaan met die strategiese aankoop van roumateriaal in die Suid-Afrikaanse wynbedryf. Om 'n model te skep vir die aankoop van roumateriaal in die Suid-Afrikaanse wynbedryf is kwalitatiewe navorsing gedoen, wat 'n literatuurstudie insluit, sowel as 'n studie van beskikbare materiaal, sienings van kenners en 'n inhoudsanalise van steekproefonderhoude. Aankoopsbeamptes moet verseker dat bemarkingsvooruitskattings en gekontrakteerde aankoopvolumes ooreenstem. Koste, kwaliteit en beskikbaarheid moet streng bestuur word om verliese te beperk wat kan ontstaan deur ongeallokeerde voorraad of 'n tekort aan roumateriaal met genoegsame kwaliteit of hoeveelheid om 'n bemarkingsbehoefte te bevredig. Verskaffers moet prioritiseer word in terme van strategiese belangrikheid en aankoop-besluitnemers moet kristalhelder dink oor watter strategie om te volg met elke kwaliteitssegment en verskaffer, sodat die regte hoeveelheid en volume teen die mees ekonomiese prys aangekoop word. Aankoopbesluitnemers moet die aankoop- en markomgewing evalueer vir geleenthede en bedreigings wat 'n invloed kan hê op hul vermoë om roumateriaal van hul verskaffingskorps aan te koop, en moet maatreëls in plek stel om beheer te neem oor die moontlike effek van daardie onsekerhede. Maatreëls sluit in die differensiasie tussen druifaankope en wynaankope om die voordele van elk maksimaal te benut. Aankoopsbeamptes moet 'n aksieplan vestig om die risiko van koste, beskikbaarheid en kwaliteit te beperk deur in verbintenisse te belê met lojale vertrouensverhoudings met vaardige verkaffers met kapasiteit. Die aankoopsfunksie moet op 'n professionele manier optree, om 'n beeld van pro-aktiewe aankope te bou en 'n fokus op lojale verskafferverhoudings te vestig.
Jorgensen, Emily M. "Effects of closure type on consumers' perception of wine quality." Thesis, 2004. http://hdl.handle.net/1957/26452.
Повний текст джерелаGraduation date: 2005
Книги з теми "Wine and wine making Equipment and supplies"
Hogoka, Kyoto (Japan) Bunkazai. Fushimi no shuzō yōgu. Kyōto-shi: Kyōto-shi, 1987.
Знайти повний текст джерелаReynolds, A. G. Managing wine quality: Oenology and wine quality. Oxford: Woodhead Publishing, 2010.
Знайти повний текст джерелаSperling, L. H. The adventurous home wine maker. [Deer Park, NY]: Linus Publications, 2007.
Знайти повний текст джерелаLe culte du vin. Paris: Gallimard, 1997.
Знайти повний текст джерелаMercz, Árpád. A boroshordó. Budapest: Hermész Kör, 2000.
Знайти повний текст джерелаGlazunov, A. I. Tekhnologii͡a vin i konʹi͡akov. Moskva: Agropromizdat, 1988.
Знайти повний текст джерелаJacques, Guillard, and Sudres Jean-Daniel, eds. Les ébénistes du vin. Lormont [France]: Editions de la Presqu'île, 1991.
Знайти повний текст джерелаStelzer, Tyson. Screwed for good?: The case for screw caps on red wines. Brisbane, Australia: Wine Press, 2003.
Знайти повний текст джерелаMartí, Marc. La placa de cava clàssica. [Barcelona]: Publiciutat, 1999.
Знайти повний текст джерелаPhilippe, Bérard. Sacrée vigne!: Les outils du vigneron et leur histoire. Marseille: Éditions Gaussen, 2012.
Знайти повний текст джерелаЧастини книг з теми "Wine and wine making Equipment and supplies"
Tammemagi, Hans. "Recycling and Composting: Making a Molehill Out of a Mountain." In The Waste Crisis. Oxford University Press, 2000. http://dx.doi.org/10.1093/oso/9780195128987.003.0008.
Повний текст джерелаТези доповідей конференцій з теми "Wine and wine making Equipment and supplies"
I.Y., Mekhantseva, Guseva N.V., Salikhova A.M., and Trokhmanenko A.A. "STATE AND DEVELOPMENT OF WINE-MAKING EQUIPMENT IN THE PERIOD AFTER 2017." In "INNOVATIVE TECHNOLOGIES IN SCIENCE AND EDUCATION". ДГТУ-Принт, 2021. http://dx.doi.org/10.23947/itno.2021.140-143.
Повний текст джерелаZolotov, S. A., I. Yu Mekhantsev, and N. V. Guseva. "STATE AND DEVELOPMENT OF RUSSIAN WINE-MAKING EQUIPMENT IN THE PLANNED AND MARKET ECONOMY." In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. DSTU-PRINT, 2020. http://dx.doi.org/10.23947/interagro.2020.1.535-539.
Повний текст джерелаSouthern, Carolyne, Joseph Wong, and Keith Bladon. "Challenges of Integrating Multidisciplinary Wayside Databases." In ASME 2012 Rail Transportation Division Fall Technical Conference. American Society of Mechanical Engineers, 2012. http://dx.doi.org/10.1115/rtdf2012-9446.
Повний текст джерелаNadig, Ranga. "Evacuation Systems for Steam Surface Condensers: Vacuum Pumps or Steam Jet Air Ejectors?" In ASME 2016 Power Conference collocated with the ASME 2016 10th International Conference on Energy Sustainability and the ASME 2016 14th International Conference on Fuel Cell Science, Engineering and Technology. American Society of Mechanical Engineers, 2016. http://dx.doi.org/10.1115/power2016-59067.
Повний текст джерелаJorgensen, Scott. "Engineering Hydrogen Storage Systems." In ASME 2007 2nd Energy Nanotechnology International Conference. ASMEDC, 2007. http://dx.doi.org/10.1115/enic2007-45026.
Повний текст джерела