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Добірка наукової літератури з теми "Rural development"

Автор: Grafiati

Опубліковано: 4 червня 2021

Оновлено: 31 липня 2024

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Статті в журналах з теми "Rural development"

1

Salivkar, Dr Sanjay S. "Gandhi’s Thought On Rural Development." Indian Journal of Applied Research 3, no. 8 (October 1, 2011): 661–62. http://dx.doi.org/10.15373/2249555x/aug2013/213.

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2

Ch.Pavani, Ch Pavani, and V. Chandrika V.Chandrika. "Rural Women Empowerment and Development." Global Journal For Research Analysis 3, no. 8 (June 15, 2012): 1–2. http://dx.doi.org/10.15373/22778160/august2014/89.

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3

Kavyashree K.B, Kavyashree K. B., and Dr M. Y. Manjula Dr. M Y Manjula. "Identity Development Among Rural Adolescents." Global Journal For Research Analysis 3, no. 1 (June 15, 2012): 94–96. http://dx.doi.org/10.15373/22778160/january2014/53.

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4

Fesenmaier, John C. Van Es, Julie. "Rural Development." Electronic Markets 9, no. 1-2 (April 1, 1999): 81–86. http://dx.doi.org/10.1080/101967899359283.

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5

LI, Yurui, Guijiang CHANG, Lizhe CAO, and Hualou LONG. "Rural elite and rural development." Progress in Geography 39, no. 10 (2020): 1632–42. http://dx.doi.org/10.18306/dlkxjz.2020.10.003.

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6

D Souza, Rohin. "Rural Development through Rural Tourism." SALESIAN JOURNAL OF HUMANITIES & SOCIAL SCIENCES 2, no. 1 (May 1, 2011): 54–59. http://dx.doi.org/10.51818/sjhss.02.2011.54-59.

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7

Prof. D. Gunaseelan, Prof D. Gunaseelan. "Some Initiatives of Rural Development through Rural Tourism and Mgnreg." Indian Journal of Applied Research 1, no. 11 (October 1, 2011): 63–66. http://dx.doi.org/10.15373/2249555x/aug2012/22.

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8

Hájek, T. "The development potential of Czech rural areas and rural tourism." Agricultural Economics (Zemědělská ekonomika) 48, No. 12 (March 1, 2012): 559–62. http://dx.doi.org/10.17221/5368-agricecon.

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In spite of the official goals of support for rural tourism promulgated by governmental bodies, rural tourism remains a marginal phenomenon. This lack of confidence in rural tourism has relatively deep roots. The basis for this is almost of an ontological nature and consists in opposition, although subconscious, against “commodified authenticity”. Another source of this lack of confidence lies in the fact that rurality, the main attractive feature of tourism, has been substantially impaired as a result of trends in the 20th century. A third reason follows from the combination of rural tourism and mass recreation, as well as inadequate response by governmental bodies and authorities to the risks for regional stability, based on unmanaged mass tourism.

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9

P. MANIKANTA, P. MANIKANTA, and O. SUDHAKAR REDDY. "Scope of NGOS in Rural Technologies for Sustainable Rural Development." International Journal of Scientific Research 2, no. 10 (June 1, 2012): 1–3. http://dx.doi.org/10.15373/22778179/oct2013/130.

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10

., Suwandi, and Wilmina Pesurnay. "Rural Area Development Strategy through Rural Infrastructure Development Program." Journal of Social and Development Sciences 7, no. 2 (July 6, 2016): 10–13. http://dx.doi.org/10.22610/jsds.v7i2.1300.

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This study was conducted in Biak District of Papua employing the quantitative method. The strategic concept in the development of local institutional capacity was to maximise the role of institutions as social capital not taken over, such as driving as farmersâ€™ cooperatives, cooperatives as agro-tourism objects, and integrating the local institutional system under the auspices of Papua local institutions.

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Дисертації з теми "Rural development"

1

Sinha, Ranjit. "Rural leadership, Panchayat raj and rural development." Thesis, University of North Bengal, 1988. http://hdl.handle.net/123456789/318.

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2

Furat, Mina. "Rural Development And Women." Phd thesis, METU, 2013. http://etd.lib.metu.edu.tr/upload/12615576/index.pdf.

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This Dissertation analyzes the conditions, problems and potential of rural women&rsquo
s empowerment through a sample of rural women&rsquo
s organizations (two women&rsquo
s cooperative, seven rural development cooperative and one village women associaton) with interpreting DAWN iniative and GAD approach with a socialist feminist perspective. In this study, it is stated that the agricultural sector policies and rural development policy were constructed in relation with the conditions of underdevelopment and thus, in relation with the agreements with IMF, WTO and IPARD Programme of EU which enforced the decreasing of agricultural sector subsidies. It is notable that these policies are formulated with an aim of increasing the influence and significance of capitalist relations in agricultural sector and rural areas without taking precautions for the survival of small sized farming households in rural areas. Despite these general influences of underdevelopment to Turkish Agricultural Sector and patriarchal gender assumptions, these women&rsquo
s organizations could be successful to some extent empowering their members with the recognized dimensions of empowerment such as
psychological, economical, social, organizational and political. All these dimensions are interrelated with each other. In this study, it was observed that while economic empowerment and psychological empowerment is the base of all other dimensions of empowerment, social empowerment and organizational empowerment are the most dynamic processes of empowerment and political empowerment is hardest dimension or outcome to achieve.

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3

Yadav, Renu <1987&gt. "Rural Development and Entrepreneurship." Master's Degree Thesis, Università Ca' Foscari Venezia, 2020. http://hdl.handle.net/10579/16838.

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The dissertation examines rural entrepreneurship as a potential vehicle for facilitating local and regional development. Development of the rural areas is one of the top priorities of European Union. Consequently, the phenomenon of Rural entrepreneurship is also gaining importance in the European context, where for the purpose of cohesion of urban and rural area a substantial amount of resources is deployed on the annual basis. In this paper we analyze the role of entrepreneurship in the creation of wealth and employment in the peripheral context. The overall research questions revolve around: How rural context affects the entrepreneurship in highly marginalized areas and the interplay between them. What are the most appropriate regional development and growth theories present for this purpose? How entrepreneurs discover new business opportunity? And, What mental schemes and strategies are deployed in doing so? And finally, What is the role that various institutions play to facilitate entrepreneurship in such areas?

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4

Sadler, Anna Jarita. "Rural character in the Hilltowns understanding attitudes about planning in the context of attachment to place /." Connect to this title, 2008. http://scholarworks.umass.edu/theses/218/.

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5

Wong, Siu-mee. "Rural upgrading in Hong Kong : a case study of rural Tai Po /." [Hong Kong] : University of Hong Kong, 1995. http://sunzi.lib.hku.hk/hkuto/record.jsp?B14803264.

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6

Lee, Kin-ki Chesterfield. "Sustainable development in the rural New Territories /." Hong Kong : University of Hong Kong, 1999. http://sunzi.lib.hku.hk/hkuto/record.jsp?B21041891.

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7

Stilwell, Ted, and Doreen Atkinson. "The economic rationale and modalities for rural infrastructure development: developmental local government in rural service delivery." Development Bank of Southern Africa, 1999. http://hdl.handle.net/10962/73841.

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Анотація:

The Policy Unit of the Development Bank of Southern Africa (DBSA) has developed a number of strategic themes embracing many cross-cutting issues. The main thrust of the Unit’s work, however, focuses on the core mandate of the Bank - infrastructure. In order to provide for a coherent whole, rural infrastructure must fit into a broader policy framework. Globally, the goals set for the first two decades of the next millennium are to address poverty and achieve food security. The DBSA can contribute to South Africa’s position on these global themes by addressing the issue of rural infrastructure delivery, taking cognisance of the South African government’s Growth, Employment and Redistribution (GEAR) programme. This discussion document will specifically address the local economic development activities of farm production and rural livelihoods in order to achieve food security, address poverty and foster economic growth in the marginalised, infrastructure-deprived rural areas of the country. It is assumed that additional entrepreneurial economic opportunities will arise at village and town level as producers become nett surplus producers, eg in small grain milling, cottage industry, village markets, processing (value adding), etc. In contrast to urban development, where economic activity is assumed by investing in infrastructure, the DBSA will actively have to support the transformation of economic activity in the rural scenario. One of the past successes of the DBSA has been the introduction of the Farmer Support Programme (FSP). The FSP’s provision of services and support, based on the needs of existing smallholders, is embedded in participatory planning and action. Without local initiatives, rural infrastructure cannot be delivered effectively to bolster economic growth, create jobs and redistribute income. Most of the country’s poor live in rural areas, and without rural development there can be no GEAR. Life in these areas needs to be made liveable by encouraging entrepreneurial development, which includes facilitating agriculture, creating jobs and increasing rural income through appropriate government actions for improving the welfare of rural households. One of the ways in which national, provincial and local government could have a broad-based impact is by providing rural economic infrastructure and, to this end, local government, including regional and district councils, has been mandated to develop integrated development plans. These plans have to include economic development plans, and entrepreneurial development has been singled out as important in this regard. From this it follows that district councils and municipalities have a prime responsibility for developing entrepreneurs, including farmers in their rural constituency.

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8

Williams, Dale. "A participatory approach to evaluating voluntary rural community-based organizations is an effective tool from organizational learning and ensuing rural community development, as evidenced in the participative evaluation of the Southern Riverina Rural Advisory Service /." View thesis View thesis, 1995. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030603.110449/index.html.

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9

Van, Oss Eric J. "Sustaining Rural Economies with Wind Development." Scholarship @ Claremont, 2010. http://scholarship.claremont.edu/cmc_theses/56.

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Анотація:

This paper discusses the effects of wind development in rural areas. Areas of focus include: direct job creation, indirect job creation, tax revenue and government policies. The effects of state and federal renewable energy policies are discussed and well as the impacts to rural economies.

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10

Hewitt, Sally. "Regionalisation and rural development in England." Thesis, University of Newcastle Upon Tyne, 2011. http://hdl.handle.net/10443/1319.

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This is a study of the discourses of regionalisation and rural development in England. The thesis examines the impact of New Labour's period of regionalisation from 1997 to 2008 on the policy and practice of rural development. A Foucauldian inspired discourse analysis reveals the patterns of power relations between national, regional and local actors, networks and governance structures, contributing to our understanding of political change. Regionalisation has resulted in changes both to rural policy and the practices of governing. Previous studies have emphasised the contrast between the rhetoric of devolution and the extent to which the state retains control by extending its power to the devolved scale. A framework of four discourses combines these contrasting notions to form four discourses of the region – 'participatory development', 'administrative regionalism', 'participatory regionalism' and 'regional autonomy'. Non-government actors express their choices, captured in three discourses of response – 'buying into regionalism', 'reluctant regionalism' and 'local autonomy' – highlighting the complexity of regional/local power relations. The discourses illustrate regional difference and shed light on how and why divergence has taken place. The research was conducted through documentary analysis, and interviews in two case study regions of the North West and East of England. The discourses are drawn from the language of rural actors in each region. Employment as a rural development practitioner gave the researcher 'insider' knowledge and understanding, whilst the discipline of an academic and reflexive approach aided an 'outsider' view, with both identities contributing to the research. The research found some differences between English regions and between regional government agencies, as a consequence of devolution. Nevertheless, the discursive practices centre on realising state plans. Furthermore, regionalisation restricts the choices available to the local level, compromising capacity building and participation in rural development, long recognised by researchers as critical aspects of successful rural development. Local plans were formulated on the basis of a generic, homogenous territory, marking a fundamental change from previous territorial rural programmes.

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Книги з теми "Rural development"

1

Pain, Adam, and Kjell Hansen. Rural Development. Abingdon, Oxon ; New York, NY : Routledge, 2019.: Routledge, 2019. http://dx.doi.org/10.4324/9781315773643.

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2

1957-, Tripathy S. N., ed. Rural development. New Delhi: Discovery Pub. House, 2000.

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3

European Commission. Directorate-General for Agriculture, ed. Rural development. 2nd ed. Brussel, Belgium: European Commission, Directorate-General of Agriculture, 1998.

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4

Desai, Vasant. Rural development. Bombay: Himalaya Pub. House, 1988.

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5

Nigeria. Federal Ministry of Information., ed. Rural development. [Lagos, Nigeria: Federal Ministry of Information, 1991.

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6

Cowan, Tadlock. Rural development. New York: Novinka Books, 2007.

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7

Harriss, John. Rural Development. London: Routledge, 2023. http://dx.doi.org/10.4324/9781003431763.

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8

Kaushik, P. D. Rural development: Through rural markets. New Delhi: Bazaar Chintan, 2005.

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9

Keane, M. J. Rural development and rural tourism. Galway: University College Galway, Social Sciences Research Centre, 1990.

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10

Islam, M. N. Rural energy and rural development. Reading, England: University of Reading, 1988.

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Частини книг з теми "Rural development"

1

Atkinson, Christopher L. "Rural Development." In Global Encyclopedia of Public Administration, Public Policy, and Governance, 5528–33. Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-20928-9_1014.

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2

Atkinson, Christopher L. "Rural Development." In Global Encyclopedia of Public Administration, Public Policy, and Governance, 1–7. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-31816-5_1014-1.

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3

Rodwell, Dennis. "Rural development." In The Routledge Handbook on Historic Urban Landscapes in the Asia-Pacific, 406–23. New York : Routledge, 2020.: Routledge, 2019. http://dx.doi.org/10.4324/9780429486470-24.

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4

Ali, Tanvir, Babar Shahbaz, Muhammad Iftikhtar, Ijaz Ashraf, Shoukat Ali, Ghazanfar Ali Khan, Aqeela Saghir, and Muhammad Saleem Mohsin. "Rural Development." In Developing Sustainable Agriculture in Pakistan, 703–29. Boca Raton, FL : CRC Press, Taylor & Francis Group, 2018.: CRC Press, 2018. http://dx.doi.org/10.1201/9781351208239-32.

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Atkinson, Christopher L. "Rural Development." In Global Encyclopedia of Public Administration, Public Policy, and Governance, 11714–20. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-66252-3_1014.

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6

Pain, Adam, and Kjell Hansen. "What is rural development?" In Rural Development, 1–33. Abingdon, Oxon ; New York, NY : Routledge, 2019.: Routledge, 2019. http://dx.doi.org/10.4324/9781315773643-1.

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7

Pain, Adam, and Kjell Hansen. "Understanding rural development: concepts and theories." In Rural Development, 35–64. Abingdon, Oxon ; New York, NY : Routledge, 2019.: Routledge, 2019. http://dx.doi.org/10.4324/9781315773643-2.

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8

Pain, Adam, and Kjell Hansen. "Theories and approaches to rural economic change." In Rural Development, 65–96. Abingdon, Oxon ; New York, NY : Routledge, 2019.: Routledge, 2019. http://dx.doi.org/10.4324/9781315773643-3.

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9

Pain, Adam, and Kjell Hansen. "Rural livelihoods: trajectories, diversification and outcomes." In Rural Development, 97–128. Abingdon, Oxon ; New York, NY : Routledge, 2019.: Routledge, 2019. http://dx.doi.org/10.4324/9781315773643-4.

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Pain, Adam, and Kjell Hansen. "Natural resources and rural development." In Rural Development, 129–61. Abingdon, Oxon ; New York, NY : Routledge, 2019.: Routledge, 2019. http://dx.doi.org/10.4324/9781315773643-5.

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Тези доповідей конференцій з теми "Rural development"

1

STREIKUS, Dionizas, Algirdas JASINSKAS, Rolandas DOMEIKA, Sigitas ČEKANAUSKAS, Nerijus PEDIŠIUS, Tomas VONŽODAS, and Andres ANNUK. "EVALUATION OF GIANT KNOTWEED AND MISCANTHUS AS PERSPECTIVE ENERGY PLANTS AND ASSESSMENT OF PRODUCED BIOFUEL QUALITY INDICATORS." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.004.

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Giant knotweed (Fallopia sachalinensis) was chosen as a perspective energy plant because it is not a soil demanding plant and belongs to the most efficient herbs in Central Europe as regards high biomass yield. Miscanthus (Miscanthus sinensis) was chosen as a control one. Knotweeds are comparable to wood briquettes and pellets because of their similarparallel mechanical and thermal features. These plants grow in forest environment with an approximate yield productivity of 15 t ha-1 d.b. (dry basis). Experimental research investigations were performed in the laboratories of Aleksandras Stulginskis University. Giant knotweed and miscanthus biomass was cut, chopped, milled and granulated with a small capacity granulator (250–300 kg h-1). Quality parameters of plant preparative and use for energetical objectives were determined. Plant chaff and mill fraction compositions were determined, and quality indicators of the produced pellets were measured – moisture content, density, resistance to compression, elemental composition, ash content and calorific value, also bulk density, fall and natural slope angles. Moisture content reached 7.8 ± 0.8 %; pellet density was 1227.3 ± 48.6 kg m-3. Resistance to compression of giant knotweed pellet was 850 N. Determined ash content was 4.3 ± 0.01 %, and net calorific value of knotweed dry mass was of sufficient height and reached 18.96 ± 0.28 MJ kg-1. Bulk density reached 509.9 kg m-3, natural slope angle was 31.7 0 and fall angle was 49.3 0.

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2

CÂRDEI, Petru, and Dragoș MANEA. "MATHEMATICAL MODEL FOR THE HEAT EXCHANGE OF GREENHOUSE AND SOLARIUM SOIL IN THE PLANT ROOT AREA." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.001.

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This paper proposes a structural mathematical model of heat exchange into the soil of a solarium. The model investigates the possibility of a rational choice of the cooling water transit time through the pipeline network located in the plant root area. Also, the size of the cooled root area is roughly determined, according to the temperature of the cooling fluid. At the same time, the model provides information on the degree of soil cooling, meaning the ratio between the average soil temperature in the cooled root area and a reference temperature, for example the temperature indicated by a sensor into the soil, at a distance fixed to the root axis. The model considered is a plan one. Geometric is considered a section through the soil, perpendicular to the axis of the pipe carrying the cooling fluid. The soil, the copper pipe and the water are the components of the model. The finite elements for meshing are flat, triangular. This simple model prepares a three-dimensional complex approach and has, as a preparation, a unidimensional model. Obviously, this model provides some start-up indications for achieving the physical model and content of the process parameter set. After its realization, the physical model will be used for the optimal control of the cooling process in the radicular area, but also for the validation and the improvement of the theoretical model.

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3

KLIMAS, Evaldas, Jolanta LELIŪNIENĖ, and Ligita BALEŽENTIENĖ. "VERNALISATION IMPACT ON BIOMETRICAL PARAMETERS OF FESTULOLIUM VARIETIES." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.002.

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Many plants, including Festulolium, grown in temperate climates require vernalization and must experience a period of low winter temperature to initiate or accelerate the flowering process. The aim of research was to investigate impact of vernalisation thermoinduction on growth and development parameters of Festulolium varieties ‘Vėtra’ and ‘Punia DS’. Investigations were carried out in Lithuanian Research Centre for Agriculture and Forestry Institute of Horticulture, Plant Physiology Laboratory of phytotron complex in 2011–2012. Some peculiarities of growth and development of. Festulolium varieties ’Vėtra’ and ‘Punia DS’ were investigated. 5 plants were sown in each 5 litre pot in neutral peat substrate (pH 6–6.5). The plants were grown in greenhouse till the tillering phase at the temperature of 20±2 °C at daytime and 16±2 °C at night. Later plants were moved to low temperature chambers for 90, 110 and 130 days for passing of vernalisation processes, where the 8 and 16 hour photoperiod were maintained at 4 °C temperature. After vernalisation periods plants were removed to a greenhouse for additional 20 days. Biometric parameters, namely plant height, shoot number and dry mass were measured after each period in greenhouse and climatic chambers. The data revealed different response of Festulolium varieties ‘Vėtra’ and ‘Punia DS’ to vernalisation conditions. According to our data ‘Vėtra’ plant height was 6 % higher than the ‘Punia DS’ after 130+20 days of vernalisation. Nonetheless, vernalisation temperature conditions have no significant impact on shoot number. 110 and 130 long-day photoperiod significantly impacted on shoot number of Festulolium ʽVėtraʼ. Otherwise, 90 days vernalisation of both photoperiod induced significantly the highest length of ‘Punia DSʼ shoots. ‘Vėtraʼ accumulated significantly the maximum dry matter after 110 days vernalisation period, than that after 90 and 130 days.

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4

LELIŪNIENĖ, Jolanta, Ligita BALEŽENTIENĖ, and Evaldas KLIMAS. "FESTULOLIUM METABOLITES ACCUMULATION RESPONSE TO PHOTOPERIOD OF FLOWERING TERMOINDUCTION." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.003.

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Most of plant development, physiological and metabolic processes are regulated by not only soluble sugars such as glucose and sucrose, but also by other signal molecules, such as phytohormones. The investigation of flowering induction, considering the influence of vernalisation duration and photoperiod on morphogenesis stages and accumulation metabolites in the new Festulolium cultivars ’Vėtra’ and ’Punia’ was carried out at the phytotron complex of the Plant Physiology Laboratory, Institute of Horticulture, Lithuanian Research Centre for Agriculture and Forestry in 2011-2012. The data revealed impact of vernalisation and photoperiod on accumulation of both types of assessed metabolies, i.e. phytohormones and saccharides, and thus confirmed their substantial role. 90 short-day vernalisation induced the highest total phytohormone content in ‘Vėtra’, when plant achieved tillering stage and was going for intensive growth when growth regulators will be important in the metabolic regulation. The highest phytohormone content was recorded after long – day 130+20 day vernalization at VII and IV organogenesis stages of ‘Vėtra’ and ʽPuniaʼ respectively. Saccharides content significantly depended on photoperiod and temperature during vernalisation and was different in ’Vėtra’ and ’Punia’.

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5

DROMANTIENĖ, Rūta, Irena PRANCKIETIENĖ, Gvidas ŠIDLAUSKAS, and Vita SMALSTIENĖ. "THE EFFECT OF MG AND S ON PHOTOSYNTHESIS PRODUCTS AND NITROGEN CONTENT IN WINTER WHEAT." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.005.

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In 2013 and 2014, field experiments involving winter wheat were conducted at Aleksandras Stulginskis University’s Experimental Station on a medium-textured Cal(ca)ri-Epihypogleyic Luvisol. N150P90K120 were applied as the main fertilizers. Additionally, a foliar fertilizer including amide nitrogen, sulphur and magnesium (MgO concentrations ranging from 0.25 % to 2.5 %), (further referred to as magnesium fertilizer), was sprayed at the tillering and booting stages of winter wheat. It was found that magnesium fertilizer foliar-applied at the end of tillering and booting stages tended to increase chlorophyll a and b contents in winter wheat leaves. Chlorophyll a content in leaves significantly increased when the solution with 2.5 % concentration of magnesium had been applied at tillering and when 0.5, 1.0 and 2.5 % concentrations of the solution had been applied at booting stages. Chlorophyll b content in winter wheat leaves was significantly affected by the solutions with 0.5, 1.0 and 2.5 % magnesium concentrations at tillering and by the solutions with 0.5, 1.0, 1.5, 2.0 and 2.5 % magnesium concentrations at booting stages. The highest increase in dry matter content was recorded when 2.5 % MgO solution had been applied at booting stage. A statistically significant correlation was established between the MgO concentrations applied at tillering (r = 0.905*) and booting (r = 0.863*) stages and nitrogen content in winter wheat dry matter.

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SKORYKH, Larisa, Vitaly GRINCHENKO, Michael AFANASYEV, and Nina KONIK. "THE INFLUENCE OF BIOPHYSICAL FACTORS ON PRODUCTIVITY AND BIOCHEMICAL COMPOSITION OF THE BLOOD OF SHEEPS." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.007.

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As the livestock industry, sheep breeding takes the third place in the world, this is one of the most extensive types of agriculture. Currently, the main attention in the sheep breeding is directed to increasing in meat productivity and improving the quality of products. The important technique that contributes to the increase and improvement of the quality of livestock production is the use of laser radiation. The article presents the results of research directed to studying of influence of low-intensity laser radiation on the organism of young sheep. The area of impact of laser radiation on the animal organism is defined. The positive influence of laser radiation on the growth and development of young sheep and their immune reactivity is established. The revealed regularity is confirmed by the bigger size of the live weight, increased energy of growth in all studied periods of ontogenetic development, the more developed factors of natural protection at the experimental animals. The effectiveness of the directed impact of laser puncture on the organism of young sheep has been proved to improve meat productivity and resistance. The developed method of laser puncture can be used to increase the meat productivity, safety and resistance of young sheep.

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CZYŻEWSKI, Bazyli, Sebastian STĘPIEŃ, and Jan POLCYN. "PAYMENTS FOR PUBLIC GOODS UNDER THE COMMON AGRICULTURAL POLICY VERSUS MARKET FAILURES." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.008.

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In the reality of the marketplace, a situation often arises where an economic surplus (rent) achieved by agricultural producers is partly taken over by related non-agricultural sectors. In this sense the category of economic rent embraces market failures related to such factors as price flexibility, and thus represents an effect of the misallocation of resources in the agricultural sector. The question therefore arises of whether there exists a developmental model of agriculture in which such market failures would be reduced. Apparently the only coherent response to this need is action taken under the paradigm of sustainable agriculture. This type of model for the sector’s functioning is supported by the objectives of the European Union’s Common Agricultural Policy (CAP), including through support for the supply of public goods in rural areas. This article addresses the question of whether CAP payments for public goods are a desirable systemic solution serving to reduce market failures. It is hypothesised that the financing of activity relating to the supply of public goods lessens the negative impact of the “market treadmill”, since it reduces the unexpected outflows of economic surplus away from farms, caused by agricultural prices. To verify the hypothesis, a panel regression analysis was performed on three sets: the EU-15 countries, the EU-12 countries, and – within Poland – subsectors of farms from six standard output classes. The analysis covered the years 2004–2012. The results of the computations provided confirmation of the hypothesis. It may be stated that an increase in the level of payments for public goods, as a percentage of total subsidies to agriculture, leads on average to a reduction in the drainage of economic rents through prices. It was also found that the financing of public goods under the CAP is more effective in reducing market failures in the EU-15 countries than in the EU-12.

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ČEPULIENĖ, Rita, and Darija JODAUGIENĖ. "INFLUENCES OF BIOLOGICAL PREPARATIONS ON SOIL PROPERTIES IN THE SPRING WHEAT CROP." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.013.

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The natural biochemical, biophysical and biological processes in the soil is changing due to the intensive use of pesticides. At present, it is actual fertilization technologies, which are based on non-fertilizer rates increase bat on their rational use because in the fertilizer is unnecessary chemical compounds that promote mineral nutritional elements leaching. Have been studied the effect of biological preparations BactoMix, AgroMik and Rizobakterin on soil physical properties. Experiments were carried out in 2015–2016 at the Experimental Station of Aleksandras Stulginskis University on Calcari-Endohypogleyic Luvisol. The mean annual temperature of the study site is 6.0–6.5 °C, mean annual precipitation is 600–650 mm and mean annual length of sun shine is 1750–1800 hour (Lithuanian Hydrometeorological Service). Biological preparations sprayed on the soil surface and incorporated in the soil by sowing spring wheat. The use of biological preparations had a tendency to reduce soil density (from 2.3 to 5.3 %), to increase soil porosity (from 0.6 to 2.1 %). Biological preparations had no significant influence on quantity couples filled with moisture and air. The hardness of the soil after spring wheat harvest was the smallest in the fields sprayed by Rizobakterin preparation. The use of biological preparations BaktoMix and Rizobakterin significantly increased soil moisture. The following preparations significantly decreased soil pulverized fractions (micro structure) and significantly increased amount of particles larger than 10 mm.

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JÄGER, Alexander, Heike KAHR, Tina ORTNER, and Renate KRÄNZL-NAGL. "BIOETHANOL FROM STRAW AND ITS PUBLIC ACCEPTANCE." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.009.

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The consequences of global warming and the need for a reduction in greenhouse gases have led to dramatic changes in the automotive sector. Whereas the use of biofuel increased continuously over the first decade of this century, e-mobility has been deemed.by politicians and the media alike. As the development of the electric car, rechargeable batteries and charging stations are far from being fully explored, biofuels will play an important role as a bridging technology over the next 20 years. The successful use of biofuels requires its widespread acceptance by consumers. To evaluate the public opinion towards biofuels we carried out a representative opinion poll to collect information on the population’s acceptance of biofuels. The result indicates that there is a lack of interest and information about biofuels, especially among young people and women. First generation bioethanol is strongly associated with the waste of food, but the acceptance of the second generation, produced from agricultural remnants like straw from wheat or corn, is considerably higher. The interviewees see more transparent, objective and less technical information about biofuels as an essential way to increase the level of information and the acceptance rate. In summary, the introduction of biofuels must be accompanied by information campaigns if biofuels should ever reach larger market shares. The irritations caused by the manipulation of the software on the part of several automobile manufacturers of Diesel engines could pave the way for this. So, future decentralized bioethanol plants could play an important role in biofuel production and contribute to the development of rural areas. In this paper the legal aspects of biofuel usage are described, the State of the art Bioethanol production from lignocellulosic material is described, the production capacity worldwide is calculated and the results from an opinion poll concerning the public acceptance of biofuels are presented.

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DAPKIENĖ, Midona, Nomeda SABIENĖ, and Algirdas RADZEVIČIUS. "CONTAMINATION OF THE ROOT VEGETABLES WASH WATER AND ITS TREATMENT EFFICIENCY." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.010.

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Growing volume of washed vegetables in Europe and Lithuania means that more drinking water is consumed and more wastewater is produced. Farmers, who engage in washing vegetables, face the problems of wastewater treatment, wastewater storage and utilization. Wastewater released to the environment from their farms would meet hygiene and environmental protection criteria. The aim of the study was to assess the contamination of the root vegetable wash water and to evaluate the possiblity of cleaning of wastewater in the land-based treatment system consisting of one constructed wetland and two biological ponds. The contamination of wastewater, produced by washed root vegetables, in Lithuanian farms was measured according to suspended solids (SS), biochemical oxygen demand (BOD), chemical oxygen demand (COD), total nitrogen and total phosphorus. Pollution of the wash water and wastewater was evaluated comparing the mean values with legislative limit values and with typical sewage contamination values. In all farms wastewater of initial root vegetables washing was treated in settling basins. Wastewater of one carrots washing farm was treated in the land-based wastewater treatment system consisting of surface flow constructed wetland and two biological ponds. Efficiency of the wastewater treatment in this system was according to suspended solids 90%, BOD7 – 97%, CODCr – 92%, total nitrogen – 98% , total phosphorus – 97%. The result shows, that the natural wastewater treatment system is suitable for farms, that wash and produce vegetables, but before releasing wastewater to the environment, it has to be settled.

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Звіти організацій з теми "Rural development"

1

Ahmad, F., M. B. Gurung, and S. R. Joshi. Beekeeping and Rural Development. Kathmandu, Nepal: International Centre for Integrated Mountain Development (ICIMOD), 2007. http://dx.doi.org/10.53055/icimod.458.

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2

Ahmad, F., M. B. Gurung, and S. R. Joshi. Beekeeping and Rural Development. Kathmandu, Nepal: International Centre for Integrated Mountain Development (ICIMOD), 2007. http://dx.doi.org/10.53055/icimod.458.

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3

Bock, Bettina B. Rural Futures : Inclusive rural development in times of urbanisation. Wageningen: Wageningen University & Research, 2018. http://dx.doi.org/10.18174/465253.

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4

Jiménez, Raúl. Development Effects of Rural Electrification. Inter-American Development Bank, January 2017. http://dx.doi.org/10.18235/0000629.

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Hartman, Cathy L., and Edwin R. Stafford. Renewable Energy for Rural Economic Development. Office of Scientific and Technical Information (OSTI), September 2013. http://dx.doi.org/10.2172/1344313.

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Doss, Cheryl, and Agnes R. Quisumbing. Gender, household behavior, and rural development. Washington, DC: International Food Policy Research Institute, 2020. http://dx.doi.org/10.2499/9780896293830_15.

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Duncan, Cynthia. Rural community development: A new paradigm? University of New Hampshire Libraries, 2005. http://dx.doi.org/10.34051/p/2020.2.

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Kleinschmidt, Jim. Biofueling rural development: making the case for linking biofuel production to rural revitalization. University of New Hampshire Libraries, 2007. http://dx.doi.org/10.34051/p/2020.21.

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Backhaus, Rodney. Wallace Foundation for Rural Research and Development. Ames: Iowa State University, Digital Repository, 2002. http://dx.doi.org/10.31274/farmprogressreports-180814-2140.

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Sharkey, Jennifer, and Jon Fricker. Economic Development Performance Measures and Rural Economic Development in Indiana. West Lafayette, Indiana: Purdue University, 2011. http://dx.doi.org/10.5703/1288284314290.

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