Готові списки джерел за темами / Farmers

Добірка наукової літератури з теми "Farmers"

Автор: Grafiati
Опубліковано: 4 червня 2021
Оновлено: 3 березня 2023

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Статті в журналах з теми "Farmers":

1

Sukmayanto, Muher, Tubagus Hasanuddin, and Indah Listiana. "The Capacity of Farmers in Rice Farming in Kabupaten Lampung Tengah." Agriecobis : Journal of Agricultural Socioeconomics and Business 5, no. 1 (March 31, 2022): 01–11. http://dx.doi.org/10.22219/agriecobis.v5i1.16280.

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Rice is an important commodity and the availability of rice supply in Indonesia must be maintained, because rice is the staple food of the Indonesian people which must always be fulfilled at all times. However, the fact is that the average productivity of rice produced by farmers is still low. Low rice productivity reflects the capacity of farmers in rice farming. The aims of this research are: (1) to know the level of farmer's capacity? and (2) to find out what factors that affect the capacity of farmers. This research was conducted in Kabupaten Lampung Tengah with the number of respondents as many as 100 farmers. The data analysis method used is multiple regression analysis. The results showed that the level of farmer's capacity was in the medium category. Factors that have a significant effect on farmer’s capacity are farmer’s’ age, farming experience, farmer’s motivation, community support, farmer group support, and agricultural extension support, while formal education, non-formal education, cosmopolitan level, land area, and family support have no significant effect on the capacity of farmers in rice farming.
2

Hadiani, Dimas Pratidina Puriastuti, Muhammad Nur Ihsan, Puguh Surjowardojo, and Bambang Ali Nugroho. "Analysis of Dairy Farmers Cooperative Partnership and Participation toward Cooperative Performance to Increase Farmer's Income." ANIMAL PRODUCTION 24, no. 2 (September 11, 2022): 73–82. http://dx.doi.org/10.20884/1.jap.2022.24.2.144.

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The purpose of this study was to analyze the direct and indirect effect of cooperative partnerships,farmer participation and cooperative performance on farmer’s income. This research method was carried outby distributing questionnaires to 164 farmers as research respondents in Kemiri village who were activemembers of the Agroniaga Cooperative Jabung. The research variables were X1 (cooperative partnership), X2(farmers participation), Y1 (cooperative performance), Y2 (farmer's income). The data obtained were analyzedby path analysis using SPSS. The results show that 1) cooperative partnerships have a significant effect directlyon the cooperative performance at 0.533, 2) farmer participation has a significant effect directly on thecooperative performance at 0.362, 3) the cooperative partnership has a significant effect directly on the incomeof farmers at 0.341, 4) farmer participation has a significant effect directly on the income of farmers at 0.426, 5)cooperative performance has a significant effect directly on the income of farmers at 0.180, 6) cooperativepartnership has no significant effect indirectly on the income of farmers through the cooperative performanceat 0.096, 7) farmer participation has no significant effect indirectly on farmer income through cooperativeperformance at 0.18. This study concludes that 1) cooperative partnerships and farmer participation havesignificant effect directly on the cooperative performance, 2) cooperative partnerships, farmer participation,and cooperative performance have a significant effect directly on farmers' incomes, 3) cooperative partnershipsand farmer participation have no significant effect indirectly on farmer income through cooperativeperformance.
3

Bagho Wea, Maria Valentina, Maria Bano, and Ignatius Sinu. "STRATEGI PEMASARAN UBI KAYU NUABOSI DI DESA NDETUNDORA DI KECAMATAN ENDE, KABUPATEN ENDE." Buletin Ilmiah IMPAS 21, no. 2 (September 19, 2020): 139–44. http://dx.doi.org/10.35508/impas.v21i02.2628.

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The research has been conducted at Ndetundora 1 Village, Ende Sub- District, Ende Regency. The purpose of This research are to know: (1) Nuabosi cassava marketing strategy, (2) Nuabosi cassava marketing channel. (3) Cost, profit, margin, and farmer's share. This research was conducted in March 2019. The research method used was survey method with respondent interview techniques and questionnaires. Number of samples as many as 50 respondents. Determination of samples used in two stages namely first, what is done purposely (purposive sampling) and secondly which is simple random sampling. Data collected are primary data and secondary data. Primary data obtained from direct interview with farmers while secondary data obtained from institutions. Nuabosi's cassava marketing strategy, marketing channel, eco-disposal, cost, profit, margin, and farmer's share are quantitatively, qualitatively, and descriptive analysis. the research results show that (1) Marketing strategy using SWOT Analysis by finding strengthtens, weakness, opportunities, threats from products, promotions, places and prices. (2) Pattern of marketing channels namely farmers - traders of village retailers - consumers, farmers - village collector traders - city retailers - consumers, and at the last channel farmers - inter-island traders - consumers. The total cost to farmers for the first channel is Rp.400 / kg, the village retailer is Rp.1,587 / kg for margins. In this channel, the farmers are Rp. 5,000 / kg, the retailer is Rp.5.000. Farmers’s Share 71% and 100%. In the second channel, the total costs incurred by farmers are Rp. 12,500, village collectors are Rp. 15,000 / kg and city retailers are Rp. 20,000. Farmer marketing margin Rp 7,500, village collector traders rp 2,500 / kg, city retailer traders 5,000 / kg. And for the last channel the price of nuabosi cassava for farmers is Rp. 12,500 / kg and inter-island traders Rp. 25,000/kg. The total costs incurred are IDR 2,508 / kg, inter-island traders Rp 10,000. The margin on this channel is Rp. 12,500 / Kg and the collecting trader is Rp 12.500/kg. Farmer’s share for farmer is 50 %, while for inter-islan traders 100 %. Inter-islan traders 25.000 m
4

Rachmah, Alisabela Dhiya, Elly Rasmikayati, and Bobby Rachmat Saefudin. "FACTORS RELATED TO CONTINUATION OF MANGO CULTIVATION." JURNAL PERTANIAN 10, no. 2 (October 22, 2019): 52. http://dx.doi.org/10.30997/jp.v10i2.1864.

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Usually, commodities shift occurs from food crops to commercial crops, such as horticulture with the aim of improving the welfare of farmer’s life. However, a different situation happened in Sedong Subdistrict, Cirebon Regency where mango farmers switched to paddy cultivation which is a non commercial crop. Most mango farmers began to abandon mango cultivation and made paddy cultivation as their main livelihood. Therefore this research aimed at analyzing the factors underlying the farmer’s decisions to abandon or continue mango cultivation and describing the potential and constraints of mango cultivation. Samples taken were 65 farmers in Sedong Subdistrict, Cirebon Regency consisting of 30 present-grower of mango who also experienced paddy cultivation and 35 past-grower of mango who switched to paddy cultivation. The research method used is the survey research method with data analysis using descriptive statistics and crosstabulation analysis with the fisher exact test. The results showed that the factors related to the farmer's decision to abandon or continue mango cultivation consisted of age, farmer's perception of mango cultivation, risk taking attitude, land tenure status, land area, and farmer group membership. Mango farming has easy transportation in the marketing activities provided by traders, as well as ease of access to credit bunt only for large scale farmers. The constraints felt by farmers in conducting mango farming consist of limited capital for small farmers,
5

Balasa, Adela P., Ghadeer Saif Khamis Al-Mashaikhi, and Noorol Shaiful Fitri Abdul Rahman. "Cooperatives of Farmers in Oman." European Journal of Business and Management Research 6, no. 2 (March 20, 2021): 61–68. http://dx.doi.org/10.24018/ejbmr.2021.6.2.784.

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This study focuses on explaining the concept of farmers' cooperatives which contribute to raising the Omani economy, achieving security and food balance, and contributing to the eradication of poverty, hunger and unemployment. The aim of this paper is to find areas of deficiency concerning the implementation of farmer cooperatives in Oman. The study follows the philosophy of realism, as it is delivering real and accurate information. The text uses a mixed method by combining qualitative and quantitative. The research uses questionnaire showing the responses of farmers and ordinary people to collect the data. In addition, an interview showing the importance and the factor of implementing farmer cooperatives. This study uses interviews and questionnaire to gather the data needed to fill the gaps. The findings of this research add deep discovery to the previous studies, regarding the unawareness and knowledge among farmers about the importance, causes and positive effects of cooperatives among farmers and the negative effects that may occur to farmers for refusing to enter farmers' cooperatives and the factors of implementing farmer’s cooperatives. Additional research in this topic is needed for full understanding of making strong relationships and trust between farmers, which convince them to join farmers' cooperatives. The value of this study lies in raising the level of farmer's cooperatives in Oman because of its invaluable role in improving livelihoods, achieving sustainable development, increasing profitability and increasing productive efficiency by finding the common reasons that prevent farmers to join these cooperatives.
6

Agustin, Rahmi Dwi, Agus Dwi Nugroho, and Masyhuri Masyhuri. "KEPUASAN PETANI TERHADAP LAYANAN PASAR LELANG CABAI SIDO DADI DI KABUPATEN KULON PROGO." SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis 17, no. 2 (February 28, 2021): 174. http://dx.doi.org/10.20961/sepa.v17i2.43958.

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<div>One of the Sido Dadi auction market weaknesses is delay payment system to farmers. This system is done by waiting for payment from the merchant if the chili has been completely sold. This situation causes farmers to be dissatisfied with the auction market services. This study intended to determine the level of farmer’s satisfaction to the Sido Dadi auction market services and its determinant factors. This research was conducted at the Sido Dadi auction market because it was the first auction market in Galur District, Kulon Progo Regency, Yogyakarta Province. The number of respondents was 60 farmers chosen by purposive sampling. The Customer Satisfaction Index (CSI) and regression used to analyze the data. The results showed that farmers were satisfied with the auction market services. The determinant factors of farmer’s satisfaction are age, education level, and land area. Farmer satisfaction is in line with increasing of farmers’ age but in contrast to education and the farmer's land area. The Sido Dadi auction market needs to use of the contribution funds to complement infrastructure and held human resource development training. The auction market also needs to have a service Standard Operating Procedures for farmers. In addition, the local government officer needs to intensively provide service management training for auction market managers.</div>
7

Wahyudi, Imam Mujahidin Fahmid, Darmawan Salman, Sultan Suhab, Adang Agustian, Sri Hery Susilowati, Sumedi, and Rangga D. Yofa. "Implementation and constraints of of the use of farmer’s card in increasing the effectiveness of subsidized fertilizer distribution in Ciamis and Pati District." E3S Web of Conferences 316 (2021): 02026. http://dx.doi.org/10.1051/e3sconf/202131602026.

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The subsidized fertilizer distribution policy is still facing various problems. The government continues to make efforts to improve it, including through the farmer’s card mechanism. The research aims to analyze the development and problems of implementing farmer’s card, as well as formulating strategies to improve the implementation of farmer’s card. The study was conducted in Ciamis and Pati didtrict, 2019. The data collected includes primary data from interviews with 30 rice farmers, 4 kiosks and 2 fertilizer distributors, and secondary data from the Agriculture Office of the research location. Data analysis was carried out quantitatively and descriptively qualitatively. The results showed that the process of printing the farmer's card in Ciamis and Pati Regencies respectively 99.75% and 74.0% of the total proposed farmer’s card. The problems faced in the application of the farmer’s card are the incomplete data of farmers in the eDPFGN, the improvement of data on land tenure for each planting season, and the limited availability of EDC equipment at each fertilizer kiosk. To improve the fertilizer distribution system through the farmer's card, it is necessary to improve the validation of the eDPFGN data, infrastructure support and human resources at the fertilizer kiosk and farmer group level.
8

Safitri, Neni, Istiqomah Istiqomah, Neni Widyaningsih, and Sodik Dwi Purnomo. "ANALISIS KEANGGOTAAN PETANI DALAM KELOMPOK TANI : STUDI KASUS KELOMPOK PEMBUDIDAYA IKAN “ULAM SARI” DESA KALIKIDANG, SOKARAJA, BANYUMAS." JSEP (Journal of Social and Agricultural Economics) 13, no. 1 (March 31, 2020): 65. http://dx.doi.org/10.19184/jsep.v13i1.14821.

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Farmer groups become one of the agricultural institutions that have an important role in agricultural development. This study aims to analyze the effect of turnover, education level, length of business, and landholding on the membership of farmers in farmer groups and to analyze the variable that has the greatest effect on farmer membership. Stratified proportionate random sampling is used to select 34 farmers who join farmer group and 51 farmers who do not join farmer group. Stratification is based on landholding. The method used is logistic regression and Mann Whitney analysis using SPSS. The results show that turnover, education level, and landholding significantly influence farmer’s membership. Landholding has the biggest effect on the membership of farmers in farmer groups. Keywords: Agricultural institution, farmer group, farmer membership
9

Rondhi, Mohammad, Joni Murti Mulyo Aji, Ahmad Fatikhul Khasan, Adinda Tissa Rachmasari Putri, and Rizky Yanuarti. "Risk Aversion, Risk Preference and Farmers’ Decision to Participate in Broiler Contract Farming: A Case Study in Jember, Indonesia." Caraka Tani: Journal of Sustainable Agriculture 35, no. 1 (March 13, 2020): 98. http://dx.doi.org/10.20961/carakatani.v35i1.37964.

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<p>The demand for broiler is rising rapidly due to its capability as the main animal protein source. In contrast, the production of broiler meat is unstable due to the possibility of farm risk. Contract Farming (CF) is one of the risk management tools for farmers but has not been used effectively. The purpose of this study was to analyze the factors that influence farmers’ decision to participate in CF. The analysis used six independent variables, namely farmer’s age, farm size, household size, education, farmer’s risk preference and risk aversion level. This study used primary data from 70 broiler farmers in Jember, which were divided into two groups, contract farmer and independent farmer. Each group had the same number of respondents. The results show that five among six independent variables significantly affected farmers’ decision to take part in CF. Farmer’s age decreased farmer’s probability to participate in CF, while education, farm size, household size and risk preference had positive effects. Farmer’s risk aversion level did not have any significant effect. The results suggest that the effort to expand CF participation should focus on young and educated farmers with large farm size.</p>
10

Irawan, Andi, and Muhammad Syakir. "Determinants of oil palm smallholder farmers’ adaptation strategy to climate change in Bengkulu, Indonesia." Revista de Economia e Sociologia Rural 57, no. 3 (September 2019): 428–40. http://dx.doi.org/10.1590/1806-9479.2019.186452.

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Abstract Bengkulu is one of 10 provinces in Indonesia, which became a center of oil palm production. The aim of the study is to define how the determinant factors influence the oil palm smallholder farmer’s adaptation strategies on climate change in Bengkulu Province, Indonesia. Binary logistic regression method was employed to clarify the independent variables that influence farmers’ strategy adapted to climate change. Farmer experience and their household expenditure have the positive and significant effect on cropping diversification, while oil palm price has a positive influence in using land clearing without slash and burning. The factors that most influence the farmers' adaptation to climate change are farmer’s cooperation membership and membership of farmer group for agricultural extension. Because of their education and experience, they are not an important determinant on strategies adapted to climate change, but the farmer’s group for agricultural extension was very important in the adoption of comprehensive adaptation strategies to climate change, thus the understanding and skill of implementing strategies adapted to climate change among smallholder farmers needs improving by government extension agency. Therefore, ensuring access to information on climate change through extension agents is believed to create awareness and favorable conditions to adopt farming practices suited to climate change. It also means that improving the knowledge and skills of extension service personnel about climate change and adaptation strategies, and making the extension services more accessible to farmers is strongly recommended. For future work, new research involving more area with diversified ownership can be performed, not only smallholder farmer ownership but also private and state corporation ones. Moreover, the study about government action and policy for accelerating farmer's adaptation is important to be executed in the future.
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Статті в журналах Дисертації Книги

Дисертації з теми "Farmers":

1

Murray, Jamey Allen. "Perceptions of the Farmland Preservation Program by West Virginia farmers." Morgantown, W. Va. : [West Virginia University Libraries], 2009. http://hdl.handle.net/10450/10509.

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Thesis (M.S.)--West Virginia University, 2009.
Title from document title page. Document formatted into pages; contains vii, 72 p. : col. ill. Vita. Includes abstract. Includes bibliographical references (p. 52-53).
2

Wesockes, Alison Marie. "Measuring the environmental sustainability of farmers' markets two case studies from Clark County, Washington /." Pullman, Wash. : Washington State University, 2010. http://www.dissertations.wsu.edu/Thesis/Spring2010/a_wesockes_042210.pdf.

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Thesis (M.S. in environmental sciences)--Washington State University, May 2010.
Title from PDF title page (viewed on July 16, 2010). "Department of Earth and Environmental Sciences." Includes bibliographical references (p. 74-80).
3

Tiranutti, Vilailuk. "Farmers and free trade : views from the rice and soybean farmers in Thailand." Thesis, University of Newcastle Upon Tyne, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.437944.

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4

Jayappa, Vinay. "Economic perspective of farmers indebtedness in suicidal prone area - Punjab, India." Thesis, Manhattan, Kan. : Kansas State University, 2010. http://hdl.handle.net/2097/4157.

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5

Mark, Allyssa. "Effects of Farm and Household Decisions on Labor Allocation and Profitability of Beginning Vegetable Farms in Virginia: a Linear Programming Model." Thesis, Virginia Tech, 2016. http://hdl.handle.net/10919/70975.

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The United States is facing a rising average age of principal farm operators and a decline in number of beginning farmers. With numerous barriers and challenges resulting in many farm failures, a majority of beginning farmers are relying on off-farm income to support their households. Decision-making and farm business planning are difficult skills to develop and improve, and the ability to develop a plan to balance on- and off-farm labor could allow farmers to make more profitable decisions. In this study, a General Algebraic Modeling System (GAMS) is used to develop a labor management planning framework for use by Virginia's beginning vegetable farmers or service providers, such as extension agents, with the goal of improving total (on- and off-farm) profitability and farm viability. Study findings suggest that a willingness to work of 12 hours per day, 365 days per year and hired labor costs of $9.30 per hour, which is the national average for agricultural workers encourage a farmer to maintain an off-farm job, while a relatively lower off-farm wage or salary may encourage a farmer to work on the farm only. Lastly, higher hired labor costs may encourage a farmer to pursue his or her most profitable work opportunity, be it on- or off-farm, without hiring labor to maintain the farm. The model developed in this study may be used to plan multiple years of farm management to include anticipated changes in off-farm employment opportunities, land availability, product mix, and access to farm labor. The author suggests that beginning farmers who use this planning tool are able to make more informed decisions related to allocation of labor time and resources, resulting in lower failure rates for beginning farmers in Virginia. A user-friendly interface may be developed based on the study framework, to strengthen the results and increase the practicality of the tool.
Master of Science
6

Kleinschmidt, Rachel E. "Soil sisters : independent land owning women in Coles and Douglas counties, Illinois, 1870-1930 /." View online, 2008. http://repository.eiu.edu/theses/docs/32211131458612.pdf.

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7

Miller, Stacy M. "Characteristics of farmers' market vendors in West Virginia." Morgantown, W. Va. : [West Virginia University Libraries], 2005. https://etd.wvu.edu/etd/controller.jsp?moduleName=documentdata&jsp%5FetdId=3900.

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Thesis (M.S.)--West Virginia University, 2005.
Title from document title page. Document formatted into pages; contains viii, 122 p. : ill. Vita. Includes abstract. Includes bibliographical references (p. 77-82).
8

Di, Hua. "Understanding Chinese farmers' grain storage." Thesis, Montana State University, 1999. http://etd.lib.montana.edu/etd/1999/di/DiH1999.pdf.

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China is the largest grain producer and consumer in the world. Since introducing its open-door policy in the 1980's, China has become an increasingly important grain importing country. However, China's wheat imports have varied considerably from year to year. One key issue affecting China's grain imports is its large on-farm grain reserves. This thesis is intended to examine factors significant for China's on-farm grain stocks and shed some additional light on its potential impacts on China's domestic grain markets and grain import activities. The key finding is that Chinese farmers' grain supply is primarily from self-production. The Chinese government decrees that farmers be not eligible to purchase grain from government food agencies that control 70 to 80 percent of the total marketed surplus of grain in China. This policy plus the underdeveloped domestic grain and credit markets leads Chinese farmers to store a considerable amount of grain for consumption. The food- and income-security concern of Chinese farmers is found to be another important factor in Chinese farmers' grain storage decisions. The highly variable weather, a still developing infrastructure, and frequent changes in government grain policies all increase the risk faced by Chinese farmers, thus increase their food- and income-security concerns. This thesis finds that the increasing number of farm family members working off-farm can help reduce the quantity of on-farm grain storage because of the potential remittance from more stable off-farm earnings to the farm home. It is also found that farmers tend to store less as income increases due to changes in absolute risk-aversions of farmers. The last important finding of thesis is that Chinese farmers' grain storage is somewhat price-elastic, in contrast with suggestions by some Chinese economists that China's on-farm grain storage is primarily for food-security concerns and therefore generally price-inelastic. It is also found that additions to farm household grain storage is directly elastic with respect to household grain output.
9

McElwee, Gerard. "Farmers in an Entrepreneurial World." Thesis, University of Lincoln, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.486990.

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This commentary covers three areas of enquiry: Entrepreneurship, Farming and Methodology. I present a synthesis of and focus on my recent publications in the area of farm entrepreneurship although other aspects of my work are discussed. I show how and why my research is predominantly focused on entrepreneurship within the farm sector. A discussion of my approach to research is followed by an examination of my role as researcher. The policy implications of the workare discussed. A number of key themes emerge. 1. Farmers are a particularly rich area for study in the area of entrepreneurial capability. 2. The myths surrounding farmers' capability to be entrepreneurial requires examination. 3. In order to enhance and develop farmers' entrepreneurial capacity they need to be able to help themselves through self-advocacy. 4. Farmers are business people in that they run businesses but in practice do not necessarily have well defined business skills. 5. The barriers to becoming entrepreneurial for farmers are greater than in other sectors. farm enterprise and hence the farmer have often been understood through the prism of economic determinism i.e. viewed as economic actors. In this sense entrepreneurial activity has been correlated with economic prosperity. The thesis develops a conceptual understanding Of the farmer as entrepreneur and provides an innovative theoretical framework based on a modelling process and taxonomy of the farmer which- enables. the complexities of the dynamic chang~ forces which act upon the life world of farm enterprise and hence the farmer has often been understood through the prism of economic determinism i.e. viewed as economic actors. In this sense entrepreneurial activity has been correlated with economic prosperity. The thesis develops a conceptual understanding Of the farmer as entrepreneur and provides an innovative theoretical framework based on a modelling process and taxonomy of the farmer which- enables. the complexities of the dynamic chang~ forces which act upon the life world of the farmer to be framed.. This framework is supported by the presented empirical work.
10

Ikeanumba, C. F., and O. J. Adebiyi. "Risk management strategies for farmers." Thesis, Sumy State University, 2014. http://essuir.sumdu.edu.ua/handle/123456789/36039.

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Agricultural producers face many sources of variability which can affect the cash flow, net returns, and economic progress of the farm firm. The risks which producers face and the risk management responses available to producers have been significantly affected by the 2008 Farm Bill. The Average Crop Revenue Election (ACRE) program appears to significantly risk management strategies and impact direct payments, marketing loans and loan deficiency payments. Less than fully equity in the farm business creates financial risk which may compound the effects of the business risks which all farmers face. Farmers typically combine production, marketing, and financial responses to risk and practice risk balancing. Past research has often failed to consider the sequential nature of the decision-making and knowledge which becomes available during the production process. For example, grain storage investments are often analyzed assuming storage will be used each year without considering the effect of alternative market situations. When you are citing the document, use the following link http://essuir.sumdu.edu.ua/handle/123456789/36039
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Книги з теми "Farmers":

1

Lansdale, Bruce M. Master farmer: Teaching small farmers management. Boulder: Westview Press, 1986.

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2

Banks, Vera J. Black farmers and their farms. Washington, D.C: U.S. Dept. of Agriculture, Economic Research Service, 1986.

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3

Jeffries, Joyce. Farmers. New York: PowerKids Press, 2016.

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4

Bailey, Donna. Farmers. Austin, Tex: Steck-Vaughn, 1990.

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5

Ready, Dee. Farmers. Mankato, Minn: Bridgestone Books, 1997.

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6

Meister, Cari. Farmers. Minneapolis, MN: Bullfrog Books, 2015.

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7

Hansen, Ann Larkin. Farmers. Minneapolis, MN: Abdo & Daughters Pub., 1996.

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Neri, Francesco. Farmers. Stuttgart: Hartmann Books, 2020.

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William, Russell. Farmers. Vero Beach, Fla: Rourke Press, 1994.

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10

Luo, Xianyue. Farmers' art: Paintings by Zhejiang farmer artists. Paramus, New Jersey: Homa & Sekey Books, 2014.

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Частини книг з теми "Farmers":

1

Fang, Wei-Ta. "Farmers." In Envisioning Environmental Literacy, 159–83. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-7006-3_6.

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Lilleør, Helene Bie, and Ulrik Lund-Sørensen. "Introduction - Farmers' Choice." In Farmers' Choice, 1–6. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.001.

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3

Maguzu, Catherine W., Dominick Ringo, and Jens M. Vesterager. "Presentation of RIPAT: core components and project implementation." In Farmers' Choice, 7–22. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.002.

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Jöhncke, Steffen, and Ulrik Lund-Sørensen. "Evaluation methods." In Farmers' Choice, 23–34. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.003.

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Gausset, Quentin, Steffen Jöhncke, Eva Kaas Pedersen, and Michael A. Whyte. "The context for RIPAT: taking regional history and development policy into account in the interpretation of project processes and success." In Farmers' Choice, 35–46. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.004.

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Larsen, Anna Folke, and Helene Bie Lilleør. "The impact of RIPAT on food security and poverty." In Farmers' Choice, 47–62. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.005.

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Aben, Charles, Deborah Duveskog, and Esbern Friis-Hansen. "Evaluation of the RIPAT concept." In Farmers' Choice, 63–78. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.006.

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Mogensen, Hanne O., and Eva Kaas Pedersen. "Household dynamics and gender politics: female farmers in RIPAT 1." In Farmers' Choice, 79–90. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.007.

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Lilleør, Helene Bie, and Eva Kaas Pedersen. "The RIPAT groups." In Farmers' Choice, 91–102. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.008.

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Gausset, Quentin. "Local adoption of social and agricultural technologies." In Farmers' Choice, 103–12. Rugby, Warwickshire, United Kingdom: Practical Action Publishing, 2012. http://dx.doi.org/10.3362/9781780447742.009.

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Тези доповідей конференцій з теми "Farmers":

1

ZALECKIENĖ, Jurgita. "STRUCTURAL CHANGES OF FARMER’S FARMS: CASE STUDY OF LITHUANIA." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.151.

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Due to historical circumstances, the development of Lithuanian commercial farmer’s farms is slow; however, farmer’s farms are very important to the vitality of rural areas while developing agricultural commodities and goods. The purpose of this article – to analyze the structural changes in farmer’s farms and present the directions of future development. Structural changes in Lithuanian farmer’s farms during the 2005 – 2015 timeframe were analyzed while looking at the diagnostic indicators, which are the following: the number of farmer’s farms, the structure of farmer’s farms according to their size, the activity units of farmer’s farms, age of farmers, farmer’s farms sources of income. In order to study the statistical data, methods of systemization, logical analysis and generalization were applied. The analysis of the statistical data suggests that the following structural changes are taking place in Lithuanian farmer’s farms: the number of registered farmer’s farms increases and the farmers’ are getting younger. One of the most significant factors causing the structural changes in holdings – the EU financial support for the agricultural development and the changing customer demands. More and more often rural areas perform residential function and new living areas are developed. There is a predominance of the small farms (up to 10 hectares). This is mainly a result of the reform in agricultural sector at the end of 20th century. Many small agricultural holdings were established due to this reform. However, significant changes occur while choosing and/or combining the activity units of the farm: the number of farms specializing in crops increases, the number of the holdings focusing on livestock and combined farming (crops and livestock) is declining; also, farmer’s farms with diversified income or the activity units grow in number. Limited opportunities to intensify agricultural production in small farmer’s farms caused the fact that activities or income were diversified. The model of family farm remains; however, the relation between activity and the usage of family’s labour in farm activity changes.
2

Shaikh, Aayesha, Prajakta Solankar, Monali Maske, Priti Takik, and Nayna Randive. "Online Organic Agriculture Product Selling." In National Conference on Relevance of Engineering and Science for Environment and Society. AIJR Publisher, 2021. http://dx.doi.org/10.21467/proceedings.118.43.

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Organic Agricultural Products Selling website will provide a facility for farmers to sell their farm fresh organic products directly to the end users. Farmers can register and get authorized by admin to farmer’s portal. Also, they can add their product details on portal and current price of that product will get fetched from central market of metropolitan city like Pune, Mumbai, Delhi. Customer will be able to contact directly to the Farmers and able to rate of products .In that the project website are totally useful for the farmer’s and also customer. Increasing demand of farm products led farmers to use of chemical fertilizers/insecticides/pesticides and other chemical medicines to increase the production.
3

Ogunyemi, Oluwole I. (PhD). "Effect of Poultry Farmers’ Socioeconomic Features on Selected Production Limiting Factors in Southwest Nigeria." In Advances in Multidisciplinary and Scientific Research Journal Publication. Society for Multidisciplinary and Advanced Research Techniques - Creative Research Publishers, 2022. http://dx.doi.org/10.22624/aims/isteams/lasustech2022v30p6.

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Poultry farmers are faced with many problems that reduce their capacity utilisation. The challenges have made a lot of poultry entrepreneurs to leave the business compellingly. Many interventions have been applied to solve production problems of the poultry farmers but they have not given the desired results. Also, literatures on poultry production in Nigeria are many and growing focusing mainly on production, economic and marketing research questions. Few have linked the socio-economic factors of poultry farmers with production management and challenges. The research, therefore, analysed the effects of socio-economic characteristics of poultry farmers on selected problems of poultry farming. Two-stage sampling procedure was adopted. At the first stage, three states: Ekiti, Lagos and Ondo were purposefully selected and at the second stage, simple random sampling was used to select 320 poultry farmers in the three states out of which 307 were successful for analysis. Data were collected on 10 socio-economic characteristics and 5 production problems: adverse effect of climate change, disease incidence, high cost of transportation, high feeds cost and high cost of drugs. Frequency distribution, percentage and Probit model were used to analyse data. 76.55%, 63.84%, 68.73% and 67.10% of the farmers were male, married, into farming as main occupation and belonged to cooperative in that order. Poultry farmers using battery cage system have higher likelihood, 0.497, of facing adverse effect of climate change than the farmers using deep litter system while those in Ekiti State have lower likelihood (-0.506) of facing the problem of climate change than those in Ondo and Lagos States. The likelihood of having disease incidence declines with membership of cooperative and increase in years of experience among the poultry farmers with the coefficients of -0.705 and -0.035 respectively. Poultry farmers that are members of cooperative are less likely to have high transportation cost and high cost of feeds as problems from the coefficients of -0.525 and -0.726 correspondingly. Though the probability of having high cost of drugs as production problem increases with age of farmers, older farmers are less likely to have the problem and farmers that have poultry production as main occupation have higher probability of having high cost of drugs than those that are into poultry farming as secondary occupation with the coefficients of 0.156, -0.002 and 0.402 respectively. The study recommends that deep litter system of production should be encouraged among poultry farmers to reduce the adverse effects of climate change. Cooperative membership should be encouraged among the poultry farmers to reduce transportation cost and disease incidence on farms. Also, poultry drug related assistance should be given to the farmers that engage in the enterprise as main occupation which demands the identification of poultry farmers that are into the enterprise as main occupation. Key words: Climate change, Cost of feeds, Cost of drug, Cost of transportation, Poultry farmer, Southwest Nigeria
4

Runcan, Remus. "TURNING FARMERS INTO SOCIAL FARMER ENTREPRENEURS FOR DISADVANTAGED PEOPLE." In NORDSCI International Conference. SAIMA Consult Ltd, 2020. http://dx.doi.org/10.32008/nordsci2020/b1/v3/31.

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According to Romania’s National Rural Development Programme, the socio-economic situation of the rural environment has a large number of weaknesses – among which low access to financial resources for small entrepreneurs and new business initiatives in rural areas and poorly developed entrepreneurial culture, characterized by a lack of basic managerial knowledge – but also a large number of opportunities – among which access of the rural population to lifelong learning and entrepreneurial skills development programmes and entrepreneurs’ access to financial instruments. The population in rural areas depends mainly on agricultural activities which give them subsistence living conditions. The gap between rural and urban areas is due to low income levels and employment rates, hence the need to obtain additional income for the population employed in subsistence and semi-subsistence farming, especially in the context of the depopulation trend. At the same time, the need to stimulate entrepreneurship in rural areas is high and is at a resonance with the need to increase the potential of rural communities from the perspective of landscape, culture, traditional activities and local resources. A solution could be to turn vegetal and / or animal farms into social farms – farms on which people with disabilities (but also adolescents and young people with anxiety, depression, self-harm, suicide, and alexithymia issues) might find a “foster” family, bed and meals in a natural, healthy environment, and share the farm’s activities with the farmer and the farmer’s family: “committing to a regular day / days and times for a mutually agreed period involves complying with any required health and safety practices (including use of protective clothing and equipment), engaging socially with the farm family members and other people working on and around the farm, and taking on tasks which would include working on the land, taking care of animals, or helping out with maintenance and other physical work”
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HAMEED, Talal Saeed, and Barbara SAWICKA. "FARMERS’ KNOWLEDGE OF FERTILIZERS’ PRACTICES ON THEIR FARMS." In IX International ScientificSymposium "Farm Machinery and Processes Management in Sustainable Agriculture". Departament of Machinery Exploittation and Management of Production Processes, University of Life Sciences in Lublin, 2017. http://dx.doi.org/10.24326/fmpmsa.2017.22.

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6

Takizawa, Nao, Takuya Washio, Masamoto Fukawa, Kenichi Takeda, Hiroyuki Ito, Miki Saijo, and Takumi Ohashi. "Human-Centered Design of Cattle Behavior Monitoring System for Grazing in Abandoned Farmland." In 13th International Conference on Applied Human Factors and Ergonomics (AHFE 2022). AHFE International, 2022. http://dx.doi.org/10.54941/ahfe1001650.

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The livestock industry faces a shortage of workers due to aging populations and falling numbers of young farmers. Researchers have collected and analyzed big data, and attempted to use it to improve livestock farming practices and reduce labor costs. We developed a cattle behavior monitoring system, PETER, using edge-AI and low-power wide-area (LPWA) technologies. PETER enables us to detect behaviors of grazing cattle (e.g., foraging, ruminating, walking, resting). Conversely, in the development of conventional livestock breeding support systems, user requirements are defined in a top-down manner. Few R&Dprojects feature user-centered design (UCD) or consider interactions between actors (e.g., farmers, livestock, technologies). This study aimed to apply UCD to the raising of grazing livestock, and to develop a prototype system offering farmers more precise and less labor-intensive livestock management.Our study started with fieldwork at a small grazing farm in Japan, located on abandoned farmland about 700 km from Tokyo. Two Japanese Black breeding cows are being raised and managed by a farmer and the farm owner. The farmer is employed part-time. The owner lives in Tokyo, is a veterinarian, and decides how to manage the cows. The information used by the owner to make decisions, such as nutritional deficiencies, or signs of disease or estrus, is provided only by the farmer. We investigated how remotely located veterinarians or owners could notice abnormalities in cattle and decide how to treat them, without waiting to consult the local farmer. Our UCD comprised three rounds: sketches; mock-ups; and finally functional prototypes to test and validate our ideas and hypotheses on users. We developed a web-based app as a functional user-interface prototype of PETER, showing the cows’ behavior history, the farm calendar, and the estimated amount of pasture grass. This information alone is insufficient for the farmer’s or owner’s understanding and decision-making. Therefore, the app can notify the chat communication service originally used by the farmer and owner whenever PETER detects possibly abnormal behavior in cattle, such as a reduced daily foraging or ruminating or walking duration, or an increase in resting duration. This is to attract their attention whenever PETER detects something unusual about the cattle. The farmer can then provide supplementary practical information on the spot, and the remote owner can make decisions and give instructions on the spot. During the four-week user test with the functional prototype, 10 notifications were made to the chat service, eight of which were supplemented with further information, such as farmers sending photos, and six of which confirmed the owner’s instructions and advice to the farmer. Some of the responses were confirmed, such as the owner calling a local veterinarian when a cow had diarrhea.This study shows that when the cattle behavior monitoring system detects any unusual information in pasture-raised livestock, it notifies the communication tool used by the owners, enabling them to take action before the matter becomes serious, even if they are remotely located. This study also indicates that the UCD approach is effective in the raising of pasture livestock.
7

WANG, HUCHENG, and WEILIN YANG. "DOES JOINING A FARMER'S PROFESSIONAL COOPERATIVE INCREASE THE WELFARE OF FARMERS?—BASED ON THE EVIDENCE OF FARMERS IN SOUTHWEST CHINA." In 2021 INTERNATIONAL CONFERENCE ON ADVANCED EDUCATION AND INFORMATION MANAGEMENT (AEIM 2021). Destech Publications, Inc., 2021. http://dx.doi.org/10.12783/dtssehs/aeim2021/35990.

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Abstract. Based on field survey data of 1448 households in 50 villages in Q area, this paper uses the endogenous transformation regression model (ESRM) to analyze the impact of farmers joining professional cooperatives on family welfare under counterfactual scenarios, and further examines its mechanism of action. The study found that: (1) Farmers’ participation in professional cooperatives produces spillover effects and promotes the increase of farmers’ welfare; (2) The welfare effects of joining farmers’ professional cooperatives are also related to the differences in the farmers’ own family endowments, with higher family knowledge and cultural levels and more labor, Farmers with a large number of migrant workers have higher welfare effects of participating in cooperatives, otherwise the welfare effects will be lower; (3) The number of patients in farm households, the number of farmers, the size of the family, the number of elderly people, whether to borrow money, education level, etc. Factors have a significant role in promoting the participation of farmers in the decision-making of farmers' professional cooperatives, while factors such as the number of laborers, the number of workers, and age have a significant inhibitory effect on farmers' participation in the decision-making of farmers' professional cooperatives; (4) The increase in the number of workers, the number of farmers and the decline in the number of laborers indicate The efficiency of cooperatives in this area is low, and there are unnecessary losses; therefore, farmers should be encouraged to participate in cooperative operations.
8

Oka, I. Made Darma, Ni Wayan Wahyu Astuti, and I. Ketut Suparta. "Undagi Farmers Village." In International Conference on Applied Science and Technology on Social Science (ICAST-SS 2020). Paris, France: Atlantis Press, 2021. http://dx.doi.org/10.2991/assehr.k.210424.021.

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9

Perapalanunt, Gorn, Jirat Viriyataranon, Chinnakrit Channok, Bhumibhat Imsamran, Ampan Laosunthara, Danai Jattawa, Thanathip Suwanasopee, et al. "Towards Data-Driven Dairy Farming in Thailand: A Preliminary Survey of Farmer’s Needs Based on In-Depth Interviews." In 13th International Conference on Applied Human Factors and Ergonomics (AHFE 2022). AHFE International, 2022. http://dx.doi.org/10.54941/ahfe1002675.

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Currently, Thailand’s dairy industry faces five critical problems: aging farmers, shortage of laborers, lack of successors, low productivity, and oversupply of milk. The consensus among researchers and dairy farming experts is that the root cause of the problems is the lack of in-depth data (individual cow yield per milking). Without data, the growth of the dairy industry is stagnating, resulting in dairy farming as a career being perceived as economically unstable. Ultimately, this results in aging farmers, shortage of laborers, and lack of successors as more young farmers decide to pursue other career paths. Additionally, the lack of data prevents effective management of dairy farms and the dairy supply chain leading to two problems. Following the design-thinking approach, in-depth interview is chosen as the method of choice to empathize directly with the users and obtain insights regarding their problems and needs, especially those related to data management. The interviews were conducted with farmers from nine different farms selected based on their size, milking system, and location. The result showed that most selected farms do not record the individual cow yield per milking. Furthermore, milk collection centers require farmers to deliver milk within a specific time after it is milked. This further discourages data collection as it is time-consuming. Additionally, the lack of growth increased cow feed prices and diseases among many other factors further dissuade farmers from investing in technology to assist them in collecting the data. Therefore, the insights obtained from the interview will be the cornerstone in coming up with a practical solution to the current data problems.
10

WRZASZCZ, Wioletta. "THE CAP GREENING EFFECTS – THE POLISH EXPERIENCE." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.212.

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In 2015 greening requirements were implemented. All farmers entitled to the Single Area Payment are obliged to implement greening, depending on agricultural surface and structure. Presently, 30% of the national financial envelope is connected with greening. Legal rules obliged farmers to more environmental friendly farms` organization. The European Commission regulations indicated the importance of crop diversification in the context of soil quality improvement, the maintenance of permanent grasslands in order to ensure the carbon sequestration, soil protection and biodiversity, as well as the maintenance of ecological focus areas that guarantees biodiversity at the farm level. The aim of the paper is to present the farms` organizational changes and outcomes after the implementation of greening mechanism. Polish FADN data were used for 2014 and 2015, that covered 5.7 thousand farms. The research results indicated the farms` adaptation to greening requirements. The production capacity of the analysed FADN farms did not decrease after the greening mechanism introduction. Farmers combined production objectives with environmental ones, that was the result of farms` proper organization and enlarging agricultural land. The scope of changes introduced in plant production referring to the greening requirements was insignificant and concerned mainly larger farms (with arable land area of 15 ha and more). Farmers introduced the required organizational changes smoothly, mainly by increasing area under leguminous and papilionaceous plants. The environment-friendly farms’ organization before greening introduction facilitated their adaptation in 2015. In the short term, greening doesn’t cause negative productive and economic outcomes. In the longer perspective, greening environmental effects should contribute to factor productivity increase.

Звіти організацій з теми "Farmers":

1

Tsafack, Sygnola A. M., Ann Degrande, Steven Franzel, and Brent Simpson. Farmer-to-farmer extension: a survey of lead farmers in Cameroon. World Agroforestry Centre, 2015. http://dx.doi.org/10.5716/wp15009.pdf.

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Khaila, Stanley, Frank Tchuwa, Steven Franzel, and Brent Simpson. The Farmer-to-Farmer Extension Approach in Malawi: A Survey of Lead Farmers. World Agroforestry Centre, 2015. http://dx.doi.org/10.5716/wp14152.pdf.

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Khaila, S., F. Tchuwa, Steve Franzel, and B. Simpson. The farmer-to-farmer extension approach in Malawi: a survey of lead farmers. World Agroforestry Centre (ICRAF), 2015. http://dx.doi.org/10.5716/wp14200.pdf.

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4

van Rooij, S. A. M., M. Pleijte, E. G. Steingröver, and G. A. de Groot. Developing a Bee Landscape together : What can farmers and farmer organisations do? Wageningen: Wageningen University & Research, 2023. http://dx.doi.org/10.18174/585206.

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5

Lisa Daniels. US Wind Farmers Network. Office of Scientific and Technical Information (OSTI), April 2005. http://dx.doi.org/10.2172/838873.

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6

Baba, Check Abdel Kader, and Nicolas Patt. Reaching farmers beyond project beneficiaries: The Tem Sesiabun Gorado model for improving farmer-to-farmer extension approaches. TMG Research gGmbH, May 2019. http://dx.doi.org/10.35435/2.2019.2.

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7

Lele, U. Doubling farmers’ income under climate change. International Water Management Institute (IWMI), 2018. http://dx.doi.org/10.5337/2019.002.

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8

Tropp, Debra. National Farmers Market Summit Proceedings Report. U.S. Department of Agriculture, Agricultural Marketing Service, March 2008. http://dx.doi.org/10.9752/ms030.03-2008.

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9

., Subejo. Indonesia's farmers adapt to climate change. Edited by Ria Ernunsari and Sara Phillips. Monash University, June 2022. http://dx.doi.org/10.54377/65f0-dfec.

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10

Adelaja, Adesoji, Justin George, Thomas Jayne, Milu Muyanga, Titus Awokuse, Adebayo Aromolaran, and Lenis Saweda O. Liverpool-Tasie. How Conflicts Affect Land Expansion by Smallholder Farmers: Evidence from Nigeria. Institute of Development Studies (IDS), December 2020. http://dx.doi.org/10.19088/apra.2020.015.

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The expansion of smallholder farms into larger farm sizes is a key strategy for growing agriculture in sub-Saharan Africa. This strategy could simultaneously expand farm incomes while addressing poverty since the majority of farms in sub-Saharan Africa are smallholder farms. There is limited existing research on the possible role of conflicts in stymying the ability of smallholder farmers to transition into larger-scale farming and on the impacts of conflicts in areas that are not directly within active conflict zones. In this paper, we investigate the impacts of conflict on the ability of smallholder farmers to transition to larger scales in two regions that are not in a traditional conflict zone, by developing a household utility maximisation model to explain choices made by farm households in response to conflict.

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