Готові списки джерел за темами / Eating disorders in women

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Автор: Grafiati
Опубліковано: 4 червня 2021
Оновлено: 28 лютого 2023

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  1. Статті в журналах
  2. Дисертації
  3. Книги
  4. Частини книг
  5. Тези доповідей конференцій
  6. Звіти організацій

Статті в журналах з теми "Eating disorders in women":

1

Baker, Jessica H., and Cristin D. Runfola. "Eating disorders in midlife women: A perimenopausal eating disorder?" Maturitas 85 (March 2016): 112–16. http://dx.doi.org/10.1016/j.maturitas.2015.12.017.

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2

Simon, Chantal. "Eating Disorders." InnovAiT: Education and inspiration for general practice 1, no. 11 (November 2008): 759–63. http://dx.doi.org/10.1093/innovait/inn016.

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Although classification of eating disorders is relatively recent, cases of female anorexia have been recorded since the eleventh century. Then, the intentional self-starvation of women was thought to result from religious yearnings resulting in these women being termed ‘fasting saints’. Freud recorded a case of bulimia nervosa in a female patient in the nineteenth century. There are currently three recognized eating disorders: anorexia nervosa, bulimia nervosa and binge eating disorder. Many more people have disordered eating patterns that show features of these conditions but do not meet the criteria for diagnosis.
3

Sharan, Pratap, and AShyam Sundar. "Eating disorders in women." Indian Journal of Psychiatry 57, no. 6 (2015): 286. http://dx.doi.org/10.4103/0019-5545.161493.

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4

Kashubeck-West, Susan, and Laurie B. Mintz. "Eating Disorders in Women." Counseling Psychologist 29, no. 5 (September 2001): 627–34. http://dx.doi.org/10.1177/0011000001295001.

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5

Schwartz, Richard C., and Mary Jo Barrett. "Women and Eating Disorders." Journal of Psychotherapy & The Family 3, no. 4 (March 30, 1988): 131–44. http://dx.doi.org/10.1300/j287v03n04_09.

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6

KLUMP, KELLY L., MICHAEL STROBER, CYNTHIA M. BULIK, LAURA THORNTON, CRAIG JOHNSON, BERNIE DEVLIN, MANFRED M. FICHTER, et al. "Personality characteristics of women before and after recovery from an eating disorder." Psychological Medicine 34, no. 8 (November 2004): 1407–18. http://dx.doi.org/10.1017/s0033291704002442.

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Background. Previous studies of personality characteristics in women with eating disorders primarily have focused on women who are acutely ill. This study compares personality characteristics among women who are ill with eating disorders, recovered from eating disorders, and those without eating or other Axis I disorder pathology.Method. Female participants were assessed for personality characteristics using the Temperament and Character Inventory (TCI): 122 with anorexia nervosa (AN; 77 ill, 45 recovered), 279 with bulimia nervosa (BN; 194 ill, 85 recovered), 267 with lifetime histories of both anorexia and bulimia nervosa (AN+BN; 194 ill, 73 recovered), 63 with eating disorder not otherwise specified (EDNOS; 31 ill, 32 recovered), and 507 without eating or Axis I disorder pathology.Results. Women ill with all types of eating disorders exhibited several TCI score differences from control women, particularly in the areas of novelty-seeking, harm avoidance, self-directedness, and cooperativeness. Interestingly, women recovered from eating disorders reported higher levels of harm avoidance and lower self-directedness and cooperativeness scores than did normal control women.Conclusions. Women with eating disorders in both the ill and recovered state show higher levels of harm avoidance and lower self-directedness and cooperativeness scores than normal control women. Although findings suggest that disturbances may be trait-related and contribute to the disorders' pathogenesis, additional research with more representative community controls, rather than our pre-screened, normal controls, is needed to confirm these impressions.
7

Verri, A., Re Nappi, E. Vallero, C. Galli, G. Sances, and E. Martignoni. "Premenstrual dysphoric disorder and eating disorders." Cephalalgia 17, no. 20_suppl (December 1997): 25–28. http://dx.doi.org/10.1177/0333102497017s2008.

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Premenstrual Dysphoric Disorder (PMDD) can be differentiated from Premenstrual Syndrome (PMS) by the use of the research criteria provided by the Diagnostic and Statistical Manual (DSM) IV. Indeed, PMS corresponds to mild clinical symptoms, such as breast tenderness, bloating, headache and concomitant minor mood changes, while premenstrual magnification occurs when physical and psychological symptoms of a concurrent axis I disorder get worse during the late luteal phase. Changes in appetite and eating behavior have been documented in women suffering from PMS, with an increased food intake occurring during the luteal phase. Moreover, in women with PMS, a major effect of the phase of the menstrual cycle on appetite has been documented and a high correlation with self-ratings of mood, particularly depression, has been described only in such disturbance. The aim of the present study was to analyse the clinical similarities between PMDD and Eating Disorders (in particular Bulimia Nervosa and Binge Eating Disorder). Thus, we compared the DSM III-R comorbidity, the personality dimensions and the eating attitudes in these patients, attempting to identify any relationship between groups. Twelve PMDD women (mean age 28 years), diagnosed using DSM IV criteria and premenstrual assessor form, were compared with 10 eating disorder (ED) women (6 Bulimia Nervosa, 4 Binge Eating Disorder) (mean age 25 years) and with 10 control women matched for age. The following instruments were used: (i) clinical interview with DSM III-R criteria (SCID); (ii) a psychometric study with TPQ for the evaluation of three personality dimensions (novelty seeking, harm avoidance and reward dependence); (iii) EAT/26 for the evaluation of eating attitudes. Results show that a high comorbidity for mood and anxiety disorders in PMDD and ED is well documented. Our PMDD patients share a 16.6% of comorbidity with ED, whereas such an association is present onlv in 2.3% of the general population. In addition, as a common clue, the personality dimension, harm avoidance, linked to a serotonin mediation is significantly more frequent in PMDD and ED than in normal controls. In conclusion: from the present study it seems clear that a certain degree of similarity exists between the PMDD and ED. However, whether or not these two disorders really share common ground from a physiopathological point of view still has to be clarified by more extensive studies.
8

Wade, Tracey D., Jacqueline L. Bergin, Marika Tiggemann, Cynthia M. Bulik, and Christopher G. Fairburn. "Prevalence and Long-Term Course of Lifetime Eating Disorders in an Adult Australian Twin Cohort." Australian & New Zealand Journal of Psychiatry 40, no. 2 (February 2006): 121–28. http://dx.doi.org/10.1080/j.1440-1614.2006.01758.x.

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Objective: Few studies exist that have examined the spectrum and natural long-term course of eating disturbance in the community. We examine the lifetime prevalence and long-term course of anorexia nervosa (AN), bulimia nervosa (BN) and eating disorder not otherwise specified (EDNOS) in an adult female twin population. Method: Female twins (n = 1002) from the Australian Twin Registry, aged 28–39 years, were assessed using the Eating Disorder Examination, revised to yield lifetime diagnostic information. For women with lifetime eating disorders, the assessment occurred, on average, 14.52 years (SD = 5.65) after onset of their disorder. Results: In accordance with other community studies, we found a 1.9% lifetime prevalence of AN, with an additional 2.4% who met the criteria for ‘partial AN’ (absence of amenorrhea). Criteria for BN were met by 2.9% of the women, an additional 2.9% of women met criteria for binge eating disorder, while 5.3% met criteria for purging disorder unaccompanied by binge eating (EDNOS-p). Eleven (7%) of the women with lifetime eating disorders had a current eating disorder. Each diagnostic group continued to be differentiated by current eating pathology from women without lifetime eating disorders. Although approximately 75% of the women had a good outcome, less than 50% of each diagnostic group was asymptomatic. Conclusions: Eating disorders tend to improve over time often reaching subdiagnostic levels of severity, but only a minority of sufferers becomes asymptomatic. The DSM-IV diagnosis EDNOS needs to be considered in studies of the prevalence and course of eating disorders.
9

Yelgina, S. I., I. S. Zakharov, and E. V. Rudaeva. "Women's reproductive health and features of eating behavior." Fundamental and Clinical Medicine 4, no. 3 (October 2, 2019): 48–53. http://dx.doi.org/10.23946/2500-0764-2019-4-3-48-53.

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Aim. To study reproductive health of women with and without eating disorders.Materials and Methods. We designed an original questionnaire, surveyed and analyzed the medical records of 200 women of reproductive age.Results. All the study participants suffered from eating disorders. Out of 200 patients, 46 (23%), 120 (63%), and 34 (17%) had emotional, restrictive, and external eating disorders, respectively. Women with normal body mass index (BMI) or overweight were more likely to have an avoidant/restrictive food intake disorder while emotional and external types prevailed among obese patients. Fibrocystic breast changes, uterine fibroids, polycystic ovary syndrome, infertility, and breast cancer were significantly more common in women with obesity (r = 0.74 for gynecological diseases in total). Pelvic inflammatory disease was more frequently diagnosed in women with emotional eating disorders while fibrocystic breast changes, uterine fibroids, and polycystic ovary syndrome were more prevalent in those with restrictive food intake disorder. Breast cancer prevailed in women with external eating disorders.Conclusion. Women of reproductive age are frequently diagnosed with different types of eating disorders. Obese women are more likely to have reproductive system disease. Each of eating disorders correlate with different gynecological diseases.
10

Chmura, Anna, Patrycja Baciur, Katarzyna Skowrońska, and Anna Karaś. "Men’s eating disorders – A literature review." Journal of Education, Health and Sport 12, no. 11 (October 14, 2022): 11–17. http://dx.doi.org/10.12775/jehs.2022.12.11.001.

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Introduction and purpose: Eating disorders belong to the group of mental diseases characterized by significant somatic complications and high mortality. There is a common opinion that these disorders mainly affect women. Such assumptions may result in limited knowledge of the diagnosis and treatment of an eating disorder in the male population. The aim of this study is to summarize the current knowledge about eating disorders among men, including binge eating disorder (BED), anorexia nervosa (AN) and bulimia nervosa (BN). Description of the state of knowledge: It turns out that the problem of eating disorders among the male sex is not so rare- it is estimated that approximately 10 million US men will experience an eating disorder at some point in their lives. The most common eating disorder among men appears to be binge eating disorder (BED). Men are also more likely to report binge eating than women. AN and BN occur much less frequently than BED in the male population. The symptoms of anorexia nervosa and bulimia nervosa may differ between men and women. More and more often we observe a development of a certain type of muscle dysmorphia among men, the so-called “reverse anorexia". Eating disorders carry a number of medical complications such as cardiac disorders, electrolyte disturbances, digestive problems and skeletal disturbances. Therapeutic interventions in the treatment of male eating disorders should take into account gender-specific problems. Conclusions: The real number of men suffering from eating disorders may be underestimated due to the neglect of the problem in the context of the male gender. It also results in poorly developed diagnostic and support schemes for men struggling with this problem. More research is needed on the topic of eating disorders in this group of patients as it will help to develop better diagnostic and therapeutic regimens adapted to the male gender.
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Статті в журналах Дисертації Книги

Дисертації з теми "Eating disorders in women":

1

Schulz, Constanze Anja. "Early eating patterns of women with eating disorders." Thesis, University of Edinburgh, 2002. http://hdl.handle.net/1842/25166.

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AIM: Anorexia, bulimia and obesity have become a problem for increasing numbers of females of all ages. Like eating itself, pathological eating patterns can be regarded as products of historical, societal, family and individual factors. The aim of the present study was to explore whether early experiences with food and eating influenced women's eating patterns in later life and furthermore if there are specific aspects of socialisation in regards to food which are associated with the development of a specific form of eating disorder. METHOD: The retrospective accounts of women with anorexia nervosa (n=18), bulimia nervosa (n=21) or severe obesity (n=18) were compared with those of women without an eating pathology (n=20). A semi-structured interview was conducted in addition to self-rating questionnaires about current eating behaviour (EDI, EAT, BITE) and relationships with parents and peers during childhood (PBI, PARTS). The data was analysed using quantitative and qualitative methods. RESULTS: The families of the four sub-groups differed surprisingly little concerning food and eating. However, significant differences in the informants' relationship with their mothers were found, with the eating disordered women describing their mothers as less caring and more overprotective. In addition there was a positive correlation between this parenting style of 'affectionless control' and severity of eating pathology. Qualitative analysis underlined that the sub-groups differed not only in their experience of parental control but also in how they responded to it. Body shape as a child emerged as an important factor in interview and questionnaires. Heavier weight in childhood was' associated with earlier onset of dieting and persistent negative body image. All three eating disordered sub-groups described themselves as being heavier as children and reported more size related teasing by peers and (in particular male) family members. CONCLUSION: The literature reviewed and the present study add further weight to the evidence of a link between early eating related experiences and the later manifestation of eating problems. However the link between socialisation in regards to food and eating and the development of a specific form of eating disorder is more tentative.
2

Beglin, Sarah Jane. "Eating disorders in young adult women." Thesis, University of Oxford, 1990. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.291074.

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3

Knowles, Christina. "Factors Associated with Eating Disorders in Women." Honors in the Major Thesis, University of Central Florida, 2007. http://digital.library.ucf.edu/cdm/ref/collection/ETH/id/1177.

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This item is only available in print in the UCF Libraries. If this is your Honors Thesis, you can help us make it available online for use by researchers around the world by following the instructions on the distribution consent form at http://library.ucf.edu/Systems/DigitalInitiatives/DigitalCollections/InternetDistributionConsentAgreementForm.pdf You may also contact the project coordinator, Kerri Bottorff, at kerri.bottorff@ucf.edu for more information.
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4

Zusman, Lillyana. "Depressive syndrome and eating disorders in women." Pontificia Universidad Católica del Perú, 2013. http://repositorio.pucp.edu.pe/index/handle/123456789/100508.

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It is alarming to see the increase of the depressive syndrome and eating disorders in women. The changes in the traditional feminine attitude, concerning maternity and the fulfillment of taking care of the family love, it's identity acquires passively since early childhood and the stereotype of establishing an association between depression and other eating disorders. The article establishes "muteness of the voice", as a strategy learned since childhood and strengthened in adolescence to silence, reprieve and ser apart the awakening to the sensations produced by the body towards desire and sexual pleasures. The body responds as an alternative language of somatic characteristics through which it intends to splitting the emotional message.
El incremento del síndrome depresivo y de los trastornos de alimentación en las mujeres es alarmante. Las variaciones del rol tradicional femenino en lo que se refiere a la maternidad y a la función cuidadora de los afectos familiares, su identificación con una pasividad aprendida desde la temprana infancia y la transformación de la estereotipia de los cuerpos femeninos ha determinado la posibilidad de establecer una asociación entre la depresión y los trastornos alimenticios. El artículo plantea el silenciamiento de la voz como una estrategia aprendida desde la infancia y reforzada en la adolescencia para acallar, reprimir y escindir los despertares a las sensaciones que emanan del cuerpo, al deseo y al goce sexual. El cuerpo se propone como un lenguaje alternativo de características somáticas a través del cual se intenta tramitar la escisión del n1ensaje emocional.
5

Bamber, Diane. "Exercise dependence and eating disorders." Thesis, University of Birmingham, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.364463.

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6

Dave, Bhavisha. "Eating disorders in men and South Asian women." Thesis, University of Warwick, 2008. http://wrap.warwick.ac.uk/3481/.

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Eating disorders is considered as a well researched area. Although, an increasing number of mental health clinicians are becoming better equipped in recognising eating disorders in individuals, specialist eating disorder services still underrepresent various groups. This doctoral thesis examines two of those groups specifically, men and ethnic minorities, in particular for the latter, South Asian women and eating disorders. The first paper reviews published research and examines the link between eating disorders in men and gender differences. It specifically focuses on the factors, which are argued to have a causal link to the development and maintenance of eating disorders in men. It further examines the validity and reliability of eating disorder research in this area and explores the implications for clinical practice. The second paper presents an empirical study exploring the development and experiences of eating disorders in South Asian women including a comparative analysis with Caucasian women. The final paper provides a reflective account of my journey in carrying out this research.
7

Case, Tricia. "Lipid levels and the binge eating pattern in women with eating disorders." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape11/PQDD_0026/MQ51594.pdf.

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8

Fernandez-Cosgrove, Karen. "Autonomy, father's role, and eating disorders a daughter's perspective /." Related electronic resource: Current Research at SU : database of SU dissertations, recent titles available full text, 2008. http://wwwlib.umi.com/cr/syr/main.

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9

Moriyama, Nancy Yoshie. "Eating disorders in Japanese women : a cross-cultural comparison with Canadian women." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape11/PQDD_0003/MQ43919.pdf.

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10

Johnston, Cutting Smart. "Menstrual dysfunction and eating behaviors in weight training women." Thesis, Virginia Polytechnic Institute and State University, 1986. http://hdl.handle.net/10919/90950.

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To obtain descriptive information concerning female bodybuilders and women who weight train, a questionnaire concerning training regimes, menstrual history and dieting strategies was developed and administered with the EDI included as part of the questionnaire. Factors assessed included: incidence of menstrual irregularity, scores on the Eating Disorder Inventory (EDI), prevalence of behaviors associated with eating disorders, and mean body fat. Subjects were between the ages of 18 and 35 and included individuals from Personal Health Classes at Virginia Tech, the Virginia Tech Weight Lifting Club, and Goad's Gym in Blacksburg, Virginia. Subjects were classified by activity (weight lifters versus controls), involvement (high, moderate and low) and competition (noncompetitive and competitive). Chi-square analysis indicated that there was no difference in incidence rates of menstrual irregularity between weight lifters (WLs) and controls (Cs); however, the rates of both groups were higher than the general population. Although there was no difference in menstrual function of involvement groups, 50% of the competitors, significantly more than non-competitors, were classified as oligomenorrheic or amenorrheic. All subject groups had mean scores approaching anorexic patient norms on the EDI Bulimia and Maturity Fears subscales. WLs were significantly higher on Drive for Thinness than Cs and more WLs had subscale scores higher than the mean scores presented for anorexics. Additionally, significantly more WLs reported uncontrollable urges to eat, fear of fat, and history of anorexia. Mean %BF of the WLs was 20.18% with competitors being significantly leaner than non-competitors. The high degree of menstrual dysfunction in both WLs and Cs is confusing; yet, the 27% incidence of oligomenorrhea and amenorrhea in WLs is much higher than the rates documented for the general population. The high Drive for Thinness and incidence of negative eating behaviors indicate that the prevalence of eating disorders in this population may progress as this relatively new sport evolves and competitive participation increases.
M.S.
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Книги з теми "Eating disorders in women":

1

Zerbe, Kathryn J. Eating disorders. Washington, DC: The American College of Obstetricians and Gynecologists, 2008.

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2

Allman, Toney. Eating disorders. Detroit: Lucent Books, 2010.

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3

Allman, Toney. Eating disorders. Detroit: Lucent Books, 2010.

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4

N, Fuchs Julian, ed. Eating disorders in adult women. New York: Nova Science Publishers, 2008.

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5

Zerbe, Kathryn J. The body betrayed: Women, eating disorders, and treatment. Washington, DC: American Psychiatric Press, 1993.

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6

Dolan, Bridget. Why women?: Gender issues and eating disorders. London: Athlone, 1994.

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7

R, Black David. Physiological Screening Test (PST) manual for eating disorders/disordered eating among female collegiate athletes / David R. Black ... [et.al.]. Monterey, CA: Healthy Learning, 2010.

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8

Scott, Renée Sum. What is eating Latin American women writers: Food, weight, and eating disorders. Amherst, NY: Cambria Press, 2009.

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9

Scott, Renée Sum. What is eating Latin American women writers: Food, weight, and eating disorders. Amherst, NY: Cambria Press, 2009.

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10

Case, Tricia. Lipid levels and the binge eating pattern in women with eating disorders. Ottawa: National Library of Canada, 1997.

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Частини книг з теми "Eating disorders in women":

1

Sáenz-Herrero, Margarita, Sara Fuertes-Soriano, and Mayte López-Atanes. "Eating Disorders." In Psychopathology in Women, 337–76. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-15179-9_14.

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Sáenz-Herrero, Margarita, Marta Zubia, Nuria Nuñez, and Josep Toro-Tralleras. "Eating Disorders." In Psychopathology in Women, 203–35. Cham: Springer International Publishing, 2014. http://dx.doi.org/10.1007/978-3-319-05870-2_10.

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3

Pike, Kathleen M., and Ruth H. Striegel-Moore. "Disordered eating and eating disorders." In Health care for women: Psychological, social, and behavioral influences., 97–114. Washington: American Psychological Association, 1997. http://dx.doi.org/10.1037/10235-006.

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4

Gellman, Melinda. "Women and Eating Disorders." In Critical Psychophysical Passages in the Life of a Woman, 251–68. Boston, MA: Springer US, 1988. http://dx.doi.org/10.1007/978-1-4684-5362-1_17.

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5

Parisi, Melinda. "Counseling Women With Eating Disorders." In Handbook of Counseling Women, 489–503. 2455 Teller Road, Thousand Oaks California 91320: SAGE Publications, Inc., 2017. http://dx.doi.org/10.4135/9781506300290.n39.

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6

de Oliveira Gonzalez, Michele, Fábio Tápia Salzano, Alexandre Azevedo, Andreza Carla Lopes, Mirella Baise, and Athanássio Cordás Táki. "Eating Disorders and Personality Disorders in Women." In Women's Mental Health, 175–89. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-29081-8_13.

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7

Clarke, Laura Hurd. "Older Women and the Embodied Experience of Weight." In Embodiment and Eating Disorders, 190–99. New York, NY: Routledge, 2018.: Routledge, 2018. http://dx.doi.org/10.4324/9781315159645-15.

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8

Colton, Patricia A., and Gary Rodin. "Eating Disorders and Depression in Women with Diabetes." In Diabetes in Women, 127–43. Totowa, NJ: Humana Press, 2009. http://dx.doi.org/10.1007/978-1-60327-250-6_7.

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9

Maine, Margo, and Karen Samuels. "Eating Disorders in Women at Midlife and Beyond." In Eating Disorders in Special Populations, 313–32. Boca Raton : Taylor & Francis, 2017.: CRC Press, 2017. http://dx.doi.org/10.1201/9781315153124-12.

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Schwitzer, Alan M., and Constance Rhodes. "Assessment, Conceptualization, and Intervention With Young Adult Women With EDNOS: A Framework for Practice." In Eating Disorders and Obesity, 141–65. Alexandria, VA, USA: American Counseling Association, 2015. http://dx.doi.org/10.1002/9781119221708.ch7.

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Тези доповідей конференцій з теми "Eating disorders in women":

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Damian, Maria-Cristina, Mihai Terpan, Doina Carina Voinescu, Alexandru Paul Baciu, Carmen Gavrila, Alexia Balta, and Anamaria Ciubara. "EATING DISORDERS ASSOCIATED WITH MOOD [AFFECTIVE] DISORDERS." In The European Conference of Psychiatry and Mental Health "Galatia". Archiv Euromedica, 2023. http://dx.doi.org/10.35630/2022/12/psy.ro.27.

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Introduction: Eating disorders are mental illnesses characterised by abnormal eating habits that have a negative impact on a person's physical or mental health. In the last decade hospitalizations which included eating disorders increased among all age groups. The assessment of eating disorders associated with affective disorders has important clinical implications, but the standard psychiatric classification DSM-5 (American Psychiatry Association, 2013) and ICD-10 (World Health Organization, 1993) are limited. Objectives: The current study aims to broaden the evaluation of this association and better understand its clinical implications. In addition, the study's goal is to comprehend the implications of eating disorders in Galaţi County. Method: We conducted a retrospective study on 147 patients with eating disorders and mood [affective] disorders who were admitted to the Psychiatry Hospital "Elisabeta Doamna" Galati between January 1 and February 1, 2019.We used ICD-10 (Classification of Mental and Behavioral Disorders) and DSM-5 criteria for diagnosis (Diagnostic and Statistical Manual of Mental Disorders). Results: In the period from 1 January 2019 - 1 February 2019 a total of 1131 patients was admitted in the Psychiatry Hospital, Of these, 147 were diagnosed with mood (affective) disorders, of whom 17 patients (12%) associated disorder and food as well as the independent disorder. Among these patients, the percentage of women with eating disorders associated with the affective disorder was 82 % and the percentage of men was 18 %. Conclusions: According to the findings, women are more likely to associate eating disorders with mood [affective] disorders. We also found a poor relationship between eating disorders and affective disorders, with eating disorders being associated with a high percentage of other psychiatric disorders, which is represented by alcohol and substance use, but also by high-impact diseases like Alzheimer's disease and schizophrenia.
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Udachina, Polina. "Interconnection of self-attitude and eating behavior of women 30-35 years old in the positive period." In Safety psychology and psychological safety: problems of interaction between theorists and practitioners. «Publishing company «World of science», LLC, 2020. http://dx.doi.org/10.15862/53mnnpk20-31.

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The study is devoted to the problem of dependence of eating disorders in women on their psychological characteristics and indicators of self-attitude in particular. Empirical research has revealed the specificity of eating disorders and self-attitude indicators of women 30-35 years old, with children and are on maternity leave. The relationship of specific eating disorders with the components of self-attitude was also revealed.
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Lisova, Nataliya. "Characterological and Psychological Peculiarities of women with eating behavior disorders." In III INTERNATIONAL CONFERENCE ON MENTAL HEALTH CARE “Mental Health: Global challenges of XXI century”. NDSAN (MFC - coordinator of the NDSAN), 2019. http://dx.doi.org/10.32437/pscproceedings.issue-2019.nl.4.

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Eikey, Elizabeth V. "The Use of Weight Loss Apps by Women with Eating Disorders." In SIGMIS-CPR '16: 2016 Computers and People Research Conference. New York, NY, USA: ACM, 2016. http://dx.doi.org/10.1145/2890602.2906187.

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Etumyan, L. A. "РАЗЛИЧИЯ В САМОВОСПРИЯТИИ И СКЛОННОСТИ К НАРУШЕНИЮ ЗДОРОВОГО ПОВЕДЕНИЯ У ЖЕНЩИН С РАЗЛИЧНОЙ МАССОЙ ТЕЛА". У ПЕРВЫЙ МЕЖКОНТИНЕНТАЛЬНЫЙ ЭКСТЕРРИТОРИАЛЬНЫЙ КОНГРЕСС «ПЛАНЕТА ПСИХОТЕРАПИИ 2022: ДЕТИ. СЕМЬЯ. ОБЩЕСТВО. БУДУЩЕЕ». Crossref, 2022. http://dx.doi.org/10.54775/ppl.2022.88.72.001.

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The study involved 137 women with various values of body mass index, aged 17 to 72 years (mean age 35 years). The first group included 81 women with insufficient and normal body weight. The second group was formed by women with overweight and obesity in the amount of 56 people. Analysis of data collected using the Thomas Cash Multimodal Body Attitude Questionnaire (MBSRQ, Thomas F. Cash) showed differences corresponding to the following scales: Overweight Preoccupation, Self-Classified Weight, and Body Areas Satisfaction. Women from the second group are characterized by a more accurate idea of their own weight and a higher concern about being overweight. Satisfaction with body parameters was more pronounced in the group of women with insufficient and normal body weight, which suggests that satisfaction with body parameters in modern society is very often accepted in combination with a slender body. To study the phenomenon of an unhealthy lifestyle of a person and the tendency to neglect one’s own body, we used the questionnaire “Healthy Behavior Disorders” by E.L. Lutsenko, O.E. Gabelkova. Differences were found on the Self-Injurious Behavior scale. For women with insufficient and normal body weight, conscious or unconscious self-harm is more common. Other scales did not differ significantly in the two samples. It was also found that in the total sample (n=137), the actual weight has only one correlation out of 9 scales of the “Healthy Behavior Disorders” methodology – a direct correlation with eating disorders. At the same time, in overweight preoccupation we found significant associations with four out of nine scales: eating disorders, craving for alcohol, chasing a fashionable image, and a general indicator of propensity to violate healthy behavior. This suggests that the subjective rejection of one's weight can bring more negative consequences than actual excess weight. В исследовании участвовали 137 женщин с различными значениями индекса массы тела в возрасте от 17 до 72 лет (средний возраст 35 лет). В первую группу вошли 81 женщина с недостаточной и нормальной массой тела. Вторую группу сформировали женщины с избыточной массой тела и ожирением в количестве 56 человек. Анализ данных, собранных с помощью мультимодального опросника отношения к собственному телу Томаса Кэша (MBSRQ, Thomas F.Cash) показал различия, соответствующие шкалам: озабоченность лишним весом, самооценка веса и удовлетворенность параметрами тела. Для женщин из второй группы характерно более точное представление о собственном весе и более высокая озабоченность лишним весом. Удовлетворенность параметрами тела оказалась более выражена в выборке женщин с недостаточной и нормальной массой тела, что говорит о том, что удовлетворенность телесными параметрами в современном обществе очень часто принимается в сочетании со стройным телом. Для изучения феномена нездорового образа жизни человека и тенденции к пренебрежению собственного тела мы использовали опросник «Нарушения здорового поведения» Е.Л. Луценко, О.Е. Габелковой. Были выявлены различия по шкале Самоповреждающее поведение. Для женщин с недостаточной и нормальной массой тела более свойственно осознанное или бессознательное нанесение себе повреждений. Другие шкалы значимо не различались в двух выборках. Также было выявлено, что в общей выборке (n=137) фактический вес имеет лишь одну корреляцию из 9 шкал методики НЗП – прямая с нарушениями питания. При этом по показателю озабоченность лишним весом мы выявили значимые связи с четырьмя из девяти шкал: нарушения питания, тяга к алкоголю, погоня за модным имиджем, и общий показатель склонности к нарушениям здорового поведения. Это свидетельствует о том, что субъективное неприятие своего веса может принести больше негативных последствий, чем фактический лишний вес.
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"SUBSTANCE USE AND PSYCHOPATHOLOGY IN THE PSYCHIATRIC CARE UNIT OF THE SOCIAL AFFAIRS SERVICE OF THE UNIVERSITY OF SALAMANCA." In 23° Congreso de la Sociedad Española de Patología Dual (SEPD) 2021. SEPD, 2021. http://dx.doi.org/10.17579/sepd2021p030v.

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Introduction: University stage imply some changes and challenges that turn it into a crucial and tricky period for mental health and substance use. Material and methods: We present a study based on a sample of 49 people of the university community, 37 women and 12 men, evaluated in a seven months period. The assessment consisted in an interview carried out by a psychiatrist. A database was designed, providing the clinical information obtained from the interview and entry sheets during the first visit. Following descriptive and analytic studies were performed using the hypothesis contrast “Chi-Square” test. The reference statistical significance level was α = 0.05. Aims: To study the impact of substance use in the mental health of our sample in order to implement new prevention and treatment strategies. Results: 53,1% of the sample abuse substances: 30,8% men and 69,2% women (p 0,277). Alcohol is the most used substance in the sample (80,8%), followed by tobacco (57,7%) and cannabis (30,8%). Concerning psychopathology, insomnia (53,8%) is the most frequent symptom (p 0,260); thoughts of death were present in 46,2% of the substance users (p 0,419); while self-harm (p 0,365) and suicidal attempts (p 0,113) were described by the 19,2% of that group of the sample. Eating disorders and psychosis were observed in 23,1% (p 0,560) and 11,5% (p 0,743) respectively. Conclusions: Substance use is a very prevalent practice in our sample. We have observed some clinical symptoms are frequent in this part of the sample and we should pay special attention to their prevention and early treatment, as well as that of the substance use. This way we could minimize and tackle Mental Health problems in our sample.
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Lara, Édipo Giovani França, Selene Elifio Esposito, and José Claudio Casali da Rocha. "IMPACT OF PHYSICAL ACTIVITY ON PHYSICAL FITNESS AND BODY COMPOSITION OF WOMEN AFTER BREAST CANCER TREATMENT." In Abstracts from the Brazilian Breast Cancer Symposium - BBCS 2021. Mastology, 2021. http://dx.doi.org/10.29289/259453942021v31s2013.

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Introduction: Much has been discussed about benefits of physical exercise in women who have ended breast cancer treatment, which includes not only the improvement of their quality of life but also a remarkable decreased risk of recurrence. To achieve these benefits, it is important that the parameters for prescribing and monitoring physical activity for this population are well defined, as well as the evaluation of factors that may interfere with the results and the adherence to physical exercises. Objectives: To assess the impact of physical exercise on physical fitness and body composition in women who have ended breast cancer curative treatment and to evaluate the impact of physical exercise on women with binge eating disorder. Methods: This prospective study included 107 women between 18 and 60 years of age shortly after the end of their curative treatment for breast cancer (surgery and/or chemotherapy and/or radiotherapy). The participants, after signing the informed consent form, were motivated to do aerobic exercises, localized muscular strength/resistance, and flexibility exercises. Intervention consisted of sets of physical exercises prescribed to all participants by a physical educator in progressive intensities and volumes over the months, according to their adaptive responses, considering individual capabilities and limitations. All participants were evaluated at entrance for cardiovascular morbidities and oriented how to exercise by their own at their homes. Evaluations including body composition, VO2max, and localized muscle resistance were performed at pre-intervention (basal), after 6 and 9 months of intervention. Results: A total of 78 (72.8%) women adhered to the training program, and 29 (27.2%) chose not to adhere. After 9 months of regular and individualized intervention, adherent women showed significantly better results in all variables of body composition and physical fitness: body mass (-4.38±3.67 kg; p0.05), as well as it was not influenced by breast cancer characteristics (e.g., histology, stage, and molecular subtypes) or treatment (i.e., mastectomy, axillary surgery, chemotherapy, or radiotherapy; p>0.05). Conclusion: Our study shows that individualized programs of self-training sets of physical exercises, remotely guided by a physical education professional, could improve the body composition and physical fitness of women in surveillance after breast cancer, regardless of the history of breast cancer or treatment, showing that it is possible to reduce risk factors associated with breast cancer recurrence and to contribute to a better quality of life for these women.
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Alves Maranhao, Priscila, Gustavo M. Bacelar-Silva, Duarte N. Goncalves-Ferreira, Conceicao Calhau, Pedro Vieira-Marques, Marle Alvarenga, and Ricardo J. Cruz-Correia. "OpenEHR Modeling Applied to Eating Disorders in Clinical Practice: OpenEHR-Archetypes in Eating Disorders." In 2018 IEEE 31st International Symposium on Computer-Based Medical Systems (CBMS). IEEE, 2018. http://dx.doi.org/10.1109/cbms.2018.00014.

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Goldin, Boris Glebovich. "SCREENING STUDY OF EATING DISORDERS IN PATIENTS WITH AFFECTIVE DISORDERS." In Профилактика девиантного поведения. Новосибирск: Автономная некоммерческая организация дополнительного профессионального образования "Сибирский институт практической психологии, педагогики и социальной работы", 2021. http://dx.doi.org/10.38163/978-5-6046739-7-3_2021_12.

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SAMUEL-LAJEUNESSE, BERTRAND, and SNEŽANA M. DIVAC. "TREATING EATING DISORDERS WITH COGNITIVE-BEHAVIOURAL PSYCHOTHERAPY." In IX World Congress of Psychiatry. WORLD SCIENTIFIC, 1994. http://dx.doi.org/10.1142/9789814440912_0153.

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Звіти організацій з теми "Eating disorders in women":

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Schweitzer, Jana. Eating disorders : the correlation of family relationships with an eating disorder continuum. Portland State University Library, January 2000. http://dx.doi.org/10.15760/etd.5716.

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Chae, May. A Needs Assessment for Adaptive Clothing: Women with Chronic Neurological Disorders. Ames (Iowa): Iowa State University. Library, January 2019. http://dx.doi.org/10.31274/itaa.8250.

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Morris, Kristy L. The Effect of Eating Style and Portion Size on the Accuracy of Dietary Self-Monitoring Among Normal Weight and Overweight Women. Fort Belvoir, VA: Defense Technical Information Center, June 2007. http://dx.doi.org/10.21236/ad1014025.

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Gebregziabher, Hadush, Amaha Kahsay, Fereweini Gebrearegay, Kidanemaryam Berhe, Alem Gebremariam, and Gebretsadkan Gebremedhin Gebretsadik. Food taboos and their perceived reasons among pregnant women in Ethiopia: A Systematic review, 2022. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, January 2023. http://dx.doi.org/10.37766/inplasy2023.1.0078.

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Review question / Objective: The objective of this systematic review was to synthesize the available evidence on food taboos and their perceived reasons among pregnant women in Ethiopia to posit comprehensive and precise evidence for decision making. The systematic review has addressed the following two questions: What are the various foods considered taboos by pregnant women in Ethiopia? What are the perceived reasons for food taboos by pregnant women in Ethiopia? Condition being studied: Undernutrition among pregnant women has been one of the serious public health challenges in Ethiopia. Food taboos prevent eating certain food items thus compromising one’s dietary diversity and quality which, in turn, would lead to poor health and nutritional outcomes. Evidence shows that food taboos are largely associated with maternal and fetal malnutrition during pregnancy and could have consequences on the mothers and their children later in life. Realizing such associations between food taboos and maternal undernutrition which in turn has fatal consequences, this systematic review synthesized evidence on food taboos and their perceived reasons among pregnant women in Ethiopia.
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Feng, Zhichao, Zhimin Yan, and Qianyun Liu. MRI Signs for Prenatal Prediction of Placenta Accreta Spectrum Disorders and Invasiveness in High-risk Pregnant Women: A Systematic Review and Meta-Analysis. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, November 2022. http://dx.doi.org/10.37766/inplasy2022.11.0003.

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Review question / Objective: This meta-analysis aimed to identify the significant MRI signs for placenta accreta spectrum in high-risk pregnant women and to determine their diagnostic value. Condition being studied: Placenta accreta spectrum (PAS) is a dangerous complication in pregnancies with increasing incidence worldwide, in which the villous tissue adheres or invades the uterine wall. Eligibility criteria: Articles assessing the diagnostic performance of MRI signs for PAS and/or placenta percreta in high-risk pregnant women underwent full-text review. Included studies required confirmation of diagnosis based on intraoperative and/or pathologic findings.
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Viswanathan, Meera, Jennifer Cook Middleton, Alison Stuebe, Nancy Berkman, Alison N. Goulding, Skyler McLaurin-Jiang, Andrea B. Dotson, et al. Maternal, Fetal, and Child Outcomes of Mental Health Treatments in Women: A Systematic Review of Perinatal Pharmacologic Interventions. Agency for Healthcare Research and Quality (AHRQ), April 2021. http://dx.doi.org/10.23970/ahrqepccer236.

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Background. Untreated maternal mental health disorders can have devastating sequelae for the mother and child. For women who are currently or planning to become pregnant or are breastfeeding, a critical question is whether the benefits of treating psychiatric illness with pharmacologic interventions outweigh the harms for mother and child. Methods. We conducted a systematic review to assess the benefits and harms of pharmacologic interventions compared with placebo, no treatment, or other pharmacologic interventions for pregnant and postpartum women with mental health disorders. We searched four databases and other sources for evidence available from inception through June 5, 2020 and surveilled the literature through March 2, 2021; dually screened the results; and analyzed eligible studies. We included studies of pregnant, postpartum, or reproductive-age women with a new or preexisting diagnosis of a mental health disorder treated with pharmacotherapy; we excluded psychotherapy. Eligible comparators included women with the disorder but no pharmacotherapy or women who discontinued the pharmacotherapy before pregnancy. Results. A total of 164 studies (168 articles) met eligibility criteria. Brexanolone for depression onset in the third trimester or in the postpartum period probably improves depressive symptoms at 30 days (least square mean difference in the Hamilton Rating Scale for Depression, -2.6; p=0.02; N=209) when compared with placebo. Sertraline for postpartum depression may improve response (calculated relative risk [RR], 2.24; 95% confidence interval [CI], 0.95 to 5.24; N=36), remission (calculated RR, 2.51; 95% CI, 0.94 to 6.70; N=36), and depressive symptoms (p-values ranging from 0.01 to 0.05) when compared with placebo. Discontinuing use of mood stabilizers during pregnancy may increase recurrence (adjusted hazard ratio [AHR], 2.2; 95% CI, 1.2 to 4.2; N=89) and reduce time to recurrence of mood disorders (2 vs. 28 weeks, AHR, 12.1; 95% CI, 1.6 to 91; N=26) for bipolar disorder when compared with continued use. Brexanolone for depression onset in the third trimester or in the postpartum period may increase the risk of sedation or somnolence, leading to dose interruption or reduction when compared with placebo (5% vs. 0%). More than 95 percent of studies reporting on harms were observational in design and unable to fully account for confounding. These studies suggested some associations between benzodiazepine exposure before conception and ectopic pregnancy; between specific antidepressants during pregnancy and adverse maternal outcomes such as postpartum hemorrhage, preeclampsia, and spontaneous abortion, and child outcomes such as respiratory issues, low Apgar scores, persistent pulmonary hypertension of the newborn, depression in children, and autism spectrum disorder; between quetiapine or olanzapine and gestational diabetes; and between benzodiazepine and neonatal intensive care admissions. Causality cannot be inferred from these studies. We found insufficient evidence on benefits and harms from comparative effectiveness studies, with one exception: one study suggested a higher risk of overall congenital anomalies (adjusted RR [ARR], 1.85; 95% CI, 1.23 to 2.78; N=2,608) and cardiac anomalies (ARR, 2.25; 95% CI, 1.17 to 4.34; N=2,608) for lithium compared with lamotrigine during first- trimester exposure. Conclusions. Few studies have been conducted in pregnant and postpartum women on the benefits of pharmacotherapy; many studies report on harms but are of low quality. The limited evidence available is consistent with some benefit, and some studies suggested increased adverse events. However, because these studies could not rule out underlying disease severity as the cause of the association, the causal link between the exposure and adverse events is unclear. Patients and clinicians need to make an informed, collaborative decision on treatment choices.
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Zhenni, Mu, Le Lei, Shen Sinan, and Tang Li. Effectiveness of integrated Chinese herbal medicine Shoutai Pill and Western medicine in the treatment of recurrent pregnancy loss: A protocol for systematic review and meta-analysis. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, October 2021. http://dx.doi.org/10.37766/inplasy2021.10.0062.

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Review question / Objective: We provide a protocol to evaluate the efficacy of integrated Shoutai Pill and Western medicine to update the evaluation for the best available and security treatment for recurrent pregnancy loss(RPL). Condition being studied: Recurrent pregnancy loss (RPL) is a distinct disorder defined by two or more consecutive pregnancy failures before 20 gestational weeks infertile couples. The incidence of this disease accounts for about 1%-5% of women of reproductive age and seriously affects their physical and psychological health. At present, the known etiology of this disease mainly includes abnormal anatomic structures, genetic abnormality, endocrine disorders, prethrombotic status, abnormal immune function, infection, etc. Excluding the above factors, approximately 40-50% of RPL remain unexplained, known as unexplained recurrent pregnancy loss (URPL). At present, the main therapeutic methods of RPL are surgical therapy, preimplantation genetic diagnosis (PGD), hormone therapy, anti-infection therapy, anticoagulation, and immunoregulatory therapy, etc. However, there is no effective treatment has been identified for URPL. Therefore, we still need to investigate effective treatments to reduce pregnancy losses and maintain successful pregnancy preservation in these patients.
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Zheng, You-you, Ning Liang, Long-kun Liu, Wei-jia Sun, Xue-hui Wang, Yu-xin Sun, Yun-ru Chen, Xiao-xia Han, Zhao-lan Liu, and Jian-ping Liu. Effectiveness and Safety of Chinese Patent Medicine for Functional Constipation: A Systematic Review and Network-Meta Analysis. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, May 2022. http://dx.doi.org/10.37766/inplasy2022.5.0049.

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Review question / Objective: To evaluate the effectiveness and safety of Chinese patent medicine in treatment of functional constipation by using the Network Meta-Analysis. 1. Types of participants: participants diagnosed as functional constipation according to Rome III, Rome IV or other published criteria or guidelines. No limitation on types of FC, age, sex, and nation. Children and pregnant women were excluded. Participants who had other constipation-related diseases including irritable bowel syndrome, functional defecation disorders and opioid-induced constipation were excluded. 2 Types of Interventions. Chinese patent medicine which have been registered with the approval batch number beginning with “Z,” approved by Chinese National Medical Product Administration (NMPA), used alone or in combination with Polyethylene Glycol, Lactulose, Bisacodyl, Prucalopride Succinate, probiotic, or Mosapride which recommended by latest clinical guidelines released by authorized organizations. The dosage, formulation, and route of administration of Chinese patent medicine were not limited. 3 Types of control. Registered Chinese patent medicines used alone, Polyethylene Glycol, Lactulose, Bisacodyl, Prucalopride Succinate, probiotic, Mosapride which recommended by latest clinical guidelines released by authorized organizations or placebo were eligible. 4 Types of outcomes. Primary outcomes were the clinical effect, score of dyschezia and defecation time. Secondary outcomes were adverse events and recurrence rate. 5 Types of study design. Parallel randomized controlled trials (RCTs) were included. Conference abstracts were excluded if full articles were not available.
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Eating disorders. ACAMH, May 2018. http://dx.doi.org/10.13056/acamh.1225.

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Eating Disorders. ACAMH, September 2021. http://dx.doi.org/10.13056/acamh.17153.

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