Добірка наукової літератури з теми "Barossa Valley"
Оформте джерело за APA, MLA, Chicago, Harvard та іншими стилями
Ознайомтеся зі списками актуальних статей, книг, дисертацій, тез та інших наукових джерел на тему "Barossa Valley".
Біля кожної праці в переліку літератури доступна кнопка «Додати до бібліографії». Скористайтеся нею – і ми автоматично оформимо бібліографічне посилання на обрану працю в потрібному вам стилі цитування: APA, MLA, «Гарвард», «Чикаго», «Ванкувер» тощо.
Також ви можете завантажити повний текст наукової публікації у форматі «.pdf» та прочитати онлайн анотацію до роботи, якщо відповідні параметри наявні в метаданих.
Статті в журналах з теми "Barossa Valley"
1
Celhay, Franck, Josselin Masson, Karine Garcia, Pauline Folcher, and Justin Cohen. "Design graphique du packaging et innovation : Une étude comparative des codes visuels des vins de Bordeaux et de la Barossa Valley." Recherche et Applications en Marketing (French Edition) 32, no. 2 (December 7, 2016): 48–75. http://dx.doi.org/10.1177/0767370116678732.
Повний текст джерелаАнотація:
Cette recherche explore l’introduction de designs innovants au travers d’une analyse de contenu et d’une analyse sémiotique des codes visuels de deux régions viticoles : l’une connue pour être traditionnelle (Bordeaux) et l’autre pour être innovante (la Barossa Valley). L’analyse de contenu révèle que les vins australiens se différencient entre eux en utilisant des thèmes et des styles d’illustration variés, tout en se conformant à des codes visuels « dominants » en matière de mise en page, composition, polices de caractères et couleurs. L’analyse sémiotique montre que les thèmes et styles d’illustration introduits par les vins de la Barossa Valley portent des « signifiés » qui sont pertinents pour la catégorie de produits. Ainsi, les résultats indiquent que les « wineries » de la Barossa Valley respectent deux conditions suggérées par la littérature : un degré modéré de nouveauté et un niveau « idéal » d’incongruence (inattendue mais pertinente). Notre étude des significations des codes visuels des deux régions décode les éléments de langage du design graphique des étiquettes de vin. Cela permet de comprendre comment il est possible de créer un design d’étiquette de vin « inattendu mais pertinent ». Enfin, cette recherche identifie quatre stratégies de positionnement des marques de vin et indique comment les exprimer à l’aide du design graphique de l’étiquette.
2
Grimbaldeston, M. A., V. M. Dixit, and M. S. Samuel. "The 7th Barossa Meeting—Cell Signalling in Cancer Biology and Therapy in Barossa Valley, Australia." Cell Death & Disease 7, no. 3 (March 2016): e2129-e2129. http://dx.doi.org/10.1038/cddis.2016.39.
Повний текст джерела
3
Nash, Fiona. "Keynote address to the National Conference on Regional, Rural and Remote Education, Barossa Valley. 13 October 2022." Australian and International Journal of Rural Education 32, no. 3 (November 18, 2022): 106–11. http://dx.doi.org/10.47381/aijre.v32i3.355.
Повний текст джерелаАнотація:
Fiona Nash, Regional Education Commissioner, provided a keynote and officially opened the National Conference for Regional, Rural and Remote Education, held in the Barossa Valley, October 12-14, 2022. Her keynote discusses the challenges and opportunities for education in rural, regional and remote communities across Australia.
4
Ratten, Vanessa. "Eco-innovation and competitiveness in the Barossa Valley wine region." Competitiveness Review: An International Business Journal 28, no. 3 (May 21, 2018): 318–31. http://dx.doi.org/10.1108/cr-01-2017-0002.
Повний текст джерелаАнотація:
Purpose This paper aims to explore the role of eco-innovation in the competitiveness of the Barossa Valley wine region, which is one of the premier wine areas in Australia. Design/methodology/approach A case study approach using qualitative in-depth semi-structured interviews was utilised to gather data from respondents in the wine regional cluster. Findings The findings suggest that eco-innovation and regional wine clusters contribute to better international performance of wine firms. In addition, environmental issues are important for the wine industry because of the role they play in the global economy. Research limitations/implications This study highlights the growing importance of climate change and sustainability on the willingness of wine firms to be involved in eco-innovation. This is crucial for wine firms in the Barossa Valley being globally competitive leaders based on environmental innovations. Practical implications Due to the large amount of natural resources that wine firms use, clusters can be used to encourage eco-innovation, which can facilitate further expansion into new international markets. This is important because of consumers increasing emphasis on environmentally friendly food products and the government priority given to eco-innovations. Originality/value This paper provides insights into the eco-innovation process that can help wine firms, industry practitioners and regional planners develop better environmental strategies that lead to increased global competitiveness.
5
Celhay, Franck, Josselin Masson, Karine Garcia, Pauline Folcher, and Justin Cohen. "Package graphic design and innovation: A comparative study of Bordeaux and Barossa wine visual codes." Recherche et Applications en Marketing (English Edition) 32, no. 2 (February 1, 2017): 46–70. http://dx.doi.org/10.1177/2051570716685524.
Повний текст джерелаАнотація:
This research investigates the introduction of innovative designs through content and semiotic analyses of the visual codes of two wine regions: one known to be traditional (Bordeaux) and the other to be innovative (Barossa Valley). The content analysis indicates that the Australian wines differentiate themselves by choosing various themes and styles of illustration, while still conforming to the dominant visual codes for the layout, composition, typefaces and colours. Furthermore, the semiotic analysis shows that the themes and styles of illustration introduced in the Barossa category carry ‘signifieds’ that are relevant to the product category. Thus, the results indicate that the Barossa wineries fulfil two conditions suggested by the literature: moderate novelty and ‘ideal incongruence’ (unexpected but relevant). More importantly, by analysing the meanings of the visual codes used in the two wine regions, this work decodes the elements of graphic design language for the wine category, thus elucidating how it is possible to create a wine label that is unexpected but relevant. Finally, the research allows the identification of four main strategies for brand positioning and indicates how to express them through label graphic design.
6
Bramley, Robert G. V., Jackie Ouzman, and Mike C. T. Trought. "Making sense of a sense of place: precision viticulture approaches to the analysis of terroir at different scales." OENO One 54, no. 4 (November 3, 2020): 903–17. http://dx.doi.org/10.20870/oeno-one.2020.54.4.3858.
Повний текст джерелаАнотація:
Traditional ‘terroir zoning’ has largely relied on heuristic ‘expert’ opinion coupled with approaches to land classification based on thematic mapping to describe the influence of soil conditions and climate on wine composition. Recent advances in geographical information systems (GIS) and digital mapping have enabled more robust quantitative methods to be developed, but with few exceptions recent terroir research has remained reliant on heuristic opinion and conformity to previously defined terroir units, rather than employing data-driven approaches. Using two case studies at regional scale, the aim of this paper is to illustrate how the use of methods of quantitative spatial analysis, as used to guide understanding of production system variability and to underpin precision viticulture (PV), may assist in better understanding terroir at a range of scales.
In the Barossa region of Australia, cluster analysis of indices of soil physical and chemical fertility (available water capacity and cation exchange capacity), with critical climate variables (growing season rainfall, mean January temperature and growing degree days), clearly delineates differences between the Barossa and Eden Valleys but does not robustly promote further sub-division. Meanwhile, in the Marlborough region of New Zealand, interpolation of data supplied by wine companies from over 450 vineyards over several seasons suggests a consistent and characteristic regional ‘terroir’ in terms of vine yield and harvest date. Similarly consistent results were obtained for sub-regions of the Wairau Valley and a comparison of the Wairau and Awatere valleys. Thus, with scale-dependent modification, the methods of spatial analysis used to underpin PV and studies of within-vineyard variability offer much potential for terroir analysis and the identification of terroir zones. Importantly, these methods are unbiased, data-driven, and not reliant on heuristic opinion.
7
Cirami, RM, R. Hamilton, and D. Hodge. "Clonal selection within the apricot varieties Trevatt and Moorpark." Australian Journal of Experimental Agriculture 32, no. 3 (1992): 413. http://dx.doi.org/10.1071/ea9920413.
Повний текст джерелаАнотація:
Barossa Valley selections of 5 Trevatt and 4 Moorpark apricot varieties were compared over 3 seasons for their characteristics as drying apricots.Although there was a lack of significant differences between Trevatt clones, enough differences occurred in the Moorpark varieties to suggest that many quality attributes, particularly fruit weight, diameter, pH, and drying ratio, can be improved through rigorous selection from a wide and diverse population. The data suggest that different clones may be better suited to particular sites or management systems. A large experimental error was noted and attributed to the variability in seedling rootstock material and the unknown viral status of the scions and rootstocks.
8
WOLF, TONY K., PETER R. DRY, PATRICK G. ILAND, DAVID BOTTING, JOY DICK, URSULA KENNEDY, and RENATA RISTIC. "Response of Shiraz grapevines to five different training systems in the Barossa Valley, Australia." Australian Journal of Grape and Wine Research 9, no. 2 (July 2003): 82–95. http://dx.doi.org/10.1111/j.1755-0238.2003.tb00257.x.
Повний текст джерела
9
Doolette, A. L., and R. J. Smernik. "Phosphorus speciation of dormant grapevine (Vitis viniferaL.) canes in the Barossa Valley, South Australia." Australian Journal of Grape and Wine Research 22, no. 3 (July 20, 2016): 462–68. http://dx.doi.org/10.1111/ajgw.12234.
Повний текст джерела
10
Grigg, D., D. Methven, R. de Bei, C. M. Rodríguez López, P. Dry, and C. Collins. "Effect of vine age on vine performance of Shiraz in the Barossa Valley, Australia." Australian Journal of Grape and Wine Research 24, no. 1 (October 19, 2017): 75–87. http://dx.doi.org/10.1111/ajgw.12312.
Повний текст джерелаДисертації з теми "Barossa Valley"
1
Middleton, Andrew. "The Barossa Valley : rural getaway or suburbia extended? /." Title page, contents and abstract only, 1996. http://web4.library.adelaide.edu.au/theses/09AR/09armm628.pdf.
Повний текст джерела
2
McCarthy, Alan John. "Landcare : a means of sustaining viticulture in the Barossa Valley /." Title page, table of contents and abstract only, 1997. http://web4.library.adelaide.edu.au/theses/09ENV/09envm1228.pdf.
Повний текст джерела
3
Neldner, Simon M. "A study of urban development pressures and growth management strategies in the Barossa Valley : an evaluation of Lyndoch and Tanunda /." Title page, contents and abstract only, 1991. http://web4.library.adelaide.edu.au/theses/09AR/09arn419.pdf.
Повний текст джерела
4
Morony, Kendra Amy. "The patterns, causes and implications of incoming and outgoing migration in the Barossa Valley from the period of 1996-2001 /." Title page, table of contents and abstract only, 2003. http://web4.library.adelaide.edu.au/theses/09AR/09arm868.pdf.
Повний текст джерела
5
Heimann, Cella Miquel. "Aspectes sanitaris dels arxius parroquials de la Vall del Tenes (Baronia de Montbui) durant els segles XVII i XVIII." Doctoral thesis, Universitat de Barcelona, 1995. http://hdl.handle.net/10803/31756.
Повний текст джерелаАнотація:
El present estudi és el fruit de la investigació feta en funció dels llibres sagramentals dels arxius de cinc parròquies corresponents als termes de L'Ametlla del Vallés. Bigues, Llissà de Munt, Palaudàries i Sant Feliu de Codines. Totes corresponen a la comarca del Vallés Oriental.
Aquest treball s'enquadra dins la línia de recerca oberta per Josep M. Calbet i Camarasa i Jacint Corbella i Corbella amb el seu “Diccionari Biogràfic dels Metges CataIans" (1981), i per Manuel Camps i Clemente i Manuel Camps i Surroca amb la monografia sobre els “Aspectes sanitaris de l’arxiu de Sant Joan de Lleida al segle XVII” (1983). La present tesi forma part doncs d'un treball molt ambiciós, en el que tinc l'honor de participar. Cal investigar la major part dels llibres sagramentals de tota Catalunya, i així tindrem una visió històrica de la nostra medicina que no podem obtenir per cap altre mitjà.
Tenim un especial interès en conéixer els professionals que ens van precedir I que van viure situacions històriques delicades, que van desenvolupar la seva tasca d'una forma rudimentària i que ningú no ha recordat. Per altra part creiem també que cal fer una aproximació a la societat d’aquella època per saber com van viure i van treballar, quina era la patologia d'aquests pobles i les seves causes de mort.
Els objectius principals han estat:
- Coneixement del personal sanitari: Metges, cirurgians, apotecaris, adroguers i llevadores.
- Estudi de la mort: Violenta, natural documentada i natural sospitosa.
- Les deduccions secundàries: Estudi poblacional, estudi d'epidèmies i de la infància abandonada.
Què ha aportat la tesi?
- Presentació i elaboració d'unes dades des d'un punt de vista sanitari.
- Existència d’un estament sanitari amb un cert reconeixement social.
- Evidència d'una mortalitat violenta d'origen divers. morts sobtades i
morts naturals.
- Detectar períodes de mortalitat elevada.
Destaquem la presència elevada d’estrangers en determinats moments. També demostrarem els pocs períodes de pau que viu el Principat.
Conclusions
S'han valorat principalment els següents aspectes:
1.- Registre del personal sanitari: 138 (31 Metges; 43 Cirurgians; 34 Apotecaris; 9 Adroguers; 21 Llevadores).
2.- Dades sobre mecanismes i causes de mort, principalment les de tipus mèdico-legals: Violentes: 90; documentades: 298; sospitoses: 68.
3.- S' han estudiat 41.859 registres: Naixements: 21.763; matrimonis: 4.747; òbits: 15.349.
4.- Aspectes sobre la mortalitat infantil
5.- Aspectes demogràfics (natalitat, nupcialitat i mortalitat) i nombre de fills per matrimoni: 4,19
6.- Estudi sobre fets epidèmics.
7.- Estudi de les principals nissagues: 8
8.- Estudi de la infància abandonada: 0, 72%“Sanitary events recorded in the parish registers or the Tenes Valley (Montbui-barony) during the XVII and XVIII centuries” The present work is the result of the investigation carried out of the basis of the sacramental books of the parish registers of five villages: L’Ametlla del Vallès, Bigues, Lliçá de Munt, Palaudàries and Sant Feliu de Codines. All these villages are located in the region of the Vallés Oriental. This work is the line of investigation started by Josep M. Calbet i Camarasa and Jacint Corbella i Corbella with their “Diccionari Biogràfic dels Metges CataIans" (1981), and by Manuel Camps i Clemente and Manuel Camps i Surroca with the monograph “Sanitary events of the parish registers of Sant Joan in Lleida in XVII century” (1983). The present thesis is therefore integrating part of a very ambitious work in which l have the honour to participate. We are required to investigate most of the sacramental books of all Catalonia, and in this way we shall obtain an historic vision of our medical science which we could not reach by any other means. We have a special interest in knowing the professionals who have preceded us, who have lived delicate historic actuations, who have developed their work in a precarious environment and who nobody has remembered. Besides of that we also believe that we are to make an approach to the society of that time in order to know how they lived and worked, and how were the pathology of these villages and the cause of death of their inhabitants. We have made a study of all sanitary establishment, of the causes of death (violent, natural documentary and natural suspicious) and of population movements, epidemic diseases and abandoned childhood.
6
Fernández, Cardona Sergio. "Modelos estéticos y narrativos en la obra de Ignacio Aldecoa." Doctoral thesis, Universitat de Barcelona, 2021. http://hdl.handle.net/10803/671455.
Повний текст джерелаАнотація:
La presente investigación ofrece un primer acercamiento al estudio de la obra de Ignacio Aldecoa desde un enfoque comparativo con el que se pretende demostrar la relación de la narrativa aldecoana con los que consideramos algunos de sus principales modelos: Ramón del Valle-Inclán y Pío Baroja. De cada uno de ellos, y siempre utilizando su propio punto de vista personal y artístico, Ignacio Aldecoa toma aquellos elementos que le permiten, como testigo veraz y auténtico de un tiempo y un lugar durante algunos de los años más difíciles de la historia de España, plasmar en su literatura una serie de vidas humildes, injustas y vacías. En Valle-Inclán aprendió cuestiones de estilo y de técnica narrativa, además de, en algunos momentos de su obra, modelos estéticos; en Baroja, que los espacios más bajos de la sociedad podían ser los absolutos protagonistas de cualquier obra literaria, y que podía poblarse un cuento o una novela con los tipos o personajes más humildes y marginales.The present research offers a first approach to the studies of Ignacio Aldecoa’s works from a comparative perspective in which we pretend to demonstrate the connection between the Aldecoan narrative with those whom we consider to be his main models: Ramón del Valle-Inclán and Pío Baroja. From every one of them, and always using his own personal and artistic point of view, Ignacio Aldecoa takes those elements that allow him, as a truthful and genuine witness of a time and a place during some of the most difficult times of Spain’s history, to portray in his literature a series of poor, unfair and empty lives. In Valle-Inclán he learnt style and narrative technique issues, in addition to, in some moments of his works, aesthetic models; in Baroja, that the lowest places of society could become the absolute protagonists of any literary work, and that any tale or novel could be populated with the poorest and most disadvantaged types and characters.
7
Xie, Huahan. "Analysis of genetic and epigenetic variability of grapevine cultivar Shiraz in Barossa Valley." Thesis, 2016. http://hdl.handle.net/2440/112728.
Повний текст джерелаАнотація:
The wine industry in Australia has rapidly increased in past decades and wine quality is the key factor to settle an appropriate price for wine. The wine quality mostly relies on the quality of grape in different environmental condition, whereas this specific environmental conditions are described as Terroir. In this study, we applied both Methylation Sensitive Amplification Polymorphism (MSAP) and methylation sensitive Genotyping by Sequencing to investigating the variation of DNA methylation between plants of Shiraz variety collected from 22 vineyards of six regions in the Barossa Valley. Results shows that different DNA methylation patterns of regions were obtained due to their various environmental conditions. However, two vineyards show a significant difference compared to other vineyards which may due to accumulated somatic mutation. To reduce genetic effect, we selected samples which were the same clones with the same pruning method. The result suggests that different farm managements can induce variability in DNA methylation. Since both environmental conditions and farming systems define a terroir, we infer that DNA methylation may play an important role in this concept.Thesis (M.Bio.(PB)) -- University of Adelaide, Masters of Biotechnology (Plant Biotechnology), School of Agriculture, Food and Wine, 2016.
8
Sai, Na. "Transcriptome comparison of Shiraz (Vitis vinifera) grapevines in distinct sub-regions of the Barossa Valley." Thesis, 2016. http://hdl.handle.net/2440/112720.
Повний текст джерелаАнотація:
Title page, abstract and table of contents only. The complete thesis in print form is available from the University of Adelaide Library.Studying the interaction between grapevines and the environment may provide insights of how terroir drives unique characters in wine. Analysing changes in gene expression between different environmental conditions provides a first step in understanding genes that may play a role in grapevine adaption. We, therefore, carried out RNA-seq analysis on Shiraz grapevine leaf tissue harvested from two sub-regions of the Barossa Valley to investigate whether gene expression changes occurred in response to two important environmental factors for plant growth, temperature and elevation. Young leaves from three vineyards in the Barossa central ground and three in the Eden Valley were sampled at budburst. The transcriptome profiling of all samples was clustered by vineyard and separated by region. In total, 429 genes showed significant changes in gene expression between two regions (FDR < 0.001). Among the differentially expressed genes, we found a subset of genes enriched in Gene Ontology (GO) terms that are related to environmental response, including abiotic stress and external biotic stress (Q-value < 0.05). Our study provides preliminary analysis of transcriptome changes in different sub-regions of Barossa Valley and identified potential candidate genes involved in adaptive responses under different environmental condition.
Thesis (M.Bio.(PB)) -- University of Adelaide, Masters of Biotechnology (Plant Biotechnology), School of Agriculture, Food and Wine, 2016
9
Jullian, Fabres Pastor. "A Multiple 'Omics' Approach to Study the Interaction between the Vitis Vinifera Transcriptome and Epigenome and the Barossa Valley Terroir." Thesis, 2020. http://hdl.handle.net/2440/126086.
Повний текст джерелаАнотація:
The local growing conditions have a significant impact in grapevine (Vitis vinifera) phenotype of as well as in its epigenome. Little is known about how grapevine responds to the local environment through epigenetic modifications and any effect on gene expression in field-grown plants. Here, we characterized the leaf methylome and transcriptome of 198 Shiraz vines cultivated across twenty-two vineyards, covering six sub-regions of the Barossa Wine Zone in Australia. Samples clustered for both DNA methylation and gene expression depending on the sub-region of their origin. In addition, we identified genes with DNA methylation and expression significantly associated to measured environmental variables. Planting year and annual rainfall were the variables showing a higher influence both on DNA methylation and gene expression. Plants use long-distance signaling mechanisms to coordinate developmental and environmental cues between organs and tissues. Studies have begun to unravel the molecular nature of systemic signaling and RNA transcripts have emerged as key players by acting as mobile messengers. Along with DNA methylation and chromatin modifications, non-coding RNAs are a molecular mechanism for the epigenetic regulation of gene expression. Recent evidence in model plants suggests that dicistronic tRNA-like structures can act as mobile signals for mRNA transcripts to move between distant tissues, potentially acting as signals for development or changes in environmental conditions. However, it is not clear the extent to which dicistronic transcripts of tRNA and mRNAs are expressed in field-grown plants, or the factors that contribute to their expression. We identified and analysed the expression of tRNA-mRNA dicistronic transcripts in leaves and berries from the twenty-two vineyards, using a novel pipeline developed to identify dicistronic transcripts from high-throughput short-read RNA sequencing data. Of the 124 tRNA genes that were expressed in both tissues, we detected 18 tRNA genes forming part of 19 dicistronic tRNA-mRNA molecules. We found that the presence and abundance of dicistronic molecules was tissue specific, and that each the sub-region displayed a distinct expression profile for dicistronic tRNA-mRNA transcripts. In this work we propose that DNA methylation can reflect the local growing conditions in grapevine, as a mechanism of response to its environment. We also detected the presence of dicistronic tRNA-mRNAs, which might act as signaling molecules between distant tissues. Both responses to the growing environment are especially relevant in long-lived woody plants, potentially giving them the necessary plasticity to adapt to local conditions. As grapevine is also an economically important fruit crop, understanding its response to the environment could give us a better inside of the possible mechanisms behind the expression of terroir in grapevine.Thesis (Ph.D.) -- University of Adelaide, School of Agriculture, Food and Wine, 2020
10
Currie, Dougal Robert. "Soil physical degradation due to drip irrigation in vineyards: evidence and implications." Thesis, 2007. http://hdl.handle.net/2440/58642.
Повний текст джерелаАнотація:
Drip irrigation is the most common method of water application used in Australian vineyards. However it places physical and chemical stress upon soil structure, which may affect soil physical properties, soil water availability and grapevine functioning. Common soil types within Australian vineyards appear vulnerable to soil degradation and there is emerging evidence of such degradation occurring. Two South Australian vineyards (one located at Nuriootpa in the Barossa Valley, the other in the McLaren Vale winegrowing region) were used to examine evidence of altered soil physical properties due to irrigation. Significantly higher soil strength and lower permeability was found under or near the dripper in irrigated soils. There was also evidence that irrigation increased subsoil bulk density at Nuriootpa. It was uncertain how irrigation caused these changes. While sodicity was present at Nuriootpa, it appeared the physical pressures exerted by irrigation, such as rapid wetting and prolonged wetness, also contributed. To gauge the severity of the degradation at Nuriootpa, a modelling study assessed the impact of higher soil strength and salinity on grapevine transpiration. The SWAP model (Soil- Water-Atmosphere-Plant) was modified and then calibrated using soil moisture data from Nuriootpa. Simulations were conducted for different irrigation regimes and the model output indicated that degradation led to a reduction in cumulative transpiration, which was almost entirely due to higher soil strength. However the reduction was relatively minor and there was evidence of water extraction by roots in all soil layers. Hence the degradation, in terms of higher soil strength and salinity, was not considered a significant management problem in the short - term. Evidence of increased waterlogging and its consequences require further investigation. Roots were observed in soils at Nuriootpa with penetration resistance (PR) much greater than 2 MPa, which was thought to completely impede grapevine root growth. It was hypothesised that roots avoided the physically hostile matrix by using biopores or structural cracks. A pot experiment tested this hypothesis and examined the relationship between soil strength, biopores and root growth for grapevines. Grapevine rootlings (cv. Cabernet Sauvignon) were grown into pots with varying degrees of soil compaction, with and without artificial biopores. No root growth occurred when PR>2 MPa unless biopores were present. Pores also improved root growth in non-compacted soil when PR approached 1 MPa, which suggested biopores influence root growth in soils regardless of compaction levels. Therefore PR should not be the only tool used to examine the rooting-potential of a vineyard soil. An assessment of soil structure, such as biopore density and size, should be incorporated. In drip-irrigated vineyards, there is a possibility that degraded clayey subsoils could be ameliorated by manipulating zones of soil drying. At distances away from the dripper, drying events could generate shrinkage cracks that improve drainage and provide opportunities for root growth. From a practical perspective, drying events could be manipulated by moving the dripper laterally or by changing the irrigation frequency and intensity. The potential of this simple, non-invasive, ameliorative approach was investigated. Large, intact cores were sampled from Nuriootpa subsoil where degradation had been identified. Individual core bulk density was calculated using a formula that was derived by solving two common soil physics equations simultaneously. This proved to be an accurate and non - invasive method. Half the cores were leached with a calcium solution, and the saturated hydraulic conductivity (K [subscript s] ) was measured on all cores before and after drying to a matric potential of -1500 kPa. Soil drying led to a significant increase in K [subscript s], which indicated an improvement in structure through the creation of shrinkage cracks and heaving. Calcium treatment had no impact on K [subscript s], but that could change with more wetting and drying cycles. Results indicated the need for further investigation in the field, where different compressive and tensile forces operate. Harnessing this mechanism may provide an attractive soil management option for growers. The soil physical degradation identified is concerning for sustainable production in irrigated vineyards. Given the sites were representative of typical irrigation practices, such degradation may be widespread. While modelling suggested the impact of higher soil strength and salinity was minimal, these properties should be monitored because they may worsen with continuing irrigation. Furthermore, the impact of irrigation on subsoil permeability needs to be defined more accurately. An increased incidence of waterlogging could significantly restrict production, which was evident when overly wet growing seasons were modelled. If subsoil permeability was found to be significantly lower in irrigated soils, amelioration may be required. In this instance, the use of drying events to generate structure provides an option. Ultimately, the impact of drip irrigation on soil physical quality warrants further attention, and it is imperative to monitor the physical quality of vineyard soils to ensure sustainable production.Thesis (Ph.D.) -- University of Adelaide, School of Earth and Environmental Sciences, 2007.
Книги з теми "Barossa Valley"
1
Barossa Valley. Pymble, N.S.W: Angus & Robertson, 1993.
Знайти повний текст джерела
2
Cobb, M. A. Groundwater resources of the Barossa Valley. [Adelaide]: D.J. Woolman, Govt. Printer, South Australia, 1986.
Знайти повний текст джерела
3
Lutz, Marina. The work praises the man: Organbuilders in the Barossa Valley. Nuriootpa, S. Aust: M. Lutz, 1996.
Знайти повний текст джерела
4
Woolcock, Leona. Wildflowers of the Mount Lofty Ranges: Fleurieu Peninsula to Barossa Valley. Netley, S. Aust: Wakefield Press, 1985.
Знайти повний текст джерела
5
Myburgh, P. Root systems and soils in Australian vineyards and orchards: An assessment : 1996 Barossa Valley Rotary Foundation Fellowship report. Glen Osmond [S. Aust.]: Cooperative Research Centre for Soil & Land Management, 1998.
Знайти повний текст джерела
6
Lerga, Pablo Zapata. Aquellos jóvenes del 98: Biografías [de] Unamuno, Baroja, Azorín, A. Machado, Valle-Inclán y Maeztu. Barcelona: Ediciones Octaedro, 2000.
Знайти повний текст джерела
7
Carabias, Josefina. Como yo los he visto: Encuentros con Valle-Inclán, Unamuno, Baroja, Marañón, Pastora Imperio, Ramiro de Maetzu y Belmonte. Madrid: Aguilar, 1999.
Знайти повний текст джерела
8
L'ultimo dei balentes: [l'alta e la bassa Baronia, la valle del Cedrino e la Barbagia attraverso le avventure di Giovanni Tolu, l'ultimo dei banditi, fra storia e leggenda]. Nuoro: Solinas, 2009.
Знайти повний текст джерела
9
Figuero, Javier. La España de la rabia y de la idea: Conversación política exclusiva con la generación del 98 [Azorín, Baroja, Antonio Machado, Maeztu, Unamuno y Valle Inclán, cercanos y actuales, nos permiten repensar el presente]. Barcelona: Plaza y Janés, 1997.
Знайти повний текст джерела
10
Corn. Barossa Valley Calendar 2022. Independently Published, 2021.
Знайти повний текст джерелаЧастини книг з теми "Barossa Valley"
1
Pierce, Daniel, Roger Cranswick, and Megan Hancock Lane. "Using Resource Condition Limits to Define Groundwater Management Objectives in the Barossa Valley, South Australia." In Sustainable Groundwater Management, 299–314. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-32766-8_16.
Повний текст джерела
2
Maltman, Alex. "Weathering, Soil, and the Minerals in Wine." In Vineyards, Rocks, and Soils. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780190863289.003.0014.
Повний текст джерелаАнотація:
Weathering of rocks is the crucial first step in making vineyards possible. For where the debris produced by weathering—the sediment we met in Chapter 5—becomes mixed with moist humus, it will be capable of supporting higher plant life. And thus we have soil, that fundamental prerequisite of all vineyards, indeed of the world’s agriculture. So how does this essential process of weathering come about? Any bare rock at the Earth’s surface is continually under attack. Be it a rocky cliff, a stone cathedral, or a tombstone, there will always be chemical weathering—chemical reactions between its surface and the atmosphere A freshly hewn block of building stone may look indestructible, but before long it will start to look a bit discolored and its surface a little crumbly. We are all familiar with an analogy of this: a fresh surface of iron or steel reacting with moisture and oxygen in the air to form the coating we call rust. In his “Guide to the Lakes” of England, William Wordsworth put the effects of weathering far more picturesquely: “elementary particles crumbling down, over-spread with an intermixture of colors, like the compound hues of a dove’s neck.” A weathered rock is one that is being weakened, broken down. The rock fragments themselves are further attacked, which is why stones in a vineyard often show an outer coating of discolored material, sometimes referred to as a weathering rind (Figure 9.1; see Plate 22). If the stone is broken open, it may show multiple zones of differing colors paralleling the outer surface of the fragment and enclosing a core of fresh rock. Iron minerals soon weather to a powdery combination of hematite, goethite, and limonite, and the rock takes on a reddish-brown, rusty-looking color. The great example of such weathering in viticulture is the celebrated terra rossa, but the rosy soils in parts of Western Australia and places further east such as McLaren Vale and the Barossa Valley are also due to iron minerals. Several Australian wines take their names from this “ironstone.”
3
Zeidel, Robert F. "Turmoil Amid Reform." In Robber Barons and Wretched Refuse, 136–59. Cornell University Press, 2020. http://dx.doi.org/10.7591/cornell/9781501748318.003.0007.
Повний текст джерелаАнотація:
This chapter assesses how Woodrow Wilson's candidacy, along with that of Theodore Roosevelt and Eugene Debs, signaled the height of the Progressive Era, a time beginning in the early 1900s when Americans believed that sufficient application of proper ways and means could alleviate virtually any social or economic malady. Progressives held contrasting ideas about how best to address immigrant-related issues, especially the extent to which their continued influx would exacerbate a host of problems. Some, like Wilson, saw immigrants as valuable additions to the United States, and emphasized the need to assimilate them properly so that they would come to embody “American” values and practices. Others believed that immigrants contributed disproportionately to social ills, a propensity that justified their exclusion. To these restrictionists, the imposition of more effective ways to reduce the number of immigrants and improve the quality of those allowed in would contribute to national rectification. Businesses in need of immigrant laborers sought ways to allay the restrictionists' fears, but new labor conflicts involving foreign-born women and men complicated their efforts. Two years after the 1912 election, the outbreak of war in Europe exacerbated domestic concerns about the loyalty of foreign-born residents, further complicating America's “immigration problem.”
4
Zeidel, Robert F. "Epilogue." In Robber Barons and Wretched Refuse, 217–20. Cornell University Press, 2020. http://dx.doi.org/10.7591/cornell/9781501748318.003.0011.
Повний текст джерелаАнотація:
This epilogue discusses how closing America's proverbial gates to the influx of European and Asian laborers ended the decades-long era when industrialization and immigration had combined to transform the United States. Big business had come to dominate the American economy, and millions of working-class foreigners had extensively increased its ethnic diversity. Their nexus created numerous benefits, yet it also engendered a host of socioeconomic maladies. The tragedy of 1886, or 1892, or 1919–1920, was not necessarily the failure of socialism or anarchism to wage a successful revolution against American capitalism. Indeed, whether the doctrines advocated by working-class radicals would have made the United States a better nation invites speculation that exceeds the realm of historical analysis. Ultimately, industrial-era Americans betrayed their most fundamental values. While they welcomed the arrival of immigrant workers who would transform the United States into a commercial giant and produce unparalleled economic gain, they stifled those who demanded radical alterations to the capitalist system in which they toiled, dismissing their alternative doctrines as un-American. Instead of allowing debate and considering the legitimacy of the workers' grievances, they branded their beliefs and behaviors as subversive, and identified their origins as inherently foreign, as having no place in and being inimical to the essence of the United States.
5
Celati, Marta. "Giovanni Pontano’s De bello Neapolitano." In Conspiracy Literature in Early Renaissance Italy, 113–56. Oxford University Press, 2020. http://dx.doi.org/10.1093/oso/9780198863625.003.0004.
Повний текст джерелаАнотація:
This chapter presents a critical study of Giovanni Pontano’s De bello Neapolitano, the historical account of the ‘conspiracy of the barons’ against Ferdinando of Aragon, king of Naples, and the war that followed the rebellion (1459–65). Pontano’s work is contextualized in the historical and cultural scenario of the Aragonese monarchy and in the humanist’s broader literary and political activity, as a historian, political and literary theorist, and royal secretary. In particular the De bello Neapolitano can be placed in the realm of ‘political historiography’, a genre that enjoyed considerable fortune in Italian Renaissance. Pontano’s work is inspired by different models, both classical and contemporary, and continues the tradition of Aragonese historiography (inaugurated by Valla, Facio, and Panormita). Moreover, the chapter examines the text from a political angle by investigating its connections with Pontano’s most significant political-theoretical treatises: De principe and De obedientia. The analysis illustrates how the humanist’s princely ideology and his theory of statecraft is framed by means of different works, through the interplay of historical narrative and theoretical speculation. In this productive literary interaction, the topic of internal political conflict occupies a prominent position and its treatment in Pontano’s works reveals a developing idea of political realism. Pontano provides a concrete model of an ideal state that is based on the principle of obedience and on the hierarchical relationship between different social components: the prince, the barons, and the common people, components that play a key function, both narrative and exemplary, also in the humanist’s historical work.
6
Codogno, Lorenzo, and Giampaolo Galli. "Lessons." In Meritocracy, Growth, and Lessons from Italy's Economic Decline, 216–27. Oxford University PressOxford, 2022. http://dx.doi.org/10.1093/oso/9780192866806.003.0012.
Повний текст джерелаАнотація:
Abstract The book’s main take is that meritocracy is fundamental to economic prosperity, especially when a country needs to switch from imitation-led growth to endogenous frontier growth: ‘No Silicon Valley without Stanford University’. It is challenging for a country without excellent research to change from imitation to endogenous frontier innovation. The book shows how and why meritocracy was left out of Italian universities in favour of a semi-feudal system based on personal loyalty to the ‘barons’ who dominate the field. According to the anti-meritocratic egalitarian culture that has prevailed since the 1970s, money should not reward the best departments but help the laggard to catch up. To the critics of meritocracy, the book points out that there is more social mobility in the USA than in Italy: the offspring of a family in which neither parent has attained a high-school degree has a 6 per cent probability of obtaining a university degree, one of the lowest in the OECD. Instead, they have a 64 per cent probability of attaining only a lower secondary degree or less; this number is a record, in the sense that it is the highest in the OECD, except for Turkey. In the USA, the equivalent numbers are 13 per cent (more than twice as much as Italy) and 28 per cent (less than half as much as Italy). In light of these numbers, it is difficult to argue that Ivy League-plus universities are the killer of equal opportunity. On the contrary, they are likely to contribute to equal opportunities.