Статті в журналах з теми "Vegetable oil and protein extraction"
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Gao, Yuhang, Chen Liu, Fei Yao, and Fusheng Chen. "Aqueous enzymatic extraction of peanut oil body and protein and evaluation of its physicochemical and functional properties." International Journal of Food Engineering 17, no. 11 (October 22, 2021): 897–908. http://dx.doi.org/10.1515/ijfe-2021-0226.
Повний текст джерелаSaviane, Alessio, Luca Tassoni, Daniele Naviglio, Daniela Lupi, Sara Savoldelli, Giulia Bianchi, Giovanna Cortellino, et al. "Mechanical Processing of Hermetia illucens Larvae and Bombyx mori Pupae Produces Oils with Antimicrobial Activity." Animals 11, no. 3 (March 11, 2021): 783. http://dx.doi.org/10.3390/ani11030783.
Повний текст джерелаAhlström, Cecilia, Johan Thuvander, Marilyn Rayner, María Matos, Gemma Gutiérrez, and Karolina Östbring. "The Effect of Precipitation pH on Protein Recovery Yield and Emulsifying Properties in the Extraction of Protein from Cold-Pressed Rapeseed Press Cake." Molecules 27, no. 9 (May 5, 2022): 2957. http://dx.doi.org/10.3390/molecules27092957.
Повний текст джерелаKalaydzhiev, Hristo, Petya Ivanova, Galina Uzunova, Ivan Manolov, and Vesela Chalova. "Biuret and Bradford Methods Suitability for Protein Quantification in Rapeseed Meal." Contemporary Agriculture 67, no. 1 (March 1, 2018): 87–92. http://dx.doi.org/10.2478/contagri-2018-0013.
Повний текст джерелаRavindran, V., A. S. B. Rajaguru, and Chitra De Silva. "Evaluation of rubber (Hevea brasiliensis Muell-Arg.) seed meal in White Leghorn cockerel diets." Journal of Agricultural Science 108, no. 2 (April 1987): 505–8. http://dx.doi.org/10.1017/s0021859600079569.
Повний текст джерелаCiteau, Morgane, Sara Albe Slabi, Florent Joffre, and Patrick Carré. "Improved rapeseed oil extraction yield and quality via cold separation of ethanol miscella." OCL 25, no. 2 (March 2018): D207. http://dx.doi.org/10.1051/ocl/2018012.
Повний текст джерелаSmith, Elwin G., H. H. Janzen, and Nathaniel K. Newlands. "Energy balances of biodiesel production from soybean and canola in Canada." Canadian Journal of Plant Science 87, no. 4 (October 1, 2007): 793–801. http://dx.doi.org/10.4141/cjps06067.
Повний текст джерелаMaeda, Hiroshi, Takao Satoh, and Waliul Islam. "Preparation of function-enhanced vegetable oils." Functional Foods in Health and Disease 6, no. 1 (January 18, 2016): 33. http://dx.doi.org/10.31989/ffhd.v6i1.223.
Повний текст джерелаGaiya, D. D. "CHARACTERIZATION OF OIL AND CAKE FROM Spirogyra porticallis." Biotechnologia Acta 14, no. 3 (June 2021): 54–61. http://dx.doi.org/10.15407/biotech14.03.054.
Повний текст джерелаShumi, Lema Deme, and Ebise Getacho Bacha. "Studies on Modeling and Physicochemical Properties of Oil Extracted from Moringa stenopetala Seed." Advances in Materials Science and Engineering 2022 (February 8, 2022): 1–9. http://dx.doi.org/10.1155/2022/4539533.
Повний текст джерелаSayed-Ahmad, Bouchra, Evita Straumīte, Mārtiņš Šabovics, Zanda Krūma, Othmane Merah, Zeinab Saad, Akram Hijazi, and Thierry Talou. "Effect of Addition of Fennel (Foeniculum vulgare L.) on the Quality of Protein Bread." Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences. 71, no. 6 (December 1, 2017): 509–14. http://dx.doi.org/10.1515/prolas-2017-0088.
Повний текст джерелаHatamikia, Masoum, Amir Hossein Elhamirad, Rouhollah Heydari, Parvin Sharayei, and Elham Azarpazhooh. "Investigating the physicochemical, sensory and microbial properties of plant-based protein products (meat-free burgers) formulated using various Vicia ervilia (L.) Willd. protein isolates." Plant Science Today 6, no. 3 (July 29, 2019): 346–55. http://dx.doi.org/10.14719/pst.2019.6.3.563.
Повний текст джерелаÖstbring, Karolina, Emma Malmqvist, Kajsa Nilsson, Ia Rosenlind, and Marilyn Rayner. "The Effects of Oil Extraction Methods on Recovery Yield and Emulsifying Properties of Proteins from Rapeseed Meal and Press Cake." Foods 9, no. 1 (December 24, 2019): 19. http://dx.doi.org/10.3390/foods9010019.
Повний текст джерелаDas Purkayastha, Manashi, Ajay Kumar Manhar, Manabendra Mandal, and Charu Lata Mahanta. "Industrial Waste-Derived Nanoparticles and Microspheres Can Be Potent Antimicrobial and Functional Ingredients." Journal of Applied Chemistry 2014 (September 17, 2014): 1–12. http://dx.doi.org/10.1155/2014/171427.
Повний текст джерелаLeser, Martin E., Pier Luigi Luisi, and Sandro Paimieri. "The use of reverse micelles for the simultaneous extraction of oil and proteins from vegetable meal." Biotechnology and Bioengineering 34, no. 9 (November 1989): 1140–46. http://dx.doi.org/10.1002/bit.260340904.
Повний текст джерелаCarré, Patrick. "New approach for the elucidation of the phenomena involved in the operation of vegetable oil extraction presses." OCL 29 (2022): 6. http://dx.doi.org/10.1051/ocl/2021048.
Повний текст джерелаOstendorf, Kolja, Julian Haerkötter, and Markus Euring. "Canola Meal Adhesive for the Production of Wood Fiber Insulation Boards Using Hot-Air/Hot-Steam-Process." Journal of Materials Science Research 10, no. 1 (June 30, 2021): 28. http://dx.doi.org/10.5539/jmsr.v10n1p28.
Повний текст джерелаAgudelo Cadavid, Edith Lorena, Diego Alonso Restrepo Molina, and José Régulo Cartagena Valenzuela. "Chemical, Physicochemical and Functional Characteristics of Dietary Fiber Obtained From Asparagus byproducts (Asparagus officinalis L.)." Revista Facultad Nacional de Agronomía Medellín 68, no. 1 (January 1, 2015): 7533–44. http://dx.doi.org/10.15446/rfnam.v68n1.47842.
Повний текст джерелаEvon, Philippe, Virginie VanDenBossche, Pierre-Yves Pontalier, and Luc RIGAL. "Thermo-Mechanical Behaviour of the Raffinate Resulting from the Aqueous Extraction of Sunflower whole Plant in Twin-Screw Extruder: Manufacturing of Biodegradable Agromaterials by Thermo-Pressing." Advanced Materials Research 112 (May 2010): 63–72. http://dx.doi.org/10.4028/www.scientific.net/amr.112.63.
Повний текст джерелаOnwuzuruike, U. A., C. J. Okakpu, J. Ndife, and C. I. Eke. "Production and quality assessment of mayonnaise from blends of soybean oil and african pear (Dacryodes edulis) pulp oil." Agro-Science 21, no. 1 (December 30, 2021): 88–97. http://dx.doi.org/10.4314/as.v21i1.14.
Повний текст джерелаCappellozza, Silvia, Maria Giovanna Leonardi, Sara Savoldelli, Domenico Carminati, Anna Rizzolo, Giovanna Cortellino, Genciana Terova, et al. "A First Attempt to Produce Proteins from Insects by Means of a Circular Economy." Animals 9, no. 5 (May 24, 2019): 278. http://dx.doi.org/10.3390/ani9050278.
Повний текст джерелаPizzi, Andrea, Daniele Duca, Giorgio Rossini, Sara Fabrizi, and Giuseppe Toscano. "Biofuel, Bioenergy and Feed Valorization of By-Products and Residues from Hevea brasiliensis Cultivation to Enhance Sustainability." Resources 9, no. 9 (September 17, 2020): 114. http://dx.doi.org/10.3390/resources9090114.
Повний текст джерелаNadeem Asghar, Muhammad, Javaid Akhtar, Muhammad Shafiq, Iram Nadeem, Muhammad Ashfaq, and Sammia Shahid. "GC‐MS and antioxidant capacity analyses of cowpea seeds oils." Nutrition & Food Science 43, no. 2 (March 22, 2013): 116–27. http://dx.doi.org/10.1108/00346651311313283.
Повний текст джерелаMundi, M., M. H. Rawi, N. Saupi, and S. R. Sarbini. "Mini-review: phytology of Dabai (Canarium odontophyllum) as a potential functional food." Food Research 6, no. 1 (January 31, 2022): 296–303. http://dx.doi.org/10.26656/fr.2017.6(1).775.
Повний текст джерелаAnferov, Sergey, and Oleg Skul’skiy. "Mathematical modelling of vegetable oil plunger extraction." PNRPU Mechanics Bulletin 1 (March 30, 2014): 31–56. http://dx.doi.org/10.15593/2224-9893/2014.1.02.
Повний текст джерелаKoech, Alex K., Anil Kumar, and Zachary O. Siagi. "In Situ Transesterification of Spirulina Microalgae to Produce Biodiesel Using Microwave Irradiation." Journal of Energy 2020 (December 18, 2020): 1–10. http://dx.doi.org/10.1155/2020/8816296.
Повний текст джерелаSovová, H., J. Kučera, and J. Jež. "Rate of the vegetable oil extraction with supercritical CO2—II. Extraction of grape oil." Chemical Engineering Science 49, no. 3 (1994): 415–20. http://dx.doi.org/10.1016/0009-2509(94)87013-6.
Повний текст джерелаAringbangba, Oluyinka Eunice, Flora Oluwafemi, Adelodun Lawrence Kolapo, Abideen Idowu Adeogun, and Temitope O. S. Popoola. "Elimination of Aflatoxins from Two Selected Nigerian Vegetable Oils using Magnetic Chitosan Nanoparticles." Industria: Jurnal Teknologi dan Manajemen Agroindustri 10, no. 1 (April 29, 2021): 1–11. http://dx.doi.org/10.21776/ub.industria.2021.010.01.1.
Повний текст джерелаSnyder, J. M., and T. L. Mounts. "Analysis of vegetable oil volatiles by multiple headspace extraction." Journal of the American Oil Chemists' Society 67, no. 11 (November 1990): 800–803. http://dx.doi.org/10.1007/bf02540495.
Повний текст джерелаBusto, Mariana, and Carlos Román Vera. "Deacidification of vegetable oil by extraction with solvent recovery." Adsorption 25, no. 7 (May 9, 2019): 1397–407. http://dx.doi.org/10.1007/s10450-019-00102-9.
Повний текст джерелаGagnon, Yancie, Houcine Mhemdi, Frederic Delbecq, and Elisabeth Van Hecke. "Extended surfactants and their tailored applications for vegetable oils extraction: An overview." OCL 28 (2021): 7. http://dx.doi.org/10.1051/ocl/2020062.
Повний текст джерелаOdewole, MM, MO Sunmonu, SK Oyeniyi, OA Adesoye, and PP Ikubanni. "DEVELOPMENT OF U-CHANNEL SCREW JACK FOR VEGETABLE OIL EXTRACTION." Nigerian Journal of Technology 36, no. 3 (June 30, 2017): 979–86. http://dx.doi.org/10.4314/njt.v36i3.43.
Повний текст джерелаDo, Linh D., and David A. Sabatini. "Pilot Scale Study of Vegetable Oil Extraction by Surfactant-Assisted Aqueous Extraction Process." Separation Science and Technology 46, no. 6 (March 30, 2011): 978–85. http://dx.doi.org/10.1080/01496395.2010.541401.
Повний текст джерелаIsso, Bayala, та David Ryan. "Extraction of α-tocopherolquinone from vegetable oil deodorizer distillate waste". European Journal of Lipid Science and Technology 114, № 8 (18 липня 2012): 927–32. http://dx.doi.org/10.1002/ejlt.201100380.
Повний текст джерелаMajumdar, G. C., A. N. Samanta, and S. P. Sengupta. "Modeling solvent extraction of vegetable oil in a packed bed." Journal of the American Oil Chemists' Society 72, no. 9 (September 1995): 971–79. http://dx.doi.org/10.1007/bf02660708.
Повний текст джерелаBaümler, Erica R., Amalia A. Carelli, Guillermo H. Crapiste, and María E. Carrín. "Solvent extraction modeling of vegetable oil and its minor compounds." Journal of Food Engineering 107, no. 2 (December 2011): 186–94. http://dx.doi.org/10.1016/j.jfoodeng.2011.06.025.
Повний текст джерелаUitterhaegen, Evelien, and Philippe Evon. "Twin-screw extrusion technology for vegetable oil extraction: A review." Journal of Food Engineering 212 (November 2017): 190–200. http://dx.doi.org/10.1016/j.jfoodeng.2017.06.006.
Повний текст джерелаDedov, A. V. "Modeling of plasticizer extraction from polyvinyl chloride with vegetable oil." Fibre Chemistry 45, no. 2 (July 2013): 104–6. http://dx.doi.org/10.1007/s10692-013-9490-4.
Повний текст джерелаNde, Divine, and Anuanwen Foncha. "Optimization Methods for the Extraction of Vegetable Oils: A Review." Processes 8, no. 2 (February 8, 2020): 209. http://dx.doi.org/10.3390/pr8020209.
Повний текст джерелаOthman, Norasikin, Norul Fatiha Mohamed Noah, Ooi Zing Yi, Muhammad Bukhari Rosly, Hilmi Abdul Rahman, and Roslina Rashid. "Kinetic extraction of basic dye using vegetable oil as a solvent." Malaysian Journal of Fundamental and Applied Sciences 13, no. 4 (December 26, 2017): 685–89. http://dx.doi.org/10.11113/mjfas.v13n4.927.
Повний текст джерелаSovová, H. "Rate of the vegetable oil extraction with supercritical CO2—I. Modelling of extraction curves." Chemical Engineering Science 49, no. 3 (1994): 409–14. http://dx.doi.org/10.1016/0009-2509(94)87012-8.
Повний текст джерелаŠťastová, J., J. Jeẑ, M. Bártlová, and H. Sovová. "Rate of the vegetable oil extraction with supercritical CO2—III. Extraction from sea buckthorn." Chemical Engineering Science 51, no. 18 (September 1996): 4347–52. http://dx.doi.org/10.1016/0009-2509(96)00263-1.
Повний текст джерелаJamil, Muhammad Fitri, Yoshimitsu Uemura, Norridah Osman, Katsuki Kusakabe, and Suzana Yusup. "Review on Extraction and Characterization of Castor Seed Oil." Applied Mechanics and Materials 625 (September 2014): 916–19. http://dx.doi.org/10.4028/www.scientific.net/amm.625.916.
Повний текст джерелаMera Mendoza, César. "CARACTERIZACIÓN QUÍMICA DEL ACEITE ESENCIAL DE ORÉGANO COMO AGENTE BIOCONSERVADOR EN ALIMENTOS." Universidad Ciencia y Tecnología 24, no. 105 (October 11, 2020): 54–62. http://dx.doi.org/10.47460/uct.v24i105.381.
Повний текст джерелаEsther, Olagunju. "Extraction and Characterization of Vegetable Oil from Mango seed, Mangifera indica." IOSR Journal of Applied Chemistr 5, no. 3 (2013): 06–08. http://dx.doi.org/10.9790/5736-0530608.
Повний текст джерелаDagde, K. K. "Extraction of vegetable oil from avocado seeds for production of biodiesel." Journal of Applied Sciences and Environmental Management 23, no. 2 (March 8, 2019): 215. http://dx.doi.org/10.4314/jasem.v23i2.3.
Повний текст джерелаKong, Weibin, Jan Baeyens, Peiyong Qin, Huili Zhang, and Tianwei Tan. "Towards an energy-friendly and cleaner solvent-extraction of vegetable oil." Journal of Environmental Management 217 (July 2018): 196–206. http://dx.doi.org/10.1016/j.jenvman.2018.03.061.
Повний текст джерелаSovová, Н., S. A. Aleksovski, M. Bocevska, and R. P. Stateva. "Supercritical fluid extraction of essential oils: Results of joint research." Chemical Industry and Chemical Engineering Quarterly 12, no. 3 (2006): 168–74. http://dx.doi.org/10.2298/ciceq0603168s.
Повний текст джерелаKim, Lidia, Gina-Alina Catrina (Traistaru), Georgiana Cernica, Vasile Staicu, Mariana Popescu, and Cristina Ileana Covaliu. "Removal of Metals from Aqueous Solutions Using Sea Buckthorn Waste from Dietary Supplement Technology." Sustainability 13, no. 3 (January 29, 2021): 1441. http://dx.doi.org/10.3390/su13031441.
Повний текст джерелаPrastowo, Indro. "Oil Extraction and Production of A Biodiesel Using Vegetable Oil Derived From Algae (Scenedesmus dimorphus)." JURNAL BIOEDUKATIKA 1, no. 2 (December 9, 2013): 51. http://dx.doi.org/10.26555/bioedukatika.v1i2.4102.
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