Статті в журналах: "Taila"

1

Sheth, Sachin S., Gangaprasad R. Asore, and Kiran Sudhakar Darade. "Pharmaceutico-Analytical study of Karanjadi Taila and its conversion into cream." Journal of Ayurveda and Integrated Medical Sciences (JAIMS) 5, no. 05 (October 25, 2020): 245–49. http://dx.doi.org/10.21760/jaims.5.5.34.

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Karanjadi Taila is medicated oil used in Ayurveda for Indralupta (Alopecia). Indralupta comes under Kshudra Roga which is characterized by loss of hair it can be correlated with Alopecia areata which is having chief complaint of hair loss on body especially on scalp. The aim of the present study is to do physic-chemical standards for the above Taila and its conversion into Karanjadi Taila cream. These two formulations have a special importance from pharmaceutical point of view when compared to usual Tailas or cream. In present article, we are trying to study analytical results of Karanjadi Taila w.s.r. to Karanjadi Taila cream.

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2

U, Sushma Shenoy, and Ashok Kumar B N. "Pharmaceutical and therapeutical study of Stree Kutaja Taila with special reference to autoimmune skin disorders." Journal of Scientific and Innovative Research 9, no. 1 (March 30, 2020): 7–10. http://dx.doi.org/10.31254/jsir.2020.9102.

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Sneha kalpana is one of the pharmaceutics which are used extensively in the field of Ayurveda for various disorders. It is one of the widely used techniques in Ayurvedic industries to achieve solubility of both fat- and water-soluble extractive into lipid medium through Agni paka as well as Adithya paka. Adithya paka is the method of taila paka where the taila yoga is prepared by exposing it into sunlight. There is very minimum reference regarding procedure of adithya paka which are scattered in classics. Among those tailas Stree Kutaja taila is been used widely in clinical practice for all type of skin disorders especially those which is caused by autoimmune malfunctioning. The properties of Stree Kutaja and Narikela taila helps in alleviating skin diseases where the Adithya paka Samskara will enhance the efficacy of taila. This paper consists of detailed procedure of Stree kutaja taila preparation and therapeutic action on autoimmune skin disorders with its probable mode of action

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3

Devi, P., S. Padma Thanga Parameswari, R. Meera, and A. Aruna. "STANDARDIZATION OF MILAGAI TAILA, MENIT TAILA AND CIRAKAT TAILA." Journal of Biological & Scientific Opinion 2, no. 1 (February 28, 2014): 19–23. http://dx.doi.org/10.7897/2321-6328.02106.

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4

Benjarwad, Ashwini, Vinaykumar R. Kadibagil, Govinda Sharma K, Priyanka Sanagala, Sangeeta B. Kamatar, and Srusti K. Gowda. "Pharmaceutico-Analytical study of Karaviradya taila." International Journal of Ayurvedic Medicine 13, no. 3 (October 9, 2022): 686–90. http://dx.doi.org/10.47552/ijam.v13i3.2812.

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Introduction: Sneha kalpana (oleaginous preparations) is commonly prescribed Ayurvedic dosage form and it is the preparation of various kinds of medicated oils and ghee. Karaviradya taila is medicated oil preparation used externally in the form of abhyanga (massage) for lomashatana (depilation). Objectives: To prepare and carry out the physico-chemical analysis of karaviradya taila. Materials and Methods: Karaviradya taila was prepared by general method of taila kalpana i.e ¼:1:4 and analytical study like organoleptic characters and physico- chemical parameters were carried out based on the references available in the laboratory guide for the analysis of Ayurveda and Siddha formulation. Results and Discussion: The total oil obtained was 85% and the loss was 15%. Organoleptic characters of karaviradya taila showed translucent green viscous liquid with alkaline odor, Physico- chemical parameters like pH, specific gravity, viscosity, total suspended solids, and refractive index were tested. The increased Saponification value of karaviradya taila indicates the rate of absorption, low acid value of karaviradya taila indicates less chance of decomposition of taila. Evaporation of moisture contents in karaviradya taila leads to the decrease in rancidity factors. Peroxide value and iodine value of karaviradya taila indicates the primary oxidation. Conclusion: Karaviradya taila is a sneha kalpana mainly indicated for loma shatana (depilation). Local applications is beneficial because they are quickly absorbable, protect the skin and promotes percutaneous absorption of incorporated drug. The results of pharmaceutical and analytical study of karaviradya taila can be considered as the preliminary standards for the preparation of karaviradya taila. Keywords: Lomashatana, Karaviradyataila, Bahirparimarjana chikitsa, Sneha kalpana, Depilation, Hair Removal.

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5

Hebbar, Niranjan Manjunath, and M. S. Krishmamurthy. "PHARMACEUTICAL STUDY OF KANADI TAILA AND ITS MODIFIED OINTMENT." International Journal of Research in Ayurveda and Pharmacy 12, no. 5 (October 15, 2021): 17–21. http://dx.doi.org/10.7897/2277-4343.1205135.

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Aims: To prepare Kanadi Taila as per classical method and its modification into an ointment by using petroleum jelly as a base, as well as to do its organoleptic and physic-chemical analysis. Methods: Kanadi Taila was prepared as per the classical method of Taila Kalpana and its modification into an ointment by modern infusion method by using petroleum jelly as a base. Then it was evaluated for organoleptic and physic-chemical characteristics. Results: The final product Kanadi Taila and Kanadi Taila ointment were of desirable consistency and quality. Discussion: Kanadi Taila is well-known medicine for its wound healing property, and it was prepared as per classical method but due to its difficulty in application, there is a need to modify it into a more patient-friendly form. Kanadi Taila was modified into a topical ointment with white petroleum jelly as the base for attaining the desired consistency. Conclusion: The formulation Kanadi Taila is mentioned in the text Ayurveda Sara, Tratiya bhaga Prameha chikitsa adhyaya. Appropriate Paka Lakshanas were observed during Taila Paka, as well as the prepared Kanadi Taila ointment was of desired consistency

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6

Costa, Conception, Sudarshan A., and Jeejo Chandran O. "A comparative clinical study on the efficacy of Nasya with Pinyaka / Panchamula Taila and Swalpa Masha Taila in Apabahuka w.s.r. to frozen shoulder." Journal of Ayurveda and Integrated Medical Sciences (JAIMS) 5, no. 04 (August 25, 2020): 31–36. http://dx.doi.org/10.21760/jaims.5.4.6.

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Background: Apabahuka is a Vataja Nanatmaja Vyadhi, in which locomotive functions of Amsa Sandhi are affected mainly due to Vata Dosha Prakopa causing pain, stiffness and restricted movement of the shoulder. Apabahuka can be correlated to Frozen shoulder or Adhesive Capsulitis in modern medicine because of similar symptomatology. Nasya is indicated in Urdhwajatrugata Vikaras. Pinyaka Taila and Swalpa Masha Taila are Vatahara Taila used for Nasya. Method: A single blind randomised clinical study in which 40 clinically diagnosed patients of Apabahuka, fulfilling the inclusion criteria were selected and divided into two groups - Group A treated with Pinyaka / Panchamula Taila Nasya and Group B treated with Swalpa Masha Taila Nasya, comprising of 20 patients each. Result: Statistically Nasya with Pinyaka Taila showed better results in Pain (51.2%), Stiffness (48%), Tenderness (58.33%), with improvement in goniometric readings of shoulder ROM than Nasya with Swalpa Masha Taila in Pain (39.4%), stiffness (40.9%), Tenderness (58%). Discussion: Rukshadi Gunas of Vata are increased in Apabahuka hence Viparita Gunas like Snigdhadi in the form of Brumhana Nasya with Pinyaka Taila was found to be effective in Apabahuka. In the present study Group A Nasya with Pinyaka Taila showed better effect than Group B Nasya with Swalpa Masha Taila.

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7

V M, Amalendu, M. S. Krishnamurthy, and Soumya K R. "PHARMACEUTICAL STUDY OF MUTTA TAILA." International Journal of Research in Ayurveda and Pharmacy 12, no. 5 (October 15, 2021): 4–7. http://dx.doi.org/10.7897/2277-4343.1205132.

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Sahasrayoga is a popular book on the Keraleeya tradition of Ayurvedic treatment. Sahasrayogam means one thousand formulations and on a rough estimate, it appears that the number of formulations varies from 700 to 1200 in various versions. It also appears that the number of formulations has been added periodically to the original text based on their practical experiences, which increased the total number of formulations. Mutta Taila is an Ayurvedic medicated oil mentioned in classical text Sahasrayoga in which the ingredients are egg yolks, Kumari and Nimba Taila. It is also mentioned in Siddha medicine in the name of Anda Taila by Abdulla Sahib’s Anubhava Vaidhya Navaneedham. This preparation is used in the treatment of Sanniroga (Delirium), fever with sluggishness, convulsions, and paralysis in children. It is also indicated in cerebral palsy. In the present study, a step is made to do the pharmaceutical preparation of Mutta Taila. An attempt has been made to do the pharmaceutical study of Mutta Taila. Mutta Taila was prepared as per the traditional method and evaluated for its organoleptic characteristics. The final product of Mutta Taila was having the desired consistency and quality. The yield of Mutta Taila was less with more quantity of egg yolks. The importance of adding Nimba Taila in the process of Mutta Taila preparation was discussed. In the present study, the detailed pharmaceutical process of Mutta Taila preparation and observations with changes observed in physical parameters has been discussed.

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Maheshwari, Surbhi, Richa Pathak, Ankit Kumar Gupta, and Sanjay Kumar Pandey. "Taila murchchhana with respect to comparative physico-chemical analysis of plain sarshapa taila and murchchhita sarshapa taila." International Journal of Applied Research 7, no. 8 (August 1, 2021): 155–60. http://dx.doi.org/10.22271/allresearch.2021.v7.i8b.8840.

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9

Balyaya, Karthik, and Zenica D’Souza. "A RANDOMISED CONTROLLED CLINICAL TRIAL TO STUDY THE EFFICACY OF AN ETHNOMEDICINAL FORMULATION IN DADRU KUSHTA." International Ayurvedic Medical Journal 9, no. 9 (September 15, 2021): 1992–96. http://dx.doi.org/10.46607/iamj1009092021.

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Dadru is a variety of Kushta with Rasa, Rakta, Mamsadhatu involvement. Its aetiology includes Aharaja, Viharaja, Chikithsaapacharaja, Upasargaja and Krimija factors. Tinea infection is analogues to Dadru in contemporary science. Being a Twak vikara, Bahirparimarjana chikitsa like Alepadi treatments plays an important role in the treatment of Dadrukushta. Taila is applied as Alepa on the affected part. The present study was conducted on 40 diagnosed subjects of Dadru kushta who were randomly allocated with 20 each in two groups. Tulasyadi taila was taken for one group which was compared against widely used clinical formulation Chakramarda taila taken as standard for local application in another group. The application was done for 14 days, and the data was collected from the subjects at baseline, 7th day (during treatment), 14th day (after treatment) and 21st day (follow-up). The assessment was based on the KASI method of grading and perimeter of the lesion. The results of the study showed that there was no statistically significant difference between the effect of Tulasyadi taila and Chakramarda taila in Dadru kushta. Keywords: Dadru, Tinea, Tulasyadi taila, Chakramarda taila

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10

Jambagi, Bankimchandra S., and Vijaykumar Chavadi. "PHARMACEUTICO-ANALYTICAL STUDY OF ADITYAPAKA GUDUCHITAILA W.S.R TO ADITYAPAKA METHOD." International Ayurvedic Medical Journal 8, no. 9 (September 23, 2020): 4411–17. http://dx.doi.org/10.46607/iamj1808092020.

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Purpose: Taila Kalpana is one of Sneha Kalpana procedure which is widely used and mostly preferred dosage forms of Ayurvedic system of medicine. It is followed to produce an oleaginous medicament from. Taila Kalpana involves 2 methods viz, Agnipakavidhi and Adityapakavidhi. Agnipakavidhi(Heating through Fire) is a method where fire is used as source to prepare the medicine Adityapakavidhi (Heating through sunlight), where the preparation is subjected to intense heat from Sun rays until the Taila Siddhi Lakshana (Tests of perfection) are observed, Adityapaka Guduchi Taila is selected for study to Pharma-ceutical as well as Analytical parameters the results obtained are differed as compared with Agnipaka Vidhi Siddha Taila due to its unique method of preparation.

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11

YAUD, Karunarathne, P. Srivastav, A. Chaudhary, M. Dwivedi, and Arawwawala LDAM. "Quality assessment of an Ayurvedic formulation: Potaki Taila." Journal of Ayurvedic and Herbal Medicine 3, no. 2 (June 30, 2017): 89–91. http://dx.doi.org/10.31254/jahm.2017.3207.

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Background: Quality assessment of herbal drugs is becoming very important in the world. Potaki Taila has mentioned for Sukha Prasava in Bhavaprakasha Yoni Roga Chikitsa. The main ingredients in Potaki Taila are roots of Basella alba and seed oil of Sesamum indicum. Quality assessment of Potaki Taila has not been done before. Objective and Methodology: The aim of the present study was to assess the quality of Potaki Taila by using standard protocols. Results: Average values of refractive index, viscosity, iodine value, saponification value, acid value, peroxide value, free fatty acid value and total fatty matter were noted as 1.471, 6.073 × 10- 4 sec, 43.0 g per 100 g, 149.2 mg/g, 1.1 mg KOH/g, 0.33 Meq/kg, 0.1 %, and 82.6 % respectively. Conclusion: Physico-chemical parameters of Potaki Taila were established for the first time and output of the present investigation may be used as reference standard for the Potaki Taila.

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Meena, Jitendra, Mohar Pal Meena, Subhash Chand Yadav, Dhan Raj Bairwa, and Nakhat Mal. "Standardization of Gunja Taila." International Research Journal of Ayurveda & Yoga 05, no. 07 (2022): 47–66. http://dx.doi.org/10.47223/irjay.2022.5708.

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Sneha kalpana is one of the unique and commonly prescribed Ayurvedic dosage form in day-to-day practice having increase potency, palatability, shelf life etc. Although varities of Snehas are described in Ayurvedic texts, the most common amongst them are Taila& Ghrita kalpana. The research work entitled “Standardization ofGunja Taila” was planned to standardize two formulations as per the reference of Chakradattaand Bhaishajya Ratnavali. Therefore, two samples of Gunja Tailawith their three batches each, were prepared with their conceptual references. Both the samples were analyzed based on Organoleptic Parameters, i.e., Appearance, Colour, Odour, Touch, etc. and Physico-chemical Parameters i.e., Foreign Matter, Specific gravity, Saponification Value, Peroxide Value, Baudouin’s Test, Mineral oil Test, Viscosity, Total fatty Matter, Refractive Index, Brix Value, Rancidity, Optical Rotation, Acid Value, Iodine Value. The findings for these parameters were found to be satisfactory for quality assurance. Assay of heavy metals (Pb, Cd, As, Hg), Total bacterial count and Total fungal count are under the permissible limit depicted in the study. Specific pathogens and aflatoxins (B1, B2, G1, G2) are absent in all samples. HPTLC is an important tool to generate the standardization parameter for quality control purpose. Sample GT-1 and GT-2 were analysed on different wavelengths 510 nm, 366 nm (Long) & 254 nm (Short). It confirmed 11 distinct spots at 510 nm, 06 distinct spots at 366 nm and 12 spots at 254 nm of GT-1 samples whereas 12 distinct spots at 510 nm, 06 distinct spots at 366 nm and 12 spots at 254 nm were observed in GT-2 samples. The Rf values of spots differentiate the chemical composition of the sample

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13

Vij, Akshay, Muralidhara Sharma, Prashanth Bhat, and Sunil Kumar KN. "STANDARDIZATION OF APAMARGAKSHARA TAILA." International Journal of Research in Ayurveda & Pharmacy 7, no. 3 (July 5, 2016): 40–45. http://dx.doi.org/10.7897/2277-4343.073109.

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14

Rathod, Baban, Gangaprasad Asore, and Sujata Haribhau Sankpal. "Pharmaceutico - Analytical study of Durvadya Taila and its conversion into cream." Journal of Ayurveda and Integrated Medical Sciences (JAIMS) 5, no. 05 (October 25, 2020): 241–44. http://dx.doi.org/10.21760/jaims.5.5.33.

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Durvadya Taila is medicated oil used in Ayurveda for Kacchu, Vicharchika and Pama (types of Skin diseases) which is caused by vitiated Kapha or Pitta Dosha. Durva is one of the classical drugs of herbal origin, for the management of different disease conditions. The aim of the present study is to do physico-chemical standards for above Durvadya Taila and its conversion into Durvadya Taila Cream. These two formulations have a special importance from pharmaceutical point of view when compared to usual Taila or cream. In present article, we are trying to study analytical results of Durvadya Taila w.s.r. to Durvadya Taila cream. The skin constitutes a major part of the body and serves as a dividing line between the individual and his environment. In the Ayurvedic classics, Bahir Parimarjana means, the medicine intended for external use only. For that purpose, in Ayurveda different forms of external applications are described for the convenience of treatment of different diseases. They are Lepa, Udvartana, Upanaha, Abhyanga, Malahara etc. Without defining creams under Panchavidha Kashaya Kalpana, we can correlate Cream preparation with Lepa or Malahara Kalpana. Creams are those emulsions, which are either oil in-water or water-in-oil type. Durvadya Taila is medicated oil used in Ayurveda for Kacchu, Vicharchika and Pama which comes under Kushtha Rogadhikar.

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1, Ramya, and S. M. Pasha. "SARJIKAKSHARA TAILA-A KARNAPOORANA DRAVYA IN BADHIRYA." International Ayurvedic Medical Journal 8, no. 10 (October 18, 2020): 4606–9. http://dx.doi.org/10.46607/iamj0608102020.

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Badhirya or hearing loss is the disease condition where in there is partial or total inability to hear. There are many formulations mentioned in Ayurvedic classics. One among them is Sarjikakshara taila indicated for treatment of Badirya in the form of Karnapoorana. Objective: To Prepare Sarjikakshara Taila according to the classical procedure and to conduct its physicochemical analysis. Method: In the present study, the Taila was prepared according to the method given in Sharangdhara Samhitha. The physicochemical proper-ties were checked after completion of Taila. Result: The physico-chemical analysis showed that saponifi-cation value, acid value, iodine value etc were within normal limits. Conclusion: The Taila was analysed to establish the parameter for its identification and purity. Its effectiveness in treating the disease Badhirya. Further Pharmaceutical analysis, clinical and experimental studies has to be conducted to prove the effect of this formulation in management of Badhirya.

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16

V. P, Yadukrishnan, and Praveen B. S. "A COMPARATIVE CLINICAL STUDY ON MATRA BASTI WITH BALA TAILA AND SAHACHARA TAILA." International Ayurvedic Medical Journal 9, no. 11 (November 15, 2021): 2644–51. http://dx.doi.org/10.46607/iamj0109112021.

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Basti is said to be the best therapy for pacifying aggravated Vata Dosha. It is considered as Ardha Chikitsa due to the capacity to cure diseases of either Abhyantara, Bahya or Madhyama Roga Marga when used judiciously. It is broadly classified into Niruha, Anuvasana and Uttara Basti Anuvasana Basti believed to nourish the body and increase Bala (strength) and Varna (complexion). Matra Basti is a type of Anuvasana Basti in which the Sneha is administered in the lowest dosage. Gridhrasi is one among Vataja Nanatmaja Vikara characterised by Stabdhata (stiffness), Vedana (pain), Toda (pricking sensation) in the lumbar region radiating to the lower limb. Gridhrasi is of two types viz Vataja and Vata Kaphaja Gridhrasi. Vataja Gridhrasi is characterized by severe pain whereas, Vata Kaphaja Gridhrasi has symptoms viz Tandra (drowsiness), Gaurava (heaviness of body) and Aruchi (ano- rexia). Bala Taila contains Madhura Rasa, Snigdha, Vatahara, Balya, Brumhana properties. Sahachara Taila contains Madhura Tikta Rasa, Ushna Veerya and Vata-Kaphahara properties. This study was undertaken to com- pare the efficacy of Matra Basti with Bala Taila and Sahachara Taila in the management of Gridhrasi to ascer- tain a better modality. Statistical analysis showed that both groups showed good improvement in various parame- ters of Gridhrasi. When compared between the groups it revealed that there was not statistically difference except in S Lanss Pain Score (p<0.05). Hence it can be concluded that both Bala Taila Matra Basti and Sahachara TailaMatra Basti may be practiced in treating patients with Gridhrasi (Sciatica) to reduce both signs and symptoms successfully. Keywords: Matra Basti, Gridhrasi, Bala Taila, Sahachara Taila

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M. M, Prabin, and Vikram Kumar. "A COMPARATIVE CLINICAL STUDY ON PARISHEKA SWEDA WITH VISHAGARBHA TAILA AND TILA TAILA IN KATIGRAHA." International Ayurvedic Medical Journal 8, no. 8 (August 18, 2020): 4098–106. http://dx.doi.org/10.46607/iamj1108082020.

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Swedana Karma is one among the Shadupakrama (Six treatment modalities), indicated in the management of various diseases caused by Vata. Parisheka Sweda is a type of Drava Sweda which can be applied as Ekanga (over a body part) or Sarvanga (whole body). Katigraha (low back pain with stiffness) is a condi-tion which is characterized by Shoola (pain) and Stabdhata (stiffness) in Kati Pradesha (lumbo - sacral region) due to vitiated Vata. Swedana helps to relieve the pain and stiffness. Parisheka Sweda acts over whole Kati Pradesha (lumbo - sacral region), hence it will be more beneficial in this condition. Vishagarbha Taila contains Tikshna and Ushna Guna drugs and is specially indicated in Katigraha (low back pain with stiffness). Tila Taila is best among Vatahara Dravyas. Hence this study was undertaken to compare the efficacy of Parisheka Sweda with Vishagarbha Taila and Tila Taila in the management of Katigraha (low back pain with stiffness) to ascertain the better modality. Total 40 patients were randomly selected and divided in two equal groups. Group VT patients were given Vishagarbha Taila Parisheka Sweda and group TT patients were given Tila Taila Parisheka Sweda for half an hour once a day for 1 week over Kati Pradesha (lumbo - sacral region). Statistical analysis showed that both groups showed good improvement in various parameters of Katigraha (low back pain with stiffness). When comparison was done between the groups, it revealed that there was no statistically significant difference between the groups except in stiffness (p<0.001) and left lateral flexion (p<0.05). Hence it can be concluded that both Vishagarbha Taila Parisheka Sweda and Tila Taila Parisheka Sweda may be accepted in treating patients with Katigraha (low back pain with stiffness) to reduce both signs and symptoms successfully.

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18

Seth1, Sachin, Gangaprasad Asore, and Vishakha Vivek Sonawane. "Physico-Chemical analysis of Gandharvahasta Taila - A Polyherbal formulation." Journal of Ayurveda and Integrated Medical Sciences (JAIMS) 5, no. 05 (October 25, 2020): 255–58. http://dx.doi.org/10.21760/jaims.5.5.36.

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Sneha Kalpana, a group of medicated Taila and Ghrita is an important dosage form described in Ayurveda. It is the only dosage form that can be administered conveniently both internally and externally depending on the diseased conditions. Among these, Taila Kalpana is considered as the drug of choice for Vatavikaras. Gandharvahasta Taila is mentioned in Ashtanga Sangraha in the context of Vidradhivrudhi Chikitsa indicated in Vidradhi, Pleeha, Vata disorders, etc. Aim: The aim of the study was to prepare and analyze the physicochemical parameters of Gandharvahastadi Taila. Materials and Methods: Gandharvahasta Taila was prepared as per the reference in Ashtanga Sangraha. The obtained product was subjected to organoleptic and physicochemical analysis. Results: Physicochemical parameters obtained are refractive index at 25°C - 1.463, saponification value - 190 mg/g, unsaponifiable matter - 1.4%, specific gravity at 30°C - 0.9201, and viscosity at 30°C - 880cp. Conclusion: The values obtained after analysis were found to be within the permissible limits of API.

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Jagtap, Nishigandha, and Nilima Wadnerwar. "Pharmaceutical evaluation of Snuhi ksheera siddha taila and a Pilot study on its efficacy in Padavidarika (cracks on heel)." International Journal of Ayurvedic Medicine 12, no. 2 (June 29, 2021): 236–42. http://dx.doi.org/10.47552/ijam.v12i3.1876.

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Background: Padavidarika is categorized in kshudra roga which causes pain and fissure in heels and breaches the beauty of the feet. It also causes difficulty in walking, which hampers routine activity of the person. To study the efficacy of Snuhi-ksheera siddha taila and to standardize the formulation, the study was undertaken. Methodology: Snuhi-ksheera siddha taila was prepared with latex of Snuhi (Euphorbia nerifolia Linn), Tila taila (Sesame oil) and Saindhava lavana (Rock salt). Its physicochemical analysis was conducted. An interventional study was conducted in 15 patients of padavidarika and they were assessed with number of cracks and pain associated with cracks on heel and photographs taken before and after the intervention. Statistical analysis was conducted using student’s paired and unpaired “t” test at p<0.05 as level of significance. Result: Snuhi-ksheera siddha taila significantly reduced number of cracks and pain associated with cracks on heel. Conclusion: Snuhi-ksheera siddha taila can be used safely in the management of Padavidarika.

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Kotrannavar, V. S., S. S. Kotrannavar, and S. S. Vaidya. "PHARMACEUTICO ANALYTICAL STUDY OF GANDHAKA TAILA." INDIAN DRUGS 50, no. 08 (August 28, 2013): 42–46. http://dx.doi.org/10.53879/id.50.08.p0042.

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Gandhaka taila is a compound ayurvedic formulation prepared from gandhaka (sulphur), goghrita (cow’s ghee), Arka ksheera (latex of Calotropis procera) and Snuhi ksheera (latex of Euphorbia nerifolia).This preparation is mainly used in the management of kustha (skin disorders) and pama (scabies). In this study Gandhaka taila was prepared with classical procedure, by applying paste of gandhaka (sulphur), ghee on cotton cloth dipped in Arka ksheera (latex of Calotropis procera), Snuhi ksheera (latex of Euphorbia nerifolia) and burning this wick to collect taila (oil) and finished product was subjected to physico-chemical and chromatographic study to assess the chemical components and to lay-down the pharmacopeial standards for Gandhaka taila. The Gandhaka taila shows that it contains inorganic elements like Ca, Mg, Fe, S as sulphide and Rf value for TLC is 0.58, HPTLC shows 3 peaks, alkaline pH(7.74), less moisture content (0.13%), Sp. gravity 1.043, Total Ash value 0.125%, Refractive index 1.468, Saponification value 46.28, Iodine value 4.69, Fat contents 95.83 %.

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Sharma, Priyanka, and Shankar K. Rao. "PHARMACEUTICO-ANALYTICAL STUDY OF JATYADI GHRITA AND JATYADI KER TAILA WITH SPECIAL REFERENCE TO THEIR HPTLC FINGERPRINTS PROFILE." International Journal of Research in Ayurveda and Pharmacy 11, no. 6 (December 30, 2020): 22–26. http://dx.doi.org/10.7897/2277-4343.1106179.

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Jatyadi Ghrita is a ghee based Ayurvedic formulation useful for sravi (secretory), gambhira (deep), Dushta Vrana (contaminated wound) by external application by shodhana (cleaning) and ropana (healing) as per the classical texts of Ayurveda. Now day’s pharmacies are using coconut oil instead of ghrita for preparation of Jatyadi Ker Taila, but remaining contents are same as that of Jatyadighrita as quoted in our Samhitas. Hence a comparative study on Jatyadighrita as per classical text and Jatyadi Ker Taila (modified method by using coconut oil replacing ghrita) to know their physico-chemical properties. The physicochemical tests performed on different samples of Jatyadi Ghrita and Jatyadi Ker taila such as specific gravity, acid value, saponification value, Total fatty matter, melting point, viscosity etc. Further standardization by instrument analysis performed on HPTLC for finger printing profile. Comparative evaluation of above parameters shows that Ker taila (coconut oil) can be used as better substitute of ghrita for the preparation of Jatyadi formulation. Related physicochemical tests and HPTLC profile clearly shows the more stability of formulation and increased number of secondary metabolite extraction in Ker taila than ghrita. Possibly the above results denote best substitution of classical formulation Jatyadi ghrita is Jatyadi Ker taila (by using coconut oil replacing ghrita).

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Kale, UjalaP, AnitaS Wanjari, Bharat Rathi, and DhirajsinghS Rajput. "Pharmaceutico-analytical standardization of Yashtimadhvadi Taila prepared from Murchhita and Amurchhita Tila Taila." Journal of Indian System of Medicine 7, no. 2 (2019): 119. http://dx.doi.org/10.4103/jism.jism_35_19.

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V, Kavitha, and Shashi Kiran. "STANDARDIZATION OF NASYA DOSE BY BINDU PRAMANA WITH MAHASAHACHARADI TAILA AND PRASARINI TAILA." International Journal of Research in Ayurveda and Pharmacy 11, no. 4 (August 27, 2020): 165–68. http://dx.doi.org/10.7897/2277-4343.1104109.

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M. Rao, Varsha, and RC Yakkundi. "A Clinical Study to Evaluate the Efficacy of Bala TailaPichu Compared with Jatyadi Taila Pichu in the Management of Parikartika w.s.r. to Acute Fissure-in- Ano." International Research Journal of Ayurveda & Yoga 05, no. 08 (2022): 01–09. http://dx.doi.org/10.47223/irjay.2022.5801.

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Introduction: The squamous mucosa of the lower half of the anal canal is prone to superficial ulceration,which presents as an anal fissure.In Ayurveda, Parikartika is described as one of the commonest ailments of guda pradesha. Parikartika is described as the vyapat/complication of other diseases, like, vamana-virechana vyapat and basti vyapat. The location, signs and symptoms explained in Ayurveda resemble the description of Fissure-in-ano. Fissure-in-ano may occur due to various reasons like constipation, tuberculosis, Crohn’s disease etc. The treatment procedures mentioned for Parikartika in Ayurveda are Anuvasana/matra basti, pichu, parisheka, lepa with Sneha dravyas. Aims and objectives: Evaluation and comparison of the effects of Bala taila pichu and Jatyadi taila pichu in Parikartika w.s.r. to Acute Fissure-in-ano. Materials and Methods: A clinical trial conducted on 60 patients with established cases of Acute fissure-in-ano, divided them into two groups of 30 patients each. The patients were selected fromdepartment of Shalya tantra in Sri Shivayogeeshwar Rural Ayurveda Medical College and Hopsital, Inchal, Belagavi. Group 1 - Bala taila pichu for 7 days. Group 2- Jatyadi taila pichu for 7 days. Results: After completion of this study, there was marked improvement in the signs and symptomsof the condition, with the treatment with both Bala taila pichu and Jatyadi taila pichu.

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Ruhila, Anu, Pramod R. Yadav, Galib R, and Pradeep K. Prajapati. "EVALUATION OF SHELF LIFE OF BHALLATAKA TAILA (OIL)." INDIAN DRUGS 58, no. 06 (August 17, 2021): 36–41. http://dx.doi.org/10.53879/id.58.06.11769.

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Bhallataka Taila (Oil) is extracted with the help of Patala Yantra. It is one of the important formulations in Ayurveda pharmaceutics. Shelf life for various dosage forms are described in Ayurveda classics. In the current scenario, the amendment of Rule No. 161-B of the Drugs and Cosmetic Act 1940, specifies the maximum shelf life of Ayurvedic formulations. However, there is a lack of shelf life data for individual for-mulations. Thus, the present study is aimed to evaluate the shelf life of Bhallataka Taila (Oil). Bhallataka Taila (Oil) was extracted following classical guidelines. The sample was subjected to an accelerated stability study maintaining the temperature and humidity 40 +- 2 0C and 75 +- 5 %, respectively. Physico-chemical parameters were analysed at the initiation of the study and at an interval of 1, 3 and 6 months to check the degradation levels in the formulation. Tests for microbial limit and heavy metals were also conducted for the safety and quality of the product. On extrapolating the observations, the shelf life for Bhallataka Taila (Oil) was found to be 4.89 years, which exceeds the shelf life mentioned for Taila (Oil) in official gazettes of the Government of India. This oil preparation does not incorporate any liquid media such as Swarasa (Juice), Kwatha (decoction), etc. as required in any Taila Preparation, resulting in low degradation rate. The oil is rich in PUFA (polyunsaturated fatty acid) content and tocopherols, which may contribute to the stability of the oil.

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K, Sujatha, and Revanasiddappa S. Sarashetti. "ANTIMICROBIAL STUDY OF GANDHAKA TAILA." Journal of Biological & Scientific Opinion 3, no. 3 (July 6, 2015): 105–9. http://dx.doi.org/10.7897/2321-6328.03323.

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C, Padmakiran, UN Prasad, and KN Sunil Kumar. "ANALYTICAL STUDY OF NIRGUNDI TAILA." Journal of Biological & Scientific Opinion 3, no. 3 (July 6, 2015): 122–27. http://dx.doi.org/10.7897/2321-6328.03326.

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Mahapatra, K. B., A. K. Das, and Manjusri Sahoo. "Pharmaceutical Evaluation of Sallakyadi Taila." Research Journal of Pharmacology and Pharmacodynamics 10, no. 3 (2018): 109. http://dx.doi.org/10.5958/2321-5836.2018.00021.6.

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M S, Navyashree, and Rashmi R. "Comparative clinical study of Nasya Karma and Shirodhara with Prapaundarikadi Taila in Ardhavabhedaka w.s.r. to Migraine." Journal of Ayurveda and Integrated Medical Sciences (JAIMS) 5, no. 05 (October 25, 2020): 46–58. http://dx.doi.org/10.21760/jaims.5.5.6.

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Background: Ardhavabhedaka is a type of Shiroroga with the cardinal feature of unilateral headache, which if left untreated leads to complications like blindness and hearing loss. This disease can be correlated to Migraine head-ache based on the clinical manifestations. Nasya Karma and Shirodhara are the prime treatment modalities for Shirorogas. Objectives: To evaluate the effects of Nasyakarma and Shirodhara in the management of Ardhavabhedhaka. Material and Methods: Patients presenting with the classical features of Ardhavabhedaka and between the age group of 18 to 60 years irrespective of sex were selected and allotted in Group A and B with 20 patients in each group. Group A was administered with Nasya with Prapaundarikadi Taila and Group B with Shirodhara with Prapaundarikadi Taila for 7 days. Result: Data was tabulated and analyzed using Student t-test, paired proportion test, which showed marked improvement in patients with Ardhavabhedaka in both the groups. Nasya and Shirodhara with Prapaundarikadi Taila is proved effective in all patients. According to percentage wise relief in the symptoms of Ardhavabhedaka in Group A and B, Group A showed comparatively better relief. Conclusion: On the basis of the results of this study, it can be clearly concluded that Nasya performed with Prapaundarikadi Taila provided significant relief in the signs and symptoms of Ardhavabhedaka than Shirodhara performed with Prapaundarikadi Taila.

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A. Mahajan, Samapada, S. V. Emmi, and Asha Hosur. "A Randomized Clinical Controlled Trial to Evaluate Post Episiotomy Analgesic Effect by Application of Nirgundi Taila and Yashtimadhu Taila." Indian Journal of Ancient Medicine and Yoga 9, no. 3 (2016): 91–94. http://dx.doi.org/10.21088/ijamy.0974.6986.9316.2.

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31

Shah, Samip, Prashant Bedarkar, Shukla V. J, Patgiri B. J, and Mehul Mehta. "Pharmaceutico-analytical Standardization of Katupila Taila; An Ayurvedic Dosage Form from Ethnobotany: Securinega leucopyrus." International Journal of Ayurvedic Medicine 12, no. 1 (March 31, 2021): 109–14. http://dx.doi.org/10.47552/ijam.v12i1.1818.

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Katupila - Securinega leucopyrus (willd) Muell. is ethnobotanic medicine, whose leaves are proven to exhibit wound healing property through in vitro, in vivo experimental studies and clinical study along with other properties like anti inflammatory, antioxidant etc. Present study was aimed to develop suitable Ayurvedic dosage form which can value add to ethnic practice and outcomes of recent studies on Katupila by utilizing probable potential of its alternate aria plant part; stem. Six batches of Katupila taila were prepared from decoction and bolus of stem of Katupila heated with Sesame oil in prescribed manner of Snehapaka as per Ayurvedic classics till Madhyam Snehapaka. Organoleptic, physicochemical evaluation, test parameters for evaluation of Snehakalpa as per Ayurvedic Pharmacopeia of India (API) were recorded in triplicate along with chromatographic pattern. Average 934.8 g (93.48% yield) of Katupila Taila was obtained from batch size of, 1 l of Tila Taila with 212 g of Kalka dravya and 4 l of Kwatha of Katupila stem prepared over 3 days with 13 hrs of total duration of actual heating. Mean specific gravity, refractive index, acid value, iodine value, saponification value and Bellier’s turbidity temperature test (BTTT) value were 0.9179, 1.449 2.908 ± 0.0538, 108.075 ± 2.97, 169.66 ± 8.91 and 19.6 ± 0.3 Mean ± SD respectively. Adopted method of Snehapaka for preparation of Katupila Taila can be considered as standard. Observed organoleptic features, range of physicochemical parameters and chromatographic pattern as per API may be considered as analytical standard for Katupila Taila.

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Bangre, Priyanka, Archana Belge, Nilesh Karande, and Minakshi Urkude. "A Study of Effect of Shirobhyanga (applying oil on hair and scalp) with Kaidarya siddha Narikela taila (Coconut oil medicated with Murraya koenigii (L.) Sprengel) in the Management of Khalitya (hair fall): A Randomized Controlled Trial." International Journal of Ayurvedic Medicine 13, no. 3 (October 9, 2022): 680–85. http://dx.doi.org/10.47552/ijam.v13i3.2884.

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Background: In India about 40% of male and 25% female suffer from hair fall. Oil which is used for Shirobhyanga is medicated with specific herb, beneficial for hair, then it becomes more effective. Aim: To assess the effect of Shirobhyanga with Kaidarya (Murraya koenigii (L.) Sprengel) siddha Narikela taila in the management of Khalitya. Material and Methods: Clinical study was carried out on 100 patients, 50 patients in each trial group and control group who had symptoms of Khalitya and of age group between 15 to 45 years were taken in this study. Trial group was treated with Kaidarya Siddha Narikel taila Shirobhyanga and Control group was treated with Narikel Taila Shirobhyanga for 40 days. Result was analyzed on the basis of parameters of Khalitya like Hair texture, Hair fall, Dandruff and Itching of scalp. Result: Data of before treatment and after treatment of both the groups were analyzed by Wilcoxon Signed-rank test. Significant difference was observed between mean of before treatment and after treatment score. Comparison of the data of trial group and control group was done by Mann Whitney Test, significant difference was observed between the mean of difference of Group A and Group B in Hair fall, dandruff, itching of scalp and hair texture. Mean difference score of Group B (Trial) is more than that of Group A (Control). Conclusion: Shirobhyanga done with Kaidarya siddha Narikela taila is more effective than Shirobhyanga done with Narikela taila in the management of Khalitya (Hair fall).

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Masimade, Diksha, Rajesh Sugur, and Doddabasayya Doddabasayya. "AN OPEN CLINICAL STUDY TO ASSESS THE COMBINED EFFECT OF JANUBASTHI AND MATRA BASTHI WITH SAIREYAKA TAILA IN JANUSANDHIGATAVATA W.S.R TO OSTEOARTHRITIS OF KNEE JOINT." International Ayurvedic Medical Journal 9, no. 11 (November 15, 2021): 2684–91. http://dx.doi.org/10.46607/iamj0709112021.

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Basti is considered the best modality of treatment in managing the disorders of Vata Dosha. As Sandhigatavata is also one among Vatavyadhi, Basti is the effective line of treatment, which is characterized by swelling, pain during flexion and extension of joints. Osteoarthritis is a common degenerative joint condition with a prevalence of about 22% to 39% in India. There is a steady rise in prevalence from age 30 such that by age 65, 80% of people will have radiographic evidence of osteoarthritis. It is caused by the degradation of the joints, the articular cartilages and subchondral bone. It is characterized by pain, stiffness and loss of flexibility of joints.1 By foregoing, Sandhi- gatavata can be readily correlated to Osteoarthritis. In contemporary medical science, they use NSAIDs for control of the symptoms. Acharya Sushrutha and Acharya Charaka have mentioned Snehana (Oleation) as a line of treat- ment in Sandhigatavata. So here an attempt is made through Janubasthi and Matrabasthi using Saireyaka Taila2 mentioned in Gada Nigraha under Vata Vyadhi for treating Janusandhigatavata in specific. Method: This study is an open-label, observational and clinical study containing 30 patients, who were posted for Janu Basti and Matra Basti with Saireyaka Taila for 9 days. The assessment was carried out before treatment, during treatment (5th day), after treatment (on 10th day) and after following up (28th day) and the gradings were noted. Results: Out of 30 patients in this study, 5 patients (17%) were getting Moderate Improvement and 25 patients (83%) were gettingGood Improvement. The overall effect of the treatment is 69.44%. Conclusion: It is concluded that the combined effect of Janubasti and Matrabasti with Saireyaka Taila is clinically and statistically significant in almost all the parameters. Keywords: Janu Basti, Matra Basti, Sandhivata, Osteoarthritis, Saireyaka Taila.

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R, Vasudev, and Swathi S. Deshpande. "A COMPARATIVE CLINICAL STUDY ON MATRA BASTI WITH SAHACHARADI TAILA AND VYOSADI TAILA IN GRIDHRASI W.S.R TO SCIATICA." International Ayurvedic Medical Journal 8, no. 10 (October 18, 2020): 4694–700. http://dx.doi.org/10.46607/iamj1908102020.

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Gridhrasi is one among Vatajananatmaja Vikara characterized by Sthabdhata, Ruk, Toda which radiates from buttock region, lumbar region, thigh, knee, calf muscles and legs. Gridhrasi is of two types viz Vataja and Vata Kaphaja Gridhrasi. Vataja Gridhrasi is characterized by severe pain and Vata Kaphaja Gridhrasi has symptoms viz Tandra, Gaurava and Aruchi. The signs and symptoms of Gridhrasi can be correlated to sciatica of modern medicine. Sciatica is characterized by constant aching pain felt in lumbar region which may radiate to the buttock, thigh, calf and foot and pain is experienced along the sciatic nerve pathway. It is a common condition with lifetime incidence varying from 13% to 40%. Matra Basti is indicated in dis-eases caused by vitiated Vata Doshas and thus considered as one of the treatments for Gridhrasi. It was a comparative clinical study with a pre and post design in 40 patients who were diagnosed with Gridhrasi, were assigned into 2 groups of 20 patients each randomly. After examination MatraBasti had given for group A with Vyoshadi Taila and group B with Sahacharadi Taila after Sthanika Abhyanga and Nad-isweda with respective oil for 7 days. The assessment criteria were noted before and after treatment and on followup. Among the subjective and objective parameters, Group A showed better reduction 51.47% in Ruk, Sthambha, Toda, Gaurava, active and passive SLR test, Bragard’s test and Lumbar movements. Group B does not have statistically significant over Gaurava, left lateral flexion and rotation to leave. Showed reduction 40.49% in Ruk, Sthambha, Toda active and passive SLR test and lumbar movement. Hence it can be concluded that MatraBasti with Vyosadi Tailam is having more effect on symptoms of Gridhrasi and shows long lasting result.

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Gaikwad, Sonali R., Shreyes S, and Yogitha Bali M. R. "ROLE OF UDUMBARADI TAILA YONIPICHU IN THE MANAGEMENT OF KAPHAJA YONIYVAPAD - A PILOT STUDY." November 2020 08, no. 11 (November 18, 2020): 4986–94. http://dx.doi.org/10.46607/iamj0708112020.

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Background: Vaginal discharge, commonly known as leucorrhea, is a physiological condition which happens in female reproductive system. More than 75% women experience leucorrhea during their lifetime and 45% of them has recurrence. Objectives: To assess the efficacy of Udumbaradi Taila Yoni Pichu in management of Kaphaja Yoni Vyapad. Design: This is a single blind pilot study. 20 female patients with the complaints of Kaphaja Yonivyapad (nonspecific leucorrhoea) from the Dept. of Prasooti tantra and Stree Roga OPD of Rajiv Gandhi educational society’s Ayurvedic Medical College, Ron were included for the study. Patients were administered Udumbaradi Taila Yonipichu for 7 days and were assessed before and after the treatment and followed up on the 14th day. Results: This pilot study showed statistically significant changes with Udumbaradi Taila Yonipichu in reducing the complaints of Kaphaja Yoni Vyapad such as Katishoola (p<0.001), Kandu (p<0.001), consistency of the Srava (p<0.001) and Srava Pramana (quantity of the discharge) (p<0.001). Conclusions: Udumbaradi Taila Yonipichu showed effectiveness in the management of Kaphaja yoni Vyapad with the reduction of Katishoola, Kandu, consistency of the Srava and Srava pramana after the treatment.

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Patel, Bhoomika, and Sanjay Srivastava. "AYURVEDIC MANAGEMENT OF RHEUMATOID ARTHRITIS (AMAVATA): A CASE STUDY." International Ayurvedic Medical Journal 9, no. 7 (July 15, 2021): 1575–78. http://dx.doi.org/10.46607/iamj4209072021.

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Rheumatoid Arthritis is an auto‐immune and most common persistent inflammatory disease occurring throughout the world in all ethnic groups with a male to female ratio of 1:3. In Indian System of Medicine, it resembles with Amavata, which was the first time described in Madhava Nidan as a separate clinical entity in the 7th century and characterised by Angamard (Pain), Aruchi (Anorexia), Trishna (Thirst), Alasya (Laziness), Gaurava (Stiffness), Jwara (Fever), Apaka (Indigestion), Angashunta (Swelling) etc. In modern medicine, treatment has limitations due to its side effects, whereas in Ayurveda, its effective management is detailed for its different states. Eranda Tail and Saindhavadi Tail Basti under Panchakarma procedures play a significant role in the management of Amavata. In the present case study, a 47years old female with a diagnosed history of RA has given a Combination of interventions includes Deepana, Pachana, Baluka Sweda, Eranda Taila and Saindhavhadi Taila Anuvasana Basti for 16 days along with Shaman Chikitsa (conservative treatment). At the end of the management, 60 % im- provement was observed in the overall effect of therapy. Keywords: Amavata, Rheumatoid arthritis, Baluka Sweda, Eranda Taila, Saindhvadi taila Anuvasana Basti.

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Kulkarni, Dr Santosh. "PHARMACEUTICO ANALYTICAL STUDY OF SINDHURADYA TAILA." Avishkara 01, no. 01 (2022): 06–09. http://dx.doi.org/10.56804/avishkara.2022.1103.

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Background: Sindhuradya taila is a preparation mentioned in Kushta chikitsadhikara by Chakradatta as well as Bhaishajya Ratnavali. It is specifically claimed to be effective in Pama in the form of external application. Sindhuradya taila is a unique formulation with only two ingredients namely Sindhoora and Jeeraka. Aims & Objectives: In present study an attempt was taken to assess the quality of sindhuradyaTaila Study Setting: ACRL SJGAMC&H Koppal, It includes Organoleptic parameters (colour, smell, appearance, taste) and physico chemical parameters (specific gravity, saponification value, peroxide value, acid value and iodine value), TLC. Results: Results showed that all parameters were in Normal range, TLC study revealed that presence of Steriods with Rf value 0.439, 0.666, Terpenoids with Rf value 0.344, Flavonoids with Rf value 0.128, Alkaloids with Rf value 0.788, 0.901. Conclusion: The present study reveals the Sindhuradya taila has meet all the quality control standards

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Makwana, SarikaM, Prashant Bedarkar, and Biswajyoti Patgiri. "Pharmaceutico-analytical standardization of Aragvadhadi Taila." Journal of Indian System of Medicine 7, no. 4 (2019): 224. http://dx.doi.org/10.4103/jism.jism_8_20.

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Angadi, Ravindra, and Sunil Kumar K N. "ANALYTICAL STUDY OF TUVARAKA BEEJA TAILA." Journal of Biological & Scientific Opinion 2, no. 2 (April 19, 2014): 162–65. http://dx.doi.org/10.7897/2321-6328.02237.

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Dadhich, N. K., and Pooja Sharma. "TAILA BINDU PARIKSHA: PARAPHERNALIA OF DIAGNOSIS." Journal of Biological & Scientific Opinion 3, no. 3 (July 6, 2015): 160–62. http://dx.doi.org/10.7897/2321-6328.03334.

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Chetana, Yaramala, and Sridurga Ch. "PHARMACEUTICO-ANALYTICAL STUDY OF MALATYADI TAILA." International Ayurvedic Medical Journal 9, no. 11 (November 15, 2021): 2729–35. http://dx.doi.org/10.46607/iamj1309112021.

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Analytical study of Ayurvedic preparations is the need of the present scientific era. Though the Ayurvedic drugs are time tested and have been used successfully in the management of various ailments it is now necessary to prove their quality, efficacy and safety to the scientific world through various modern analytical parameters. The Sneha Kalpa is par excellent to other dosage forms due to their wider advantages like increased absorption and extraction of fat-soluble active principles Sneha Kalpa is the only dosage form that can be administered conveniently both internally as well as externally. Malatyadi Taila is an important herbal formulation mentioned in Chakradutta for the management of the disease Darunaka. Dandruff is an irritative disease of the scalp in which shedding of dead tissue from the scalp with itching sensation is the cardinal feature. It can be correlated to Darunaka the cardinal symptoms of the disease Darunaka are Kandu (itching), Kesha Chyuti (falling of hair), Swapa (abnormalities of touch sensation), Rukshata (roughness or dryness of the skin) and Twak Sputana (breaking or cracking of the skin). Chakradutta has mentioned the application of Malatyadi Taila in the treatment of Darunaka. An attempt has been made in the present study to prepare Malatyadi Taila and standardise it through analytical parameters like organoleptic properties, refractive index, acid value, saponification value, iodine value, loss on drying for developing standards. All the parameters were found to be good and within the standards. Keywords: analytical standardization, Malatyadi Taila, saponification value, HPTLC.

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A P, Sreekala, Anup B. Thakar, Harisha C. R, and Shukla V. J. "Pharmaceutico-Analytical study of Shadbindu taila." International Journal of Ayurvedic Medicine 12, no. 2 (June 29, 2021): 332–37. http://dx.doi.org/10.47552/ijam.v12i3.1878.

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Introduction: Shadbindu taila is an Ayurvedic herbo-mineral preparation used in a variety of clinical conditions especially in diseases of upper part of body. This taila is described as exceptionally beneficial for improving the strength of hands. Before a human trial it is essential to evaluate the quality and authenticity of the trial drug, Standardization is needed for assuring quality of any drug and it should be started with the identification and authentication of the drug Materials and method: Pharmacognostical evaluation carried out at Pharmacognosy department, ITRA, Jamnagar, pharmaceutical and HPTLC study were done at Pharmaceutical chemistry department, ITRA, Jamnagar. Microbiological evaluation was carried out at department of Microbiology I.T.R.A, Jamnagar. Results: Organoleptic examination: Colour: Greenish Brown, Odour: Aromatic, Taste: Salty, Touch: Viscous, oily. Pharmaceutical evaluation: specific gravity 0.9177, density 0.8753 Refractive Index 1 .4860, Acid Value 4.042, Saponification Value 132.43, Iodine Value 169.33 HPTLC at 254nm (short wave) showed mainly 6 major spot and at 366 nm (long wave) showed 2 major spots. No organisms isolated in aerobic and fungal culture, in microbiology evaluation. Conclusion: The trial drug is authentic and devoid of any adulteration. All quality control parameters were found to be within the permissible pharmacopeial limits and the stability and shelf life of the trial drug also will be more as per the pharmaceutical parameters.

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Panda, Purnendu, Banamali Das, D. S. Sahu, S. K. Meher, G. C. Bhuyna, B. K. Das, and M. M. Rao. "Taila kalpana(Medicated Oil) in Ayurveda." Research Journal of Pharmacology and Pharmacodynamics 8, no. 1 (2016): 39. http://dx.doi.org/10.5958/2321-5836.2016.00008.2.

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Sharma, Bhagwan Sahai, Richa Singhal, VC Deep, Dinesh Baruah, P. Radhakrishnan, Bharti Gupta, Tapashi Borah, and Deepa Makhija. "Clinical Evaluation of Yogaraj Guggulu, Gandharvahasta Taila, and Dhanwantara Taila in the Management of Osteoarthritis Knees." Journal of Research in Ayurvedic Sciences 2, no. 4 (2018): 209–16. http://dx.doi.org/10.5005/jp-journals-10064-0060.

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Narayan, Dr Hosmani Trupti, Dr Kulkarni Ashwini Ashok, Dr Ravi prasad, and Dr Roopa Bhat. "A Comparative Clinical Study To Assess The Effect Of Dhurdhurapatradi Taila And Malatyadi Taila ShirodharaIn Darunaka." International Research Journal of Ayurveda & Yoga 03, no. 09 (2020): 307–27. http://dx.doi.org/10.47223/irjay.2020.3902.

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Karunagoda, Kaumadi, Kamayani Shukla (Upadhyaya), Shilpa Donga, Chandrika Tanna, and LP Dei. "A comparative study of Dashamoola Taila Matra Basti and Tila Taila Matra Basti in Kashtartava (dysmenorrhea)." AYU (An International Quarterly Journal of Research in Ayurveda) 31, no. 3 (2010): 305. http://dx.doi.org/10.4103/0974-8520.77154.

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Verma, Dr Chandra Prakash, and Dr Sushanta Kumar Sahoo. "A Study to Compare the Efficacy of Kati Basti with Different Oils (Prasarani Oil and Moorchita Tila Oil) in Sciatica (Gridrashi)." Scholars International Journal of Traditional and Complementary Medicine 5, no. 2 (February 28, 2022): 43–46. http://dx.doi.org/10.36348/sijtcm.2022.v05i02.005.

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Sciatica is a painful ailment caused by the pathology of the sciatic nerve or the sciatic nerve root. Pain and paresthesia in the sciatic nerve distribution or a lumbosacral nerve root are common in patients with this condition. A herniated disc with nerve root compression is the most common cause of sciatica; however lumbar stenoses and (less frequently) tumors are also probable causes. In general, 5 to 10 percent of people with low back pain have sciatica, but the lifetime prevalence of low back pain is reported to range from 49% to 70%. Gridhrasi having the same symptomatology as sciatica described in ayurvedic classics under vata vyadhi, is a condition in which pain, stiffness, gripping, and pulsations begin in the buttocks [gluteal region] and progress to the posterior aspect of the Kati (pelvis and lumbosacral regions), Uru (thigh), Jaanu (behind the knee), Jangha (leg), and Pada (foot). Among different modalities of treatment described in Ayurveda, Kati Basti is the most popular and commonly practiced one. In the present study an effort has been made to treat 30 patients of Gridhrasi with Kati Basti with Prasarini Taila and Tila taila separately in two groups. The treatment was given 48 minute long daily for seven days. The assessment was done by analyzing the changes in clinical signs and symptoms before and after treatment. The majority of patients (93.33 percent) improved after treatment. In this study, kati basti with prasarini taila outperformed moorchita tila taila in terms of reducing Gridhrasi or sciatica signs and symptoms. The snehana property of oil and medications in Prasarini taila was helpful in the relief of gridhrasi, as well as the swedana impact of Kati Basti.

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Angadi, Ravindra, Shridhara Bairy, and Sunil Kumar KN. "Preparation of Tuvaraka Taila by classical method and quality specifications thereon." Journal of Phytopharmacology 4, no. 3 (June 25, 2015): 152–56. http://dx.doi.org/10.31254/phyto.2015.4305.

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Seed oil extracted from matured fruits of Hydnocarpus pentandra known as Tuvaraka taila is one among the most trusted Ayurvedic treatment for all types of kushtha roga (skin diseases). The oil also known as chaulmoogra oil is a potential healer in modern therapeutics also. H. pentandra is an evergreen deciduous tree found in the Western Ghats. Extraction of the oil from dry seeds of Tuvaraka has been well documented in classical references. Proper extraction of oil from the seeds is essential to promote its therapeutic use. In this article, standard operating procedure for extraction of Tuvaraka taila and its chemical analysis as per prescribed analytical parameters is reported with suitable discussion. The method of extraction of oil in comination with the chemical analyses thereof will serve as quality control parameters to conclude standard operating procedures for Tuvaraka taila of Ayurveda.

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V. G, Anagha, and Vikram S. "COMPARATIVE PHARMACEUTICO ANALYTICAL STUDY TO EVALUATE THE CONCEPT OF AVARTANA WITH SPECIAL REFERENCE TO 1, 10, 50, 100 AVARTITA MADHUKA TAILA." International Ayurvedic Medical Journal 9, no. 7 (July 15, 2021): 1334–43. http://dx.doi.org/10.46607/iamj0309072021.

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Avartana is a unique concept mentioned for Sneha Kalpana. The more the number of Avartana the more potent will be the formulation. “Shata Paka Madhuka Taila" is one such formulation that is explained in Charaka Chikitsa Vataraktha Adhikara. Samples were subjected to pharmaceutico - Analytical study to compare the probable changes that would have happened pharmaceutically & analytically. Shata paka Madhuka Taila was prepared as per reference & samples were Analysed. The change in the organoleptic characters of all the Avartita samples was noted. Consistency of taila to semisolid consistency of ghruta in proceeding Avartana was observed. A slight increase in specific gravity & Refractive index were noted, decrease in acid value & iodine value was observed. Rancidity test passed & peroxide value was nil. slight acidic pH was noted. The presence of more bands with different Rf values was seen towards 50th, 75th & 100th Avartita samples on TLC. Pharmaceutical procedure reveals that concentration of the Active bio constituents of yastimadhu & milk fat gets increased in each Avartana., And it was evident from organoleptic characters like conversion of liquid Consistency of taila to semisolid consistency of ghruta (on cooling) in proceeding Avartana. A slight increase in specific gravity & Refractive index suggests more active constituents, decrease in acid value & iodine value suggests products are more stable & less chance of rancid on successive avartana. Rancidity & peroxide value tells product are not rancid. pH changes indicate slight acidicnature & may be irritant due to high potency. TLC shows the presence of more bands towards 50th, 75th& 100th avarti samples shows more active constituents. Hence Avartana process helps for potentiating the formulation by adding active constituents. Keywords: Sneha Kalpana, Avartana, Shata Paka Madhuka Taila.

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Dash, Dr Biswajit, and Dr R. N. Acharya. "A Comparative Clinical Study on Effect of Matra Basti of Sudhabala Taila and Ketakyadi Taila in Janu." Scholars International Journal of Traditional and Complementary Medicine 03, no. 05 (May 28, 2020): 106–10. http://dx.doi.org/10.36348/sijtcm.2020.v03i05.004.

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