Дисертації з теми "Stilbenoidi"
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Holst, Hans Christof. "Stilbenoide Sternsysteme Synthese und Eigenschaften /." [S.l. : s.n.], 2003. http://ArchiMeD.uni-mainz.de/pub/2003/0031/diss.pdf.
Повний текст джерелаSoomro, Shahid A. "Design, synthesis and photochemical studies of stilbenoid dendrimers." [S.l.] : [s.n.], 2005. http://deposit.ddb.de/cgi-bin/dokserv?idn=975958569.
Повний текст джерелаMoss, Ryan Kurtis. "Development and validation of methods for the investigation of wine stilbenoids." Thesis, University of British Columbia, 2014. http://hdl.handle.net/2429/50808.
Повний текст джерелаIrving K. Barber School of Arts and Sciences (Okanagan)
Chemistry, Department of (Okanagan)
Graduate
Ressler, Daniel. "Synthesis of Resveratrol Ester Derivatives." Digital Commons @ East Tennessee State University, 2013. https://dc.etsu.edu/etd/1234.
Повний текст джерелаKarpouk, Elena. "Photochemie von ungesättigten Sternverbindungen Wirt-Gast-Systeme bei stilbenoiden Dendrimeren /." [S.l. : s.n.], 2004. http://deposit.ddb.de/cgi-bin/dokserv?idn=971998450.
Повний текст джерелаBhusaunahalli, Vedamurthy Maheswarappa. "Natural polyphenols as lead compounds in the synthesis of antitumor agents and other useful products." Doctoral thesis, Università di Catania, 2012. http://hdl.handle.net/10761/961.
Повний текст джерелаVan, Cleve Shelley Marie. "Synthesis of a Resveratrol Glycinate Derivative." Digital Commons @ East Tennessee State University, 2011. https://dc.etsu.edu/etd/1312.
Повний текст джерелаJing, Stanley Mofor. "Synthesis of Resveratrol Esters and Aliphatic Acids." Digital Commons @ East Tennessee State University, 2011. https://dc.etsu.edu/etd/1382.
Повний текст джерелаBisson, Jonathan. "Développements méthodologiques en chromatographie de partage : application aux stilbénoïdes." Thesis, Bordeaux 2, 2012. http://www.theses.fr/2012BOR22006/document.
Повний текст джерелаStilbenoids are phenolic compounds mostly found in the vegetable kingdom. Vine through wine and grape is the main source of stilbenes in the human diet. The involvement of these compounds in plants resistance mechanisms and their diverse biological activities, including on the human health are continuously highlighted. Making this topic a fast-growing one. One of the objectives of this thesis has been to develop a whole set of analytical and preparative strategies using Centrifugal Partition Chromatography (CPC) in order to study and obtain these molecules. Over a first phase, we developed a hyphenated approach between this technique and Nuclear Magnetic Resonance (NMR) through an automated Solid Phase Extraction (SPE) system. Then, we developed a set of separative methods and approaches with the aim of obtaining these compounds. Then, we carried out the development of a solvent quantifications methodology using NMR spectrometry. This allowed us to study a spin-off scale of a widely-used solvent systems collection called ARIZONA. We showed that these systems are good candidates for different elution strategies using steps and gradients with the aim to optimize separations. One of our purpose was to provide methods for effective and efficient purification of these compounds. This would allow, together with a lab-scale compounds library, their integration into the Chimiothèque Nationale, a nationwide chemical library. Last part accounts for computer tools development, including the creation of a Free database system for Natural Substances researcher
Lambert, Carole. "Étude du rôle des stilbènes dans les défenses de la vigne contre les maladies du bois." Thesis, Bordeaux 2, 2011. http://www.theses.fr/2011BOR21910/document.
Повний текст джерелаGrapevine wood diseases, as esca syndrome and eutypiosis, are worldwide afflictions. They are due to xylem inhabiting fungi that cause the decay of woody tissues and finally the death of the plant. No curative treatment has been successfully developed until now. Studying grapevine-wood disease pathogen interaction is a prerequisite to the development of protection strategies. Phenolics, particularly stilbenoids, are antimicrobial molecules involved in the resistance of grapevine to fungal pathogens. Our work, based on biochemical and molecular approaches, reveals new data on the possible role of stilbenoids in grapevine defence against trunk diseases. We identified and quantified major stilbenoids of woody canes from V. vinifera. These compounds, especially stilbenoid oligomers, displayed in vitro antifungal activity against trunk disease agents and were induced in cuttings inoculated with an agent of the Botryosphaeriaceae family. We also compared the defence response of susceptible or tolerant cultivars to wood decay based on an elicitation assay with a culture filtrate of an esca pathogen. Defence responses of tolerant cultivars were more effective than those of the susceptible cultivar
Gali, Meghanath. "Synthesis of Small Molecule Inhibitors of Janus Kinase 2, Phosphodiesterase IV, GABAA and NMDA receptors: Investigation of Mcmurry, Mannich and Chemoenzymatic Strategies." Scholar Commons, 2011. http://scholarcommons.usf.edu/etd/3110.
Повний текст джерелаBayach, Imene. "Non-covalent interactions in natural products." Thesis, Limoges, 2014. http://www.theses.fr/2014LIMO0050/document.
Повний текст джерелаNatural polyphenols form non-covalent complexes in which π-stacking and H-bonding play a key stabilizing role. The dispersion-corrected DFT calculations have paved the way towards reliable description of aggregation processes of natural products. In this work, these methods are applied at i) understanding of stereo- and regio-selective oligostilbenoids biosynthesis; ii) predicting natural antioxidant aggregation within lipid bilayer membrane, which may allow rationalizing the synergism of vitamin E, vitamin C and polyphenols in their antioxidant action; and iii) modulating optical properties of chalcone derivatives
Houillé, Benjamin. "Valorisation de coproduits de la viticulture, les sarments de vigne, comme source de polyphénols à activité fongicide." Thesis, Tours, 2015. http://www.theses.fr/2015TOUR3807.
Повний текст джерелаThis work aims at grape cane valorization as a source of bioactive polyphenols. After purifying E-resveratrol oligomers and obtaining E-resveratrol analogues through semi-synthesis, the antifungal activity of the compounds was evaluated. The 3,5-dimethoxyresveratrol exhibited interesting activity against twelves Candida species. During post-pruned grape cane storage, a strong and temperature dependent increase in E-resveratrol and E-piceatannol was observed and the expression of PAL, C4H, 4CL and STS genes contributed to a de novo biosynthesis of E-resveratrol. Downy mildew infection in vineyard during the growing season modified both the composition and the spatial distribution of stilbenoids in grape canes. UPLC-MS-based targeted metabolomics coupled to multivariate statistical analysis discriminates grape canes according to their genotypic origin and determines metabotypes. The observed biochemical distances between genotypes corresponded to genetic distances. Finally, results highlight the antifungal potential of stilbenoids and several key factors affecting the phytochemical composition of grape canes
Olusegun-Osoba, Elizabeth Oluwakemi. "Strategies towards the synthesis of 4-(3-methyl-but-1-enyl)-3,5,3',4'-tetrahydroxystilbene (arachidin-1) and resveratrol analogues." Thesis, University of Hertfordshire, 2015. http://hdl.handle.net/2299/17118.
Повний текст джерелаAuberon, Florence. "Stilbénoïdes et dérivés glucosyloxybenzyliques d’acides organiques isolés d’orchidées tropicales : études chimiques et biologiques de Cyrtopodium paniculatum (Ruiz & Pav.) Garay et Arundina graminifolia (D.Don) Hochr." Thesis, Strasbourg, 2016. http://www.theses.fr/2016STRAF045.
Повний текст джерелаThe aim of the study was focused on two chemotaxonomic markers of the family Orchidaceae, namely stilbenoids and the glucosyloxybenzyl derivatives of organic acids. We specifically explored these two chemical families in two tropical orchid species. The chemical investigation of Cyrtopodium paniculatum (Ruiz & Pav.) Garay led to the isolation of 35 stilbenoids, including 12 newly described compounds. Their cytotoxic activity on UG-87 cancer cell line was evaluated. The result obtained demonstrated that stilbenoids dimers were the only compounds capable of disturbing the cellular integrity. In parallel, we explored the chemical composition of Arundina graminifolia (D.Don) Hochr. From its aerial parts, 9 stilbenoids (including 2 newly described ones) together with 7 new (R) glucosyloxybenzyl 2-benzylmalate derivatives, the arundinosides, were isolated. From its underground parts, over 40 arundinoside-like compounds have also been identified. The cytoprotective evaluation of stilbenoids and arundinosides against beta-amyloid induce toxicity on PC12 cells was evaluated, however, no significant result was obtained from the biological evaluation
Čáková, Veronika. "Contribution à l'étude phytochimique d'orchidées tropicales : identification des constituants d'Aerides rosea et d'Acampe rigida : techniques analytiques et préparatives appliquées à Vanda coerulea et Vanda teres." Phd thesis, Université de Strasbourg, 2013. http://tel.archives-ouvertes.fr/tel-00997451.
Повний текст джерелаMalacarne, Giulia. "Caratterizzazione del profilo metabolico e trascrizionale di una popolazione di Vitis spp. segregante per la resistenza a Plasmopara viticola." Doctoral thesis, 2007. http://hdl.handle.net/10449/32772.
Повний текст джерелаBangani, Vuyisile. "Homoisoflavonids and stilbenoids from Scilla species." Thesis, 1998. http://hdl.handle.net/10413/3648.
Повний текст джерелаThesis (M.Sc.)-University of Natal, Durban, 1998.
Holst, Hans Christof [Verfasser]. "Stilbenoide Sternsysteme : Synthese und Eigenschaften / Hans Christof Holst." 2003. http://d-nb.info/967586402/34.
Повний текст джерелаMAŠKOVÁ, Hana. "Antivirotické účinky stilbenoidů proti klíšťaty přenášeným patogenům in vivo." Master's thesis, 2018. http://www.nusl.cz/ntk/nusl-376087.
Повний текст джерелаChung, Ping-Chen, and 鍾秉真. "The effects of peanut stilbenoids on HL-60 cell line." Thesis, 2008. http://ndltd.ncl.edu.tw/handle/78438899024656727438.
Повний текст джерела國立臺灣大學
醫學檢驗暨生物技術學研究所
96
Stilbenoids are phytoalexins produced by plants under attack by pathogens such as fungi. Previous sutdies have demonstrated that stilbenoids have bioactivities such as anti-oxidation, anti-inflammation, cancer chemoprevention and anti-carcinogenic effect. In this study, resveratrol (RSV), arachidin-1 (Ara-1), arachidin-3 (Ara-3), and isopentadienylresveratrol (IPD) were isolated from peanuts. RSV, Ara-1 and Ara-3 display cytotoxic effect on HL-60, and Ara-1 is the most toxic. Further study showed that Ara-1 treatment on HL-60 cells caused loss of mitochondrial membrane potential (MMP), caspases activation, and changes in cell cycle distribution. Ara-3 treatment on HL-60 cells caused loss of MMP and cell membrane integrity as well as caspases activation. These results suggested that Ara-1 and Ara-3 are potential anticancer agents that induced cancer cell apoptosis. Ara-1 and RSV are cytotoxic to proliferating cells, HL-60, but did not affect on nonproliferating human peripheral blood mononuclear cells. Furthermore, Ara-1 was found to inhibit the activity of topoisomerase II in vitro, but showed no significant difference in cytotoxicity between HL-60 and Topo II defective HL-60/MX2 cells. Topoisomerase II inhibition may not be involved in the mechanisms of apoptosis induction by Ara-1 in HL-60 cells. These results indicate that Ara-1 and Ara-3 are potential anti-cancer agents.
Paul, Shiby. "Inhibition of colon carcinogenesis by stilbenoids and mechanisms of action." 2010. http://hdl.rutgers.edu/1782.2/rucore10001600001.ETD.000052141.
Повний текст джерелаLinhartová, Lenka. "Molekulární podstata lékových interakcí -interace konstitutivního androstanového receptoru s vybranými stilbenoidy." Master's thesis, 2019. http://www.nusl.cz/ntk/nusl-397858.
Повний текст джерелаSoomro, Shahid A. [Verfasser]. "Design, synthesis and photochemical studies of stilbenoid dendrimers / Shahid A. Soomro." 2005. http://d-nb.info/975958569/34.
Повний текст джерелаCHU, MEI-YI, and 朱美嬑. "The Anti-Oxidant Mechanism Of Resveratrol And Stilbenoid On Human Keratinocyte." Thesis, 2019. http://ndltd.ncl.edu.tw/handle/7j2h5p.
Повний текст джерела長庚科技大學
健康產業科技研究所
107
In many literatures, resveratrol (Res) and stilbenoid have many effects (eg, as anticancer agents, platelet anticoagulants, anti-inflammatory, anti-allergic, etc.), which may be due to their molecular structure, and these structures are capable of binding to many biomolecules. Ampelopsin C 、Ampelopsin F、Polydatin they are all Res and stilbenoid. But their antioxidant effect on the skin is still unknown.In this study, we wanted to investigate whether Res and its derivatives have antioxidant capacity in skin cells, and further explore its mechanism. First, the anti-oxidant effect of Res and stilbenoid was examined in vitro using scavenge DPPH• assay. In cell experiments, we detected the effect of Res and stilbenoid on keratinocyte viability. using MTT asssy. Next we analyzed the antioxidant ability of Res and stilbenoid at a safe dose by H2DCFDA staining. Further, we used Western blotting analyses to explore whether Res and stilbenoid produce antioxidant enzymes to achieve antioxidant capacity. We used pharmacological inhibitors, immune fluorescence staining, separation proteins from nuclear and cytosol to demonstrate their molecular mechanisms, It was found that all Res and stilbenoid could induce the expression of heme oxygenase-1 (HO-1) and catalase for 24 hours; maximum expression was reached in 48 hours. In addition, Ampelopsin-induced anti-oxidant enzymes might through ATPase, AMPK, MAPK and downstream transcription factors in HaCaT cell.
Jui-Shien, Hsu, and 徐睿仙. "Biosynthesis of the Secondary Metabolites of Stilbenoids by Cotyledon-removed Peanut Embryos." Thesis, 2018. http://ndltd.ncl.edu.tw/handle/7fymp8.
Повний текст джерела國立嘉義大學
食品科學系研究所
107
During germination of peanut seeds, stilbene compounds can be detected in the embryos including germs, hypocotyls and roots. In this study, with an attempt to understand mechanism for whether the detected stilbenoids are biosynthesized in the cotyledons and transported to other embryo parts, cotyledons were removed from the 4-day germinated peanut sprouts. The cotyledon-removed embryos were subjected to various physical damages including knife or scissor cutting and machine slicing for 1 cycle and incubation under ambient temperature for 3 days. During incubation, aliquots of sample were taken at the 0th, 1st and 3rd day of incubation and subjected to extraction with methanol solution and followed by determination of trolox equivalent antioxidant capacity (TEAC). The determined TEAC values of knife or scissor cut treated peanut embryos are slightly higher than that of machine slicing ones. In consideration of manual knife and/or scissor cuttings are labor-intensive and time consuming and difficult to apply for mass production. The peanut embryo cut by a rotary slicing machine was chosen for further development. The peanut embryos were subjected to repeatedly machine slicing for 1, 3 and 5 cycles and then incubated under ambient temperature with artificial aeration for 72 h. Aliquots of sample were taken every 24 h and subjected to extraction and HPLC analysis. Based on the HPLC chromatograms, all peanut embryos were able to biosynthesize the major peanut stilbenoid compounds, namely, arachitin-1 (Ar-1), arachitin-3 (Ar-3), isopentadienylresveratrol (IPD) and arahypin-5 (Ap-5). Generally, contents of ar-1, IPD and Ap-5 for all treatments increased with an increase of incubation time and reached the highest points at 48 h and decreased slightly at 72 h of incubation. When various batches of 5-cut peanut embryos were subjected to incubation for 48 h and followed by extraction and HPLC analysis, the obtained peanut stilbenoid profiles varied in a limited range. For further peanut stilbenoid compositional analysis, the 80% extracts after dilution were loading on a SPE column and then clean-up with 20% methanol and fractionated by eluting with 60 and 80% methanol solutions. Based on the obtained HPLC chromatograms, SPE fractionation was effective to separate peanut stilbenoids. In further, the peanut embryos were dried and pulverized into powders and extracted with 80% methanol and subjected to MPLC fractionation and HPLC analysis of each collected tube solution. It is of merit that under appropriate medium pressure liquid chromatography (MPLC) operation, Ar-1, Ar-3 and Ap-5 could be isolated in a single collected tube and assumptive structural identification after vacuum drying and 1H NMR analysis. As generalized, the cotyledon-removed peanut embryos still bear capability in stilbenoid biosynthesis and the capabilities were enhanced after physical wounding. MPLC is of efficacy in effective separation and purification of the biosynthesized stilbenoids and provides an advanced tool for structural and properties characterization.
鄭雅今. "Induction, analysis and identification of stilbenoids in callus of peanut(arachis hypogaea L.)." Thesis, 2004. http://ndltd.ncl.edu.tw/handle/19887981506432094318.
Повний текст джерела國立嘉義大學
農學研究所
91
Abstract It is known that the seeds and roots of peanut possess substantially amount of resveratrol, a phytoalexin compound in some plants. This interests us to find wether the tissue-cultured callus of peanut also contain resveratrol and other stilbenoids. In case it contains stilbenoids, we also would like to know how to produce high stilbenoids callus, which in turn is used as a new resource for resveratrol. Therefore, the main goal of this study is to generate stilbenoids contained peanut callus. To achieve the purpose, there are three important topics in this study must to be solved. The first is the development of an analytical method for resveratrol in peanut callus. The second is the identification of the other resveratrol-like compounds in peanut callus. And the third is developing methods to induce and scale up the production of resveratrol- like compounds. Quite a number of chromatographic techniques including HPLC and GC have been reported to analyze resveratrol in variety of samples. However, almost all the sample preparation, separation, and detection conditions are just only feasible for some specific sample matrices. Here we developed a reversed-phase HPLC-UV-Fluorescence method for routinely analyzing resveratrol-like compounds in peanut callus. The solvent system is consisted of a 35 min gradient from 20 to 90% acetonitrile with 1% formic acid in water at a flow rate of 0.8 mL/min. The eluted species are detected sequentially at 306nm and 343nm excitation/ 395nm emission by coupled UV-fluorescence detectors. By using electrospray ionization (ESI) ion trap mass spectrometry, we identified piceatannol and 4-isopentenyl resveratrol alone with resveratrol in the peanut callus. Also we found there are many peaks other than the three mentioned stilbenoids in the UV-fluorescence chromatograms. These signals might be the responses form those unidentified stilbenoids in peanut callus. As a preliminary study, we did not detect resveratrol signal in intact callus samples. Horever, formation of stilbenoids in callus was induced by physical methods including UV radiation, pressing treatment, and cutting treatment. Besides, the calluses are cultured under static and suspension conduction, respectively. For 20 hrs of static culture, the highest amount of resveratrol in cutting treated callus is 2100 ng/g. And the amount of piceatannol is 2250 ng/g. Moreover, for 3 days of suspension culture, the highest amount of resveratrol in cutting treated callus reaches to 8657 ng/g. And the amount of piceatnnol in cutting treated callus also reaches to 5500 ng/g after culturing by suspension for 9 days.
Lin, Li-Lian, and 林麗蓮. "Investigation of stilbenoids in Arachis hypogaea, Polygonum cuspidatum, Ampelopsis brevipedunculaata, and Vitis thunbergii." Thesis, 2004. http://ndltd.ncl.edu.tw/handle/13205493047722851454.
Повний текст джерела國立嘉義大學
農學研究所
94
trans-Piceatannol and trans-resveratrol have been proved to have a close relation with antioxidative, anti-inflammatory, and anti-carcinogenesis effects in the tested animal models. In the first part of this study, the traditional Taiwanase herbs including Polygonum cuspidatum, Ampelopsis brevipedunculaata and Vitis thunbergii were used as the samples to evaluate a simple chromatography method with simultaneous extraction and quantitatively analytical approaches. The mobile phase for the reversed-phase chromatography composed of H2O+FA/ACN. Analysis of the samples by coupling with UV-fluorescence detectors, the linear regression coefficients (r2) for trans-resveratrol and trans-piceatannol were found to be 1.0000 and 0.9998, respectively. By spiking of the authentic compounds into the methanol extract of the callus of Arachis hypogaea, the recovery for trans-piceatannol and trans-resveratrol were 101% and 93%, respectively. The incorporation of the standard compounds into the leaves extract of V. thunbergii led us to obtain the recovery yields of 96.5% ± 1.10% and 95.0% ± 13.7% for trans-piceatannol and trans-resveratrol, respectively. Moreover, the efficiency has been greatly improved by the liquid nitrogen extraction or lyophilized then extracted with MeOH. The relative standard deviations (RSD) for trans-piceatannol and trans-resveratrol in intraday or interday were found to be less than 6%. Experimental results also showed that the limitation of detection (LOD) were 0.82 ng/mL and 0.81 ng/mL for trans-piceatannol and trans-resveratrol, respectively, and the limitation of quantization (LOD) for these two compounds were 1.63 ng/mL and 2.76 ng/mL, respectively, indicating that it is a reliable, sensitive, and accuracy method for the quantization of very low amount of trans-piceatannol and trans-resveratrol. The second part of this study is focused on the analysis of trans-stilbenoid content of methanolic extracts of P. cuspidatum, A. brevipedunculaata and V. thunbergii. The results showed that all these samples contained trans-piceatannol and trans-resveratrol. In the case of V. thunbergii, low temperature storage would enhance the content of both compounds. The major work in the third part of this study is to investigate the induction biosynthesis of trans-stilbenoid by A. hypogaea. Using aseptic seedling of A. hypogaea as the experimental sample, we found that the biosynthesis of trans-stilbenoid did not occurred in the lack of any environmental stress. After UV irradiation or bacterial infection, the trans-stilbenoid could be detected in the aseptic seeding of A. hypogaea. Among the induction, the highest contents of 182.85 ng/g and 6434.2 ng/g for trans-piceatannol and trans-resveratrol were observed in the aseptic seeding of A. hypogaea infected with fungui and incubated at a visible light condition. Additionally, the observation of trans-stilbenoid content of fungus-infected A. hypogaea, we found that the concentrations of trans-piceatannol and trans-resveratrol reached to a maximum after 248 hr- and 224 hr-infection, respectively.
Schulz, Andrea [Verfasser]. "Synthese und Photochemie von Dendrimeren mit stilbenoiden Chromophoren / Andrea Schulz." 2006. http://d-nb.info/979908485/34.
Повний текст джерелаKarpouk, Elena [Verfasser]. "Photochemie von ungesättigten Sternverbindungen : Wirt-Gast-Systeme bei stilbenoiden Dendrimeren / Elena Karpouk." 2004. http://d-nb.info/971998450/34.
Повний текст джерелаLuo, Chiau-Wen, та 羅喬文. "Inhibition of aggregated Aβ-induced PC-12 cells apoptosis by edible plant material extracts and stilbenoids". Thesis, 2008. http://ndltd.ncl.edu.tw/handle/99483059663155123193.
Повний текст джерела國立臺灣大學
食品科技研究所
96
Alzheimer''s disease (AD), the major cause of dementia, is a neurodegenerative disorder associated with impairment in memory and cognitive function. AD is characterized pathologically by the presence of senile plaques (amyloid plaques), and neurofibrillary tangles (NFT). β-amyloid peptide (Aβ) has been proposed to play an important role in the pathogenesis of AD. Deposits of Aβ are found in the brains of patients with AD and are one of the pathological hallmarks of the disease. Many studies have shown that aggregated Aβ can induce caspase-dependent apoptosis and death by oxidative stress and increase intracellular calcium levels in cultured neurons. The aim of my study is to investigate the antioxidative activities and neuroprotective effects of some edible plant extracts and stilbenoids. The antioxidative potency was evaluated by DPPH radical scavenging activity and trolox equivalent antioxidant capacity (TEAC). The neuroprotective activity was evaluated in vitro in the “Aβ-induced cell death of rat pheochromocytoma (PC-12) cells” model system. Among the different samples (mulberry, roselle and the embryo of Nelumbo nucifera Gaertn. seed extracts), methanol extract of the embryo of Nelumbo nucifera GAERTN. seed (Nn-M) showed better antioxidative activity and also higher inhibitory effect against Aβ25-35 –induced cytotoxicity. Therefore, Nn-M was fractionated into n-hexane, ethyl acetate, n-butanol and aqueous fractions. The n-butanol fraction of Nn-M was found to have the best inhibitory effect against Aβ1-40 –induced cytotoxicity. Among stilbenoids, stilbene glycoside purified from Polygonum multiflorum Thunb. (PM-SG) has better inhibitory effect against Aβ25-35 –induced and Aβ1-40 –induced cytotoxicity than pterostilbene. The mechanism of the possible protective action of PM-SG and n-butanol fraction of Nn-M was further investigated. Results showed that Aβ1-40 signficantly increased ROS level, intracellular [Ca2+] and caspase-3 activity, and also signficantly decreased mitochondrial membrane potential and glutathione content in PC-12 cells. PM-SG and n-butanol fraction of Nn-M showed a significant reduction of the elevated ROS, intracellular [Ca2+] and caspase-3 activity and also replenished the loss of mitochondrial membrane potential and glutathione content induced by Aβ1-40. This study concludes that PM-SG and n-butanol fraction of Nn-M have potential neuroprotective ability against Aβ-mediated cell damage.
Juan, Yi-Chen, and 阮怡禎. "The action mechanisms of stilbenoid derivative ugonstilbene A extracted from Helminthostachys zeylanica (L) Hook in rabbit platelets." Thesis, 2004. http://ndltd.ncl.edu.tw/handle/39737331761831244240.
Повний текст джерела國立陽明大學
藥理學研究所
92
Helminthostachys zeylanica, a terrestrial fern of the Ophioglossaceae family, also known as Daodi-Ugonn in Taiwan and Tukod-langit in Malay language. The dry rhizomes were traditionally used to remove blood stasis and promote blood circulation. The folkloric therapies in Southeastern Asia also use them to treat cough in tuberculosis, asthma and poisonous snakebites patients. Stilbenoid can be extracted form various plants and previous studies have revealed its bioactivities in lipid peroxidation inhibition, cyclooxygenase inhibition, calcium channel blocking and radical-scavenging. Ugonstilbene A, a new trans- stilbene compound belong to polyphenolic phytoestrogens, was isolated from the rhizomes of Helminthostachys zeylanica (L.) Hook. To understand the mechanisms of ugonstilbene A, that designed a series of experiments using rabbit platelets. The results showed the compound dose-dependently inhibited washed rabbit platelets aggregation induced by platelet-activating factor (PAF), U46619 (analog of thromboxane A2) or arachidonic acid (AA) with IC50 values of 11.73 ± 6.26, 12.9 ± 4.7, 6.24 ± 0.64 □M, respectively. LDH assay excluded the cytotoxicity of this compound. Pretreatment with ugonstilbene A could reduce PAF- U46619- AA-mediated intracellular calcium elevation. Moreover, calcium flux was directly reduced by this compound including intracellular store release and extracellular influx, but not through inducing cAMP and cGMP levels of rabbit platelets. On the other hand, ugonstilbene A significantly decreased PAF-induced IP3 level and PKC translocation, implicating that this compound might inhibit PLC activity. Immunoprecipitation revealed the coupling between G protein and PLC was modulated by this compound. Platelet activity could reversed by removing ugonstilbene A, indicated its action sites were on the membrane. Furthermore,. the membrane fluidity was enhanced by this compound. The inhibition of MDA formation revealed its bioactivity of lipid peroxidation in AA pathway. Both the inhibitions of TXA2 and PGE2 indicated its COX inhibitory role. ABTS and DPPH assay confirmed the antioxidant effects of ugonstilbene A. This study not only confirmed that this stilbenoid compound has the above mentioned abilities but also provided medical evidences of traditional medicine.
Yu-HsuanShih and 史育璇. "Antibacterial effects and the mechanisms of stilbenoid compounds alone or combined with silver nanoparticles against foodborne pathogens." Thesis, 2019. http://ndltd.ncl.edu.tw/handle/p5j4c4.
Повний текст джерелаChang, Yong-Ling, and 張永霖. "Studies of Stilbenoid Stability of Peanut Sprout Products and Used as an Ingredient for Processing of Functional Foods." Thesis, 2018. http://ndltd.ncl.edu.tw/handle/x9v796.
Повний текст джерела國立嘉義大學
食品科學系研究所
106
Peanut is an important economical crop worldwide with diverse product patterns for consumption. Peanut seeds contain high quality proteins, along with other healthy micronutrients. After processing and rendering the unique peanutty aroma, the processed peanut contained foods are one of the world's most popular consuming products. In recent years, peanut polyphenols have received increasing attention, in particular stilbenoids comprising resveratrol (Res). Many studies have shown that these stilbenoids are potent antioxidants, bearing anti-inflammatory, active in prevention of cardiovascular disease and exhibiting anti-cancer antivities. Stilbenoid biosynthesis of stilbenoids as phytoalexins during peanut seed germination was significantly enhanced and then the related research and product developments have attracted public attention with general interest. In this study, the main purpose was addressed on stability characterization of the stilbenoids in the peanut sprout products and feasibility of further use of the products as ingredients for processing of functional foods. Stilbenoid stability was measured manily based on quantitative changes of Res, arachidin-1 (Ar-1), arachidin-3 (Ar-3) and isopentadienylresveratrol (IPD). Peanut kernels were subjected to germination and then sliced and spread on a try for drying in an air-forced oven. The appropriate dry-heat-treated slices were ground into peanut sprout butter and/or subjected to solvent defatting and pulverizing in preparation of bio-activated peanut sprout powder (BPSP) and both were frozen stored (- 20oC) for later use. Aliquots of BPSP samples in a series of crucibles were heated at 120 to 200oC for 30 min and followed by stilbenoid analysis. It was observed that cotents of Ar-1 were slightly increased at 120 and 140oC, while other stilbenoid contents were decreased as heat temperature rose. The appropriate dry-heat-treated slices were ground into peanut sprout butter and/or subjected to solvent defatting and pulverizing in preparation of bio-activated peanut sprout powder (BPSP) and both were frozen stored (- 20oC) for later use. When a thin layer of BPSP was irradiated with 254 nm UV light for 4 h, contents of the stilbenoids changed in an ignored range. When BPSP was further extracted with 80% methanol and the extract was heated at 100oC for 2 h, stilbenoid contents decreased slightly while as heating time increased a further gradual decrease of the contents was detected. Irradiation of the extracts with UV light, Res contents decreased slightly at the early stage and then decreased gradually with time of irradiation, while contents of other stilbenoids decreased gradually with an increase of irradiation time. When the extracts were dissolved in buffer solutions with varied pH values, the stilbenoids were comparatively stable in acidic (pH 2-6) condition and unstable in alkaline environments, particularly being very unstable at pH 12. When the peanut sprout butters were subjected to gamma ray irradiation for various doses, total viable counts decreased with an increase of irradiation dose and complete sterilization was achieved at doses of 10-30 KGy. Under these irradiation doses, the stilbenoid profile was not changed. Based on the fact that BPSP is rich in protein and bears novel amino acid composition, it was used in partial substitution of wheat flour for preparation of cake and biscuit products. After baking at relatively high temperature (160 to 190oC) to produce the final products and following by taking samples for stilbenoid analysis and oxidative stability assessment, the added BPSP stilbenoids were not decreased and antioxidative stabilities of the products were obviously improved. As generalized, with an attempt to use peanut sprout powder and/or peanut sprout butter in dietary supplement development and used as an ingrident for processing of functional foods, it is strongly suggested to avoid over-heating, long time exposure of UV light irradiation and direct interaction with alkaline material. Through these novel processes, it is of efficacy to minimize changes of the stilbenoids and maintain the unique health-benefited functional activities to meet the general desire of the consumers.
Deng, Jie-Ren, and 鄧傑仁. "Antioxidative and antibacterial activities of stilbenoids extracts from peanuts and their effects on quality of sausage products during storage." Thesis, 2010. http://ndltd.ncl.edu.tw/handle/55357594615397049605.
Повний текст джерела國立嘉義大學
食品科學系研究所
98
Stilbenoids in peanut kernel have potent bio-activities, such as resveratrol, piceatannol, archidin-1, archidin-2, archidin-3, etc. Some studies indicated that stilbenoids have anti-inflammation, inhibition of tumor growth and prevention of thrombosis. In this study, to evaluate applicability and potential product development of stilbenoids, the stilbenoids were extracted from after sliced hurt peanut kernels by 60 % ethanol. First parts of study to assessed antioxidant properties by DPPH free radical scavenging activity, reducing power and trolox equivalent antioxidant capacity (TEAC); and antibacterial properties by inhibition zone, minimum inhibitory concentration (MIC) assay and minimum bactericidal concentration (MBC) assay. As the results, the peanut stilbenoids have does-dependence in DPPH scavenging activity. When the concentration reached to 200 μg/mL, the scavenging activity was 79.77 %. In reducing power and TEAC, the absorbance at 700 nm was 0.59 and 0.60 μmol trolox/ mg, respectively. These results showed that peanut stilbenoids is a powerful antioxidant. Otherwise, peanut stilbenoids have susceptible inhibition on Bacillus subtilis, Staphylococcus aureus, Escherichia coli and Salmonella typhimurium at 7000 μg/mL. The MIC on B. subtilis, S. aureus, E. coli and S. typhimurium was 62.5, 31.25, 62.5 and 125 μg/mL, respectively. The result showed that stilbenoids have potent antimicrobial activity could inhibit bacteria growth in low concentration. Second parts of this study were to evaluate the storage quality of Frankfurt and Chinese-style at ambient (25 ℃) and refrigerated (4 ℃) temperature, when adding 100, 2000 and 7000 μg/g of peanut stilbenoids. The sample was collected for analyses of total plate count, Coliform group, pH value, Hunter L, a, b value, 2-thiobarbituric acid and volatile basic nitrogen at ambient and refrigerated temperature during 0, 2, 4, 6 and 8 days and 0, 10, 20, 30 and 40 days, respectively. The results showed that in all treatment groups, the total plate count, Coliform group and VBN were increased with the storage time, and have significant difference (p<0.05) compared to control. In pH value, all treatment groups were decreased during storage. In coloring difference test, all treatment groups were become darker and have lower L and b value. However, a value in Chinese-style sausage was increased, but decreased in Frankfurt sausage with the storage time. In TBA value, adding peanut stilbenoids at 7000 μg/g was significantly decreased, but all treatment groups were decreased only at 6th and 20th day in ambient and refrigerated temperature storage. In conclusion, stilbenoids from peanuts is a good source of antioxidant compounds, and could inhibit the pathogens growing. Furthermore, when added in meat products, stilbenoids could inhibit the growth of microorganisms and lipid oxidation. So it’s a good material of natural antioxidant and preservative.
Hsieh, Wan-Yu, and 謝琬喻. "Anti-oxidative and anti-aging effects of several extracts of flowers and fruits as well as stilbenoids in Caenorhabditis elegans model." Thesis, 2009. http://ndltd.ncl.edu.tw/handle/84840001044238270777.
Повний текст джерела國立臺灣大學
食品科技研究所
97
Aging is a progressive phenomenon of losing physiological function, behavior and cognitive ability over time. Previous studies have pointed out that oxidative stress is an important factor that causes aging. Therefore, some previously shown antioxidative materials were chosen, including water extract of Longan flower (Dimocarpus longan Lour.) (L-W), water extract of mulberry (Morus alba Linn.) (M-W), water extract of roselle (Hibiscus sabdariffa Linn.) (R-W), water fraction from ethanol extract of embryo of Nelumbo nucufera Gaertn.(N-E-W), stilbene glycoside from Polygonum multiflorum Thunb.(PM-SG) and pterostilbene. The objective is to investigate the anti-aging ability of these materials in the Caenorhabditis elegans model. The first part of this study was the chemical in vitro antioxidative experiments, including DPPH free radicals scavenging assay, trolox equivalent antioxidant capacity assay, oxygen radical absorbance capacity assay, reducing power assay and total polyphenols analysis. Results showed that L-W, PM-SG and pterostilbene had excellent activities followed by N-E-W, M-W and R-W. The second part of this study was the cellular antioxidant activity assay. The concentrations of each sample used in the assay were determined according to the cytotoxicity of each sample on Hep G2 cell. Results showed that L-W had the best cellular antioxidant activity with EC50 value 25.51 ± 2.17 μg/mL, followed by PM-SG (EC50 = 211.35 ± 34.11 μg/mL), N-E-W (EC50 = 457.83 ± 34.33 μg/mL) and M-W (EC50 = 776.66 ± 28.20 μg/mL). At 500 μg/mL R-W still did not have apparent activity while the cytotoxicity of pterostilbene was too high to express its antioxidant activity. Compared with the results of chemical antioxidant experiments, there were large differences in the activities of PM-SG and pterostilbene, indicating that the cellular antioxidant activity of these two compounds were influencesd by the structure. The third part of this study was the anti-aging tests in C. elegans model. We first investigated the lifespan prolonging effects of different samples. Results showed that only PM-SG、L-W and N-E-W had apparent anti-aging activities, with greatest degree of lifespan extention of 15.8%, 17.1% and 15.5%, respectively. Compared with the results of chemical antioxidant experiments, only samples exhibiting cellular antioxidant activities demonstrated anti-aging effects. Further examination of the effects of PM-SG、L-W and N-E-W on age-related changes of physiological processes, the results showed that PM-SG, L-W and N-E-W did not influence the self-fertile reproductive span, but did delay the decrease of pharyngeal pumping rate. This finding indicated that the lifespan prolonging effects of the three samples were not via influencing reproduction ability. On the other hand, since pharyngeal pumping rate had already been proved as one of the aging index, the finding of pharyngeal pumping rate test can be another evidence of the anti-aging ability of these samples. In addition, experiments to test if PM-SG, L-W and N-E-W are helpful to worms to resist the environmental pressure were also conducted, and the results showed that PM-SG, L-W and N-E-W can improve the survival rate of worms under thermal-stress, with greatest degree of lifespan extention of 46.8%, 53.6% and 32.3%, respectively. Only PM-SG and L-W, however, are helpful to worms to resist the oxidative-stress from H2O2, with greatest degree of lifespan extention of 81.7% and 113.7%, respectively. We speculated that the oxidative-stress was too high in this system, so that N-E-W with less antioxidant activity, can not express its antioxidant ability. In summery, samples, which showed better in vitro antioxidant activity, seemed to be the more effective ones in anti-aging tests in C. elegans model as well. This indicated that antioxidant activities correlate closely to anti-aging effects.