Книги з теми "Riboflavin"
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Ознайомтеся з топ-28 книг для дослідження на тему "Riboflavin".
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Schneeman, Barbara O., Ann L. Yaktine, and Alice Vorosmarti, eds. Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review. Washington, D.C.: National Academies Press, 2021. http://dx.doi.org/10.17226/26188.
Madigan, Sharon M. Riboflavin status, intake and inter-relationship with other nutrients in a healthy elderly population in NorthernIreland. [S.l: The Author], 1993.
1909-, Bourne Geoffrey H., ed. Nutritional disorders and requirements. Basel: Karger, 1987.
Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes., Institute of Medicine (U.S.). Panel on Folate, Other B Vitamins, and Choline., and Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrients., eds. DRI, dietary reference intakes for thiamin, riboflavin, niacin, vitamin B₆, folate, vitamin B₁₂, pantothenic acid, biotin, and choline. Washington, D.C: National Academy Press, 1998.
Heisler, Karen. Untersuchungen zu [beta]-Carotin-, Vitamin E-, Thiamin-, Riboflavin- und Vitamin B₆-Gehalten verschiedener fett- beziehungsweise kohlenhydratreicher Einzelfuttermittel für Ziervögel. Hannover: [s.n.], 1999.
Rivlin, Richard. Riboflavin. Springer, 2011.
Rivlin, Richard. Riboflavin. Springer, 2011.
Rivlin, Richard. Riboflavin. Springer London, Limited, 2012.
Ottinger, Joan Marie. Influence of riboflavin doses on the urinary excretion of riboflavin and 4-pyridoxic acid in young men. 1985.
Gluckman, Sir Peter, Mark Hanson, Chong Yap Seng, and Anne Bardsley. Vitamin B2 (riboflavin) in pregnancy and breastfeeding. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.003.0008.
A. R. (Alexander R. ) Robblee and University of Alberta Dept of Animal. Use of Crystalline Riboflavin in Poultry Rations. Creative Media Partners, LLC, 2021.
Yeh, Shih-ya. Riboflavin status of Orientals in a U.S. town. 1985.
Murphy, Elaine, Yann Nadjar, and Christine Vianey-Saban. Fatty Acid Oxidation, Electron Transfer and Riboflavin Metabolism Defects. Oxford University Press, 2016. http://dx.doi.org/10.1093/med/9780199972135.003.0008.
Stasch, Ann Rita 1927. Studies on the Respiration of Ashbya Gossypii: A Riboflavin Producing Organism. Creative Media Partners, LLC, 2021.
Brean, Suzanne E. Dietary riboflavin and the production of clubbed down in chick embryos. 1989.
Kozobolis, Vassilios. Corneal Collagen Cross-Linking Using Riboflavin and Ultraviolet-A Irradiation in Keratitis Treatment. INTECH Open Access Publisher, 2012.
Board, Food and Nutrition, National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Alice Vorosmarti, and Committee on Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review. Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review. National Academies Press, 2021.
Board, Food and Nutrition, National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Alice Vorosmarti, and Committee on Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review. Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review. National Academies Press, 2021.
Board, Food and Nutrition, National Academies of Sciences, Engineering, and Medicine, Health and Medicine Division, Alice Vorosmarti, and Committee on Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review. Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review. National Academies Press, 2021.
Board, Food and Nutrition, Institute of Medicine, Subcommittee on Upper Reference Levels of Nutrients, and Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and its Panel on Folate, Other B Vitamins, and Choline. Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline. National Academies Press, 2000.
Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline. Washington, D.C.: National Academies Press, 1998. http://dx.doi.org/10.17226/6015.
Board, Food and Nutrition, Institute of Medicine, Subcommittee on Upper Reference Levels of Nutrients, and Committee on the Scientific Evaluation of Dietary Reference Intakes and its Panel on Folate Other B. Vitamins and Choline Standing. Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline. National Academies Press, 2000.
Board, Food and Nutrition, Institute of Medicine, Subcommittee on Upper Reference Levels of Nutrients, and Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and its Panel on Folate, Other B Vitamins, and Choline. Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline. National Academies Press, 2000.
Board, Food and Nutrition, Institute of Medicine, and Other B Vitamins, and Choline and Subcommittee on Upper Reference Levels of Nutrients A Report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and its Panel on Folate. Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline (Dietary Reference Series). National Academies Press, 2000.
Medicine, Institute of. Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline (Dietary Reference Series). National Academy Press, 2000.
Lachmann, Robin H., and Nigel Manning. Trimethylaminuria. Oxford University Press, 2016. http://dx.doi.org/10.1093/med/9780199972135.003.0064.
B. Thesing*, S. Göppel, P. Weindl, C. Lambertz, K. Damme, and G. Bellof. Efficiency of an organic farming compatible yeast product to ensure the Riboflavin-supply of organically raised B.U.T. 6 turkey poults – Effects on animal performance and health. Verlag Eugen Ulmer, 2021. http://dx.doi.org/10.1399/eps.2021.338.
Silva, Aminda De, J. A. Saunders, and M. A. Stroud. Vitamin deficiencies. Edited by Patrick Davey and David Sprigings. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780199568741.003.0333.