Статті в журналах з теми "Oregano essential oil (OEO)"
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Ознайомтеся з топ-50 статей у журналах для дослідження на тему "Oregano essential oil (OEO)".
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Cattelan, Marília Gonçalves, Maurício Bonatto Machado de Castilhos, Débora Cristina Moraes Niz da Silva, Ana Carolina Conti-Silva, and Fernando Leite Hoffmann. "Oregano essential oil: effect on sensory acceptability." Nutrition & Food Science 45, no. 4 (July 13, 2015): 574–82. http://dx.doi.org/10.1108/nfs-02-2015-0014.
Повний текст джерелаV S, Gayathri, Shreya Johari, Pushpalatha C, and Deveswaran R. "Anti-Inflammatory Potential of Intracanal Medicament Containing Oregano Essential Oil." ECS Transactions 107, no. 1 (April 24, 2022): 17651–58. http://dx.doi.org/10.1149/10701.17651ecst.
Повний текст джерелаLeite, Silvana Mari Belloli, Esther Morais da Silva Assunção, Anandra Vitória das Neves Gurgel Alves, Edymeiko de Souza Maciel, Laura Adriane de Moraes Pinto, Isabelle Naemi Kaneko, Ana Guerrero, et al. "Incorporation of copaiba and oregano essential oils on the shelf life of fresh ground beef patties under display: Evaluation of their impact on quality parameters and sensory attributes." PLOS ONE 17, no. 8 (August 10, 2022): e0272852. http://dx.doi.org/10.1371/journal.pone.0272852.
Повний текст джерелаLizzeth Pedraza Galván, Karina, Lucas Guimarães Cardoso, Janaina De Carvalho Alves, Madian Johel Galo Salgado, Pedro Paulo Lordelo Guimarães Tavares, Renata Quartieri Nascimento, Jania Betania Alves da Silva, and Janice Izabel Druzian. "Development of Active Biodegradable Films: Starch Films Incorporated with Starch Nanoparticles and Oregano Essential Oil." JOURNAL OF BIOENGINEERING AND TECHNOLOGY APPLIED TO HEALTH 2, no. 3 (January 31, 2020): 92–98. http://dx.doi.org/10.34178/jbth.v2i3.77.
Повний текст джерелаKRAŚNIEWSKA, KAROLINA, MAŁGORZATA GNIEWOSZ, OLGA KOSAKOWSKA, and ANETA CIS. "Preservation of Brussels Sprouts by Pullulan Coating Containing Oregano Essential Oil." Journal of Food Protection 79, no. 3 (March 1, 2016): 493–500. http://dx.doi.org/10.4315/0362-028x.jfp-15-234.
Повний текст джерелаLuo, Kunyao, Pengyu Zhao, Yifei He, Shengnan Kang, Chenyu Shen, Shuo Wang, Meixian Guo, Lehui Wang, and Chao Shi. "Antibacterial Effect of Oregano Essential Oil against Vibrio vulnificus and Its Mechanism." Foods 11, no. 3 (January 30, 2022): 403. http://dx.doi.org/10.3390/foods11030403.
Повний текст джерелаGarcia-Galicia, Ivan A., Jose A. Arras-Acosta, Mariana Huerta-Jimenez, Ana L. Rentería-Monterrubio, Jose L. Loya-Olguin, Luis M. Carrillo-Lopez, Juan M. Tirado-Gallegos, and Alma D. Alarcon-Rojo. "Natural Oregano Essential Oil May Replace Antibiotics in Lamb Diets: Effects on Meat Quality." Antibiotics 9, no. 5 (May 12, 2020): 248. http://dx.doi.org/10.3390/antibiotics9050248.
Повний текст джерелаSouza, Juliana Reghine, Kely Silveira Bonfim, Marcos Vinicius Lorevice, Daniel Souza Correa, Luiz Henrique Capparelli Mattoso та Márcia Regina de Moura. "Antibacterial Properties of Oregano Essential Oil Encapsulated in Poly(ε-Caprolactone) Nanoparticles". Advanced Science, Engineering and Medicine 12, № 7 (1 липня 2020): 864–69. http://dx.doi.org/10.1166/asem.2020.2626.
Повний текст джерелаMa, Yuan, Ping Liu, Kunyue Ye, Yezheng He, Siqi Chen, Anqi Yuan, Fang Chen, and Wanli Yang. "Preparation, Characterization, In Vitro Release, and Antibacterial Activity of Oregano Essential Oil Chitosan Nanoparticles." Foods 11, no. 23 (November 22, 2022): 3756. http://dx.doi.org/10.3390/foods11233756.
Повний текст джерелаGuo, Xiaoqi, Yuanpeng Hao, Wenying Zhang, Fei Xia, Hongtong Bai, Hui Li, and Lei Shi. "Comparison of Origanum Essential Oil Chemical Compounds and Their Antibacterial Activity against Cronobacter sakazakii." Molecules 27, no. 19 (October 8, 2022): 6702. http://dx.doi.org/10.3390/molecules27196702.
Повний текст джерелаLu, Hao, Jonathan A. Butler, Nicole S. Britten, Prabhuraj D. Venkatraman, and Sameer S. Rahatekar. "Natural Antimicrobial Nano Composite Fibres Manufactured from a Combination of Alginate and Oregano Essential Oil." Nanomaterials 11, no. 8 (August 13, 2021): 2062. http://dx.doi.org/10.3390/nano11082062.
Повний текст джерелаQian, Yun-Fang, Ting Lin, Xiao Liu, Jiao Pan, Jing Xie, and Sheng-Ping Yang. "In-Vitro Study on the Antibacterial and Antioxidant Activity of Four Commercial Essential Oils and In-Situ Evaluation of Their Effect on Quality Deterioration of Pacific White Shrimp (Litopenaeus vannamei) during Cold Storage." Foods 11, no. 16 (August 17, 2022): 2475. http://dx.doi.org/10.3390/foods11162475.
Повний текст джерелаKhan, Atta ur Rehman, Muhammad Nadeem, M. Aqeel Bhutto, Fan Yu, Xianrui Xie, Hany El-Hamshary, Ayman El-Faham, Usama A. Ibrahim, and Xiumei Mo. "Physico-Chemical and Biological Evaluation of PLCL/SF Nanofibers Loaded with Oregano Essential Oil." Pharmaceutics 11, no. 8 (August 2, 2019): 386. http://dx.doi.org/10.3390/pharmaceutics11080386.
Повний текст джерелаCama-Curasi, John Víctor, Erick Saldaña, Melina L. M. Cruzado-Bravo, Carmen M. S. Ambrosio, and Jhony Mayta-Hancco. "Incorporation of nisin and oregano essential oil in cow’s milk to improve the quality of fresh cheese." Scientia Agropecuaria 13, no. 4 (December 15, 2022): 359–67. http://dx.doi.org/10.17268/sci.agropecu.2022.033.
Повний текст джерелаKothalawala, Sukitha Geethma, Jun Zhang, Yue Wang, and Chengzhong Yu. "Submicron-Sized Vermiculite Assisted Oregano Oil for Controlled Release and Long-Term Bacterial Inhibition." Antibiotics 10, no. 11 (October 29, 2021): 1324. http://dx.doi.org/10.3390/antibiotics10111324.
Повний текст джерелаJin, Xiaolu, Guanggen Huang, Zheng Luo, Yongfei Hu, and Dan Liu. "Oregano (Origanum vulgare L.) Essential Oil Feed Supplement Protected Broilers Chickens against Clostridium perfringens Induced Necrotic Enteritis." Agriculture 12, no. 1 (December 24, 2021): 18. http://dx.doi.org/10.3390/agriculture12010018.
Повний текст джерелаÇayıroğlu, H., G. Filik, İ. Coşkun, A. Gül Filik, H. Çayan, and A. Şahin. "Spraying opened sugar beet pulp silage with oregano essential oil helps to sustain quality and stability." South African Journal of Animal Science 50, no. 1 (April 16, 2020): 9–16. http://dx.doi.org/10.4314/sajas.v50i1.2.
Повний текст джерелаZhan, Xiangjun, Yingzhu Tan, Yingmei Lv, Jianing Fang, Yuanjian Zhou, Xing Gao, Huimin Zhu, and Chao Shi. "The Antimicrobial and Antibiofilm Activity of Oregano Essential Oil against Enterococcus faecalis and Its Application in Chicken Breast." Foods 11, no. 15 (August 1, 2022): 2296. http://dx.doi.org/10.3390/foods11152296.
Повний текст джерелаCheng, Chuanshang, Yi Zou, and Jian Peng. "Oregano Essential Oil Attenuates RAW264.7 Cells from Lipopolysaccharide-Induced Inflammatory Response through Regulating NADPH Oxidase Activation-Driven Oxidative Stress." Molecules 23, no. 8 (July 26, 2018): 1857. http://dx.doi.org/10.3390/molecules23081857.
Повний текст джерелаPlata-Rueda, Angelica, José Cola Zanuncio, José Eduardo Serrão, and Luis Carlos Martínez. "Origanum vulgare Essential Oil against Tenebrio molitor (Coleoptera: Tenebrionidae): Composition, Insecticidal Activity, and Behavioral Response." Plants 10, no. 11 (November 19, 2021): 2513. http://dx.doi.org/10.3390/plants10112513.
Повний текст джерелаBarrionuevo, María Guillermina, Eloisa Monje, Mabel Enrico, Liliana Ryan, Claudia Mariana Asensio, Valeria Nepote, and Nelson Ruben Grosso. "Incorporation of polyphenolic peanut skin extracts and oregano essential oil into frankfurter-type sausage: effects on properties and shelf life." AgriScientia 37, no. 1 (June 30, 2020): 41–51. http://dx.doi.org/10.31047/1668.298x.v37.n1.25427.
Повний текст джерелаChen, Shunli, Min Wu, Caixia Wang, Shun Yan, Peng Lu, and Shuangfei Wang. "Developed Chitosan/Oregano Essential Oil Biocomposite Packaging Film Enhanced by Cellulose Nanofibril." Polymers 12, no. 8 (August 9, 2020): 1780. http://dx.doi.org/10.3390/polym12081780.
Повний текст джерелаPirozzi, Annachiara, Vittoria Del Grosso, Giovanna Ferrari, and Francesco Donsì. "Edible Coatings Containing Oregano Essential Oil Nanoemulsion for Improving Postharvest Quality and Shelf Life of Tomatoes." Foods 9, no. 11 (November 4, 2020): 1605. http://dx.doi.org/10.3390/foods9111605.
Повний текст джерелаPaganini, Camila Casagrande, Denise Adamoli Laroque, Bruno Augusto Mattar Carciofi, and Gláucia Maria Falcão de Aragão. "Shelf-life extension of meat products by cellulose acetate antimicrobial film incorporated with oregano’s essential oil." Research, Society and Development 10, no. 16 (December 12, 2021): e271101623335. http://dx.doi.org/10.33448/rsd-v10i16.23335.
Повний текст джерелаZou, Yi, Jun Wang, Jian Peng, and Hongkui Wei. "Oregano Essential Oil Induces SOD1 and GSH Expression through Nrf2 Activation and Alleviates Hydrogen Peroxide-Induced Oxidative Damage in IPEC-J2 Cells." Oxidative Medicine and Cellular Longevity 2016 (2016): 1–13. http://dx.doi.org/10.1155/2016/5987183.
Повний текст джерелаSánchez-Tamayo, Martha, Claudia Ochoa-Martínez, and Faith Critzer. "Inactivation of Salmonella enterica and Colletotrichum gloeosporioides on Whole Mangoes by Application of an Antimicrobial Coating Containing Oregano Essential Oil." Horticulturae 7, no. 9 (September 11, 2021): 305. http://dx.doi.org/10.3390/horticulturae7090305.
Повний текст джерелаMehmet Gül, Emre Yılmaz, Gürkan Sezmiş, Betül Apaydın Yıldırım, Adem Kaya, and Süleyman Ercüment Önel. "Effect of oregano (Oreganum syriacum L.) essential oil and cage density on performance parameters, egg quality criteria, some blood biochemical parameters, blood antioxidant capacity, and intestinal histopathology in laying hens." GSC Biological and Pharmaceutical Sciences 13, no. 2 (November 30, 2020): 136–45. http://dx.doi.org/10.30574/gscbps.2020.13.2.0370.
Повний текст джерелаReshadi, H., M. Torki, and H. Mohammadi. "Changes in performance, egg quality and blood parameters of laying hens fed selenium and oregano oil." Animal Production Science 60, no. 13 (2020): 1620. http://dx.doi.org/10.1071/an19319.
Повний текст джерелаRivera-Gomis, Jorge, Camila Peres Rubio, Cristina Martínez Conesa, Julio Otal Salaverri, José Joaquín Cerón, Damián Escribano Tortosa, and María José Cubero Pablo. "Effects of Dietary Supplementation of Garlic and Oregano Essential Oil on Biomarkers of Oxidative Status, Stress and Inflammation in Postweaning Piglets." Animals 10, no. 11 (November 11, 2020): 2093. http://dx.doi.org/10.3390/ani10112093.
Повний текст джерелаGutiérrez-Pacheco, María Melissa, Luis Alberto Ortega-Ramírez, Brenda Adriana Silva-Espinoza, Manuel Reynaldo Cruz-Valenzuela, Gustavo Adolfo González-Aguilar, Jaime Lizardi-Mendoza, Raquel Miranda, and Jesús Fernando Ayala-Zavala. "Individual and Combined Coatings of Chitosan and Carnauba Wax with Oregano Essential Oil to Avoid Water Loss and Microbial Decay of Fresh Cucumber." Coatings 10, no. 7 (June 29, 2020): 614. http://dx.doi.org/10.3390/coatings10070614.
Повний текст джерелаRamirez, Swanny Y., Lina M. Peñuela-Sierra, and Maria A. Ospina. "Effects of oregano (Lippia origanoides) essential oil supplementation on the performance, egg quality, and intestinal morphometry of Isa Brown laying hens." March-2021 14, no. 3 (March 9, 2021): 595–602. http://dx.doi.org/10.14202/vetworld.2021.595-602.
Повний текст джерелаVeenstra, Jacob P., and Jeremy J. Johnson. "Oregano (Origanium Vulgare) Extract for Food Preservation and Improving Gastrointestinal Health." International Journal of Nutrition 3, no. 4 (April 9, 2019): 43–52. http://dx.doi.org/10.14302/issn.2379-7835.ijn-19-2703.
Повний текст джерелаHulánková, Radka, and Gabriela Bořilová. "In vitro combined effect of oregano essential oil and caprylic acid against Salmonella serovars, Escherichia coli O157:H7, Staphylococcus aureus and Listeria monocytogenes." Acta Veterinaria Brno 80, no. 4 (2011): 343–48. http://dx.doi.org/10.2754/avb201180040343.
Повний текст джерелаZou, Yi, Quanhang Xiang, Jun Wang, Jian Peng, and Hongkui Wei. "Oregano Essential Oil Improves Intestinal Morphology and Expression of Tight Junction Proteins Associated with Modulation of Selected Intestinal Bacteria and Immune Status in a Pig Model." BioMed Research International 2016 (2016): 1–11. http://dx.doi.org/10.1155/2016/5436738.
Повний текст джерелаPlati, Fotini, Rigini Papi, and Adamantini Paraskevopoulou. "Characterization of Oregano Essential Oil (Origanum vulgare L. subsp. hirtum) Particles Produced by the Novel Nano Spray Drying Technique." Foods 10, no. 12 (November 25, 2021): 2923. http://dx.doi.org/10.3390/foods10122923.
Повний текст джерелаTan, Chengquan, Hongkui Wei, Haiqing Sun, Jiangtao Ao, Guang Long, Siwen Jiang, and Jian Peng. "Effects of Dietary Supplementation of Oregano Essential Oil to Sows on Oxidative Stress Status, Lactation Feed Intake of Sows, and Piglet Performance." BioMed Research International 2015 (2015): 1–9. http://dx.doi.org/10.1155/2015/525218.
Повний текст джерелаGabriel, Ndakalimwe Naftal, Gadaffi M. Liswaniso, Wilhelm Haihambo, and Kenneth Prudence Abasubong. "The Effects of Origanum vulgare L. Essential Oils on Anaesthesia and Haemato-Biochemical Parameters in Mozambique Tilapia (Oreochromis mossambicus) Post-Juveniles." Aquaculture Journal 2, no. 4 (October 21, 2022): 257–68. http://dx.doi.org/10.3390/aquacj2040015.
Повний текст джерелаGao, Fei, Lianhua Zhang, Hui Li, Fei Xia, Hongtong Bai, Xiangshu Piao, Zhiying Sun, Hongxia Cui, and Lei Shi. "Dietary Oregano Essential Oil Supplementation Influences Production Performance and Gut Microbiota in Late-Phase Laying Hens Fed Wheat-Based Diets." Animals 12, no. 21 (November 2, 2022): 3007. http://dx.doi.org/10.3390/ani12213007.
Повний текст джерелаOrtiz, Ronnal, Germán Afanador, Diana Vásquez, and Claudia Ariza-Nieto. "Efecto del aceite esencial de orégano sobre el desempeño productivo de ponedoras y la estabilidad oxidativa de huevos enriquecidos con ácidos grasos poliinsaturados." Revista de la Facultad de Medicina Veterinaria y de Zootecnia 64, no. 1 (January 1, 2017): 61–70. http://dx.doi.org/10.15446/rfmvz.v64n1.65829.
Повний текст джерелаCHAVES-LÓPEZ1, CLEMENCIA, ANA MARÍA MARTIN-SAacute;NCHEZ, EVANGÉLICA FUENTES-ZARAGOZA, MANUEL VIUDA-MARTOS, JUANA FERNÁNDEZ-LÓPEZ, ESTHER SENDRA, ESTRELLA SAYAS, and JOSÉ ANGEL PÉREZ ALVAREZ. "Role of Oregano (Origanum vulgare) Essential Oil as a Surface Fungus Inhibitor on Fermented Sausages: Evaluation of Its Effect on Microbial and Physicochemical Characteristics." Journal of Food Protection 75, no. 1 (January 1, 2012): 104–11. http://dx.doi.org/10.4315/0362-028x.jfp-11-184.
Повний текст джерелаPeredo-Luna, Areli H., Aurelio Lopez-Malo, Enrique Palou, and Maria Teresa Jimenez-Munguia. "Stability of Mexican Oregano Essential Oil Double Emulsions Obtained by Ultrasound Formulated With Whey Protein Concentrate and Tween 80." Journal of Food Research 6, no. 1 (December 8, 2016): 32. http://dx.doi.org/10.5539/jfr.v6n1p32.
Повний текст джерелаMuñoz-Cuautle, Adrián, María Esther Ortega-Cerrilla, José Guadalupe Herrera-Haro, Cuauhtémoc Nava-Cuellar, Carlos Gutiérrez-Olvera, Jacinto Efrén Ramírez-Bribiesca, and Pedro Zetina-Córdoba. "Effect of Oregano (Lippia graveolens) Essential Oil as a Phytogenic Feed Additive on Productive Performance, Ruminal Fermentation, and Antioxidant Activity in Lamb Meat." Agriculture 12, no. 7 (July 6, 2022): 973. http://dx.doi.org/10.3390/agriculture12070973.
Повний текст джерелаZhang, Cheng, Weihao Li, Ligong Chen, Zhaoliang Chen, Xuejing Wang, Qianqian Xu, Hailong Zhang, Huan Chen, and Juxiang Liu. "Oregano Oil Combined with Macleaya Cordata Oral Solution Improves the Growth Performance and Immune Response of Broilers." Animals 12, no. 18 (September 19, 2022): 2480. http://dx.doi.org/10.3390/ani12182480.
Повний текст джерелаJonušaite, Kristina, Petras Rimantas Venskutonis, Gines Benito Martínez-Hernández, Amaury Taboada-Rodríguez, Gema Nieto, Antonio López-Gómez, and Fulgencio Marín-Iniesta. "Antioxidant and Antimicrobial Effect of Plant Essential Oils and Sambucus nigra Extract in Salmon Burgers." Foods 10, no. 4 (April 4, 2021): 776. http://dx.doi.org/10.3390/foods10040776.
Повний текст джерелаRíos-de-Benito, Luis Fernando, Monserrat Escamilla-García, Blanca García-Almendárez, Aldo Amaro-Reyes, Prospero Di Pierro, and Carlos Regalado-González. "Design of an Active Edible Coating Based on Sodium Caseinate, Chitosan and Oregano Essential Oil Reinforced with Silica Particles and Its Application on Panela Cheese." Coatings 11, no. 10 (October 2, 2021): 1212. http://dx.doi.org/10.3390/coatings11101212.
Повний текст джерелаGrandi, Giulio, Laura Helen Kramer, Afro Quarantelli, and Federico Righi. "Influence of Oregano Essential Oil (Oeo) on Prevalence and Oocyst Shedding Dynamics of Naturally Acquired Eimeria Spp. Infection in Replacement Dairy Heifers." Annals of Animal Science 16, no. 1 (January 1, 2016): 171–79. http://dx.doi.org/10.1515/aoas-2015-0050.
Повний текст джерелаNagmetova, Gulden, Anna Berthold-Pluta, Monika Garbowska, Askar Kurmanbayev, and Lidia Stasiak-Różańska. "Antibacterial Activity of Biocellulose with Oregano Essential Oil against Cronobacter Strains." Polymers 12, no. 8 (July 24, 2020): 1647. http://dx.doi.org/10.3390/polym12081647.
Повний текст джерелаCheng, Chuanshang, Mao Xia, Xiaming Zhang, Chao Wang, Siwen Jiang, and Jian Peng. "Supplementing Oregano Essential Oil in a Reduced-Protein Diet Improves Growth Performance and Nutrient Digestibility by Modulating Intestinal Bacteria, Intestinal Morphology, and Antioxidative Capacity of Growing-Finishing Pigs." Animals 8, no. 9 (September 19, 2018): 159. http://dx.doi.org/10.3390/ani8090159.
Повний текст джерелаPavli, Foteini, Anthoula A. Argyri, Panagiotis Skandamis, George-John Nychas, Chrysoula Tassou, and Nikos Chorianopoulos. "Antimicrobial Activity of Oregano Essential Oil Incorporated in Sodium Alginate Edible Films: Control of Listeria monocytogenes and Spoilage in Ham Slices Treated with High Pressure Processing." Materials 12, no. 22 (November 12, 2019): 3726. http://dx.doi.org/10.3390/ma12223726.
Повний текст джерелаMatadamas-Ortiz, Alexis, Elvia Hernández-Hernández, Eduardo Castaño-Tostado, Aldo Amaro-Reyes, Blanca E. García-Almendárez, Gonzalo Velazquez, and Carlos Regalado-González. "Long-Term Refrigerated Storage of Beef Using an Active Edible Film Reinforced with Mesoporous Silica Nanoparticles Containing Oregano Essential Oil (Lippia graveolens Kunth)." International Journal of Molecular Sciences 24, no. 1 (December 21, 2022): 92. http://dx.doi.org/10.3390/ijms24010092.
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