Книги з теми "Meat tastes"
Оформте джерело за APA, MLA, Chicago, Harvard та іншими стилями
Ознайомтеся з топ-50 книг для дослідження на тему "Meat tastes".
Біля кожної праці в переліку літератури доступна кнопка «Додати до бібліографії». Скористайтеся нею – і ми автоматично оформимо бібліографічне посилання на обрану працю в потрібному вам стилі цитування: APA, MLA, «Гарвард», «Чикаго», «Ванкувер» тощо.
Також ви можете завантажити повний текст наукової публікації у форматі «.pdf» та прочитати онлайн анотацію до роботи, якщо відповідні параметри наявні в метаданих.
Переглядайте книги для різних дисциплін та оформлюйте правильно вашу бібліографію.
Newman, Joni-Marie. The Best Veggie Burgers on the Planet: 101 globally inspired vegan creations packed with fresh flavors and exciting new tastes. Beverly, Mass: Fair Winds Press, 2011.
Hagen, Mark. Taste of home meat & potato lover's cookbook. Greendale, WI: Reiman Media Group Inc, 2007.
Mangalam, Sylvia. Cooking where cultures meet: New flavours & fresh tastes. Bedford, NS: Chooda Press, 2000.
Horowitz, Roger. Putting meat on the American table: Taste, technology, transformation. Baltimore, MD: Johns Hopkins University Press, 2004.
Horowitz, Roger. Putting meat on the American table: Taste, technology, transformation. Baltimore: The Johns Hopkins University Press, 2006.
Woodman, John. Taste panels how and what they mean. Sheffield: Sheffield City Polytechnic Centre For Quality Assurance, 1986.
Perren, Richard. Taste trade and technology: The development of the international meat industry since 1840. Burlington: Ashgate, 2006.
Perry, Sara. Everything tastes better with bacon: 70 fabulous recipes for every meal of the day. San Francisco: Chronicle Books, 2002.
Kas'yanova, Svetlana. Accounting in the restaurant and hotel business and tourism. ru: INFRA-M Academic Publishing LLC., 2022. http://dx.doi.org/10.12737/1171922.
Schnittka, Julie. Taste of home make-a-meal recipe book: Mix and match a savory assortment of entrees, side dishes, and desserts to create over 100,000 down-home dinners. Greendale, WI: Taste of Home Books, 1998.
Holzhey, Christoph F. E., and Arnd Wedemeyer, eds. Errans. Berlin: ICI Berlin Press, 2022. http://dx.doi.org/10.37050/ci-24.
Wolk, Dee. Kitchen express: Good food fast--for real people with real lives : streamline your life with guiltless, healthy cooking without sacrificing time or taste! : featuring the 20-minute-meal deal! 3rd ed. Brandon, MS: Quail Ridge Press, 1997.
London, Jack. The Taste of The Meat. CreateSpace Independent Publishing Platform, 2013.
Nash, Jennifer. Skinny Taste Meal Prep. Independently Published, 2022.
Mark, Hagen, ed. Taste of home meat & potato lover's cookbook. Greendale, WI: Reiman Media Group Inc, 2007.
Taste of Taste of Home. Taste of Home Meal Planning. Reader's Digest Association, Incorporated, The, 2020.
Comwell, Michael. How to Cook a Steak: Taste of Meat. Independently Published, 2019.
Inspiring Tastes: Inspiring Meal Ideas With Herbs & Spices. R & R Pub Mktng Pty Ltd, 2005.
R & r. Inspiring Tastes: Inspiring Meal Ideas With Herbs & Spices. R&r Publishing, 2005.
Horowitz, Roger. Putting Meat on the American Table: Taste, Technology, Transformation. The Johns Hopkins University Press, 2005.
Horowitz, Roger. Putting Meat on the American Table: Taste, Technology, Transformation. The Johns Hopkins University Press, 2005.
Laffan, Dee. Healthy Meat: Lean Recipes That Don't Compromise on Taste. Wilkinson Publishing, 2015.
(Publisher), Richard Carroll. Inspiring Tastes - Inspiring Meal Ideas with Herbs and Spices. R & R Publications Marketing Pty Ltd, 2004.
Gao, Xiaoming. Modeling taste change in meat demand: An application of latent structural equation models. 1991.
Baxter, John. Perfect Meal: In Search of the Lost Tastes of France. HarperCollins Publishers, 2013.
SMITH, A. M. Y. Essential Meat Canning Cookbook: The Complete Systematic Approach to Canning and Preserving Different Types of Meats to Prevent Spoilage and Maintain Taste. Independently Published, 2022.
Perren, Richard. Taste, Trade and Technology: The Development of the International Meat Industry Since 1840. Taylor & Francis Group, 2017.
Perren, Richard. Taste, Trade and Technology: The Development of the International Meat Industry Since 1840. Taylor & Francis Group, 2017.
Perren, Richard. Taste, Trade and Technology: The Development of the International Meat Industry Since 1840. Taylor & Francis Group, 2017.
Home, Taste of Taste of. Taste of Home Meal Planning: Smart Meal Prep to Carry You Through the Week. Reader's Digest Association, Incorporated, The, 2020.
Brook, Lisa. Indian Kitchen for Every Taste. 25 Easy Recipes : : Vegetarian, Meat, Desserts and Drinks. CreateSpace Independent Publishing Platform, 2018.
Taste of Taste of Home. Taste of Home Vegetarian Made Easy: Going Meatless in a Meat Loving Family. Reader's Digest Association, Incorporated, The, 2020.
Laney, Lynn K. Ultimate Meat Mediterranean Recipes: The Best Mediterranean Cookbook That Delights Your Taste Buds. Lulu.com, 2021.
Laney, Lynn K. Ultimate Meat Mediterranean Recipes: The Best Mediterranean Cookbook That Delights Your Taste Buds. Lulu.com, 2021.
Bégin, Camille. Romance of the Homemade. University of Illinois Press, 2017. http://dx.doi.org/10.5406/illinois/9780252040252.003.0003.
Fay, Jessica. Wordsworth’s Creation of Taste. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198816201.003.0002.
Johnston, Jennifer. Collection of 365 Yummy Meal Recipes: The Best Yummy Meal Cookbook That Delights Your Taste Buds. Independently Published, 2020.
Perry, Sara, and Sheri Giblin. Everything Tastes Better with Bacon: 70 Fabulous Recipes for Every Meal of the Day. Chronicle Books LLC, 2012.
Taste of Taste of Home. Taste of Home One Pot Favorites: 519 Meal in One Lifesavers. Trusted Media Brands, Inc., 2023.
Rey, Mercedes Del. Discover a Taste of Paleo: Your 7 Day Beginners Meal Plan. Independently Published, 2018.
Allen, Allie. Hidden Secrets to the Perfect Barbecue Meat: The Taste of Real Barbecue in Your Home. Independently Published, 2019.
Moon, Rhema. Magic Taste BBQ Sauces: 400+ Tasty and Juicy Recipes for Advanced and Beginner Meat-Smoking Manifesto. Independently Published, 2021.
Hardacre, Anna. Taste of Home Ground Beef Cookbook: Healthy Meal Recipes for Everyone Includes Meal Plan, Food List and Getting Started. Independently Published, 2020.
Taste of Home Ultimate Beef, Chicken and Pork Cookbook: The Ultimate Meat-Lovers Guide to Mouthwatering Meals. Reader's Digest/Taste of Home, 2017.
Editors of Editors of Taste of Home. Taste of Home Ultimate Beef, Chicken and Pork Cookbook: The Ultimate Meat-Lovers Guide to Mouthwatering Meals. Reader's Digest Association, Incorporated, The, 2017.
Parrish, Bobby, and Dessi Parrish. Keto Meal Prep by FlavCity: 125+ Low Carb Recipes That Actually Taste Good. Mango, 2019.
Parrish, Bobby, and Dessi Parrish. Keto Meal Prep by FlavCity: 125+ Low Carb Recipes That Actually Taste Good. Mango, 2021.
Viands, Darnell. Get Lean with Protein : Recipes That Are Super Satisfying Balance of Taste and Nutrition: Lean Meat Dish Recipe. Independently Published, 2021.
Taste of Taste of Home. Taste of Home 30 Minute Meals: There's Always a Homecooked Meal with These Half Hour Specialties. Trusted Media Brands, Inc., 2022.
Cooper, Brittney C. The Duty of the True Race Woman. University of Illinois Press, 2018. http://dx.doi.org/10.5406/illinois/9780252040993.003.0002.