Статті в журналах з теми "LOW-QUALITY PRODUCT"
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A Lurueña-Martínez, M., I. Revilla, and A. M Vivar-Quintana. "New formulations for low-fat frankfurters and its effect on product quality." Czech Journal of Food Sciences 22, SI - Chem. Reactions in Foods V (January 1, 2004): S333—S337. http://dx.doi.org/10.17221/10695-cjfs.
Повний текст джерелаChung, Hwan, and Eunkyu Lee. "Does channel decentralization lead to low quality product lines?" European Journal of Marketing 48, no. 9/10 (September 2, 2014): 1870–91. http://dx.doi.org/10.1108/ejm-06-2013-0335.
Повний текст джерелаTRISHCH, ROMAN, OLESIA NECHUIVITER, KOSTIANTYN DYADYURA, OLEKSANDR VASILEVSKYI, IRYNA TSYKHANOVSKA, and MAKSYM YAKOVLEV. "QUALIMETRIC METHOD OF ASSESSING RISKS OF LOW QUALITY PRODUCTS." MM Science Journal 2021, no. 4 (October 13, 2021): 4769–74. http://dx.doi.org/10.17973/mmsj.2021_10_2021030.
Повний текст джерелаRiascos Castaneda, R., E. Ostrosi, T. Majić, J. Stjepandić, and J. C. Sagot. "A METHOD TO EXPLORE PRODUCT RISK IN PRODUCT LIFECYCLE MANAGEMENT OF CONFIGURED PRODUCTS." Proceedings of the Design Society: DESIGN Conference 1 (May 2020): 687–96. http://dx.doi.org/10.1017/dsd.2020.318.
Повний текст джерелаSchubert, Stefanie. "The Low-Quality Advantage in Vertical Product Differentiation." Managerial and Decision Economics 38, no. 7 (November 3, 2016): 923–28. http://dx.doi.org/10.1002/mde.2825.
Повний текст джерелаTejaningrum, Ayi. "RELATIONSHIP OF TOTAL QUALITY MANAGEMENT TO QUALITY PRODUCT AND CORPORATE PERFORMANCE." Malaysian E Commerce Journal 4, no. 1 (April 20, 2020): 20–23. http://dx.doi.org/10.26480/mecj.01.2020.20.23.
Повний текст джерелаAmodio, Marialuisa, Giovanni Attolico, Lucia Bonelli, Maria Cefola, Hassan Fazayeli, Francesco Montesano, Bernardo Pace, et al. "Sustaining low-impact practices in horticulture through non-destructive approach to provide more information on fresh produce history and quality: the SUS&LOW project." Advances in Horticultural Science 37, no. 1 (January 18, 2023): 123–32. http://dx.doi.org/10.36253/ahsc-13899.
Повний текст джерелаGuo, Xiaolong, Ning Zhang, Jingjing Yang, and Chenchen Yang. "Entry or not? Manufacturers’ product sharing strategy when facing competition." JUSTC 52 (2022): 1. http://dx.doi.org/10.52396/justc-2022-0110.
Повний текст джерелаLove, Edwin, and Erica Mina Okada. "Construal based marketing tactics for high quality versus low price market segments." Journal of Product & Brand Management 24, no. 2 (April 20, 2015): 172–81. http://dx.doi.org/10.1108/jpbm-11-2013-0444.
Повний текст джерелаLiu, Chia-Ming. "Income distribution, quality differentiation and product line design." Innovative Marketing 13, no. 1 (May 18, 2017): 24–32. http://dx.doi.org/10.21511/im.13(1).2017.03.
Повний текст джерелаNurisusilawati, Isnaini, and Silvina Bahari. "Pengukuran Keseimbangan Lintasan Produksi Kabel Low Voltage NYM di PT. XYZ." Jurnal TRINISTIK: Jurnal Teknik Industri, Bisnis Digital, dan Teknik Logistik 1, no. 2 (September 5, 2022): 65–71. http://dx.doi.org/10.20895/trinistik.v1i2.666.
Повний текст джерелаShen, Qianhui, and Yang Sun. "THE RELATIONSHIP BETWEEN LOW QUALITY PRODUCT AND CONSUMER CHOICE." Global Fashion Management Conference 2018 (July 30, 2018): 34–35. http://dx.doi.org/10.15444/gmc2018.01.05.05.
Повний текст джерелаGray, John, and Sean Handley. "Managing Contract Manufacturer Quality when Product Testability is Low." Academy of Management Proceedings 2014, no. 1 (January 2014): 13620. http://dx.doi.org/10.5465/ambpp.2014.203.
Повний текст джерелаAsriyan, Vladimir, Dana Foarta, and Victoria Vanasco. "The Good, the Bad, and the Complex: Product Design with Imperfect Information." American Economic Journal: Microeconomics 15, no. 2 (May 1, 2023): 187–226. http://dx.doi.org/10.1257/mic.20210114.
Повний текст джерелаManullang, Panangian, Madinatul Arbi, and Slamet Rachman Jaka. "Low density optimization of emulsion explosive to improve blasting quality (MNK Max70)." IOP Conference Series: Earth and Environmental Science 882, no. 1 (November 1, 2021): 012058. http://dx.doi.org/10.1088/1755-1315/882/1/012058.
Повний текст джерелаJones, A. C. "ENGINEERING FOR LOW PRODUCT COST AND HIGH PRODUCT QUALITY AT THE WESTERN ELECTRIC COMPANY∗." Quality Engineering 10, no. 4 (June 1998): 729–37. http://dx.doi.org/10.1080/08982119808919195.
Повний текст джерелаYan, Lei, Jianhao Gao, Shuang Wang, Shandong Mou, Guangye Xu, and Haiyan Wang. "Product Quality Matching Strategy in a Dual-Channel Supply Chain: A Perspective From Mental Accounting Theory in Behavioral Finance." SAGE Open 13, no. 2 (April 2023): 215824402311748. http://dx.doi.org/10.1177/21582440231174853.
Повний текст джерелаVerma, D. P. S., and Soma Sen Gupta. "Does Higher Price Signal Better Quality?" Vikalpa: The Journal for Decision Makers 29, no. 2 (April 2004): 67–78. http://dx.doi.org/10.1177/0256090920040206.
Повний текст джерелаLi, Xiaozheng, Xiaojian Hu, Ju Qiu, and Xinxuan Zhu. "Can a Manufacturer Get Better off When Providing Product Sharing Services?" Discrete Dynamics in Nature and Society 2021 (February 22, 2021): 1–13. http://dx.doi.org/10.1155/2021/6619264.
Повний текст джерелаJanssen, Maarten C. W., and Santanu Roy. "Regulating Product Communication." American Economic Journal: Microeconomics 14, no. 1 (February 1, 2022): 245–83. http://dx.doi.org/10.1257/mic.20190187.
Повний текст джерелаZhang, Kai Sheng, and Jiao She. "Studies on the Quality Control of Low-Sugar Preserved Kiwifruit." Advanced Materials Research 268-270 (July 2011): 16–19. http://dx.doi.org/10.4028/www.scientific.net/amr.268-270.16.
Повний текст джерелаLi, Songsong, Yaopan Yang, and Dong Zhang. "The Effect of Product-Harm Crises on the Financial Value of Firms under the Concept of Green Development." Complexity 2021 (March 12, 2021): 1–12. http://dx.doi.org/10.1155/2021/6670242.
Повний текст джерелаGadekar, Yogesh P., B. D. Sharma, Ajay Kr Shinde, Arun Kr Das, and S. K. Mendiratta. "Effect of incorporation of functional ingredients on quality of low fat restructured goat meat product." Nutrition & Food Science 47, no. 5 (September 11, 2017): 731–40. http://dx.doi.org/10.1108/nfs-09-2016-0143.
Повний текст джерелаGrieves, Michael. "Digital Twin Certified: Employing Virtual Testing of Digital Twins in Manufacturing to Ensure Quality Products." Machines 11, no. 8 (August 6, 2023): 808. http://dx.doi.org/10.3390/machines11080808.
Повний текст джерелаAssadad, Luthfi. "The use of salt in fisheries product processing industry." Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology 6, no. 1 (December 1, 2011): 26. http://dx.doi.org/10.15578/squalen.v6i1.58.
Повний текст джерелаMudjijanto, Sulistyo, and Rusnaldy. "Analysis of chip geometry and surface roughness at low speed turning in various commercial steels." MATEC Web of Conferences 159 (2018): 02018. http://dx.doi.org/10.1051/matecconf/201815902018.
Повний текст джерелаJunianto, Dwi, Ela Rolita Arifianti, and Narto Narto. "PENINGKATAN KUALITAS PRODUK SHORTENING MENGGUNAKAN PENDEKATAN DMAIC SIX SIGMA DI PT BEST GRESIK." JURNAL REKAYASA SISTEM INDUSTRI 7, no. 1 (December 7, 2021): 54–59. http://dx.doi.org/10.33884/jrsi.v7i1.4545.
Повний текст джерелаHaryono, Yon. "RANCANGBANGUN MESIN PRES GENTENG SISTEM MEKANIK DENGAN MENGGUNAKAN TRANSMISI ULIR TRAPESIUM." Sains & Teknologi 1, no. 2 (October 15, 2019): 45. http://dx.doi.org/10.24123/jst.v1i2.2226.
Повний текст джерелаSukamta, Sukamta, and Indardi Indardi. "Peningkatan Pendapatan Pengrajin melalui Produksi Briket Ramah Lingkungan." PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat 6, no. 3 (April 30, 2021): 298–305. http://dx.doi.org/10.33084/pengabdianmu.v6i3.2083.
Повний текст джерелаPal dhaka, Dr Vijay, and Swati Agrawal. "Maintainability analysis of Consumer Electronics using Software Quality Metrics." INTERNATIONAL JOURNAL OF MANAGEMENT & INFORMATION TECHNOLOGY 5, no. 1 (August 15, 2013): 440–45. http://dx.doi.org/10.24297/ijmit.v5i1.4487.
Повний текст джерелаJain, Amit Kumar, Maharshi Dhada, Ajith Kumar Parlikad, and Bhupesh Kumar Lad. "Product Quality Driven Auto-Prognostics: Low-Cost Digital Solution for SMEs." IFAC-PapersOnLine 53, no. 3 (2020): 78–83. http://dx.doi.org/10.1016/j.ifacol.2020.11.012.
Повний текст джерелаNiem, Le Duc. "A note on the low‐quality advantage in vertical product differentiation." Managerial and Decision Economics 40, no. 2 (January 4, 2019): 176–79. http://dx.doi.org/10.1002/mde.2993.
Повний текст джерелаMeor, Yusoff M. S., Muslimin Masliana, and Paulus Wilfred. "Effect of Fractional Precipitation on Quality of Nanostructured Alumina Produced from Black Aluminium Dross Waste." Advanced Materials Research 173 (December 2010): 24–28. http://dx.doi.org/10.4028/www.scientific.net/amr.173.24.
Повний текст джерелаLiu, Jian, Miyu Wan, Weifan Jiang, and Jinli Zhang. "How Does Leasing Affect Green Product Design?" Mathematical Problems in Engineering 2019 (August 20, 2019): 1–16. http://dx.doi.org/10.1155/2019/5780342.
Повний текст джерелаGök, Osman, Pervin Ersoy, and Gülmüş Börühan. "The effect of user manual quality on customer satisfaction: the mediating effect of perceived product quality." Journal of Product & Brand Management 28, no. 4 (July 15, 2019): 475–88. http://dx.doi.org/10.1108/jpbm-10-2018-2054.
Повний текст джерелаLi, Meijuan, and Qiming Tang. "The Influence of Product Quality Differentiation on Telecom Carriers' Collusion." International Journal of Information Systems in the Service Sector 12, no. 2 (April 2020): 19–35. http://dx.doi.org/10.4018/ijisss.2020040102.
Повний текст джерелаKopalle, Praveen K., Robert J. Fisher, Bharat L. Sud, and Kersi D. Antia. "The Effects of Advertised Quality Emphasis and Objective Quality on Sales." Journal of Marketing 81, no. 2 (March 2017): 114–26. http://dx.doi.org/10.1509/jm.15.0353.
Повний текст джерелаKalicharan, Harrychand D. "The Effect And Influence Of Country-Of-Origin On Consumers Perception Of Product Quality And Purchasing Intentions." International Business & Economics Research Journal (IBER) 13, no. 5 (August 23, 2014): 897. http://dx.doi.org/10.19030/iber.v13i5.8760.
Повний текст джерелаMcCannon, Bryan C. "Minimum quality standard regulation and entrepreneurial innovation." Journal of Entrepreneurship and Public Policy 8, no. 2 (July 8, 2019): 217–25. http://dx.doi.org/10.1108/jepp-d-18-00020.
Повний текст джерелаGuryeva, Viktoriya, Alexander Doroshin, and Yuliya Andreeva. "Building ceramics based on composition of low-quality clay and slurry." MATEC Web of Conferences 143 (2018): 02014. http://dx.doi.org/10.1051/matecconf/201814302014.
Повний текст джерелаPopa, Alexandru, Mihaela Hnatiuc, Mirel Paun, Oana Geman, D. Hemanth, Daniel Dorcea, Le Son, and Simona Ghita. "An Intelligent IoT-Based Food Quality Monitoring Approach Using Low-Cost Sensors." Symmetry 11, no. 3 (March 13, 2019): 374. http://dx.doi.org/10.3390/sym11030374.
Повний текст джерелаIin, Mutmainnah, Fathurrahman Fathurrahman, and Muh Nasri Khatman. "Pengaruh Harga dan Kualitas Produk terhadap Keputusan Pembeli Minuman Yotta di Samata Kabupaten Gowa." Transformasi Manageria: Journal of Islamic Education Management 3, no. 1 (December 26, 2022): 291–310. http://dx.doi.org/10.47467/manageria.v3i1.2471.
Повний текст джерелаIin, Mutmainnah, Fathurrahman Fathurrahman, and Muh Nasri Khatman. "Pengaruh Harga dan Kualitas Produk terhadap Keputusan Pembeli Minuman Yotta di Samata Kabupaten Gowa." Transformasi Manageria: Journal of Islamic Education Management 3, no. 2 (December 26, 2022): 291–310. http://dx.doi.org/10.47467/manageria.v3i2.2471.
Повний текст джерелаSelim, Khaled A., Osama H. Ismaael, and Mohamed S. Abdel Bary. "Influence of incorporation of orange juice by-product on the quality properties of sponge cake and low-fat beef burger." SDRP Journal of Food Science & Technology 4, no. 7 (2019): 860–76. http://dx.doi.org/10.25177/jfst.4.7.ra.564.
Повний текст джерелаDarmon, Nicole, France Caillavet, Caroline Joly, Matthieu Maillot, and Adam Drewnowski. "Low-cost foods: how do they compare with their brand name equivalents? A French study." Public Health Nutrition 12, no. 6 (June 2009): 808–15. http://dx.doi.org/10.1017/s1368980008003157.
Повний текст джерелаPang, Yuqi, Xu Duan, Guangyue Ren, and Wenchao Liu. "Comparative Study on Different Drying Methods of Fish Oil Microcapsules." Journal of Food Quality 2017 (2017): 1–7. http://dx.doi.org/10.1155/2017/1612708.
Повний текст джерелаAyun, Qurrota, and Sri Suryoko. "PENGARUH KUALITAS PRODUK DAN HARGA TERHADAP LOYALITAS MITRA MELALUI KEPUASAN MITRA (Studi Pada Mitra Leker Joker Corporation di Yogyakarta)." Jurnal Ilmu Administrasi Bisnis 9, no. 1 (February 1, 2020): 52–56. http://dx.doi.org/10.14710/jiab.2020.26218.
Повний текст джерелаBalachander, Subramanian, Esther Gal-Or, Tansev Geylani, and Alex Jiyoung Kim. "Provision of Optional versus Standard Product Features in Competition." Journal of Marketing 81, no. 3 (May 2017): 80–95. http://dx.doi.org/10.1509/jm.15.0208.
Повний текст джерелаShin, Hyun, Jongtae Shin, Shijin Yoo, Joon Song, and Alex Kim. "Strategic delegation, quality competition, and new product profitability." Management Decision 53, no. 3 (April 20, 2015): 713–29. http://dx.doi.org/10.1108/md-05-2014-0318.
Повний текст джерелаRen, Yuqing, Lu Huang, Yinxiao Zhang, He Li, Di Zhao, Jinnuo Cao, and Xinqi Liu. "Application of Emulsion Gels as Fat Substitutes in Meat Products." Foods 11, no. 13 (June 30, 2022): 1950. http://dx.doi.org/10.3390/foods11131950.
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