Статті в журналах з теми "Little flavons"
Оформте джерело за APA, MLA, Chicago, Harvard та іншими стилями
Ознайомтеся з топ-50 статей у журналах для дослідження на тему "Little flavons".
Біля кожної праці в переліку літератури доступна кнопка «Додати до бібліографії». Скористайтеся нею – і ми автоматично оформимо бібліографічне посилання на обрану працю в потрібному вам стилі цитування: APA, MLA, «Гарвард», «Чикаго», «Ванкувер» тощо.
Також ви можете завантажити повний текст наукової публікації у форматі «.pdf» та прочитати онлайн анотацію до роботи, якщо відповідні параметри наявні в метаданих.
Переглядайте статті в журналах для різних дисциплін та оформлюйте правильно вашу бібліографію.
Valdameri, Glaucio, Juliana C. N. Kenski, Vivian R. Moure, Marina Trombetta-Lima, Glaucia R. Martinez, Mari C. Sogayar, Sheila M. B. Winnischofer, and Maria E. M. Rocha. "Flavone Induces Cell Death in Human Hepatoma HepG2 Cells." Natural Product Communications 9, no. 10 (October 2014): 1934578X1400901. http://dx.doi.org/10.1177/1934578x1400901013.
Повний текст джерелаNyman, Amy L., Kymberle L. Sterling, Ban A. Majeed, Dina M. Jones, and Michael P. Eriksen. "Flavors and Risk: Perceptions of Flavors in Little Cigars and Cigarillos Among U.S. Adults, 2015." Nicotine & Tobacco Research 20, no. 9 (June 28, 2017): 1055–61. http://dx.doi.org/10.1093/ntr/ntx153.
Повний текст джерелаCunningham, Colin S., Mollie E. Miller, Wallace B. Pickworth, Esther Salazar, and Chad J. Reissig. "Abuse Liability of Cigarettes and Little Cigars in Adult Smokers." Tobacco Regulatory Science 5, no. 6 (November 1, 2019): 541–53. http://dx.doi.org/10.18001/trs.5.6.6.
Повний текст джерелаDonner, I. H. "Intellectual property protection for multimedia applications. 1. So many flavors, so little time." Computer 28, no. 7 (July 1995): 92–93. http://dx.doi.org/10.1109/2.391064.
Повний текст джерелаRowell, Temperance R., Steven L. Reeber, Shernita L. Lee, Rachel A. Harris, Rachel C. Nethery, Amy H. Herring, Gary L. Glish, and Robert Tarran. "Flavored e-cigarette liquids reduce proliferation and viability in the CALU3 airway epithelial cell line." American Journal of Physiology-Lung Cellular and Molecular Physiology 313, no. 1 (July 1, 2017): L52—L66. http://dx.doi.org/10.1152/ajplung.00392.2016.
Повний текст джерелаGravely, Shannon, K. Michael Cummings, David Hammond, Eric Lindblom, Danielle M. Smith, Nadia Martin, Ruth Loewen, et al. "The Association of E-cigarette Flavors With Satisfaction, Enjoyment, and Trying to Quit or Stay Abstinent From Smoking Among Regular Adult Vapers From Canada and the United States: Findings From the 2018 ITC Four Country Smoking and Vaping Survey." Nicotine & Tobacco Research 22, no. 10 (May 25, 2020): 1831–41. http://dx.doi.org/10.1093/ntr/ntaa095.
Повний текст джерелаShang, Ce, James Nonnemaker, Kymberle Sterling, Jessica Sobolewski, and Scott R. Weaver. "Impact of Little Cigars and Cigarillos Packaging Features on Product Preference." International Journal of Environmental Research and Public Health 18, no. 21 (October 30, 2021): 11443. http://dx.doi.org/10.3390/ijerph182111443.
Повний текст джерелаWang, Xu, Yoonsang Kim, Mateusz Borowiecki, Michael A. Tynan, Sherry Emery, and Brian A. King. "Trends in Cigar Sales and Prices, by Product and Flavor Type—the United States, 2016–2020." Nicotine & Tobacco Research 24, no. 4 (November 18, 2021): 606–11. http://dx.doi.org/10.1093/ntr/ntab238.
Повний текст джерелаLawyer, Gina R., Monica Jackson, Melanie Prinz, Thomas Lamb, Qixin Wang, Thivanka Muthumalage, and Irfan Rahman. "Classification of flavors in cigarillos and little cigars and their variable cellular and acellular oxidative and cytotoxic responses." PLOS ONE 14, no. 12 (December 11, 2019): e0226066. http://dx.doi.org/10.1371/journal.pone.0226066.
Повний текст джерелаRivera-Rideau, Petra, and Jericko Torres-Leschnik. "The Colors and Flavors of My Puerto Rico." Journal of Popular Music Studies 31, no. 1 (March 1, 2019): 87–108. http://dx.doi.org/10.1525/jpms.2019.311009.
Повний текст джерелаAn, Uijeong, Xiaofen Du, and Wanyi Wang. "Consumer Expectation of Flavored Water Function, Sensory Quality, and Sugar Reduction, and the Impact of Demographic Variables and Woman Consumer Segment." Foods 11, no. 10 (May 16, 2022): 1434. http://dx.doi.org/10.3390/foods11101434.
Повний текст джерелаJohnson, Paris M., Logan Kilburn, Kadri Koppel, and Charles G. Aldrich. "PSXI-21 Validation of a Method to Determine Dogs’ Preference for Flavors." Journal of Animal Science 100, Supplement_3 (September 21, 2022): 277. http://dx.doi.org/10.1093/jas/skac247.503.
Повний текст джерелаLiu, Ling, Kang Li, Xiujuan Zhou, and Chuanying Fang. "Integrative Analysis of Metabolome and Transcriptome Reveals the Role of Strigolactones in Wounding-Induced Rice Metabolic Re-Programming." Metabolites 12, no. 9 (August 25, 2022): 789. http://dx.doi.org/10.3390/metabo12090789.
Повний текст джерелаPollay, Richard W. "Filters, Flavors … Flim-Flam, Too! on “Health Information” and Policy Implications in Cigarette Advertising." Journal of Public Policy & Marketing 8, no. 1 (January 1989): 30–39. http://dx.doi.org/10.1177/074391568900800103.
Повний текст джерелаRostron, Brian L., Joanne T. Chang, Cindy M. Chang, Rebecca A. Jackson, and Bridget K. Ambrose. "ENDS Flavor Preference by Menthol Cigarette Smoking Status among US Adults, 2018–2019." International Journal of Environmental Research and Public Health 18, no. 1 (December 31, 2020): 240. http://dx.doi.org/10.3390/ijerph18010240.
Повний текст джерелаSoneji, Samir S., Kristin E. Knutzen, and Andrea C. Villanti. "Use of Flavored E-Cigarettes Among Adolescents, Young Adults, and Older Adults: Findings From the Population Assessment for Tobacco and Health Study." Public Health Reports 134, no. 3 (March 12, 2019): 282–92. http://dx.doi.org/10.1177/0033354919830967.
Повний текст джерелаRomero, Irene, Maria Vazquez-Hernandez, Isaac Maestro-Gaitan, Maria Isabel Escribano, Carmen Merodio, and Maria Teresa Sanchez-Ballesta. "Table Grapes during Postharvest Storage: A Review of the Mechanisms Implicated in the Beneficial Effects of Treatments Applied for Quality Retention." International Journal of Molecular Sciences 21, no. 23 (December 7, 2020): 9320. http://dx.doi.org/10.3390/ijms21239320.
Повний текст джерелаAly, Soher El-Sayed, and Nevien A. Abo-Sereih. "Application of Yeast as a Bioreactor for the Production of Microbial Flavors." International Journal of Halal Research 2, no. 1 (June 27, 2020): 40–49. http://dx.doi.org/10.18517/ijhr.2.1.40-49.2020.
Повний текст джерелаChew, Rob, Michael Wenger, Jamie Guillory, James Nonnemaker, and Annice Kim. "Identifying Electronic Nicotine Delivery System Brands and Flavors on Instagram: Natural Language Processing Analysis." Journal of Medical Internet Research 24, no. 1 (January 18, 2022): e30257. http://dx.doi.org/10.2196/30257.
Повний текст джерелаSo, Chau, On Yuen, Wai Pang, Xiangmeng Chen, Zicong Chen, and Fuk Kwong. "Synthesis of Flavone Derivatives through Versatile Palladium-Catalyzed Cross-Coupling Reactions of Tosyloxy- and Mesyloxyflavones." Synlett 30, no. 06 (March 4, 2019): 731–37. http://dx.doi.org/10.1055/s-0037-1611742.
Повний текст джерелаShamblen, Stephen R., Melissa H. Abadi, Kirsten T. Thompson, Grisel García-Ramírez, and Bonnie O. Richard. "Changes in the Patterns and Characteristics of Youth ENDS Use over Time." International Journal of Environmental Research and Public Health 19, no. 13 (July 1, 2022): 8120. http://dx.doi.org/10.3390/ijerph19138120.
Повний текст джерелаWu, Jiaxi, Alyssa F. Harlow, Derry Wijaya, Micah Berman, Emelia J. Benjamin, Ziming Xuan, Traci Hong, and Jessica L. Fetterman. "The Impact of Influencers on Cigar Promotions: A Content Analysis of Large Cigar and Swisher Sweets Videos on TikTok." International Journal of Environmental Research and Public Health 19, no. 12 (June 9, 2022): 7064. http://dx.doi.org/10.3390/ijerph19127064.
Повний текст джерелаGanjewala, Deepak, and Rajesh Luthra. "Essential Oil Biosynthesis and Regulation in the Genus Cymbopogon." Natural Product Communications 5, no. 1 (January 2010): 1934578X1000500. http://dx.doi.org/10.1177/1934578x1000500137.
Повний текст джерелаWu, Qian, Luming Li, Peng Xiang, Ting Zhang, Lianxin Peng, Liang Zou, and Qiang Li. "Phages in Fermented Foods: Interactions and Applications." Fermentation 9, no. 3 (February 21, 2023): 201. http://dx.doi.org/10.3390/fermentation9030201.
Повний текст джерелаBLAKE, M. R., B. C. WEIMER, D. J. MCMAHON, and P. A. SAVELLO. "Sensory and Microbial Quality of Milk Processed for Extended Shelf Life by Direct Steam Injection†." Journal of Food Protection 58, no. 9 (September 1, 1995): 1007–13. http://dx.doi.org/10.4315/0362-028x-58.9.1007.
Повний текст джерелаPorte, Leticia F., Silvana M. O. Santin, Lucas U. R. Chiavelli, Cleuza C. Silva, Terezinha J. Faria, Ricardo T. Faria, João E. Carvalho, and Armando M. Pomini. "Bioguided Identification of Antifungal and Antiproliferative Compounds from the Brazilian Orchid Miltonia flavescens Lindl." Zeitschrift für Naturforschung C 69, no. 1-2 (February 1, 2014): 46–52. http://dx.doi.org/10.5560/znc.2012-0192.
Повний текст джерелаTura, Ali, and Margarita Corzo. "Introduction to this special section: Reservoir characterization Part I." Leading Edge 39, no. 2 (February 2020): 82–83. http://dx.doi.org/10.1190/tle39020082.1.
Повний текст джерелаDybała, Jolanta, Krzysztof Jagusiak, and Michał Pawlak. "Titus Flavius Clemens’ Stance on Wine as Expressed in Paedagogus." Studia Ceranea 9 (December 30, 2019): 187–205. http://dx.doi.org/10.18778/2084-140x.09.11.
Повний текст джерелаAl-Yousef, Hanan M., Ali S. Alqahtani, Wafaa H. B. Hassan, Afraa Alzoubi, and Sahar Abdelaziz. "Chemical Profile, In Vitro Antioxidant, Pancreatic Lipase, and Alpha-Amylase Inhibition Assays of the Aqueous Extract of Elettaria cardamomum L. Fruits." Journal of Chemistry 2021 (May 28, 2021): 1–10. http://dx.doi.org/10.1155/2021/5583001.
Повний текст джерелаKong, Amanda Y., Tara L. Queen, Shelley D. Golden, and Kurt M. Ribisl. "Neighborhood Disparities in the Availability, Advertising, Promotion, and Youth Appeal of Little Cigars and Cigarillos, United States, 2015." Nicotine & Tobacco Research 22, no. 12 (January 9, 2020): 2170–77. http://dx.doi.org/10.1093/ntr/ntaa005.
Повний текст джерелаBingman, Matthew T., Claire E. Stellick, Jordanne P. Pelkey, Jared M. Scott, and Callie A. Cole. "Monitoring Cider Aroma Development throughout the Fermentation Process by Headspace Solid Phase Microextraction (HS-SPME) Gas Chromatography–Mass Spectrometry (GC-MS) Analysis." Beverages 6, no. 2 (June 16, 2020): 40. http://dx.doi.org/10.3390/beverages6020040.
Повний текст джерелаToronjo-Urquiza, Luis, David James, Tibor Nagy, and Robert Falconer. "Screening Naturally Occurring Phenolic Antioxidants for Their Suitability as Additives to CHO Cell Culture Media Used to Produce Monoclonal Antibodies." Antioxidants 8, no. 6 (June 3, 2019): 159. http://dx.doi.org/10.3390/antiox8060159.
Повний текст джерелаPokorný, J., A. Farouk Mansour, F. Pudil, and V. Janda. "Effect of defatted soybean flour on the flavour of extruded mixtures with wheat flour." Czech Journal of Food Sciences 20, No. 6 (November 19, 2011): 229–36. http://dx.doi.org/10.17221/3535-cjfs.
Повний текст джерелаChen, Si, Jun Lin, Huihui Liu, Zhihong Gong, Xiaxia Wang, Meihong Li, Asaph Aharoni, Zhenbiao Yang, and Xiaomin Yu. "Insights into Tissue-specific Specialized Metabolism in Tieguanyin Tea Cultivar by Untargeted Metabolomics." Molecules 23, no. 7 (July 21, 2018): 1817. http://dx.doi.org/10.3390/molecules23071817.
Повний текст джерелаTakito, Jiro, Junko Kimura, Koji Kajima, Nobuyuki Uozumi, Makoto Watanabe, Akihito Yokosuka, Yoshihiro Mimaki, Masanori Nakamura, and Yasushi Ohizumi. "Nerve growth factor enhances the CRE-dependent transcriptional activity activated by nobiletin in PC12 cells." Canadian Journal of Physiology and Pharmacology 94, no. 7 (July 2016): 728–33. http://dx.doi.org/10.1139/cjpp-2015-0394.
Повний текст джерелаAmiri, Maryam, Juan Li, and Souradip Roy. "Meal Planning for Alzheimer's Disease Using an Ontology-Assisted Multiple Criteria Decision-Making Approach." International Journal of E-Health and Medical Communications 13, no. 1 (January 1, 2022): 1–14. http://dx.doi.org/10.4018/ijehmc.316133.
Повний текст джерелаFukalova Fukalova, Tamara, María Dolores García Martínez, and María Dolores Raigón. "Five undervalued edible species inherent to autumn-winter season: nutritional composition, bioactive constituents and volatiles profile." PeerJ 9 (November 23, 2021): e12488. http://dx.doi.org/10.7717/peerj.12488.
Повний текст джерелаZhu, Gui-Song, Ling-Yi Tang, Dong-Ling Lv, and Meng Jiang. "Total Flavones ofAbelmoschus manihotExhibits Pro-Angiogenic Activity by Activating the VEGF-A/VEGFR2-PI3K/Akt Signaling Axis." American Journal of Chinese Medicine 46, no. 03 (January 2018): 567–83. http://dx.doi.org/10.1142/s0192415x18500295.
Повний текст джерелаBobkier, Robert, and Piotr Herman. "Sicarii by Flavius Josephus. Premodern terrorists or the founding myth of modern Israel?" Res Politicae 13 (2021): 155–80. http://dx.doi.org/10.16926/rp.2021.13.08.
Повний текст джерелаBay, Carson. "Contagion of the Jews: Metaphorical and Rhetorical Uses of Sickness, Plague, and Disease in Pseudo-Hegesippus." Studies in Church History 58 (June 2022): 8–27. http://dx.doi.org/10.1017/stc.2022.1.
Повний текст джерелаXi, Yanmei, Tong Zhao, Ruirui Liu, Fuhang Song, Jianjun Deng, and Nasi Ai. "Assessing Sensory Attributes and Properties of Infant Formula Milk Powder Driving Consumers’ Preference." Foods 12, no. 5 (February 26, 2023): 997. http://dx.doi.org/10.3390/foods12050997.
Повний текст джерелаNakada-Freitas, Pâmela G., César Augusto Santos, Thalita Helena Magalhães, Stefani S. Bustamonte, Danielle Carla dos Santos, Antonio Ismael Inácio Cardoso, Talita S. Amador, Natália de BL Lanna, Estefânia M. Bardiviesso, and Hugo Cesar RM Catão. "Effect of thyme, lemongrass and rosemary essential oils on Aspergillus flavus in cauliflower seeds." Horticultura Brasileira 40, no. 1 (January 2022): 71–75. http://dx.doi.org/10.1590/s0102-0536-20220109.
Повний текст джерелаLaestadius, Linnea I., Kendall E. Penndorf, Melissa Seidl, and Young I. Cho. "Assessing the Appeal of Instagram Electronic Cigarette Refill Liquid Promotions and Warnings Among Young Adults: Mixed Methods Focus Group Study." Journal of Medical Internet Research 21, no. 11 (November 25, 2019): e15441. http://dx.doi.org/10.2196/15441.
Повний текст джерелаPomeranz, Jennifer L., and Jennifer L. Harris. "Children’s Fruit “Juice” Drinks and FDA Regulations: Opportunities to Increase Transparency and Support Public Health." American Journal of Public Health 110, no. 6 (June 2020): 871–80. http://dx.doi.org/10.2105/ajph.2020.305621.
Повний текст джерелаTalasila, P. Chowdary, Arthur C. Cameron, and Lee J. Taylor. "Storage and Modified-atmosphere Packaging of Chinese Chestnuts (Castanea mollissima)." HortScience 30, no. 4 (July 1995): 815E—815. http://dx.doi.org/10.21273/hortsci.30.4.815e.
Повний текст джерелаCampisi, Agata, Rosaria Acquaviva, Giuseppina Raciti, Anna Duro, Milena Rizzo, and Natale Alfredo Santagati. "Antioxidant Activities of Solanum Nigrum L. Leaf Extracts Determined in in vitro Cellular Models." Foods 8, no. 2 (February 8, 2019): 63. http://dx.doi.org/10.3390/foods8020063.
Повний текст джерелаČesonienė, Laima, Paulina Štreimikytė, Mindaugas Liaudanskas, Vaidotas Žvikas, Pranas Viškelis, Jonas Viškelis, and Remigijus Daubaras. "Berries and Leaves of Actinidia kolomikta (Rupr. & Maxim.) Maxim.: A Source of Phenolic Compounds." Plants 11, no. 2 (January 6, 2022): 147. http://dx.doi.org/10.3390/plants11020147.
Повний текст джерелаGuo, Jiansheng, and Cheng Zhou. "Secretory Structures of Pogostemon auricularius: Morphology, Development, and Histochemistry." Symmetry 11, no. 1 (December 24, 2018): 13. http://dx.doi.org/10.3390/sym11010013.
Повний текст джерелаZhan, Yongcheng, Zhu Zhang, Janet M. Okamoto, Daniel D. Zeng, and Scott J. Leischow. "Underage JUUL Use Patterns: Content Analysis of Reddit Messages." Journal of Medical Internet Research 21, no. 9 (September 9, 2019): e13038. http://dx.doi.org/10.2196/13038.
Повний текст джерелаMoodie, Crawford, Anne Marie MacKintosh, James F. Thrasher, Ann McNeill, and Sara Hitchman. "Use of Cigarettes With Flavor-Changing Capsules Among Smokers in the United Kingdom: An Online Survey." Nicotine & Tobacco Research 21, no. 11 (August 24, 2018): 1547–55. http://dx.doi.org/10.1093/ntr/nty173.
Повний текст джерела