Статті в журналах з теми "Indigenous food system"
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Argumedo, Alejandro, Yiching Song, Colin K. Khoury, Danny Hunter, and Hannes Dempewolf. "Support Indigenous food system biocultural diversity." Lancet Planetary Health 4, no. 12 (December 2020): e554. http://dx.doi.org/10.1016/s2542-5196(20)30243-6.
Повний текст джерелаAkinola, Racheal, Laura Maureen Pereira, Tafadzwanashe Mabhaudhi, Francia-Marié de Bruin, and Loubie Rusch. "A Review of Indigenous Food Crops in Africa and the Implications for more Sustainable and Healthy Food Systems." Sustainability 12, no. 8 (April 24, 2020): 3493. http://dx.doi.org/10.3390/su12083493.
Повний текст джерелаKuhnlein, Harriet V. "Food system sustainability for health and well-being of Indigenous Peoples." Public Health Nutrition 18, no. 13 (December 19, 2014): 2415–24. http://dx.doi.org/10.1017/s1368980014002961.
Повний текст джерелаNgapo, Tania M., Pauline Bilodeau, Yves Arcand, Marie Thérèse Charles, Axel Diederichsen, Isabelle Germain, Qiang Liu, et al. "Historical Indigenous Food Preparation Using Produce of the Three Sisters Intercropping System." Foods 10, no. 3 (March 3, 2021): 524. http://dx.doi.org/10.3390/foods10030524.
Повний текст джерелаJackson, Guy, Karen E. McNamara, and Bradd Witt. "“System of hunger”: Understanding causal disaster vulnerability of indigenous food systems." Journal of Rural Studies 73 (January 2020): 163–75. http://dx.doi.org/10.1016/j.jrurstud.2019.10.042.
Повний текст джерелаKuhnlein, Harriet V. "Gender roles, food system biodiversity, and food security in Indigenous Peoples' communities." Maternal & Child Nutrition 13 (December 2017): e12529. http://dx.doi.org/10.1111/mcn.12529.
Повний текст джерелаStolz, Devon. "Library Considerations for the Colonial Impacts of Indigenous Cookbook Publishing." Pathfinder: A Canadian Journal for Information Science Students and Early Career Professionals 2, no. 2 (May 4, 2021): 35–52. http://dx.doi.org/10.29173/pathfinder29.
Повний текст джерелаOmotayo, Abiodun Olusola, and Adeyemi Oladapo Aremu. "Evaluation of Factors Influencing the Inclusion of Indigenous Plants for Food Security among Rural Households in the North West Province of South Africa." Sustainability 12, no. 22 (November 17, 2020): 9562. http://dx.doi.org/10.3390/su12229562.
Повний текст джерелаMabhaudhi, Tafadzwanashe, Tendai Chibarabada, Vimbayi Chimonyo, Vongai Murugani, Laura Pereira, Nafiisa Sobratee, Laurencia Govender, Rob Slotow, and Albert Modi. "Mainstreaming Underutilized Indigenous and Traditional Crops into Food Systems: A South African Perspective." Sustainability 11, no. 1 (December 31, 2018): 172. http://dx.doi.org/10.3390/su11010172.
Повний текст джерелаFrazzoli, Chiara, Gerardo Grasso, Danladi Chiroma Husaini, Doris Nnenna Ajibo, Fortune Chiemelie Orish, and Orish E. Orisakwe. "Immune System and Epidemics: The Role of African Indigenous Bioactive Substances." Nutrients 15, no. 2 (January 5, 2023): 273. http://dx.doi.org/10.3390/nu15020273.
Повний текст джерелаBagelman, Caroline. "Unsettling Food Security: The Role of Young People in Indigenous Food System Revitalisation." Children & Society 32, no. 3 (April 6, 2018): 219–32. http://dx.doi.org/10.1111/chso.12268.
Повний текст джерелаAbbasi, Iffat Abbas, Hasbullah Ashari, Ahmad Shabudin Ariffin, and Ijaz Yusuf. "Farm to Fork: Indigenous Chicken Value Chain Modelling Using System Dynamics Approach." Sustainability 15, no. 2 (January 11, 2023): 1402. http://dx.doi.org/10.3390/su15021402.
Повний текст джерелаRussell, Julia, and Margot W. Parkes. "Exploring homelessness and Indigenous food Systems in northern British Columbia." Canadian Food Studies / La Revue canadienne des études sur l'alimentation 5, no. 2 (May 21, 2018): 162–79. http://dx.doi.org/10.15353/cfs-rcea.v5i2.212.
Повний текст джерелаFigueroa-Helland, Leonardo, Cassidy Thomas, and Abigail Pérez Aguilera. "Decolonizing Food Systems: Food Sovereignty, Indigenous Revitalization, and Agroecology as Counter-Hegemonic Movements." Perspectives on Global Development and Technology 17, no. 1-2 (February 13, 2018): 173–201. http://dx.doi.org/10.1163/15691497-12341473.
Повний текст джерелаVogliano, Chris, Jessica E. Raneri, Jane Coad, Shane Tutua, Carol Wham, Carl Lachat, and Barbara Burlingame. "Dietary agrobiodiversity for improved nutrition and health outcomes within a transitioning indigenous Solomon Island food system." Food Security 13, no. 4 (May 10, 2021): 819–47. http://dx.doi.org/10.1007/s12571-021-01167-7.
Повний текст джерелаOrozco, Fadya, Diana Ochoa, Maria Muquinche, Manuel Padro, and Christopher L. Melby. "Awareness, Comprehension, and Use of Newly-Mandated Nutrition Labels Among Mestiza and Indigenous Ecuadorian Women in the Central Andes Region of Ecuador." Food and Nutrition Bulletin 38, no. 1 (December 26, 2016): 37–48. http://dx.doi.org/10.1177/0379572116684730.
Повний текст джерелаTimler, Kelsey, Colleen Varcoe, and Helen Brown. "Growing Beyond Nutrition:." International Journal of Indigenous Health 14, no. 2 (August 9, 2019): 95–114. http://dx.doi.org/10.32799/ijih.v14i2.31938.
Повний текст джерелаGallegos-Riofrío, Carlos Andres, William F. Waters, Amaya Carrasco, Luis A. Riofrío, Mabel Pintag, Martha Caranqui, Joaquín Caranqui, Autumn Asher BlackDeer, and Lora L. Iannotti. "Caliata: An Indigenous Community in Ecuador Offers Lessons on Food Sovereignty and Sustainable Diets." Current Developments in Nutrition 5, Supplement_4 (May 13, 2021): 61–73. http://dx.doi.org/10.1093/cdn/nzab009.
Повний текст джерелаBuba, Yehezkel, Itai van Rijn, Shane A. Blowes, Oren Sonin, Dor Edelist, John P. DeLong, and Jonathan Belmaker. "Remarkable size-spectra stability in a marine system undergoing massive invasion." Biology Letters 13, no. 7 (July 2017): 20170159. http://dx.doi.org/10.1098/rsbl.2017.0159.
Повний текст джерелаOduol, Peter Allan. "The Shamba system: an indigenous system of food production from forest areas in Kenya." Agroforestry Systems 4, no. 4 (1986): 365–73. http://dx.doi.org/10.1007/bf00048108.
Повний текст джерелаGrey, Sam, and Raj Patel. "Food sovereignty as decolonization: some contributions from Indigenous movements to food system and development politics." Agriculture and Human Values 32, no. 3 (October 5, 2014): 431–44. http://dx.doi.org/10.1007/s10460-014-9548-9.
Повний текст джерелаGonçalves, Claudia de Brito Quadros, Madalena Maria Schlindwein, and Gabrielli do Carmo Martinelli. "Agroforestry Systems: A Systematic Review Focusing on Traditional Indigenous Practices, Food and Nutrition Security, Economic Viability, and the Role of Women." Sustainability 13, no. 20 (October 15, 2021): 11397. http://dx.doi.org/10.3390/su132011397.
Повний текст джерелаKumar, Arun, and Farhad Mollick. "Traditional Food and Products to Achieve SDGs in India." Indian Journal of Research in Anthropology 7, no. 1 (June 15, 2021): 19–30. http://dx.doi.org/10.21088/ijra.2454.9118.7121.2.
Повний текст джерелаBaa-Poku, F., J. S. Ayivor, and B. D. Ofori. "Changing Agricultural Practices and Indigenous Food Crops in the Upper Afram Basin of Ghana." Ghana Journal of Agricultural Science 55, no. 1 (July 16, 2020): 65–74. http://dx.doi.org/10.4314/gjas.v55i1.7.
Повний текст джерелаMapiye, Obvious, Obert C. Chikwanha, Godswill Makombe, Kennedy Dzama, and Cletos Mapiye. "Livelihood, Food and Nutrition Security in Southern Africa: What Role Do Indigenous Cattle Genetic Resources Play?" Diversity 12, no. 2 (February 12, 2020): 74. http://dx.doi.org/10.3390/d12020074.
Повний текст джерелаVaryvoda, Yevheniia, and Douglas Taren. "Considering Ecosystem Services in Food System Resilience." International Journal of Environmental Research and Public Health 19, no. 6 (March 19, 2022): 3652. http://dx.doi.org/10.3390/ijerph19063652.
Повний текст джерелаBokulich, Nicholas A., Moe Ohta, Morgan Lee, and David A. Mills. "Indigenous Bacteria and Fungi Drive Traditional Kimoto Sake Fermentations." Applied and Environmental Microbiology 80, no. 17 (June 27, 2014): 5522–29. http://dx.doi.org/10.1128/aem.00663-14.
Повний текст джерелаGuiriba, Glenton O. "DOCUMENTATION OF INDIGENOUS KNOWLEDGE ON PRODUCTION AND POST-HARVEST MANAGEMENT OF SWEET POTATO IN THE BICOL REGION, PHILIPPINES." Journal of Asian Rural Studies 3, no. 1 (January 28, 2019): 93. http://dx.doi.org/10.20956/jars.v3i1.1719.
Повний текст джерелаJacobi, Johanna, and Aymara Llanque. "“When We Stand up, They Have to Negotiate with Us”: Power Relations in and between an Agroindustrial and an Indigenous Food System in Bolivia." Sustainability 10, no. 11 (November 1, 2018): 4001. http://dx.doi.org/10.3390/su10114001.
Повний текст джерелаMayastuti, A., M. Jamin, and H. Purwadi. "Building a food sovereign society through indigenous forest establishment policy." IOP Conference Series: Earth and Environmental Science 1114, no. 1 (December 1, 2022): 012064. http://dx.doi.org/10.1088/1755-1315/1114/1/012064.
Повний текст джерелаMa, Teng-Fei, Chang-Wei Chai, and Tseng-Wei Chao. "On the Study of the Sustainable Development of Intangible Cultural Heritage of Indigenous Peoples’ Diets—Take the Protection of Geographical Indications as an Example." Sustainability 14, no. 19 (October 7, 2022): 12803. http://dx.doi.org/10.3390/su141912803.
Повний текст джерелаBrandtzaeg, P. "Homeostatic impact of indigenous microbiota and secretory immunity." Beneficial Microbes 1, no. 3 (September 1, 2010): 211–27. http://dx.doi.org/10.3920/bm2010.0009.
Повний текст джерелаBrimblecombe, Julie, Christel van den Boogaard, Beverley Wood, Selma C. Liberato, Jacqui Brown, Adam Barnes, Alison Rogers, John Coveney, Jan Ritchie, and Ross Bailie. "Development of the good food planning tool: A food system approach to food security in indigenous Australian remote communities." Health & Place 34 (July 2015): 54–62. http://dx.doi.org/10.1016/j.healthplace.2015.03.006.
Повний текст джерелаCidro, Jaime, Tabitha Robin Martens, Lynelle Zahayko, and Herenia P. Lawrence. "First foods as Indigenous food sovereignty: Country foods and breastfeeding practices in a Manitoban First Nations community." Canadian Food Studies / La Revue canadienne des études sur l'alimentation 5, no. 2 (May 23, 2018): 25–43. http://dx.doi.org/10.15353/cfs-rcea.v5i2.249.
Повний текст джерелаMerz, Colin, and Malcolm Steinberg. "Applying a Political Economy of Health standpoint to traditional food acquisition practices and the inequitable prevalence of obesity and diabetes amongst First Nations peoples in British Columbia." Environmental Health Review 57, no. 03 (September 1, 2014): 65–70. http://dx.doi.org/10.5864/d2014-028.
Повний текст джерелаRai, Shanti Devi. "Indigenous Knowledge in Mundum and Suptulung." AMC Journal 2, no. 1 (March 18, 2021): 75–88. http://dx.doi.org/10.3126/amcj.v2i1.35789.
Повний текст джерелаArotoma-Rojas, Ingrid, Lea Berrang-Ford, Carol Zavaleta-Cortijo, James D. Ford, and Paul Cooke. "Indigenous Peoples’ Percepcions of Their Food System in the Context of Climate Change: A Case Study of Shawi Men in the Peruvian Amazon." Sustainability 14, no. 24 (December 9, 2022): 16502. http://dx.doi.org/10.3390/su142416502.
Повний текст джерелаOmotayo, Abiodun Olusola, Peter Tshepiso Ndhlovu, Seleke Christopher Tshwene, Kehinde Oluseyi Olagunju, and Adeyemi Oladapo Aremu. "Determinants of Household Income and Willingness to Pay for Indigenous Plants in North West Province, South Africa: A Two-Stage Heckman Approach." Sustainability 13, no. 10 (May 13, 2021): 5458. http://dx.doi.org/10.3390/su13105458.
Повний текст джерелаBarr, Tremane Lindsay, John Reid, Pavel Catska, Golda Varona, and Matt Rout. "Development of indigenous enterprise in a contemporary business environment – the Ngāi Tahu Ahikā approach." Journal of Enterprising Communities: People and Places in the Global Economy 12, no. 4 (September 3, 2018): 454–71. http://dx.doi.org/10.1108/jec-05-2016-0014.
Повний текст джерелаKaryadi, Lalu Wiresapta. "The Existence and Role of Indigenous Food Institution on Strengthening Foods Security of Rural Community." International Journal Papier Public Review 2, no. 1 (February 11, 2021): 54–66. http://dx.doi.org/10.47667/ijppr.v2i1.73.
Повний текст джерелаKim, Hyun-jin, Chul-Kyoo Kim, Hae-Jin Lee, and Hae-Kyung Chung. "FEMALE PEASANTS AND THE ALTERNATIVE AGRI-FOOD MOVEMENT IN SOUTH KOREA: AGROECOLOGY AND THE KOREAN WOMEN PEASANT ASSOCIATION MOVEMENT." Journal of Asian Rural Studies 3, no. 2 (July 11, 2019): 158. http://dx.doi.org/10.20956/jars.v3i2.1906.
Повний текст джерелаMuthayya, Sumithra, Andrew Brown, Simone Sherriff, Darryl Wright, Tangerene Ingram, and Jacqueline Davison. "Applying Community-Based system Dynamics to Address Food Insecurity in Non-Remote Indigenous Populations in Australia." Current Developments in Nutrition 4, Supplement_2 (May 29, 2020): 250. http://dx.doi.org/10.1093/cdn/nzaa043_101.
Повний текст джерелаK. M., Munoko, Kombat R., Kofi K. A., Ramid S. P., and Fatunbi A. O. "Reflection on Africa's Underutilized Foods Towards a Sustainable Food System." Journal of Sustainable Development 15, no. 5 (August 24, 2022): 57. http://dx.doi.org/10.5539/jsd.v15n5p57.
Повний текст джерелаBuksh, Shazna M., John B. F. de Wit, and Phillipa Hay. "Sociocultural Influences Contribute to Overeating and Unhealthy Eating: Creating and Maintaining an Obesogenic Social Environment in Indigenous Communities in Urban Fiji." Nutrients 14, no. 14 (July 8, 2022): 2803. http://dx.doi.org/10.3390/nu14142803.
Повний текст джерелаSaxena, Lopamudra Patnaik. "Community Self-Organisation from a Social-Ecological Perspective: ‘Burlang Yatra’ and Revival of Millets in Odisha (India)." Sustainability 12, no. 5 (March 2, 2020): 1867. http://dx.doi.org/10.3390/su12051867.
Повний текст джерелаKala C, P. "Status of an indigenous agro-forestry system in changing climate: A case study of the middle Himalayan region of Tehri Garhwal, India." Journal of Forest Science 56, No. 8 (August 16, 2010): 373–80. http://dx.doi.org/10.17221/113/2009-jfs.
Повний текст джерелаLakra, SJ, Sebestianus. "Sustainable Resource Management through Indigenous Knowledge and Practices – A Case of Food Security among the Baiga Tribe in India." European Journal of Sustainable Development 8, no. 4 (October 1, 2019): 233. http://dx.doi.org/10.14207/ejsd.2019.v8n4p233.
Повний текст джерелаTigre, Maria Antonia. "Indigenous Communities of the Lhaka Honhat (Our Land) Association v. Argentina." American Journal of International Law 115, no. 4 (October 2021): 706–13. http://dx.doi.org/10.1017/ajil.2021.47.
Повний текст джерелаMartin, Wanda, and Yvonne Hanson. "The Askîy Project—Empowering Youth, Inspiring Research." International Quarterly of Community Health Education 40, no. 3 (July 30, 2019): 241–42. http://dx.doi.org/10.1177/0272684x19865852.
Повний текст джерелаA, Mehboob. "Application of Lipid Fractions of Indigenous Spices in Unpasteurized Fruit Juices System: Increase Storage Expectancy." Open Access Journal of Microbiology & Biotechnology 6, no. 1 (2021): 1–9. http://dx.doi.org/10.23880/oajmb-16000182.
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