Статті в журналах з теми "Free-choice high-fat high-sugar diet"
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Diepenbroek, Charlene, Leslie Eggels, Mariëtte T. Ackermans, Eric Fliers, Andries Kalsbeek, Mireille J. Serlie, and Susanne E. la Fleur. "Differential effects of hypercaloric choice diets on insulin sensitivity in rats." Journal of Endocrinology 232, no. 1 (January 2017): 49–57. http://dx.doi.org/10.1530/joe-16-0265.
Повний текст джерелаPickering, Chris, Johan Alsiö, Anna-Lena Hulting, and Helgi B. Schiöth. "Withdrawal from free-choice high-fat high-sugar diet induces craving only in obesity-prone animals." Psychopharmacology 204, no. 3 (February 11, 2009): 431–43. http://dx.doi.org/10.1007/s00213-009-1474-y.
Повний текст джерелаla Fleur, S. E., A. J. van Rozen, M. C. M. Luijendijk, F. Groeneweg, and R. A. H. Adan. "A free-choice high-fat high-sugar diet induces changes in arcuate neuropeptide expression that support hyperphagia." International Journal of Obesity 34, no. 3 (December 22, 2009): 537–46. http://dx.doi.org/10.1038/ijo.2009.257.
Повний текст джерелаAhmed, Hijab, Johanna L. Hannan, John W. Apolzan, Oluwatobiloba Osikoya, Spencer C. Cushen, Steven A. Romero, and Styliani Goulopoulou. "A free-choice high-fat, high-sucrose diet induces hyperphagia, obesity, and cardiovascular dysfunction in female cycling and pregnant rats." American Journal of Physiology-Regulatory, Integrative and Comparative Physiology 316, no. 5 (May 1, 2019): R472—R485. http://dx.doi.org/10.1152/ajpregu.00391.2018.
Повний текст джерелаJoshi, Anil, Fanny Faivre, Susanne Eva la Fleur, and Michel Barrot. "Midbrain and Lateral Nucleus Accumbens Dopamine Depletion Affects Free-choice High-fat high-sugar Diet Preference in Male Rats." Neuroscience 467 (July 2021): 171–84. http://dx.doi.org/10.1016/j.neuroscience.2021.05.022.
Повний текст джерелаBlancas-Velazquez, Aurea, Susanne E. la Fleur, and Jorge Mendoza. "Effects of a free-choice high-fat high-sugar diet on brain PER2 and BMAL1 protein expression in mice." Appetite 117 (October 2017): 263–69. http://dx.doi.org/10.1016/j.appet.2017.07.002.
Повний текст джерелаLa Fleur, S. E., M. C. M. Luijendijk, M. A. D. Brans, E. M. van der Zwaal, J. K. van den Heuvel, C. Diepenbroek, A. Kalsbeek, and R. A. H. Adan. "The importance of choice for the obesogenic properties of a high-fat high-sugar diet." Appetite 54, no. 3 (June 2010): 654. http://dx.doi.org/10.1016/j.appet.2010.04.104.
Повний текст джерелаSteele, Catherine C., Jesseca R. A. Pirkle, and Kimberly Kirkpatrick. "Diet-induced impulsivity: Effects of a high-fat and a high-sugar diet on impulsive choice in rats." PLOS ONE 12, no. 6 (June 29, 2017): e0180510. http://dx.doi.org/10.1371/journal.pone.0180510.
Повний текст джерелаla Fleur, S. E., M. C. M. Luijendijk, E. M. van der Zwaal, M. A. D. Brans, and R. A. H. Adan. "The snacking rat as model of human obesity: effects of a free-choice high-fat high-sugar diet on meal patterns." International Journal of Obesity 38, no. 5 (August 27, 2013): 643–49. http://dx.doi.org/10.1038/ijo.2013.159.
Повний текст джерелаShapiro, Alexandra, Nihal Tümer, Yongxin Gao, Kit-Yan Cheng, and Philip J. Scarpace. "Prevention and reversal of diet-induced leptin resistance with a sugar-free diet despite high fat content." British Journal of Nutrition 106, no. 3 (March 22, 2011): 390–97. http://dx.doi.org/10.1017/s000711451100033x.
Повний текст джерелаla Fleur, S. E., M. C. M. Luijendijk, A. J. van Rozen, A. Kalsbeek, and R. A. H. Adan. "A free-choice high-fat high-sugar diet induces glucose intolerance and insulin unresponsiveness to a glucose load not explained by obesity." International Journal of Obesity 35, no. 4 (August 17, 2010): 595–604. http://dx.doi.org/10.1038/ijo.2010.164.
Повний текст джерелаMyers, Kevin P. "Sensory-specific satiety is intact in rats made obese on a high-fat high-sugar choice diet." Appetite 112 (May 2017): 196–200. http://dx.doi.org/10.1016/j.appet.2017.01.013.
Повний текст джерелаZhou, Xiaoling, Xin Li, Tingting Wei, Ying Xu, Yunyuan Mao, and Chen Lei. "Exploratory Study on Expression of Fatty Tissue in Gestational Diabetes Mouse." Evidence-Based Complementary and Alternative Medicine 2021 (October 5, 2021): 1–11. http://dx.doi.org/10.1155/2021/6813147.
Повний текст джерелаGonzález, María Purificación, Catalina Ballestero-Fernández, Violeta Fajardo, María Achón, Ángela García-González, Elena Alonso-Aperte, and Natalia Úbeda. "Gluten-Free Product Contribution to Energy and Macronutrient Intakes in Spanish Children and Adolescents with Celiac Disease." Foods 11, no. 23 (November 24, 2022): 3790. http://dx.doi.org/10.3390/foods11233790.
Повний текст джерелаBayrasheva, V. K., I. Y. Pchelin, A. E. Egorova, V. N. Vasilkova, and O. V. Kornyushin. "EXPERIMENTAL MODELS OF ALIMENTARY OBESITY IN RATS." Juvenis Scientia, no. 9-10 (2019): 8–13. http://dx.doi.org/10.32415/jscientia.2019.09-10.02.
Повний текст джерелаUpadhyay, Aman, Layla Al-Nakkash, and Tom L. Broderick. "Effects of Exercise Training on Renal Carnitine Biosynthesis and Uptake in the High-Fat and High-Sugar-Fed Mouse." Molecules 25, no. 9 (April 30, 2020): 2100. http://dx.doi.org/10.3390/molecules25092100.
Повний текст джерелаRijnsburger, M., U. A. Unmehopa, L. Eggels, M. J. Serlie, and S. E. la Fleur. "One-week exposure to a free-choice high-fat high-sugar diet does not disrupt blood–brain barrier permeability in fed or overnight fasted rats." Nutritional Neuroscience 22, no. 8 (December 29, 2017): 541–50. http://dx.doi.org/10.1080/1028415x.2017.1418727.
Повний текст джерелаZaki, Hasan, and Shahanshah Khan. "High-sugar diet predisposes colitis via promoting mucus degrading bacteria in the gut." Journal of Immunology 206, no. 1_Supplement (May 1, 2021): 113.09. http://dx.doi.org/10.4049/jimmunol.206.supp.113.09.
Повний текст джерелаGodfrey, Victoria, and Hasan Zaki. "P162 CRITICAL ROLES OF DIETARY SIMPLE SUGARS IN COLITIS PATHOGENESIS." Inflammatory Bowel Diseases 26, Supplement_1 (January 2020): S39—S40. http://dx.doi.org/10.1093/ibd/zaa010.101.
Повний текст джерелаAstrup, Arne, Benjamin Buemann, Anne Flint, and Anne Raben. "Low-fat diets and energy balance: how does the evidence stand in 2002?" Proceedings of the Nutrition Society 61, no. 2 (May 2002): 299–309. http://dx.doi.org/10.1079/pns2002149.
Повний текст джерелаTang, Soon Yew, Irwin Kee M. Cheah, Pei Ern Ng, Aina Hoi, and Andrew M. Jenner. "Heme Consumption Reduces Hepatic Triglyceride and Fatty Acid Accumulation in a Rat Model of NAFLD Fed Westernized Diet." ISRN Oxidative Medicine 2014 (January 9, 2014): 1–7. http://dx.doi.org/10.1155/2014/659029.
Повний текст джерелаLange, Klaus W., Joachim Hauser, Ivo Kaunzinger, Yukiko Nakamura, Andreas Reissmann, Ewelina Stollberg, Jianjun Guo, and Shiming Li. "Chronic increase in sugar consumption and visual attention in Wistar rats." Journal of Food Bioactives 3 (September 30, 2018): 161–67. http://dx.doi.org/10.31665/jfb.2018.3159.
Повний текст джерелаSchmidt, Kelsey, Roshonda Jones, Paige Berger, Jasmine Plows, Tanya Alderete, Jennifer Fogel, Allayee Hooman, et al. "Impact of Sugar Reduction and PNPLA3 Genotype on Liver Fat, Liver Fibrosis, and Body Composition in Hispanic Youth With Obesity: A Randomized Controlled Trial." Current Developments in Nutrition 5, Supplement_2 (June 2021): 451. http://dx.doi.org/10.1093/cdn/nzab038_063.
Повний текст джерелаDaher-Abdi, Amran, Sandra Olvera Hernández, Luis Antonio Reyes Castro, Carla Elena Mezo-González, Mikaël Croyal, Juan Antonio García-Santillán, Khadija Ouguerram, Elena Zambrano, and Francisco Bolaños-Jiménez. "Maternal DHA Supplementation during Pregnancy and Lactation in the Rat Protects the Offspring against High-Calorie Diet-Induced Hepatic Steatosis." Nutrients 13, no. 9 (August 31, 2021): 3075. http://dx.doi.org/10.3390/nu13093075.
Повний текст джерелаMelini, Valentina, and Francesca Melini. "Gluten-Free Diet: Gaps and Needs for a Healthier Diet." Nutrients 11, no. 1 (January 15, 2019): 170. http://dx.doi.org/10.3390/nu11010170.
Повний текст джерелаMathes, Clare M., Chanel Letourneau, Ginger D. Blonde, Carel W. le Roux, and Alan C. Spector. "Roux-en-Y gastric bypass in rats progressively decreases the proportion of fat calories selected from a palatable cafeteria diet." American Journal of Physiology-Regulatory, Integrative and Comparative Physiology 310, no. 10 (May 15, 2016): R952—R959. http://dx.doi.org/10.1152/ajpregu.00444.2015.
Повний текст джерелаAtkins, Janice L., Peter H. Whincup, Richard W. Morris, Lucy T. Lennon, Olia Papacosta, and S. Goya Wannamethee. "Dietary patterns and the risk of CVD and all-cause mortality in older British men." British Journal of Nutrition 116, no. 7 (September 13, 2016): 1246–55. http://dx.doi.org/10.1017/s0007114516003147.
Повний текст джерелаHill, Andrew J. "Developmental issues in attitudes to food and diet." Proceedings of the Nutrition Society 61, no. 2 (May 2002): 259–66. http://dx.doi.org/10.1079/pns2002152.
Повний текст джерелаStrathearn, Lauren, HK Kaçar, and A. Avery. "Changes in dietary patterns when females engage in a weight management programme and their ability to meet Scientific Advisory Committee on Nutrition’s fibre and sugar recommendations." Public Health Nutrition 23, no. 12 (April 16, 2020): 2189–98. http://dx.doi.org/10.1017/s1368980019004762.
Повний текст джерелаRobertson, Stephen H., and Erin B. Rasmussen. "Effects of a cafeteria diet on delay discounting in adolescent and adult rats: Alterations on dopaminergic sensitivity." Journal of Psychopharmacology 31, no. 11 (October 25, 2017): 1419–29. http://dx.doi.org/10.1177/0269881117735750.
Повний текст джерелаNestle, Marion. "Ethical dilemmas in choosing a healthful diet: vote with your fork!" Proceedings of the Nutrition Society 59, no. 4 (November 2000): 619–29. http://dx.doi.org/10.1017/s0029665100000872.
Повний текст джерелаDel Rio, Danila, Paula Stucchi, Francisco Hernández-Nuño, Victoria Cano, Lidia Morales, Julie A. Chowen, Nuria Del Olmo, and Mariano Ruiz-Gayo. "Free-choice high-fat diet alters circadian oscillation of energy intake in adolescent mice: role of prefrontal cortex." European Journal of Nutrition 56, no. 5 (May 14, 2016): 1833–44. http://dx.doi.org/10.1007/s00394-016-1225-x.
Повний текст джерелаGuo, Lu, Sun Young Park, He Mi Kang, Nam Jun Kang, Dae Youn Hwang, and Young-Whan Choi. "Edible Vitalmelon Fruit Extract Inhibits Adipogenesis and Ameliorates High-Fat Diet-Induced Obesity." BioMed Research International 2022 (September 22, 2022): 1–12. http://dx.doi.org/10.1155/2022/2369650.
Повний текст джерелаBingham, Clarissa M. L., Marjaana Lahti-Koski, Pilvikki Absetz, Pauli Puukka, Marja Kinnunen, Harri Pihlajamäki, Timo Sahi, Antti Uutela, and Piia Jallinoja. "Food choices and health during military service: increases in sugar- and fibre-containing foods and changes in anthropometric and clinical risk factors." Public Health Nutrition 15, no. 7 (December 14, 2011): 1248–55. http://dx.doi.org/10.1017/s1368980011003351.
Повний текст джерелаLytle, Jason R., Sean T. Stanelle, Steven E. Martin, Stephen B. Smith, Dana R. Smith, and Stephen F. Crouse. "Assessment of Vascular Function in Response to High-Fat and Low-Fat Ground Beef Consumption in Men." Nutrients 15, no. 6 (March 15, 2023): 1410. http://dx.doi.org/10.3390/nu15061410.
Повний текст джерелаCalixto Andrade, Giovanna, Chantal Julia, Valérie Deschamps, Bernard Srour, Serge Hercberg, Emmanuelle Kesse-Guyot, Benjamin Allès, et al. "Consumption of Ultra-Processed Food and Its Association with Sociodemographic Characteristics and Diet Quality in a Representative Sample of French Adults." Nutrients 13, no. 2 (February 20, 2021): 682. http://dx.doi.org/10.3390/nu13020682.
Повний текст джерелаBerger, Joshua J., and R. James Barnard. "Effect of diet on fat cell size and hormone-sensitive lipase activity." Journal of Applied Physiology 87, no. 1 (July 1, 1999): 227–32. http://dx.doi.org/10.1152/jappl.1999.87.1.227.
Повний текст джерелаIchikawa, Natsumi, Li Shiuan Ng, Saneyuki Makino, Luo Lin Goh, Yun Jia Lim, Ferdinandus, Hiroyuki Sasaki, Shigenobu Shibata, and Chi-Lik Ken Lee. "Solid-State Fermented Okara with Aspergillus spp. Improves Lipid Metabolism and High-Fat Diet Induced Obesity." Metabolites 12, no. 3 (February 23, 2022): 198. http://dx.doi.org/10.3390/metabo12030198.
Повний текст джерелаRamage, Fiona J., Alexander S. Clewlow, Lynda M. Williams, Malcolm R. Macleod, and Rosamund F. Langston. "Effects of dietary fat manipulation on cognition in mice and rats: protocol for a systematic review and meta-analysis." BMJ Open Science 4, no. 1 (November 2020): e100108. http://dx.doi.org/10.1136/bmjos-2020-100108.
Повний текст джерелаBabych, M. "The Formation of the Criteria, Rules and Regulations of the Sufficient and High-Quality Food According to the European Standards." Modern Economics 32, no. 1 (April 20, 2022): 5–15. http://dx.doi.org/10.31521/modecon.v32(2022)-01.
Повний текст джерелаAppannah, Geeta, Nor Aishah Emi, Wan Ying Gan, Zalilah Mohd Shariff, Nurainul Hana Shamsuddin, Azriyanti Anuar Zaini, and Mahenderan Appukutty. "The Relationships between a Dietary Pattern Linked to Cardiometabolic Risk Factors and Life Satisfaction in Early Adolescence." International Journal of Environmental Research and Public Health 17, no. 15 (July 29, 2020): 5489. http://dx.doi.org/10.3390/ijerph17155489.
Повний текст джерелаMotta, Jacquelyne, Luciano Lobo, and Donadao Fabiola. "Ketogenic Diet Against Liver Tumor." Current Developments in Nutrition 4, Supplement_2 (May 29, 2020): 338. http://dx.doi.org/10.1093/cdn/nzaa044_037.
Повний текст джерелаMonson, Eva, Bärbel Knäuper, and Ilana Knonick. "Food temptations spontaneously elicit compensatory beliefs in dieters." McGill Science Undergraduate Research Journal 3, no. 1 (March 31, 2008): 42–45. http://dx.doi.org/10.26443/msurj.v3i1.131.
Повний текст джерелаKarasov, W. H., D. H. Solberg, S. D. Chang, M. Hughes, E. D. Stein, and J. M. Diamond. "Is intestinal transport of sugars and amino acids subject to critical-period programming?" American Journal of Physiology-Gastrointestinal and Liver Physiology 249, no. 6 (December 1, 1985): G770—G785. http://dx.doi.org/10.1152/ajpgi.1985.249.6.g770.
Повний текст джерелаPalomar, María, María Dolores Soler, Eugeni Roura, Roser Sala, Olga Piquer, and Carlos Garcés-Narro. "Degree of Saturation and Free Fatty Acid Content of Fats Determine Dietary Preferences in Laying Hens." Animals 10, no. 12 (December 19, 2020): 2437. http://dx.doi.org/10.3390/ani10122437.
Повний текст джерелаMetro, Daniela, Francesco Corallo, Davide Cardile, Guido Gembillo, Luigi Manasseri, Domenico Santoro, Martina Buda, Rocco Salvatore Calabrò, and Lilla Bonanno. "What about the Use of Ice Cream as a Supplementary Diet in Chronic Kidney Disease? A Case–Control Study." Medical Sciences 12, no. 2 (April 23, 2024): 22. http://dx.doi.org/10.3390/medsci12020022.
Повний текст джерелаHassan, Nayera E., Salwa Elshebini, Nihad Hassan, Mohamed S. El hussieny, Mohamed Selim, Darine Helmy Amin, Ayat Nageeb, Mohammed Ibrahim, and Aya Khalil. "Association between Quality of Diets and the Risk of Obesity Complication among a Sample of Egyptian Obese Women." Open Access Macedonian Journal of Medical Sciences 10, B (March 10, 2022): 576–83. http://dx.doi.org/10.3889/oamjms.2022.7177.
Повний текст джерелаCardo, Aner, Itziar Churruca, Arrate Lasa, Virginia Navarro, Maialen Vázquez-Polo, Gesala Perez-Junkera, and Idoia Larretxi. "Nutritional Imbalances in Adult Celiac Patients Following a Gluten-Free Diet." Nutrients 13, no. 8 (August 21, 2021): 2877. http://dx.doi.org/10.3390/nu13082877.
Повний текст джерелаRecabal, Antonia, Sergio López, Magdiel Salgado, Alejandra Palma, Ana M. Obregón, Roberto Elizondo-Vega, Juan C. Sáez, and María Á. García-Robles. "A Short-Term Sucrose Diet Impacts Cell Proliferation of Neural Precursors in the Adult Hypothalamus." Nutrients 14, no. 13 (June 21, 2022): 2564. http://dx.doi.org/10.3390/nu14132564.
Повний текст джерелаDas, Rupali. "DIETARY MANAGEMENT OF 30% TBSA FLAME BURN PATIENT WITH FACIAL BURN WITH T2DM WITH HTN IN A TERTIARY CARE HOSPITAL." Journal of Medical pharmaceutical and allied sciences 10, no. 6 (December 15, 2021): 3827–30. http://dx.doi.org/10.22270/jmpas.v10i6.1554.
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