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Статті в журналах з теми "Cerevisaie"
Utama, Cahya Setya, Bambang Sulistiyanto, and Bhakti Etza Setiani. "Profil Mikrobiologis Pollard yang Difermentasi dengan Ekstrak Limbah Pasar Sayur pada Lama Peram yang Berbeda." Jurnal Agripet 13, no. 2 (October 1, 2013): 26–30. http://dx.doi.org/10.17969/agripet.v13i2.816.
Повний текст джерелаMarinov, Luka, Ana Jeromel, Ivana Tomaz, Darko Preiner, and Ana Marija Jagatić Korenika. "Učinak sekvencijalne fermentacije s kvascima Lachancea thermotelerans i Torulaspora delbrueckii na kemijski sastav vina ´Malvazija istarska´." Glasnik zaštite bilja 44, no. 4 (July 12, 2021): 56–66. http://dx.doi.org/10.31727/gzb.44.4.8.
Повний текст джерелаBARBULESCU, Iuliana Diana, Corina DUMITRACHE, Camelia Filofteia DIGUTA, Mihaela BEGEA, Petruta Mihaela MATEI, Mihai FRINCU, Simona Ioana MARCULESCU, et al. "EVOLUTION AT THE MICROFERMENTER LEVEL OF THE GROWTH DYNAMICS OF Saccharomyces cerevisiae AND Starmella bacillaris YEASTS WITH POTENTIAL FOR USE IN WINEMAKING AT THE PIETROASA WINERY." AgroLife Scientific Journal 11, no. 2 (December 31, 2022): 9–16. http://dx.doi.org/10.17930/agl202221.
Повний текст джерелаMalianti, Lezita, and Nova Lestari. "KANDUNGAN NUTRISI LIMBAH BIJI DURIAN (Durio zibethinus Murr) YANG DIFERMENTASI DENGAN RAGI TAPE (Saccharomyces cerevisiae) DAN RAGI TEMPE (Rhizopus oligosporus)." Jurnal Inspirasi Peternakan 1, no. 2 (July 25, 2021): 121–29. http://dx.doi.org/10.36085/jinak.v1i2.1826.
Повний текст джерелаPejin, Dusanka, Irena Dosanovic, Stevan Popov, Zvonimir Suturovic, Jovana Rankovic, Sinisa Dodic, Jelena Dodic, and Vesna Vucurovic. "Influence of dough freezing on Saccharomyces cerevisiae metabolism." Zbornik Matice srpske za prirodne nauke, no. 113 (2007): 293–301. http://dx.doi.org/10.2298/zmspn0713293p.
Повний текст джерелаSuprayogi, Wara Pratitis Sabar. "INKORPORASI SULFUR DALAM PROTEIN ONGGOK MELALUI TEKNOLOGI FERMENTASI MENGGUNAKAN SACCHAROMYCES CEREVISIAE." Caraka Tani: Journal of Sustainable Agriculture 25, no. 1 (November 3, 2017): 33. http://dx.doi.org/10.20961/carakatani.v25i1.15530.
Повний текст джерелаChen, Xiaodie, Man Lin, Lujun Hu, Teng Xu, Dake Xiong, Li Li, and Zhifeng Zhao. "Research on the Effect of Simultaneous and Sequential Fermentation with Saccharomyces cerevisiae and Lactobacillus plantarum on Antioxidant Activity and Flavor of Apple Cider." Fermentation 9, no. 2 (January 23, 2023): 102. http://dx.doi.org/10.3390/fermentation9020102.
Повний текст джерелаRomanovich, M. M., B. M. Kurtyak, O. N. Broda та I. A. Matyukha. "ІНТЕНСИВНІСТЬ ПРОЦЕСІВ ПОЛ У КУРЧАТ–БРОЙЛЕРІВ ЗА НА ТЛІ ВАКЦИНАЦІЇ ПРОТИ ХВОРОБИ ГАМБОРО ТА ЗА ДІЇ ДРІЖДЖІВ SACCHAROMICES CEREVISIAE І ПРОБІОТИКА БПС–44". Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 18, № 3(71) (14 жовтня 2016): 79–82. http://dx.doi.org/10.15421/nvlvet7118.
Повний текст джерелаNURHAYATI, Nurhayati, Berliana Berliana, and Nelwida Nelwida. "Efisiensi Protein Ayam Broiler yang Diberi Ampas Tahu Fermentasi dengan Saccharomyces cerevisiae (Protein Efficiency of Broiler Chicken Fed fermented Waste Tofu with Saccharomyces cerevisiae)." Jurnal Ilmiah Ilmu-Ilmu Peternakan 22, no. 2 (December 16, 2019): 95–106. http://dx.doi.org/10.22437/jiiip.v22i2.6725.
Повний текст джерелаTürkel, Sezai, Özgür Bayram, and Elif Arık. "Glucose Signaling Pathway and Growth Conditions Regulate Gene Expression in Retrotransposon Ty2." Zeitschrift für Naturforschung C 64, no. 7-8 (August 1, 2009): 526–32. http://dx.doi.org/10.1515/znc-2009-7-811.
Повний текст джерелаДисертації з теми "Cerevisaie"
Gamonet, Franck. "Biosynthèse de la lysine chez la levure Saccharomyces Cerevisiae : rôle(s) des gènes LYS7 et LYS4." Bordeaux 2, 1997. http://www.theses.fr/1997BOR28536.
Повний текст джерелаCadière, Axelle. "Ingénierie de la voie des pentoses phosphate chez la levure Saccharomyces cerevisiae : applications en œnologie." Thesis, Montpellier, SupAgro, 2010. http://www.theses.fr/2010NSAM0009.
Повний текст джерелаThere is an ever-growing interest in the development of S. cerevisiae wine yeast strains with reduced ethanol yield. We proposed a novel approach based on rerouting the carbon flux towards the pentose phosphate (PP) pathway. First, we showed that the flux through the PP pathway is limited both by the absence of a mechanism for reoxidation of NADPH and by the intrinsic capacity of the pathway. We also showed that the transcription factor Stb5 plays a key role in maintaining a basal flux through the PP pathway to meet the requirements for NADPH and biosynthetic precursors. Over-expression of STB5 is a potentially useful strategy for increasing the flux through the PP pathway, provided that an alternative system of reoxidation of NADPH is expressed. In parallel, we investigated an evolutionary engineering strategy based on long-term batch culture on gluconate, a substrate poorly assimilated by S. cerevisiae cells and metabolized by the PP pathway. We selected strains that had evolved a greater gluconate consumption capacity after 70, 180 and 240 generations. During wine fermentation, these evolved strains produced similar amounts of ethanol as the parental strain but displayed completely novel phenotypes, including higher fermentation rates, lower nitrogen requirements, lower levels of acetate production, and enhanced production of aroma compounds. 13C flux analysis and transcripomic analysis of one of these strains, ECA5, showed a greater flux through the PP pathway consistent with the observed increased expression of GND1 and TKL1. The expression of genes associated with nitrogen metabolism, the Ehrlich pathway, proton homeostasis and glycolysis was stronger than in the parental strain, whereas genes involved in stress response and respiration were down-regulated, in agreement with the phenotypes of ECA5. In addition to providing strains with considerable potential for wine making, this work sheds new light on the operation of PP pathway and its links with central and secondary metabolism
Luz, Juliana Silva da. "Análise estrutural e funcional de cofatores do exossomo em Saccharomyces cerevisiae e Pyrococcus." Universidade de São Paulo, 2006. http://www.teses.usp.br/teses/disponiveis/46/46131/tde-29092006-124545/.
Повний текст джерелаThe synthesis of ribosomes is one of the major metabolic pathways in eukaryotic cells. This process starts in the nucleolus and ends with the export and final maturation of the ribosomal subunits 40S and 60S in the cytoplasm. Three eukaryotic ribosomal RNAs (18S, 5.8S and 25S) are synthesized as a 35S primary transcript (35S pre-rRNA), which is then processed by a complex and ordered series of nucleotide modifications and endo- and exonucleolytic cleavage reactions. These processing reactions depend on 170 proteins, 80 small nucleolar RNAs and specific pre-rRNA sequences. The trans-acting factors, that take part in the processing can be grouped as RNA-helicases, endonucleases, snoRNPs (small nucleolar ribonucleoprotein complexes) and exonucleases, including the exosome. The yeast exosome is composed of 10 essential proteins that function in the processing of rRNAs, snRNAs, snoRNAs and in the degradation of aberrant mRNAs. Recently, the archaeal exosome structure was determined, but no information is yet available on the regulation of the exosome function or on the possible role of the cofactors that transiently interact with it. The main goals of this work were the functional characterization of the protein components of the Saccharomyces cerevisiae exosome RNase PH ring, as well as the structural and functional characterization of the possible cofactors of that complex, Nop17p and Ylr022p. Since the recent characterization of the Pyrococcus exosome, the study of the archaeal exosome cofactors, Pab418p, Pab1135p and aNip7p, was also included in this work, in order to correlate the data on the complex of these different organisms. Our results show that the exonucleolytic activity of the yeast exosome is dependent on the heterodimers formation, as described for archaea. Although it is not clear how Nip7p affects the exosome function in yeast, aNip7p binds RNA and inhibits a-exosome activity in vitro. Yeast Ylr022p binds RNA inespecificaly in vitro, but coprecipitates specific RNAs more efficiently from total cell extracts. Its archaeal orthologue, Pab418p, also binds RNA, but does not affect significantly a-exosome function.
Ericson, Elke. "High-resolution phenomics to decode : yeast stress physiology /." Göteborg : Göteborg University, Dept. of Cell and Molecular Biology, Faculty of Science, 2006. http://www.loc.gov/catdir/toc/fy0707/2006436807.html.
Повний текст джерелаEriksson, Peter. "Identification of the two GPD isogenes of saccharomyces cerevisiae and characterization of their response to hyper-osmotic stress." Göteborg : Chalmers Reproservice, 1996. http://catalog.hathitrust.org/api/volumes/oclc/38202006.html.
Повний текст джерелаPratt, Elizabeth Stratton. "Genetic and biochemical studies of Adr6, a component of the SWI/SNF chromatin remodeling complex /." Thesis, Connect to this title online; UW restricted, 2001. http://hdl.handle.net/1773/10288.
Повний текст джерелаKerkmann, Katja. "Die genomweite Expressionsanalyse von Deletionsmutanten der Gene NHP6A/B und CDC73 in der Hefe S.cerevisiae." [S.l. : s.n.], 2000. http://deposit.ddb.de/cgi-bin/dokserv?idn=961961651.
Повний текст джерелаBellahn, Inga. "Biochemische Charakterisierung vakuolärer Vesikel aus Saccharomyces cerevisiae." [S.l. : s.n.], 2002. http://deposit.ddb.de/cgi-bin/dokserv?idn=965643484.
Повний текст джерелаJestel, Anja. "Strukturelle Charakterisierung des Calpastatin und Untersuchung eines ATP-abhängigen Peptidtransports in S. cerevisiae." [S.l. : s.n.], 2002. http://deposit.ddb.de/cgi-bin/dokserv?idn=966507193.
Повний текст джерелаAnderlund, Mikael. "Redox balancing in recombinant strains of Saccharomyces cerevisiae." Lund : University of Lund, 1998. http://books.google.com/books?id=uc5qAAAAMAAJ.
Повний текст джерелаКниги з теми "Cerevisaie"
Mojzita, Dominik. Thiamine-related regulation of metabolism and gene expression in the yeast Saccharomyces cerevisiae. Göteborg: Dept. of Cellular and Molecular Biology, Göteborg University, 2007.
Знайти повний текст джерелаPettersson, Nina. Functional analysis of aquaporins Saccharomyces cerevisae. Göteborg: Department of Cell and Molecular Biology, Göteborg University, 2005.
Знайти повний текст джерелаHendrickx, B. Genotoxicity of R7000 in S. Cerevisae. Bruxelles: Institut d'Hygiene et d'Epidemiologie, Ministere de la Sante Publique et de l'Environnement, 1987.
Знайти повний текст джерелаPettersson, Nina. Functional analysis of aquaporins Saccharomyces cerevisae. Göteborg: Department of Cell and Molecular Biology, Göteborg University, 2005.
Знайти повний текст джерелаSmart, Christopher Andrew. Biotransformations of ketoximes by saccharomyces cerevisiae NCYC 1765. [s.l.]: typescript, 1995.
Знайти повний текст джерелаChan, Helen G. Y. The Effects of chemotherapeutic drugs on saccharomyces cerevisiae. Sudbury, Ont: Laurentian University, 1997.
Знайти повний текст джерелаHill, James. Genetic manipulation and biochemical studies of Saccharomyces Cerevisiae. [s.l.]: typescript, 1991.
Знайти повний текст джерелаЗаенфелд, Г. К. Иммунологический механизм действия полисахаридов дрожжевых клеток Saccharomyces cerevisiae. Рига: Зинатне, 1990.
Знайти повний текст джерелаRichard, Dickinson J., and Schweizer Michael 1947-, eds. The metabolism and molecular physiology of Saccharomyces cerevisiae. London: Taylor & Francis, 1999.
Знайти повний текст джерелаGenetische Kontrolle der Flockulation unter besonderer Berücksichtigung der Hefe Saccharomyces cerevisiae. Berlin: J. Cramer, 1987.
Знайти повний текст джерелаЧастини книг з теми "Cerevisaie"
Friedberg, Errol C., William J. Feaver, Wenya Huang, Michael S. Reagan, Simon H. Reed, Zhaoyang You, Shuguang Wei, Karl Rodriguez, Jose Talamantez, and Alan E. Tomkinson. "Saccharomyces Cerevisiae." In Advances in DNA Damage and Repair, 111–23. Boston, MA: Springer US, 1999. http://dx.doi.org/10.1007/978-1-4615-4865-2_10.
Повний текст джерелаPosteraro, Brunella, Gianluigi Quaranta, Patrizia Posteraro, and Maurizio Sanguinetti. "509Saccharomyces cerevisiae." In Handbook of Foodborne Diseases, 509–18. Boca Raton : Taylor & Francis, [2019] | Series: Food microbiology series | “A CRC title, part of the Taylor & Francis imprint, a member of the Taylor & Francis Group, the academic division of T&F Informa plc.”: CRC Press, 2018. http://dx.doi.org/10.1201/b22030-48.
Повний текст джерелаDannenmaier, Stefan, Silke Oeljeklaus, and Bettina Warscheid. "2nSILAC for Quantitative of Prototrophic Baker’s Yeast." In Methods in Molecular Biology, 253–70. New York, NY: Springer US, 2021. http://dx.doi.org/10.1007/978-1-0716-1024-4_18.
Повний текст джерелаvan Roy, Frans, Volker Nimmrich, Anton Bespalov, Achim Möller, Hiromitsu Hara, Jacob P. Turowec, Nicole A. St. Denis, et al. "Cdc7 (S. cerevisiae)." In Encyclopedia of Signaling Molecules, 373. New York, NY: Springer New York, 2012. http://dx.doi.org/10.1007/978-1-4419-0461-4_100228.
Повний текст джерелаKatoh, Masaru, Giorgio Berton, Anna Baruzzi, Jennifer Boylston, Charles Brenner, Yong-Hun Lee, William Schiemann, et al. "Fus3 (Saccaromyces cerevisiae)." In Encyclopedia of Signaling Molecules, 681. New York, NY: Springer New York, 2012. http://dx.doi.org/10.1007/978-1-4419-0461-4_100487.
Повний текст джерелаGonçalves, João, Helena Soares, Norman L. Eberhardt, Sarah C. R. Lummis, David R. Soto-Pantoja, David D. Roberts, Umadas Maitra, et al. "TEC1 (S. cerevisiae)." In Encyclopedia of Signaling Molecules, 1841. New York, NY: Springer New York, 2012. http://dx.doi.org/10.1007/978-1-4419-0461-4_101339.
Повний текст джерелаHooykaas, Paul J. J., Amke Dulk-Ras, Paul Bundock, Jalal Soltani, Haico Attikum, and G. Paul H. Heusden. "Yeast (Saccharomyces cerevisiae)." In Agrobacterium Protocols Volume 2, 465–73. Totowa, NJ: Humana Press, 2006. http://dx.doi.org/10.1385/1-59745-131-2:465.
Повний текст джерелаMichel, Agnès H., and Benoît Kornmann. "SAturated Transposon Analysis in Yeast (SATAY) for Deep Functional Mapping of Yeast Genomes." In Methods in Molecular Biology, 349–79. New York, NY: Springer US, 2022. http://dx.doi.org/10.1007/978-1-0716-2257-5_20.
Повний текст джерелаWang, Xinping, Yinglin Bai, Li Ni, and Henry Weiner. "Saccharomyces cerevisiae Aldehyde Dehydrogenases." In Advances in Experimental Medicine and Biology, 277–80. Boston, MA: Springer US, 1996. http://dx.doi.org/10.1007/978-1-4615-5871-2_32.
Повний текст джерелаMeilhoc, E., and J. Teissie. "Electrotransformation of Saccharomyces cerevisiae." In Methods in Molecular Biology, 187–93. New York, NY: Springer US, 2019. http://dx.doi.org/10.1007/978-1-4939-9740-4_21.
Повний текст джерелаТези доповідей конференцій з теми "Cerevisaie"
Takemoto, Ayumi, Asuka Oda, Masayoshi Iwahara, and Shigeru Itoh. "On Sterilization Using the Underwater Shock Wave Under Non-Heating Environment." In ASME 2006 Pressure Vessels and Piping/ICPVT-11 Conference. ASMEDC, 2006. http://dx.doi.org/10.1115/pvp2006-icpvt-11-93443.
Повний текст джерелаSilva, Luana Caroline Domingos Da, and Vivianne Lúcia Bormann De Souza. "EFEITO DA RADIAÇÃO IONIZANTE EM SOLUÇÕES CONTENDO SACCHAROMYCES CEREVISIAE." In II Congresso Brasileiro de Biotecnologia On-line. Revista Multidisciplinar de Educação e Meio Ambiente, 2022. http://dx.doi.org/10.51189/conbiotec/16.
Повний текст джерелаHeath, Allison P., Lydia Kavraki, and Gabor Balazsi. "Bipolarity of the Saccharomyces Cerevisiae Genome." In 2008 2nd International Conference on Bioinformatics and Biomedical Engineering. IEEE, 2008. http://dx.doi.org/10.1109/icbbe.2008.84.
Повний текст джерелаGabrovšek, Ana, Nika Tašler, Rigoberto Barrios-Francisco, and Marko Jeran. "Impact of a Saccharin Higher Homolog on Saccharomyces cerevisiae." In Socratic Lectures 7. University of Lubljana Press, 2022. http://dx.doi.org/10.55295/psl.2022.d15.
Повний текст джерела"INFERRING MOBILE ELEMENTS IN S. CEREVISIAE STRAINS." In International Conference on Bioinformatics Models, Methods and Algorithms. SciTePress - Science and and Technology Publications, 2011. http://dx.doi.org/10.5220/0003137001310136.
Повний текст джерелаYang, Yueying, Di Liu, and Jun Meng. "Module of cellular networks in saccharomyces cerevisiae." In 2012 IEEE 6th International Conference on Systems Biology (ISB). IEEE, 2012. http://dx.doi.org/10.1109/isb.2012.6314133.
Повний текст джерелаRagothaman Avanasi Narasimhan, Ganti S Murthy, and Christopher Beatty. "Hemicellulose fermentation by industrial yeast Saccharomyces cerevisiae." In 2010 Pittsburgh, Pennsylvania, June 20 - June 23, 2010. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2010. http://dx.doi.org/10.13031/2013.29920.
Повний текст джерелаБорисенко, О. А. "Влияние холодного охмеления на дрожжи Saccharomyces cerevisiae". У Наука России: Цели и задачи. НИЦ "LJournal", 2021. http://dx.doi.org/10.18411/sr-10-06-2021-39.
Повний текст джерелаNatara Kitamura, Taisa, Paulo José Samenho Moran, Lucidio Cristovão Fardelone, and José Augusto Rosário Rodrigues. "Bioreduction of beta-Ketophosphonates by Sacharomyces cerevisiae." In XXIV Congresso de Iniciação Científica da UNICAMP - 2016. Campinas - SP, Brazil: Galoa, 2016. http://dx.doi.org/10.19146/pibic-2016-50948.
Повний текст джерелаFung, Tracy H., Gregory I. Ball, Sarah C. McQuaide, Shih-Hui Chao, Alejandro Coleman-Lerner, Mark R. Holl, and Deirdre R. Meldrum. "Microprinting of On-Chip Cultures: Patterning of Yeast Cell Microarrays Using Concanavalin-A Adhesion." In ASME 2004 International Mechanical Engineering Congress and Exposition. ASMEDC, 2004. http://dx.doi.org/10.1115/imece2004-60866.
Повний текст джерелаЗвіти організацій з теми "Cerevisaie"
DeLoache, William, Zachary Russ, Jennifer Samson, and John Dueber. Repurposing the Saccharomyces cerevisiae peroxisome for compartmentalizing multi-enzyme pathways. Office of Scientific and Technical Information (OSTI), September 2017. http://dx.doi.org/10.2172/1394729.
Повний текст джерелаCampbell, Chelsea, Cullen Horstmann, Kyoungtae Kim, and Alan Kennedy. Saccharomyces cerevisiae (Budding Yeast); Standard Operating Procedure Series : Toxicology (T). Engineer Research and Development Center (U.S.), August 2019. http://dx.doi.org/10.21079/11681/33688.
Повний текст джерелаTurner, Joshua, Lizabeth Thomas та Sarah Kennedy. Structural Analysis of a New Saccharomyces cerevisiae α-glucosidase Homology Model and Identification of Potential Inhibitor Enzyme Docking Sites. Journal of Young Investigators, жовтень 2020. http://dx.doi.org/10.22186/jyi.38.4.27-33.
Повний текст джерелаAlexandar, Irina, Diana Zasheva, and Nikolay Kaloyanov. Antimicrobial Activity of New Molecular Complexes of 1,10‑Phenanthroline and 5‑Amino‑1,10‑Phenanthroline on Escherichia coli and Saccharomyces cerevisiae Strains. "Prof. Marin Drinov" Publishing House of Bulgarian Academy of Sciences, February 2019. http://dx.doi.org/10.7546/crabs.2019.01.10.
Повний текст джерелаZhao, Chun. Suppressors (scsl-scs7) of CSG2, a Gene Required by Saccharomyces cerevisiae for Growth in Media Containing 10 mMCa(2+), Identify Genes Required for Sphingolipid Biosynthesis. Fort Belvoir, VA: Defense Technical Information Center, June 1994. http://dx.doi.org/10.21236/ad1011395.
Повний текст джерелаLuther, Jamie, Holly Goodson, and Clint Arnett. Development of a genetic memory platform for detection of metals in water : use of mRNA and protein destabilization elements as a means to control autoinduction from the CUP1 promoter of Saccharomyces cerevisiae. Construction Engineering Research Laboratory (U.S.), June 2018. http://dx.doi.org/10.21079/11681/27275.
Повний текст джерелаDroby, Samir, Joseph W. Eckert, Shulamit Manulis, and Rajesh K. Mehra. Ecology, Population Dynamics and Genetic Diversity of Epiphytic Yeast Antagonists of Postharvest Diseases of Fruits. United States Department of Agriculture, October 1994. http://dx.doi.org/10.32747/1994.7568777.bard.
Повний текст джерелаShapira, Roni, Judith Grizzle, Nachman Paster, Mark Pines, and Chamindrani Mendis-Handagama. Novel Approach to Mycotoxin Detoxification in Farm Animals Using Probiotics Added to Feed Stuffs. United States Department of Agriculture, May 2010. http://dx.doi.org/10.32747/2010.7592115.bard.
Повний текст джерелаZhou, Ting, Roni Shapira, Peter Pauls, Nachman Paster, and Mark Pines. Biological Detoxification of the Mycotoxin Deoxynivalenol (DON) to Improve Safety of Animal Feed and Food. United States Department of Agriculture, July 2010. http://dx.doi.org/10.32747/2010.7613885.bard.
Повний текст джерелаIrudayaraj, Joseph, Ze'ev Schmilovitch, Amos Mizrach, Giora Kritzman, and Chitrita DebRoy. Rapid detection of food borne pathogens and non-pathogens in fresh produce using FT-IRS and raman spectroscopy. United States Department of Agriculture, October 2004. http://dx.doi.org/10.32747/2004.7587221.bard.
Повний текст джерела