Статті в журналах: "Applied agricultural sciences"

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Paul, P. K., R. R. Sinha, P. S. Aithal, Bashiru Aremu, and Ricardo Saavedra. "Agricultural Informatics: An Overview of Integration of Agricultural Sciences and Information Science." Indian Journal of Information Sources and Services 10, no. 1 (May 5, 2020): 48–55. http://dx.doi.org/10.51983/ijiss-2020.10.1.2832.

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Information Science is an important field of study with the nature of Interdisciplinary Sciences. It is also called as Applied Sciences. The field also synonymously treated and considered as Informatics in different parts of the globe. The branch holds both practicing natures as well as the characteristics of a field of study. Due to its applicability in other subjects and different areas and new subjects have been created viz. Bio Informatics, Geo Informatics, Health Informatics, etc. Among the domain specific Informatics, one important is Agricultural Informatics. In general, it is considered that the applications of IT and Computing in different branches and subjects, societal areas is Information Science. Thus, the application of Computing Systems, Technologies and IT in the practicing field of agriculture and academic field of agriculture is called Agricultural Informatics or short Agro Informatics. However, the integration of techniques, technologies and methodologies of both the subjects viz. Informatics and Agriculture results in the origin of Agro Informatics. The analysis, management and processing of agricultural and allied data by the Computer and IT Systems may also be called as Agricultural Informatics. We know that Agriculture is dedicated to the production of food, feed, fiber and other products with the process of cultivation not only plants but also domesticated animals by various scientific methods. And, Agricultural Informatics thus dedicated to IT based solutions in complete Agro and allied areas. This research work is conceptual in nature and theoretical and demonstrates various features, functions, stakeholders, evolution, technologies, future of Agro Informatics and related branches as well. The paper also highlighted the basics of Agricultural Sciences and Information Science, to reach the goal and objective of the paper as well.

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BUSANELLO, Marcos, Thiago Sergio de ANDRADE, Carolina Naves AROEIRA, and Carlos Tadeu dos Santos DIAS. "STATISTICAL TECHNIQUES APPLIED IN THREE JOURNALS OF AGRICULTURAL SCIENCES WITH A FOCUS ON ANIMAL SCIENCE." REVISTA BRASILEIRA DE BIOMETRIA 36, no. 2 (June 29, 2018): 454. http://dx.doi.org/10.28951/rbb.v36i2.216.

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There are few previous studies that investigate the most used statistical techniques in animal science. Due to the large number of tools and methods available for statistical analysis, it is important to identify the most applied ones for this area of research. Therefore, we aimed to identify the use of different statistical techniques (designs, software and analysis) used in two Brazilian journals (Ciência Rural and Revista Brasileira de Zootecnia) and one international journal (Journal of Animal Science). In order to do this, scientific articles published during the years 2011 to 2015 were selected to form a database. Our article discusses the use of designs, software and analyses most commonly used in the journals studied. To study this, we used descriptive statistics and multivariate approaches. Completely randomized and randomized blocks design were the principal designs used in animal science. The SAS® software was the principal software used. Finally, analysis of variance was the principal statistical method, followed by regression analysis. There were no differences between the journals over time regarding the use of statistical analyses. The results highlight the importance of hypothesis testing within animal science.

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Stival, Angela Helena Silva Mendes, Gilberto de Souza Iris Oliveira, Jessica Bezerra Bandeira, Josué Luiz Marinho Junior, Larissa da Silva Cintra, Patricia Cardoso Dias, Debora Portella Biz, and Augustus Caeser Franke Portella. "Multivariate Analysis Applied to Forestry Agricultural Sciences: The Model-Directed Study." International Journal of Advanced Engineering Research and Science 5, no. 11 (2018): 217–25. http://dx.doi.org/10.22161/ijaers.5.11.31.

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Burks, Thomas, Adam Watson, Quentin Frederick, Kati Migliaccio, and Renfu Lu. "Frontier: Creating Parallel SmartAg Systems Certificate Programs for Engineering and Applied Science Graduate Students." Journal of the ASABE 66, no. 5 (2023): 1187–203. http://dx.doi.org/10.13031/ja.15358.

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Highlights Integration of smart technology into applied agriculture and food production is needed by employers and academic programs. Two graduate certificate programs were designed for broad participation by both engineering and applied science students. One new ‘cornerstone’ course for each certificate was designed to link concepts of smart agriculture to discipline-specific material. Abstract. Population growth, rapid urbanization, epidemics, political instability, and resource constraints are contributing to disruptions in food supplies, while farm labor shortages, increasing input costs, disease and pest pressure, and federal regulations further reduce food security. The convergence of recent scientific (e.g., genomics) and engineering (e.g., smart sensors, robotics, artificial intelligence) technologies in agriculture have the potential to create more efficient, productive, sustainable, and resilient food systems. Yet, this fusion of agricultural practices with modern, information-based technologies requires a trained workforce that includes engineers, scientists, and production personnel to develop and apply solutions to address critical challenges in agriculture and natural resources. In response to these needs and discussions amongst experts in the field, faculty in the Agricultural and Biological Engineering (ABE) Department at the University of Florida developed two graduate certificates to provide specialized training for students interested in technical careers in agriculture. The ABE faculty have expertise in the application of innovative technology in agricultural and food systems and are uniquely positioned to develop curricula for broader audiences in engineering and agricultural sciences. These smart agriculture (SmartAg) certificates provide students with a curated sequence of required courses in addition to elective courses in an area of their interest. Students in the Engineered SmartAg Certificate (Eng_SmartAg) design, integrate, and implement hardware and software solutions, while science students in the Applied Methods for SmartAg Systems (App_SmartAg), including operators, managers, and technologists, apply solutions from existing systems and components. This article presents the curriculum and certificate development processes in different stages. We start with motivations, program needs, and highlight key discussions amongst experts in the agricultural engineering field that led to the conceptualization of the certificates. Next, we discuss two new integral courses that were developed for each certificate and describe course objectives, curriculum maps, projects, and key assessments. We then describe the process for certificate program assessment, detailing their program missions, alignment, goals, and student learning outcomes, as well as assessment plans and approaches to course evaluation and program improvement. We summarize feedback provided by students enrolled in the first cohorts of these courses and discuss changes and revisions to facilitate student learning opportunities, improve instructional effectiveness, and strengthen the courses and certificates. Finally, we discuss the early challenges in launching both certificates and future plans to market, advertise, and attract students and professionals from different engineering disciplines and agricultural backgrounds interested in agriculture and food system innovations. Keywords: Keywords., Course evaluation, Curriculum design, Graduate certificate program, Smart agriculture.

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Fox, Glenn, Robert E. Evenson, and Vernon W. Ruttan. "Balancing basic and applied science: the case of agricultural research." BioScience 37, no. 7 (July 1987): 507–9. http://dx.doi.org/10.2307/1310423.

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Moore, Matthew, and Lee-Ann Jaykus. "Virus–Bacteria Interactions: Implications and Potential for the Applied and Agricultural Sciences." Viruses 10, no. 2 (February 2, 2018): 61. http://dx.doi.org/10.3390/v10020061.

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Paul, P. K., R. R. Sinha, P. S. Aithal, Ricardo Saavedra, and Bashiru Aremu. "Agro Informatics with Reference to Features, Functions and Emergence as a Discipline in Agricultural Sciences: An Analysis." Asian Review of Civil Engineering 9, no. 1 (May 5, 2020): 23–31. http://dx.doi.org/10.51983/tarce-2020.9.1.2290.

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There are many interdisciplinary subjects worldwide and this trend is growing rapidly. Among these subjects, one of the important is Agricultural Information Science. Information Science deals with the nature of Interdisciplinary Sciences and also falls under the category of Applied Sciences. The field is very much synonymously and treated as equal to Informatics in some countries. The branch therefore also called as Agro Informatics and consists with both practicing nature and as a field of study. The applications of IT and Computing in other subjects and areas led to the development of other subjects such as Bio Informatics, Geo Informatics, Health Informatics, etc. Agricultural Informatics is growing rapidly and emerging as a field internationally in many countries. IT and computing applications in different areas, sectors and subjects including societal areas are considered as Information Science. Thus, Agricultural Informatics is socially connected or touched. Thus, the applications of Computing including the latest technologies in agriculture and allied areas treated as Agricultural Informatics. Though it is the application of more than technologies and includes the techniques, methodologies, procedure, etc into Agriculture. Agricultural Informatics is the analysis, management and processing of agricultural data with the help of IT Systems. Agriculture is also an interdisciplinary field and responsible for cultivating or producing the food, feed, fiber, corn, various plants, vegetables including the domesticated animals with scientific methods. Agricultural Informatics is therefore an interdisciplinary area combines with both Agricultural Sciences and allied areas with IT & Computing. This paper is theoretical as well as conceptual in nature and deals with mainly various aspects of Agricultural Informatics viz. foundation, nature and characteristics, role and functions in detail. It also briefly explores about the stakeholders and technologies of Agro Informatics.

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Paulz, P. K., R. R. Sinha, P. S. Aithal, Ricardo Saavedra, and Bashiru Aremu. "Agro Informatics with Reference to Features, Functions and Emergence as a Discipline in Agricultural Sciences: An Analysis." Asian Journal of Information Science and Technology 10, no. 1 (May 5, 2020): 41–50. http://dx.doi.org/10.51983/ajist-2020.10.1.298.

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There are many interdisciplinary subjects worldwide and this trend is growing rapidly. Among these subjects, one of the important is Agricultural Information Science. Information Science deals with the nature of Interdisciplinary Sciences and falls under the category of Applied Sciences. The field is very much synonymously and treated as equal to Informatics in some countries. The branch therefore also called as Agro Informatics and consists with both practicing nature and as a field of study. The applications of IT and Computing in other subjects and areas led to the development of other subjects such as Bio Informatics, Geo Informatics, Health Informatics, etc. Agricultural Informatics is growing rapidly and emerging as a field internationally in many countries. IT and computing applications in different areas, sectors and subjects including societal areas are considered as Information Science. Thus, Agricultural Informatics is socially connected or touched. Thus, the applications of Computing including the latest technologies in agriculture and allied areas treated as Agricultural Informatics. Though it is the application of more than technologies and includes the techniques, methodologies, procedure, etc into Agriculture. Agricultural Informatics is the analysis, management, and processing of agricultural data with the help of IT Systems. Agriculture is also an interdisciplinary field and responsible for cultivating or producing the food, feed, fiber, corn, various plants, vegetables including the domesticated animals with scientific methods. Agricultural Informatics is therefore an interdisciplinary area combines with both Agricultural Sciences and allied areas with IT & Computing. This paper is theoretical as well as conceptual in nature and deals with mainly various aspects of Agricultural Informatics viz. foundation, nature and characteristics, role and functions in detail. It also briefly explores about the stakeholders and technologies of Agro Informatics.

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Ding, Weiting, Jialu Li, Heyang Ma, Yeru Wu, and Hailong He. "Science Mapping of Meta-Analysis in Agricultural Science." Information 14, no. 11 (November 11, 2023): 611. http://dx.doi.org/10.3390/info14110611.

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As a powerful statistical method, meta-analysis has been applied increasingly in agricultural science with remarkable progress. However, meta-analysis research reports in the agricultural discipline still need to be systematically combed. Scientometrics is often used to quantitatively analyze research on certain themes. In this study, the literature from a 30-year period (1992–2021) was retrieved based on the Web of Science database, and a quantitative analysis was performed using the VOSviewer and CiteSpace visual analysis software packages. The objective of this study was to investigate the current application of meta-analysis in agricultural sciences, the latest research hotspots, and trends, and to identify influential authors, research institutions, countries, articles, and journal sources. Over the past 30 years, the volume of the meta-analysis literature in agriculture has increased rapidly. We identified the top three authors (Sauvant D, Kebreab E, and Huhtanen P), the top three contributing organizations (Chinese Academy of Sciences, National Institute for Agricultural Research, and Northwest A&F University), and top three productive countries (the USA, China, and France). Keyword cluster analysis shows that the meta-analysis research in agricultural sciences falls into four categories: climate change, crop yield, soil, and animal husbandry. Jeffrey (2011) is the most influential and cited research paper, with the highest utilization rate for the Journal of Dairy Science. This paper objectively evaluates the development of meta-analysis in the agricultural sciences using bibliometrics analysis, grasps the development frontier of agricultural research, and provides insights into the future of related research in the agricultural sciences.

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ŞAHİN KOÇAK, Ayşegül. "HISTORICAL DEVELOPMENT OF AGRICULTURE IN TURKEY AND THE WORLD: TAXES APPLIED AND THEIR CONTRIBUTION TO THE ECONOMY." SOCIAL SCIENCE DEVELOPMENT JOURNAL 8, no. 40 (November 15, 2023): 163–76. http://dx.doi.org/10.31567/ssd.1035.

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The agricultural sector is the main economic activity for countries that meet the nutritional needs of people for their survival, are of vital importance and cannot be replaced by any other source. Issues such as meeting the food needs of the increasing population, protecting natural resources and ensuring food safety increase the importance of the agricultural sector. Agriculture is the main resource of a country. Compared to other sectors, it is the first sector that should be supported in the development process, both in terms of meeting food needs appropriately and as a source of income. In this study, information is given about the historical development of agriculture in the world and in Turkey, the share of agriculture in GDP, its contribution to the economy and finally the taxes applied in agriculture, and information is given about the tax exemptions provided by the state and encouraging the agricultural sector. Within the scope of this information, an evaluation has been made about the taxes that the state will apply to the agricultural sector.

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Lockeretz, William. "Removing applied agricultural research from the academy." American Journal of Alternative Agriculture 10, no. 1 (March 1995): 19–24. http://dx.doi.org/10.1017/s088918930000607x.

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AbstractApplied agricultural research that is concerned with highly specific production methods and growing conditions differs in its purposes and social value from more “academic” kinds of research intended to advance knowledge in a more general and less immediately practical way. Nevertheless, it is conducted in an institutional setting established largely for the latter kind of research. Many people have suggested that the resulting conflicts could be reduced by introducing greater flexibility into the professional reward system for agricultural researchers. However, the mismatch may go too deep to be fixed this way. An alternative would be to remove highly applied researchfrom the academic domain and treat it instead as a service to the university's outside constituencies. A service orientation is especially appropriate for publicly supported universities, which is where most such research is done.

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WEINER, J. "Ecology – the science of agriculture in the 21st century." Journal of Agricultural Science 141, no. 3-4 (November 2003): 371–77. http://dx.doi.org/10.1017/s0021859603003605.

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Most current biological problems in agriculture occur at the higher levels of organization: populations, communities and ecosystems. These are the levels addressed by the science of ecology rather than other biological sciences. Therefore ecology will by necessity become the central science of agriculture. Agricultural production will be seen as a form of applied ecology or ecological engineering. This change in perspective has major implications for agricultural research. It brings the discussion of the assumptions of a research programme into the open and forces researchers to prioritize among potentially conflicting objectives. It sees agricultural strategies in terms of trade-offs, rather than improvements, and it suggests that agricultural research needs to be more bold and ambitious if it is to solve the most important problems facing us in the new century.

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Paul, P. K., P. S. Aithal, R. R. Sinha, Ricardo Saavedra, and Bashiru Aremu. "Agro Informatics with its Various Attributes and Emergence: Emphasizing Potentiality as a Specialization in Agricultural Sciences—A Policy Framework." IRA-International Journal of Applied Sciences (ISSN 2455-4499) 14, no. 4 (July 13, 2020): 34. http://dx.doi.org/10.21013/jas.v14.n4.p1.

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Informatics is one of the important branches of Applied Sciences. It is a practicing area and also a field of study. The applications of Informatics in different areas and knowledge field has created various subjects and among these, one of important and emerging is Agricultural Informatics; which is the Information Science and Technology applications in the agriculture as well allied areas. In other words, techniques and technologies of both the fields i.e. Informatics and Agriculture lead the birth of Agro Informatics. The management and analysis of agricultural data with the help of Computing and IT may also be called as Agricultural Informatics. There are many allied nomenclatures of the field, but all are related and closely connected. In short, it is also called as Agro Informatics. Initially, it was treated only as a practicing area in the agriculture, horticulture, and veterinary sciences; but gradually it is a study area with different levels of programs at various universities and institutions, internationally. However, in the developed nation it is more common and widely available. Agro Informatics is an interdisciplinary field and very diverse. There are many features and functions, roles due to its timely need. This is a conceptual and policy-based research hence various aspects of Agro Informatics including its feature, functions, stakeholders, technologies including allied branches are mentioned. The paper also highlighted the proposed and possible programs of this field in academics in the field of Agricultural Sciences, as an empirical and policy research.

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Hadi Mustafa, Hassan. "2nd International blended Virtual Conference of Agricultural Sciences at Diyala University." Bionatura 7, no. 4 (November 15, 2022): 1. http://dx.doi.org/10.21931/rb/2022.07.04.1.

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Diyala University is an Iraqi public university located in the city of Baquba, the center of Diyala Governorate, northeast of Baghdad’s capital. The scientific and civilized march of the province. The establishment of the College of Agriculture at the University of Diyala was an urgent necessity due to the great potential of the Diyala governorate in the agricultural sector and the vast fertile lands. It is an agricultural governorate with distinction, and its orchards are famous for citrus fruits, as they were called Baquba, the city of oranges. It is also characterized by rare types of dates and citrus fruits. Livestock in Diyala Governorate has the largest share of the agricultural sector is one of the most important economic pillars. Diyala governorate is the first after Baghdad in the number of sheds and hatcheries in Iraq, with three large cow stations and many poultry halls, either for the production of table eggs or white meat.

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Harris, Hal. "The “A” in SAEA – Agricultural… or Applied?" Journal of Agricultural and Applied Economics 44, no. 3 (August 2012): 307–9. http://dx.doi.org/10.1017/s1074070800000419.

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I am perhaps not the best person to argue the case of Agricultural Economics over that of Applied Economics. When I came to Clemson in 1975, we were Agricultural Economics and Rural Sociology. When the number of sociologists dropped to one in 1990, we became Agricultural and Applied Economics. Our Ph.D. program had already adopted the title Applied Economics in 1984. People like Jim Hite, Buddy Dillman, and Mark Henry were leaders in Environmental Economics and Rural Economic Development and were fans of Applied Economics. I strongly agreed with these name changes at the time. Clemson was in the vanguard of similar name changes across the country over the past 25 years. But, I wonder now if we were wise or not.

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White, Fred C. "Enhancing Agricultural and Applied Economics Educational Programs." Journal of Agricultural and Applied Economics 37, no. 2 (August 2005): 309–12. http://dx.doi.org/10.1017/s1074070800006787.

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Storm, Hugo, Kathy Baylis, and Thomas Heckelei. "Machine learning in agricultural and applied economics." European Review of Agricultural Economics 47, no. 3 (August 21, 2019): 849–92. http://dx.doi.org/10.1093/erae/jbz033.

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AbstractThis review presents machine learning (ML) approaches from an applied economist’s perspective. We first introduce the key ML methods drawing connections to econometric practice. We then identify current limitations of the econometric and simulation model toolbox in applied economics and explore potential solutions afforded by ML. We dive into cases such as inflexible functional forms, unstructured data sources and large numbers of explanatory variables in both prediction and causal analysis, and highlight the challenges of complex simulation models. Finally, we argue that economists have a vital role in addressing the shortcomings of ML when used for quantitative economic analysis.

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Paul, P. K., R. R. Sinha, A. Bhuimali, P. S. Aithal, and Ricardo Saavedra. "A Study on Emerging Methods and Ways in Agricultural Sciences: With Reference to Organic Farming." Asian Journal of Engineering and Applied Technology 9, no. 1 (May 5, 2020): 29–34. http://dx.doi.org/10.51983/ajeat-2020.9.1.1081.

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Agricultural Sciences is an Applied Science but has its touch with social science due to its nature. It uses various kinds of tools, techniques, procedure, methods, principles of science; that is responsible for the cultivation of plants, crops, vegetables, livestock as well as animals. Agriculture is dedicated to the sedentary human civilization and by this people can meet their food demand. As far as the history of agriculture it is noted that agriculture as a concept emerged thousands of years before about 105,000 years ago and regarding the nascent farmers, it was about 11,500 years ago. Initially, animals were not considered within this but gradually various animals such as pigs, sheep and cattle became part of agricultural sciences since 10, 000 years ago. Farming normally considered as the cultivation in a small area whereas Agriculture is treated for a large area with huge place and expenditure. In today’s context, about 11 regions of the world are cultivating commercially. Agriculture as an interdisciplinary field is concerned with various disciplines and subjects; and this trend is growing rapidly. There are diverse areas and emerging nomenclatures emerged in Agriculture viz. Chemical Agriculture, Green revolution & Agriculture, Genetic engineering-based Agriculture, Organic Agriculture /Farming, Corporate Agriculture /Farming, Vertical Farming /Agriculture, etc. This paper is theoretical and empirical in nature. It analyzed various aspects of agriculture with special reference to the aspects, features, role, and emergence of three emerging types of agriculture viz. Organic Agriculture.

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Huyen, Phan Thi Thanh, Dinh Hong Duyen, Truong Quang Ngan, and Nguyen Thi Hue. "Solutions to Promote the Application of Science and Technology of Businesses in Green Agricultural Development in Vietnam." International Journal of Research and Innovation in Social Science VII, no. VII (2023): 1954–63. http://dx.doi.org/10.47772/ijriss.2023.70854.

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Green agricultural development is an inevitable trend of countries around the world, including Vietnam in order to achieve the goal of sustainable agricultural development. This article aims to assess the current situation and propose solutions to promote the application of science and technology by enterprises to green agricultural development in Vietnam. Research results showed that, in recent years, many businesses have applied farming techniques in greenhouses, net houses, economical irrigation, nutrient management and automatic lighting and production processes according to GAP standards that brings economic, social and environmental efficiency. However, the number of enterprises applying science and technology to agricultural production in general and green agriculture in particular is still limited due to policy barriers, difficult land access, capital scarcity and outdated synchronized infrastructure system. To promote the application of science and technology in agricultural production, the following solutions need to be implemented synchronously: completing the policies of land; agriculture and rural development; credit; well forecasting supply and demand of agricultural products; simplifying administrative procedures in land; completing infrastructure of agriculture and rural.

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Vásáry, Viktória. "Assessing Rural Development Policies of the Common Agricultural Policy." Acta Oeconomica 54, no. 4 (December 1, 2004): 475–80. http://dx.doi.org/10.1556/aoecon.54.2004.4.4.

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Spencer, Thomas E. "135 Grand Challenges in Domestic Agricultural Animal Reproduction." Journal of Animal Science 99, Supplement_3 (October 8, 2021): 71–72. http://dx.doi.org/10.1093/jas/skab235.130.

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Abstract The ASAS Public Policy Committee (PPC) provides updates of Grand Challenges (GCs) which clearly articulate research priorities while providing science-based information for shaping public policy and enhancing future funding for research and education programs in animal sciences (AS). Among the GCs is reproduction of domesticated animals (cattle, swine, sheep, goats, poultry, horses, and aquatic species) that is integral to sustain and improve global competitiveness of U.S. animal agriculture, understand and resolve complex animal and human diseases, and advance fundamental research in sciences that are critical to understanding mechanisms of action and identify future targets for interventions. Historically, federal and state budgets have dwindled and funding for the United States Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) competitive grants programs remained relatively stagnant from 1985 through 2010. This shortage in critical financial support for basic and applied research, coupled with the underappreciated knowledge of the utility of non-rodent species for biomedical research, has hindered funding opportunities for research involving livestock and limited improvements in both animal agriculture and animal and human health. In 2010, the National Institutes of Health (NIH) and USDA National Institute of Food and Agriculture (NIFA) established an interagency partnership to promote the use of agriculturally important animal species in basic and translational research relevant to both biomedicine and agriculture. The “Dual Purpose with Dual Benefit” program encouraged One Health approaches for comparative medicine studies that use farm animal models that mimic human developmental, physiological, and etiological processes to promote human and animal health, better understand disease origins, interspecies transmission and mitigation strategies, and improve efficiency of assisted reproduction technologies. This presentation will review the successes of the 9-year Dual Purpose effort and highlight opportunities for tackling GC research in reproduction of domesticated agricultural animals.

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Ahandani, Ebrahim Alinia. "Nanotechnology Applications in the Production of Sustainable Agricultural Products: A Comprehensive Review." Indian Journal of Pure & Applied Biosciences 11, no. 6 (December 30, 2023): 10–25. http://dx.doi.org/10.18782/2582-2845.9029.

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Nanotechnology has emerged as a promising field with immense potential for various scientific disciplines, including plant sciences. In recent years, nanotechnology has revolutionized the way we study and manipulate plants, providing new tools and strategies to enhance crop productivity, improve disease resistance, and address environmental challenges. This review aims to provide a comprehensive overview of the applications of nanotechnology in plant sciences, highlighting its impact on plant growth, development, and stress tolerance. Furthermore, the article explores various nanomaterials and nanotechniques employed in plant science research, along with their advantages and limitations. Additionally, the potential risks associated with the use of nanomaterials in plants are discussed, emphasizing the need for responsible and sustainable nanotechnology practices. Overall, this review underscores the transformative potential of nanotechnology in addressing the global challenges of food security and sustainable agriculture.

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Baker, William P., and Kathryn J. Leyva. "Virus Hunters: The Science of Applied Research." American Biology Teacher 68, no. 6 (August 1, 2006): 354–56. http://dx.doi.org/10.2307/4452011.

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Baker, William P., and Kathryn J. Leyva. "Virus Hunters: The Science of Applied Research." American Biology Teacher 68, no. 6 (August 2006): 354–56. http://dx.doi.org/10.1662/0002-7685(2006)68[354:vhtsoa]2.0.co;2.

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Caswell, Julie A. "Certifying the Quality of Agricultural and Applied Economics." American Journal of Agricultural Economics 96, no. 2 (October 18, 2013): 367–84. http://dx.doi.org/10.1093/ajae/aat078.

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Zhang, Caixia. "CiteSpace-Based Review of Agricultural Biotechnology Applications." Advances in Engineering Technology Research 8, no. 1 (October 20, 2023): 458. http://dx.doi.org/10.56028/aetr.8.1.458.2023.

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Agricultural biotechnology holds the potential to enhance crop productivity, improve food quality, and promote sustainable agricultural practices. With Web of Science (WoS) core collection as the data source, this study applies CiteSpace to visualize research frontiers, hot topics, and knowledge flow in agricultural biotechnology applications. The findings reveal an increasing number of publications and frequent regional collaborations between China, USA and India in this field from 2011 to 2023. It integrates diverse disciplines such as plant sciences, biotechnology, applied microbiology, genetics, and microbiology, encompassing a broad range of topics. CRISPR, CRISPR/Cas9, and strawberry emerge as the main knowledge sources in this domain. Additionally, the application of genetically modified crops using technologies like the CRISPR system, base editing, and prime editing may emerge as a novel research trend in the future, providing valuable insights and ideas for further exploration in the field of agricultural biotechnology applications.

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Stanley, Melissa. "Clinical Laboratory Science: Applied Biology with Great Potential." American Biology Teacher 52, no. 5 (May 1, 1990): 269–73. http://dx.doi.org/10.2307/4449107.

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Kovács, Györgyi. "Department of Agrochemistry and Soil Science, Faculty of Agricultural and Food Sciences and Environment Management, Centre of Agriculture and Applied Economic Sciences, University of Debrecen, 138 Böszörményi út, H-4032 Debrecen." Acta Agraria Debreceniensis, no. 38 (November 3, 2010): 53–59. http://dx.doi.org/10.34101/actaagrar/38/2760.

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Applying alternative soil cultivation methods based on reduced disturbance of the soil more favourable conditions can be created in order to increase the organic matter content of the soil and the availability of the nutrients for the crops. In complex soil tillage experiment – in 1997 was set on – at Karcag, as the element of the investigation of soil reduced and conventional tillage systems. There is close correlation between the degree and intensity of CO2-emission from the soil and the structural state and organic matter content of the soil. In order to quantify the increased CO2-emission from soil due to soil preserving cultivation systems, in situ CO2-emission of soil was measured by means of an ANAGAS 98 infrared gas analyser. The soil type of the investigated plot is meadow chernozem solonetz in the deeper layers, a soil type that is characteristicfor the Trans-Tisza Region of Hungary. In this paper the results gained from the measurement on different stubbles are published, as we consider stubbles the most suitable state when the effects of different soil cultivation systems on the microbiological activity of the soil can be compared. Experimental data provided information about the length of the time period when CO2 emission increasing effects of soil cultivation are observable. Studying the effect of different soil cultivation methods on the CO2 emission from chernozem soil is indisputably actual and needs more efforts as it can contribute to develop a more environmental friendly agricultural production. The main goal of these measurements was to determine the effect of soil cultivation technologies and certain agrotechnical elements on the factors of the soil carbon cycle.

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Fowler, A. C. "Mathematical Models in the Applied Sciences." Biometrics 54, no. 4 (December 1998): 1684. http://dx.doi.org/10.2307/2533707.

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Lee, Joan. "Reviewer Acknowledgements for Sustainable Agriculture Research, Vol. 10, No. 2." Sustainable Agriculture Research 10, no. 2 (April 29, 2021): 98. http://dx.doi.org/10.5539/sar.v10n2p98.

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Sustainable Agriculture Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated. Sustainable Agriculture Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please contact us for the application form at: sar@ccsenet.org Reviewers for Volume 10, Number 2 Araya Ranok, Department of Applied Biology, Faculty Science and Liberal Arts, Thailand Cristina B. Pocol, University of Agricultural Sciences and Veterinary Medicine of Cluj Napoca, Romania Daniel L Mutisya, Kenya Agricultural & Livestock Research Organization, Kenya Darwin Pangaribuan, Lampung University, Indonesia Gunnar Bengtsson, Sweden Inder Pal Singh, Guru Angad Dev Veterinary and Animal Science University (GADVASU), India Katarzyna Panasiewicz, Poznan University of Life Sciences, Poland Khaled Sassi, National Agronomic Institute of Tunisia, Tunisia Luciano Chi, Sugar Industry Research and Development Institute, Belize Manuel Teles Oliveira, University Tras os Montes Alto Douro (UTAD), Portugal Murtazain Raza, Subsidiary of Habib Bank AG Zurich, Pakistan Ram Niwas, Swami Keshwanand Rajasthan Agricultural University, India Roberto José Zoppolo, Instituto Nacional de Investigación Agropecuaria (Uruguay), Uruguay Subhash Chand, Central Agricultural Research Institute CARI Port Blair, India

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Septiadi, Dudi, Tajidan Tajidan, and Wizatul Ika Wulandari. "TEKNOLOGI PERTANIAN SEMI-ORGANIK PADA USAHATANI PADI: SUATU TINJAUAN DARI PERSPEKTIF ANALISIS INCREMENTAL BENEFIT-COST RATIO." AGROTEKSOS 33, no. 1 (June 11, 2023): 187. http://dx.doi.org/10.29303/agroteksos.v33i1.826.

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The evaluation of the viability of agriculture through the analysis of the R/C ratio is consideredinappropriate in the application of new technology. The analysis tool that is considered adequate is theincremental benefit-cost ratio (IBCR). The objective of the research was to determine the effect of theapplication of semi-organic agricultural technology on production and to research objective was todetermine the effect of semi-organic agricultural technology on production and achieve the researchobjectives, the research was carried out in 40 rice farming units in Pringgasela district, East LombokRegency. The survey was conducted in rice farms applying semi-organic agriculture technology andfarms applying non-organic agriculture technology during the planting season of 2022. In each group offarmers, there are 20 units of rice farming applied semi-organic technology, and 20 units applied semiorganic technology. Sampling used a quota sampling technique and data were analyzed using IBCR. Theresults showed that the application of semi-organic technology in rice farming had a negative impact onrice production and was not economical (not feasible) to be applied to rice farming in the tropics with anIBCR value of <1.00, due to the application of semi-organic agricultural technology to rice farmingnegative impact on rice production, as well as providing lower economic benefits compared to nonorganic farming technologies.

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Noling, Joseph W., and Lawrence R. Parsons. "2018–2019 Florida Citrus Production Guide: Best Management Practices for Soil-Applied Agricultural Chemicals." EDIS 2018 (January 31, 2019): 3. http://dx.doi.org/10.32473/edis-cg027-2019.

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This 3-page fact sheet is part of the 2018–2019 Florida Citrus Production Guide. The purpose of this document is to provide information that can help citrus growers and caretakers select and manage agricultural chemicals in ways which will minimize environmental impact. These BMPs must consider the soil properties of the application site and the mobility and toxicity of agrichemicals in soil, particularly with regard to rainfall and irrigation practices. With these considerations in mind, citrus growers can hopefully make better, more informed decisions regarding the chemicals that they use. Written by J. W. Noling and L. R. Parsons, and published by the Horticultural Sciences Department, January 2019. HS-185/CG027: 2022–2023 Florida Citrus Production Guide: Best Management Practices for Soil-Applied Agricultural Chemicals (ufl.edu)

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Fernández, Federico. "IoT aplicado al monitoreo en tiempo real de cultivos agrícolas." Reportes científicos de la FACEN 14, no. 1 (June 1, 2023): 62–69. http://dx.doi.org/10.18004/rcfacen.2023.14.1.62.

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Los notorios cambios en el comportamiento climático que van desde oscilaciones hacia valores extremos de temperatura hasta la ausencia de lluvias en largos periodos de tiempo, disminuyendo las fuentes naturales de agua como ríos y arroyos e incluso los depósitos subterráneos de agua, con los consiguientes daños que esto produce en todo lo concerniente a la producción agrícola trae como consecuencia, la disminución en la producción de los mismos con el consiguiente impacto en la economía por el aumento de los precios y en un caso más extremo la escases de los mismos, impactando en la calidad de vida de la población. Por ello es importante realizar un monitoreo en tiempo real de las condiciones en que se encuentran los cultivos agrícolas a fin de optimizar el uso de los recursos disponibles. A fin de llegar a estos objetivos el Internet de las Cosas (IoT) se ha demostrados como una herramienta muy útil debido, entre otras cosas, a la disminución del tamaño y precio de los circuitos integrados, aparición de circuitos empotrados o motas que permiten el diseño con una funcionalidad específica que incluyen sensores, reducción del consumo de potencia permitiendo la utilización de baterías, los cuales van apareciendo con mayor duración, la simplificación de las comunicación wifi que permite en la actualidad el acceso ilimitado a amplias zonas geográficas con dispositivos muy simples que no solo permite la comunicación Wifi sino también tienen integrada la posibilidad de medir variables mediante sensores. En este trabajo presentamos nuestro sistema mediante el cual se puede realizar el monitoreo de las condiciones de suelo en tiempo real utilizando tecnología IoT.

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Atreya, Kishor, and Bishal Kumar Sitaula. "Mancozeb: growing risk for agricultural communities?" Himalayan Journal of Sciences 6, no. 8 (June 28, 2011): 9–10. http://dx.doi.org/10.3126/hjs.v6i8.1794.

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In a country where farmers rely on conventional wisdom to make decisions on farming practices and the government lacks clear policies based on solid research, pesticide overuse is emerging as a problem. Mancozeb, the widely applied pesticide in Nepal’s vegetable farming, has both short- and long-term health consequences to people exposed to its unsafe levels. A handful of studies in the hill regions of Nepal suggest that the pesticide is being sprayed to farms at much higher level than recommended. The widespread misuse and dangerous consequences of this pesticide suggest a need for more thorough study, better instruction, and more effective control.DOI: http://dx.doi.org/10.3126/hjs.v6i8.1794 Himalayan Journal of Sciences Vol.6 Issue 8 2010 pp.9-10

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POP, Sergiu Bogdan, Tudor SALAGEAN, Nicolae POP, and Teodor RUSU. "STUDY ON THE USE OF AGRICULTURAL LAND IN THE NORTH-WEST DEVELOPMENT REGION OF ROMANIA BASED ON THE SOCIOLOGICAL SURVEY." AgroLife Scientific Journal 12, no. 2 (December 31, 2023): 148–56. http://dx.doi.org/10.17930/agl2023220.

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The paper aims to present the situation of agricultural lands and the effects of their management on the sustainable development of agriculture in the North-West Development Region of Romania, at the level of 2023. The study is based on data taken through the sociological survey method based on a questionnaire, of a number of 276 respondents. The collected data were interpreted for the following indicators: the type of agriculture practiced, agricultural techniques applied, the involvement of agricultural farms in associative forms, the surface of agricultural land, irrigation of agricultural land, fragmentation of agricultural land, types of crops and the use of modern technologies for a digital agriculture. After analysing the data, it is observed that a predominantly conventional and mixed agriculture is practiced, using an average of 150 hectares per farm. Due to the large presence of arable land, the main crops are field crops, represented by cereals and fodder plants. Permanent crops represented in particular by permanent meadows are owned by the majority of farmers (87.3%), and horticultural crops are present in only 27.17% of farms. Modern technologies have a high potential in the development of the region and must be exploited more in the future.

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Kryukov, Vadim Yu, and Viktor V. Glupov. "Special Issue on “Entomopathogenic Fungi: Ecology, Evolution, Adaptation”: An Editorial." Microorganisms 11, no. 6 (June 4, 2023): 1494. http://dx.doi.org/10.3390/microorganisms11061494.

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Entomopathogenic endophytic ascomycetes are the most widespread and commercially promising fungi and are used to solve many problems in basic and applied research in ecology, evolution, and agricultural sciences [...]

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Roscoe, Neil. "Does Applied Science GCSE really cut the mustard?" Journal of Biological Education 41, no. 1 (December 2006): 44–45. http://dx.doi.org/10.1080/00219266.2006.9656057.

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Luostarinen, Matti. "Integrated environmental research and networking of economy and information in rural areas of Finland." Agricultural and Food Science 7, no. 2 (January 1, 1998): 315–28. http://dx.doi.org/10.23986/afsci.72856.

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This article uses material from many extensive research projects starting from the construction of the electric power supply network and its water supply systems in northern Finland in 1973-1986, to the Agropolis agricultural strategy and networking for the Loimijoki project. A list of the material and references of the publications is available in Agronet on the Internet. All these projects applied integrated environmental research covering biology, the natural sciences, social sciences, and planning methodology. To be able to promote sustainable agriculture and rural development there is a pressing need to improve research methodology and applications for integrated environmental research. This article reviews the philosophy and development of the theory behind integrated environmental research and the theory of network economy.

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George, D. A., C. J. Birch, J. F. Clewett, A. Wright, W. Allen, and D. U. Keogh. "Needs for applied climate education in agriculture." Australian Journal of Experimental Agriculture 47, no. 1 (2007): 1. http://dx.doi.org/10.1071/ea05244.

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This paper reports on a purposive survey study which aimed to identify needs for the development, delivery and evaluation of applied climate education for targeted groups, to improve knowledge and skills to better manage under variable climatic conditions. The survey sample consisted of 80 producers and other industry stakeholders in Australia (including representatives from consulting, agricultural extension and agricultural education sectors), with a 58% response rate to the survey. The survey included an assessment of (i) knowledge levels of the Southern Oscillation Index and sea surface temperatures, and (ii) skill and ability in interpreting weather and climate parameters. Results showed that despite many of the respondents having more than 20 years experience in their industry, the only formal climate education or training undertaken by most was a 1-day workshop. Over 80% of the applied climate skills listed in the survey were regarded by respondents as essential or important, but only 42% of educators, 30% of consultants and 28% of producers rated themselves as competent in applying such skills. Essential skills were deemed as those that would enable respondents or their clients to be better prepared for the next extended wet or dry meteorological event, and improved capability in identifying and capitalising on key decision points from climate information and a seasonal climate outlook. The complex issue of forecast accuracy is a confounding obstacle for many in the application of climate information and forecasts in management. Addressing this problem by describing forecast ‘limitations and skill’ can help to overcome this problem. The survey also highlighted specific climatic tactical and strategic information collated from grazing, cropping and agribusiness enterprises, and showed the value of such information from a users perspective.

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Pereira, Leonel M., Celma de Oliveira Ribeiro, and José R. Securato. "Agricultural commodities pricing model applied to the Brazilian sugar market." Australian Journal of Agricultural and Resource Economics 56, no. 4 (May 3, 2012): 542–57. http://dx.doi.org/10.1111/j.1467-8489.2012.00594.x.

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41

Fox, Karl A. "Agricultural Economists as World Leaders in Applied Econometrics, 1917–33." American Journal of Agricultural Economics 68, no. 2 (May 1986): 381–86. http://dx.doi.org/10.2307/1241449.

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42

Wilson, Norbert Lance Weston. "A call for justice work in agricultural and applied economics." American Journal of Agricultural Economics 105, no. 2 (February 20, 2023): 393–408. http://dx.doi.org/10.1111/ajae.12386.

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Piepho, Hans-Peter, Robert J. Tempelman, and Emlyn R. Williams. "Guest Editors’ Introduction to the Special Issue on “Recent Advances in Design and Analysis of Experiments and Observational Studies in Agriculture”." Journal of Agricultural, Biological and Environmental Statistics 25, no. 4 (October 1, 2020): 453–56. http://dx.doi.org/10.1007/s13253-020-00417-z.

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Abstract The Journal of Agricultural, Biological and Environment Statistics (JABES) special issue on Recent Advances in Design and Analysis of Experiments and Observational Studies in Agriculture covers a select set of topics currently of primary importance in the field. Efficient use of resources in agricultural research, as well as valid statistical inference, requires good designs, and this special issue boasts seven papers providing both review and cutting-edge methodology for the purpose. A broad range of methods for analysis of data arising in different branches agricultural research is covered in another five exciting papers. This special issue highlights the importance of and opportunities for applied statistics in agriculture.

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Yakovleva, Elena N., and Irina V. Kryukova. "Agricultural climate security: Threats and challenges to adaptation." Vestnik Tomskogo gosudarstvennogo universiteta. Ekonomika, no. 60 (2022): 22–35. http://dx.doi.org/10.17223/19988648/60/2.

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Global climate change poses two major challenges to the agricultural sector of the economy. Firstly, the importance and extent of the sector’s impact on greenhouse gas pollution needs to be assessed, and, based on this, priorities and mitigation strategy should be identified. Secondly, sustainable agricultural development needs to be ensured by adapting to the threats and chances posed by global climate change. Therefore, the aim of this study was to develop recommendations for ensuring the climate security of the agricultural sector through the disclosure of these two aspects. Based on the review of scientific literature, the conceptual and applied problems of the implementation of climate policy in the agricultural sector of the economy were summarized. The national contribution of agriculture to greenhouse gas pollution was studied on the example of the Russian Federation using the authors’ methodology. The problems were classified, the negative and positive consequences of global warming for the agricultural sector and their corresponding ways of adaptation were summarized. Priority directions of the state policy for ensuring the climate security of agriculture were developed.

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Sukiasyan, Eduard. "New concepts of classification of sciences and possibility of their application in library classification." Scientific and Technical Libraries, no. 8 (August 1, 2016): 55–64. http://dx.doi.org/10.33186/1027-3689-2016-8-55-64.

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The author examines new concepts (structural and complex sciences) introduced into the theory of philosophical classification of sciences in the recent decades. We got used to speak about cycles of sciences - natural, social and humanities, about applied sciences (medical, agricultural, technical, etc.). We already know that in LBC the class of general scientific and interdisciplinary knowledge is developed. The author attempts to connect in uniform the system terms and concepts - known, already traditional, with new, offered recently, and to show how to use them in the Library and Bibliographic Classification (LBC).

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Bornmann, Lutz, Klaus Wohlrabe, and Sabine Gralka. "The graduation shift of German universities of applied sciences." PLOS ONE 14, no. 1 (January 25, 2019): e0210160. http://dx.doi.org/10.1371/journal.pone.0210160.

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Tingley, Morgan W. ":Applied Statistics with R: A Practical Guide for the Life Sciences." Quarterly Review of Biology 97, no. 4 (December 1, 2022): 301–2. http://dx.doi.org/10.1086/722666.

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R, Vanacore. "The Phenomenological Method Applied to Acute Psychiatric Situations." Philosophy International Journal 6, S1 (January 3, 2023): 1–7. http://dx.doi.org/10.23880/phij-16000s1-0013.

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The most accepted definition of urgency in psychiatry is that of a situation of acute and severe mental and behavioral suffering, which requires immediate treatment. Therefore, in the situation defined as “psychiatric urgency”, a descriptive and nosographic element (acute), a prognostic element (severity) and a therapeutic element (need for immediate treatment) coexists. In any case, it remains difficult and complex, sometimes enigmatic, to understand the acute episode within the course of a specific pathology. It is a matter of having to oscillate in front of the patient “between the madness of a moment and the madness of an existence” [1]. By the way, contribution from philosophical discourse may be helpful to clarify the psychopathological structure of acute psychiatric urgencies.

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Abad-Segura, Emilio, Mariana-Daniela González-Zamar, Esteban Vázquez-Cano, and Eloy López-Meneses. "Remote Sensing Applied in Forest Management to Optimize Ecosystem Services: Advances in Research." Forests 11, no. 9 (September 7, 2020): 969. http://dx.doi.org/10.3390/f11090969.

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Research Highlights: the wide variety of multispectral sensors that currently exist make it possible to improve the study of forest systems and ecosystem services. Background and Objectives: this study aims to analyze the current usefulness of remote sensing in forest management and ecosystem services sciences, and to identify future lines of research on these issues worldwide during the period 1976–2019. Materials and Methods: a bibliometric technique is applied to 2066 articles published between 1976 and 2019 on these topics to find findings on scientific production and key subject areas. Results: scientific production has increased annually, so that in the last five years, 50.34% of all articles have been published. The thematic areas in which more articles were linked were environmental science, agricultural, and biological sciences, and earth and planetary sciences. Seven lines of research have been identified that generate contributions on this topic. In addition, the analysis of the relevance of the keywords has detected the ten main future directions of research. The growing worldwide trend of scientific production shows interest in developing aspects of this field of study. Conclusions: this study contributes to the academic, scientific, and institutional discussion to improve decision-making, and proposes new scenarios and uses of this technology to improve the administration and management of forest resources.

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Stewart, Gavin. "Meta-analysis in applied ecology." Biology Letters 6, no. 1 (September 23, 2009): 78–81. http://dx.doi.org/10.1098/rsbl.2009.0546.

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This overview examines research synthesis in applied ecology and conservation. Vote counting and pooling unweighted averages are widespread despite the superiority of syntheses based on weighted combination of effects. Such analyses allow exploration of methodological uncertainty in addition to consistency of effects across species, space and time, but exploring heterogeneity remains controversial. Meta-analyses are required to generalize in ecology, and to inform evidence-based decision-making, but the more sophisticated statistical techniques and registers of research used in other disciplines must be employed in ecology to fully realize their benefits.

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