Livros sobre o tema "Sensory evaluation"
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Kemp, Dr Sarah E., Dr Tracey Hollowood e Dr Joanne Hort. Sensory Evaluation. West Sussex, United Kingdom: John Wiley & Sons Ltd,., 2009. http://dx.doi.org/10.1002/9781118688076.
Texto completo da fonteRuan, Da, e Xianyi Zeng, eds. Intelligent Sensory Evaluation. Berlin, Heidelberg: Springer Berlin Heidelberg, 2004. http://dx.doi.org/10.1007/978-3-662-07950-8.
Texto completo da fonteL, Sidel Joel, ed. Sensory evaluation practices. Boston: Elsevier Academic Press, 2004.
Encontre o texto completo da fonteL, Sidel Joel, ed. Sensory evaluation practices. San Diego: Academic Press, 1993.
Encontre o texto completo da fonteL, Sidel Joel, ed. Sensory evaluation practices. Orlando: Academic Press, 1985.
Encontre o texto completo da fonteMeilgaard, Morten. Sensory evaluation techniques. 2a ed. Boca Raton: CRC Press, 1991.
Encontre o texto completo da fonteVance, Civille Gail, e Carr B. Thomas, eds. Sensory evaluation techniques. Boca Raton, Fla: CRC Press, 1987.
Encontre o texto completo da fonteVance, Civille Gail, e Carr B. Thomas, eds. Sensory evaluation techniques. 3a ed. Boca Raton, Fla: CRC Press, 1999.
Encontre o texto completo da fonteVance, Civille Gail, e Carr B. Thomas, eds. Sensory evaluation techniques. 4a ed. Boca Raton: Taylor & Francis, 2007.
Encontre o texto completo da fonteLawless, Harry T., e Hildegarde Heymann. Sensory Evaluation of Food. Boston, MA: Springer US, 1999. http://dx.doi.org/10.1007/978-1-4615-7843-7.
Texto completo da fonteLawless, Harry T., e Hildegarde Heymann. Sensory Evaluation of Food. Boston, MA: Springer US, 1999. http://dx.doi.org/10.1007/978-1-4419-7452-5.
Texto completo da fonteLawless, Harry T., e Hildegarde Heymann. Sensory Evaluation of Food. New York, NY: Springer New York, 2010. http://dx.doi.org/10.1007/978-1-4419-6488-5.
Texto completo da fonteInternational Coffee Organization (1962- ), ed. Sensory evaluation of coffee. London: The Organization, 1991.
Encontre o texto completo da fonteLawless, Harry T. Laboratory Exercises for Sensory Evaluation. Boston, MA: Springer US, 2013. http://dx.doi.org/10.1007/978-1-4614-5713-8.
Texto completo da fonteKemp, Sarah E., Joanne Hort e Tracey Hollowood, eds. Descriptive Analysis in Sensory Evaluation. Chichester, UK: John Wiley & Sons, Ltd, 2018. http://dx.doi.org/10.1002/9781118991657.
Texto completo da fonteMuñoz, Alejandra M., Gail Vance Civille e B. Thomas Carr. Sensory Evaluation in Quality Control. Boston, MA: Springer US, 1992. http://dx.doi.org/10.1007/978-1-4899-2653-1.
Texto completo da fonteSaint-Denis, Cecilia Y. Consumer and Sensory Evaluation Techniques. Chichester, UK: John Wiley & Sons, Ltd, 2018. http://dx.doi.org/10.1002/9781119405559.
Texto completo da fonteKemp, Sarah E. Sensory evaluation: A practical handbook. Chichester: Ames, Iowa, 2009.
Encontre o texto completo da fonteL, McBride R., e MacFie H. J. H, eds. Psychological basis of sensory evaluation. London: Elsevier Applied Science, 1990.
Encontre o texto completo da fonteFederation, International Dairy. Sensory evaluation of dairy products. Brussels: IDF, 1987.
Encontre o texto completo da fonteLawless, Harry T. Laboratory Exercises for Sensory Evaluation. Boston, MA: Springer US, 2013.
Encontre o texto completo da fonteVance, Civille Gail, e Carr B. Thomas, eds. Sensory evaluation in quality control. New York: Van Nostrand Reinhold, 1992.
Encontre o texto completo da fonteRao, Eram S. Food quality evaluation. New Delhi: Variety Book Publishers' Distributors, 2013.
Encontre o texto completo da fonteClark, Stephanie, Michael Costello, MaryAnne Drake e Floyd Bodyfelt, eds. The Sensory Evaluation of Dairy Products. New York, NY: Springer US, 2009. http://dx.doi.org/10.1007/978-0-387-77408-4.
Texto completo da fonteRuan, Da. Intelligent Sensory Evaluation: Methodologies and Applications. Berlin, Heidelberg: Springer Berlin Heidelberg, 2004.
Encontre o texto completo da fonteStephanie, Clark, e Bodyfelt F. W. 1937-, eds. The sensory evaluation of dairy products. 2a ed. New York, NY: Springer, 2009.
Encontre o texto completo da fonteClark, Stephanie, MaryAnne Drake e Kerry Kaylegian, eds. The Sensory Evaluation of Dairy Products. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-30019-6.
Texto completo da fonteSensory Evaluation Practices. Elsevier, 2004. http://dx.doi.org/10.1016/b978-0-12-672690-9.x5000-8.
Texto completo da fonteSensory Evaluation Practices. Elsevier, 2021. http://dx.doi.org/10.1016/c2017-0-03038-0.
Texto completo da fonteCiville, Gail Vance, e B. Thomas Carr. Sensory Evaluation Techniques. CRC Press, 2015. http://dx.doi.org/10.1201/b19493.
Texto completo da fonteMeilgaard, Morten C., B. Thomas Carr e Gail Vance Civille. Sensory Evaluation Techniques. CRC Press, 1999. http://dx.doi.org/10.1201/9781003040729.
Texto completo da fonteMeilgaard, Morten, Gail Vance Civille e B. Thomas Gillies. Sensory Evaluation Techniques. CRC Press, 2020. http://dx.doi.org/10.1201/9780429291852.
Texto completo da fonteMeilgaard, Morten C., B. Thomas Carr e B. Thomas Carr. Sensory Evaluation Techniques. CRC Press, 2006. http://dx.doi.org/10.1201/b16452.
Texto completo da fonteSensory Evaluation Techniques. Taylor & Francis Group, 2015.
Encontre o texto completo da fonteCarr, B. Thomas, e Gail Vance Civille. Sensory Evaluation Techniques. Taylor & Francis Group, 2015.
Encontre o texto completo da fonteCarr, B. Thomas, e Gail Vance Civille. Sensory Evaluation Techniques. Taylor & Francis Group, 2015.
Encontre o texto completo da fonteThomas, Heather A., Rebecca N. Bleibaum e Herbert Stone. Sensory Evaluation Practices. Elsevier Science & Technology Books, 2017.
Encontre o texto completo da fonteStone, Herbert, e Joel L. Sidel. Sensory Evaluation Practices. Elsevier Science & Technology Books, 2004.
Encontre o texto completo da fonteStone, Herbert. Sensory Evaluation Practices. Elsevier Science & Technology Books, 2012.
Encontre o texto completo da fonteThomas, Heather A., Rebecca N. Bleibaum e Herbert Stone. Sensory Evaluation Practices. Elsevier Science & Technology Books, 2020.
Encontre o texto completo da fonteMeilgaard, Morten C., B. Thomas Carr e Gail Vance Civille. Sensory Evaluation Techniques. Taylor & Francis Group, 1999.
Encontre o texto completo da fonteThomas, Heather A., Rebecca N. Bleibaum e Herbert Stone. Sensory Evaluation Practices. Elsevier Science & Technology, 2019.
Encontre o texto completo da fonteCarr, B. Thomas, Gail Vance Civille e Morten Meilgaard. Sensory Evaluation Techniques. Taylor & Francis Group, 2021.
Encontre o texto completo da fonteCarr, B. Thomas, Gail Vance Civille e Morten Meilgaard. Sensory Evaluation Techniques. Taylor & Francis Group, 2023.
Encontre o texto completo da fonteSensory Evaluation Technology. Crc Pr I Llc, 1987.
Encontre o texto completo da fonteMeilgaard, Morten C., e B. Thomas Carr. Sensory Evaluation Techniques. Taylor & Francis Group, 2006.
Encontre o texto completo da fonteThomas, Heather A., Herbert Stone e Rebecca Bleibaum. Sensory Evaluation Practices. Elsevier Science & Technology Books, 2012.
Encontre o texto completo da fonteOsdoba, Katie E. Sensory Evaluation Techniques. Taylor & Francis Group, 2024.
Encontre o texto completo da fonteSensory Evaluation Practices. Academic Press, 2012.
Encontre o texto completo da fonteOsdoba, Katie E. Sensory Evaluation Techniques. Taylor & Francis Group, 2024.
Encontre o texto completo da fonte