Artigos de revistas sobre o tema "Seed yield and quality"
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Taylor, Alan G. "Onion Seed Quality". HortScience 40, n.º 4 (julho de 2005): 1141A—1141. http://dx.doi.org/10.21273/hortsci.40.4.1141a.
Texto completo da fonteRaymond, Michael A., Jeffrey C. Stark e Glen A. Murray. "Irrigation Management Effects on Spring Pea Seed Yield and Quality". HortScience 22, n.º 6 (dezembro de 1987): 1262–63. http://dx.doi.org/10.21273/hortsci.22.6.1262.
Texto completo da fonteABLETT, GARY. "EFFECT OF SEEDING RATE AND HARVEST METHOD ON AGRONOMIC CHARACTERISTICS OF WHITE BEAN". Canadian Journal of Plant Science 68, n.º 3 (1 de julho de 1988): 801–4. http://dx.doi.org/10.4141/cjps88-094.
Texto completo da fonteLYKHOCHVOR, Andriy. "YIELD AND SEED QUALITY OF SPRING OILSEED CROPS". Folia Pomeranae Universitatis Technologiae Stetinensis Agricultura, Alimentaria, Piscaria et Zootechnica 336, n.º 43 (30 de setembro de 2017): 75–82. http://dx.doi.org/10.21005/aapz2017.43.3.09.
Texto completo da fonteNerson, Haim. "Relationship Between Plant Density and Fruit and Seed Production in Muskmelon". Journal of the American Society for Horticultural Science 127, n.º 5 (setembro de 2002): 855–59. http://dx.doi.org/10.21273/jashs.127.5.855.
Texto completo da fonteStramkale, Veneranda, Aldis Stramkalis, Ļubova Komlajeva, Māra Selecka, Māra Vikmane e Arturs Stalažs. "EVALUATION OF LATVIAN FLAX VARIETIES BY SEED YIELD AND QUALITY". Environment. Technology. Resources. Proceedings of the International Scientific and Practical Conference 1 (3 de agosto de 2015): 133. http://dx.doi.org/10.17770/etr2009vol1.1116.
Texto completo da fonteLee*, Sung Eun, Sang Gyu Lee e Chiwon W. Lee. "Plant Density Affects Yield and Quality of Confectionery Pumpkin Seeds". HortScience 39, n.º 4 (julho de 2004): 802C—802. http://dx.doi.org/10.21273/hortsci.39.4.802c.
Texto completo da fonteKano, Cristiaini, Antonio Ismael Inácio Cardoso e Roberto L. Villas Bôas. "Phosphorus rates on yield and quality of lettuce seeds". Horticultura Brasileira 30, n.º 4 (dezembro de 2012): 695–98. http://dx.doi.org/10.1590/s0102-05362012000400021.
Texto completo da fonteAJAY GUPTA, VlNOD KUMAR SHARMA, G.D. SHARMA e PANKAJ CHOPRA. "Effect of biofertilizer and phosphorus levels on yield attributes, yield and quality of urdbean (Vigna mungo)". Indian Journal of Agronomy 51, n.º 2 (10 de outubro de 2001): 142–44. http://dx.doi.org/10.59797/ija.v51i2.4992.
Texto completo da fonteBrkić, S., Z. Milaković, A. Kristek e M. Antunović. "Pea yield and its quality depending on inoculation, nitrogen and molybdenum fertilization". Plant, Soil and Environment 50, No. 1 (20 de novembro de 2011): 39–45. http://dx.doi.org/10.17221/3640-pse.
Texto completo da fonteWang, Yan, Jingjing Wang, Dali Chen, Zhenning Hui e Xiaowen Hu. "Shade Increased Seed Yield and Quality of Incarvillea sinensis var. przewalskii". Plants 12, n.º 16 (14 de agosto de 2023): 2934. http://dx.doi.org/10.3390/plants12162934.
Texto completo da fonteYesmina, Shahnaj, Moushumi Akhtarb e Belal Hossain. "Yield and Seed quality of barley (Hordeum vulgare L.) as affected by variety, nitrogen level and harvesting time". JOURNAL OF ADVANCES IN AGRICULTURE 2, n.º 2 (18 de junho de 2014): 93–100. http://dx.doi.org/10.24297/jaa.v2i2.4250.
Texto completo da fonteMay, W. E., H. A. Loeppky, D. C. Murrell, C. D. Myhre e J. J. Soroka. "Preharvest glyphosate in alfalfa for seed production: Effect on alfalfa seed yield and quality". Canadian Journal of Plant Science 83, n.º 1 (1 de janeiro de 2003): 189–97. http://dx.doi.org/10.4141/p01-196.
Texto completo da fonteBhardwaj, Harbans L., e Anwar A. Hamama. "Yield and Nutritional Quality of Canola Sprouts". HortScience 42, n.º 7 (dezembro de 2007): 1656–58. http://dx.doi.org/10.21273/hortsci.42.7.1656.
Texto completo da fonteDemari, Gustavo Henrique, Ivan Ricardo Carvalho, Tamires Silva Martins, Vinícius Jardel Szareski, Francine Lautenchleger, Murilo Vieira Loro e Velci Queiróz Souza. "Cutting management of dual purpose wheat and implications on seed quality". Agronomy Science and Biotechnology 8 (12 de agosto de 2022): 1–10. http://dx.doi.org/10.33158/asb.r170.v8.2022.
Texto completo da fonteLiubych, V. V. "TECHNOLOGICAL EVALUATION OF SOYBEAN SEED QUALITY DEPENDING ON THE VARIETY". Bulletin of Uman National University of Horticulture 2 (dezembro de 2020): 32–37. http://dx.doi.org/10.31395/2310-0478-2020-2-32-37.
Texto completo da fonteMotsenbocker, Carl E., e David H. Picha. "TRIPLOID WATERMELON YIELD AND QUALITY COMPONENTS". HortScience 28, n.º 5 (maio de 1993): 480b—480. http://dx.doi.org/10.21273/hortsci.28.5.480b.
Texto completo da fonteOliva, Ruben N., Tahar Tissaoui e Kent J. Bradford. "Relationships of Plant Density and Harvest Index to Seed Yield and Quality in Carrot". Journal of the American Society for Horticultural Science 113, n.º 4 (julho de 1988): 532–37. http://dx.doi.org/10.21273/jashs.113.4.532.
Texto completo da fonteTavares, Lizandro Ciciliano, Cassyo Araújo Rufino, Sandro de Oliveira, André Pich Brunes e Francisco Amaral Villela. "Treatment of rice seeds with salicylic acid: seed physiological quality and yield". Journal of Seed Science 36, n.º 3 (9 de setembro de 2014): 352–56. http://dx.doi.org/10.1590/2317-1545v36n3636.
Texto completo da fonteGan, Y., P. Jayakumar, R. P. Zentner e C. L. McDonald. "Selection for seed size and its impact on grain yield and quality in kabuli chickpea". Canadian Journal of Plant Science 86, n.º 2 (5 de maio de 2006): 345–52. http://dx.doi.org/10.4141/p05-113.
Texto completo da fonteImura, Yoshimi, Ichiro Nakamura, Weenaporn Juntasin, Mohammad Amzad Hossain, Sarayut Thaikua, Rattikan Poungkaew e Yasuhiro Kawamoto. "Effects of Harvesting Method on Seed Yield and Seed Quality in Urochloa ruziziensis (cv. ‘OKI-1’ and cv. ‘Br-203’)". Agronomy 14, n.º 3 (29 de fevereiro de 2024): 509. http://dx.doi.org/10.3390/agronomy14030509.
Texto completo da fonteGan, Yantai, Alan D. Iwaasa, Myriam R. Fernandez e Ray McVicar. "Optimizing harvest schemes to improve yield and feeding quality in chickpea". Canadian Journal of Plant Science 88, n.º 2 (1 de abril de 2008): 275–84. http://dx.doi.org/10.4141/cjps07066.
Texto completo da fonteShamsul Huda, Muhammad, Mohammad Rafiqul Islam, Abdul Hannan, Shafiqul Islam e Sheikh Md Mobarak Hossain. "SEED QUALITY ASSESSMENT OF FARMER’S PRODUCED SEED POTATO". Plant Physiology and Soil Chemistry 1, n.º 2 (13 de setembro de 2021): 41–44. http://dx.doi.org/10.26480/ppsc.02.2021.41.44.
Texto completo da fonteC, DHARMALINGAM, e BASU R.N. "DETERMINING OPTIMUM SEASON FOR THE PRODUCTION OF QUALITY SEEDS IN MUNGBEAN". Madras Agricultural Journal 80, December (1993): 684–88. http://dx.doi.org/10.29321/maj.10.a01721.
Texto completo da fonteAdhithya, G., R. Siddarju, Parashivmurthy ., T. M. Ramanapa, K. Vishwanath, U. Tejaswini e S. Sowjanya. "Influence of Seasons and Nutrient Invigoration on Seed Quality in Greengram". International Journal of Plant & Soil Science 35, n.º 3 (1 de março de 2023): 106–19. http://dx.doi.org/10.9734/ijpss/2023/v35i32781.
Texto completo da fonteMerfield, C. N., J. G. Hampton, S. D. Wratten, P. Prapanoppasin e P. Yeeransiri. "The effect of plant density on seed yield and quality of carrot (Daucus carota L.)". NZGA: Research and Practice Series 14 (1 de janeiro de 2010): 75–83. http://dx.doi.org/10.33584/rps.14.2008.3183.
Texto completo da fonteNoor, Anam, Khurram Ziaf, Muhammad Naveed, Khuram Shehzad Khan, Muhammad Awais Ghani, Iftikhar Ahmad, Raheel Anwar, Manzer H. Siddiqui, Amir Shakeel e Azeem Iqbal Khan. "L-Tryptophan-Dependent Auxin-Producing Plant-Growth-Promoting Bacteria Improve Seed Yield and Quality of Carrot by Altering the Umbel Order". Horticulturae 9, n.º 9 (22 de agosto de 2023): 954. http://dx.doi.org/10.3390/horticulturae9090954.
Texto completo da fonteAlam Sarker, Mohammad Saiful, Ariful Islam, Md Moniruzzaman, Muhammad Delwar Hossain Sarker e Md Zablul Tareq. "EFFECT OF GEOGRAPHIC LOCATION ON YIELD AND QUALITY OF SEED OF BJRI TOSSA PAT-8". Tropical Agrobiodiversity 4, n.º 1 (2 de fevereiro de 2023): 27–29. http://dx.doi.org/10.26480/trab.01.2023.27.29.
Texto completo da fonteNemeskéri, E., e L. Nagy. "Influence of growth factors on the yield and quality of dry beans". Acta Agronomica Hungarica 51, n.º 3 (1 de novembro de 2003): 307–14. http://dx.doi.org/10.1556/aagr.51.2003.3.8.
Texto completo da fonteJacob Junior, Elias Abrahão, Liliane Márcia Mertz, Fernando Augusto Henning, Isabel Rodríguez Quilón, Manoel de Souza Maia e José Maria Duran Altisent. "Changes in canola plant architecture and seed physiological quality in response to different sowing densities". Revista Brasileira de Sementes 34, n.º 1 (2012): 14–20. http://dx.doi.org/10.1590/s0101-31222012000100002.
Texto completo da fonteSandral, GA, BS Dear e NE Coombes. "Differential tolerance of Trifolium subterraneum L. (subterranean clover) cultivars to broadleaf herbicides. 2. Seed yield and quality". Australian Journal of Experimental Agriculture 35, n.º 4 (1995): 475. http://dx.doi.org/10.1071/ea9950475.
Texto completo da fontePRASAD, BIRENDRA, RAJENDRA PRASAD, SHAMBHOO PRASAD e SUNIL KUMAR. "Effect of pre-sowing seed bio-inoculation on seed yield, its contributing characters and subsequent seed quality of barley (<i>Hordeum vulgare</i>)". Indian Journal of Agricultural Sciences 82, n.º 11 (8 de novembro de 2014): 946–51. http://dx.doi.org/10.56093/ijas.v82i11.24965.
Texto completo da fonteSurmacz-Magdziak, Agnieszka. "Influence of row spacing on herb yield of common chamomile (Chamomilla recutita (L.) Rausch.) as well as seed yield and quality". Acta Agrobotanica 64, n.º 3 (2012): 35–38. http://dx.doi.org/10.5586/aa.2011.028.
Texto completo da fonteShaheb, MR, MN Islam, A. Nessa e MA Hossain. "Effect of harvest times on the yield and seed quality of French bean". SAARC Journal of Agriculture 13, n.º 1 (15 de julho de 2015): 1–13. http://dx.doi.org/10.3329/sja.v13i1.24175.
Texto completo da fonteDORDAS, C., G. E. APOSTOLIDES e O. GOUNDRA. "Boron application affects seed yield and seed quality of sugar beets". Journal of Agricultural Science 145, n.º 4 (13 de fevereiro de 2007): 377–84. http://dx.doi.org/10.1017/s0021859607006879.
Texto completo da fonteBohnen, Julia L., e Anne M. Hanchek. "Flowering and Seed Yield in Three Species of Prairie Plants". HortTechnology 4, n.º 3 (julho de 1994): 255–59. http://dx.doi.org/10.21273/horttech.4.3.255.
Texto completo da fonteSathya Sai Krishna K., Roshni Vijayan, Dijee Bastine, Vidhu Francis Palathingal e Moossa P. P. "Efficacy of Botanicals on Seed Quality Enhancement in Cowpea [Vigna unguiculata (L.) Walp.] on Yield and Yield Attributes". International Journal of Plant & Soil Science 35, n.º 23 (15 de dezembro de 2023): 41–49. http://dx.doi.org/10.9734/ijpss/2023/v35i234214.
Texto completo da fonteYalamalle, V. R., T. Arunachalam, R. Kumari, D. M. Ithape, S. Ghosh e M. Singh. "Ethephon Reduces Lodging and Enhances Seed Yield and Quality in Onion". International Journal of Bio-resource and Stress Management 11, n.º 6 (31 de dezembro de 2020): 601–6. http://dx.doi.org/10.23910/1.2020.2132a.
Texto completo da fonteLima, Márcio S. de, Antonio I. I. Cardoso e Marcelo F. Verdial. "Plant spacing and pollen quantity on yield and quality of squash seeds". Horticultura Brasileira 21, n.º 3 (setembro de 2003): 443–47. http://dx.doi.org/10.1590/s0102-05362003000300005.
Texto completo da fonteSokólski, Mateusz, Dariusz Załuski e Krzysztof Jankowski. "Crambe: Seed Yield and Quality in Response to Nitrogen and Sulfur—A Case Study in Northeastern Poland". Agronomy 10, n.º 9 (21 de setembro de 2020): 1436. http://dx.doi.org/10.3390/agronomy10091436.
Texto completo da fonteKRISHNAN, P., e A. V. SURYA RAO. "Effects of genotype and environment on seed yield and quality of rice". Journal of Agricultural Science 143, n.º 4 (agosto de 2005): 283–92. http://dx.doi.org/10.1017/s0021859605005496.
Texto completo da fonteUK Dubey, S Padmavathi e Ashok Kumar. "Effect of seed pelleting on growth, yield and seed quality parameters of black gram". Journal of Food Legumes 36, n.º 4 (1 de abril de 2024): 273–77. http://dx.doi.org/10.59797/jfl.v36.i4.163.
Texto completo da fonteTran, Van Dung, Qui Nguyen Van, Khanh Tran Huynh, Tan Do Ba, Van Long Vu e Sashi Kazumichi. "Effects of pre-sowing seed treatments on rice yield, grain quality and soil chemical properties in salt-affected soils". Can Tho University Journal of Science 14, n.º 1 (30 de março de 2022): 1–10. http://dx.doi.org/10.22144/ctu.jen.2022.001.
Texto completo da fonteGOODING, M. J., A. PINYOSINWAT e R. H. ELLIS. "Responses of wheat grain yield and quality to seed rate". Journal of Agricultural Science 138, n.º 3 (maio de 2002): 317–31. http://dx.doi.org/10.1017/s0021859602002137.
Texto completo da fonteOzenirler, Cigdem, e Kadriye Sorkun. "Increasing Carthamus Tinctorius L. Yield by Managed Bees". Alinteri Journal of Agriculture Sciences 36, n.º 1 (22 de junho de 2021): 362–67. http://dx.doi.org/10.47059/alinteri/v36i1/ajas21054.
Texto completo da fonteVera, C. L., R. K. Downey, S. M. Woods, J. P. Raney, D. I. McGregor, R. H. Elliott e E. N. Johnson. "Yield and quality of canola seed as affected by stage of maturity at swathing". Canadian Journal of Plant Science 87, n.º 1 (1 de janeiro de 2007): 13–26. http://dx.doi.org/10.4141/p05-077.
Texto completo da fonteHasan, M., M. Robbani, R. Parvin, MNH Mehedi e I. Hossain. "Effect of NPK on growth, yield and seed quality of hybrid Chilli". International Journal of Agricultural Research, Innovation and Technology 9, n.º 1 (1 de setembro de 2019): 35–41. http://dx.doi.org/10.3329/ijarit.v9i1.42947.
Texto completo da fonteTeKrony, Dennis M., e Dennis B. Egli. "DOES SEED VIGOR INFLUENCE CROP YIELD?" HortScience 26, n.º 6 (junho de 1991): 797A—797. http://dx.doi.org/10.21273/hortsci.26.6.797a.
Texto completo da fonteRahman, MB, MM Hossain, MM Haque, NA Ivy e S. Ahmad. "Seed production potentiality in yield and quality of eggplant (Solanum melongena L.) Grown under summer and winter seasons". Bangladesh Journal of Agricultural Research 42, n.º 3 (9 de novembro de 2017): 437–46. http://dx.doi.org/10.3329/bjar.v42i3.34502.
Texto completo da fonteSouza, Josiany Thamara Alves, Cândido Alves da Costa, Delacyr da Silva Brandão Junior, João Batista de Campos Menezes, Warley Marcos Nascimento e Wesley José Cardoso. "Yield and quality of seeds of lettuce genotypes produced under organic management". Journal of Seed Science 41, n.º 3 (julho de 2019): 352–58. http://dx.doi.org/10.1590/2317-1545v41n3220435.
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