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Bibliografias temáticas / Poor / Livros

Siga este link para ver outros tipos de publicações sobre o tema: Poor.

Livros sobre o tema "Poor"

Autor: Grafiati

Publicado: 4 de junho de 2021

Última modificação: 30 de julho de 2024

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Veja os 50 melhores livros para estudos sobre o assunto "Poor".

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1

Flynt, Wayne. Poor but proud: Alabama's poor whites. Tuscaloosa: University of Alabama Press, 1989.

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2

Ravallion, Martin. Poor areas, or only poor people? Washington, DC: World Bank, Development Research Group, 1997.

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3

K, Mohanty Sanjay, ed. Demography of poor and chronic poor. Delhi: Academic Excellence, 2010.

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4

Kaminsky, Stuart M. Poor butterfly. New York: Mysterious Press, 1990.

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5

Fox, Paula. Poor George. New York: W.W. Norton, 2001.

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6

Fletcher, June. House Poor. New York: HarperCollins, 2010.

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7

Jenkins, Robin. Poor Angus. Edinburgh: Canongate, 2000.

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8

Solaru, L. Poor Akin! Ibadan, Nigeria: University Press, 1985.

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9

Gross, Bill. Poor Roger. New York: Disney Press, 1998.

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10

Macht, Joel. Poor Eaters. Boston, MA: Springer US, 1990. http://dx.doi.org/10.1007/978-1-4899-6062-7.

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11

Edwards, Pat. Poor rabbit. Harlow: Longman, 1987.

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12

Bawden, Juliet. Poor teddy. London: Crocodile, 1987.

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13

Daugherty, James Henry. Poor Richard. North Bellmore, N.Y: Marshall Cavendish Corp., 1991.

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14

Bograd, Larry. Poor Gertie. New York: Delacorte Press, 1986.

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15

Carlson, Nancy L. Poor Carl. Minneapolis: Carolrhoda Books, 2012.

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16

Weston, Carolyn. Poor Poor Ophelia. Cutting Edge Publishing, 2015.

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17

Tremblay, Patrick. Poor, Poor Jack. Lulu Press, Inc., 2010.

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18

Rodgers. Poor Women, Poor Children. Routledge, 2016. http://dx.doi.org/10.4324/9781315481852.

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19

Marquitz, Tim, J. M. Martin e Kenny Soward. Those Poor, Poor Bastards. Ragnarok Publications, 2014.

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20

Henke, Robert. Poor. Editado por Henry S. Turner. Oxford University Press, 2017. http://dx.doi.org/10.1093/oxfordhb/9780199641352.013.24.

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This chapter examines how the experience of poverty followed players wherever they travelled, furnishing the European theatre with some of its most popular tropes while at the same time persisting as a raw, brute reality throughout all of its formal translations and displacements. The chapter sets the drama of England, France, Italy, and Spain against the backdrop of the new modes of capitalist accumulation that were beginning to transform European society, including the commercial theatre itself, in order to demonstrate the omnipresence of poverty as theatrical energy in early modern theatre in the form of hunger, physical degradation, begging, charity, and economically induced crime. It shows how poverty functioned as a fertile source for actor’s gags and authors’ conceits and considers the different ways in which the themes and energies of poverty are staged in plays and performance, namely: marginalization, fictionalization, carnivalization, criminalization, repression, and vestigial presence.

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21

Poor. American University in Cairo Press, 2013.

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22

Femi, Caleb. Poor. Penguin Books, Limited, 2020.

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23

Ali, Idris, e Elliott Colla. Poor. American University in Cairo Press, 2007.

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24

Fowler, Simon. Poor. History Press Limited, The, 2015.

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25

Ali, Idris. Poor. American University in Cairo Press, 2007.

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26

Ali, Idris, e Elliott Colla. Poor. American University in Cairo Press, 2007.

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27

Poor. Penguin Books, Limited, 2020.

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28

Washington, Brian. What Makes You Poor: Poor People Have Poor Ways. Independently Published, 2017.

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29

Beowulf. Poor-Poore Family Gathering: Yr. 1899. Creative Media Partners, LLC, 2018.

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30

Poor-Poore Family Gathering: Yr. 1899. Creative Media Partners, LLC, 2022.

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31

Keefer, Philip. The Poor Performance of Poor Democracies. Editado por Carles Boix e Susan C. Stokes. Oxford University Press, 2009. http://dx.doi.org/10.1093/oxfordhb/9780199566020.003.0036.

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This article discusses the poor performance of poor democracies. The article points to recent literature on political market imperfections as a way to explain anomalies in the relationship between economic performance and regime type. The first section looks at the poor countries and their respective policies, while the second section attempts to explain the ambiguity in the democracy-growth relationship. It studies the political market imperfections and the heterogeneous democratic performance, and discusses democratization, the role of history, and puzzles in the literature on democracy. The article ends with a discussion of incomplete information, which is one imperfection of the political market.

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32

Poor but Proud: Alabama's Poor Whites. University Alabama Press, 2001.

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33

Flynt, Wayne. Poor but Proud: Alabama's Poor Whites. University of Alabama Press, 2016.

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34

Kawaii, Goto Hayako. Poor Poor Lips - Fan Book! YUA4A. Blurb, 2015.

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35

Kawaii, Goto Hayako. Poor Poor Lips - Fan Book! YUA4C. Blurb, 2015.

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36

Poor No More: Poor No More. Brilliant Books Literary, 2023.

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37

Kawaii, Goto Hayako. Poor Poor Lips - Fan Book! YUA4D. Blurb, 2015.

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38

Dostoyevsky, Fyodor Mikhaylovich. Poor Folk. Independently Published, 2019.

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39

Samanta, Sumana, e Ankita Sinha. Poor Husbands! Independently Published, 2017.

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40

Anderson, Sherwood. Poor White. Aegypan, 2006.

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41

Gaskell, Elizabeth. Poor Clare. Independently Published, 2021.

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42

Anderson, Sherwood. Poor White. HardPress, 2010.

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43

Fine, Anne. Poor Monty. Farshore, 1992.

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44

Bianco, Margery Williams. Poor Cecco. Dover Publications, Incorporated, 2013.

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45

Andrews, Rob, e Clare England. Poor diets. Editado por Patrick Davey e David Sprigings. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780199568741.003.0335.

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Apart from breast milk, no single food contains all the essential nutrients the body needs to be healthy and function efficiently. The nutritional value of a person’s diet depends on the overall balance of foods eaten over a period of time, as well as on the needs of the individual. Over the last 60 years, there has been increasing agreement about the balance of nutrients and foods that make up a ‘good’ diet. This consists primarily of wholegrains (i.e. cereal grains, or foods made from them, containing bran, germ, and endosperm, e.g. wholemeal breads, oatmeal, and dark rye); vegetables and fruit, including nuts and pulses; moderate amounts of fish and low-fat dairy foods; and limited amounts of meat. The consumption of saturated fat should be low, with saturated fat being replaced by mono- and polyunsaturated vegetable fats and fish oils. Trans-fatty acids should be minimized, and added sugar should provide no more than 10% of energy intake. However, as omnivores, humans can survive on a wide range of different foods, and many people worldwide eat diets that fall far short of this ideal.

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46

Levine, Naomi, e Martin Hochbaum, eds. Poor Jews. Routledge, 2017. http://dx.doi.org/10.4324/9781351319447.

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47

Berridge, Virginia, e Stuart Blume, eds. Poor Health. Routledge, 2013. http://dx.doi.org/10.4324/9781315039305.

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48

Poor Relations. Routledge, 2013. http://dx.doi.org/10.4324/9781315026565.

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49

Sundaram, Jomo Kwame, e Anis Chowdhury, eds. Poor Poverty. Bloomsbury Publishing PLC, 2011. http://dx.doi.org/10.5040/9781849664530.

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50

Marryat, Frederick. Poor Jack. CreateSpace Independent Publishing Platform, 2018.

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