Artigos de revistas sobre o tema "Patescibacteria"
Crie uma referência precisa em APA, MLA, Chicago, Harvard, e outros estilos
Veja os 50 melhores artigos de revistas para estudos sobre o assunto "Patescibacteria".
Ao lado de cada fonte na lista de referências, há um botão "Adicionar à bibliografia". Clique e geraremos automaticamente a citação bibliográfica do trabalho escolhido no estilo de citação de que você precisa: APA, MLA, Harvard, Chicago, Vancouver, etc.
Você também pode baixar o texto completo da publicação científica em formato .pdf e ler o resumo do trabalho online se estiver presente nos metadados.
Veja os artigos de revistas das mais diversas áreas científicas e compile uma bibliografia correta.
Hosokawa, Suguru, Kyohei Kuroda, Takashi Narihiro, Yoshiteru Aoi, Noriatsu Ozaki, Akiyoshi Ohashi e Tomonori Kindaichi. "Cometabolism of the Superphylum Patescibacteria with Anammox Bacteria in a Long-Term Freshwater Anammox Column Reactor". Water 13, n.º 2 (16 de janeiro de 2021): 208. http://dx.doi.org/10.3390/w13020208.
Texto completo da fonteRahlff, Janina, Helge-Ansgar Giebel, Christian Stolle, Oliver Wurl, Alexander J. Probst e Daniel P. R. Herlemann. "Overlooked Diversity of Ultramicrobacterial Minorities at the Air-Sea Interface". Atmosphere 11, n.º 11 (10 de novembro de 2020): 1214. http://dx.doi.org/10.3390/atmos11111214.
Texto completo da fonteSánchez-Osuna, Miquel, Jordi Barbé e Ivan Erill. "Comparative genomics of the DNA damage-inducible network in the Patescibacteria". Environmental Microbiology 19, n.º 9 (21 de julho de 2017): 3465–74. http://dx.doi.org/10.1111/1462-2920.13826.
Texto completo da fonteLemos, Leandro, Lokeshwaran Manoharan, Lucas Mendes, Andressa Venturini, Victor Pylro e Siu Mui Tsai. "Metagenome assembled‐genomes reveal similar functional profiles of CPR /Patescibacteria phyla in soils". Environmental Microbiology Reports 12, n.º 6 (7 de setembro de 2020): 651–55. http://dx.doi.org/10.1111/1758-2229.12880.
Texto completo da fonteHernandez, Abbi, Sara Burke, Thomas Buford e Christy Carter. "Influence of aging, macronutrient composition and time-restricted feeding on the rat gut microbiome". Innovation in Aging 4, Supplement_1 (1 de dezembro de 2020): 888. http://dx.doi.org/10.1093/geroni/igaa057.3278.
Texto completo da fonteHernandez, Shane R., Alexander M. Stelzleni, Wil Sims, Dylan B. Davis, Jeferson M. Lourenco e R. Lawton Stewart. "2 Measuring the Impact of Heat Stress Abatement Strategies on Fecal Microbiome in Finishing Steers During the Summer Months in the Southeast United States". Journal of Animal Science 99, Supplement_3 (8 de outubro de 2021): 4–5. http://dx.doi.org/10.1093/jas/skab235.007.
Texto completo da fonteZhu, Hong, Houwen Zhang, Bonan Hou, Bin Xu, Liting Ji e You Wu. "Curcumin Regulates Gut Microbiota and Exerts a Neuroprotective Effect in the MPTP Model of Parkinson’s Disease". Evidence-Based Complementary and Alternative Medicine 2022 (24 de novembro de 2022): 1–16. http://dx.doi.org/10.1155/2022/9110560.
Texto completo da fonteFu, Haiyan, Dapeng Song, Kunpeng Wang, Fengxiang Fang, Shunying Han, Fengshan Yang e Shibo Ding. "Application of Wheat Straw Compost Mixed with Chemical Fertilizer Regulates Soil Bacterial Community Diversity in Tea (Camellia sinensis) Plantation". Diversity 15, n.º 4 (20 de abril de 2023): 580. http://dx.doi.org/10.3390/d15040580.
Texto completo da fonteLemos, Leandro N., Julliane D. Medeiros, Francisco Dini‐Andreote, Gabriel R. Fernandes, Alessandro M. Varani, Guilherme Oliveira e Victor S. Pylro. "Genomic signatures and co‐occurrence patterns of the ultra‐small Saccharimonadia (phylum CPR/Patescibacteria) suggest a symbiotic lifestyle". Molecular Ecology 28, n.º 18 (setembro de 2019): 4259–71. http://dx.doi.org/10.1111/mec.15208.
Texto completo da fonteWang, Weihan, Dandan Zhang, Hao Kong, Gengtao Zhang, Feng Shen e Zhiping Huang. "Effects of Salinity Accumulation on Physical, Chemical, and Microbial Properties of Soil under Rural Domestic Sewage Irrigation". Agronomy 14, n.º 3 (1 de março de 2024): 514. http://dx.doi.org/10.3390/agronomy14030514.
Texto completo da fonteKagemasa, Shuka, Kyohei Kuroda, Ryosuke Nakai, Yu-You Li e Kengo Kubota. "Diversity of <i>Candidatus</i> Patescibacteria in Activated Sludge Revealed by a Size-Fractionation Approach". Microbes and Environments 37, n.º 2 (2022): n/a. http://dx.doi.org/10.1264/jsme2.me22027.
Texto completo da fonteLiu, Bin, Zhenghua Ding, Junhui Xiong, Xing Heng, Huafu Wang e Weihua Chu. "Gut Microbiota and Inflammatory Cytokine Changes in Patients with Ankylosing Spondylitis". BioMed Research International 2022 (19 de agosto de 2022): 1–6. http://dx.doi.org/10.1155/2022/1005111.
Texto completo da fonteGu, Yaqiong, Beiying Li, Xiang Zhong, Conghe Liu e Bin Ma. "Bacterial Community Composition and Function in a Tropical Municipal Wastewater Treatment Plant". Water 14, n.º 10 (11 de maio de 2022): 1537. http://dx.doi.org/10.3390/w14101537.
Texto completo da fonteAlqaderi, Hend, Meganathan P. Ramakodi, Rasheeba Nizam, Sindhu Jacob, Sriraman Devarajan, Muthukrishnan Eaaswarkhanth e Fahd Al-Mulla. "Salivary Microbiome Diversity in Kuwaiti Adolescents with Varied Body Mass Index—A Pilot Study". Microorganisms 9, n.º 6 (4 de junho de 2021): 1222. http://dx.doi.org/10.3390/microorganisms9061222.
Texto completo da fonteYi, Xin, Baoyun Wu, Jinglei Ma, Xiaojing Cui, Ziqi Deng, Sanlong Hu, Wei Li et al. "Effects of Dietary Capsaicin and Yucca schidigera Extracts as Feed Additives on Rumen Fermentation and Microflora of Beef Cattle Fed with a Moderate-Energy Diet". Fermentation 9, n.º 1 (30 de dezembro de 2022): 30. http://dx.doi.org/10.3390/fermentation9010030.
Texto completo da fonteZhao, Z., S. Yu, X. Han e S. Yang. "Influence of drought and dry-wet alternation on nitrogen transformation and low abundance microorganisms in tea garden soil". Journal of Environmental Biology 43, n.º 2 (11 de março de 2022): 231–38. http://dx.doi.org/10.22438/jeb/43/2/mrn-2068.
Texto completo da fonteSonthiphand, Prinpida, Pasunun Rattanaroongrot, Kasarnchon Mek-yong, Kanthida Kusonmano, Chalida Rangsiwutisak, Pichahpuk Uthaipaisanwong, Srilert Chotpantarat e Teerasit Termsaithong. "Microbial community structure in aquifers associated with arsenic: analysis of 16S rRNA and arsenite oxidase genes". PeerJ 9 (8 de janeiro de 2021): e10653. http://dx.doi.org/10.7717/peerj.10653.
Texto completo da fonteParihar, Jagdish, Suraj P. Parihar, Prashanth Suravajhala e Ashima Bagaria. "Spatial Metagenomic Analysis in Understanding the Microbial Diversity of Thar Desert". Biology 11, n.º 3 (17 de março de 2022): 461. http://dx.doi.org/10.3390/biology11030461.
Texto completo da fonteSonthiphand, Prinpida, Pasunun Rattanaroongrot, Kasarnchon Mek-yong, Kanthida Kusonmano, Chalida Rangsiwutisak, Pichahpuk Uthaipaisanwong, Srilert Chotpantarat e Teerasit Termsaithong. "Microbial community structure in aquifers associated with arsenic: analysis of 16S rRNA and arsenite oxidase genes". PeerJ 9 (8 de janeiro de 2021): e10653. http://dx.doi.org/10.7717/peerj.10653.
Texto completo da fonteZhang, Yangbo, Jianan Huang, Yifan Xiong, Xiangna Zhang, Yong Lin e Zhonghua Liu. "Jasmine Tea Attenuates Chronic Unpredictable Mild Stress-Induced Depressive-like Behavior in Rats via the Gut-Brain Axis". Nutrients 14, n.º 1 (27 de dezembro de 2021): 99. http://dx.doi.org/10.3390/nu14010099.
Texto completo da fonteSatjarak, Anchittha, Jittra Piapukiew, Wikrom Chanthapatchot, Karnjana Ruen-Pham e Alisa S. Vangnai. "Hercide Atrazine Alters the Microbiota of the Filametous Green Alga Cladophora sp. Cultured from Thailand". Sains Malaysiana 50, n.º 5 (31 de maio de 2021): 1255–65. http://dx.doi.org/10.17576/jsm-2021-5005-06.
Texto completo da fonteLi, Mengwei, Faizul Hassan, Lijuan Peng, Huade Xie, Xin Liang, Jiaxiang Huang, Feng Huang, Yanxia Guo e Chengjian Yang. "Mulberry flavonoids modulate rumen bacteria to alter fermentation kinetics in water buffalo". PeerJ 10 (14 de dezembro de 2022): e14309. http://dx.doi.org/10.7717/peerj.14309.
Texto completo da fonteZhou, Zhengyao, Meixia Qi e Hongping Wang. "Achieving Partial Nitrification via Intermittent Aeration in SBR and Short-Term Effects of Different C/N Ratios on Reactor Performance and Microbial Community Structure". Water 12, n.º 12 (11 de dezembro de 2020): 3485. http://dx.doi.org/10.3390/w12123485.
Texto completo da fonteZhang, Zhimin, Li Yang, Yang He, Xinmao Luo, Shaokang Zhao e Xianbo Jia. "Composition of Fecal Microbiota in Grazing and Feedlot Angus Beef Cattle". Animals 11, n.º 11 (5 de novembro de 2021): 3167. http://dx.doi.org/10.3390/ani11113167.
Texto completo da fonteRavegnini, Gloria, Bruno Fosso, Viola Di Saverio, Giulia Sammarini, Federica Zanotti, Giulio Rossi, Monica Ricci et al. "Gastric Adenocarcinomas and Signet-Ring Cell Carcinoma: Unraveling Gastric Cancer Complexity through Microbiome Analysis—Deepening Heterogeneity for a Personalized Therapy". International Journal of Molecular Sciences 21, n.º 24 (20 de dezembro de 2020): 9735. http://dx.doi.org/10.3390/ijms21249735.
Texto completo da fonteWieczorek, Robert, Zofia Zydlik, Agnieszka Wolna-Maruwka, Alicja Niewiadomska e Dariusz Kayzer. "The Effect of Biofumigation on the Microbiome Composition in Replanted Soil in a Fruit Tree Nursery". Agronomy 13, n.º 10 (28 de setembro de 2023): 2507. http://dx.doi.org/10.3390/agronomy13102507.
Texto completo da fonteCataruci, Amalia C. S., Dione Kawamoto, Natali Shimabukuro, Karin H. Ishikawa, Ellen S. Ando-Suguimoto, Rodolfo A. Ribeiro, Gianlucca G. Nicastro, Emanuel Albuquerque-Souza, Robson F. de Souza e Marcia P. A. Mayer. "Oral Administration of Lactobacillus acidophilus LA5 Prevents Alveolar Bone Loss and Alters Oral and Gut Microbiomes in a Murine Periodontitis Experimental Model". Microorganisms 12, n.º 6 (24 de maio de 2024): 1057. http://dx.doi.org/10.3390/microorganisms12061057.
Texto completo da fonteFujii, Naoki, Kyohei Kuroda, Takashi Narihiro, Yoshiteru Aoi, Noriatsu Ozaki, Akiyoshi Ohashi e Tomonori Kindaichi. "Metabolic Potential of the Superphylum <i>Patescibacteria</i> Reconstructed from Activated Sludge Samples from a Municipal Wastewater Treatment Plant". Microbes and Environments 37, n.º 3 (2022): n/a. http://dx.doi.org/10.1264/jsme2.me22012.
Texto completo da fonteCui, Guojie, Jun Li, Zhaoming Gao e Yong Wang. "Spatial variations of microbial communities in abyssal and hadal sediments across the Challenger Deep". PeerJ 7 (17 de maio de 2019): e6961. http://dx.doi.org/10.7717/peerj.6961.
Texto completo da fonteZhu, Zheng, Xiaoxi Ma, Jie Wu, Zhenxu Xiao, Wanqing Wu, Saineng Ding, Li Zheng et al. "Altered Gut Microbiota and Its Clinical Relevance in Mild Cognitive Impairment and Alzheimer’s Disease: Shanghai Aging Study and Shanghai Memory Study". Nutrients 14, n.º 19 (23 de setembro de 2022): 3959. http://dx.doi.org/10.3390/nu14193959.
Texto completo da fonteRamdat, Naven, Zi-Jing Wang, Jung-Chen Huang, Yikun Wang, Azharuddin Chachar, Chuanqi Zhou e Zhiping Wang. "Effects of Enrofloxacin on Nutrient Removal by a Floating Treatment Wetland Planted with Iris pseudacorus: Response and Resilience of Rhizosphere Microbial Communities". Sustainability 14, n.º 6 (13 de março de 2022): 3358. http://dx.doi.org/10.3390/su14063358.
Texto completo da fonteIvanova, Anastasia A., Alexey V. Beletsky, Andrey L. Rakitin, Vitaly V. Kadnikov, Dmitriy A. Philippov, Andrey V. Mardanov, Nikolai V. Ravin e Svetlana N. Dedysh. "Closely Located but Totally Distinct: Highly Contrasting Prokaryotic Diversity Patterns in Raised Bogs and Eutrophic Fens". Microorganisms 8, n.º 4 (29 de março de 2020): 484. http://dx.doi.org/10.3390/microorganisms8040484.
Texto completo da fonteUjvári, Gergely, Andrea K. Borsodi, Melinda Megyes, Márton Mucsi, Tibor Szili-Kovács, Attila Szabó, Zoltán Szalai, Gergely Jakab e Károly Márialigeti. "Comparison of Soil Bacterial Communities from Juvenile Maize Plants of a Long-Term Monoculture and a Natural Grassland". Agronomy 10, n.º 3 (2 de março de 2020): 341. http://dx.doi.org/10.3390/agronomy10030341.
Texto completo da fonteCoelho, Catarina, Igor Tiago e António Veríssimo. "Guts Bacterial Communities of Porcellio dilatatus: Symbionts Predominance, Functional Significance and Putative Biotechnological Potential". Microorganisms 10, n.º 11 (11 de novembro de 2022): 2230. http://dx.doi.org/10.3390/microorganisms10112230.
Texto completo da fonteYang, Liping, Mingyu Liu, Mengjuan Zhao, Shaoyang Zhi, Wenlei Zhang, Leya Qu, Jinrui Xiong et al. "Dietary Bile Acid Supplementation Could Regulate the Glucose, Lipid Metabolism, and Microbiota of Common Carp (Cyprinus carpio L.) Fed with a High-Lipid Diet". Aquaculture Nutrition 2023 (24 de maio de 2023): 1–13. http://dx.doi.org/10.1155/2023/9953927.
Texto completo da fonteWang, Xinlu, Lili Niu, Yaxuan Wang, Siyuan Zhan, Linjie Wang, Dinghui Dai, Jiaxue Cao et al. "Combining 16S rRNA Sequencing and Metabolomics Data to Decipher the Interactions between Gut Microbiota, Host Immunity, and Metabolites in Diarrheic Young Small Ruminants". International Journal of Molecular Sciences 24, n.º 14 (13 de julho de 2023): 11423. http://dx.doi.org/10.3390/ijms241411423.
Texto completo da fonteKpalari, Djifa Fidele, Abdoul Kader Mounkaila Hamani, Cao Hui, Jean Mianikpo Sogbedji, Junming Liu, Yang Le, Rakhwe Kama e Yang Gao. "Soil Bacterial Community and Greenhouse Gas Emissions as Responded to the Coupled Application of Nitrogen Fertilizer and Microbial Decomposing Inoculants in Wheat (Triticum aestivum L.) Seedling Stage under Different Water Regimes". Agronomy 13, n.º 12 (29 de novembro de 2023): 2950. http://dx.doi.org/10.3390/agronomy13122950.
Texto completo da fonteAbakumov, Evgeny, Aleksei Zverev, Eugenia Morgun e Ivan Alekseev. "Microbiome of abandoned agricultural and mature tundra soils in southern Yamal region, Russian Arctic". Open Agriculture 5, n.º 1 (14 de julho de 2020): 335–44. http://dx.doi.org/10.1515/opag-2020-0034.
Texto completo da fonteKadnikov, Vitaly V., Nikolai V. Ravin, Diyana S. Sokolova, Ekaterina M. Semenova, Salimat K. Bidzhieva, Alexey V. Beletsky, Alexey P. Ershov et al. "Metagenomic and Culture-Based Analyses of Microbial Communities from Petroleum Reservoirs with High-Salinity Formation Water, and Their Biotechnological Potential". Biology 12, n.º 10 (2 de outubro de 2023): 1300. http://dx.doi.org/10.3390/biology12101300.
Texto completo da fonteEGOROVA, D. O., P. Y. SANNIKOV, Y. V. KHOTYANOVSKAYA e S. A. BUZMAKOV. "COMPOSITION OF BACTERIAL COMMUNITIES IN OIL-CONTAMINATED BOTTOM SEDIMENTS OF THE KAMENKA RIVER". Vestnik Moskovskogo universiteta. Seria 16. Biologia 78, n.º 1, 2023 (30 de abril de 2023): 17–24. http://dx.doi.org/10.55959/msu0137-0952-16-78-1-3.
Texto completo da fonteHuang, Kexin, Jian Xiang, Yuying Ma, Jinping Cheng, Jie Gu, Meng Hu, Yuan Yang, Yanming Fang, Genmei Wang e Huanchao Zhang. "Response of Soil Microbial Communities to Elevation Gradient in Central Subtropical Pinus taiwanensis and Pinus massoniana Forests". Forests 14, n.º 4 (9 de abril de 2023): 772. http://dx.doi.org/10.3390/f14040772.
Texto completo da fonteVeloso, Marcelo, Angie Waldisperg, Patricio Arros, Camilo Berríos-Pastén, Joaquín Acosta, Hazajem Colque, Macarena A. Varas, Miguel L. Allende, Luis H. Orellana e Andrés E. Marcoleta. "Diversity, Taxonomic Novelty, and Encoded Functions of Salar de Ascotán Microbiota, as Revealed by Metagenome-Assembled Genomes". Microorganisms 11, n.º 11 (20 de novembro de 2023): 2819. http://dx.doi.org/10.3390/microorganisms11112819.
Texto completo da fonteLiu, Chunxiao, Jingyue Chen, Zijiao Wang, Yueyao Li, Yuanyuan Zhang e Guangyu Li. "Nodakenin Ameliorates Ovariectomy-Induced Bone Loss by Regulating Gut Microbiota". Molecules 29, n.º 6 (11 de março de 2024): 1240. http://dx.doi.org/10.3390/molecules29061240.
Texto completo da fonteZhang, Jing-Yao, Hui-Chen Lo, Feili Lo Yang, Yi-Fang Liu, Wen-Mein Wu e Chi-Chun Chou. "Plant-Based, Antioxidant-Rich Snacks Elevate Plasma Antioxidant Ability and Alter Gut Bacterial Composition in Older Adults". Nutrients 13, n.º 11 (29 de outubro de 2021): 3872. http://dx.doi.org/10.3390/nu13113872.
Texto completo da fonteQiu, Qinghua, Chaoyu Gao, Muhammad Aziz ur Rahman, Binghai Cao e Huawei Su. "Digestive Ability, Physiological Characteristics, and Rumen Bacterial Community of Holstein Finishing Steers in Response to Three Nutrient Density Diets as Fattening Phases Advanced". Microorganisms 8, n.º 3 (27 de fevereiro de 2020): 335. http://dx.doi.org/10.3390/microorganisms8030335.
Texto completo da fonteGuan, Yu, Lei Bao, Lei Zhou, Chang Dai, Zhisai Li, Shuai Zhang, Yugang Shang, Wenhui Niu, Yizhuo Zhang e Hongfang Wang. "Comparative analysis of the fecal microbiota of healthy and injured common kestrel (Falco tinnunculus) from the Beijing Raptor Rescue Center". PeerJ 11 (22 de agosto de 2023): e15789. http://dx.doi.org/10.7717/peerj.15789.
Texto completo da fonteFarkas, Rózsa, Tamás Mireisz, Marwene Toumi, Gorkhmaz Abbaszade, Nóra Sztráda e Erika Tóth. "The Impact of Anti-Inflammatory Drugs on the Prokaryotic Community Composition and Selected Bacterial Strains Based on Microcosm Experiments". Microorganisms 11, n.º 6 (30 de maio de 2023): 1447. http://dx.doi.org/10.3390/microorganisms11061447.
Texto completo da fonteHu, Huifeng, Jannie Munk Kristensen, Craig William Herbold, Petra Pjevac, Katharina Kitzinger, Bela Hausmann, Morten Kam Dahl Dueholm, Per Halkjaer Nielsen e Michael Wagner. "Global abundance patterns, diversity, and ecology of Patescibacteria in wastewater treatment plants". Microbiome 12, n.º 1 (16 de março de 2024). http://dx.doi.org/10.1186/s40168-024-01769-1.
Texto completo da fonteVigneron, Adrien, Perrine Cruaud, Rémy Guyoneaud e Marisol Goñi-Urriza. "Into the darkness of the microbial dark matter in situ activities through expression profiles of Patescibacteria populations". Frontiers in Microbiology 13 (9 de janeiro de 2023). http://dx.doi.org/10.3389/fmicb.2022.1073483.
Texto completo da fonteChaudhari, Narendrakumar M., Will A. Overholt, Perla Abigail Figueroa-Gonzalez, Martin Taubert, Till L. V. Bornemann, Alexander J. Probst, Martin Hölzer, Manja Marz e Kirsten Küsel. "The economical lifestyle of CPR bacteria in groundwater allows little preference for environmental drivers". Environmental Microbiome 16, n.º 1 (dezembro de 2021). http://dx.doi.org/10.1186/s40793-021-00395-w.
Texto completo da fonte