Artigos de revistas sobre o tema "Nutrition Research Laboratories (India)"
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Yadav, Kapil, Rakesh Kumar, Chandrakant S. Pandav e Madhukar G. Karmarkar. "Successful implementation of a laboratory iodization quality assurance system in small-scale salt production facilities in India". Public Health Nutrition 17, n.º 12 (5 de dezembro de 2013): 2816–23. http://dx.doi.org/10.1017/s1368980013003145.
Texto completo da fonteRadhakrishnan, Vivek S., Sandeep A. Pattnaik, Arunima Bhadhuri, Vasundhara Raina, Payal Mandal, Saurabh J. Bhave, Jeevan Kumar Garg et al. "Induction Mortality in Acute Myeloid Leukemia: A 9 Year Retrospective Study from a Tertiary Care Centre in a Low-Middle Income Country Setting". Blood 138, Supplement 1 (5 de novembro de 2021): 4388. http://dx.doi.org/10.1182/blood-2021-154152.
Texto completo da fonteNair, Gopakumar G. "INTERDISCIPLINARY COLLABORATIVE RESEARCH: AN IMMEDIATE NEED IN TODAY’S PHARMACEUTICAL RESEARCH". INDIAN DRUGS 55, n.º 01 (28 de janeiro de 2018): 5–6. http://dx.doi.org/10.53879/id.55.01.p0005.
Texto completo da fonteNair, Dr Gopakumar G. "PHARMA RESEARCH IN INDIA & ROLE OF CSIR LABORATORIES AND SCIENCE EDUCATION IN INDIA". Indian Drugs 59, n.º 05 (1 de julho de 2022): 5–6. http://dx.doi.org/10.53879/id.59.05.p0005.
Texto completo da fonteR. Rajan e Paul Rajan Rajkumar. "Diagnostic Laboratories - Are These Radiation Safe?" Journal of Multidisciplinary Research in Healthcare 3, n.º 2 (10 de abril de 2017): 99–127. http://dx.doi.org/10.15415/jmrh.2017.32010.
Texto completo da fonteShrivastav, A. K., e B. Panda. "A review of quail nutrition research in India". World's Poultry Science Journal 55, n.º 1 (1 de março de 1999): 73–81. http://dx.doi.org/10.1079/wps19990006.
Texto completo da fonteKhandelwal, Shweta, Karen R. Siegel e K. M. Venkat Narayan. "Nutrition Research in India: Underweight, Stunted, or Wasted?" Global Heart 8, n.º 2 (1 de junho de 2013): 131. http://dx.doi.org/10.1016/j.gheart.2013.05.003.
Texto completo da fonteSHARMA, L. D. "Citrus nutrition research in northeast India: An overview". Annals of Plant and Soil Research 26, n.º 2 (1 de maio de 2024): 175–83. http://dx.doi.org/10.47815/apsr.2024.10349.
Texto completo da fonteNeswald, Elizabeth. "Strategies of International Community-Building in Early Twentieth-Century Metabolism Research: The Foreign Laboratory Visits of Francis Gano Benedict". Historical Studies in the Natural Sciences 43, n.º 1 (novembro de 2012): 1–40. http://dx.doi.org/10.1525/hsns.2013.43.1.1.
Texto completo da fonteChowanadisai, Winyoo, Matthew D. Hart, Morgan D. Strong, David M. Graham, Robert B. Rucker, Brenda J. Smith, Carl L. Keen e Mark A. Messerli. "Genetic and Genomic Advances in Developmental Models: Applications for Nutrition Research". Advances in Nutrition 11, n.º 4 (5 de março de 2020): 971–78. http://dx.doi.org/10.1093/advances/nmaa022.
Texto completo da fonteCOPALAH, C. "A Report on the First Fifty Years of the Nutrition Research Laboratories, Hyderabad". Nutrition Reviews 28, n.º 1 (27 de abril de 2009): 3–7. http://dx.doi.org/10.1111/j.1753-4887.1970.tb06140.x.
Texto completo da fonteRoy, Santanu. "Technology Transfer from National R&D Laboratories and the Development of Regional Industrial Clusters in India". Industry and Higher Education 18, n.º 1 (fevereiro de 2004): 39–45. http://dx.doi.org/10.5367/000000004773040951.
Texto completo da fonteAanensen, David M., Celia C. Carlos, Pilar Donado-Godoy, Iruka N. Okeke, K. L. Ravikumar, Khalil Abudahab, Monica Abrudan et al. "Implementing Whole-Genome Sequencing for Ongoing Surveillance of Antimicrobial Resistance: Exemplifying Insights Into Klebsiella pneumoniae". Clinical Infectious Diseases 73, Supplement_4 (27 de novembro de 2021): S255—S257. http://dx.doi.org/10.1093/cid/ciab795.
Texto completo da fonteSharma, SN. "Good Medical Entomology Laboratories Practices (GMELP) in India: A Concept Note". Journal of Communicable Diseases 54, n.º 1 (31 de março de 2022): 150–55. http://dx.doi.org/10.24321/0019.5138.202261.
Texto completo da fonteKarthiyayini, Nagarajan, C. Rajendran e Munusamy Kumaravel. "Importance-performance analysis (IPA) for testing – and calibration – laboratories in India". Benchmarking: An International Journal 25, n.º 4 (8 de maio de 2018): 1232–44. http://dx.doi.org/10.1108/bij-12-2016-0190.
Texto completo da fonteUpadhya, A. R., G. N. Dayananda, G. M. Kamalakannan, J. Ramaswamy Setty e J. Christopher Daniel. "Autoclaves for Aerospace Applications: Issues and Challenges". International Journal of Aerospace Engineering 2011 (2011): 1–11. http://dx.doi.org/10.1155/2011/985871.
Texto completo da fonteSendhil, R., T. M. Kiran Kumara, P. Ramasundaram, Manjisha Sinha e Sheela Kharkwal. "Nutrition status in India: Dynamics and determinants". Global Food Security 26 (setembro de 2020): 100455. http://dx.doi.org/10.1016/j.gfs.2020.100455.
Texto completo da fonteLano–Maduagu, Atinuke Titilola, e Kemi Priscillia Ogbonna. "Enhancing Entrepreneurial Skills in Foods and Nutrition through Creativity and Critical Thinking among Tertiary Institution Students in Lagos State, Nigeria". International Journal of Home Economics, Hospitality and Allied Research 2, n.º 1 (2023): 56–71. http://dx.doi.org/10.57012/ijhhr.v2n1.005.
Texto completo da fonteHusna, Nyayu Nurul, Naomi Tosani e Neny Afridayanti. "Optimalisasi Penerapan Keselamatan dan Kesehatan Kerja di Laboratorium". KREATIF: Jurnal Pengabdian Masyarakat Nusantara 2, n.º 4 (18 de novembro de 2022): 70–78. http://dx.doi.org/10.55606/kreatif.v2i4.730.
Texto completo da fonteRoy, Santanu, e Jay Mitra. "Tacit and explicit knowledge management and assessment of quality performance of public R&D in emerging economies". Journal of Organizational Change Management 31, n.º 1 (12 de fevereiro de 2018): 188–214. http://dx.doi.org/10.1108/jocm-06-2017-0236.
Texto completo da fonteMukherjee, Bhaskar. "Evaluating the research performance of women scientists in Indian research laboratories based on Scopus citation database: A bibliometric analysis". Malaysian Journal of Library & Information Science 27, n.º 1 (30 de abril de 2022): 57–72. http://dx.doi.org/10.22452/mjlis.vol27no1.4.
Texto completo da fonteMáčová, Ludmila, e Marie Bičíková. "Vitamin D: Current Challenges between the Laboratory and Clinical Practice". Nutrients 13, n.º 6 (21 de maio de 2021): 1758. http://dx.doi.org/10.3390/nu13061758.
Texto completo da fonteBalaji, SJ, Abimanyu Jhajhria, Sant Kumar, T. Kingsly Immanuelraj e Amit Kar. "Agriculture–nutrition linkages: A preliminary investigation for rural India". Outlook on Agriculture 46, n.º 4 (dezembro de 2017): 302–8. http://dx.doi.org/10.1177/0030727017745909.
Texto completo da fonteMekam, Maheshwar, M. Gavaravarapu SubbaRao, M. Venkaiah e Rao D. Raghunatha. "The quality of nutrition research reporting by leading daily newspapers in India". Journal of Media and Communication Studies 6, n.º 6 (30 de junho de 2014): 92–98. http://dx.doi.org/10.5897/jmcs2013.0382.
Texto completo da fonteRadhakrishnan, Vivek S., Naveed Tamboli, Shreya Das, Jeevan Kumar Garg, Arijit Nag, Saurabh J. Bhave, Mayur Parihar et al. "Bortezomib-Pomalidomide-Dexamethasone (VPD) As Novel Induction Therapy in Newly-Diagnosed Multiple Myeloma: Early Safety Data from an Ongoing Single Arm Phase-II Investigator-Initiated Clinical Trial (PRIME Study)". Blood 138, Supplement 1 (5 de novembro de 2021): 2752. http://dx.doi.org/10.1182/blood-2021-151718.
Texto completo da fontePattnaik, Binay Kumar. "Impact of Globalization on the Technological Regime in India: Aspects of Change". Perspectives on Global Development and Technology 4, n.º 1 (2005): 63–82. http://dx.doi.org/10.1163/1569150053888263.
Texto completo da fonteJoshi, Ashish, Ann Gaba, Shyamli Thakur e Ashoo Grover. "Need and Importance of Nutrition Informatics in India: A Perspective". Nutrients 13, n.º 6 (27 de maio de 2021): 1836. http://dx.doi.org/10.3390/nu13061836.
Texto completo da fonteShankar S., Uma, Ajay M. V. Kumar, Nikhil Srinivasapura Venkateshmurthy, Divya Nair, Reena Kingsbury, Padmesha R., Magesh Velu et al. "Implementation of the new integrated algorithm for diagnosis of drug-resistant tuberculosis in Karnataka State, India: How well are we doing?" PLOS ONE 16, n.º 1 (6 de janeiro de 2021): e0244785. http://dx.doi.org/10.1371/journal.pone.0244785.
Texto completo da fonteKhandelwal, Shweta, Radhika Dayal, Meenakshi Jha, Sanjay Zodpey e K. Srinath Reddy. "Mapping of nutrition teaching and training initiatives in India: the need for Public Health Nutrition". Public Health Nutrition 15, n.º 11 (25 de novembro de 2011): 2020–25. http://dx.doi.org/10.1017/s1368980011003016.
Texto completo da fonteS., Laura Marulia, Nabila Gustin Eka N.R., Nisa Trisna N., Hany Risna A., Bellinda Annisa P. e Daniel Bendon Tangdi. "Preparedness for Fire Emergency in the Nutrition Laboratory at University X in Semarang: as a Safety Education for University Students". Journal of Safety Education 1, n.º 1 (21 de junho de 2023): 22–28. http://dx.doi.org/10.15294/jse.v1i1.70320.
Texto completo da fonteIsmail, Haseena, e Vimala Balasubramanian. "Academic Writing in India: A Research Scholar’s View". International Journal of Nutrition, Pharmacology, Neurological Diseases 11, n.º 2 (2021): 105. http://dx.doi.org/10.4103/ijnpnd.ijnpnd_12_21.
Texto completo da fonteKaur, Sukhdeep, e Kiran Bains. "Chia (Salvia hispanica L.) – a rediscovered ancient grain, from Aztecs to food laboratories". Nutrition & Food Science 50, n.º 3 (16 de agosto de 2019): 463–79. http://dx.doi.org/10.1108/nfs-06-2019-0181.
Texto completo da fonteSachdev, H. PS, Anura Kurpad, Renu Saxena e Umesh Kapil. "National expert group technical consultation on prevention and treatment of iron deficiency anemia". Indian Journal of Community Health 30, n.º 1 (Supp) (25 de abril de 2018): I—XI. http://dx.doi.org/10.47203/ijch.2018.v30i01supp.001.
Texto completo da fonteStumptner, Conny, Vanessa Stadlbauer, Dominic O’Neil, André Gessner, Andreas Hiergeist, Kurt Zatloukal e Peter M. Abuja. "The Pre-Analytical CEN/TS Standard for Microbiome Diagnostics—How Can Research and Development Benefit?" Nutrients 14, n.º 9 (9 de maio de 2022): 1976. http://dx.doi.org/10.3390/nu14091976.
Texto completo da fonteRizwan Ahmad Shah. "Teacher Education in India, Issues and Challenges". International Journal of Research in Informative Science Application & Techniques (IJRISAT) 3, n.º 2 (10 de fevereiro de 2019): 43–47. http://dx.doi.org/10.46828/ijrisat.v3i2.61.
Texto completo da fonteHusna, Nyayu Nurul, Naomi Tosani e Neny Afridayanti. "OPTIMIZATION OF OCCUPATIONAL HEALTH AND SAFETY IMPLEMENTATION IN THE AGRICULTURE FACULTY LABORATORY OF SRIWIJAYA UNIVERSITY". Jurnal Kesehatan Masyarakat 11, n.º 2 (26 de março de 2023): 228–32. http://dx.doi.org/10.14710/jkm.v11i2.35766.
Texto completo da fonteRevenko, A. G. "Book review for “X-Ray Fluorescence in Biological Sciences: Principles, Instrumentation, and Applications”, Eds: V.K. Singh, J. Kawai, D.K. Tripathi. Wiley. 2022, 688 pp. ISBN: 978-1-119-64554-2A". Аналитика и контроль 26, n.º 2 (2022): 159–66. http://dx.doi.org/10.15826/analitika.2022.26.2.006.
Texto completo da fonteDeepikha, Puram Soujanya, e Dr K. Pushpalatha. "A STUDY ON COST CONTROL PRACTICES AT Dr. REDDY’S LABORATORIES, HYDERABAD". INTERANTIONAL JOURNAL OF SCIENTIFIC RESEARCH IN ENGINEERING AND MANAGEMENT 08, n.º 07 (18 de julho de 2024): 1–10. http://dx.doi.org/10.55041/ijsrem36562.
Texto completo da fonteIsnarti, Rika. "Indian Food Security; from Problem to Solution through Household Food Security". Frequency of International Relations (FETRIAN) 2, n.º 1 (8 de março de 2020): 1–27. http://dx.doi.org/10.25077/fetrian.2.1.1-27.2020.
Texto completo da fonteRogers, George E. "Thorburn Brailsford Robertson: Brilliant Scientist, Innovator and Australia’s First Professor of Biochemistry". Historical Records of Australian Science 28, n.º 2 (2017): 99. http://dx.doi.org/10.1071/hr17002.
Texto completo da fonteNarayanan, Sudha, e Nicolas Gerber. "Social safety nets for food and nutrition security in India". Global Food Security 15 (dezembro de 2017): 65–76. http://dx.doi.org/10.1016/j.gfs.2017.05.001.
Texto completo da fonteTripathi, Srishti, Debashmita Banerjee e Benrithung Murry. "Estimation of over nutrition among the elderly population of India: a systematic review". International Journal of Research in Medical Sciences 11, n.º 12 (29 de novembro de 2023): 4471–80. http://dx.doi.org/10.18203/2320-6012.ijrms20233717.
Texto completo da fonteDhawan, Shikha. "Baseline Assessments of Tb Detection Centres in Selected Public and Private Laboratories in India and Need for Introducing Quality Management Systems". Clinical Research and clinical Trials 7, n.º 2 (22 de março de 2023): 01–07. http://dx.doi.org/10.31579/2693-4779/122.
Texto completo da fonteGupta, Namrata. "Gender inequality in the work environment: a study of private research organizations in India". Equality, Diversity and Inclusion: An International Journal 36, n.º 3 (18 de abril de 2017): 255–76. http://dx.doi.org/10.1108/edi-04-2016-0029.
Texto completo da fonteBanerjee, Swapan. "Importance of proper nutrition in dengue infections". IP Journal of Nutrition, Metabolism and Health Science 5, n.º 4 (15 de dezembro de 2022): 140–42. http://dx.doi.org/10.18231/j.ijnmhs.2022.026.
Texto completo da fonteGupta, B. M., S. Kumar e H. K. Khanna. "Science in India: performance of Council of Scientific and Industrial Research laboratories based on the productivity profile of scientists". Research Evaluation 8, n.º 3 (1 de dezembro de 1999): 177–87. http://dx.doi.org/10.3152/147154499781777450.
Texto completo da fonteKhosa, Jiffinvir, Robyn Lee, Srishti Joshi, Martin Shaw, John McCallum e Richard Macknight. "A Guide for the Cultivation of Onion under Controlled Environment Conditions". HortScience 53, n.º 12 (dezembro de 2018): 1746–49. http://dx.doi.org/10.21273/hortsci13515-18.
Texto completo da fonteNikulin, Vyacheslav, Oleksandr Kizilov e Daria Yashkina. "Social demand for Healthy Food for pupils in Ukraine: Case of Kharkiv region". SOCIOПРОСТІР, n.º 13 (25 de dezembro de 2023): 31–38. http://dx.doi.org/10.26565/2218-2470-2023-13-04.
Texto completo da fonteRamakrishnan, Usha, Alyssa Lowe, Sheila Vir, Shuba Kumar, Rani Mohanraj, Anuraag Chaturvedi, Elizabeth A. Noznesky, Reynaldo Martorell e John B. Mason. "Public Health Interventions, Barriers, and Opportunities for Improving Maternal Nutrition in India". Food and Nutrition Bulletin 33, n.º 2_suppl1 (junho de 2012): S71—S92. http://dx.doi.org/10.1177/15648265120332s105.
Texto completo da fontePal, Ankit, Venu Lenin, Alok Dube, Awadhesh Dixit, Akanksha Singh e Sunil Kumar. "Measuring the Knowledge of Rural School Children on Nutrition Education in Bihar, India". Asian Journal of Agricultural Extension, Economics & Sociology 42, n.º 2 (30 de janeiro de 2024): 1–8. http://dx.doi.org/10.9734/ajaees/2024/v42i22356.
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