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Artigos de revistas sobre o tema "Nursing eating disordered patients"

Autor: Grafiati

Publicado: 4 de junho de 2021

Última modificação: 20 de fevereiro de 2023

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1

Phillips, Kathryn E., e Jenna A. LoGiudice. "Practices and Attitudes of Nursing Students Toward Patients With Disordered Eating Behaviors". Nursing Education Perspectives 41, n.º 1 (2020): 49–51. http://dx.doi.org/10.1097/01.nep.0000000000000449.

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Stevens, Serena D., Nicolas R. Thompson e Amy B. Sullivan. "Prevalence and Correlates of Body Image Dissatisfaction in Patients with Multiple Sclerosis". International Journal of MS Care 21, n.º 5 (1 de setembro de 2019): 207–13. http://dx.doi.org/10.7224/1537-2073.2018-066.

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Abstract Background: Body image dissatisfaction (BID) strongly predicts undesirable outcomes, including disordered eating, depression, and low self-esteem. People with multiple sclerosis (MS) may have higher BID due to changes in mobility and functioning and high rates of depression; however, little research has explored BID in people with MS. Identifying factors predicting BID in people with MS would help providers become more aware of BID and its possible negative outcomes. Methods: The sample included 151 adult patients with MS receiving care at the Cleveland Clinic Mellen Center for MS. The Body Shape Questionnaire was administered, and demographic information was collected from medical records. Data on MS-specific variables were collected via computerized testing. A one-sample t test, an independent-samples t test, and a hierarchical linear regression were conducted. Results: Average scores on BID were not significantly different from the population mean. Patients with moderate/marked concern were more likely to be female and had higher body mass index values, Patient Health Questionnaire-9 scores, and Quality of Life in Neurological Disorders Stigma T-scores. There were no age differences. No MS-specific variables significantly predicted BID. Conclusions: People with MS show approximately the same levels of BID as the general population. Higher BID was associated with being female and with higher body mass index, depression, and stigma. No MS-specific variables predicted higher BID after controlling for significant variables. Given the evidence in the literature of the negative effects of BID on health behaviors and mood, it is important to explore whether other factors affect BID in people with MS.

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Dancyger, Ida F., Suzanne R. Sunday e Katherine A. Halmi. "Depression modulates non-eating-disordered psychopathology in eating-disordered patients". Eating Disorders 5, n.º 1 (janeiro de 1997): 59–68. http://dx.doi.org/10.1080/10640269708249204.

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Al-Kloub, Manal Ibrahim, Omar A. Al-Khawaldeh, Mohammed ALBashtawy, Abdul-Monim Batiha e Mahmoud Al-Haliq. "Disordered eating in Jordanian adolescents". International Journal of Nursing Practice 25, n.º 1 (16 de agosto de 2018): e12694. http://dx.doi.org/10.1111/ijn.12694.

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Krahn, Dean, Karen Canum, Pamela Flegel, Adam Drewnowski e John Greden. "Caffeinism in eating disordered patients". Biological Psychiatry 25, n.º 7 (abril de 1989): A19—A20. http://dx.doi.org/10.1016/0006-3223(89)91526-6.

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Waller, G., M. Babbs, F. Wright, C. Potterton, C. Meyer e N. Leung. "Somatoform dissociation in eating-disordered patients". Behaviour Research and Therapy 41, n.º 5 (maio de 2003): 619–27. http://dx.doi.org/10.1016/s0005-7967(03)00019-6.

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Ohlrich, Elizabeth S., David R. Aughey e Russell M. Dixon. "Sorbitol Abuse Among Eating-Disordered Patients". Psychosomatics 30, n.º 4 (novembro de 1989): 451–53. http://dx.doi.org/10.1016/s0033-3182(89)72255-6.

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Meyer, Tiffany A., e Julie Gast. "The Effects of Peer Influence on Disordered Eating Behavior". Journal of School Nursing 24, n.º 1 (fevereiro de 2008): 36–42. http://dx.doi.org/10.1177/10598405080240010601.

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Peer influence has been found to be correlated with a host of harmful health behaviors. However, little research has been conducted investigating the relationship between peer influence and disordered eating. The present study surveyed 6th-, 7th-, and 8th-grade girls and boys using the Eating Disorder Inventory (EDI) and Inventory of Peer Influence (I-PIEC). This study found a significant positive correlation between peer influence and disordered eating. Multiple regression analyses revealed that peer influence was equally present in both males and females. There were no significant differences between males and females and EDI or I-PIEC scores. The likeability construct of peer influence was the most significant predictor of disordered eating in this study. School nurses are in a unique position to educate both male and female students about the dangers of disordered eating behaviors as well as identify students who may be at risk for these behaviors.

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Schmitt, Terri L. "Disordered eating in adolescent females with T1DM". Nurse Practitioner 37, n.º 9 (setembro de 2012): 38–42. http://dx.doi.org/10.1097/01.npr.0000418382.98982.f5.

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Józefik, Barbara, Maciej Wojciech Pilecki e Kinga Sałapa. "Disordered eating among mothers of Polish patients with eating disorders". Medical Science Monitor 18, n.º 12 (2012): CR758—CR764. http://dx.doi.org/10.12659/msm.883605.

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Claes, Laurence, Walter Vandereycken e Hans Vertommen. "Self-injurious behaviors in eating-disordered patients". Eating Behaviors 2, n.º 3 (setembro de 2001): 263–72. http://dx.doi.org/10.1016/s1471-0153(01)00033-2.

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Besharal, Ali, e Ivan Eisler. "Family Expressed Emotion in eating disordered patients". European Psychiatry 11 (janeiro de 1996): 362s—363s. http://dx.doi.org/10.1016/0924-9338(96)89154-1.

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Rothschild, Bruce S., Peter J. Fagan, Camay Woodall e Arnold E. Andersen. "Sexual functioning of female eating-disordered patients". International Journal of Eating Disorders 10, n.º 4 (julho de 1991): 389–94. http://dx.doi.org/10.1002/1098-108x(199107)10:4<389::aid-eat2260100403>3.0.co;2-c.

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Redenbach, Joanna, e Jocalyn Lawler. "Recovery from disordered eating: What life histories reveal". Contemporary Nurse 15, n.º 1-2 (agosto de 2003): 148–56. http://dx.doi.org/10.5172/conu.15.1-2.148.

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Kelly-Weeder, Susan. "Binge drinking and disordered eating in college students". Journal of the American Academy of Nurse Practitioners 23, n.º 1 (5 de novembro de 2010): 33–41. http://dx.doi.org/10.1111/j.1745-7599.2010.00568.x.

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Parker, Renée M., Michael J. Lambert e Gary M. Burlingame. "Psychological Features of Female Runners Presenting with Pathological Weight Control Behaviors". Journal of Sport and Exercise Psychology 16, n.º 2 (junho de 1994): 119–34. http://dx.doi.org/10.1123/jsep.16.2.119.

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The present study was conducted to determine if female distance runners who report engaging in pathological food behaviors display the psychological characteristics of clinically diagnosed female eating-disordered patients. Comparisons were made among 29 eating-disturbed college runners, 31 normal college runners, 19 clinically diagnosed eating-disordered patients, and 34 nonathletic, non-eating-disordered college students. Measures included a 3-day diet journal, questionnaires collecting both personal information and information on eating behaviors and sports participation, the Eating Disorder Inventory (EDI), the Setting Conditions for Anorexia Nervosa Scale (SCANS), and the Minnesota Multiphasic Personality Inventory (MMPI). Without reaching eating-disordered clinical levels, the eating-disturbed runners appeared on psychological inventories as being more concerned with food and dieting than were the comparison runners and non-eating-disordered nonathletes. Only the eating-disordered group presented with significant levels of psychopathology. Implications for the athletic community are discussed.

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Hand, Wren B., Jennifer C. Robinson, Mary W. Stewart, Lei Zhang e Samuel C. Hand. "The Identity Threat of Weight Stigma in Adolescents". Western Journal of Nursing Research 39, n.º 8 (24 de abril de 2017): 991–1007. http://dx.doi.org/10.1177/0193945917704201.

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Obesity remains a serious public health issue in adolescents, who may be subjected to weight stigma leading to increased stress and poor health outcomes. Stigma can be detrimental to adolescents during self-identity formation. The purpose of this study was to examine weight stigma in adolescents in light of the Identity Threat Model of Stigma. A cross-sectional correlational design was used to examine the relationships among the variables of weight stigma, psychosocial stress, coping styles, disordered eating, and physical inactivity. Regression modeling and path analysis were used to analyze the data. Over 90% of the sample had scores indicating weight stigma or antifat bias. Avoidant coping style and psychosocial stress predicted disordered eating. The strongest path in the model was from avoidant coping to disordered eating. The Identity Threat Model of Stigma partially explained adolescents’ weight stigma. Nursing practice implications are discussed.

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HAMAMCI, Mehmet, Özgül KARASALAN e Levent Ertuğrul İNAN. "Can personality traits, obesity, depression, anxiety, and quality of life explain the association between migraine and disordered eating attitudes?" Arquivos de Neuro-Psiquiatria 78, n.º 9 (setembro de 2020): 541–48. http://dx.doi.org/10.1590/0004-282x20200046.

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ABSTRACT Background: Few studies have explored the coexistence of migraine and disordered eating attitudes. Furthermore, the underlying pathophysiological mechanisms of migraine and disordered eating attitude comorbidity are not clearly understood. Objective: This study aimed to investigate the association between migraine and disordered eating attitudes in relation to personality traits, obesity, quality of life, migraine severity, depression, and anxiety. Methods: This study included 91 patients with episodic migraine and 84 healthy control subjects. Self-report questionnaires were used to evaluate anxiety, depression, migraine-related disability, personality traits, quality of life, and eating disorders. Results: The Eating Attitude Test (EAT) showed disordered eating attitudes in 21 patients (23.1%) in the migraine group and eight patients (9.5%) in the control group. Migraine-related disability, anxiety, depression, neuroticism, and quality of life scores were significantly worse in migraine patients with disordered eating attitudes compared to migraine patients without disordered eating attitudes. In migraine patients, eating attitude test scores were positively correlated with migraine-related disability, anxiety, depression, and neuroticism scores, and negatively correlated with quality of life scores. Conclusion: The association of migraine and disordered eating attitudes was shown to be related to depression, anxiety, quality of life and personality traits and may also indicate a more clinically severe migraine. To the best of our knowledge, there is no literature study that deals with all these relevant data together. However, neuropsychiatry-based biological studies are required to better understand this multifaceted association.

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Larrañaga, Alejandra, María F. Docet e Ricardo V. García-Mayor. "Disordered eating behaviors in type 1 diabetic patients". World Journal of Diabetes 2, n.º 11 (2011): 189. http://dx.doi.org/10.4239/wjd.v2.i11.189.

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Davis, C., S. H. Kennedy, E. Ralevski e M. Dionne. "860 ACTIVITY-INDUCED ANOREXIA AMONG EATING DISORDERED PATIENTS". Medicine & Science in Sports & Exercise 26, Supplement (maio de 1994): S154. http://dx.doi.org/10.1249/00005768-199405001-00862.

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Almazar, Ann E., Giles R. Locke, Ernest P. Bouras, Colin W. Howden, Darren M. Brenner, Brian E. Lacy, John K. DiBaise et al. "Mo1171 Disordered Eating Behaviors in Functional Dyspepsia Patients". Gastroenterology 142, n.º 5 (maio de 2012): S—612. http://dx.doi.org/10.1016/s0016-5085(12)62351-8.

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Steinhausen, H. C. "The long-term outcome of eating disordered patients". European Psychiatry 13, S4 (1998): 156s. http://dx.doi.org/10.1016/s0924-9338(99)80092-3.

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Baumann, Janet. "Reflections on group psychotherapy with eating-disordered patients". Group 16, n.º 2 (junho de 1992): 95–100. http://dx.doi.org/10.1007/bf01459709.

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Jones, Alysun, Maggie Evans, Bryony Bamford e Haelli Ford. "Exploring quality of life for eating‐disordered patients". European Eating Disorders Review 16, n.º 4 (julho de 2008): 276–86. http://dx.doi.org/10.1002/erv.852.

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van der Ster Wallin, Gisela, Michael Andersson e Leif Hambraeus. "Nutritional aspects of amenorrhoea in eating disordered patients". European Eating Disorders Review 5, n.º 4 (dezembro de 1997): 241–57. http://dx.doi.org/10.1002/(sici)1099-0968(199712)5:4<241::aid-erv169>3.0.co;2-h.

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Harris, Rachel Elizabeth, Rachel Tayler e Richard K. Russell. "Eating disorder or disordered eating: undiagnosed inflammatory bowel disease mimicking eating disorder". Archives of Disease in Childhood 104, n.º 10 (19 de dezembro de 2018): 1004–6. http://dx.doi.org/10.1136/archdischild-2018-316324.

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We describe the case of a patient with ongoing weight loss, low mood and previously undisclosed gastrointestinal (GI) symptoms initially diagnosed with an eating disorder and subsequently diagnosed with ulcerative colitis over a year following initial presentation. This patient exhibited disordered eating secondary to the worsening symptoms of undiagnosed inflammatory bowel disease (IBD) and had altered her eating habits to reduce the diarrhoea and rectal bleeding she was experiencing, contributing to significant weight loss.The implications of a delayed diagnosis of IBD or incorrect diagnosis of eating disorder are severe both physically and psychologically. We discuss factors in the assessment of patients which may raise suspicion of organic GI disease such as IBD—an important differential diagnosis in those with non-specific GI symptoms and suspected eating disorder—and highlight baseline investigations which should be performed to ensure a diagnosis of IBD is not missed in these patients.

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Linsenmeyer, Whitney, Jamie Reed, Andrea Giedinghagen, Chris Lewis e Sarah Garwood. "Nutrition Considerations for Transgender Adolescents and Young Adults: Screening for Disordered Eating and Food Insecurity at a Midwestern Transgender Center". Current Developments in Nutrition 4, Supplement_2 (29 de maio de 2020): 1130. http://dx.doi.org/10.1093/cdn/nzaa055_015.

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Abstract Objectives 1) Define a nutrition screening protocol for transgender and nonbinary youth and adolescents, and 2) Identify the prevalence of disordered eating and food insecurity in transgender and nonbinary patients using multiple validated measures at a Midwestern transgender center. Methods Return patients at the Washington University in St. Louis Transgender Center at Children's Hospital were screened for disordered eating and food insecurity from 9/2019–12/2019. The screener included five sections: 1) Yes/no question regarding previous diagnosis of an eating disorder; 2) SCOFF Questionnaire; 3) Nine-Item Avoidant and Restrictive Food Intake Disorder Screen (NIAS); 4) Adolescent Binge Eating Disorder Questionnaire (ADO-BED); 5) Hunger Vital Sign. The completed screeners were collected weekly and scored by a registered dietitian. Positive screens for disordered eating and food insecurity were referred to adolescent medicine and case management, respectively. Results A total of 159 transgender and nonbinary adolescents and young adults completed the screener. Two major findings emerged: 1) Food insecurity was a potential concern for one in five patients. Of the n = 159 patients that completed the screener, n = 32 (20%) screened positive for food insecurity on the Hunger Vital Sign. Food insecurity and disordered eating were not mutually exclusive; over half (56%) of the patients that screened positive for food insecurity also screened positive on at least one disordered eating measure. 2) Disordered eating was a potential concern for the majority of patients. Of the 159 patients that completed the screener, n = 115 (72%) screened positive for disordered eating. Conclusions Disordered eating and food insecurity are prominent nutrition-related concerns for transgender and nonbinary adolescents and young adults. Providers working with this population may utilize a screening and referral protocol to address patient needs that may be otherwise unmet. Funding Sources This project was supported by a workload release awarded to the primary investigator through the Doisy College of Health Sciences at Saint Louis University.

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McClelland, Lisa, Lawrence Mynors-Wallis, Tom Fahy e Jane Treasure. "Sexual Abuse, Disordered Personality and Eating Disorders". British Journal of Psychiatry 158, S10 (maio de 1991): 63–68. http://dx.doi.org/10.1192/s0007125000292015.

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Standardised personality assessments were administered to 50 consecutive referrals to an Eating Disorders Clinic. A history of childhood sexual abuse was identified in 30% of patients using a modified version of the SLEI. This rate is comparable with those from other studies. Overall, 52% of the patients were rated as having a personality disorder but a significantly higher proportion of women with a personality disorder had a history of childhood sexual abuse compared with those without a personality disorder (13/26 v. 2/24, Fisher P < 0.001). Although in patients with eating disorders no clear causal link between CSA and personality disorder was demonstrated, our findings emphasise the need to inquire sensitively into the sexual history of such patients.

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Moen, Hilde Berit. "The Social Construction of Defect Personal Stories of Emotions in Eating Disorders". Advances in Social Science and Culture 3, n.º 3 (19 de agosto de 2021): p58. http://dx.doi.org/10.22158/assc.v3n3p58.

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This article explores episodes characterized by overwhelming emotions in Eating Disorders (ED). In ED, emotions and symptoms are connected. The mentalizing perspective understands eating disordered symptoms as a form of regulation of painful emotions and as indicative of a reduced ability to attend to mental states in oneself and others (impaired mentalizing). However, the interpersonal and emotional processes associated with impaired mentalizing are insufficiently attended to in research. Based on interviews with eating disordered patients, this article analyses stories of everyday episodes portrayed as emotionally overwhelming. The results of this analysis establish that a wide array of emotions or emotional experiences are activated, the most prominent being inadequacy, anger, discomfort, fear, and sadness. Episodes are typically “multi-emotional”, characterized by a variety of emotional constellations. The findings do not indicate that eating disordered patients generally have difficulty identifying emotions. Eating disordered symptoms are therefore discussed as a form of defense. The episodes described typically instigate the activation of eating disordered symptoms. Furthermore, the episodes are predominantly social, with other people present, whether physically or in mind. In conclusion, the article discusses the implications of the findings to the understanding of eating disorders and treatment.

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Andersen, Arnold E., e Patricia Westmoreland Corson. "CHARACTERISTICS OF AN IDEAL PSYCHOTHERAPIST FOR EATING-DISORDERED PATIENTS". Psychiatric Clinics of North America 24, n.º 2 (junho de 2001): 351–58. http://dx.doi.org/10.1016/s0193-953x(05)70230-6.

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Chacko, Sara A., Sarah N. Chiodi e Christina C. Wee. "Recognizing disordered eating in primary care patients with obesity". Preventive Medicine 72 (março de 2015): 89–94. http://dx.doi.org/10.1016/j.ypmed.2014.12.024.

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Pitt, Paulette, e Amy Middleman. "106. Patients Presenting To An Oklahoma Disordered Eating Program". Journal of Adolescent Health 64, n.º 2 (fevereiro de 2019): S55—S56. http://dx.doi.org/10.1016/j.jadohealth.2018.10.122.

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Kovacs, Dora, Jennifer Mahon e Robert L. Palmer. "Chewing and spitting out food among eating-disordered patients". International Journal of Eating Disorders 32, n.º 1 (14 de maio de 2002): 112–15. http://dx.doi.org/10.1002/eat.10073.

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Krueger, David W., e Ellen Schofield. "Dance/movement therapy of eating disordered patients: A model". Arts in Psychotherapy 13, n.º 4 (dezembro de 1986): 323–31. http://dx.doi.org/10.1016/0197-4556(86)90033-x.

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Vaidya, V. "Cognitive behavior therapy in patients with binge eating disorder". European Psychiatry 26, S2 (março de 2011): 739. http://dx.doi.org/10.1016/s0924-9338(11)72444-0.

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IntroductionWith the growing epidemic of obesity many treatments are aimed at reducing weight like diets, exercise, pharmacotherapy and bariatric surgery. All of these can reduce weight at least for a period; however none of them adequately address the behavior of binge eating/eating disorder.Aimassessed the role of Cognitive Behavior therapy in reducing disordered eating behavior.MethodThe subjects were enrolled in 12 weeks CBT. They were all obese and had a score of > 20 on the BES. They completed a BDI, MBSRQ, and BES before and after the groups. Their weight was recorded before and after the 12 weeks. 79 patients were enrolled in groups over a period of 3 years. Of those 56 patients completed the groups and questionnaires. Most groups consisted of 6–8 patients.Discussion70% of patients had psychiatric symptoms psychotropic medications like antidepressants. More than 70% felt their eating habits were more in control and felt more informed about themselves since attending CBT groups. All of the patients who stayed and attended groups felt that the connection helped them sustain better eating habits. 67% of patients had lost 4–30 lbs during the 12 weeks of CBT, none had gained weight.ConclusionCBT helps the patient reduce disordered eating behaviors by understanding the cause of their self sabotage. CBT addresses the core of the problem i.e. disordered behavior as opposed to its consequences (viz. obesity and its multiple medical comorbidities); while affecting weight indirectly.

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Kontic, Olga, Nadja Vasiljevic, Jagoda Jorga, Miroslava Jasovic-Gasic, Aneta Lakic e Aleksandra Arsic. "Presence of different forms of compensatory behaviours among eating disordered patients". Srpski arhiv za celokupno lekarstvo 138, n.º 5-6 (2010): 328–32. http://dx.doi.org/10.2298/sarh1006328k.

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Introduction Eating disorders indicate unhealthy habits in nutrition and/or behaviour in the feeding and maintaining of body weight. The main characteristic of these diseases is changed behaviour in nutrition, either as an intentional restriction of food, namely extreme dieting or overeating, i.e. binge eating. Extreme dieting, skipping meals, self-induced vomiting, excessive exercise, and misuse of laxatives and diuretics for the purpose of maintaining or reducing body weight are the forms of compensatory behaviour. Objective The purpose of the present research was to determine the presence of different inappropriate compensatory behaviours among eating disordered patients. Methods The experimental group included 35 female eating disordered patients of 23.02?}3.46 years on average, with anorexia or bulimia nervosa. The control group consisted of 70 girls aged 23.1?}3.0 years on average. Each participant completed a '24-hour Recall Questionnaire' and the 'Eating Disorder Diagnostic Scale'. Results A high statistically significant difference existed in the presence of all compensatory behaviours in the experimental and control group, regarding vomiting (?2=40.6; p<0.001), misuse of laxatives and diuretics (?2=33.7; p<0.001), extreme dieting (?2=23.4; p<0.001) and excessive exercising (?2=27.1; p<0.001). Conclusion Eating disordered patients showed a significantly higher incidence of all evaluated forms of compensatory behaviour in comparison with the control group. This report confirms the presence of specific symptomatology of anorexia and bulimia patients. .

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Petropoulou, Anastasia, Georgia Bakounaki, Maria G. Grammatikopoulou, Dimitrios P. Bogdanos, Dimitrios G. Goulis e Tonia Vassilakou. "Eating Disorders and Disordered Eating Behaviors in Cystic Fibrosis: A Neglected Issue". Children 9, n.º 6 (18 de junho de 2022): 915. http://dx.doi.org/10.3390/children9060915.

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As with the majority of chronic diseases having specific nutrition recommendations, in cystic fibrosis (CF), the emphasis placed on patients regarding their diet and ideal body weight status often increases the risk of developing disordered eating behaviors and by inference, eating disorders (EDs). Body weight appears to be an important concern for patients with CF, with many patients struggling to lose weight. Between sexes, women appear more preoccupied with dieting compared to men, but exhibit a better body image, mainly due to their preference for a lower weight. Several comorbidities appear to change these dynamics, and visibly apparent factors, including scars, ports, and tubes, and the need for supplementary oxygen supply, may also influence body image perception. Disordered eating is usually initiated during a bout of pulmonary infection, with the patient feeling unwell to eat. Regarding the prevalence of EDs, research appears conflicting on whether it is higher among individuals with a CF diagnosis or not. As for comorbidities, anxiety and depression consist of the most common psychiatric diagnoses in CF, also greatly prevalent in EDs. Despite the plethora of studies, non-specific CF tools, small samples, and lack of data regarding important outcomes, including lung health, indicate the need for more research.

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Felix-Alcantara, M. P., J. Perez-Templado, C. Banzo-Arguis, R. Martínez de Velasco, E. Ruiz-Velasco e J. Quintero. "How do obese people eat?" European Psychiatry 33, S1 (março de 2016): S162—S163. http://dx.doi.org/10.1016/j.eurpsy.2016.01.320.

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IntroductionThe recently published DSM-5 defines Eating Disorders (ED) as “a persistent alteration in the food supply or food-related behavior leading to an alteration in the consumption or absorption of food and cause a significant deterioration in health or psychosocial functioning” and, nevertheless, it does not include obesity as an ED due to the lack of enough evidence to include it. However, everyday more evidence supports that disordered eating could be a significant factor, at least, in development and maintenance of obesity.ObjectivesDescribe the eating behavior of a 180 obese sample.MethodsOne hundred and eighty patients with obesity that went to the endocrinology service in order to lose weight are referred to the Psychiatry department to be assessed. To explore the eating behavior it was administered the Bulimic Investigatory Test of Edinburgh, BITE.ResultsA total of 68.7% of patients showed a disordered eating pattern, 71.6% tend to eat a lot when feeling anxious, 63.8% eat rapidly large amounts of food, 72.8% worry about not to have control over how much eat, 40.5% consider that their pattern of eating severely disrupt their life, 40.7% eat sensibly in front of others and make up in private, 59.1% cannot stop eating when they want to and 58.3% admit binges of large amounts of food.ConclusionsMost of our patients showed a pattern of disordered eating, and then our findings support the idea of disordered eating as a significant factor in the development and maintenance of obesity. Therefore, obesity requires a multidisciplinary approach that goes beyond the traditional nutritional guidance.Disclosure of interestThe authors have not supplied their declaration of competing interest.

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Sundgot-Borgen, J., R. Bahr, J. A. Falch e L. Sundgot-Schneider. "DOES EXERCISE PREVENT BONE LOSS IN EATING DISORDERED PATIENTS? 635". Medicine &amp Science in Sports &amp Exercise 29, Supplement (maio de 1997): 111. http://dx.doi.org/10.1097/00005768-199705001-00634.

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Vidot, Denise C., Guillermo Prado, Nestor De La Cruz-Munoz, Christine Spadola, Melissa Cuesta e Sarah E. Messiah. "Postoperative marijuana use and disordered eating among bariatric surgery patients". Surgery for Obesity and Related Diseases 12, n.º 1 (janeiro de 2016): 171–78. http://dx.doi.org/10.1016/j.soard.2015.06.007.

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Parker, Katrina, Sarah Mitchell, Paul O'Brien e Leah Brennan. "Psychometric evaluation of disordered eating measures in bariatric surgery patients". Eating Behaviors 19 (dezembro de 2015): 39–48. http://dx.doi.org/10.1016/j.eatbeh.2015.05.007.

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Peñas-Lledó, E., F. Fernández-Aranda, S. Jiménez-Murcia, R. Granero, E. Penelo, A. Soto, K. Gunnard e J. M. Menchón. "Subtyping eating disordered patients along drive for thinness and depression". Behaviour Research and Therapy 47, n.º 6 (junho de 2009): 513–19. http://dx.doi.org/10.1016/j.brat.2009.03.003.

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Fawzi, Mounir H., e Mohab M. Fawzi. "Disordered eating attitudes in Egyptian antipsychotic naive patients with schizophrenia". Comprehensive Psychiatry 53, n.º 3 (abril de 2012): 259–68. http://dx.doi.org/10.1016/j.comppsych.2011.04.064.

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Clark, Kathleen, Janet D. Allan, Patricia A. Perry, Donna Ciliska e Joanne M. Hall. "Disordered Eating Behaviors and Bone-Mineral Density in Women Who Misuse Alcohol". Western Journal of Nursing Research 19, n.º 1 (fevereiro de 1997): 32–55. http://dx.doi.org/10.1177/019394599701900103.

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Andrist, Linda C. "Media Images, Body Dissatisfaction, and Disordered Eating in Adolescent Women". MCN, The American Journal of Maternal/Child Nursing 28, n.º 2 (março de 2003): 119–23. http://dx.doi.org/10.1097/00005721-200303000-00014.

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Sankaranarayanan, Anoop, Karthika Johnson, Sanop J. Mammen, Helen E. Wilding, Deepali Vasani, Vijaya Murali, Deborah Mitchison, David J. Castle e Phillipa Hay. "Disordered Eating among People with Schizophrenia Spectrum Disorders: A Systematic Review". Nutrients 13, n.º 11 (27 de outubro de 2021): 3820. http://dx.doi.org/10.3390/nu13113820.

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Disordered eating, or abnormal eating behaviours that do not meet the criteria for an independent eating disorder, have been reported among people with schizophrenia. We aimed to systemati-cally review literature on disordered eating among people with schizophrenia spectrum disorder (SSD). Seven databases were systematically searched for studies that described the prevalence and correlates of disordered eating among patients with SSD from January 1984 to 15 February 2021. Qualitative analysis was performed using the National Institutes of Health scales. Of 5504 records identified, 31 studies involving 471,159 subjects were included in the systematic review. The ma-jority of studies (17) rated fair on qualitative analysis and included more men, and participants in their 30s and 40s, on antipsychotics. The commonest limitations include lack of sample size or power calculations, poor sample description, not using valid tools, or not adjusting for con-founders. The reported rates were 4.4% to 45% for binge eating, 16.1% to 64%, for food craving, 27% to 60.6% for food addiction, and 4% to 30% for night eating. Positive associations were re-ported for binge eating with antipsychotic use and female gender, between food craving and weight gain, between food addiction and increased dietary intake, and between disordered eating and female gender, mood and psychotic symptoms. Reported rates for disordered eating among people with SSD are higher than those in the general population. We will discuss the clinical, treatment and research implications of our findings.

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Shapiro, Deane H., Barton J. Blinder, Jennifer Hagman e Steven Pituck. "A Psychological “Sense-of-Control” Profile of Patients with Anorexia Nervosa and Bulimia Nervosa". Psychological Reports 73, n.º 2 (outubro de 1993): 531–41. http://dx.doi.org/10.2466/pr0.1993.73.2.531.

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To investigate control and self-control issues for patients with eating disorders, 10 individuals diagnosed with anorexia nervosa or bulimia nervosa were compared to two sex-matched groups of 9 and 50 adults on the Shapiro Control Inventory. Analysis of variance and subsequent planned comparisons showed significant differences indicative of pathology between the eating-disordered group and one or both comparison groups on the general domain sense of control scale and the positive sense of control scale. Three of the four mode scales and the domain-specific sense of control scale were also in the expected direction. Several clinically relevant individual items also supported this trend. The discussion notes the clinical importance of refining how control is measured for eating-disordered populations.

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Cella, Stefania, Landino Fei, Rosa D’Amico, Cristiano Giardiello, Alfredo Allaria e Paolo Cotrufo. "Binge eating disorder and related features in bariatric surgery candidates". Open Medicine 14, n.º 1 (7 de junho de 2019): 407–15. http://dx.doi.org/10.1515/med-2019-0043.

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AbstractObjectiveThe present study sought to: 1) assess the prevalence of Binge Eating Disorder (BED) and abnormal eating behaviors in bariatric surgery candidates; 2) compare patients with and without BED as regards to eating disturbances, psychological characteristics, and health status; 3) individuate which factors were significantly related to binge eating severity.MethodsSixty-three preoperative patients (17 males and 46 females) were screened by means of an ad hoc socio-demographic schedule, the Rosenberg Self-Esteem Scale, the Eating Disorders Inventory-3, the Binge Eating Scale, and the General Health Questionnaire-28. BED diagnosis was performed through a clinical interview.ResultsBED and disordered eating, such as episodes of binge eating, sense of lack of control over eating and inappropriate compensatory behaviors, appear common in patients undergoing weight loss surgery. Significant differences between BED and non-BED subjects in relation to eating disturbances and psychological characteristics emerged. Multiple regression analysis revealed that only emotional dys-regulation significantly predicted binge eating vulnerability.ConclusionThe recognition of factors involved in the development and maintenance of disordered eating in bariatric patients may support the choice of particular therapeutic strategies and improve bariatric surgery outcome. Further studies on this issue would be useful.

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Muth, Lois, Karl-Heinz Leven, Gunther Moll, Oliver Kratz e Stefanie Horndasch. "Effects of the COVID-19 Restrictions on Eating Behaviour and Eating Disorder Symptomology in Female Adolescents". International Journal of Environmental Research and Public Health 19, n.º 14 (11 de julho de 2022): 8480. http://dx.doi.org/10.3390/ijerph19148480.

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Confinement due to the COVID-19 pandemic imposes a burden on adolescents worldwide and may seriously impact patients with an eating disorder (ED). The current FRanconian Anorexia Nervosa during COVID-19 (FRANCO) study explored (1) perceived change of depressive and ED symptomology during lockdown, (2) the role of social media, and (3) coping strategies of anorexia nervosa (AN) patients and clinical as well as healthy comparison groups. From June 2021 to September 2021, 222 female adolescents (19 with AN, 20 with depression, 45 with a self-reported psychiatric disorder (SRPD), and 138 controls) aged 11.2 to 18.9 years completed a one-time anonymous survey retrospectively reporting back on ED and depressive symptomology before and during the pandemic, the impact of social media, and coping strategies. A reduced quality of life (QoL) due to confinement was observed in almost half of female adolescents. All groups reported a significant perceived increase of disordered eating, overeating, anxiety, and depressive symptoms and emotion-regulation problems. In AN patients, significantly higher percentual deterioration of disordered eating and anxiety and depressive symptoms was found. For controls, a younger age and higher susceptibility of the sociocultural body image significantly correlated with increased disordered eating. Large-scale media literacy interventions are recommended.

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Murphy, Naomi, e Denis McVey. "The challenge of nursing personality‐disordered patients". British Journal of Forensic Practice 5, n.º 1 (fevereiro de 2003): 3–19. http://dx.doi.org/10.1108/14636646200300002.

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