Artigos de revistas sobre o tema "Long-Term sustainable behaviour"
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Elwyn, Glyn, Katy Marrin, Dominick L. Frosch e James White. "Sustainable Change Sequence: A framework for developing behavior change interventions for patients with long-term conditions". European Journal for Person Centered Healthcare 2, n.º 2 (8 de abril de 2014): 212. http://dx.doi.org/10.5750/ejpch.v2i2.736.
Texto completo da fonteChang, Boon Peng, Amar K. Mohanty e Manjusri Misra. "Studies on durability of sustainable biobased composites: a review". RSC Advances 10, n.º 31 (2020): 17955–99. http://dx.doi.org/10.1039/c9ra09554c.
Texto completo da fonteJoyner Martinez, Cosette M., e Samira Iran. "Making the ‘short game’ a ‘long game’: Promoting clothing longevity in the use phase". International Journal of Sustainable Fashion & Textiles 3, n.º 1 (1 de abril de 2024): 49–77. http://dx.doi.org/10.1386/sft_00039_1.
Texto completo da fonteZia, Adil, e Musaad Alzahrani. "Investigating the Effects of E-Marketing Factors for Agricultural Products on the Emergence of Sustainable Consumer Behaviour". Sustainability 14, n.º 20 (12 de outubro de 2022): 13072. http://dx.doi.org/10.3390/su142013072.
Texto completo da fontede Sousa Gabriel, Vítor Manuel, e David Rodeiro-Pazos. "Environmental Investment Versus Traditional Investment: Alternative or Redundant Pathways?" Organization & Environment 33, n.º 2 (15 de julho de 2018): 245–61. http://dx.doi.org/10.1177/1086026618783749.
Texto completo da fontePocol, Cristina Bianca, Valentina Marinescu, Antonio Amuza, Roxana-Larisa Cadar e Anda Anca Rodideal. "Sustainable vs. Unsustainable Food Consumption Behaviour: A Study among Students from Romania, Bulgaria and Moldova". Sustainability 12, n.º 11 (9 de junho de 2020): 4699. http://dx.doi.org/10.3390/su12114699.
Texto completo da fontePingali, Venugopal. "Framework for responsible (sustainable) marketing". Corporate Governance and Sustainability Review 4, n.º 2 (2020): 50–55. http://dx.doi.org/10.22495/cgsrv4i2p5.
Texto completo da fonteSarfo-Adu, Gordon Kofi. "Forest Tenure and Sustainable Forest Management: Drawing Lessons from the Literature". Environmental Management and Sustainable Development 10, n.º 2 (25 de fevereiro de 2021): 1. http://dx.doi.org/10.5296/emsd.v10i2.18345.
Texto completo da fonteZheng, Gina. "Human rights for conservation: A rights-based approach to fisheries governance". Alternative Law Journal 43, n.º 1 (março de 2018): 55–59. http://dx.doi.org/10.1177/1037969x17748375.
Texto completo da fontePadiglia, Andrea, Fabio D. Ledda, Bachisio M. Padedda, Roberto Pronzato e Renata Manconi. "Long-term experimental in situ farming of Crambe crambe (Demospongiae: Poecilosclerida)". PeerJ 6 (13 de junho de 2018): e4964. http://dx.doi.org/10.7717/peerj.4964.
Texto completo da fonteThongsri, Natenapang, e Alex Kung-Hsiung Chang. "Interactions Among Factors Influencing Product Innovation and Innovation Behaviour: Market Orientation, Managerial Ties, and Government Support". Sustainability 11, n.º 10 (16 de maio de 2019): 2793. http://dx.doi.org/10.3390/su11102793.
Texto completo da fonteLutz, Christina, Stephanie Kersten e Christian T. Haas. "Short-Term and Long-Term Effects of an Exercise-Based Patient Education Programme in People with Multiple Sclerosis: A Pilot Study". Multiple Sclerosis International 2017 (2017): 1–13. http://dx.doi.org/10.1155/2017/2826532.
Texto completo da fonteDu, Xuewen. "Biomechanical perspectives on bio-molecular environmental regulation: Long-term strategies". Molecular & Cellular Biomechanics 21 (19 de junho de 2024): 83. http://dx.doi.org/10.62617/mcb.v21.83.
Texto completo da fonteClaudelin, Anna, Sini Järvelä, Ville Uusitalo, Maija Leino e Lassi Linnanen. "The Economic Potential to Support Sustainability through Household Consumption Choices". Sustainability 10, n.º 11 (31 de outubro de 2018): 3961. http://dx.doi.org/10.3390/su10113961.
Texto completo da fonteS Kapatan Inda Robby e M Karmilah. "Building Sustainable Character through Community-Based Environmental Education". International Journal of Integrative Sciences 2, n.º 11 (30 de novembro de 2023): 1833–42. http://dx.doi.org/10.55927/ijis.v2i11.6610.
Texto completo da fontePhan-Le, Nhat Tram, Linda Brennan e Lukas Parker. "An Integrated Model of the Sustainable Consumer". Sustainability 16, n.º 7 (4 de abril de 2024): 3023. http://dx.doi.org/10.3390/su16073023.
Texto completo da fonteMartin-Valmayor, Miguel, e Luis A. Gil-Alana. "Design of an Analysis Model for Strategic Behavior in the Digital Economy". Journal of Business Theory and Practice 8, n.º 2 (3 de abril de 2020): p1. http://dx.doi.org/10.22158/jbtp.v8n2p1.
Texto completo da fonteMaughan, Daniel L., Rob Lillywhite e Matthew Cooke. "Cost and carbon burden of long-acting injections: a sustainable evaluation". BJPsych Bulletin 40, n.º 3 (junho de 2016): 132–36. http://dx.doi.org/10.1192/pb.bp.114.049080.
Texto completo da fonteSkokanova, Dagmar. "Sustainable Marketing and the Challenges of Green Marketing Communication: Survey of Consumer Attitudes and Buying Behaviour for Sustainable Products in the Czech Republic". WSB Journal of Business and Finance 58, n.º 1 (1 de janeiro de 2024): 9–18. http://dx.doi.org/10.2478/wsbjbf-2024-0002.
Texto completo da fonteFasae, Felicia Bosede Kehinde. "Ethical Standards and Effective Communication for Fostering Sustainable Organizational Development". Advances in Multidisciplinary and scientific Research Journal Publication 11, n.º 4 (10 de dezembro de 2023): 75–86. http://dx.doi.org/10.22624/aims/humanities/v11n4p6.
Texto completo da fonteObiri, Kwadwo Ayeh, Temitope S. Omotayo, Bassam Bjeirmi e Prince Boateng. "Long-Term Dynamic Behaviour of Human Resource Needs in Ghana’s Oil Sector: System Dynamics Approach". Sustainability 13, n.º 6 (23 de março de 2021): 3546. http://dx.doi.org/10.3390/su13063546.
Texto completo da fonteMalysheva, N. R., e A. M. Hurova. "LONG-TERM SUSTAINABILITY OF SPACE ACTIVITIES: NEW CHALLENGES FOR INTERNATIONAL AND NATIONAL SPACE LAW". Kosmìčna nauka ì tehnologìâ 28, n.º 6 (8 de dezembro de 2022): 63–73. http://dx.doi.org/10.15407/knit2022.06.063.
Texto completo da fonteKaljonen, Minna, Marja Salo, Jari Lyytimäki e Eeva Furman. "From isolated labels and nudges to sustained tinkering: assessing long-term changes in sustainable eating at a lunch restaurant". British Food Journal 122, n.º 11 (4 de agosto de 2020): 3313–29. http://dx.doi.org/10.1108/bfj-10-2019-0816.
Texto completo da fonteNeshat, Najmeh, Hengameh Hadian e Somayeh Rahimi Alangi. "Technological learning modelling towards sustainable energy planning". Journal of Engineering, Design and Technology 18, n.º 1 (28 de agosto de 2019): 84–101. http://dx.doi.org/10.1108/jedt-03-2019-0085.
Texto completo da fonteRathnasabapathy, Minoo, e Emmanuelle David. "Space Sustainability Rating in Support of the Development and Adoption of Regulatory Guidelines Related to Long-Term Sustainability". Air and Space Law 48, Special Issue (1 de março de 2023): 155–78. http://dx.doi.org/10.54648/aila2023036.
Texto completo da fonteMuthusami, Yogasree, Kuchi Phani Soumika, Pandiyarajan, N. Sivakumar e B. Mahalingam. "Influence of fly ash on rheological behaviour of HVFA concrete". MATEC Web of Conferences 400 (2024): 01001. http://dx.doi.org/10.1051/matecconf/202440001001.
Texto completo da fontePapagiannakis, Apostolos, e Athina Vitopoulou. "An urban strategy in time of crisis: Mobility management and low-cost public space design". Spatium, n.º 33 (2015): 1–7. http://dx.doi.org/10.2298/spat1533001p.
Texto completo da fonteSievers, Georg. "Perspectives, implementability and measurability of ethical principles in management". SHS Web of Conferences 115 (2021): 03016. http://dx.doi.org/10.1051/shsconf/202111503016.
Texto completo da fonteCanales, Fausto A., Joanna Gwoździej-Mazur, Piotr Jadwiszczak, Joanna Struk-Sokołowska, Katarzyna Wartalska, Marcin Wdowikowski e Bartosz Kaźmierczak. "Long-Term Trends in 20-Day Cumulative Precipitation for Residential Rainwater Harvesting in Poland". Water 12, n.º 7 (7 de julho de 2020): 1932. http://dx.doi.org/10.3390/w12071932.
Texto completo da fonteAdenuga, Adewale Henry, Claire Jack e Ronan McCarry. "Investigating the Factors Influencing the Intention to Adopt Long-Term Land Leasing in Northern Ireland". Land 12, n.º 3 (9 de março de 2023): 649. http://dx.doi.org/10.3390/land12030649.
Texto completo da fonteDewan, Mayukh. "Ethnographic Enquiry Towards the Influences and Behaviour on Food Choices of Long-Term Tourists in Urban Malaysia". Ara: Revista de Investigación en Turismo 11, n.º 1 (19 de outubro de 2021): 37–55. http://dx.doi.org/10.1344/ara.v11i1.33978.
Texto completo da fonteHossain, Sharif. "Factors influencing sustainable entrepreneurial practices: Looking at individual-level factors through conventional entrepreneurial perspectives." IJEBD (International Journal of Entrepreneurship and Business Development) 4, n.º 5 (30 de setembro de 2021): 624–35. http://dx.doi.org/10.29138/ijebd.v4i5.1463.
Texto completo da fonteWittmann, Maximilian, Philip Cash, Milton Mariani, Anja Maier e John Paulin Hansen. "SUSTAINING BEHAVIOUR CHANGE THROUGH IMMERSIVE TECHNOLOGIES: TRENDS, PERSPECTIVES, AND APPROACHES". Proceedings of the Design Society 1 (27 de julho de 2021): 2891–900. http://dx.doi.org/10.1017/pds.2021.550.
Texto completo da fontePěnčík, Jan, e Libor Matějka. "FEA Analysis and Monitoring of Long-Term Behavior of an Insulation Block from Recycled Polymer HDPE". Advanced Materials Research 320 (agosto de 2011): 363–68. http://dx.doi.org/10.4028/www.scientific.net/amr.320.363.
Texto completo da fonteWang, Qian-Cheng, Ke-Xin Xie, Xuan Liu, Geoffrey Qi Ping Shen, Hsi-Hsien Wei e Tian-Yi Liu. "Psychological Drivers of Hotel Guests’ Energy-Saving Behaviours—Empirical Research Based on the Extended Theory of Planned Behaviour". Buildings 11, n.º 9 (8 de setembro de 2021): 401. http://dx.doi.org/10.3390/buildings11090401.
Texto completo da fonteJeong, Yeonju, Jayun Heo e Changmu Jung. "Retail Gentrification in Residential Neighborhoods: Gyeongridan, Seoul". Asian Journal of Behavioural Studies 3, n.º 12 (19 de julho de 2018): 125. http://dx.doi.org/10.21834/ajbes.v3i12.129.
Texto completo da fonteNichifor, Eliza, Radu Constantin Lixăndroiu, Silvia Sumedrea, Ioana Bianca Chițu e Gabriel Brătucu. "How Can SMEs Become More Sustainable? Modelling the M-Commerce Consumer Behaviour with Contingent Free Shipping and Customer Journey’s Touchpoints Optimisation". Sustainability 13, n.º 12 (17 de junho de 2021): 6845. http://dx.doi.org/10.3390/su13126845.
Texto completo da fonteWood, Matthew. "Resilience research and social marketing: the route to sustainable behaviour change". Journal of Social Marketing 9, n.º 1 (7 de janeiro de 2019): 77–93. http://dx.doi.org/10.1108/jsocm-01-2018-0006.
Texto completo da fonteTang, Wentao, e Indrapriya Kularatne. "Change of customer behaviour during the covid-19 pandemic: New Zealand supermarket retail industry". Rere Āwhio - The Journal of Applied Research and Practice, n.º 1 (2021): 146–57. http://dx.doi.org/10.34074/rere.00114.
Texto completo da fonteJobson, Danica, Gamithri Gayana Karunasena, Nazia Nabi, David Pearson e Emily Dunstan. "A Systematic Review of Pre-Post Studies Testing Behaviour Change Interventions to Reduce Consumer Food Waste in the Household". Sustainability 16, n.º 5 (27 de fevereiro de 2024): 1963. http://dx.doi.org/10.3390/su16051963.
Texto completo da fonteJohansson, Maria Ulrika, Firew Bekele Abebe, Sileshi Nemomissa, Tamrat Bekele e Kristoffer Hylander. "Ecosystem restoration in fire-managed savanna woodlands: Effects on biodiversity, local livelihoods and fire intensity". Ambio 50, n.º 1 (25 de maio de 2020): 190–202. http://dx.doi.org/10.1007/s13280-020-01343-7.
Texto completo da fonteJánošová, Patrícia. "Sustainable activities in manufacturing enterprises: Consumers’ expectations". Upravlenets 12, n.º 1 (4 de março de 2021): 91–101. http://dx.doi.org/10.29141/2218-5003-2021-12-1-7.
Texto completo da fonteRamli, Nurul Asyqin, Gobi Krishna e Noor Aiman. "REVIEW OF THE MANGROVE CONSERVATION BEHAVIOUR FROM ENVIRONMENTAL PSYCHOLOGICAL PERSPECTIVES". Malaysian Journal of Sustainable Environment June, n.º 2023 (30 de junho de 2023): 193–215. http://dx.doi.org/10.24191/myse.v0ijune.22680.
Texto completo da fonteIšoraitė, Margarita, Aldona Jarašūnienė e Kristina Samašonok. "Assessment of the Impact of Advertising in Promoting Sustainable Mobility and Multimodality in the Urban Transport System". Future Transportation 3, n.º 1 (6 de fevereiro de 2023): 210–35. http://dx.doi.org/10.3390/futuretransp3010013.
Texto completo da fonteHusnain, T., B. Mi e R. Riffat. "Fouling and long-term durability of an integrated forward osmosis and membrane distillation system". Water Science and Technology 72, n.º 11 (10 de agosto de 2015): 2000–2005. http://dx.doi.org/10.2166/wst.2015.415.
Texto completo da fonteMaddocks, Jo. "Sustaining change through Emotional Intelligence". Coaching Psychologist 3, n.º 1 (abril de 2007): 6–10. http://dx.doi.org/10.53841/bpstcp.2007.3.1.6.
Texto completo da fonteRoussy, Véronique, Therese Riley, Charles Livingstone e Grant Russell. "A system dynamic perspective of stop–start prevention interventions in Australia". Health Promotion International 35, n.º 5 (24 de setembro de 2019): 1015–25. http://dx.doi.org/10.1093/heapro/daz098.
Texto completo da fonteSumanasiri, Ayoma. "Leadership Dimensions Influencing Sustainability Leadership in Sri Lanka: Mediating Effect of Managers’ Ethical Behaviour and Organizational Change". Journal of Management and Sustainability 10, n.º 1 (6 de abril de 2020): 113. http://dx.doi.org/10.5539/jms.v10n1p113.
Texto completo da fonteGarbi, Malamou, Michas, Pontikas, Doulamis, Protopapadakis, Mikkelsen, Kanellakis e Baradat. "BENEFFICE: Behaviour Change, Consumption Monitoring and Analytics with Complementary Currency Rewards". Proceedings 20, n.º 1 (24 de julho de 2019): 12. http://dx.doi.org/10.3390/proceedings2019020012.
Texto completo da fonteRosas, Raquel, Filipa Pimenta, Isabel Leal e Ralf Schwarzer. "FOODLIT-Trial: Protocol of a Randomised Controlled Digital Intervention to Promote Food Literacy and Sustainability Behaviours in Adults Using the Health Action Process Approach and the Behaviour Change Techniques Taxonomy during the COVID-19 Pandemic". International Journal of Environmental Research and Public Health 19, n.º 6 (16 de março de 2022): 3529. http://dx.doi.org/10.3390/ijerph19063529.
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