Artigos de revistas sobre o tema "Late-Ripening varieties"
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Shubenko, L., S. Shokh, Yu Fedoruk, D. Mykhailiuk e A. Vuiko. "The content of the main chemical elements in sweet cherry fruits of different ripening periods". Agrobìologìâ, n.º 1(163) (25 de maio de 2021): 173–79. http://dx.doi.org/10.33245/2310-9270-2021-163-1-173-179.
Texto completo da fonteTellyaev, Rikhsivoy, Nematulla Khudaybergenov e Bakhtiyorjon Khodirov. "Effect of different levels of soil salinity on rice seeds blooming, seed thickness and storage level (in the case of Uzbekistan)". E3S Web of Conferences 258 (2021): 04026. http://dx.doi.org/10.1051/e3sconf/202125804026.
Texto completo da fonteПолулях, А. А., e В. А. Волынкин. "Phenological specificity of local grape varieties of Crimea". Magarach Vinogradstvo i Vinodelie, n.º 1(119) (24 de março de 2022): 12–18. http://dx.doi.org/10.35547/im.2022.60.42.002.
Texto completo da fonteFeyzullaev, B. A. "Agrobiological phenological characteristics of native grape varieties in the conditions of the coastal zone of the Republic of Dagestan". Pomiculture and small fruits culture in Russia 71 (3 de janeiro de 2023): 61–68. http://dx.doi.org/10.31676/2073-4948-2022-71-61-68.
Texto completo da fonteButkovskaya, L. K., V. E. Mudrova, A. G. Lipshin e E. A. Surina. "Duration of the growing season of spring wheat varieties of different ripeness groups depending on the sowing time in the conditions of the Krasnoyarsk forest-steppe". IOP Conference Series: Earth and Environmental Science 1112, n.º 1 (1 de dezembro de 2022): 012065. http://dx.doi.org/10.1088/1755-1315/1112/1/012065.
Texto completo da fonteFeyzullaev, B. A. "Agrobiological and phenological characteristics of Dagestan aboriginal grape varieties in the conditions of the Krasnodar region". E3S Web of Conferences 494 (2024): 04015. http://dx.doi.org/10.1051/e3sconf/202449404015.
Texto completo da fonteZakharova, Nadezhda, e Nikolai Zakharov. "The ear development time and yield of soft winter wheat in the forest steppe of the Middle Volga Region". BIO Web of Conferences 27 (2020): 00023. http://dx.doi.org/10.1051/bioconf/20202700023.
Texto completo da fonteKurkova, S. V., e N. A. Bereberdin. "YIELD VARIABILITY OF GRAIN CROP VARIETIES IN THE CONDITIONS OF THE STEPPE ZONE OF WESTERN SIBERIA". Siberian Herald of Agricultural Science 48, n.º 3 (25 de julho de 2018): 14–20. http://dx.doi.org/10.26898/0370-8799-2018-3-2.
Texto completo da fonteVršič, S., e T. Vodovnik. " Reactions of grape varieties to climate changes in North East Slovenia". Plant, Soil and Environment 58, No. 1 (16 de janeiro de 2012): 34–41. http://dx.doi.org/10.17221/352/2011-pse.
Texto completo da fontePanayotova, Plamena Yankova, e Anatoli Iliev. "Local Varieties Vines in the Republic of Bulgaria (pink varieties)". ANNUAL JOURNAL OF TECHNICAL UNIVERSITY OF VARNA, BULGARIA 4, n.º 2 (31 de dezembro de 2020): 138–44. http://dx.doi.org/10.29114/ajtuv.vol4.iss2.217.
Texto completo da fonteRupasova, Zh A., T. I. Vasilevskaya, N. B. Krinitskaya, V. S. Zadalia, N. B. Pavlovsky, O. V. Chizhik e V. L. Filipenia. "Assessment of influence of the method of vegetative propagation of varieties of Vaccinium corymbosum L. on the biochemical composition of the fruits". Proceedings of the National Academy of Sciences of Belarus, Biological Series 65, n.º 2 (16 de maio de 2020): 220–28. http://dx.doi.org/10.29235/1029-8940-2020-65-2-220-228.
Texto completo da fonteDryga, V., V. Doronin, N. Shcherbynina e V. Skhlyar. "Yield and quality of Panicum virgatum (Panicum virgatum L.) seed depending on varietal characteristics". Agrobìologìâ, n.º 1(179) (25 de maio de 2023): 15–22. http://dx.doi.org/10.33245/2310-9270-2023-179-1-15-22.
Texto completo da fonteNAVJOT GUPTA, RAJ KUMAR PAL, AMARDEEP KOUR e S. K. MISHRA. "Thermal unit requirement of grape (Vitis vinifera L.) varieties under south western Punjab conditions". Journal of Agrometeorology 22, n.º 4 (1 de dezembro de 2021): 469–76. http://dx.doi.org/10.54386/jam.v22i4.456.
Texto completo da fonteKátai, Zoltán. "The examination of the agronomy, the amount of yield, and the yield stability of winter wheat varieties". Acta Agraria Debreceniensis, n.º 32 (21 de dezembro de 2008): 61–72. http://dx.doi.org/10.34101/actaagrar/32/3019.
Texto completo da fonteIVANOVA, Іryna, Мarina SERDYUK, Vira MALKINA, Tetiana TYMOSHCHUK, Marharyta VOROVKA, Ivan MRYNSKYI e Anastasiia ADAMOVYCH. "Studies of the impact of environmental conditions and varietal features of sweet cherry on the accumulation of vitamin C in fruits by using the regression analysis method". Acta agriculturae Slovenica 118, n.º 2 (8 de julho de 2022): 1. http://dx.doi.org/10.14720/aas.2022.118.2.2404.
Texto completo da fonteBocherova, I. N., e N. B. Ryabchikova. "Study of varieties and promising varieties of table watermelon in the conditions of the Volgograd Volga region". Vegetable crops of Russia, n.º 5 (26 de setembro de 2022): 50–53. http://dx.doi.org/10.18619/2072-9146-2022-5-50-53.
Texto completo da fontePolozhenets, V., L. Nemerytska e I. Zhuravska. "Evaluation of potato varieties and hybrids on the resistance against black scab under conditions of Ukraine’s Polissia". Karantin i zahist roslin, n.º 4 (10 de dezembro de 2021): 15–18. http://dx.doi.org/10.36495/2312-0614.2021.4.15-18.
Texto completo da fonteChen, Siyu, Renliu Qin, Da Yang, Wenjun Liu e Shangdong Yang. "A Comparison of Rhizospheric and Endophytic Bacteria in Early and Late-Maturing Pumpkin Varieties". Microorganisms 10, n.º 8 (18 de agosto de 2022): 1667. http://dx.doi.org/10.3390/microorganisms10081667.
Texto completo da fonteMavromatis, Theodoros, Georgios C. Koufos, Stefanos Koundouras e Gregory V. Jones. "Adaptive capacity of winegrape varieties cultivated in Greece to climate change: current trends and future projections". OENO One 54, n.º 4 (8 de dezembro de 2020): 1201–19. http://dx.doi.org/10.20870/oeno-one.2020.54.4.3129.
Texto completo da fonteТкачук, О. П., І. М. Дідур e О. В. Мазур. "Adaptability, sustainability and productivity of mid-early soybean varieties". Аграрні інновації, n.º 16 (3 de março de 2023): 70–79. http://dx.doi.org/10.32848/agrar.innov.2022.16.12.
Texto completo da fonteVozhehova, Raisa, Vira Borovyk, Sergii Zaiets, Leonid Serhieiev e Inna Kohut. "Ecological plasticity and sustainability of cotton in the Southern Steppe of Ukraine". Scientific Horizons 27, n.º 2 (27 de dezembro de 2023): 43–53. http://dx.doi.org/10.48077/scihor2.2024.43.
Texto completo da fonteNikitina, Vera, e Alexandr Kolichenko. "Vegetation period of spring soft wheat varieties of different ripeness groups in agricultural zones of the Krasnoyarsk Region". Bulletin of KSAU, n.º 1 (13 de maio de 2024): 85–94. http://dx.doi.org/10.36718/1819-4036-2024-1-85-94.
Texto completo da fonteSlepneva, T. N. "Study of introduced plum varieties in the South Urals". Pomiculture and small fruits culture in Russia 60, n.º 1 (26 de março de 2020): 103–10. http://dx.doi.org/10.31676/2073-4948-2020-60-103-110.
Texto completo da fonteShubenko, L., V. Leus, O. Zabolotnyi e Yu Kotynin. "Phenological aspects of the development of sweet cherry varieties in the environmental conditions of the Right-Bank Forest-Steppe of Ukraine". Agrobìologìâ, n.º 2(183) (23 de novembro de 2023): 205–13. http://dx.doi.org/10.33245/2310-9270-2023-183-2-205-213.
Texto completo da fonteOVES, E. V., e N. A. GAITOVA. "THE YIELD OF POTATO VARIETIES WHILE MAINTAINING A FIELD COLLECTION IN THE NORTHERN REGION AND HIGHLANDS". Potato Growing 29 (22 de dezembro de 2021): 186–97. http://dx.doi.org/10.47612/0134-9740-2021-29-186-197.
Texto completo da fonteAsma, Bayram Murat, Fırat Ege Karaat, Çiğdem Çuhacı, Aliseydi Doğan e Hazal Karaca. "Türkiye'de Kayısı Islah Çalışmaları ve Islah Edilen Yeni Çeşitler". Turkish Journal of Agriculture - Food Science and Technology 5, n.º 11 (14 de novembro de 2017): 1429. http://dx.doi.org/10.24925/turjaf.v5i11.1429-1438.1292.
Texto completo da fonteYarosh, Andrii, Nataliia Kuzmyshyna e Yegor Kucherenko. "Adaptive potential of short-stemmed winter bread wheat genotypes in the eastern Forest-Steppe of Ukraine". Scientific Horizons 27, n.º 2 (5 de janeiro de 2024): 54–64. http://dx.doi.org/10.48077/scihor2.2024.54.
Texto completo da fonteSadullaev, S. M., G. Y. Jumaniyozova e G. SH Rajabova. "STUDY OF PLANTING PERIODS IN THE CULTIVATION OF EARLY, MEDIUM AND LATE VARIETIES OF KHOREZM MELONS". American Journal of Agriculture and Biomedical Engineering 5, n.º 10 (1 de outubro de 2023): 21–30. http://dx.doi.org/10.37547/tajabe/volume05issue10-05.
Texto completo da fontePrichko, T. G., M. G. Germanova e V. N. Podorozhniy. "Blochemical monitoring of genetic collections of strawberry in NCFSCHVW and CEBS". E3S Web of Conferences 254 (2021): 02008. http://dx.doi.org/10.1051/e3sconf/202125402008.
Texto completo da fonteKh Isaev, S., Z. Z. Kodirov, M. K. Saylikhanova e Sh G. Fozilov. "Influence of elements of irrigation technology of medium and late varieties of soybean on soybean yield". IOP Conference Series: Earth and Environmental Science 937, n.º 2 (1 de dezembro de 2021): 022129. http://dx.doi.org/10.1088/1755-1315/937/2/022129.
Texto completo da fonteZolotarev, Vladimir. "CONJUGACY OF SEED PRODUCTIVITY MEADOW CLOVER WITH HERBAGE LODGING". Adaptive Fodder Production 2022, n.º 1 (5 de maio de 2022): 13–25. http://dx.doi.org/10.33814/afp-2222-5366-2022-1-13-25.
Texto completo da fonteKishchak, O. A., e A. V. Slobodianiuk. "Selection of pollinators for promising largefruited varieties of sweet cherry Cerasus avium (L.) Moenh in ForestSteppe conditions". Plant varieties studying and protection 20, n.º 1 (15 de abril de 2024): 4–12. http://dx.doi.org/10.21498/2518-1017.20.1.2024.298498.
Texto completo da fonteWeinmann, E., M. Boos, P. Ehret, L. Flubacher, C. Schneider e L. Veith. "Breeding of new disease-tolerant grape varieties – Viticulture in times of climatic change". BIO Web of Conferences 15 (2019): 01035. http://dx.doi.org/10.1051/bioconf/20191501035.
Texto completo da fonteBatov, A. S., A. D. Safonova e Y. A. Gureeva. "Evaluation of quality indicators of potatoes of different ripeness groups in the forest-steppe of the Ob region". Siberian Herald of Agricultural Science 51, n.º 4 (3 de outubro de 2021): 14–21. http://dx.doi.org/10.26898/0370-8799-2021-4-2.
Texto completo da fonteKoleboshina, T. G., E. A. Varivoda e P. P. Suslov. "New technologies of cultivation of watermelon as a key to development of the melon industry". Vegetable crops of Russia, n.º 4 (4 de setembro de 2021): 94–98. http://dx.doi.org/10.18619/2072-9146-2021-4-94-98.
Texto completo da fonteKozlova, I. I. "Main criteria and parameters in selecting strawberry varieties suitable for integrated fruits production". Pomiculture and small fruits culture in Russia 69, n.º 1 (15 de julho de 2022): 28–42. http://dx.doi.org/10.31676/2073-4948-2022-69-28-42.
Texto completo da fontePravdyva, L., O. Atamanyuk e O. Yalanskyi. "The formation of biometric indicators of common bicolor sorghum (Sorghum bicolor L.) in the conditions of the Right Bank Forest Steppe of Ukraine". Agrobìologìâ, n.º 2(174) (27 de dezembro de 2022): 87–94. http://dx.doi.org/10.33245/2310-9270-2022-174-2-87-94.
Texto completo da fontePrichko, T. G., N. V. Mozhar e N. V. Droficheva. "Assessment of the productive potential and quality of pear fruits of different ripening periods, grown in the south of Russia". E3S Web of Conferences 254 (2021): 01025. http://dx.doi.org/10.1051/e3sconf/202125401025.
Texto completo da fonteSivcev, Branislava, e Nevena Petrovic. "Phenological observation of white grape varieties in the grape growing area of Grocka". Journal of Agricultural Sciences, Belgrade 49, n.º 1 (2004): 41–48. http://dx.doi.org/10.2298/jas0401041s.
Texto completo da fonteCross, J. M., F. E. Karaat, F. İnceoğlu, Z. T. Murathan e B. M. Asma. "New late ripening apricot genotypes from a multipurpose apricot breeding programme in Turkey". Czech Journal of Genetics and Plant Breeding 54, No. 1 (20 de março de 2018): 34–38. http://dx.doi.org/10.17221/159/2016-cjgpb.
Texto completo da fonteShakhmrzoev, R. A. "Evaluation of the biochemical composition and commercial qualities of introduced apple varieties in the conditions of Dagestan". Agrarian science 1, n.º 8 (31 de agosto de 2023): 131–36. http://dx.doi.org/10.32634/0869-8155-2023-373-8-131-136.
Texto completo da fonteKashevarov, Nikolai, Revmira Polyudina e Vasiliy Grishin. "Methods for creating late-maturing and early-maturing varieties of meadow clover on a diploid and tetraploid basis". Adaptive Fodder Production 2022, n.º 2 (12 de setembro de 2022): 6–14. http://dx.doi.org/10.33814/afp-2222-5366-2022-2-6-14.
Texto completo da fonteKhamokov, Kh A. "Productivity, indicators of the structure of the crop and the efficiency of the symbiotic apparatus of soybean plants in different climatic regions of Kabardino-Balkaria". Izvestiya of Kabardino-Balkarian State Agrarian University named after V.M. Kokov, n.º 2(36) (2022): 15–20. http://dx.doi.org/10.55196/2411-3492-2022-2-36-15-20.
Texto completo da fonteLozinskiy, M., H. Ustinova e Yu Fedoruk. "The influence of genotype and year conditions on the transgressive variability of stem length in popu-lations of the second generation of soft winter wheat". Agrobìologìâ, n.º 2(174) (27 de dezembro de 2022): 56–67. http://dx.doi.org/10.33245/2310-9270-2022-174-2-56-67.
Texto completo da fonteKovaliova, I. A., L. V. Gerus, V. V. Scrypnyk, M. G. Fedorenko, O. V. Salii e S. P. Dzhumanazarova. "Ampelographic collection of NSС «V.Ye. Tairov IVW», current trends in studies and prospects of usage". Genetičnì resursi roslin (Plant Genetic Resources), n.º 25 (2019): 129–39. http://dx.doi.org/10.36814/pgr.2019.25.10.
Texto completo da fonteBAHIROV, ORKHAN RZA OGLY. "DIVERSITY OF THE APRICOT GENE POOL IN THE NAKHCHIVAN AUTONOMOUS REPUBLIC". Fruit-Growing 33 (16 de agosto de 2021): 96–100. http://dx.doi.org/10.47612/0134-9759-2021-33-96-100.
Texto completo da fonteShukis, Ye R., S. K. Shukis e A. P. Drobyshev. "THE PROBLEMS OF INCREASING THE EFFICIENCY OF SORGHUM SEED PRODUCTIONIN THE ALTAI REGION AND THE SOLUTIONS". Vestnik Altajskogo gosudarstvennogo agrarnogo universiteta, n.º 8 (2021): 27–35. http://dx.doi.org/10.53083/1996-4277-2021-202-08-27-35.
Texto completo da fonteEyvazov, Aladdin Gismat. "Evaluating Eggplant Collection Samples and Selecting Primary Donors Based on Physiological Indicators". Biosciences Biotechnology Research Asia 20, n.º 3 (5 de outubro de 2023): 973–81. http://dx.doi.org/10.13005/bbra/3148.
Texto completo da fonteAbilfazova, Yu S. "Biochemical composition of peach fruits in the subtropical regions of Russia". Horticulture and viticulture, n.º 2 (18 de maio de 2021): 19–23. http://dx.doi.org/10.31676/0235-2591-2021-2-19-23.
Texto completo da fonteHeo, Ji-Man, Chang-Ho Eun e In-Jung Kim. "Identification of Late Ripening Citrus Mutant, Ara-unshiu (Citrus unshiu), and Its Selectable Marker". Plants 12, n.º 19 (22 de setembro de 2023): 3355. http://dx.doi.org/10.3390/plants12193355.
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