Artigos de revistas sobre o tema "Customer services"
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Meshal Saeed S, Alshahrani, Alshahrani Bander Sayaf Z e Alshahrani Ahmed Saeed A. "Does customer service matter? A customer perception of bank services in Islamic countries". International Journal Of Innovation And Economic Development 1, n.º 2 (2015): 29–38. http://dx.doi.org/10.18775/ijied.1849-7551-7020.2015.12.2004.
Texto completo da fonteSheen, Young Seek. "Effect of Customer Engagement on Customer Value Creation and Subjective Well-being". Asian Journal of Beauty and Cosmetology 21, n.º 2 (29 de junho de 2023): 177–87. http://dx.doi.org/10.20402/ajbc.2022.0027.
Texto completo da fonteSharma, Nikhil, Himanshi, Manish Singh e Manjula Shanbhog. "Bank Services Analysis". BOHR International Journal of Finance and Market Research 1, n.º 1 (2020): 21–23. http://dx.doi.org/10.54646/bijfmr.004.
Texto completo da fonteKoesharijadi, Koesharijadi. "Factors Affecting Loyalty Customer Services Banking Industry in East Java". International Journal of Business and Management 11, n.º 6 (25 de maio de 2016): 168. http://dx.doi.org/10.5539/ijbm.v11n6p168.
Texto completo da fonteTuyet, Cao Thi Anh, e Bui Thi Tu Quyen. "People's satisfaction when using importation services at Hanoi center for Disease Control in 2021". Journal of Health and Development Studies 06, n.º 05 (30 de outubro de 2022): 60–67. http://dx.doi.org/10.38148/jhds.0605skpt21-097.
Texto completo da fonteSharma, Nikhil, e Himan shi. "Bank Services Analysis". BOHR International Journal of Finance and Market Research 1, n.º 1 (2022): 19–22. http://dx.doi.org/10.54646/bijfmr.2022.04.
Texto completo da fonteDyczkowska, Joanna Alicja. "The Active Customer in Logistics Services". Annales Universitatis Mariae Curie-Skłodowska, sectio H – Oeconomia 53, n.º 4 (31 de dezembro de 2019): 43. http://dx.doi.org/10.17951/h.2019.53.4.43-52.
Texto completo da fonteD, Suganthi. "Innovative services provided by airtel". Journal of Management and Science 1, n.º 1 (30 de junho de 2013): 144–52. http://dx.doi.org/10.26524/jms.2013.20.
Texto completo da fonteNelly, Nelly. "KOMPONEN MANAJEMEN JASA TERPADU TERHADAP KEPUASAN NASABAH TABUNGAN PADA PT. BANK DANAMON INDONESIA, TB CABANG MESJID LAMA PALEMBANG". Jurnal Ilmiah Ekonomi Global Masa Kini 7, n.º 1 (14 de julho de 2016): 13–17. http://dx.doi.org/10.36982/jiegmk.v7i1.99.
Texto completo da fonteSuhendra, Asep Dony. "Pengaruh Kualitas Layanan dan Lokasi Terhadap Kepuasan dan Loyalitas Pelanggan pada Don’s Warnet Cikarang". Jurnal Studi Manajemen dan Bisnis 5, n.º 1 (31 de janeiro de 2020): 56–63. http://dx.doi.org/10.21107/jsmb.v5i1.6618.
Texto completo da fonteLindberg-Repo, Kirsti, e Apramey Dube. "Customer Value Dimensions in E-Healthcare Services". International Journal of E-Services and Mobile Applications 7, n.º 4 (outubro de 2015): 17–29. http://dx.doi.org/10.4018/ijesma.2015100102.
Texto completo da fonteMandal, Pratap Chandra. "Services and Their New Realities". International Journal of Service Science, Management, Engineering, and Technology 12, n.º 5 (setembro de 2021): 1–13. http://dx.doi.org/10.4018/ijssmet.2021090101.
Texto completo da fonteHapsari, Indri, e Murini Murini. "Pengaruh Kualitas Pelayanan, Kepercayaan dan Kepuasan terhadap Loyalitas Nasabah PT Bank Syariah Mandiri Kendari". Jurnal Ilmu Manajemen Sosial Humaniora (JIMSH) 4, n.º 2 (7 de outubro de 2022): 88–95. http://dx.doi.org/10.51454/jimsh.v4i2.699.
Texto completo da fonteSukmawan, Rio, e Zulganef Zulganef. "The Influence Of Insurance Service Reputation, Customer Relationship Management, And Price Attractiveness On Insurance Service Customer Customer Experience: A Literature Review". International Journal of Business, Economics, and Social Development 4, n.º 1 (2 de fevereiro de 2023): 32–37. http://dx.doi.org/10.46336/ijbesd.v4i1.366.
Texto completo da fonteGonçalves, Luisa, Lia Patrício, Jorge Grenha Teixeira e Nancy V. Wünderlich. "Understanding the customer experience with smart services". Journal of Service Management 31, n.º 4 (6 de julho de 2020): 723–44. http://dx.doi.org/10.1108/josm-11-2019-0349.
Texto completo da fonteNguyen, Ha Thi Thu, Hung Nguyen Manh e Thoa Bui Thi Kim. "Classifying Different Levels of Customer Satisfaction With Vietnamese Hotel Services by Analyzing Customer Feedback". International Journal of Asian Business and Information Management 15, n.º 1 (10 de janeiro de 2024): 1–22. http://dx.doi.org/10.4018/ijabim.335855.
Texto completo da fonteNgamvichaikit, Anothai, e Rian Beise-Zee. "Customer preference for decision authority in credence services". Managing Service Quality 24, n.º 3 (6 de maio de 2014): 274–99. http://dx.doi.org/10.1108/msq-03-2013-0033.
Texto completo da fonteDwita, Febrisi, e Leony Agustine. "Creating Customer Satisfaction to Customer Loyalty: The Role of Service Quality in Every 'Moment of Truth'". Business and Entrepreneurial Review 23, n.º 1 (15 de junho de 2023): 51–68. http://dx.doi.org/10.25105/ber.v23i1.15481.
Texto completo da fonteTauriana, Dian, e Ni Made Dini Arisani. "Analisis Implementasi Customer Relationship Management dan Kualitas Pelayanan Jasa terhadap Kepuasan Pelanggan dan Dampaknya pada Retensi Pelanggan Hotel Bidakara Jakarta". Binus Business Review 3, n.º 1 (31 de maio de 2012): 449. http://dx.doi.org/10.21512/bbr.v3i1.1333.
Texto completo da fonteYaqoob, Dr Munther Khuder, Dr Hind Khuder Ahmed e Omar Yaseen AlSaeir. "The Customer's Experience as a Mediator Variable between Banking Services and the Customer's Pleasure / An Analytical Study of the Opinions of a Sample of Customers of the Private Banks in the City of Mosul". East African Scholars Journal of Economics, Business and Management 7, n.º 07 (2 de julho de 2024): 286–95. http://dx.doi.org/10.36349/easjebm.2024.v07i07.002.
Texto completo da fonteSalhieh, Sa’Ed M. "Modeling the rationality of customers’ switching mobile services behavior". International Journal of Engineering Business Management 11 (1 de janeiro de 2019): 184797901986541. http://dx.doi.org/10.1177/1847979019865411.
Texto completo da fonteK. Baranidharan e T. Suganya. "Satisfaction of Customers with Digital Marketing Services". December 2023 2, n.º 2 (dezembro de 2023): 382–97. http://dx.doi.org/10.36548/rrrj.2023.2.009.
Texto completo da fonteLi, Minglong, e Cathy H. C. Hsu. "Customer participation in services and employee innovative behavior". International Journal of Contemporary Hospitality Management 30, n.º 4 (9 de abril de 2018): 2112–31. http://dx.doi.org/10.1108/ijchm-08-2016-0465.
Texto completo da fonteLee, Seojeong, e Ki Han Kwon. "Analysis of Determinants of Customer Satisfaction on Design Cut’s Hair Style". Korean Society of Culture and Convergence 45, n.º 5 (31 de maio de 2023): 623–35. http://dx.doi.org/10.33645/cnc.2023.05.45.05.623.
Texto completo da fonteLeino, Henna M. "Secondary but significant: secondary customers’ existence, vulnerability and needs in care services". Journal of Services Marketing 31, n.º 7 (9 de outubro de 2017): 760–70. http://dx.doi.org/10.1108/jsm-05-2016-0199.
Texto completo da fonteKumar, Pushpender, e Anupreet Kaur Mokha. "Electronic Customer Relationship Management (E-CRM) and Customer Loyalty". International Journal of E-Business Research 18, n.º 1 (janeiro de 2022): 1–22. http://dx.doi.org/10.4018/ijebr.293292.
Texto completo da fontePawennari, Andi, Irma Nur Afiah, Verawati Verawati, Muhammad Nusran e Muhammad Fakhri Arham. "ANALISIS KUALITAS LAYANAN BANK SYARIAH DENGAN MENGGUNAKAN METODE SERVQUAL DAN IMPORTANCE PERFORMANCE ANALYSIS (IPA) DI MAKASSAR". International Journal Mathla’ul Anwar of Halal Issues 1, n.º 2 (10 de setembro de 2021): 11–17. http://dx.doi.org/10.30653/ijma.202112.17.
Texto completo da fonteAchmad Rasyid Jauhari, Hanif, e Mujahid Shiroth Rasyid Jauhari. "CUSTOMER SERVICE STRATEGY IN INCREASING THE NUMBER OF CUSTOMERS AT BANK BJB SYARIAH BRAGA BRANCH OFFICE". Journal of Public Administration 1, n.º 1 (14 de maio de 2022): 1–8. http://dx.doi.org/10.61317/jc.v1i1.7.
Texto completo da fonteMoliner-Tena, Miguel Angel, Diego Monferrer-Tirado e Marta Estrada-Guillén. "Customer engagement, non-transactional behaviors and experience in services". International Journal of Bank Marketing 37, n.º 3 (7 de maio de 2019): 730–54. http://dx.doi.org/10.1108/ijbm-04-2018-0107.
Texto completo da fonteTerziev, Venelin, Vanya Banabakova e Marin Georgiev. "Customer's profitability analyses and customer service policies". Journal of Innovations and Sustainability 3, n.º 3 (1 de setembro de 2017): 39–48. http://dx.doi.org/10.51599/is.2017.03.03.39.
Texto completo da fonteSkaarup, Sean, e Carolan Mclarney. "How Does Offshore Outsourcing of Customer Services Affect Customer Satisfaction". International Journal of Strategic Decision Sciences 9, n.º 4 (outubro de 2018): 32–46. http://dx.doi.org/10.4018/ijsds.2018100103.
Texto completo da fonteAhmed, Irfan, Shahid Mahmood . e Umar Farooq . "Determinant Attributes of Customer Choice of Banks, Supplying Mortgage Products". Journal of Economics and Behavioral Studies 4, n.º 5 (15 de maio de 2012): 287–96. http://dx.doi.org/10.22610/jebs.v4i5.329.
Texto completo da fonteRamadhany, Aris, e Supriyono Supriyono. "Pengaruh Kepercayaan dan Kepuasan Pelanggan terhadap Loyalitas Pelanggan pada AP Garage (Bengkel Cat & Custom)". Ekonomis: Journal of Economics and Business 6, n.º 1 (24 de março de 2022): 199. http://dx.doi.org/10.33087/ekonomis.v6i1.511.
Texto completo da fonteRachmadhan, Muhammad Febrian, Mohamad Hafidhul Umam, Arief Wibowo e I. Made Satrya Ramayu. "Internet Service Provider User Customer Lifetime Segmentation Analysis using RFM and K-Means Algorithm". Sinkron 9, n.º 1 (1 de janeiro de 2024): 306–16. http://dx.doi.org/10.33395/sinkron.v9i1.13024.
Texto completo da fonteEskiler, Ersin, e Furkan Safak. "Effect of Customer Experience Quality on Loyalty in Fitness Services". Physical Culture and Sport. Studies and Research 94, n.º 1 (1 de março de 2022): 21–34. http://dx.doi.org/10.2478/pcssr-2022-0003.
Texto completo da fonteTaheri, Babak, Filipe J. Coelho, Carlos M. P. Sousa e Heiner Evanschitzky. "Mood regulation, customer participation, and customer value creation in hospitality services". International Journal of Contemporary Hospitality Management 29, n.º 12 (11 de dezembro de 2017): 3063–81. http://dx.doi.org/10.1108/ijchm-07-2016-0389.
Texto completo da fonteTuli, Kapil R., Ajay K. Kohli e Sundar G. Bharadwaj. "Rethinking Customer Solutions: From Product Bundles to Relational Processes". Journal of Marketing 71, n.º 3 (julho de 2007): 1–17. http://dx.doi.org/10.1509/jmkg.71.3.001.
Texto completo da fonteManjushree, S. "Customer Preference towards Use of ATM Services". ComFin Research 8, n.º 4 (1 de outubro de 2020): 23–27. http://dx.doi.org/10.34293/commerce.v8i4.3290.
Texto completo da fonteXie, Lishan, Dongmei Li e Hean Tat Keh. "Customer participation and well-being: the roles of service experience, customer empowerment and social support". Journal of Service Theory and Practice 30, n.º 6 (25 de setembro de 2020): 557–84. http://dx.doi.org/10.1108/jstp-11-2019-0228.
Texto completo da fonteDr. R.Renuka, Dr. P. Sakthivel, Dr. N.R.Vembu, Dr. M. Ganesan e Dr. M. K. Durgamani. "Customer Awareness on Banking Services in Kumbakonam". GIS Business 14, n.º 6 (26 de novembro de 2019): 124–32. http://dx.doi.org/10.26643/gis.v14i6.11688.
Texto completo da fonteDewarani, Geraldine, e Yeshika Alversia. "The influence of customer involvement and engagement on co-creation of services, satisfaction, and loyalty: The case of Software as a Service". Innovative Marketing 19, n.º 2 (12 de abril de 2023): 27–37. http://dx.doi.org/10.21511/im.19(2).2023.03.
Texto completo da fonteParera, Jurgen, James D. D. Massie e Emilia M. Gunawan. "ANALYSIS OF CUSTOMERS LOYALTY ON ONLINE SHOPPING PLATFORM DURING PANMDEMIC COVID 19 (CASE STUDY LAZADA ONLINE SHOPPPING PLATFORM)". Jurnal EMBA : Jurnal Riset Ekonomi, Manajemen, Bisnis dan Akuntansi 11, n.º 4 (17 de outubro de 2023): 302–10. http://dx.doi.org/10.35794/emba.v11i4.51367.
Texto completo da fonteWright, Sarah. "Evolving Customer Services". Editors' Bulletin 8, n.º 2-3 (julho de 2012): 89–92. http://dx.doi.org/10.1080/17521742.2012.754581.
Texto completo da fonteLiu, Xiao-Yu, Nai-Wen Chi e Dwayne D. Gremler. "Emotion Cycles in Services: Emotional Contagion and Emotional Labor Effects". Journal of Service Research 22, n.º 3 (17 de março de 2019): 285–300. http://dx.doi.org/10.1177/1094670519835309.
Texto completo da fonteArimbawa, Eka, Ketut Suarjana e I. Putu Ganda Wijaya. "The Relationship between Pharmaceutical Services and Satisfaction of Customers Accessing Pharmacy Services in Denpasar". Public Health and Preventive Medicine Archive 2, n.º 2 (1 de dezembro de 2014): 153–57. http://dx.doi.org/10.53638/phpma.2018.v2.i2.p11.
Texto completo da fonteMartínez Ochoa, Bryan Humberto, e Cristina Guadalupe Ordoñez Espinoza. "Transformación digital en la gestión de atención al cliente en las PYMES de servicios de internet en la ciudad de Cañar". Telos: Revista de Estudios Interdisciplinarios en Ciencias Sociales 26, n.º 2 (20 de maio de 2024): 614–31. http://dx.doi.org/10.36390/telos262.12.
Texto completo da fonteIriadi, Nandang, Priatno Priatno e Putri Agnes Sulistia. "Analisa Kepuasaan Pelanggan dalam Layanan Jasa Travel and Tour pada PT. Denar Pesona Menggunakan Metode Fuzzy Servqual". MATRIK : Jurnal Manajemen, Teknik Informatika dan Rekayasa Komputer 18, n.º 2 (29 de maio de 2019): 192–201. http://dx.doi.org/10.30812/matrik.v18i2.371.
Texto completo da fonteMahanani, Prima Ayu Rizqi. "Customer Relations Management sebagai Salah Satu Upaya Public Relations Perusahaan Jasa Perbankan Menciptakan Good Image". Jurnal ASPIKOM 1, n.º 6 (25 de janeiro de 2017): 551. http://dx.doi.org/10.24329/aspikom.v1i6.58.
Texto completo da fonteNangpiire, Clement, Abdul-Aziz Dawdi, Fatimah Zaharawu Shahadu, Mohammed Majeed e Zaruk Narsam Salifu. "The Effects of Sustainable Hospitality Supply Chain on Customer Satisfaction and Customer Repurchase Intentions". Journal of Law and Sustainable Development 12, n.º 1 (26 de janeiro de 2024): e2605. http://dx.doi.org/10.55908/sdgs.v12i1.2605.
Texto completo da fonteJovarauskienė, Donata, e Eglė Gaulė. "Customer Value First: Improving the Customer Experience in Public Services". Public Policy and Administration 21, n.º 1 (29 de março de 2022): 129–42. http://dx.doi.org/10.5755/j01.ppaa.21.1.29900.
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