Artigos de revistas sobre o tema "Consciousness of socially responsible consumption"
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Park, Sang-Ah, Jae-Ok Park e Ji-Yeon Lee. "The influence of environmental consciousness and socially responsible clothing consumption attitude on perceived consequences of fast fashion". Research Journal of the Costume Culture 22, n.º 2 (30 de abril de 2014): 225–39. http://dx.doi.org/10.7741/rjcc.2014.22.2.225.
Texto completo da fonte박상아, 이지연 e Jae-Ok Park. "The influence of environmental consciousness and socially responsible clothing consumption attitude on perceived consequences of fast fashion". Research Journal of the Costume Culture 22, n.º 2 (abril de 2014): 225–39. http://dx.doi.org/10.29049/rjcc.2014.22.2.225.
Texto completo da fonteKim, Yun-Hee. "Organic shoppers’ involvement in organic foods: self and identity". British Food Journal 121, n.º 1 (7 de janeiro de 2019): 139–56. http://dx.doi.org/10.1108/bfj-03-2018-0202.
Texto completo da fonteHasbullah, Nornajihah Nadia, Zuraidah Sulaiman, Adaviah Mas’od e Hanis Syuhada Ahmad Sugiran. "Drivers of Sustainable Apparel Purchase Intention: An Empirical Study of Malaysian Millennial Consumers". Sustainability 14, n.º 4 (9 de fevereiro de 2022): 1945. http://dx.doi.org/10.3390/su14041945.
Texto completo da fonteMulazzani, Luca, Brunella Arru, Luca Camanzi, Roberto Furesi, Giulio Malorgio, Pietro Pulina e Fabio A. Madau. "Factors Influencing Consumption Intention of Insect-Fed Fish among Italian Respondents". Foods 12, n.º 17 (2 de setembro de 2023): 3301. http://dx.doi.org/10.3390/foods12173301.
Texto completo da fonteSemeniuk, Larisa, e Andrii Semeniuk. "Energy Transformations in the Context of Modern Worldview Paradigms". Central Ukrainian Scientific Bulletin. Economic Sciences, n.º 8(41) (2022): 68–74. http://dx.doi.org/10.32515/2663-1636.2022.8(41).68-74.
Texto completo da fontePrendergast, Gerard Paul, e Alex S. L. Tsang. "Explaining socially responsible consumption". Journal of Consumer Marketing 36, n.º 1 (14 de janeiro de 2019): 146–54. http://dx.doi.org/10.1108/jcm-02-2018-2568.
Texto completo da fonteRíos-Rodríguez, María Luisa, José María Salgado-Cacho e Pilar Moreno-Jiménez. "What Impacts Socially Responsible Consumption?" Sustainability 13, n.º 8 (12 de abril de 2021): 4258. http://dx.doi.org/10.3390/su13084258.
Texto completo da fonteShobeiri, Saeed, Lova Rajaobelina, Fabien Durif e Caroline Boivin. "Experiential Motivations of Socially Responsible Consumption". International Journal of Market Research 58, n.º 1 (janeiro de 2016): 119–39. http://dx.doi.org/10.2501/ijmr-2016-007.
Texto completo da fonteBylok, Felicjan. "Hedonistic consumption and ethical consumption. Is socially responsible consumption necessary?" Studia i Prace WNEiZ 43 (2016): 39–56. http://dx.doi.org/10.18276/sip.2016.43/3-04.
Texto completo da fonteŽostautienė, Daiva, Diržienė Sandra e Dalia Susnienė. "Assessing Socially Responsible Consumption from a Consumer Perspective". European Journal of Studies in Management and Business 27 (outubro de 2023): 26–39. http://dx.doi.org/10.32038/mbrq.2023.27.03.
Texto completo da fonteErtz, Myriam, Fabien Durif, Agnès Lecompte e Caroline Boivin. "Does “sharing” mean “socially responsible consuming”? Exploration of the relationship between collaborative consumption and socially responsible consumption". Journal of Consumer Marketing 35, n.º 4 (11 de junho de 2018): 392–402. http://dx.doi.org/10.1108/jcm-09-2016-1941.
Texto completo da fonteVilla Castaño, Lida Esperanza, Jesús Perdomo‐Ortiz, Sebastián Dueñas Ocampo e William Fernando Durán León. "Socially responsible consumption: an application in Colombia". Business Ethics: A European Review 25, n.º 4 (6 de setembro de 2016): 460–81. http://dx.doi.org/10.1111/beer.12128.
Texto completo da fonteChen, Hua, e Yusheng Kong. "Chinese consumer perceptions of socially responsible consumption". Social Responsibility Journal 5, n.º 2 (5 de junho de 2009): 144–51. http://dx.doi.org/10.1108/17471110910964441.
Texto completo da fonteGonzalez, Christine, Michael Korchia, Laetitia Menuet e Caroline Urbain. "How do Socially Responsible Consumers Consider Consumption? An Approach with the Free Associations Method". Recherche et Applications en Marketing (English Edition) 24, n.º 3 (setembro de 2009): 25–41. http://dx.doi.org/10.1177/205157070902400301.
Texto completo da fonteGandhi, Meenakshi, e Neeraj Kaushik. "Socially responsive consumption behaviour – an Indian perspective". Social Responsibility Journal 12, n.º 1 (7 de março de 2016): 85–102. http://dx.doi.org/10.1108/srj-08-2014-0110.
Texto completo da fonteArishi, Mona, Abdel Moniem Elsaid, Sahar Dawi e Eahab Elsaid. "Impact of Socially Responsible Leadership on Employee Leave Intention: Exploratory Study on IT Companies in Egypt". Business and Management Research 7, n.º 2 (1 de maio de 2018): 17. http://dx.doi.org/10.5430/bmr.v7n2p17.
Texto completo da fonteXu, Hong, Xixi You e Yuqing Liu. "Tourists' socially responsible consumption: Concept and scale development". Social Behavior and Personality: an international journal 47, n.º 11 (5 de novembro de 2019): 1–15. http://dx.doi.org/10.2224/sbp.8553.
Texto completo da fonteAndrei, Andreia Gabriela, Patrizia Gazzola, Alexandra Zbuchea e Vlad Andrei Alexandru. "Modeling socially responsible consumption and the need for uniqueness: a PLS-SEM approach". Kybernetes 46, n.º 8 (4 de setembro de 2017): 1325–40. http://dx.doi.org/10.1108/k-03-2017-0103.
Texto completo da fonteBaranowski, Mariusz, e Helen Kopnina. "Socially responsible consumption: Between social welfare and degrowth". Economics & Sociology 15, n.º 3 (2022): 319–35. http://dx.doi.org/10.14254/2071-789x.2022/15-3/18.
Texto completo da fontePeñalosa Otero, Mónica Eugenia. "The stereotype of Colombians against socially responsible consumption". Revista científica Pensamiento y Gestión, n.º 44 (15 de janeiro de 2018): 244–61. http://dx.doi.org/10.14482/pege.44.10384.
Texto completo da fonteEl Amili, Omar, Wafa Laktib, Sanaa Malki e Sabah JRHIRID. "Socially responsible consumption in Morocco: an exploratory study". International Journal of Latest Engineering Research and Applications (IJLERA) 8, n.º 8 (30 de agosto de 2023): 38–44. http://dx.doi.org/10.56581/ijlera.8.8.38-44.
Texto completo da fonteJabłońska-Karczmarczyk, Katarzyna. "Towards Socially Responsible Consumption: Assessing the Role of Prayer in Consumption". Religions 15, n.º 4 (31 de março de 2024): 445. http://dx.doi.org/10.3390/rel15040445.
Texto completo da fontePalacios-González, María Manuela, e Antonio Chamorro-Mera. "Analysis of Socially Responsible Consumption: A Segmentation of Spanish Consumers". Sustainability 12, n.º 20 (13 de outubro de 2020): 8418. http://dx.doi.org/10.3390/su12208418.
Texto completo da fonteBecchetti, Leonardo, Francesco Salustri, Vittorio Pelligra e Alejandra Vásquez. "Gender differences in socially responsible consumption. An experimental investigation". Applied Economics 50, n.º 33 (6 de fevereiro de 2018): 3630–43. http://dx.doi.org/10.1080/00036846.2018.1430341.
Texto completo da fonteVilla Castaño, Lida Esperanza, Jesús Perdomo-Ortiz, William Fernando Durán León, Sebastián Dueñas Ocampo e Florina Guadalupe Arredondo Trapero. "Measuring socially responsible consumption: a study of Colombia–Mexico". Academia Revista Latinoamericana de Administración 31, n.º 3 (6 de agosto de 2018): 553–68. http://dx.doi.org/10.1108/arla-12-2016-0356.
Texto completo da fonteLeigh, James H., Patrick E. Murphy e Ben M. Enis. "A New Approach to Measuring Socially Responsible Consumption Tendencies". Journal of Macromarketing 8, n.º 1 (junho de 1988): 5–20. http://dx.doi.org/10.1177/027614678800800102.
Texto completo da fonteSyed, Azamussan, e Munuswamy Shanmugam. "Nomological validation of Villa Castaño’s socially responsible consumption scale". International Review on Public and Nonprofit Marketing 17, n.º 4 (19 de agosto de 2020): 509–26. http://dx.doi.org/10.1007/s12208-020-00257-0.
Texto completo da fonteYoon, Sungjoon. "Testing the effects of reciprocal norm and network traits on ethical consumption behavior". Asia Pacific Journal of Marketing and Logistics 32, n.º 7 (25 de abril de 2019): 1611–28. http://dx.doi.org/10.1108/apjml-08-2017-0193.
Texto completo da fonteKishchuk, Natalie, Claudia Peters, Anna M. Towers, Marcel Sylvestre, Chantal Bourgault e Lucie Richard. "Formative and Effectiveness Evaluation of a Worksite Program Promoting Healthy Alcohol Consumption". American Journal of Health Promotion 8, n.º 5 (maio de 1994): 353–62. http://dx.doi.org/10.4278/0890-1171-8.5.353.
Texto completo da fonteVlastelica, Tamara, Milica Kostić-Stanković, Tamara Rajić, Jelena Krstić e Tijana Obradović. "Determinants of Young Adult Consumers’ Environmentally and Socially Responsible Apparel Consumption". Sustainability 15, n.º 2 (6 de janeiro de 2023): 1057. http://dx.doi.org/10.3390/su15021057.
Texto completo da fonteKalashnikova, Nina. "Promotion of Socially Responsible Behavior Patterns as an Element of Social Responsibility Institutionalization". Logos et Praxis, n.º 3 (dezembro de 2019): 62–68. http://dx.doi.org/10.15688/lp.jvolsu.2019.3.7.
Texto completo da fonteYefremova, N. "Marketing aspects of corporate social responsibility in the context of innovative development of business structures". Galic'kij ekonomičnij visnik 66, n.º 5 (2020): 155–61. http://dx.doi.org/10.33108/galicianvisnyk_tntu2020.05.155.
Texto completo da fonteYoon, Yeujun, Kevin Chastagner e Jaewoo Joo. "Inner-Self vs. Outer-Self and Socially Responsible Product Consumption". Sustainability 12, n.º 22 (11 de novembro de 2020): 9362. http://dx.doi.org/10.3390/su12229362.
Texto completo da fonteKozar, Joy M., e Kim Y. Hiller Connell. "Socially and environmentally responsible apparel consumption: knowledge, attitudes, and behaviors". Social Responsibility Journal 9, n.º 2 (31 de maio de 2013): 315–24. http://dx.doi.org/10.1108/srj-09-2011-0076.
Texto completo da fonteWebb, Deborah J., Lois A. Mohr e Katherine E. Harris. "A re-examination of socially responsible consumption and its measurement". Journal of Business Research 61, n.º 2 (fevereiro de 2008): 91–98. http://dx.doi.org/10.1016/j.jbusres.2007.05.007.
Texto completo da fontePérez-Barea, José Javier, María José Montero-Simó e Rafael Araque-Padilla. "Measurement of socially responsible consumption: Lecompte’s scale Spanish version validation". International Review on Public and Nonprofit Marketing 12, n.º 1 (28 de outubro de 2014): 37–61. http://dx.doi.org/10.1007/s12208-014-0123-2.
Texto completo da fonteHastings, Lindsay, e Hannah Sunderman. "Theory-driven approaches to targeting socially responsible leadership in emerging adults: Consciousness of self". Journal of Campus Activities Practice and Scholarship 3, n.º 2 (22 de outubro de 2021): 30–38. http://dx.doi.org/10.52499/2021020.
Texto completo da fonteYan, Jun, e Qiuling She. "Developing a Trichotomy Model to Measure Socially Responsible Behaviour in China". International Journal of Market Research 53, n.º 2 (março de 2011): 253–74. http://dx.doi.org/10.2501/ijmr-53-2-253-274.
Texto completo da fonteZhang, Chongyan. "Enhancing Socially Responsible Leadership for Undergraduate Students in Thailand: A Quantitative Model". International Journal of Sociologies and Anthropologies Science Reviews 3, n.º 6 (19 de novembro de 2023): 451–68. http://dx.doi.org/10.60027/ijsasr.2023.3777.
Texto completo da fonteBobkov, Vyacheslav, Alevtina Gulyugina, Anna Safronova e Yelena Valer’yevna Odintsova. "The Socially Acceptable Consumption Basket". Living Standards of the Population in the Regions of Russia 15, n.º 2 (3 de julho de 2019): 8–26. http://dx.doi.org/10.19181/1999-9836-2019-10060.
Texto completo da fonteRybina, Olena I., Nataliia E. Letunovska e Aleksandra Kuzior. "Socially responsible marketing as a way to increase the competitiveness of business entities". Mechanism of an Economic Regulation, n.º 1 (2020): 86–96. http://dx.doi.org/10.21272/mer.2020.87.07.
Texto completo da fontePraseeda, Challapalli. "Socially Responsible Investment, Microfinance and Banking: Creating Value by Synergy". Indian Journal of Corporate Governance 11, n.º 1 (junho de 2018): 69–87. http://dx.doi.org/10.1177/0974686218769200.
Texto completo da fonteRybárová, Daniela. "Assessing progress towards responsible consumption and production". SHS Web of Conferences 83 (2020): 01059. http://dx.doi.org/10.1051/shsconf/20208301059.
Texto completo da fonteLau, Teck-Chai. "Towards Socially Responsible Consumption: An Evaluation of Religiosity and Money Ethics". International Journal of Trade, Economics and Finance 1, n.º 1 (2010): 32–35. http://dx.doi.org/10.7763/ijtef.2010.v1.6.
Texto completo da fonteНаумов, Владимир, e Анастасия Иванова. "Implementation of marketing concept of socially responsible consumption in food industry". Маркетинг и маркетинговые исследования 1 (2022): 26–35. http://dx.doi.org/10.36627/2074-5095-2022-1-1-26-35.
Texto completo da fonteSan Martín, Héctor, Blanca Hernández e Ángel Herrero. "Social Consciousness and Perceived Risk as Drivers of Crowdfunding as a Socially Responsible Investment in Tourism". Journal of Travel Research 60, n.º 1 (8 de fevereiro de 2020): 16–30. http://dx.doi.org/10.1177/0047287519896017.
Texto completo da fonteNovák, Jaromír. "A socially responsible society in the era of globalization". SHS Web of Conferences 74 (2020): 06021. http://dx.doi.org/10.1051/shsconf/20207406021.
Texto completo da fonteNikolenko, Vadym. "Socially Responsible Business as a Requirement of Time: Individual and Organizational Dimension". 24, n.º 24 (30 de dezembro de 2020): 46–56. http://dx.doi.org/10.26565/2077-5105-2020-24-05.
Texto completo da fonteGuillard, Valérie. "Anticonsumption Consciousness in Pursuit of Sustainability". Journal of Public Policy & Marketing 37, n.º 2 (novembro de 2018): 274–90. http://dx.doi.org/10.1177/0743915618813118.
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