Artigos de revistas sobre o tema "Clover Seeds"
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Dubal, Ítala T. P., Ivan R. Carvalho, Vinícius J. Szareski, João R. Pimentel, Cristian Troyjack, Gustavo H. Demari, Giordano G. Conte et al. "Growth and Vigor Analysis of Crimson Clover Seeds Obtained Through Different Seeds Size". Journal of Agricultural Science 11, n.º 2 (15 de janeiro de 2019): 548. http://dx.doi.org/10.5539/jas.v11n2p548.
Texto completo da fonteKruzhilin, I. P., T. N. Dronova e V. V. Boldyrev. "Growing red clover for seeds with irrigation". Russian Agricultural Sciences 34, n.º 2 (abril de 2008): 105–7. http://dx.doi.org/10.3103/s1068367408020110.
Texto completo da fonteMontorsi, F. "First Report ofAscochyta rabieion Berseem Clover Seeds". Plant Disease 76, n.º 5 (1992): 538B. http://dx.doi.org/10.1094/pd-76-0538b.
Texto completo da fonteTaylor, GB, e MA Ewing. "Effects of extended (4-12 years) burial on seed softening in subterranean clover and annual medics". Australian Journal of Experimental Agriculture 36, n.º 2 (1996): 145. http://dx.doi.org/10.1071/ea9960145.
Texto completo da fonteSAKANOUE, S. "Demography of red clover seeds in mixed-sown meadows". Journal of Agricultural Science 143, n.º 2-3 (junho de 2005): 193–97. http://dx.doi.org/10.1017/s0021859605005204.
Texto completo da fonteNorman, Hayley C., Philip S. Cocks e Nick W. Galwey. "Annual clovers (Trifolium spp.) have different reproductive strategies to achieve persistence in Mediterranean-type climates". Australian Journal of Agricultural Research 56, n.º 1 (2005): 33. http://dx.doi.org/10.1071/ar03236.
Texto completo da fonteSantos, Lucian A. dos, Ivan R. Carvalho, Carolina C. Pinto, Vinícius J. Szareski, Jainara F. Netto, Letícia R. de Medeiros, Andréa B. N. Martins et al. "Electrical Conductivity Test for Measurement of White Clover Seeds Vigor". Journal of Agricultural Science 11, n.º 12 (31 de julho de 2019): 40. http://dx.doi.org/10.5539/jas.v11n12p40.
Texto completo da fonteVaris, E., U. Peltola e R. Kauppila. "Seed yield and seed quality of subterranean clover (Trifolium subterraneum L.) in growing conditions of Finland". Agricultural and Food Science 62, n.º 3 (1 de julho de 1990): 221–26. http://dx.doi.org/10.23986/afsci.72928.
Texto completo da fonteSoares, Gabriela Saldanha, Scarlet Neves Tuchtenhagen, Luiz Antonio de Almeida Pinto e Carlos Alberto Severo Felipe. "Isotermas de adsorção de umidade e cinética de secagem de sementes de trevo persa (Trifolium resupinatum L.) e trevo vesiculoso (Trifolium vesiculosum) ¬¬¬¬". REVISTA ENGENHARIA NA AGRICULTURA - REVENG 28 (24 de dezembro de 2020): 535–48. http://dx.doi.org/10.13083/reveng.v29i1.9935.
Texto completo da fonteGu, Chen, Alan D. Iwaasa e Mengli Zhao. "Purple prairie clover seed viability and germinability after passing through the digestive tracts of yearling steers". Canadian Journal of Plant Science 99, n.º 5 (1 de outubro de 2019): 734–39. http://dx.doi.org/10.1139/cjps-2018-0283.
Texto completo da fonteMammadyarova, K. A., e A. M. Asgarov. "RESEARCHES OF MICROMORPHOLOGICAL FEATURES OF SEEDS OF TRIFOLIUM L. OF FLORA OF THE SOUTH CAUCASUS (AZERBAIJAN REPUBLIC,TALYSH) ON ELECTRONIC MICROSCOPE (SEM) AND THEIR TAXONOMIC MEANING". Scientific Notes of V.I. Vernadsky Crimean Federal University. Biology. Chemistry 6(72), n.º 2 (2020): 138–48. http://dx.doi.org/10.37279/2413-1725-2020-6-2-138-148.
Texto completo da fonteHu, Xiaowen, Lingjie Yang, Zuxin Zhang e Yanrong Wang. "Differentiation of alfalfa and sweet clover seeds via multispectral imaging". Seed Science and Technology 48, n.º 1 (30 de abril de 2020): 83–99. http://dx.doi.org/10.15258/sst.2020.48.1.11.
Texto completo da fonteBertoncelli, Douglas Junior, Sergio Miguel Mazaro, Pedro Valerio Dutra de Moraes, Jean Carlo Possenti, Adriano Lewandowski, Nean Locatelli Dalacosta, Guilherme Augusto Cito Alves, Gustavo Henrique Freiria e Felipe Favoretto Furlan. "Allelopathic Activity of Clover Species on Hairy Beggarticks’s Seeds". OALib 03, n.º 07 (2016): 1–12. http://dx.doi.org/10.4236/oalib.1102749.
Texto completo da fonteZielinska, Magdalena, Piotr Zapotoczny, Ireneusz Białobrzewski, Krystyna Zuk-Golaszewska e Marek Markowski. "Engineering properties of red clover (Trifolium pratense L.) seeds". Industrial Crops and Products 37, n.º 1 (maio de 2012): 69–75. http://dx.doi.org/10.1016/j.indcrop.2011.12.002.
Texto completo da fonteLancashire, J. A., M. P. Ralston e D. J. Scott. "CONTAMINATION OF WHITE CLOVER SEED CROPS BY BURIED SEEDS". NZGA: Research and Practice Series 2 (1 de janeiro de 1985): 61–65. http://dx.doi.org/10.33584/rps.2.1985.3303.
Texto completo da fonteRehms, Lisa, e Nancy K. Osterbauer. "Detecting Orobanche minor Seeds in Soil Using PCR". Plant Health Progress 4, n.º 1 (janeiro de 2003): 35. http://dx.doi.org/10.1094/php-2003-0701-01-hn.
Texto completo da fonteTaylor, GB. "Effect of tillage practices on the fate of hard seeds of subterranean clover in a ley farming system". Australian Journal of Experimental Agriculture 25, n.º 3 (1985): 568. http://dx.doi.org/10.1071/ea9850568.
Texto completo da fonteCosta, Ana Sofia, Luís Silva Dias e Alexandra Soveral Dias. "Imbibition, Germination, and Early Seedling Growth Responses of Light Purple and Yellow Seeds of Red Clover to Distilled Water, Sodium Chloride, and Nutrient Solution". Sci 1, n.º 1 (28 de fevereiro de 2019): 10. http://dx.doi.org/10.3390/sci1010010.v1.
Texto completo da fonteCosta, Dias e Dias. "Imbibition, Germination, and Early Seedling Growth Responses of Light Purple and Yellow Seeds of Red Clover to Distilled Water, Sodium Chloride, and Nutrient Solution". Sci 1, n.º 1 (21 de junho de 2019): 32. http://dx.doi.org/10.3390/sci1010032.
Texto completo da fonteCosta, Ana, Luís Dias e Alexandra Dias. "Imbibition, Germination, and Early Seedling Growth Responses of Light Purple and Yellow Seeds of Red Clover to Distilled Water, Sodium Chloride, and Nutrient Solution". Sci 1, n.º 2 (16 de agosto de 2019): 51. http://dx.doi.org/10.3390/sci1020051.
Texto completo da fonteKrnjaja, Vesna, Jelena Levic, Mirko Ivanovic, Zorica Tomic e Slavica Mrfat-Vukelic. "Incidence of fusarium species on red clover seed". Biotehnologija u stocarstvu 20, n.º 1-2 (2004): 101–8. http://dx.doi.org/10.2298/bah0402101k.
Texto completo da fonteStanisavljević, Rade, Dobrivoj Poštić, Ratibor Štrbanović, Violeta Oro, Marijenka Tabaković, Snežana Jovanović e Jasmina Milenković. "Variability and correlative interdependence of red clover and Italian ryegrass seed quality depending on varieties during the multi-year storage period". Journal on Processing and Energy in Agriculture 25, n.º 1 (2021): 1–6. http://dx.doi.org/10.5937/jpea25-30969.
Texto completo da fonteBrooks, J. T. "Salmonella Typhimurium Infections Transmitted by Chlorine-pretreated Clover Sprout Seeds". American Journal of Epidemiology 154, n.º 11 (1 de dezembro de 2001): 1020–28. http://dx.doi.org/10.1093/aje/154.11.1020.
Texto completo da fonteSkalozub, О. M. "Influence of plant protection methods on weediness and seed yield of meadow clover varieties in Primorskiy region". Bulletin of NSAU (Novosibirsk State Agrarian University), n.º 2 (13 de julho de 2021): 73–81. http://dx.doi.org/10.31677/2072-6724-2021-59-2-73-81.
Texto completo da fonteNeetoo, Hudaa, e Haiqiang Chen. "Pre-soaking of seeds enhances pressure inactivation of E. coli O157:H7 and Salmonella spp. on crimson clover, red clover, radish and broccoli seeds". International Journal of Food Microbiology 137, n.º 2-3 (fevereiro de 2010): 274–80. http://dx.doi.org/10.1016/j.ijfoodmicro.2009.11.026.
Texto completo da fonteШабанова, И. А., e С. А. Бекузарова. "Chemical composition of red clover". Кормопроизводство, n.º 10,2020 (16 de dezembro de 2020): 44–48. http://dx.doi.org/10.25685/krm.2020.10.69.001.
Texto completo da fonteTaylor, GB, e MA Ewing. "Effect of depth of burial on the longevity of hard seeds of subterranean clover and annual medics". Australian Journal of Experimental Agriculture 28, n.º 1 (1988): 77. http://dx.doi.org/10.1071/ea9880077.
Texto completo da fonteNjeru, R., D. G. Ferris, R. A. C. Jones e M. G. K. Jones. "Studies on seed transmission of subterranean clover mottle virus and its detection in clover seed by ELISA and RT-PCR". Australian Journal of Agricultural Research 48, n.º 3 (1997): 343. http://dx.doi.org/10.1071/a96075.
Texto completo da fonteQiu, Amirkhani, Mayton, Chen e Taylor. "Biostimulant Seed Coating Treatments to Improve Cover Crop Germination and Seedling Growth". Agronomy 10, n.º 2 (22 de janeiro de 2020): 154. http://dx.doi.org/10.3390/agronomy10020154.
Texto completo da fonteShikhova, I. V., E. V. Popova e E. G. Arzamasova. "Assessmentof seed productivity of complex hybrid populations of red clover". Agricultural Science Euro-North-East 22, n.º 1 (17 de fevereiro de 2021): 47–46. http://dx.doi.org/10.30766/2072-9081.2021.22.1.47-56.
Texto completo da fonteĐokić, Dragoslav, Dragan Terzić, Vera Rajičić, Sanja Živković, Violeta Oro, Jasmina Milenković e Ranko Koprivica. "The influence of impurities in natural seeds of alfalfa and red clover on the seed cleaning process". Journal on Processing and Energy in Agriculture 25, n.º 1 (2021): 32–35. http://dx.doi.org/10.5937/jpea25-30920.
Texto completo da fonteFortune, JA, PS Cocks, CK Macfarlane e FP Smith. "Distribution and abundance of annual legume seeds in the wheatbelt of Western Australia". Australian Journal of Experimental Agriculture 35, n.º 2 (1995): 189. http://dx.doi.org/10.1071/ea9950189.
Texto completo da fonteTaylor, GB, e MA Ewing. "Long-term patterns of seed softening in some annual pasture legumes in a low rainfall environment". Australian Journal of Experimental Agriculture 32, n.º 3 (1992): 331. http://dx.doi.org/10.1071/ea9920331.
Texto completo da fonteBURKOV, ALEKSANDR I. "DETERMINATION OF THE BASIC DESIGN AND TECHNOLOGICAL PARAMETERS OF THE PNEUMATIC SEPARATING DEVICE OF A CLOVER THRESHER AND SCARIFIER". Agricultural engineering, n.º 4 (2021): 9–13. http://dx.doi.org/10.26897/2687-1149-2021-4-9-13.
Texto completo da fonteĆWINTAL, MAREK, e SYLWESTER GOLIASZ. "Influence of microelements and attractants on the elements of yield structure and yield of white clover (Trifolium repens L.) seeds". Agronomy Science 73, n.º 3 (29 de novembro de 2018): 15–27. http://dx.doi.org/10.24326/asx.2018.3.2.
Texto completo da fonteSethi, Renu, e Navjyot Kaur. "Germination ecology of heteromorphic seeds of bur clover (Medicago denticulata willd.)". INDIAN JOURNAL OF WEED SCIENCE 53, n.º 1 (2021): 59–66. http://dx.doi.org/10.5958/0974-8164.2021.00008.3.
Texto completo da fonteLiebman, Matt, e David N. Sundberg. "Seed mass affects the susceptibility of weed and crop species to phytotoxins extracted from red clover shoots". Weed Science 54, n.º 02 (abril de 2006): 340–45. http://dx.doi.org/10.1614/ws-05-54.2.340a.
Texto completo da fonteShmatkova, Alina. "STUDY AND ESTIMATION OF COLLECTION VARIETY-SAMPLES WHITE CLOVER". Adaptive Fodder Production 2020, n.º 1 (17 de abril de 2020): 15–22. http://dx.doi.org/10.33814/afp-2222-5366-2020-1-15-22.
Texto completo da fonteNori, H., D. P. Monks e D. J. Moot. "Seed development of arrowleaf, balansa, gland and Persian clover". Journal of New Zealand Grasslands 77 (1 de janeiro de 2015): 195–202. http://dx.doi.org/10.33584/jnzg.2015.77.457.
Texto completo da fonteGrauda, Dace, Lita Lapiņa, Biruta Jansone, Aldis Jansons e Isaak Rashal. "Recovering Genetic Resources of Some Legume Species of Latvian Origin by Plant Tissue Culture". Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences 67, n.º 3 (1 de outubro de 2013): 224–28. http://dx.doi.org/10.2478/prolas-2013-0039.
Texto completo da fontePolyudina, R. I. "New cultivar of red clover Prima". Siberian Herald of Agricultural Science 49, n.º 3 (23 de julho de 2019): 41–46. http://dx.doi.org/10.26898/0370-8799-2019-3-5.
Texto completo da fonteWILMAN, D., F. OLMOS e R. S. HAMILTON. "The potential of seed-shedding and seedling development to contribute to the persistence of white clover (Trifolium repens) in grazed swards in Uruguay". Journal of Agricultural Science 143, n.º 6 (10 de outubro de 2005): 493–501. http://dx.doi.org/10.1017/s0021859605005654.
Texto completo da fontePetrauskas, Giedrius, Eglė Norkevičienė, Vaclovas Stukonis e Vilma Kemešytė. "Phenotypic traits for wild red clover seed yield under drought conditions". Czech Journal of Genetics and Plant Breeding 56, No. 4 (19 de outubro de 2020): 140–49. http://dx.doi.org/10.17221/111/2019-cjgpb.
Texto completo da fonteA. B. Ospanov,, B. O. Kulzhanova, e Sh. D. Tolybayev. "RESEARCH OF DESIGN AND TECHNOLOGICAL PARAMETERS OF CLEANING CLOVER SEEDS BY COLOR SORTING". Bulletin of the National Engineering Academy of the Republic of Kazakhstan 3, n.º 77 (15 de outubro de 2020): 197–202. http://dx.doi.org/10.47533/2020.1606-146x.26.
Texto completo da fonteKasatkina, Nadezhda, e Ildus Fatykhov. "Method and term for harvesting perennial legume herbs for seeds". Agrarian Bulletin of the 192, n.º 1 (16 de janeiro de 2020): 2–9. http://dx.doi.org/10.32417/1997-4868-2020-192-1-2-9.
Texto completo da fonteMartens, Helle, Henrik B. Jakobsen e Ole B. Lyshede. "Development of the strophiole in seeds of white clover (Trifolium repens L.)". Seed Science Research 5, n.º 3 (setembro de 1995): 171–76. http://dx.doi.org/10.1017/s0960258500002798.
Texto completo da fonteD'hondt, Bram, Rein Brys e Maurice Hoffmann. "The incidence, field performance and heritability of non-dormant seeds in white clover (Trifolium repens L.)". Seed Science Research 20, n.º 3 (2 de junho de 2010): 169–77. http://dx.doi.org/10.1017/s0960258510000152.
Texto completo da fonteBogolyubova, E. V., e N. M. Konyaeva. "SEED QUALITY OF PREMIER CULTIVAR OF HUNGARIAN CLOVER IN THE CONDITIONS OF WESTERN SIBERIA". Siberian Herald of Agricultural Science 48, n.º 3 (25 de julho de 2018): 34–42. http://dx.doi.org/10.26898/0370-8799-2018-3-5.
Texto completo da fonteWERBY, R. A. "PERFORMANCE CLEANING UNIT FOR CLOVER SEEDS AFFECTING SOME PHYSICAL AND MECHANICAL PROPERTIES". Misr Journal of Agricultural Engineering 27, n.º 1 (1 de janeiro de 2010): 266–83. http://dx.doi.org/10.21608/mjae.2010.107164.
Texto completo da fonteWerby, R. A. A. "PERFORMANCE CLEANING UNIT FOR CLOVER SEEDS AFFECTING SOME PHYSICAL AND MECHANICAL PROPERTIES". Journal of Soil Sciences and Agricultural Engineering 4, n.º 1 (1 de janeiro de 2013): 1–13. http://dx.doi.org/10.21608/jssae.2013.50543.
Texto completo da fonte