Artykuły w czasopismach na temat „Tea management”
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Manivel, L., R. Raj Kumar, S. Marimuthu i V. Venkatesalu. "Plant Growth Regulators for Crop Management in Tea". HortScience 30, nr 4 (lipiec 1995): 802C—802. http://dx.doi.org/10.21273/hortsci.30.4.802c.
Pełny tekst źródłaPeng, Jianfeng, Xiaoqian Ji, Xinqun Xia, Cuiyue Li, Zhaoning Wei, Chen Chu, Zhen Xu, Jun Zhang i Guangmei Xia. "Cellulose-Based Light-Management Films with Improved Properties Directly Fabricated from Green Tea". Polysaccharides 3, nr 4 (2.12.2022): 776–91. http://dx.doi.org/10.3390/polysaccharides3040045.
Pełny tekst źródłaJlcai, Tan, Deng-Xing i Qin Zunbing. "INTEGRATIVE PEST MANAGEMENT IN TEA PLANTATION". HortScience 28, nr 5 (maj 1993): 484d—484. http://dx.doi.org/10.21273/hortsci.28.5.484d.
Pełny tekst źródłaKim, Hyoun-a. "A Study on the Management of Tea Plantations by Japanese Residents during the Japanese Colonial Period: Focused on Comparison between Ogawa Tea Plantations and Ozaki Tea Plantations". Association for International Tea Culture 56 (30.06.2022): 33–60. http://dx.doi.org/10.21483/qwoaud.56..202206.33.
Pełny tekst źródłaShrestha, Gita, i Resham B. Thapa. "Tea pests and pesticide problems and integrated management". Journal of Agriculture and Environment 16 (1.06.2015): 188–200. http://dx.doi.org/10.3126/aej.v16i0.19852.
Pełny tekst źródłaDeng, Huilin, Jia Liu, Ying Xiao, Jian-Lin Wu i Rui Jiao. "Possible Mechanisms of Dark Tea in Cancer Prevention and Management: A Comprehensive Review". Nutrients 15, nr 18 (7.09.2023): 3903. http://dx.doi.org/10.3390/nu15183903.
Pełny tekst źródłaMamun, MSA, i M. Ahmed. "Prospect of Indigenous Plant Extracts in Tea Pest Management". International Journal of Agricultural Research, Innovation and Technology 1, nr 1-2 (22.02.2013): 16–23. http://dx.doi.org/10.3329/ijarit.v1i1-2.13924.
Pełny tekst źródłaPrematilake, K. G. "Weed management in tea-recent developments". Tropical Agricultural Research and Extension 6 (30.12.2003): 98. http://dx.doi.org/10.4038/tare.v6i0.5447.
Pełny tekst źródłaDeka, Bhabesh, Suman Sarkar, Debrishi Modak, Somnath Roy i Azariah Babu. "Indigenous plant extracts and their role in pest management in tea ecosystem". International Journal of Tea Science 16, nr 01 (3.11.2022): 10–15. http://dx.doi.org/10.20425/ijts1613.
Pełny tekst źródłaLin, Guan-Ying, Bo-Jhen Chen, Chih-Yi Hu i Wei-Yi Lin. "The Impacts of Field Management on Soil and Tea Root Microbiomes". Applied Microbiology 1, nr 2 (8.09.2021): 361–76. http://dx.doi.org/10.3390/applmicrobiol1020025.
Pełny tekst źródłaCheramgoi, Evelyn, Joel Langat, Richard Mose i Caroline Mutai. "EFFECTS OF EPIPHYTES ON TEA PRODUCTION AND THEIR MANAGEMENT". International Journal of Tea Science 14, nr 01 (30.03.2018): 01–05. http://dx.doi.org/10.20425/ijts1411.
Pełny tekst źródłaFu, Hwai-Hui, Yan-Yu Chen i Guan-Jie Wang. "Using a Fuzzy Analytic Hierarchy Process to Formulate an Effectual Tea Assessment System". Sustainability 12, nr 15 (30.07.2020): 6131. http://dx.doi.org/10.3390/su12156131.
Pełny tekst źródłaLiu, Zemao, Deyu Yang, Guangtao Zhang, Lihong Zheng, Chen Chen, Xin Sun i Fangyuan Yu. "Effects of Soil Physical and Chemical Properties on the Quality of Nanjing ‘Yuhua’ Tea, a Type of Famous Green Tea". Horticulturae 9, nr 2 (2.02.2023): 189. http://dx.doi.org/10.3390/horticulturae9020189.
Pełny tekst źródłaChen, Guoqi, Bin Zhang, Qiong Wu, Linhong Jin, Zhuo Chen i Xiaofeng Tan. "Group characteristics of tea growers relative to weed management: a case study in southwestern China". Weed Technology 33, nr 6 (22.08.2019): 847–54. http://dx.doi.org/10.1017/wet.2019.67.
Pełny tekst źródłaSitienei, Nancy Cherotich, Meshack Misoi i Chidozie Ibeneme. "Supply Chain Management Practices on Organizational Performance: A Case Study of Tea Industries in North Rift Valley, Kenya". International Journal of Research and Innovation in Social Science VII, nr VII (2023): 846–65. http://dx.doi.org/10.47772/ijriss.2023.70765.
Pełny tekst źródłaTallei, Trina Ekawati, Fatimawali, Nurdjannah Jane Niode, Rinaldi Idroes, B. M. Redwan Matin Zidan, Saikat Mitra, Ismail Celik i in. "A Comprehensive Review of the Potential Use of Green Tea Polyphenols in the Management of COVID-19". Evidence-Based Complementary and Alternative Medicine 2021 (3.12.2021): 1–13. http://dx.doi.org/10.1155/2021/7170736.
Pełny tekst źródłaZhang, Qi, Ying Zhang, Yuhua Wang, Jishuang Zou, Shaoxiong Lin, Meihui Chen, Pengyao Miao i in. "Transcriptomic Analysis of the Effect of Pruning on Growth, Quality, and Yield of Wuyi Rock Tea". Plants 12, nr 20 (20.10.2023): 3625. http://dx.doi.org/10.3390/plants12203625.
Pełny tekst źródłaPaul, Tripti, i Sandeep Mondal. "A strategic analysis of tea leaves supply chain before manufacturing – a case in Assam". Benchmarking: An International Journal 26, nr 1 (4.02.2019): 246–70. http://dx.doi.org/10.1108/bij-01-2018-0007.
Pełny tekst źródłaBORA, POPY, i L. C. BORA. "Revisiting non-chemical modes of diseases and pests management in tea (Camellia sinensis): A review". Indian Journal of Agricultural Sciences 92, nr 1 (31.01.2022): 3–9. http://dx.doi.org/10.56093/ijas.v92i1.120819.
Pełny tekst źródłaSita, Kralawi, Achmad Imron Rosyadi i Tri Maruto Aji. "Contract Farming through Tea-Horticulture Intercropping System: A Case Study of Gambung Estate and Horticultural Farmers in Bandung, Indonesia". Asian Journal of Agriculture and Development 15, nr 1 (15.06.2018): 75–86. http://dx.doi.org/10.37801/ajad2018.15.1.5.
Pełny tekst źródłaRoy, Nirmal Chandra, i Debasish Biswas. "Closed Tea Estates: A Case Study of the Dooars Region of West Bengal, India". Vision: The Journal of Business Perspective 22, nr 3 (30.07.2018): 329–34. http://dx.doi.org/10.1177/0972262918788231.
Pełny tekst źródłaLee, Kyung Jun, Jung-Ro Lee, Raveendar Sebastin, Myoung-Jae Shin, Seong-Hoon Kim, Gyu-Taek Cho i Do Yoon Hyun. "Assessment of Genetic Diversity of Tea Germplasm for Its Management and Sustainable Use in Korea Genebank". Forests 10, nr 9 (8.09.2019): 780. http://dx.doi.org/10.3390/f10090780.
Pełny tekst źródłaIsobe, Kouji. "Integrated pest management system in tea fields". Japanese journal of crop science 70, Supplement2 (2001): 417–22. http://dx.doi.org/10.1626/jcs.70.supplement2_417.
Pełny tekst źródłaHazarika, Lakshmi K., Mantu Bhuyan i Budhindra N. Hazarika. "Insect Pests of Tea and Their Management". Annual Review of Entomology 54, nr 1 (styczeń 2009): 267–84. http://dx.doi.org/10.1146/annurev.ento.53.103106.093359.
Pełny tekst źródłaKeenan, Brother Joseph. "The Japanese Tea Ceremony and stress management". Holistic Nursing Practice 10, nr 2 (styczeń 1996): 30–37. http://dx.doi.org/10.1097/00004650-199601000-00005.
Pełny tekst źródłaElrggal, Mahmoud E., Sarah Ibrahim Alamer, Saad A. Alkahtani, Mohammed Ahmed Alshrahili, Adnan Alharbi, Bayan Ali Alghamdi i Mohammad Fathullah Zaitoun. "Dispensing Practices for Weight Management Products in Eastern Saudi Arabia: A Survey of Community Pharmacists". International Journal of Environmental Research and Public Health 18, nr 24 (13.12.2021): 13146. http://dx.doi.org/10.3390/ijerph182413146.
Pełny tekst źródłaD’dharan, Shawna Rekshmy, i Dhanraj Ganapathy. "MEDICAL MANAGEMENT OF DENTURE STOMATITIS". Asian Journal of Pharmaceutical and Clinical Research 9, nr 5 (1.09.2016): 14. http://dx.doi.org/10.22159/ajpcr.2016.v9i5.12670.
Pełny tekst źródłaSilva, Arely Tereza Cavalieri, Vanessa Talia Jost, Ana Paula Souza Santos, Beatriz Cristina de Jesus i Monica Augusta Mombelli. "Contribuições da terapia assistida por animais as crianças com transtorno do espectro autista: perspectivas de pais e profissionais". Research, Society and Development 11, nr 5 (15.04.2022): e56011528711. http://dx.doi.org/10.33448/rsd-v11i5.28711.
Pełny tekst źródłaLi, Shaojuan, Jun Lu, Edward Pope, Nicola Golding, Tianjun Zhou, Fazhi Li i Wei Duan. "Influence of multi-timescale precipitation indices on primary tea production in Baoshan, Yunnan, China". Environmental Research Communications 4, nr 2 (1.02.2022): 025009. http://dx.doi.org/10.1088/2515-7620/ac5087.
Pełny tekst źródłaUnnithan, Sujata, i John Strang. "Poppy Tea Dependence". British Journal of Psychiatry 163, nr 6 (grudzień 1993): 813–14. http://dx.doi.org/10.1192/bjp.163.6.813.
Pełny tekst źródłaYegon, Charles Kiprotich, Willy Muturi i Oluoch Oluoch. "Moderating Effect of Ownership Structure on the Relationship between Working Capital Management Decisions and Financial Performance of Tea Firms in Kenya". International Journal of Finance 7, nr 5 (2.10.2022): 1–22. http://dx.doi.org/10.47941/ijf.1049.
Pełny tekst źródłaZheng, Rongrong, Jiasui Zhan, Luxing Liu, Yanli Ma, Zishuai Wang, Lianhui Xie i Dunchun He. "Factors and Minimal Subsidy Associated with Tea Farmers’ Willingness to Adopt Ecological Pest Management". Sustainability 11, nr 22 (6.11.2019): 6190. http://dx.doi.org/10.3390/su11226190.
Pełny tekst źródłaMillath, Dr M. Ayisha, i Dr K. Malik Ali. "Awareness on Sustainability Perspective among Consumers’ of Tea". Restaurant Business 118, nr 7 (16.07.2019): 111–16. http://dx.doi.org/10.26643/rb.v118i7.7670.
Pełny tekst źródłaSaidi, Reza, Haydeh Heidari, Morteza Sedehi i Behrouz Safdarian. "Evaluating the effect of Matricaria chamomilla and Melissa officinalis on pain intensity and satisfaction with pain management in patients after orthopedic surgery". Journal of Herbmed Pharmacology 9, nr 4 (1.07.2020): 339–45. http://dx.doi.org/10.34172/jhp.2020.43.
Pełny tekst źródłaE., Sankarganesh, Lavanya Sravani B., Rajeshwaran B. i Mounika M.N. "Tea Mosquito Bug (Helopeltis spp.): A Pest of Economically Important Fruit and Plantation Crops: Its Status and Management Prospects". Plant Health Archives 1, nr 2 (17.07.2023): 18–28. http://dx.doi.org/10.54083/pha/1.2.2023/18-28.
Pełny tekst źródłaTan, Lin, Songsong Gu, Shi Li, Zuohua Ren, Ye Deng, Zhonghua Liu, Zhihua Gong, Wenjun Xiao i Qiulong Hu. "Responses of Microbial Communities and Interaction Networks to Different Management Practices in Tea Plantation Soils". Sustainability 11, nr 16 (16.08.2019): 4428. http://dx.doi.org/10.3390/su11164428.
Pełny tekst źródłaHazarika, Bidisha, Gautam Kr Saikia, Joyshree Konwar i Kollol Pratim Baruah. "Non-chemical Tea Pest Management Practices Adopted by Small Tea Growers of Dibrugarh & Tinsukia District of Assam, India". International Journal of Plant & Soil Science 35, nr 20 (27.09.2023): 556–63. http://dx.doi.org/10.9734/ijpss/2023/v35i203839.
Pełny tekst źródłaWalsh, Elaine, Heidi Greider i Debra Ridling. "Tea for the Soul". Nursing Management 53, nr 12 (grudzień 2022): 37–45. http://dx.doi.org/10.1097/01.numa.0000897480.52072.a1.
Pełny tekst źródłaMuthumani, Jagadesh, Selvi Duraisamy, Thiyageshwari Subramanium, Kalaiselvi Thangavel, Keisar Lourdusamy i Kumaraperumal Ramalingam. "Carbon management Index under different land uses of Conoor region of Western ghats in Tamil Nadu". Journal of Applied and Natural Science 14, nr 3 (16.09.2022): 931–37. http://dx.doi.org/10.31018/jans.v14i3.3662.
Pełny tekst źródłaNingombam, Hemarjit, i O. P. Roy. "A sustainable embedded shade management system for tea cultivation". Journal of Physics: Conference Series 2236, nr 1 (1.03.2022): 012006. http://dx.doi.org/10.1088/1742-6596/2236/1/012006.
Pełny tekst źródłaGessesse, Abrham Tezera, i Ge He. "Land Tenure and Technical Efficiency of Smallholder Tea Producers: The Case of Ya’An City, China". E+M Ekonomie a Management 24, nr 2 (czerwiec 2021): 21–34. http://dx.doi.org/10.15240/tul/001/2021-2-002.
Pełny tekst źródłaVithanage, J. H. P., Salwathura S.R, De Silva D.K.T.J.S, Wickramasinghe D.K.G.T.I, Suriya Kumari i Uthpala Samarakoon. "SMART TEA: Churn, Trend, Inventory and Sales Prediction System Using Machine Learning". International Research Journal of Innovations in Engineering and Technology 07, nr 11 (2023): 453–60. http://dx.doi.org/10.47001/irjiet/2023.711061.
Pełny tekst źródłaGamage, Anuruddha, i Widana Pathiranage Richard Wickramaratne. "Quality of Life and Quality of Work Life as Determinants of Employee Productivity: Self-reports of Tea Harvesters in Sri Lanka". EMAJ: Emerging Markets Journal 11, nr 1 (8.09.2021): 50–59. http://dx.doi.org/10.5195/emaj.2021.217.
Pełny tekst źródłaRamadhan, Ilmi, Rina Devnita i Mahfud Arifin. "Assessing Pruning Intensity to Improve the Tea Productivity in Tropical Plantations by Multispectral Image Classification Model Using K-Means Algorithm". International Journal of Plant & Soil Science 35, nr 23 (22.12.2023): 464–73. http://dx.doi.org/10.9734/ijpss/2023/v35i234263.
Pełny tekst źródłaWarnasooriya, W. M. R. S. K., D. I. D. S. Benaragama, K. D. K. Wanasinghe i R. W. W. K. A. D. Rajapaksha. "Therapeutic value of organic and conventional teas in Sri Lanka against microbial agents". Journal of Agriculture and Value Addition 6, nr 1 (7.07.2023): 1–13. http://dx.doi.org/10.4038/java.v6i1.51.
Pełny tekst źródłaZheng, Rongrong, Yanli Ma, Luxing Liu, Beiying Jiang, Runmei Ke, Sisi Guo, Dunchun He i Jiasui Zhan. "Synergistic Improvement of Production, Economic Return and Sustainability in the Tea Industry through Ecological Pest Management". Horticulturae 8, nr 12 (6.12.2022): 1155. http://dx.doi.org/10.3390/horticulturae8121155.
Pełny tekst źródłaTô, Hữu Tín, Thị Thiên Ngân Huỳnh Thị Thiên Ngân, Nguyễn Thu Ngân Phạm, Minh Huyền Phạm, Trần Vương ChÂu Nguyễn i Đức Duy Nguyễn. "Project management for start-up businesses in F&B industry: A case study for milk tea shop in Vietnam". TẠP CHÍ KHOA HỌC TRƯỜNG ĐẠI HỌC QUỐC TẾ HỒNG BÀNG 4 (24.06.2023): 9–18. http://dx.doi.org/10.59294/hiujs.vol.4.2023.381.
Pełny tekst źródłaNgoc Huy, Dinh Tran, Pham Van Tuan, Nguyen Dinh Trung, Duong Thi Huyen, Nguyen Thi Hang, Nguyen Bich Hong, Le Thu Ha i Bui Thi Sun. "Management Issues of Tea Planting and Tea Crops in Vietnam in the Concept of Sustainable Agricultural Development - and Recommendations on Marketing 4P". Tobacco Regulatory Science 7, nr 5 (30.09.2021): 1784–803. http://dx.doi.org/10.18001/trs.7.5.102.
Pełny tekst źródłaBirghila, Semaghiul, i Viorica Popescu. "FLUORIDE CONTENT IN SOME TEA LEAVES AND TEA INFUSIONS". Environmental Engineering and Management Journal 12, nr 12 (2013): 2449–53. http://dx.doi.org/10.30638/eemj.2013.297.
Pełny tekst źródłaWijetunge, Wijetunge Arachchige Deepani Sajeewa, Siti Khalidah Binti Md Yusoff, Ferdous Azam i Jacquline Tham. "Determinants of intrapreneurial intention of small tea exporters in Sri Lanka". International Journal of Management and Sustainability 13, nr 2 (1.02.2024): 169–81. http://dx.doi.org/10.18488/11.v13i2.3628.
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