Książki na temat „Sustainable livestock production”
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Christou, Paul. Sustainable Food Production. New York, NY: Springer New York, 2013.
Znajdź pełny tekst źródłaB, Abington J., i Food and Agriculture Organization of the United Nations., red. Sustainable livestock production in the mountain agro-ecosystem of Nepal. Rome: Food and Agriculture Organization of the United Nations, 1992.
Znajdź pełny tekst źródłaTarawali, S. A. Forage legumes for sustainable agriculture, and livestock production in subhumid West Africa. Nairobi, Kenya: International Livestock Research Institute, 1999.
Znajdź pełny tekst źródłaInternational Livestock Centre for Africa. Sustainable production from livestock in sub-Saharan Africa: ILCA's programme plans and funding requirements, 1989-1993. Wyd. 4. Addis Ababa, Ethiopia: International Livestock Centre for Africa, 1988.
Znajdź pełny tekst źródłaMalawi. Ministry of Agriculture. Department of Animal Health and Livestock Development. Reducing poverty through sustainable private sector/farmer driven livestock production in Malawi: Policy document. Lilongwe: Department of Animal Health and Livestock Development, Ministry of Agriculture, Government of Malawi, 2005.
Znajdź pełny tekst źródłaDevendra, C. Sustainable animal production from small farm systems in South-East Asia. Rome: Food and Agriculture Organization of the United Nations, 1993.
Znajdź pełny tekst źródłaD'Silva, Joyce. The meat crisis: Developing more sustainable production and consumption. London: Earthscan, 2010.
Znajdź pełny tekst źródłaEthiopian Society of Animal Production. Conference. Livestock production and the environment: Implications for sustainable livelihoods : proceedings of the 7th Annual Conference of the Ethiopian Society of Animal Production (ESAP), held in Addis Ababa, Ethiopia, 26-27 May 1999. Addis Ababa, Ethiopia: ESAP, 2000.
Znajdź pełny tekst źródłaThe meat crisis: Developing more sustainable production and consumption. Washington, DC: Earthscan, 2010.
Znajdź pełny tekst źródłaWorkshop on Documentation, Adoption, and Impact of Livestock Technologies in India (2001 International Crops Research Institute for the Semi-Arid Tropics). Technology options for sustainable livestock production in India: Proceedings of the Workshop on Documentation, Adoption, and Impact of Livestock Technologies in India, ICRISAT-Patancheru, India, 18-19 January 2001. New Delhi: National Centre for Agricultural Economics and Policy Research, 2002.
Znajdź pełny tekst źródłaTekalign, Mamo, i Joint Project on Improved Management and Utilisation of Dark Clay Soils. Technical Committee., red. Improved management of vertisols for sustainable crop-livestock production in the Ethiopian highlands: Synthesis report 1986-92. Addis Ababa, Ethiopia: Technical Committee of the Joint Vertisol Project, 1993.
Znajdź pełny tekst źródłaA, Huisman E., European Association for Animal Production. i Zodiac Symposium (4th : 1993 : Wageningen, Netherlands), red. Biological basis of sustainable animal production : proceedings of the Fourth Zodiac Symposium, Wageningen, The Netherlands, April 13-15, 1993. Wageningen: Wageningen Pers, 1994.
Znajdź pełny tekst źródła(Namibia), Environmental Evaluation Associates. Sustainable Livestock Production Programme in the Less Developed Areas of Namibia: Environmental assessment study, and identification of pilot areas for Hereroland and Namaland : report prepared for Ministry of Agriculture, Water, and Rural Development and Deutsche Gesellschaft für Technische Zusammenarbeit (GTZ). Windhoek: The Associates, 1992.
Znajdź pełny tekst źródłaCommonwealth Veterinary Association/Veterinary Association of Zambia Joint Regional Conference for Eastern, Central, and Southern Africa (2004 School of Veterinary Medicine). Towards sustainable livestock production and food safety: The global challenge : proceedings of the Commonwealth Veterinary Association /Veterinary Association of Zambia Joint Regional Conference for Eastern, Central, and Southern Africa, School of Veterinary Medicine, University of Zambia, Lusaka, 4th-6th August, 2004. Lusaka: School of Veterinary Medicine, University of Zambia, 2004.
Znajdź pełny tekst źródłaAfrican Feed Research Network. Workshop. Sustainable feed production and utilisation for smallholder livestock enterprises in sub-Saharan Africa: Proceedings of the Second African Feed Resources Network (AFRNET) Workshop held in Harare, Zimbabwe, 6-10 December 1993. Nairobi, Kenya: African Feed Resources Network, 1996.
Znajdź pełny tekst źródłaBekunda, Mateete, Irmgard Hoeschle-Zeledon i Jonathan Odhong, red. Sustainable agricultural intensification: a handbook for practitioners in East and Southern Africa. Wallingford: CABI, 2022. http://dx.doi.org/10.1079/9781800621602.0000.
Pełny tekst źródłaDurning, Alan Thein. Taking stock: Animal farming and the environment. Washington, D.C., USA: Worldwatch Institute, 1991.
Znajdź pełny tekst źródłaEnvironmentally Sustainable Livestock Production. MDPI, 2019. http://dx.doi.org/10.3390/books978-3-03897-553-3.
Pełny tekst źródłaHage, Nadia El. Sustainable Production and Consumption: Low Input Livestock Landscapes. Elsevier Science & Technology Books, 2021.
Znajdź pełny tekst źródłaHage, Nadia El. Sustainable Production and Consumption: Low Input Livestock Landscapes. Elsevier Science & Technology, 2021.
Znajdź pełny tekst źródłaChristou, Paul, Roxana Savin, Barry Costa-Pierce, Ignacy Misztal i Bruce Whitelaw. Sustainable Food Production. Springer, 2013.
Znajdź pełny tekst źródłaChristou, Paul, Roxana Savin, Barry Costa-Pierce, Ignacy Misztal i Bruce Whitelaw. Sustainable Food Production. Springer, 2012.
Znajdź pełny tekst źródłaGutiérrez, Carlos, i João Simões. Sustainable Goat Production in Adverse Environments : Volume I: Welfare, Health and Breeding. Springer, 2019.
Znajdź pełny tekst źródłaGutiérrez, Carlos, i João Simões. Sustainable Goat Production in Adverse Environments : Volume I: Welfare, Health and Breeding. Springer, 2018.
Znajdź pełny tekst źródłaMohanty, Ashok Kumar, Eric Lichtfouse i Vinod Kumar Yata. Sustainable Agriculture Reviews 59: Animal Biotechnology for Livestock Production 3. Springer, 2023.
Znajdź pełny tekst źródłaMohanty, Ashok Kumar, Eric Lichtfouse i Vinod Kumar Yata. Sustainable Agriculture Reviews 57: Animal Biotechnology for Livestock Production 2. Springer International Publishing AG, 2022.
Znajdź pełny tekst źródłaMohanty, Ashok Kumar, Eric Lichtfouse i Vinod Kumar Yata. Sustainable Agriculture Reviews 54: Animal Biotechnology for Livestock Production 1. Springer International Publishing AG, 2022.
Znajdź pełny tekst źródłaMohanty, Ashok Kumar, Eric Lichtfouse i Vinod Kumar Yata. Sustainable Agriculture Reviews 54: Animal Biotechnology for Livestock Production 1. Springer International Publishing AG, 2021.
Znajdź pełny tekst źródłaIAEA. Guidelines for sustainable manure management in Asian livestock production Systems. International Atomic Energy Agency, 2008.
Znajdź pełny tekst źródłaMeat Crisis: Developing More Sustainable Production and Consumption. Routledge, 2013.
Znajdź pełny tekst źródłaFood and Agriculture Organization of the United Nations. International Consultation on Integrated Crop-Livestock Systems for Development: The Way Forward for Sustainable Production Intensification. Food & Agriculture Organization of the United Nations, 2011.
Znajdź pełny tekst źródłaWebster, John, i Joyce D'Silva. Meat Crisis: Developing More Sustainable and Ethical Production and Consumption. Taylor & Francis Group, 2017.
Znajdź pełny tekst źródłaWebster, John, i Joyce D'Silva. Meat Crisis: Developing More Sustainable and Ethical Production and Consumption. Taylor & Francis Group, 2017.
Znajdź pełny tekst źródła(Editor), T. O. Williams, S. A. Tarawali (Editor) i P. Hiernaux (Editor), red. Sustainable crop-livestock production for improved livelihoods and natural resource management in West Africa. International Livestock Research, 2004.
Znajdź pełny tekst źródłaRange Field Day annual report 2000: Sustainable livestock production in forested and intermountain rangelands. [Corvallis, Or.?]: Agricultural Experiment Station, Oregon State University, 2000.
Znajdź pełny tekst źródłaWebster, John, i Joyce D'Silva. Meat Crisis: Developing More Sustainable Production and Consumption. Taylor & Francis Group, 2013.
Znajdź pełny tekst źródłaMeat Crisis: Developing More Sustainable and Ethical Production and Consumption. Taylor & Francis Group, 2017.
Znajdź pełny tekst źródłaWebster, John, i Joyce D'Silva. Meat Crisis: Developing More Sustainable and Ethical Production and Consumption. Taylor & Francis Group, 2017.
Znajdź pełny tekst źródłaKassam, Amir H. Enhancing Crop-Livestock Systems in Conservation Agriculture for Sustainable Production Intensification: A Farmer Discovery Process Going to Scale in Burkina Faso. Food & Agriculture Organization of the United Nations, 2010.
Znajdź pełny tekst źródłaStirling, Graham, Helen Hayden, Tony Pattison i Marcelle Stirling. Soil Health, Soil Biology, Soilborne Diseases and Sustainable Agriculture. CSIRO Publishing, 2016. http://dx.doi.org/10.1071/9781486303052.
Pełny tekst źródłaE. Paul J. Gibbs (Editor) i Bob H. Bokma (Editor), red. The Domestic Animal/Wildlife Interface: Issues for Disease Control, Conservation, Sustainable Food Production, and Emerging Diseases (Annals of the New York Academy of Sciences). New York Academy of Sciences, 2002.
Znajdź pełny tekst źródłaSlingenbergh, Jan, Giuliano Cecchi i Marjan Leneman. Human activities and disease transmission: the agriculture case. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198789833.003.0017.
Pełny tekst źródłaBrough, Holly B., i Alan B. Durning. Taking Stock: Animal Farming and the Environment (Worldwatch Paper, 103). Worldwatch Institute, 1991.
Znajdź pełny tekst źródłaMoran, John, i Rebecca Doyle. Cow Talk. CSIRO Publishing, 2015. http://dx.doi.org/10.1071/9781486301621.
Pełny tekst źródłaTaji, Acram, i John Reganold. Organic Agriculture. Redaktor Paul Kristiansen. CSIRO Publishing, 2006. http://dx.doi.org/10.1071/9780643094604.
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