Rozprawy doktorskie na temat „Smallholder agriculture”
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Chinseu, Edna Loga. "Smallholder farmers' dis-adoption of agricultural technologies : the case of conservation agriculture in Malawi". Thesis, University of Leeds, 2018. http://etheses.whiterose.ac.uk/20773/.
Pełny tekst źródłaSiziba, Shephard. "Assessing the adoption of conservation agriculture in Zimbabwe's smallholder sector /". Beuren ; Stuttgart : Grauer, 2008. http://d-nb.info/989951308/04.
Pełny tekst źródłaLameck, Christopher. "Impact of Agricultural Subsidies to Smallholder Maize Farmers of Mbeya District Concil in Tanzania". The Ohio State University, 2016. http://rave.ohiolink.edu/etdc/view?acc_num=osu1469112342.
Pełny tekst źródłaMajoma, Munyaradzi Laurel. "The role of branchless banking in smallholder agriculture in Zimbabwe". Diss., University of Pretoria, 2016. http://hdl.handle.net/2263/60828.
Pełny tekst źródłaDissertation (MInst (Agrar))--University of Pretoria, 2016.
Agricultural Economics, Extension and Rural Development
MInst (Agrar)
Unrestricted
Rideout, Melanie. "Smallholder New Entrants: Italy’s Organic Sector and the Changing face of Agriculture". Thesis, Uppsala universitet, Institutionen för geovetenskaper, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-309638.
Pełny tekst źródłaAbabio-Twi, Faith S. "Funding Strategies for Smallholder Rice Farmers in Afadzato South District, Ghana". ScholarWorks, 2019. https://scholarworks.waldenu.edu/dissertations/7849.
Pełny tekst źródłaMashile, Daphne Mmapabala. "Challenges facing smallholder farmers in accessing credit in Gauteng province: South Africa". Thesis, Nelson Mandela Metropolitan University, 2014. http://hdl.handle.net/10948/7991.
Pełny tekst źródłaMbwika, James M. "Kenya smallholder farmer education and farm productivity". Thesis, University of British Columbia, 1990. http://hdl.handle.net/2429/29578.
Pełny tekst źródłaLand and Food Systems, Faculty of
Graduate
Wenhold, FAM, M. Faber, Averbeke W. Van, A. Oelofse, Jaarsveld P. Van, van Rensburg WS Jansen, Heereden I. Van i R. Slabbert. "Linking smallholder agriculture and water to household food security and nutrition". Water SA, 2007. http://encore.tut.ac.za/iii/cpro/DigitalItemViewPage.external?sp=1000820.
Pełny tekst źródłaMwefyeni, Ephraim Chali. "The effect of agricultural service provision on performance of smallholder farmers in Zambia". Thesis, Stellenbosch : Stellenbosch University, 2014. http://hdl.handle.net/10019.1/97172.
Pełny tekst źródłaZambia, a country in Sub Saharan Africa, is home to over 13 million people. Of this population, 61 percent are found in rural areas and depend on agriculture for their livelihood, making the sector a key area for the development of the country. Agriculture remains a key sector because of its huge potential and the number of people that are dependent on it. However, smallholder farmers face many challenges, which include inadequate market and price information, inability to access credit, inadequate extension services, low input supply and low usage of hybrid seed amongst others. Given this situation, the study undertook to use quantitative research methods to determine the effect of agricultural services on smallholder performance in Zambia. It also focused on determining whether the sources of agricultural services affect performance. The results of the study reported that sources of fertilizers, maize seed and loans had a significant influence on yield of maize achieved by farmers. Access and utilisation of fertilizer, seed and maize price information had also shown that there was a relationship between these variables and yield produced. With these results, it is imperative to understand and manage the level of government involvement in the provision of agricultural services so that private sector participation is not discouraged.
Msuya, Kassim Jumanne. "Applicability of drip irrigation for smallholder farmers: A case study of the horticultural industry in Tanzania". The Ohio State University, 2016. http://rave.ohiolink.edu/etdc/view?acc_num=osu1469152691.
Pełny tekst źródłaRuediger, Andrea. "Seed security, agrobiodiversity and production risk in smallholder agriculture in eastern Ethiopia". Thesis, University of Oxford, 2017. http://ora.ox.ac.uk/objects/uuid:640a58ba-7c0c-4613-8f73-e7fc4b41a6ff.
Pełny tekst źródłaHancock, Adam David. "Effects of credit and credit access on smallholder maize farmer storage behavior in northern Ghana". Thesis, Kansas State University, 2015. http://hdl.handle.net/2097/20552.
Pełny tekst źródłaDepartment of Agricultural Economics
Vincent Amanor-Boadu
Food insecurity affects 16 percent of the population in northern Ghana, making food security a major focus for many of the development programs in the country. A major initiative to overcome food insecurity may involve the development of effective storage systems to help farmers control the flow of their production to markets and, thus, have higher control over the price they receive. While the poor storage infrastructure in the region is known, there is lack of knowledge about the factors motivating farmers to utilize storage in spite of these conditions. The purpose of this paper is to increase understanding about storage behavior of smallholder maize farmers in northern Ghana. A review of the literature indicates credit plays a large role in storage behavior. The purpose of this thesis is to bridge the gap between literature on storage as a bank, and on storage as a way to ensure food security. Specific objectives include: i) estimating formal and informal credit’s effects on storage behavior of smallholder maize growers, and ii) examining the effect of credit at various levels of storage. This analysis is based on data collected on 527 farmers in Ghana’s four northernmost regions obtained from an agricultural production survey conducted in 2013 and 2014 by USAID-METSS – a project funded by the Economic Growth Office of the USAID mission in Ghana. Ordinary Least Squares modeling was employed to determine the marginal effects of formal and informal credit on storage. Additionally, quantile regression modeling estimated the marginal effects at different levels of storage, including the median. The results indicate that formal credit and on-farm storage had statistically significant negative effects on maize storage at both the mean and median, but only farm output proved to be statistically significant at different levels across the storage distribution. On-farm storage had a statistically significant negative effect on storage when compared to storing off-farm at facilities like local store rooms. Carryover storage from the previous year tested to have statistically significant negative effects on storage. Under the conceptual framework utilized for this study, the results suggest that using formal credit increases a household’s food security.
Chizimba, Martha. "Sustainable agricultural development in the Malawian smallholder agricultural sector: a case of Lilongwe District". Thesis, University of Fort Hare, 2010. http://hdl.handle.net/10353/365.
Pełny tekst źródłaNordhag, Maria, i Fabian Ilgner. "Territory and Function in Ribáuè : - A Study on Smallholder Agricultural Development". Thesis, Linnéuniversitetet, Institutionen för samhällsstudier (SS), 2013. http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-29233.
Pełny tekst źródłaNakhumwa, Candida. "Smallholder market access : the case of groundnut sector in Malawi". Thesis, University of Greenwich, 2015. http://gala.gre.ac.uk/18144/.
Pełny tekst źródłaKennedy, Nathan S. "The Economics of Smallholder Households in Central Haiti". Diss., Virginia Tech, 2015. http://hdl.handle.net/10919/52345.
Pełny tekst źródłaPh. D.
Jorns, Austin R. "Smallholder farmers’ perceptions toward solar renewable energy technology on the island of Trinidad". The Ohio State University, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=osu1587714750296474.
Pełny tekst źródłaPelletier, Bernard 1964. "Management practices, soil quality and maize yield in smallholder farming systems of central Malawi". Thesis, McGill University, 2000. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=37809.
Pełny tekst źródłaPote, Peter Paul Takawira. "Technical constraints to smallholder agriculture: case study of Nkonkobe Municipality, Eastern Cape, South Africa". Thesis, University of Fort Hare, 2008. http://hdl.handle.net/10353/84.
Pełny tekst źródłaMashingaidze, Nester. "Weed dynamics in low-input dryland smallholder conservation agriculture systems in semi-arid Zimbabwe". Thesis, University of Pretoria, 2013. http://hdl.handle.net/2263/24412.
Pełny tekst źródłaThesis (PhD)--University of Pretoria, 2013.
Plant Production and Soil Science
unrestricted
Ntale, Joseph [Verfasser]. "Economic Activity Diversification and Livelihood Outcomes in Smallholder Agriculture in Thika, Kenya / Joseph Ntale". Aachen : Shaker, 2013. http://d-nb.info/1051573173/34.
Pełny tekst źródłaToringepi, Godfrey. "The contribution of smallholder agriculture production to food security in rural Zimbabwe : a case study of Masvingo Province". Thesis, University of Fort Hare, 2016. http://hdl.handle.net/10353/5598.
Pełny tekst źródłaZiervogel, Gina. "Seasonal climate forecast applications : a case study of smallholder farmers in Lesotho". Thesis, University of Oxford, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.270168.
Pełny tekst źródłaDuma, Moses. "Contract farming as a tool for the development of smallholder farmers in Zimbabwe". Thesis, Stellenbosch : University of Stellenbosch, 2007. http://hdl.handle.net/10019.1/14909.
Pełny tekst źródłaENGLISH ABSTRACT: Zimbabwe’s land-reform process has been widely debated and severely criticised, yet seldom been analysed at greater depth. In the transition from startup small-holding farmer to the long-run goal of commercial farmer, Zimbabweans currently experience a phase of increasing “contract farming”. New farmers are producing for contractors who buy up their produce at predetermined prices. Ideally, these contractors or agribusinesses also help the smallholders to get the seeds and fertiliser, obtain the necessary equipment, help with the production technology and assist in other ways. On the basis of interviews with 25 farmers and 12 agribusinesses in different regions of the country, the study tries to asses the merits, risks and preconditions for success of contract farming. The responses from both sides of this contract farming system suggest that overall success will largely depend on the effective co-operation between the two sides and the facilitation of the process by relevant government departments and/or supportive NGOs. Ideally, the lessons to be learned from these transitional reform processes are directly relevant for land reform and agricultural development efforts in other African countries.
AFRIKAANSE OPSOMMING: Zimbabwe se grondhervormingsstelsel is in die jongste tyd wyd bespreek en skerp gekritiseer, maar dit is selde in groter diepte ontleed. In die oorgang van beginners-kleinskaal-boerdery tot die lang-termyn oogmerk van kommersiele boerdery word die land tans gekenmerk deur ‘n vinnig toenemende proses van “kontrak-boerdery”. Nuwe boere produseer vir kontrakteurs wat hul produksie teen voorafonderhandelde pryse opkoop. Op hul beste voorsien dié kontrakteurs ook die saadgoed en kunsmis, verskaf die nodige toerusting, help met die produksie-tegnologie en voorsien ander take. Op die grondslag van diepte-onderhoude met 25 kleinboere en 12 landboubesighede in verskillende dele van die land, probeer die studie die meriete, risikos en suksesvoorwaardes van hierdie stelsel van kontrakboerdery te bepaal. Terugvoering van die twee kante van dié stelsel toon dat sukses grootliks afhang van die effektiewe samewerking en interaksie van die twee partye tot die stelsel asook ondersteuning deur die betrokke staatsdepartemente en ander ondersteunende organisasies. Lesse geleer uit hierdie studie van Zimbabwe se hervormingsproses behoort direk relevant te wees vir soortgelyke hervormingsprosesse in ander Afrikastate.
Raphela, Maropeng Gilmore Matthias. "Smallholder farmers in Ekurhuleni : the challenges and constraints of access to agricultural markets". Thesis, Stellenbosch : Stellenbosch University, 2014. http://hdl.handle.net/10019.1/97292.
Pełny tekst źródłaENGLISH ABSTRACT: There is substantial evidence supported by literature that many smallholder farmers can benefit from agricultural markets and commercialisation. This research examines the challenges and constraints that smallholder farmers have to deal with in the study area and what needs to be done to overcome the barriers to market access. An argument was made that identification of these barriers could lead to the necessary interventions and assist in institutional innovation to alleviate market constraints and challenges faced by smallholder farmers. The qualitative approach was deemed appropriate and entailed the face to face method in the collection of data through the use of structured questionnaires. Smallholder farmers in Tembisa, involved in the production and marketing of specific agricultural commodities were visited to investigate the challenges and constraints facing them. The Ekurhuleni Metropolitan Municipality’s database of smallholder farmers was used to access the smallholder farmers involved in the production of selected vegetables in Tembisa. The study revealed that access to land, access to agricultural inputs, access to credit, market information, infrastructure and farmer support services were barriers to market participation. The lack or limited access to these resources will affect the manner in which smallholder farmers benefit from the opportunities available in the agricultural markets in respect of the quality and quantity of the agricultural produce. Whilst the fresh produce market and supermarkets in the area have extended a hand of cooperation and business relationship with smallholder farmers, there is currently no formal existing relationship since they are unable to exploit those opportunities due to their inability to comply with the required standards set by the market. Most of their produce is sold at the farm gate, local community and to the hawkers. It is expected that addressing such barriers may create enabling conditions that would encourage smallholder farmers to access and participate more effectively in markets. Such efforts could improve the ability of smallholder farmers to become part of the mainstream or commercial agricultural economy. Some barriers and constraints require direct intervention by government and policy makers have to institute agricultural policy reforms to incorporate smallholder farmers within large scale agriculture.
Pienaar, Cornelis Jacobus. "Increased water productivity in irrigated tomato production in the smallholder farming community of Giyani". Thesis, Stellenbosch : Stellenbosch University, 2014. http://hdl.handle.net/10019.1/86212.
Pełny tekst źródłaENGLISH ABSTRACT: The availability of water for irrigation purposes is becoming a serious concern for smallholder famers in the former homeland areas of South Africa. Not only because of global weather change and the occurrence of more erratic weather events, but also due to competition for fresh water between the agricultural, industrial and domestic sectors (Hamdy et al., 2003). Food production increases in smallholder agriculture is seen as a possible solution to the food security challenges in the rural areas of the Limpopo Province (Altman et al., 2009). Smallholder farmers in Giyani mostly use traditional furrow irrigation systems and their farm crop productivity remains very low, compared to commercial farms in the same area. The objective of this study is to utilize and test various innovation technologies aimed at increasing Water Productivity (WP) in order to facilitate better irrigation management of the available water resources. The study was conducted on two farms, Zava Cooperative Garden and Mzilela Cooperative Garden, in the rural areas of Giyani over a two year period from 2012-2013. This study seeks to achieve the objective in three distinct ways. Firstly, the use of NIR technology is used to evaluate the prediction ability of soil chemical parameters for fertilizer requirement calculations. Secondly, WP trials were conducted on smallholder tomato (Solanum lycopersicum) production for three consecutive seasons, evaluating their current tomato crop production systems and also testing new innovations for WP increases. Thirdly, applying the MonQI methodology, inputs and outputs of all crop production sites were done to monitor the cropping systems throughout the period of the research. The results from this study indicate the importance of applying new innovations amongst smallholder production systems. Important findings from the NIR technologies indicated that this innovation can improve soil nutrient management in a more affordable, user friendly manner. The results showed that good prediction models were obtained for pH (KCl), electrical conductivity (EC), P, K, Mg, Na and CEC, with R2 and RPD values larger than 0.60 and 1.4 respectively. The prediction of exchangeable Ca was less successful with a R2 value of 0.43. Results from the WP trials suggest that drip irrigation performed better than furrow irrigation in terms of yield and WP. Yield and WP were very low for all treatments, being below 32 t/ha and 5.2 kg/m-3 respectively. Improved management practices, such as soil nutrient management and mulching were introduced in the 2nd and 3rd seasons of tomato trials in order to increase WP at field level at Mzilela farm. Results showed tomato yield increased from an average of 26.5 t/ha to 120.9 t/ha and WP increases from 4.61kg/m-3 to 17.69 kg/m-3. Deep drainage of water out of the rootzone decreased with better irrigation management. The results from the monitoring of inputs and output of their cropping systems revealed that smallholder farmers, using traditional farming practices, yielded very low and mostly below 5 t/ha for all crops. Some crops were totally lost due to hail and heat-waves. NPK balances for conventional cropping by the smallholder farmers at Mzilela was in the range of 0 to -70 kg/ha. The tomato production fertilized treatment of the 1st, 2nd and 3rd WP trials, showed positive nutrient balance results for P and K in the range of 80 to 140 kg/ha. N balances were mostly negative for all plots. NFI was R2768 and R4740 for season 1 and 3 respectively, while the 2nd season results showed a loss of - R5176. With the improved yield from the WP trial sites, and the fruits being sold to the Spar, the NFI increased to R42486 in the final season. The study concludes that great improvements in yield, WP and NFI are attainable and sustainable amongst smallholder farmers in the Giyani area.
AFRIKAANSE OPSOMMING: Die beskikbaarheid van water hulpbronne vir besproeiings doeleindes onder kleinskaalse boere in die voormalige tuislande is besig om ernstige bekommernisse te wek. Nie net as gevolg van globale weer veranderinge en meer gereelde ekstreme weer toestande nie, maar ook as gevolg van die kompetisie tussen die landbou, industriële en huishoudelike sektore vir water gebruike (Hamdy et al., 2003). Verhoogde voedsel produksie onder die kleinskaalse landbou sektor word gesien as moontlike oplossing vir die voedsel sekuriteit uitdagings in die platteland areas van die Limpopo Provinsie in Suid-Afrika (Altman et al., 2009). Kleinskaalse boere in Giyani gebruik meestal tradisionele voor-besproeiings stelsels en hul produktiwiteit bly steeds baie laag wanneer dit met kommersiële boerderye vergelyk word. Die hoofdoel van hierdie studie is om Water Produktiwiteit (WP) te bestudeer en verskeie innovasie tegnologieë te toets om beter besproeiing bestuur van kosbare water bronne te fasiliteer. Die studie was uitgevoer op twee plase, naamlik Zava Koöperatiewe Tuin en Mzilela Koöperatiewe Tuin, wat in die plattelandse areas van Giyani geleë is en die studie is gedoen oor ‘n periode van twee jaar vanaf 2012 tot 2013. Om hierdie doelwit te bereik was die navorsing in drie eenhede uitgevoer. Eerstens sal Naby-Infra Rooi (NIR) tegnologie gebruik word om die voorspelling vermoë van grond chemiese eienskappe te toets vir meer effektiewe grond voedingstof bestuur deur kleinboere. Tweedens sal WP proewe uitgevoer word op kleinskaalse tamatie (Solanum lycopersicum) produksie. Die huidige tamatie gewasproduksie stelsels was getoets om die WP statusse te evalueer van hul tradisionele bestuurs praktyke van beide drip- en voorbesproeiings stelsels. Laastens, is insette en uitsette van die kleinboere se produksie stelsels met die MonQI metodologie bestudeer om die huidige produksie sisteme te evalueer, sowel as die WP proef persele, deur opbrengs, grond voedingstof balanse en netto plaas inkomste (NPI) te moniteer en te bereken vir 4 half jaar seisoene gedurende die navorsings periode. Die resultate van die navorsing voer aan dat die gebruik van innovasie tegnologieë onder kleinskaalse boerderystelsels ontsettend belangrik is vir verbeterde produksie. Hoofbevindings van die NIR tegnologie dui dat meer doeltreffende grond voedingstof bestuur moontlik is en wat goedkoper en meer gebruikersvriendelik is vir kleinboere. Hierdie tegniek het goeie voorspelbaarheid-modelle getoon vir pH (KCl), Elektriese Geleiding (EG), P, K, Mg, Na en katioon uitruilings kapasiteit (KUK) met R2 en RPD waardes hoër as 0.60 en 1.4 onderskeidelik. Die voorspelbaarheid van Ca was minder suksesvol met ‘n R2 waarde van 0.43. Die resultate van die WP toetse wys dat drip besproeiing beter as voorbesproeiing presteer het in terme van opbrengs en WP. Opbrengs en WP was baie laag vir alle behandelings van seisoen 1, met waardes laer as 32 t/ha en 5.2 kg/m-3 onderskeidelik. Verbeterde bestuurspraktyke, soos grond voedingstof bestuur asook die gebruik van ‘n deklaag, was in die 2de en 3rde seisoen toegepas om opbrengs en WP te verhoog op plaasskaal op Mziela plaas. Resultate het gewys dat opbrengs verhoog het van ‘n gemiddelde van 26.5 t/ha tot 120.9 t/ha en WP verhoging van 4.61 kg/m-3 tot 17.69 kg/m-3. In terme van die insette en uitsette van die produksie sisteme het opbrengste van alle gewasse, wat nog van tradisionele metodes gebruik, laer as 5 t/ha getoon. Soms van die totale oeste verloor deur hael of hittegolwe. Die NPK balanse vir die gewasverbouing met konvensionele kleinboer metodes was in die orde van 0 tot -70 kg/ha. Die kunsmis behandelings van die tamatie proewe van die 1ste, 2de en 3rde WP seisoene het positiewe balanse getoon vir P en K in die orde van 80 tot 140 kg/ha. Die N balanse was meestal negatief vir alle verbouings persele. Die NPI was R2768 en R4740 vir seisoen 1 en 3 onderskeidelik, terwyl die 2de seisoen verlies van -R5176 getoon het. Die verbeteringe in opbrengs met die WP proewe en met die verkoop van die tamaties aan die Spar was die NPI vir die 4de seisoen R42486. Die studie sluit dat daar groot moontlikehede is vir verhoging in opbrengs, WP en NPI onder kleinboere in die Giyani area.
Dwesini, Nontembiso Eugenia. "The implications of smallholder agricultural productivity growth for poverty alleviation in post-apartheid South Africa". Thesis, University of Fort Hare, 2015. http://hdl.handle.net/10353/d1021286.
Pełny tekst źródłaKearney, Sean Patrick. "Integrating field and remote sensing approaches to evaluate ecosystem services from agriculture in smallholder landscapes". Thesis, University of British Columbia, 2017. http://hdl.handle.net/2429/62110.
Pełny tekst źródłaLand and Food Systems, Faculty of
Graduate
Kashuliza, Anacleti K. "Rural credit in Tanzania : an analysis of policy and operational problems in financing smallholder agriculture". Thesis, Imperial College London, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.296833.
Pełny tekst źródłaAdeniyi, Daniel Adeoluwa Seun. "Sustainable irrigation agriculture for food security and poverty reduction among smallholder farmers in Northern Nigeria". University of the Western Cape, 2019. http://hdl.handle.net/11394/6688.
Pełny tekst źródłaNigeria, like many African countries is caught up in the uncertainty of the effectiveness of agricultural intervention in achieving food security, poverty reduction and improved quality of life. This ambiguity is more pronounced especially in rural areas where majority of the poor and those involved in agriculture reside. Indeed, issues relating to resource utilization and productivity in the agricultural sector and how they affect livelihoods and food security of smallholder households remain underexplored. The study examines the contribution of small-scale irrigation agriculture towards ensuring food security and poverty alleviation among smallholder households. It assesses the productivity, food security and livelihoods status of smallholder households in the Middle Rima Valley Irrigation Project, North West Nigeria, the relationship that exist between the phenomena, as well as factors influencing them. It also explores smallholder households’ differentials on the basis of their efficiency, food security and income status, and what other factors determine the smallholder typologies. The research was situated within three bodies of theoretical work; political ecology, political economy of food and agriculture, and sustainable livelihoods. This was done with a view to providing a nuanced understanding of both the micro and macro processes and factors influencing agricultural production, food security and livelihoods of smallholder households. A concurrent triangulation mixed methods research design was adopted for the study. This involves the use of both quantitative and qualitative methods of research to drive the research agenda. Systematic random sampling technique was used to collect data for the quantitative aspect and purposive sampling was used to select participants for semi-structured interviews for the qualitative research. A total of 370 questionnaires were administered but 306 questionnaires were successfully completed and returned, representing an 83% response rate. Also eight respondents were interviewed for the study. While thematic content analysis was used to analyse the qualitative data, quantitative data was analysed using both descriptive and inferential statistics.
Musafiri, Ildephonse [Verfasser]. "The Determinants of Long-Term Growth in Smallholder Agriculture in Rwanda : An Intergenerational Analysis / Ildephonse Musafiri". Bonn : Universitäts- und Landesbibliothek Bonn, 2015. http://d-nb.info/110436767X/34.
Pełny tekst źródłaHörner, Denise [Verfasser]. "The Role of Extension and Sustainable Soil Management in Smallholder Agriculture - Evidence from Ethiopia / Denise Hörner". Göttingen : Niedersächsische Staats- und Universitätsbibliothek Göttingen, 2020. http://d-nb.info/1218299185/34.
Pełny tekst źródłaMashamaite, Kgalema Abbyton. "The contributions of smallholder subsistence agriculture towards rural household food security in Maroteng Village, Limpopo Province". Thesis, University of Limpopo, Turfloop Campus, 2014. http://hdl.handle.net/10386/1099.
Pełny tekst źródłaSmallholder subsistence agriculture is regarded as an approach that can be adopted by poor rural households to meet their food and nutritional requirements. The practice of smallholder subsistence agriculture is a basis upon which poor households can enhance their household food security through increased incomes and food supply, ultimately generating extra income for other household needs. The present study discusses and analyses the importance of smallholder subsistence agriculture as an effective method easily available to households residing in rural areas to access food and incomes for household purposes. Hence, the study seeks to explore and analyses the role of smallholder subsistence agriculture in contributing to household food security in rural areas. Both primary and secondary data have been used to analyze the factors for the purpose of the study. The primary data were collected through a designed survey questionnaire administered to sampled smallholder subsistence farmers in the study area. This study used purposive sampling technique, through a transect walk, to draw households involved in smallholder subsistence agriculture in Maroteng Village. From the total population in the study area, only 100 households were selected for the purposes of the study. Both descriptive and qualitative techniques were used to analyze salient variables of the practice in order to give an insight of the important role the sector can play in addressing poverty, enhancing incomes and creating employment, consequently contributing to household food security in rural areas. The study shows that the participation on smallholder subsistence farming by households in rural areas could have positive impact on food security situations.
Nkohla, Siviwe. "Factors that influence smallholder farmers maize varietal choice :the case of Mhlontlo Local Municipality Eastern Cape". Thesis, University of Fort Hare, 2016. http://hdl.handle.net/10353/3121.
Pełny tekst źródłaKapgen, Diane. "Impacts of Agroecology-based Development Programs on Smallholder Farmers’ Livelihoods in Eastern Burkina Faso". Doctoral thesis, Universite Libre de Bruxelles, 2019. http://hdl.handle.net/2013/ULB-DIPOT:oai:dipot.ulb.ac.be:2013/283200.
Pełny tekst źródłaRésuméAujourd’hui, l’un des plus grands défis du monde est la situation précaire de dizaines de millions de petits agriculteurs. Fondée sur de nouveaux types de technologies traditionnelles et sur des ressources naturelles et sociales disponibles localement, l'agroécologie semble être une stratégie d’existence prometteuse, surtout pour les petits agriculteurs africains, dont beaucoup ne peuvent pas accéder à des techniques et à des intrants coûteux. Dans les environnements fragiles où des familles entières dépendent de l'agriculture à petite échelle, comme dans l'est du Burkina Faso, il est très important de comprendre si l'agroécologie peut réellement améliorer les moyens d’existence des ménages agricoles et dans quelles conditions. La présente thèse explore le processus de transition agroécologique dans un contexte de coopération au développement, afin de comprendre comment et pourquoi les adoptions et les adaptations d’innovations basées sur l’agroécologie ont un impact sur les moyens de subsistance des agriculteurs. Afin d’appréhender la complexité de l’agroécologie dans un contexte d’interventions de développement, l’étude est fondée sur un triple cadre conceptuel interdisciplinaire qui combine l'approche des moyens d'existence durables, l'approche agronomique de l’Agriculture Comparée et l’approche ECRIS (Enquête Collective Rapide d’Identification des Conflits et des Groupes Stratégiques) issue de l'anthropologie du développement. S'appuyant sur des recherches de terrain qualitatives approfondies dans la province de la Gnagna, incluant des entretiens semi-directifs avec quatre-vingt-dix agriculteurs et dix-huit acteurs-clés ainsi que de l’observation participante, la recherche montre l'écart entre le potentiel théorique de l'agroécologie et ses impacts réels sur les moyens de subsistance de diverses catégories d’agriculteurs.La thèse montre que les organisations de développement choisissent parmi les nombreuses interprétations de l'agroécologie, et ignorent souvent ses attributs de transdisciplinarité, de participation, de démarche ascendante et d’orientation vers l'action. Néanmoins, les résultats suggèrent que la promotion par l'ONG locale ARFA (Association pour la Recherche et la Formation en Agro-écologie) de techniques agricoles basées sur l'agroécologie a du sens dans le contexte régional de dégradation de l'environnement, et de moyens d’existence relativement faibles, de la plupart des agriculteurs :de manière générale, l'adoption de ces techniques a un impact positif sur les moyens d’existence des agriculteurs. Une analyse plus approfondie révèle toutefois comment les agriculteurs disposant des moyens d’existence les plus faibles – labour manuel, pas d’animaux, peu de force de travail, illettrés et vivant dans les ménages les plus démunis en termes d’habitation, de possession d’objets de consommation courante, de régime alimentaire en quantité et en qualité, ayant aussi un statut social bas et une faible influence – bénéficient le moins des programmes d’ARFA en fin de compte. Les agriculteurs un peu plus aisés constituent les membres principaux des groupements d’agriculteurs d’ARFA, qui servent de moyen pour diffuser les techniques agroécologiques promues. Ces techniques sont basées sur des connaissances traditionnelles d’agriculteurs d’autres régions ou pays, ce qui signifie que les agriculteurs « ciblés » par les programmes doivent acquérir de nouvelles connaissances, ainsi que du matériel et des intrants. L'étude montre qu’ARFA utilise les groupements d'agriculteurs comme des organes de diffusion apparemment neutres, sans prendre en compte les hiérarchies sociales et les relations de pouvoir structurelles au sein des groupements. Pourtant, les structures de pouvoir internes aux groupements décident quels membres ont accès au meilleur apport de connaissances par le biais de la participation à des champs écoles paysans, ainsi qu’au matériel distribué via les groupements. Les avantages liés à l’appartenance à de nouvelles structures organisationnelles - notamment sous la forme de capacités d’organisation renforcées, de nouvelles compétences sociales et en matière de communication - sont plus équitablement répartis. Mais, le déséquilibre entre les agriculteurs un peu plus aisés et les moins nantis demeure.En adoptant une perspective plus globale, l’étude démontre une nouvelle dépendance des agriculteurs induite par les programmes de développement agroécologique. Cette dépendance peut être considérée comme allant à l’encontre de l’appel de l’agroécologie à l’autonomie des agriculteurs. En outre, le passage de l’agroécologie à une échelle supérieure est réduit. Les résultats indiquent les limites de l'idée de propager de l'agroécologie dans les pays en développement sans une transition simultanée vers un système alimentaire mondial différent.
Doctorat en Sciences politiques et sociales
info:eu-repo/semantics/nonPublished
Manona, Siyabulela S. "Smallholder agriculture as local economic development (LED) strategy in rural South Africa: exploring prospects in Pondoland, Eastern Cape". Thesis, University of the Western Cape, 2005. http://etd.uwc.ac.za/index.php?module=etd&.
Pełny tekst źródłaKowalski, Benjamin [Verfasser]. "Sustainable intensification & agricultural involution in Southern Africa : farming system analysis and bio-economic modelling of smallholder agriculture in the Okavango basin / Benjamin Kowalski". Gießen : Universitätsbibliothek, 2017. http://d-nb.info/1128593769/34.
Pełny tekst źródłaMakhura, Moraka Thomas. "Overcoming transaction costs barriers to market participation of smallholder farmers in the Northern Province of South Africa". Pretoria : [s.n.], 2001. http://upetd.up.ac.za/thesis/available/etd-09012001-131116/.
Pełny tekst źródłaTafa, Sanelise. "Farm level cost-benefit analysis of conservation agriculture for maize smallholder farners in Okhahlamba Municipality in Kwa-Zulu Natal Province, South Africa". Thesis, University of Fort Hare, 2017. http://hdl.handle.net/10353/2809.
Pełny tekst źródłaHedlund, Anna. "Nutrient management in smallholder peri-urban farming systems : a case study in southern Vietnam /". Uppsala : Dept. of Soil Sciences, Swedish Univ. of Agricultural Sciences, 2003. http://epsilon.slu.se/9212291.pdf.
Pełny tekst źródłaSanchez, Luna Maria M. "MAPPING SMALL SCALE FARMING IN HETEROGENEOUS LANDSCAPES: A CASE STUDY OF SMALLHOLDER SHADE COFFEE AND PLASTIC AGRICULTURE FARMERS IN THE CHIAPAS HIGHLANDS". Miami University / OhioLINK, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=miami1564228778095931.
Pełny tekst źródłaGomes, Adriano Fernandes. "O gado na agricultura familiar praticada no sudoeste de Angola. Meios de vida e vulnerabilidade dos grupos domésticos pastoralistas e agro-pastoralistas". Doctoral thesis, ISA/UTL, 2012. http://hdl.handle.net/10400.5/5197.
Pełny tekst źródłaSutton, Claire L. "Impact of Management on Soil Fertility and Rice Yields in Smallholder Farms in Tanzania". The Ohio State University, 2015. http://rave.ohiolink.edu/etdc/view?acc_num=osu1431003210.
Pełny tekst źródłaVan, Averbeke W., i TB Khosa. "The contribution of smallholder agriculture to the nutrition of rural households in a semi-arid environment in South Africa". Water SA, 2006. http://encore.tut.ac.za/iii/cpro/DigitalItemViewPage.external?sp=1001011.
Pełny tekst źródłaVan, Averbeke W., i TB Khosa. "The contribution of smallholder agriculture to the nutrition of rural households in a semi-arid environment in South Africa". Water SA, 2007. http://encore.tut.ac.za/iii/cpro/DigitalItemViewPage.external?sp=1000787.
Pełny tekst źródłaKoranteng, Kweku Yeboah. "Contract farming model of financing smallholder farmers in South Africa : the case of the IDC-Kat River citrus development scheme". Thesis, Stellenbosch : University of Stellenbosch, 2010. http://hdl.handle.net/10019.1/8579.
Pełny tekst źródłaThe constraints that impede the growth of smallholder farmers have been attributed to lack of access to markets and technical expertise. This has led to mainstream banks classifying smallholder farmers as high risk and therefore unwilling to finance smallholder farmers. Contract farming has developed as a model that may be able to link smallholder farmers with agribusinesses who have the expertise and have built marketing channels that can be utilised by the smallholder farmers. Despite its potential to bring smallholder farmers into the mainstream agriculture industry, literature on contract farming has indicated that contract farming can be skewed in favour of the agribusiness due to their superior bargaining power and information asymmetry in favour of the agribusiness. This study examines the Industrial Development Corporation (IDC)’s Kat River Development Scheme to finance nine farmers through a contract farming arrangement with Riverside (Pty) Ltd. More particularly, the study examines how this financing model contributes to improved access to finance, markets and technical expertise for the farmers. It also examines how the arrangement contributes to reducing the risk of financing smallholder farmers for IDC. The empirical analysis indicates that, despite the fact that the farmers are able to obtain access to finance, market and technical expertise, the ability for the scheme to meet its objectives in the long term is dependent on improving transparency between the agribusiness and the farmers, providing appropriate incentives for the farmers to apply the required effort and the farmers buying into the long term strategic aim (or “big picture”) of the scheme.
Munoz, Laura C. V. "Spreading The Char: The Importance of Local Compatibility in the Diffusion of Biochar Systems to the Smallholder Agriculture Community Context". Scholarship @ Claremont, 2014. http://scholarship.claremont.edu/pomona_theses/102.
Pełny tekst źródłaMilne, Eleanor, Henry Neufeldt, Todd Rosenstock, Mike Smalligan, Carlos Eduardo Cerri, Daniella Malin, Mark Easter i in. "Methods for the quantification of GHG emissions at the landscape level for developing countries in smallholder contexts". Linköpings universitet, Tema vatten i natur och samhälle, 2013. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-92710.
Pełny tekst źródłaShoko, Witness Alvis. "Smallholder farmer's climate change knowledge in Ngqushwa Local Municipality, Eastern Cape : implications on coping and adaptation". Thesis, University of Fort Hare, 2017. http://hdl.handle.net/10353/6480.
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