Artykuły w czasopismach na temat „Seed yield and quality”
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Taylor, Alan G. "Onion Seed Quality". HortScience 40, nr 4 (lipiec 2005): 1141A—1141. http://dx.doi.org/10.21273/hortsci.40.4.1141a.
Pełny tekst źródłaRaymond, Michael A., Jeffrey C. Stark i Glen A. Murray. "Irrigation Management Effects on Spring Pea Seed Yield and Quality". HortScience 22, nr 6 (grudzień 1987): 1262–63. http://dx.doi.org/10.21273/hortsci.22.6.1262.
Pełny tekst źródłaABLETT, GARY. "EFFECT OF SEEDING RATE AND HARVEST METHOD ON AGRONOMIC CHARACTERISTICS OF WHITE BEAN". Canadian Journal of Plant Science 68, nr 3 (1.07.1988): 801–4. http://dx.doi.org/10.4141/cjps88-094.
Pełny tekst źródłaLYKHOCHVOR, Andriy. "YIELD AND SEED QUALITY OF SPRING OILSEED CROPS". Folia Pomeranae Universitatis Technologiae Stetinensis Agricultura, Alimentaria, Piscaria et Zootechnica 336, nr 43 (30.09.2017): 75–82. http://dx.doi.org/10.21005/aapz2017.43.3.09.
Pełny tekst źródłaNerson, Haim. "Relationship Between Plant Density and Fruit and Seed Production in Muskmelon". Journal of the American Society for Horticultural Science 127, nr 5 (wrzesień 2002): 855–59. http://dx.doi.org/10.21273/jashs.127.5.855.
Pełny tekst źródłaStramkale, Veneranda, Aldis Stramkalis, Ļubova Komlajeva, Māra Selecka, Māra Vikmane i Arturs Stalažs. "EVALUATION OF LATVIAN FLAX VARIETIES BY SEED YIELD AND QUALITY". Environment. Technology. Resources. Proceedings of the International Scientific and Practical Conference 1 (3.08.2015): 133. http://dx.doi.org/10.17770/etr2009vol1.1116.
Pełny tekst źródłaLee*, Sung Eun, Sang Gyu Lee i Chiwon W. Lee. "Plant Density Affects Yield and Quality of Confectionery Pumpkin Seeds". HortScience 39, nr 4 (lipiec 2004): 802C—802. http://dx.doi.org/10.21273/hortsci.39.4.802c.
Pełny tekst źródłaKano, Cristiaini, Antonio Ismael Inácio Cardoso i Roberto L. Villas Bôas. "Phosphorus rates on yield and quality of lettuce seeds". Horticultura Brasileira 30, nr 4 (grudzień 2012): 695–98. http://dx.doi.org/10.1590/s0102-05362012000400021.
Pełny tekst źródłaAJAY GUPTA, VlNOD KUMAR SHARMA, G.D. SHARMA i PANKAJ CHOPRA. "Effect of biofertilizer and phosphorus levels on yield attributes, yield and quality of urdbean (Vigna mungo)". Indian Journal of Agronomy 51, nr 2 (10.10.2001): 142–44. http://dx.doi.org/10.59797/ija.v51i2.4992.
Pełny tekst źródłaBrkić, S., Z. Milaković, A. Kristek i M. Antunović. "Pea yield and its quality depending on inoculation, nitrogen and molybdenum fertilization". Plant, Soil and Environment 50, No. 1 (20.11.2011): 39–45. http://dx.doi.org/10.17221/3640-pse.
Pełny tekst źródłaWang, Yan, Jingjing Wang, Dali Chen, Zhenning Hui i Xiaowen Hu. "Shade Increased Seed Yield and Quality of Incarvillea sinensis var. przewalskii". Plants 12, nr 16 (14.08.2023): 2934. http://dx.doi.org/10.3390/plants12162934.
Pełny tekst źródłaYesmina, Shahnaj, Moushumi Akhtarb i Belal Hossain. "Yield and Seed quality of barley (Hordeum vulgare L.) as affected by variety, nitrogen level and harvesting time". JOURNAL OF ADVANCES IN AGRICULTURE 2, nr 2 (18.06.2014): 93–100. http://dx.doi.org/10.24297/jaa.v2i2.4250.
Pełny tekst źródłaMay, W. E., H. A. Loeppky, D. C. Murrell, C. D. Myhre i J. J. Soroka. "Preharvest glyphosate in alfalfa for seed production: Effect on alfalfa seed yield and quality". Canadian Journal of Plant Science 83, nr 1 (1.01.2003): 189–97. http://dx.doi.org/10.4141/p01-196.
Pełny tekst źródłaBhardwaj, Harbans L., i Anwar A. Hamama. "Yield and Nutritional Quality of Canola Sprouts". HortScience 42, nr 7 (grudzień 2007): 1656–58. http://dx.doi.org/10.21273/hortsci.42.7.1656.
Pełny tekst źródłaDemari, Gustavo Henrique, Ivan Ricardo Carvalho, Tamires Silva Martins, Vinícius Jardel Szareski, Francine Lautenchleger, Murilo Vieira Loro i Velci Queiróz Souza. "Cutting management of dual purpose wheat and implications on seed quality". Agronomy Science and Biotechnology 8 (12.08.2022): 1–10. http://dx.doi.org/10.33158/asb.r170.v8.2022.
Pełny tekst źródłaLiubych, V. V. "TECHNOLOGICAL EVALUATION OF SOYBEAN SEED QUALITY DEPENDING ON THE VARIETY". Bulletin of Uman National University of Horticulture 2 (grudzień 2020): 32–37. http://dx.doi.org/10.31395/2310-0478-2020-2-32-37.
Pełny tekst źródłaMotsenbocker, Carl E., i David H. Picha. "TRIPLOID WATERMELON YIELD AND QUALITY COMPONENTS". HortScience 28, nr 5 (maj 1993): 480b—480. http://dx.doi.org/10.21273/hortsci.28.5.480b.
Pełny tekst źródłaOliva, Ruben N., Tahar Tissaoui i Kent J. Bradford. "Relationships of Plant Density and Harvest Index to Seed Yield and Quality in Carrot". Journal of the American Society for Horticultural Science 113, nr 4 (lipiec 1988): 532–37. http://dx.doi.org/10.21273/jashs.113.4.532.
Pełny tekst źródłaTavares, Lizandro Ciciliano, Cassyo Araújo Rufino, Sandro de Oliveira, André Pich Brunes i Francisco Amaral Villela. "Treatment of rice seeds with salicylic acid: seed physiological quality and yield". Journal of Seed Science 36, nr 3 (9.09.2014): 352–56. http://dx.doi.org/10.1590/2317-1545v36n3636.
Pełny tekst źródłaGan, Y., P. Jayakumar, R. P. Zentner i C. L. McDonald. "Selection for seed size and its impact on grain yield and quality in kabuli chickpea". Canadian Journal of Plant Science 86, nr 2 (5.05.2006): 345–52. http://dx.doi.org/10.4141/p05-113.
Pełny tekst źródłaImura, Yoshimi, Ichiro Nakamura, Weenaporn Juntasin, Mohammad Amzad Hossain, Sarayut Thaikua, Rattikan Poungkaew i Yasuhiro Kawamoto. "Effects of Harvesting Method on Seed Yield and Seed Quality in Urochloa ruziziensis (cv. ‘OKI-1’ and cv. ‘Br-203’)". Agronomy 14, nr 3 (29.02.2024): 509. http://dx.doi.org/10.3390/agronomy14030509.
Pełny tekst źródłaGan, Yantai, Alan D. Iwaasa, Myriam R. Fernandez i Ray McVicar. "Optimizing harvest schemes to improve yield and feeding quality in chickpea". Canadian Journal of Plant Science 88, nr 2 (1.04.2008): 275–84. http://dx.doi.org/10.4141/cjps07066.
Pełny tekst źródłaShamsul Huda, Muhammad, Mohammad Rafiqul Islam, Abdul Hannan, Shafiqul Islam i Sheikh Md Mobarak Hossain. "SEED QUALITY ASSESSMENT OF FARMER’S PRODUCED SEED POTATO". Plant Physiology and Soil Chemistry 1, nr 2 (13.09.2021): 41–44. http://dx.doi.org/10.26480/ppsc.02.2021.41.44.
Pełny tekst źródłaC, DHARMALINGAM, i BASU R.N. "DETERMINING OPTIMUM SEASON FOR THE PRODUCTION OF QUALITY SEEDS IN MUNGBEAN". Madras Agricultural Journal 80, December (1993): 684–88. http://dx.doi.org/10.29321/maj.10.a01721.
Pełny tekst źródłaAdhithya, G., R. Siddarju, Parashivmurthy ., T. M. Ramanapa, K. Vishwanath, U. Tejaswini i S. Sowjanya. "Influence of Seasons and Nutrient Invigoration on Seed Quality in Greengram". International Journal of Plant & Soil Science 35, nr 3 (1.03.2023): 106–19. http://dx.doi.org/10.9734/ijpss/2023/v35i32781.
Pełny tekst źródłaMerfield, C. N., J. G. Hampton, S. D. Wratten, P. Prapanoppasin i P. Yeeransiri. "The effect of plant density on seed yield and quality of carrot (Daucus carota L.)". NZGA: Research and Practice Series 14 (1.01.2010): 75–83. http://dx.doi.org/10.33584/rps.14.2008.3183.
Pełny tekst źródłaNoor, Anam, Khurram Ziaf, Muhammad Naveed, Khuram Shehzad Khan, Muhammad Awais Ghani, Iftikhar Ahmad, Raheel Anwar, Manzer H. Siddiqui, Amir Shakeel i Azeem Iqbal Khan. "L-Tryptophan-Dependent Auxin-Producing Plant-Growth-Promoting Bacteria Improve Seed Yield and Quality of Carrot by Altering the Umbel Order". Horticulturae 9, nr 9 (22.08.2023): 954. http://dx.doi.org/10.3390/horticulturae9090954.
Pełny tekst źródłaAlam Sarker, Mohammad Saiful, Ariful Islam, Md Moniruzzaman, Muhammad Delwar Hossain Sarker i Md Zablul Tareq. "EFFECT OF GEOGRAPHIC LOCATION ON YIELD AND QUALITY OF SEED OF BJRI TOSSA PAT-8". Tropical Agrobiodiversity 4, nr 1 (2.02.2023): 27–29. http://dx.doi.org/10.26480/trab.01.2023.27.29.
Pełny tekst źródłaNemeskéri, E., i L. Nagy. "Influence of growth factors on the yield and quality of dry beans". Acta Agronomica Hungarica 51, nr 3 (1.11.2003): 307–14. http://dx.doi.org/10.1556/aagr.51.2003.3.8.
Pełny tekst źródłaJacob Junior, Elias Abrahão, Liliane Márcia Mertz, Fernando Augusto Henning, Isabel Rodríguez Quilón, Manoel de Souza Maia i José Maria Duran Altisent. "Changes in canola plant architecture and seed physiological quality in response to different sowing densities". Revista Brasileira de Sementes 34, nr 1 (2012): 14–20. http://dx.doi.org/10.1590/s0101-31222012000100002.
Pełny tekst źródłaSandral, GA, BS Dear i NE Coombes. "Differential tolerance of Trifolium subterraneum L. (subterranean clover) cultivars to broadleaf herbicides. 2. Seed yield and quality". Australian Journal of Experimental Agriculture 35, nr 4 (1995): 475. http://dx.doi.org/10.1071/ea9950475.
Pełny tekst źródłaPRASAD, BIRENDRA, RAJENDRA PRASAD, SHAMBHOO PRASAD i SUNIL KUMAR. "Effect of pre-sowing seed bio-inoculation on seed yield, its contributing characters and subsequent seed quality of barley (<i>Hordeum vulgare</i>)". Indian Journal of Agricultural Sciences 82, nr 11 (8.11.2014): 946–51. http://dx.doi.org/10.56093/ijas.v82i11.24965.
Pełny tekst źródłaSurmacz-Magdziak, Agnieszka. "Influence of row spacing on herb yield of common chamomile (Chamomilla recutita (L.) Rausch.) as well as seed yield and quality". Acta Agrobotanica 64, nr 3 (2012): 35–38. http://dx.doi.org/10.5586/aa.2011.028.
Pełny tekst źródłaShaheb, MR, MN Islam, A. Nessa i MA Hossain. "Effect of harvest times on the yield and seed quality of French bean". SAARC Journal of Agriculture 13, nr 1 (15.07.2015): 1–13. http://dx.doi.org/10.3329/sja.v13i1.24175.
Pełny tekst źródłaDORDAS, C., G. E. APOSTOLIDES i O. GOUNDRA. "Boron application affects seed yield and seed quality of sugar beets". Journal of Agricultural Science 145, nr 4 (13.02.2007): 377–84. http://dx.doi.org/10.1017/s0021859607006879.
Pełny tekst źródłaBohnen, Julia L., i Anne M. Hanchek. "Flowering and Seed Yield in Three Species of Prairie Plants". HortTechnology 4, nr 3 (lipiec 1994): 255–59. http://dx.doi.org/10.21273/horttech.4.3.255.
Pełny tekst źródłaSathya Sai Krishna K., Roshni Vijayan, Dijee Bastine, Vidhu Francis Palathingal i Moossa P. P. "Efficacy of Botanicals on Seed Quality Enhancement in Cowpea [Vigna unguiculata (L.) Walp.] on Yield and Yield Attributes". International Journal of Plant & Soil Science 35, nr 23 (15.12.2023): 41–49. http://dx.doi.org/10.9734/ijpss/2023/v35i234214.
Pełny tekst źródłaYalamalle, V. R., T. Arunachalam, R. Kumari, D. M. Ithape, S. Ghosh i M. Singh. "Ethephon Reduces Lodging and Enhances Seed Yield and Quality in Onion". International Journal of Bio-resource and Stress Management 11, nr 6 (31.12.2020): 601–6. http://dx.doi.org/10.23910/1.2020.2132a.
Pełny tekst źródłaLima, Márcio S. de, Antonio I. I. Cardoso i Marcelo F. Verdial. "Plant spacing and pollen quantity on yield and quality of squash seeds". Horticultura Brasileira 21, nr 3 (wrzesień 2003): 443–47. http://dx.doi.org/10.1590/s0102-05362003000300005.
Pełny tekst źródłaSokólski, Mateusz, Dariusz Załuski i Krzysztof Jankowski. "Crambe: Seed Yield and Quality in Response to Nitrogen and Sulfur—A Case Study in Northeastern Poland". Agronomy 10, nr 9 (21.09.2020): 1436. http://dx.doi.org/10.3390/agronomy10091436.
Pełny tekst źródłaKRISHNAN, P., i A. V. SURYA RAO. "Effects of genotype and environment on seed yield and quality of rice". Journal of Agricultural Science 143, nr 4 (sierpień 2005): 283–92. http://dx.doi.org/10.1017/s0021859605005496.
Pełny tekst źródłaUK Dubey, S Padmavathi i Ashok Kumar. "Effect of seed pelleting on growth, yield and seed quality parameters of black gram". Journal of Food Legumes 36, nr 4 (1.04.2024): 273–77. http://dx.doi.org/10.59797/jfl.v36.i4.163.
Pełny tekst źródłaTran, Van Dung, Qui Nguyen Van, Khanh Tran Huynh, Tan Do Ba, Van Long Vu i Sashi Kazumichi. "Effects of pre-sowing seed treatments on rice yield, grain quality and soil chemical properties in salt-affected soils". Can Tho University Journal of Science 14, nr 1 (30.03.2022): 1–10. http://dx.doi.org/10.22144/ctu.jen.2022.001.
Pełny tekst źródłaGOODING, M. J., A. PINYOSINWAT i R. H. ELLIS. "Responses of wheat grain yield and quality to seed rate". Journal of Agricultural Science 138, nr 3 (maj 2002): 317–31. http://dx.doi.org/10.1017/s0021859602002137.
Pełny tekst źródłaOzenirler, Cigdem, i Kadriye Sorkun. "Increasing Carthamus Tinctorius L. Yield by Managed Bees". Alinteri Journal of Agriculture Sciences 36, nr 1 (22.06.2021): 362–67. http://dx.doi.org/10.47059/alinteri/v36i1/ajas21054.
Pełny tekst źródłaVera, C. L., R. K. Downey, S. M. Woods, J. P. Raney, D. I. McGregor, R. H. Elliott i E. N. Johnson. "Yield and quality of canola seed as affected by stage of maturity at swathing". Canadian Journal of Plant Science 87, nr 1 (1.01.2007): 13–26. http://dx.doi.org/10.4141/p05-077.
Pełny tekst źródłaHasan, M., M. Robbani, R. Parvin, MNH Mehedi i I. Hossain. "Effect of NPK on growth, yield and seed quality of hybrid Chilli". International Journal of Agricultural Research, Innovation and Technology 9, nr 1 (1.09.2019): 35–41. http://dx.doi.org/10.3329/ijarit.v9i1.42947.
Pełny tekst źródłaTeKrony, Dennis M., i Dennis B. Egli. "DOES SEED VIGOR INFLUENCE CROP YIELD?" HortScience 26, nr 6 (czerwiec 1991): 797A—797. http://dx.doi.org/10.21273/hortsci.26.6.797a.
Pełny tekst źródłaRahman, MB, MM Hossain, MM Haque, NA Ivy i S. Ahmad. "Seed production potentiality in yield and quality of eggplant (Solanum melongena L.) Grown under summer and winter seasons". Bangladesh Journal of Agricultural Research 42, nr 3 (9.11.2017): 437–46. http://dx.doi.org/10.3329/bjar.v42i3.34502.
Pełny tekst źródłaSouza, Josiany Thamara Alves, Cândido Alves da Costa, Delacyr da Silva Brandão Junior, João Batista de Campos Menezes, Warley Marcos Nascimento i Wesley José Cardoso. "Yield and quality of seeds of lettuce genotypes produced under organic management". Journal of Seed Science 41, nr 3 (lipiec 2019): 352–58. http://dx.doi.org/10.1590/2317-1545v41n3220435.
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