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Artykuły w czasopismach na temat "Seed yield and quality"
Taylor, Alan G. "Onion Seed Quality". HortScience 40, nr 4 (lipiec 2005): 1141A—1141. http://dx.doi.org/10.21273/hortsci.40.4.1141a.
Pełny tekst źródłaRaymond, Michael A., Jeffrey C. Stark i Glen A. Murray. "Irrigation Management Effects on Spring Pea Seed Yield and Quality". HortScience 22, nr 6 (grudzień 1987): 1262–63. http://dx.doi.org/10.21273/hortsci.22.6.1262.
Pełny tekst źródłaABLETT, GARY. "EFFECT OF SEEDING RATE AND HARVEST METHOD ON AGRONOMIC CHARACTERISTICS OF WHITE BEAN". Canadian Journal of Plant Science 68, nr 3 (1.07.1988): 801–4. http://dx.doi.org/10.4141/cjps88-094.
Pełny tekst źródłaLYKHOCHVOR, Andriy. "YIELD AND SEED QUALITY OF SPRING OILSEED CROPS". Folia Pomeranae Universitatis Technologiae Stetinensis Agricultura, Alimentaria, Piscaria et Zootechnica 336, nr 43 (30.09.2017): 75–82. http://dx.doi.org/10.21005/aapz2017.43.3.09.
Pełny tekst źródłaNerson, Haim. "Relationship Between Plant Density and Fruit and Seed Production in Muskmelon". Journal of the American Society for Horticultural Science 127, nr 5 (wrzesień 2002): 855–59. http://dx.doi.org/10.21273/jashs.127.5.855.
Pełny tekst źródłaStramkale, Veneranda, Aldis Stramkalis, Ļubova Komlajeva, Māra Selecka, Māra Vikmane i Arturs Stalažs. "EVALUATION OF LATVIAN FLAX VARIETIES BY SEED YIELD AND QUALITY". Environment. Technology. Resources. Proceedings of the International Scientific and Practical Conference 1 (3.08.2015): 133. http://dx.doi.org/10.17770/etr2009vol1.1116.
Pełny tekst źródłaLee*, Sung Eun, Sang Gyu Lee i Chiwon W. Lee. "Plant Density Affects Yield and Quality of Confectionery Pumpkin Seeds". HortScience 39, nr 4 (lipiec 2004): 802C—802. http://dx.doi.org/10.21273/hortsci.39.4.802c.
Pełny tekst źródłaKano, Cristiaini, Antonio Ismael Inácio Cardoso i Roberto L. Villas Bôas. "Phosphorus rates on yield and quality of lettuce seeds". Horticultura Brasileira 30, nr 4 (grudzień 2012): 695–98. http://dx.doi.org/10.1590/s0102-05362012000400021.
Pełny tekst źródłaAJAY GUPTA, VlNOD KUMAR SHARMA, G.D. SHARMA i PANKAJ CHOPRA. "Effect of biofertilizer and phosphorus levels on yield attributes, yield and quality of urdbean (Vigna mungo)". Indian Journal of Agronomy 51, nr 2 (10.10.2001): 142–44. http://dx.doi.org/10.59797/ija.v51i2.4992.
Pełny tekst źródłaBrkić, S., Z. Milaković, A. Kristek i M. Antunović. "Pea yield and its quality depending on inoculation, nitrogen and molybdenum fertilization". Plant, Soil and Environment 50, No. 1 (20.11.2011): 39–45. http://dx.doi.org/10.17221/3640-pse.
Pełny tekst źródłaRozprawy doktorskie na temat "Seed yield and quality"
Kittock, David L., Wallace C. Hofmann, B. Brooks Taylor, Peter T. Else, Joel Malcuit i Carl Michaud. "Emergence and Yield from High and Low Quality Upland Cotton Seed". College of Agriculture, University of Arizona (Tucson, AZ), 1985. http://hdl.handle.net/10150/204030.
Pełny tekst źródłaKittock, D. L., W. C. Hofmann, J. Malcuit, P. Else i C. Michaud. "Emergence and Yield from High and Low Quality Upland Cotton Seed". College of Agriculture, University of Arizona (Tucson, AZ), 1986. http://hdl.handle.net/10150/219704.
Pełny tekst źródłaLow quality Deltapine (DP) 41 seed had lower germination, lower cold test germination, reduced stand, and reduced lint yield in four tests in Arizona in 1985.
Rethwisch, Michael D., i Steven McGuire. "Effects of Dry Seed+ Applied at Planting on Alfalfa Yield and Quality". College of Agriculture, University of Arizona (Tucson, AZ), 1997. http://hdl.handle.net/10150/202448.
Pełny tekst źródłaHadavizadeh, Alireza. "The effect of mother plant nutrition on seed yield, quality and vigour in peas (Pisum sativum)". Thesis, University of Bath, 1986. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.233622.
Pełny tekst źródłaHusman, S. H., W. B. McCloskey, T. Teegerstrom, P. Clay, R. Norton i K. White. "Yield, Quality, and Economic Comparison of Single and Double Seed Line Per Bed Cotton Production". College of Agriculture, University of Arizona (Tucson, AZ), 2002. http://hdl.handle.net/10150/197719.
Pełny tekst źródłaGhassemi-Golezani, Kazem. "The effects of seed quality on cereal yields". Thesis, University of Reading, 1992. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.306481.
Pełny tekst źródłaHofmann, Wallace C., i David L. Kittock. "The Effect of Low Quality Seed on Lint Yields". College of Agriculture, University of Arizona (Tucson, AZ), 1986. http://hdl.handle.net/10150/219730.
Pełny tekst źródłaComparison of 23 low quality upland cotton seed lots with high quality lots in 19 tests over 4 years showed consistent lint yield reduction from low quality seed. The low quality seed lots produced an average of 226 pounds less lint/acre than high quality seed. At $0.60/pound of lint that is $135.37/acre. By analysis of covariance, which adjusted lint yield for equal stand, poor stand explained 162 pounds of lint loss ($97.20/acre) and apparent reduced seedling vigor accounted for 64 pounds of lint loss or $38.16/acre.
Bianchetti, Grégoire. "Impacts de stress biotique et abiotique sur l’acquisition de la qualité nutritionnelle et physiologique de la graine de colza (Brassica napus L.)". Thesis, Rennes, Agrocampus Ouest, 2021. http://www.theses.fr/2021NSARB250.
Pełny tekst źródłaSeed quality acquisition is an environmental moduled process that is finely controlled by the expression of many interconnected molecular and metabolic actors. Current climate projections predict that crops will be exposed to an increase of multiple and combined environmental constraints, leading to complex and generally non-deductible impacts. A better knowledge of these impacts on seed development, still poorly studied, appears thus as a relevant lever to enhance environmental resilience of agricultural productions. This thesis work is part of this scientific theme and sought to answer the following question: what are the impacts of a combination of biotic and abiotic stress on the yield elaboration and seed quality acquisition of the rapeseed?To answer this question, two rapeseed genotypes were grown in a large experimental device and subjected to a combination of stresses that are major for this crop, the water deficit and clubroot, caused by the pathogen Plasmodiophora brassicae. Signature impacts of water deficit on plants and mature seed quality have been identified using physiological and metabolic data, as well as germination kinetics. Subsequently, RNAseq, metabolic and physiological data, were used for the characterization of the rapeseed transcritional developing seed gene transcrotions and quality acquisition. The correlations between these modulations and their agronomic perspectives are discussed
Bilbe, Sara Ann. "The relationship between soybean (Glycine Max (L.) Merrill) seed quality and the response to molybdenum seed treatment". Thesis, Stellenbosch : Stellenbosch University, 2000. http://hdl.handle.net/10019.1/52010.
Pełny tekst źródłaENGLISH ABSTRACT: Experi!11entsin KwaZulu-Natal showed that seed treatment with molybdenum (Mo) could double the yield and increase the protein content by 1.9% of soybeans grown on acidic soils. However, it was also found that soybean yield at five of the localities was reduced on average by 8% after Mo seed treatment. It was surmised that the yield reductions observed after Mo seed treatment were connected to the quality of the seed used for planting. The aim of this project was to assess the relationship between seed quality and Mo seed treatment and find a fast, easy quality assessment test that could be used to adapt Mo treatments according to seed quality. The first investigation entailed assessing the quality of the seed obtained, from various seed lots, for planting. A number of different seed quality testing techniques were performed and they included the accelerated ageing test, tetrazolium test, conductivity test, standard germination test and an emergence . test planted at different depths with incubation at different temperatures. All the test results were compared with the accelerated ageing test results, to find the test most closely correlated to the accelerated ageing test, which is regarded as the most accurate indicator of soybean seed vigour. It was found that the emergence test where the seeds where planted at 10 cm presented a close correlation with the accelerated ageing test. An assessment of seed quality revealed that the four different seed lots provided seed of three significantly different levels of quality, which could be used for further investigations. The second investigation was concerned with the reaction of the seed of different quality levels to Mo seed treatment. Firstly, seeds from four different seed lots were treated with five different concentrations of Mo and planted under acidic conditions. The establishment was monitored up until six weeks, at which point the experiment was terminated. In the second planting, seeds from the four different seed lots were treated with six different concentrations of Mo and planted under optimum pH conditions. Emergence was monitored and after thinning out the remaining plants were left to mature and produce seed. The emergence percentage results from both of these two plantings did not reveal the alleged positive effect Mo seed treatment has produced in the field and no definite relationship between seed quality and Mo seed treatment was observed. The third investigation was concerned with the effect that osmoconditioning had on the reaction of seed to Mo seed treatment. Seeds from two seed lots, one of very poor quality and the other of good quality, were pre-treated with four different levels of poly-ethylene glycol (PEG 6000) and then treated with four concentrations of Mo. They were planted under optimum pH conditions and establishment was monitored. After being thinned out the remaining plants were allowed to mature and produce seed. The emergence percentage results revealed that the PEG pre-treatments greatly improved emergence percentages, especially in the poor quality seed. There were some positive effects of Mo seed treatment observed where the lower concentrations of Mo were used, but again, no definite relationship between seed quality and Mo seed treatment was found. PEG pre-treatment appeared to help make the seeds more "resistant" to the harmful effects of Mo.
AFRIKAANSE OPSOMMING: Navorsing in KwaZulu-Natal het aangetoon dat saadbehandeling met molibdeen (Mo) die opbrengs van sojabone op suurgrond kan verdubbel en die proteieninhoud met tot 1.9% kan verhoog. Daar is egter ook gevind dat sojaboonopbrengs op vyf lokaliteite met gemiddeld 8% gedaal het na saadbehandeling met Mo. "nVermoede bestaan dat die opbrengsverlagings wat voorgekom het na saadbehandeling met Mo verband hou met die kwaliteit van saad wat vir die aanplantings gebruik is. Die doel van die projek was om vas te stel wat die verband tussen saadkwaliteit en Mo saadbehandeling is en om "n vinnige en maklike toets te vind om saadkwaliteit te bepaal om sodoende Mo behandelings aan te pas volgens saadkwaliteit. In die eerste eksperiment is die kwaliteit van verskillende saadlotte wat verkry is, getoets. "n Aantal verskillende tegnieke om saadkwaliteit te bepaal is uitgevoer. Die tegnieke was die versnelde verouderingstoets, tetrazoliumtoets, konduktiwiteitstoets, standaard ontkiemingstoets en "n vestigingstoets waar saad op verskillende dieptes geplant en by verskillende temperature geïnkubeer is. Die resultate van die verskillende toetse is gekorreleer met die resultate van die versnelde verouderingstoets, wat beskou word as die toets wat die beste aanduiding gee van saadgroeikragtigheid. Daar is gevind dat sade wat 10 cm diep in sand geplant is, se opkoms die beste korrelasie met die versnelde verouderingstoets toon en dus as "n goeie aanduiding van die kwaliteit van saad beskou kan word. Daar is gevind dat daar drie saadlotte is met duidelike kwaliteitsverskille wat gebruik kon word in verdere eksperimente. Die tweede eksperiment het die reaksie van saad van verskillende kwaliteitsvlakke teenoor molibdeen saadbehandeling ondersoek. Eerstens is saad van vier verskillende saadlotte behandel met vyf verskillende konsentrasies Mo en onder baie suur toestande geplant. Die vestiging is gemonitor vir ses weke waarna die eksperiment gestaak is. Daarna is saad van dieselfde vier saadlotte behandel met ses verskillende Mo konsentrasies en onder optimum pH toestande geplant. Vestiging is gemonitor en na ses weke is die plante uitgedun en twee plante per pot is gelaat om saad te produseer. Die ~ vestigingspersentasie van beide die eerste en tweede plantings het nie die verwagte positiewe effek teenoor Mo saadbehandeling getoon nie en geen betekenisvolle verwantskap tussen saadkwaliteit en Mo saadbehandeling kon waargeneem word nie. Die derde eksperiment het die invloed van osmokondisionering op die reaksie van saad op Mo saadbehandeling ondersoek. Saad van twee saadlotte, een van goeie kwaliteit en een van swak kwaliteit, is voorafbehandel met poli-etileen glikol (PEG 6000) en daarna met vier konsentrasies van Mo behandel. Die sade is onder optimum pH toestande geplant en die vestiging is gemonitor. Nadat dit uitgedun is, is die oorblywende twee plante gelaat om saad te produseer. Die vestigingspersentasies het getoon dat PEG voorafbehandelings vestiging betekenisvol verbeter, veral in die geval van lae kwaliteit saad. Daar was 'n . positiewe effek van Mo saadbehandeling waar relatief lae konsentrasies molibdeen toegedien is, maar daar kon weereens nie 'n duidelike verwantskap tussen saadkwaliteit en Mo saadbehandeling waargeneem word nie. Dit blyk dat PEG voorafbehandeling die sade meer bestand teen die skadelike invloed van Mo gemaak het.
Chappell, Matthew. "Assessment and Reaction of Triticum aestivum Genotypes to Fusarium graminearum and effects on Traits Related to Grain Yield and Seed Quality". Thesis, Virginia Tech, 2001. http://hdl.handle.net/10919/30784.
Pełny tekst źródłaMaster of Science
Książki na temat "Seed yield and quality"
Agrawal, Ganesh K., i Randeep Rakwal, red. Seed Development: OMICS Technologies toward Improvement of Seed Quality and Crop Yield. Dordrecht: Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-94-007-4749-4.
Pełny tekst źródłaAgrawal, Ganesh K. Seed Development: OMICS Technologies toward Improvement of Seed Quality and Crop Yield: OMICS in Seed Biology. Dordrecht: Springer Netherlands, 2012.
Znajdź pełny tekst źródłaMosseler, Alexander John. Seed yield and quality from early cone collections in Newfoundland populations of black spruce and white spruce. St. John's: Forestry Canada, Newfoundland & Labrador Region, 1991.
Znajdź pełny tekst źródłaMacoun, W. T. Importance of planting good seed potatoes for high yields: The quality of the seed planted is of more importance than the variety ... Ottawa: Dept. of Agriculture, 1997.
Znajdź pełny tekst źródłaSakthō̜ng, Mayurī. Rāingan kānwičhai rư̄ang ʻitthiphon khō̜ng kāntattǣng dō̜k tō̜ khunnaphāp læ parimān maletphan lūkphasom brō̜kkhōlī-khanā nai Čhangwat Loēi =: Influences of inflorescence thinning on seed quality and seed yield of broccoli-Chinese kale hybrid in Loei. Loēi: Prōkrǣm Wichā Kasēttrasāt, Khana Witthayāsāt læ Thēknōlōyī, Mahāwitthayālai Rātchaphat Lœ̄i, 2004.
Znajdź pełny tekst źródłaD, Jolliff Gary, Oregon. Dept. of Environmental Quality., Oregon Field Burning Program i Oregon State University. Dept. of Crop Science. New Crops Research Project., red. Meadowfoam seed yield increase research. [Eugene, OR]: State of Oregon, Dept. of Environmental Quality, 1987.
Znajdź pełny tekst źródłaD, Jolliff Gary, Oregon. Dept. of Environmental Quality., Oregon Field Burning Program i Oregon State University. Dept. of Crop Science. New-Crops Research Project., red. Meadowfoam seed yield increase research. [Eugene, OR]: State of Oregon, Dept. of Environmental Quality, 1985.
Znajdź pełny tekst źródłaEgli, D. B., red. Seed biology and yield of grain crops. Wallingford: CABI, 2017. http://dx.doi.org/10.1079/9781780647708.0000.
Pełny tekst źródłaSeed biology and the yield of grain crops. Wallingford, Oxon: CAB International, 1998.
Znajdź pełny tekst źródłaFauconnier, D. Soya: Fertilisers for yield and quality. Worblaufen-Bern, Switzerland: International Potash Institute, 1986.
Znajdź pełny tekst źródłaCzęści książek na temat "Seed yield and quality"
Stanisavljevic, Rade, Jasmina Milenkovic, Jasmina Radovic, Dragoslav Djokic, Dragan Terzic, Goran Jevtic i Dejan Dodig. "Variability and Correlation Between the Seed Yield, Seed Yield Components and Quality of Alfalfa Seed". W Sustainable use of Genetic Diversity in Forage and Turf Breeding, 347–52. Dordrecht: Springer Netherlands, 2010. http://dx.doi.org/10.1007/978-90-481-8706-5_49.
Pełny tekst źródłaDavies, Howard, i Louise Shepherd. "Integrating Omics in Food Quality and Safety Assessment". W Seed Development: OMICS Technologies toward Improvement of Seed Quality and Crop Yield, 555–67. Dordrecht: Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-94-007-4749-4_26.
Pełny tekst źródłaGrzesik, M., K. Górnik i M. G. Chojnowski. "Maternal Effects on Callistephus chinensis Seed Yield and Quality". W Basic and Applied Aspects of Seed Biology, 129–35. Dordrecht: Springer Netherlands, 1997. http://dx.doi.org/10.1007/978-94-011-5716-2_15.
Pełny tekst źródłaToubiana, David, i Aaron Fait. "Metabolomics-Assisted Crop Breeding Towards Improvement in Seed Quality and Yield". W Seed Development: OMICS Technologies toward Improvement of Seed Quality and Crop Yield, 453–75. Dordrecht: Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-94-007-4749-4_22.
Pełny tekst źródłaGalland, Marc, Imen Lounifi, Gwendal Cueff, Aurélie Baldy, Halima Morin, Dominique Job i Loïc Rajjou. "A Role for “Omics” Technologies in Exploration of the Seed Nutritional Quality". W Seed Development: OMICS Technologies toward Improvement of Seed Quality and Crop Yield, 477–501. Dordrecht: Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-94-007-4749-4_23.
Pełny tekst źródłaJankulovska, Mirjana, Sonja Ivanovska, Ljupcho Jankuloski, Mile Markoski, Biljana Kuzmanovska i Dane Boshev. "Evaluation of advanced wheat mutant lines for food and feed quality." W Mutation breeding, genetic diversity and crop adaptation to climate change, 209–19. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789249095.0021.
Pełny tekst źródłaPrioul, Jean-Louis, Domenica Manicacci, Catherine Damerval i Valérie Méchin. "Proteomics in Identifying New Regulatory Mechanisms Involved in Seed Development and Ultimately Seed Quality". W Seed Development: OMICS Technologies toward Improvement of Seed Quality and Crop Yield, 247–64. Dordrecht: Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-94-007-4749-4_13.
Pełny tekst źródłaSabelli, Paolo A. "Seed Development: A Comparative Overview on Biology of Morphology, Physiology, and Biochemistry Between Monocot and Dicot Plants". W Seed Development: OMICS Technologies toward Improvement of Seed Quality and Crop Yield, 3–25. Dordrecht: Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-94-007-4749-4_1.
Pełny tekst źródłaChellamma, Sreekala, Bhinu Pillai i Abdelali Hannoufa. "Probing the Genes Expressed in Developing Seed of Oilseed Plants: Brassica Napus (L.) as A Case Example". W Seed Development: OMICS Technologies toward Improvement of Seed Quality and Crop Yield, 171–86. Dordrecht: Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-94-007-4749-4_10.
Pełny tekst źródłaThompson, Richard D., i Jerome Verdier. "Networks of Seed Storage Protein Regulation in Cereals and Legumes at the Dawn of the Omics Era". W Seed Development: OMICS Technologies toward Improvement of Seed Quality and Crop Yield, 187–210. Dordrecht: Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-94-007-4749-4_11.
Pełny tekst źródłaStreszczenia konferencji na temat "Seed yield and quality"
Taranenko, V. V., i R. S. Sharifullin. "INFLUENCE OF FOLIAGE APPLICATION ON SUNFLOWER YIELD AND QUALITY". W «Breeding, seed production, cultivation technology and processing of agricultural crops». Federal State Budgetary Scientific Institution Federal Scientific Rice Centre, 2021. http://dx.doi.org/10.33775/conf-2021-292-296.
Pełny tekst źródłaGibson, Lance R., i Russell E. Martin. "Temperature and Drought Influence on Soybean Yield, Composition, and Seed Quality". W Proceedings of the 10th Annual Integrated Crop Management Conference. Iowa State University, Digital Press, 1999. http://dx.doi.org/10.31274/icm-180809-664.
Pełny tekst źródłaGraef, George. "High-yield soybean lines with improved seed protein and oil balance". W 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/reen3740.
Pełny tekst źródłaTaranenko, V. V. "Effect of foliar fertilizing on the yield and quality of rapeseed". W CURRENT STATE, PROBLEMS AND PROSPECTS OF THE DEVELOPMENT OF AGRARIAN SCIENCE. Federal State Budget Scientific Institution “Research Institute of Agriculture of Crimea”, 2020. http://dx.doi.org/10.33952/2542-0720-2020-5-9-10-47.
Pełny tekst źródłaWahyuni, Sri, Zuziana Susanti i Mira Landep Widiastuti. "Optimum plant population and fertilizer for enhancing rice seed yield and quality". W INTERNATIONAL CONFERENCE ON ORGANIC AND APPLIED CHEMISTRY (ICOAC) 2022. AIP Publishing, 2024. http://dx.doi.org/10.1063/5.0185108.
Pełny tekst źródłaSergeeva, Svetlana, Tatiana Leonidova i Larissa Korovina. "FORMATION OF PRODUCTIVITY AND QUALITY OF SPRING COLZA SEED OIL". W Multifunctional adaptive fodder production 26 (74). ru: Federal Williams Research Center of Forage Production and Agroecology, 2021. http://dx.doi.org/10.33814/mak-2021-26-74-69-73.
Pełny tekst źródłaFang, Gao, Gu Xue-Hua, Wei Tong-Tong, Sun Lian-Qiang, Lin Ying-Jie, Zhang Jia-Lei, Yang Chuan-Ting i in. "Effects of Cadmium Stresses on Physiological Characteristics, Pod Yield and Seed Quality of Peanut". W 2013 Third International Conference on Intelligent System Design and Engineering Applications (ISDEA). IEEE, 2013. http://dx.doi.org/10.1109/isdea.2012.157.
Pełny tekst źródłaDmitrevskaya, I. I., i O. A. Zharkikh. "Prospective methods of quality control agrochemicals". W Растениеводство и луговодство. Тимирязевская сельскохозяйственная академия, 2020. http://dx.doi.org/10.26897/978-5-9675-1762-4-2020-124.
Pełny tekst źródłaDAUTARTĖ, Anželika, Vidmantas SPRUOGIS, Romualdas ZEMECKIS, Edmundas BARTKEVIČIUS i Algirdas GAVENAUSKAS. "THE INFLUENCE OF BIOORGANIC PREPARATIONS ON THE PRODUCTIVITY OF CONVENTIONALY GROWN WINTER RAPE ACTIVATING AND SAVING THE USE OF SYNTHETIC CHEMICALS". W RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.051.
Pełny tekst źródłaBasalaeva, I. V., F. M. Khazieva, I. N. Korotkikh i T. E. Samatadze. "SOWING QUALITY AND SEED YIELD OF COLCHICINEINDUCED POLEMONIUM CAERULEUM L. PLANTS IN C1 AND C2 GENERATIONS". W Современные тенденции развития технологий здоровьесбережения. Москва: Федеральное государственное бюджетное научное учреждение "Всероссийский научно-исследовательский институт лекарственных и ароматических растений", 2022. http://dx.doi.org/10.52101/9785870191058_17.
Pełny tekst źródłaRaporty organizacyjne na temat "Seed yield and quality"
Bradford, Kent, Haim Nerson, Gregory Wellbaum i Menahem Edelstein. Environmental, Developmental and Physiological Determinants of Curcurbit Seed Quality. United States Department of Agriculture, październik 1998. http://dx.doi.org/10.32747/1998.7695837.bard.
Pełny tekst źródłaSmith, Margaret, Nurit Katzir, Susan McCouch i Yaakov Tadmor. Discovery and Transfer of Genes from Wild Zea Germplasm to Improve Grain Oil and Protein Composition of Temperate Maize. United States Department of Agriculture, 1998. http://dx.doi.org/10.32747/1998.7580683.bard.
Pełny tekst źródłaSmith, Margaret, Nurit Katzir, Susan McCouch i Yaakov Tadmor. Discovery and Transfer of Genes from Wild Zea Germplasm to Improve Grain Oil and Protein Composition of Temperate Maize. United States Department of Agriculture, październik 2002. http://dx.doi.org/10.32747/2002.7695846.bard.
Pełny tekst źródłaPaterson, Andrew H., Yehoshua Saranga i Dan Yakir. Improving Productivity of Cotton (Gossypsum spp.) in Arid Region Agriculture: An Integrated Physiological/Genetic Approach. United States Department of Agriculture, grudzień 1999. http://dx.doi.org/10.32747/1999.7573066.bard.
Pełny tekst źródłaHovav, Ran, Peggy Ozias-Akins i Scott A. Jackson. The genetics of pod-filling in peanut under water-limiting conditions. United States Department of Agriculture, styczeń 2012. http://dx.doi.org/10.32747/2012.7597923.bard.
Pełny tekst źródłaIsrael, Alvaro, i John Merrill. Production of Seed Stocks for Sustainable Tank Cultivation of the Red Edible Seaweed Porphyra. United States Department of Agriculture, 2006. http://dx.doi.org/10.32747/2006.7696527.bard.
Pełny tekst źródłaLundeen, Peter, i Xiao-Bing Yang. Effect of Seed Soybean Treatments on Seed Emergence and Yield. Ames: Iowa State University, Digital Repository, 2003. http://dx.doi.org/10.31274/farmprogressreports-180814-1118.
Pełny tekst źródłaYang, Xiao-Bing, i Peter Lundeen. Effect of Soybean Seed Treatments on Seed Emergence and Yield. Ames: Iowa State University, Digital Repository, 2002. http://dx.doi.org/10.31274/farmprogressreports-180814-946.
Pełny tekst źródłaTanksley, Steven D., i Dani Zamir. Development and Testing of a Method for the Systematic Discovery and Utilization of Novel QTLs in the Production of Improved Crop Varieties: Tomato as a Model System. United States Department of Agriculture, czerwiec 1995. http://dx.doi.org/10.32747/1995.7570570.bard.
Pełny tekst źródłaRueber, David. Effect of Inoculation of Soybean Seed on Yield. Ames: Iowa State University, Digital Repository, 2003. http://dx.doi.org/10.31274/farmprogressreports-180814-2429.
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