Gotowe bibliografie tematyczne / Radishes

Gotowa bibliografia na temat „Radishes”

Autor: Grafiati
Data publikacji: 4 czerwca 2021
Data aktualizacji: 25 stycznia 2023

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Artykuły w czasopismach na temat "Radishes"

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Li, Xiaoman, Jinglei Wang, Yang Qiu, Haiping Wang, Peng Wang, Xiaohui Zhang, Caihua Li i in. "SSR-Sequencing Reveals the Inter- and Intraspecific Genetic Variation and Phylogenetic Relationships among an Extensive Collection of Radish (Raphanus) Germplasm Resources". Biology 10, nr 12 (30.11.2021): 1250. http://dx.doi.org/10.3390/biology10121250.

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Raphanus has undergone a lengthy evolutionary process and has rich diversity. However, the inter- and intraspecific phylogenetic relationships and genetic diversity of this genus are not well understood. Through SSR-sequencing and multi-analysis of 939 wild, semi-wild and cultivated accessions, we discovered that the European wild radish (EWR) population is separated from cultivated radishes and has a higher genetic diversity. Frequent intraspecific genetic exchanges occurred in the whole cultivated radish (WCR) population; there was considerable genetic differentiation within the European cultivated radish (ECR) population, which could drive radish diversity formation. Among the ECR subpopulations, European primitive cultivated radishes (EPCRs) with higher genetic diversity are most closely related to the EWR population and exhibit a gene flow with rat-tail radishes (RTRs) and black radishes (BRs)/oil radishes (ORs). Among Asian cultivated radishes (ACRs), Chinese big radishes (CBRs) with a relatively high diversity are furthest from the EWR population, and most Japanese/Korean big radishes (JKBRs) are close to CBR accessions, except for a few old Japanese landraces that are closer to the EPCR. The CBR and JKBR accessions are independent of RTR accessions; however, phylogenetic analysis indicates that the RTR is sister to the clade of CBR (including JWR), which suggests that the RTR may share the most recent common ancestry with CBRs and JWRs. In addition, Japanese wild radishes (JWRs), (namely, R. sativus forma raphanistroides) are mainly scattered between CBRs and EPCRs in PCoA analysis. Moreover, JWRs have a strong gene exchange with the JKBR, OR and RTR subpopulations. American wild radishes (AWRs) are closely related to European wild and cultivated radishes, and have a gene flow with European small radishes (ESRs), suggesting that the AWR developed from natural hybridization between the EWR and the ESR. Overall, this demonstrates that Europe was the origin center of the radish, and that Europe, South Asia and East Asia appear to have been three independent domestication centers. The EPCR, AWR and JWR, as semi-wild populations, might have played indispensable transitional roles in radish evolution. Our study provides new perspectives into the origin, evolution and genetic diversity of Raphanus and facilitates the conservation and exploitation of radish germplasm resources.
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Carlson, Diana G., M. E. Daxenbichler, C. H. VanEtten, C. B. Hill i P. H. Williams. "Glucosinolates in Radish Cultivars". Journal of the American Society for Horticultural Science 110, nr 5 (wrzesień 1985): 634–38. http://dx.doi.org/10.21273/jashs.110.5.634.

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Abstract Intact roots of 109 radish (Raphanus sativus L.) cultivars were analyzed for glucosinolates (GS’s) and found to contain primarily 4-methylthio-3-butenyl-GS with small amounts of 4-methylsulfinylbutyl-, 4-methylsulfinyl-3-butenyl-, and 3-indolylmethyl-GS’s. Cultivars included oil radishes (ssp. oleifera) and food radishes (ssp. radicola) available in European, European-American, Japanese, and Korean markets. Regarding total GS’s, 80% or more of the red European-American radishes had 100-199 pmole/100 g, the Korean 100-299, and the Japanese 200-399. No correlation was found between root size and 4-methylthio-3-butenyl-, 3-indolylmethyl-, or total GS’s. Japanese radish peelings contained significantly greater concentrations of these 3 constituents than did the peeled root.
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Sanchez, C. A., H. Y. Ozaki, K. Schuler i M. Lockhart. "Nitrogen Fertilization of Radishes on Histosols: Response and 15N Recovery". HortScience 26, nr 7 (lipiec 1991): 865–67. http://dx.doi.org/10.21273/hortsci.26.7.865.

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Experiments were conducted from 1985 to 1989 to evaluate the response of radishes (Raphanus sativus L.) to N fertilization on Histosols. Three of these experiments used 15N-labeled fertilizer to evaluate the recovery of N by radishes. There was no response to N fertilization in seven of the eight experiments, even though some of them were conducted under conditions of high rainfall. The one experiment in which radish yields increased with N was conducted in a poorly drained, waterlogged field that was atypical of normal radish production fields. Recoveries of fertilizer N in the marketable radish roots averaged 19%. The results of N and 15N analysis showed that although fertilizer N was available for uptake, so was an ample amount of soil mineralized N. These results indicate that under typical growing conditions, radishes produced on Florida Histosols do not respond to N fertilization.
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Manivannan, Abinaya, Jin-Hee Kim, Do-Sun Kim, Eun-Su Lee i Hye-Eun Lee. "Deciphering the Nutraceutical Potential of Raphanus sativus—A Comprehensive Overview". Nutrients 11, nr 2 (14.02.2019): 402. http://dx.doi.org/10.3390/nu11020402.

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Raphanus sativus (Radish) belongs to the Brassicaceae family and is a widely consumed root vegetable all around the world. The nutritional and medicinal values of radishes have been proven by several researches. Extracts prepared from the aerial and underground parts of radishes have been used in the treatment of stomach disorders, urinary infections, hepatic inflammation, cardiac disorders and ulcers in folk medicine since the ancient times. The pharmaceutical potential of radishes is attributed to the presence of its beneficial secondary metabolites, such as glucosinolates, polyphenols and isothiocyanates. The present review has focused on the impact of radish extract administration under pathological complications, such as cancer, diabetes, hepatic inflammation and oxidative stress. In addition, a comprehensive view of molecular mechanism behind the regulation of molecular drug targets associated with different types of cancers and diabetes by the bioactive compounds present in the radish extracts have been discussed in detail.
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Chae, Seung-Hun, O. New Lee, Han Yong Park i Kang-Mo Ku. "Seasonal Effects of Glucosinolate and Sugar Content Determine the Pungency of Small-Type (Altari) Radishes (Raphanus sativus L.)". Plants 11, nr 3 (25.01.2022): 312. http://dx.doi.org/10.3390/plants11030312.

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Kimchi made from small-type (Altari) radishes grown in late spring is more pungent than that made from autumn-grown Altari radishes, which poses a major challenge in the kimchi industry. The mechanism through which the pungency of Altari radish changes seasonally has not been intensively investigated. In this study, three small-type radish cultivars with different pungency levels were cultivated in spring and autumn to identify the factors affecting the seasonal-dependent pungency of small-type radishes. The contents of pungency-related metabolite glucoraphasatin and other polar metabolites were analyzed. Although a previous study reported that the glucoraphasatin concentration affects the pungency of radish, in the current study, the concentration of neither glucoraphasatin nor its hydrolysis product (raphasatin) could fully explain the change in the pungency associated with radish cultivars grown in the two seasons. The change in the pungency of radish by season may be explained by the ratio of raphasatin content to total sweetness of sugars. In addition, the polar metabolites that differ with season were analyzed to identify seasonal biomarkers and understand the seasonal changed physio-biochemistry.
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Schreiner, Monika, Angelika Krumbein, Ilona Schonhof, Stefanie Widell i Susanne Huyskens-Keil. "Quality Determination of Red Radish by Nondestructive Root Color Measurement". Journal of the American Society for Horticultural Science 128, nr 3 (maj 2003): 397–402. http://dx.doi.org/10.21273/jashs.128.3.0397.

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A new approach for nondestructive quality assessment based on color measurement was developed for red radishes (Raphanus sativus L.). Postharvest changes in hue angle corresponded with changes in soluble and insoluble pectic substances linked to textural characteristics in `Nevadar' radishes. Changes in glucosinolates were related to changes in chroma and were associated with radish flavor. However, monosaccharides were not related to root color during the 4 days of postharvest period. Nevertheless, the data suggest that root color may be used as a rapid, inexpensive and reliable indicator of quality during the postharvest distribution of radish.
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Sujata Bhatt. "Radishes". Sirena: poesia, arte y critica 2010, nr 1 (2010): 98. http://dx.doi.org/10.1353/sir.0.0246.

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Januskaitiene, Irena. "Effects of substrate acidity and UV-B radiation on photosynthesis of radishes". Open Life Sciences 6, nr 4 (1.08.2011): 624–31. http://dx.doi.org/10.2478/s11535-011-0027-7.

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AbstractThe aim of this study was to assess the combined effect of substrate acidity (pH 4.8; pH 3.8) and 1 kJm−2d−1 UV-B radiation on photosynthesis and growth of radishes (Raphanus sativus L.). Radishes were sown in a neutral pH 6.5 peat substrate. When the second true leaf unfolded, the growth substrate was acidified using different concentration of H2SO4 and exposed to UV-B radiation for a period of ten days. Gas exchange parameters were measured with the LI-6400 portable photosynthesis system. Content of chlorophyll was evaluated spectrophotometrically. The results showed that the greatest inhibition of net photosynthesis was observed when radishes were grown in an acidified pH 3.8 substrate. The decrease of the photosynthesis of radish plants treated with both investigated factors (substrate acidity and UV-B) were lower compared to the effect of substrate acidity alone. UV-B radiation stimulated both enzymatic reactions of photosynthesis and water use efficiency of radish plants grown in acidified peat substrates. Also, investigated factors had higher impact on biomass of tuber than biomass of foliage.
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Davies, Martin J. "Resistant radishes". Trends in Biotechnology 19, nr 10 (październik 2001): 380. http://dx.doi.org/10.1016/s0167-7799(01)01824-8.

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Bruce Cohen. "Radishes & Frankfurters". Antioch Review 74, nr 2 (2016): 402. http://dx.doi.org/10.7723/antiochreview.74.2.0402.

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Rozprawy doktorskie na temat "Radishes"

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Dougherty, Christine. "Determination of dry weight, nitrogen content, and sulfur content of radish (Raphanus sativus) plants exposed to simulated acid rain". Virtual Press, 1986. http://liblink.bsu.edu/uhtbin/catkey/458973.

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Effects of acid rain on the dry weight, nitrogen and sulfur content of radish plants were determined. They were exposed to distilled water acidified with a 7:3 ratio of sulfuric acid and nitric acid and adjusted to pH levels 2.5, 3.0, 3.5, 4.0, 4.5, 5.0, and 5.7. A control group, exposed to distilled water only, was also used. Four hundred plants, divided in eight groups, were grown under laboratory conditions. At four, seven and ten week intervals, an equal number of plants of each pH level were removed from the soil.Plants exposed to water of lower pH values were found to be significantly higher (p < .05) in dry weight, percentage of nitrogen, and weight of sulfur per plant than crops at more neutral pH levels. The increased weight may be due to the greater availability of nitrates and sulfates at lower pH levels. These compounds probably contributed to better growth and greater dry weight of the plants at low pH levels.
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Bhatti, Muhammad Ali. "Genetic variation in naturalized wild radish (Raphanus raphanistrum L.) populations in the mediterranean climate of south-western Australia". University of Western Australia. School of Plant Biology, 2004. http://theses.library.uwa.edu.au/adt-WU2005.0012.

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[Truncated abstract] Wild radish (Raphanus raphanistrum L.), an outcrossing annual plant, is one of the most widespread and successful colonising weeds in the Australian wheat belt. It was introduced accidentally during the latter part of the 19th century, apparently independently through the major ports of southern Australia. The widespread success of wild radish, and therefore the likelihood of distinct populations, gives us the opportunity to study the colonizing process with adaptation in annual outbreeding species, and to explore their genetic diversity. The aims of this thesis were to study the genetic diversity of wild radish and to investigate which factors are important in its success. After an initial review of the literature (chapter 2), the thesis describes experiments where genetic variation between and within populations was compared at 55 sites in transects across the wheat belt and high rainfall zones of temperate Western Australia (chapter 3). In chapter 4, variation in life history traits was compared with variation in AFLP molecular markers. The role of seed dormancy in the survival of the species was examined in chapter 5, and variation in the oil content of seeds and their fatty acid composition was examined in chapter 6. Finally, the results were discussed in chapter 7 with special reference to the adaptive value of outcrossing in annual weeds. The results suggest that wild radish has evolved to fit the Australian environment. However, measurement of 14 morphological and phenological characters showed that in most cases within site variation was much greater than that between sites. Most of the variation between sites was associated with geoclusters, a name given to zones of similar environmental conditions in regard to rainfall and temperature. Thus plants from areas with high rainfall and low temperature produced longer, wider pods with more segments, heavier seeds and flowered later than plants from more arid areas.
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Wargachuk, Richard Burns. "Fine mapping and functional analysis of the radish Rfo nuclear restorer locus". Thesis, McGill University, 2004. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=81454.

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Cytoplasmic male sterility (CMS) is a widespread, maternally inherited trait that results in an inability of plants to produce functional pollen. The Ogura CMS system originated in radish, but has since been transferred to, and confers male sterility on, plants in the related genus Brassica . A gene which restores male fertility is needed for the Ogura CMS system to be exploited commercially for hybrid seed production in oilseed species such as Brassica napus. The restorer gene Rfo is a dominant radish nuclear gene that restores the male fertility to plants with Ogura cytoplasm. This gene has been transferred into Brassica napus through intergeneric crosses; however the introgressed segment of radish DNA contains an unknown number of genes, some of which confer undesirable traits, such as an elevated content of seed glucosinolates, antinutritive compounds that render the seed meal unusable as animal feed. A fine scale linkage map of the region in radish containing Rfo was constructed, and a map-based cloning approach relying on synteny between radish and Arabidopsis was used to clone Rfo. A radish gene encoding a 687 amino acid protein with a predicted mitochondrial targeting presequence was found to confer male fertility upon transformation into Ogura CMS B. napus . This gene, codes for a pentatricopeptide repeat (PPR)-containing protein with multiple, in this case 16, PPR domains. Two similar genes that do not appear to function as Rfo flank this gene. A transcript representing a non-functional allele (rfo) was detected in sterile radish plants. Comparison of the Rfo region with the syntenic Arabidopsis region indicates that a PPR gene is not present at the Rfo-equivalent site in Arabidopsis , although a smaller and related PPR gene is found about 40 kb from this site.
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Booth, Claire Elizabeth. "The protective influence of ethylene diurea on responses of radishes to ozone". Thesis, University of Nottingham, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.385958.

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Madafiglio, Gregory Peter. "Population management of Raphanus raphanistrum L. (wild radish) by regulating seed production /". View thesis View thesis, 2002. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030403.112142/index.html.

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Thesis (Ph.D.) -- University of Western Sydney, 2002.
"A thesis submitted for the degree of Doctor of Philosophy (Ph.D.) in the Centre for Landscape and Ecosystems Management, University of Western Sydney ... May 2002" Includes bibliography (leaves 159-177) and other bibliographical references.
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Kottman, Scott David. "Production of an Anthocyanin-Rich Vegetable Juice Concentrate from Cull Red Radishes for Use as a Food Colorant". The Ohio State University, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=osu1316554999.

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BOVI, JOSE E. "Emprego da radiacao gama do cobalto 60 em sementes de beterraba (Beta vulgaris L.), cenoura (Daucus carota L.) e rabanete (Raphanus sativus L.) para estimular o aumento de producao". reponame:Repositório Institucional do IPEN, 2000. http://repositorio.ipen.br:8080/xmlui/handle/123456789/10886.

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Made available in DSpace on 2014-10-09T12:45:09Z (GMT). No. of bitstreams: 0
Made available in DSpace on 2014-10-09T14:04:30Z (GMT). No. of bitstreams: 1 07012.pdf: 4436115 bytes, checksum: c7f4ad36e0df97842e6da886b928974f (MD5)
Tese (Doutoramento)
IPEN/T
Instituto de Pesquisas Energeticas e Nucleares - IPEN/CNEN-SP
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Gillespie, Chris Todd. "Comparative physiology of radish populations with differential sensitivity to O₃ and SO₂". Diss., Virginia Polytechnic Institute and State University, 1989. http://hdl.handle.net/10919/54362.

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Radish plants (Raphanus sativus L. cv Cherry Belle) were exposed to 0.10 μl l⁻¹ ozone (O₃) or 0.50 μl l⁻¹ sulfur dioxide (SO2) for 4 h d⁻¹, 3 d wk⁻¹ for 3 weeks. From these fumigated plants, individuals were selected that were resistant or sensitive to these pollutants. The selected plants were used as parental material in a breeding program to produce lines differing in resistance to O₃ and SO₂. Non-selected (NS) plants from the original populations served as controls. F₁ populations were raised and exposed to O₃ or SO₂ with the same fumigation regime used for the parents. The plants were harvested 30 days after emergence and dry weights were determined. Plants selected for O₃ resistance (O3R) weighed significantly more than either plants selected for sensitivity to O₃ (O₃S) or NS plants when exposed to either O₃ or SO₂. The hypocotyl was most affected by pollutant exposure, leading to reduced root/shoot ratios. Plants selected for resistance or sensitivity to SO₂ generally had biomass production similar to that of NS plants. Growth analysis at early stages of growth indicated that both O₃R and O₃S plants had less growth under O₃ fumigated conditions; however, by maturity O₃R plants had similar amounts of growth under fumigated or non-fumigated conditions. Ozone fumigations tended to decrease free sugar concentrations in leaves at early stages of growth in both O₃R and O₃S plants, and caused some accumulations of carbohydrates during late stages of growth in O₃S plants. Allocation of Mc was significantly lower to hypocotyls and roots of O₃ fumigated O₃S plants. Allocation to hypocotyls of O₃R plants was not affected, although both O₃R and O₃S plant groups had lower photosynthetic rates due to O₃ fumigation. Ozone did not significantly affect chlorophyll concentrations in leaves of either sensitive or resistant plants, nor was the time of new leaf production affected by fumigation. These experiments demonstrated the potential of O₃ to influence the composition of sensitive plant populations. However, SO₂ was a much less powerful influence on the composition of these populations.
Ph. D.
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Sedlacek, Theresa D. "A Possible Role of Ascorbate in Boron Deficient Radish (Raphanus sativa L. cv. Cherry Belle)". Thesis, University of North Texas, 2001. https://digital.library.unt.edu/ark:/67531/metadc2867/.

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The most apparent symptom of boron deficiency in higher plants is a cessation of growth. Deficiency causes a reduction in ascorbate concentration and the absorption of nutrient ions. Addition of ascorbate temporarily relieves deficiency symptoms. In boron sufficient plants the addition of ascorbate to media causes an increased uptake of nutrients. In an attempt to discover if ascorbate addition to deficient plants causes increased ion uptake, radish plants were grown hydroponically in four different strengths of boron solution. A colorimetric assay for phosphorus was performed both before and after supplementation. Results, however, were inconclusive.
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Fogler, Kendall Wilson. "Effect of Soil Amendments from Antibiotic Treated Cows on Antibiotic Resistant Bacteria and Genes Recovered from the Surfaces of Lettuce and Radishes: Field Study". Thesis, Virginia Tech, 2018. http://hdl.handle.net/10919/92587.

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Cattle are commonly treated with antibiotics that may survive digestion and promote antibiotic resistance when manure or composted manure is used as a soil amendment for crop production. This study was conducted to determine the effects of antibiotic administration and soil amendment practices on microbial diversity and antibiotic resistance of bacteria recovered from the surfaces of lettuce and radishes grown using recommended application rates. Vegetables were planted in field plots amended with raw manure from antibiotic-treated dairy cows, composted-manure from cows with different histories of antibiotic administration, or a chemical fertilizer control (12 plots, n=3). Culture-based methods, 16SrDNA amplicon sequencing, qPCR and shot-gun metagenomics were utilized to profile bacteria and characterize the different gene markers for antibiotic resistance. Culture-based methodologies revealed that lettuce grown in soils amended with BSAs had significantly larger clindamycin resistant populations compared to control conditions. Growth in BSAs was associated with significant changes to the bacterial community composition of radish and lettuce. Total sul1 copies were 160X more abundant on lettuce grown in manure and total tet(W) copies were 30X more abundant on radishes grown in manure. Analysis of shotgun metagenomic data revealed that lettuce grown in manure-amended soils possessed resistance genes for three additional antibiotic classes compared to other treatments. This study demonstrates that raw, antibiotic-exposed manure may alter microbiota and the antibiotic resistance genes present on vegetables. Proper composting of BSAs as recommended by the U.S. Department of Agriculture and Environmental Protection Agency is recommended to mitigate the spread of resistance to vegetable surfaces.
MSLFS
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Książki na temat "Radishes"

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Fernández, Roberto G., i Roberto G. Fernández. Holy radishes! Houston, Tex: Arte Público Press, 1995.

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Meyer, Susan. Black radishes. New York: Delacorte Press, 2011.

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Benítez, Sandra. Night of the radishes. New York: Theia, 2003.

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Cucumber seeds don't sprout radishes. Santa Barbara, Calif: Fithian Press, 1992.

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BenŁtez, Sandra. The night of the radishes. New York, NY: Hyperion, 2004.

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The night of the radishes. New York, NY: Hyperion, 2004.

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Chard, Judy, 1904 or 5-, red. Hollyhocks & radishes: Mrs. Chard's almanac cookbook. Bellevue, Wash: Pickle Point Pub., 1989.

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Atwood, Margaret Eleanor. Rude Ramsay and the roaring radishes. New York: Bloomsbury Children's Books, 2004.

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Atwood, Margaret Eleanor. Rude Ramsay and the roaring radishes. London: Bloomsbury Publishing, 2005.

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Atwood, Margaret Eleanor. Rude Ramsay and the roaring radishes. London: Bloomsbury Children's Books, 2006.

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Części książek na temat "Radishes"

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Wrolstad, Ronald E., M. Monica Giusti, Luis E. Rodriguez-Saona i Robert W. Durst. "Anthocyanins from Radishes and Red-Fleshed Potatoes". W ACS Symposium Series, 66–89. Washington, DC: American Chemical Society, 2001. http://dx.doi.org/10.1021/bk-2001-0775.ch005.

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Shailbala. "Diseases of Carrots, Radishes, and Knol Khol (Kholrabi) and Their Management". W Diseases of Fruits and Vegetable Crops, 323–51. Series statement: Innovations in horticultural science: Apple Academic Press, 2020. http://dx.doi.org/10.1201/9780429322181-19.

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Antoun, Hani, Chantal J. Beauchamp, Nadia Goussard, Rock Chabot i Roger Lalande. "Potential of Rhizobium and Bradyrhizobium species as plant growth promoting rhizobacteria on non-legumes: Effect on radishes (Raphanus sativus L.)". W Molecular Microbial Ecology of the Soil, 57–67. Dordrecht: Springer Netherlands, 1998. http://dx.doi.org/10.1007/978-94-017-2321-3_5.

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Singh, Arashdeep, Savita Sharma i Dolly. "Radish". W Antioxidants in Vegetables and Nuts - Properties and Health Benefits, 209–35. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-7470-2_11.

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Sastry, K. Subramanya, Bikash Mandal, John Hammond, S. W. Scott i R. W. Briddon. "Raphanus sativus (Radish)". W Encyclopedia of Plant Viruses and Viroids, 2059–66. New Delhi: Springer India, 2019. http://dx.doi.org/10.1007/978-81-322-3912-3_780.

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Krist, Sabine. "Oilseed Radish Oil". W Vegetable Fats and Oils, 489–92. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-30314-3_78.

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Sastry, K. Subramanya, Bikash Mandal, John Hammond, S. W. Scott i R. W. Briddon. "Raphanus raphanistrum (Wild radish)". W Encyclopedia of Plant Viruses and Viroids, 2056–59. New Delhi: Springer India, 2019. http://dx.doi.org/10.1007/978-81-322-3912-3_779.

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Yamagishi, Hiroshi. "Speciation and Diversification of Radish". W Compendium of Plant Genomes, 11–30. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-59253-4_2.

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Nishio, Takeshi. "Economic and Academic Importance of Radish". W Compendium of Plant Genomes, 1–10. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-59253-4_1.

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Nair, Kodoth Prabhakaran. "Horse-Radish, Long Pepper and Galangal". W A Compendium of Unique and Rare Spices, 101–12. Cham: Springer Nature Switzerland, 2023. http://dx.doi.org/10.1007/978-3-031-20249-0_10.

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Streszczenia konferencji na temat "Radishes"

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Oda, Asuka, Toshiaki Watanabe i Shigeru Itoh. "Basic Study on Pressure Vessel for Food Processing by Shock Loading". W ASME 2006 Pressure Vessels and Piping/ICPVT-11 Conference. ASMEDC, 2006. http://dx.doi.org/10.1115/pvp2006-icpvt-11-93482.

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Underwater shockwave is easily generated by means of explosion of explosive and by means of high voltage electric discharges in water. It has characteristics of high pressure, very short duration of action, and permeation [1]. Therefore, underwater shockwave can destroy only materials inside without destroying their outside. We tried using application of underwater shockwave to some foods as food processing device. At this experiment, foods were applied underwater shockwave by using detonating fuse and electric detonator in water tank. Foods sample was apples, Japanese radishes, and burdocks. In the result, foods were made soft. From result of apples, we easily got juice by squeezing by woman’s power without grating up apples. And there was difference of content of polyphenols in juice between application underwater shockwave to apples and non-application. Extraction of Japanese radish was improved. From these experimental results, we suggest necessity spec of shockwave processing vessel for food processing.
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Toerne, Mary, i Michele Perchonok. "Post-harvest Processing of Fresh Radishes and Carrots in a Confined, Regenerative, Extra-terrestrial Environment". W International Conference On Environmental Systems. 400 Commonwealth Drive, Warrendale, PA, United States: SAE International, 2002. http://dx.doi.org/10.4271/2002-01-2489.

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Thomsen, Peter, i Christian Tamponnet. "Higher Plant Growth in Closed Environment: Production of Nitrous Oxide by Radishes is Governed by the Light Regimen". W International Conference On Environmental Systems. 400 Commonwealth Drive, Warrendale, PA, United States: SAE International, 1994. http://dx.doi.org/10.4271/941539.

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Yu, Xiao-Lan, Yong He, Xuping Feng i Shuijuan Feng. "<i>Non-destructive detection of local radishes� hollow hearts by hyperspectral imaging combined with support vector machine</i>". W 2017 Spokane, Washington July 16 - July 19, 2017. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2017. http://dx.doi.org/10.13031/aim.201700465.

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Garcia-Ibañez, Paula, Diego A. Moreno i Micaela Carvajal. "Salinity Stress in Red Radish Crops". W International Electronic Conference on Plant Sciences. Basel Switzerland: MDPI, 2021. http://dx.doi.org/10.3390/iecps2021-12000.

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Timoshenko, I. V., i N. V. Geraskina. "Varieties of redis breeding Biryuchekutskaya Vegetable Breeding Experimental Station". W Растениеводство и луговодство. Тимирязевская сельскохозяйственная академия, 2020. http://dx.doi.org/10.26897/978-5-9675-1762-4-2020-63.

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Radish is of great importance as an early valuable vegetable product, especially in spring and first half of summer. Due to its high taste and nutritional qualities, radish is the most popular early crop in the world practice of vegetable growing, which is grown everywhere. One of the main methods for solving the problem of providing the population of our country with marketable products of this culture is the development of selection and seed production. The creation of new competitive varieties and hybrids will help to transfer the vegetable growing industry to a qualitatively new level of development.
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John, Susan. "Effects of Light Quality on Radish growth". W ASPB PLANT BIOLOGY 2020. USA: ASPB, 2020. http://dx.doi.org/10.46678/pb.20.198590.

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Jung, Yoen-Jun, Hyeon-Ho Jeon, Hee-Jong Jung, Chang-Hyun Choi i Yong-Joo Kim. "Finite element analysis of radish harvesting part". W 2018 Detroit, Michigan July 29 - August 1, 2018. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2018. http://dx.doi.org/10.13031/aim.201801090.

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Li, Jian, Min Li, Ning Liu i Huifeng Ren. "Notice of Retraction: Functional Activity of Radish Polysaccharide". W 2011 5th International Conference on Bioinformatics and Biomedical Engineering. IEEE, 2011. http://dx.doi.org/10.1109/icbbe.2011.5780454.

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Kitazaki, Satoshi, Daisuke Yamashita, Hidefumi Matsuzaki, Giichirou Uchida, Kazunori Koga, Masaharu Shiratani i Nobuya Hayashi. "Growth stimulation of radish sprouts using discharge plasmas". W 2010 IEEE Region 10 Conference (TENCON 2010). IEEE, 2010. http://dx.doi.org/10.1109/tencon.2010.5686474.

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Raporty organizacyjne na temat "Radishes"

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Косенко, М. А. ASSESSMENT OFTHE METHODSOF PRODUCTIONOF EUROPEAN RADISH. LJournal, 2017. http://dx.doi.org/10.18411/a167adr123-34k.

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Косенко, М. А. A STUDY OF BREEDING MATERIAL OF EUROPEAN RADISH. ЦПМ «Академия Бизнеса», 2017. http://dx.doi.org/10.18411/f154eer366-155g.

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Kosenko, M. A. LONG-TERM STORAGE OF ROOT CROPS RADISH EUROPEAN. ФГБОУ ВО Всероссийский научно-исследовательский институт овощеводства, 2019. http://dx.doi.org/10.18411/mnc-111-kk.

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Kosenko, M. A. TERMS OF PRESERVATION OF ROOT CROPS OF RADISH EUROPEAN. Всероссийский научно-исследовательский институт овощеводства- филиал ФГБНУ ФНЦО, 2019. http://dx.doi.org/10.18411/uskr-523-mm.

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Michel Jr., Frederick C., Harry A. J. Hoitink, Yitzhak Hadar i Dror Minz. Microbial Communities Active in Soil-Induced Systemic Plant Disease Resistance. United States Department of Agriculture, styczeń 2005. http://dx.doi.org/10.32747/2005.7586476.bard.

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Induced Systemic Resistance (ISR) is a highly variable property that can be induced by compost amendment of potting media and soils. For example, previous studies showed that only 1 of 79 potting mixes prepared with different batches of mature composts produced from several different types of solid wastes were able to suppress the severity of bacterial leaf spot of radish caused by Xanthomonas campestris pv. armoraciae compared with disease on plants produced in a nonamended sphagnum peat mix. In this project, microbial consortia in the rhizosphere of plants grown in ISR-active compost-amended substrates were characterized. The plants used included primarily cucumber but also tomato and radish. Rhizosphere microbial consortia were characterized using multiple molecular tools including DGGE (Israel) and T -RFLP (Ohio) in both ISR-active field plots and potting media. Universal as well as population-specific bacterial and fungal PCR primers were utilized. T -RFLP analyses using universal bacterial primers showed few significant differences in overall bacterial community composition in ISR-active and inactive substrates (Ohio). In addition, the community members which were significantly different varied when different ISR-activecomposts were used (Ohio). To better characterize the shifts in microbial community structure during the development of ISR, population specific molecular tools were developed (Israel, Ohio).-PCR primers were designed to detect and quantify bacterial groups including Pyrenomycetes, Bacillus, Pan toea, Pseudomonas, Xanthomonas and Streptomyces as well as Trichoderma and Fusarium; two groups of fungi that harbor isolates which are ISR active (Isreal and Ohio). Bacterial consortia associated with cucumber plants grown in compost-amended potting mixtures were shown to be dominated by the phylogenetic taxon Bacteroidetes, including members of the genus Chryseobacterium, which in some cases have been shown to be involved in biocontrol (Israel). Nested-PCR-DGGE analyses coupled with long l6S rDNA sequencing, demonstrated that the Chryseobacteriumspp. detected on seed and the root in compost-amended treatments were derived from the compost itself. The most effective ISR inducing rhizobacterial strains were identified as Bacillus sp. based on partial sequencing of l6S rDNA. However, these strains were significantly less effective in reducing the severity of disease than Trichoderma hamatum382 (T382). A procedure was developed for inoculation of a compost-amended substrate with T -382 which consistently induced ISR in cucumber against Phytophthora blight caused by Phytophthora capsiciand in radish against bacterial spot (Ohio). Inoculation of compost-amended potting mixes with biocontrol agents such as T -382 and other microbes that induce systemic resistance in plants significantly increased the frequency of systemic disease control obtained with natural compost amendments.
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Morin, Shai, Gregory Walker, Linda Walling i Asaph Aharoni. Identifying Arabidopsis thaliana Defense Genes to Phloem-feeding Insects. United States Department of Agriculture, luty 2013. http://dx.doi.org/10.32747/2013.7699836.bard.

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The whitefly (Bemisia tabaci) is a serious agricultural pest that afflicts a wide variety of ornamental and vegetable crop species. To enable survival on a great diversity of host plants, whiteflies must have the ability to avoid or detoxify numerous different plant defensive chemicals. Such toxins include a group of insect-deterrent molecules called glucosinolates (GSs), which also provide the pungent taste of Brassica vegetables such as radish and cabbage. In our BARD grant, we used the whitefly B. tabaci and Arabidopsis (a Brassica plant model) defense mutants and transgenic lines, to gain comprehensive understanding both on plant defense pathways against whiteflies and whitefly defense strategies against plants. Our major focus was on GSs. We produced transgenic Arabidopsis plants accumulating high levels of GSs. At the first step, we examined how exposure to high levels of GSs affects decision making and performance of whiteflies when provided plants with normal levels or high levels of GSs. Our major conclusions can be divided into three: (I) exposure to plants accumulating high levels of GSs, negatively affected the performance of both whitefly adult females and immature; (II) whitefly adult females are likely to be capable of sensing different levels of GSs in their host plants and are able to choose, for oviposition, the host plant on which their offspring survive and develop better (preference-performance relationship); (III) the dual presence of plants with normal levels and high levels of GSs, confused whitefly adult females, and led to difficulties in making a choice between the different host plants. These findings have an applicative perspective. Whiteflies are known as a serious pest of Brassica cropping systems. If the differences found here on adjacent small plants translate to field situations, intercropping with closely-related Brassica cultivars could negatively influence whitefly population build-up. At the second step, we characterized the defensive mechanisms whiteflies use to detoxify GSs and other plant toxins. We identified five detoxification genes, which can be considered as putative "key" general induced detoxifiers because their expression-levels responded to several unrelated plant toxic compounds. This knowledge is currently used (using new funding) to develop a new technology that will allow the production of pestresistant crops capable of protecting themselves from whiteflies by silencing insect detoxification genes without which successful host utilization can not occur. Finally, we made an effort to identify defense genes that deter whitefly performance, by infesting with whiteflies, wild-type and defense mutated Arabidopsis plants. The infested plants were used to construct deep-sequencing expression libraries. The 30- 50 million sequence reads per library, provide an unbiased and quantitative assessment of gene expression and contain sequences from both Arabidopsis and whiteflies. Therefore, the libraries give us sequence data that can be mined for both the plant and insect gene expression responses. An intensive analysis of these datasets is underway. We also conducted electrical penetration graph (EPG) recordings of whiteflies feeding on Arabidopsis wild-type and defense mutant plants in order to determine the time-point and feeding behavior in which plant-defense genes are expressed. We are in the process of analyzing the recordings and calculating 125 feeding behavior parameters for each whitefly. From the analyses conducted so far we conclude that the Arabidopsis defense mutants do not affect adult feeding behavior in the same manner that they affect immatures development. Analysis of the immatures feeding behavior is not yet completed, but if it shows the same disconnect between feeding behavior data and developmental rate data, we would conclude that the differences in the defense mutants are due to a qualitative effect based on the chemical constituency of the phloem sap.
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