Artykuły w czasopismach na temat „Porphyra”
Utwórz poprawne odniesienie w stylach APA, MLA, Chicago, Harvard i wielu innych
Sprawdź 50 najlepszych artykułów w czasopismach naukowych na temat „Porphyra”.
Przycisk „Dodaj do bibliografii” jest dostępny obok każdej pracy w bibliografii. Użyj go – a my automatycznie utworzymy odniesienie bibliograficzne do wybranej pracy w stylu cytowania, którego potrzebujesz: APA, MLA, Harvard, Chicago, Vancouver itp.
Możesz również pobrać pełny tekst publikacji naukowej w formacie „.pdf” i przeczytać adnotację do pracy online, jeśli odpowiednie parametry są dostępne w metadanych.
Przeglądaj artykuły w czasopismach z różnych dziedzin i twórz odpowiednie bibliografie.
Park, Jin-Hee, i Jae-Geun Koo. "Structural Features of Enzymatic Hydrolysate of Porphyran Isolated from Porphyra yezoensis". Korean Journal of Fisheries and Aquatic Sciences 44, nr 6 (30.12.2011): 630–34. http://dx.doi.org/10.5657/kfas.2011.0630.
Pełny tekst źródłaYamasaki, Takashi, Yuka Miyazaki i Yuto Kamei. "Isolation of bacteria that decompose major polysaccharides in the cell wall of the marine red alga Porphyra yezoensis and their application for protoplast production". Canadian Journal of Microbiology 44, nr 8 (1.08.1998): 789–94. http://dx.doi.org/10.1139/w98-070.
Pełny tekst źródłaBroom, J. E., W. A. Nelson, W. A. Jones, C. Yarish, R. Aguilar Rosas i L. E. Aguilar Rosas. "PORPHYRA SUBORBICULATA, PORPHYRA CAROLINENSIS AND PORPHYRA LILLIPUTIANA ‐ THREE NAMES FOR ONE SMALL PORPHYRA". Journal of Phycology 36, s3 (grudzień 2000): 7–8. http://dx.doi.org/10.1046/j.1529-8817.1999.00001-21.x.
Pełny tekst źródłaRyu, Soung-Ryual. "Study on Manufactute of Porphyran Jam and Eppiciency Extraction Method of Porphyran from Porphyra yezoensis". Journal of the Korean Oil Chemists Society 30, nr 3 (30.09.2013): 504–17. http://dx.doi.org/10.12925/jkocs.2013.30.3.504.
Pełny tekst źródłaCao, Jin, Shi Cheng Wang, Liu Wei Xu, Jia Bing He i Xi Ming Xu. "Extraction of Porphyran from Porphyra yezoensis for Gel Formulation Preparation". Key Engineering Materials 636 (grudzień 2014): 133–37. http://dx.doi.org/10.4028/www.scientific.net/kem.636.133.
Pełny tekst źródłaKawamura, Y., K. Yokoo, M. Tojo i M. Hishiike. "Distribution of Pythium porphyrae, the Causal Agent of Red Rot Disease of Porphyrae spp., in the Ariake Sea, Japan". Plant Disease 89, nr 10 (październik 2005): 1041–47. http://dx.doi.org/10.1094/pd-89-1041.
Pełny tekst źródłaTam, Carol E., Kathleen M. Cole i David J. Garbary. "In situ and in vitro studies on the endophytic red algae Audouinella porphyrae and A. vaga (Acrochaetiales)". Canadian Journal of Botany 65, nr 3 (1.03.1987): 532–38. http://dx.doi.org/10.1139/b87-068.
Pełny tekst źródłaAdão, Pedro, João Reboleira, Marco Teles, Beatriz Santos, Nádia Ribeiro, Carlos M. Teixeira, Mafalda Guedes, João Costa Pessoa i Susana Bernardino. "Enhancement of the Antioxidant and Antimicrobial Activities of Porphyran through Chemical Modification with Tyrosine Derivatives". Molecules 26, nr 10 (14.05.2021): 2916. http://dx.doi.org/10.3390/molecules26102916.
Pełny tekst źródłaKim, Su Yeon, Won Kyong Cho, Hye-In Kim, Seung Hye Paek, Sung Joo Jang, Yeonhwa Jo, Hoseong Choi, Jeong Hun Lee i Sang Hyun Moh. "Transcriptome Profiling of Human Follicle Dermal Papilla Cells in response to Porphyra-334 Treatment by RNA-Seq". Evidence-Based Complementary and Alternative Medicine 2021 (13.01.2021): 1–15. http://dx.doi.org/10.1155/2021/6637513.
Pełny tekst źródłaNishide, Eiichi, Mitsunori Ohno, Hirosi Anzai i Naoyuki Uchida. "Studies on porphyran from Porphyra yezoensis UEDA F. narawaensis MIURA. I. Extraction of porphyran from Porphyra yezoensis UEDA F. narawaensis MIURA." NIPPON SUISAN GAKKAISHI 54, nr 12 (1988): 2189–94. http://dx.doi.org/10.2331/suisan.54.2189.
Pełny tekst źródłaLi, Weidong, Zhihong Wei, Boyang Wang, Yuan Liu, Haoqiang Song, Zhiyong Tang, Bai Yang i Siyu Lu. "Carbon quantum dots enhanced the activity for the hydrogen evolution reaction in ruthenium-based electrocatalysts". Materials Chemistry Frontiers 4, nr 1 (2020): 277–84. http://dx.doi.org/10.1039/c9qm00618d.
Pełny tekst źródłaJUNG, Bok-Mi, Tai-Sun SHIN, Hyung-Rak KIM, Kyoo-Jin JUNG i Seon-Bong KIM. "Effect of Porphyran Isolated from Laver, Porphyra yezoensis on Calcium, Magnesium and Potassium Contents in Hyperlipidemic Rats". Korean Journal of Fisheries and Aquatic Sciences 36, nr 3 (1.06.2003): 220–24. http://dx.doi.org/10.5657/kfas.2003.36.3.220.
Pełny tekst źródłaLindstrom, Sandra C., i Kathleen M. Cole. "A revision of the species of Porphyra (Rhodophyta: Bangiales) occurring in British Columbia and adjacent waters". Canadian Journal of Botany 70, nr 10 (1.10.1992): 2066–75. http://dx.doi.org/10.1139/b92-256.
Pełny tekst źródłaGeng, Lihua, Jing Wang, Zhongshan Zhang, Yang Yue i Quanbin Zhang. "Structure and Bioactivities of Porphyrans and Oligoporphyrans". Current Pharmaceutical Design 25, nr 11 (6.08.2019): 1163–71. http://dx.doi.org/10.2174/1381612825666190430111725.
Pełny tekst źródłaBhatia, Saurabh, Permender Rathee, Kiran Sharma, B. B. Chaugule, Nabanita Kar i Tanmoy Bera. "Immuno-modulation effect of sulphated polysaccharide (porphyran) from Porphyra vietnamensis". International Journal of Biological Macromolecules 57 (czerwiec 2013): 50–56. http://dx.doi.org/10.1016/j.ijbiomac.2013.03.012.
Pełny tekst źródłaYi, Li‐Tao, Man‐Man Zhang, Jie Cheng, Hui‐Qi Wan, Cheng‐Fu Li, Ji‐Xiao Zhu, Qiu‐Ping Zhang, Qing Liu i Guang‐Hui Xu. "Antidepressant‐like Effects of Degraded Porphyran Isolated from Porphyra haitanensis". Molecular Nutrition & Food Research 65, nr 9 (14.04.2021): 2000869. http://dx.doi.org/10.1002/mnfr.202000869.
Pełny tekst źródłaLi, Ying Chang, Ya Li Wang i Zuo Wei Li. "Optimization of Extraction Process of Water-Soluble Polysaccharides from Porphyra by Response Surface Methodology". Advanced Materials Research 864-867 (grudzień 2013): 526–30. http://dx.doi.org/10.4028/www.scientific.net/amr.864-867.526.
Pełny tekst źródłaLi, Ying Chang, Xiao Zhang i Jian Rong Li. "Extraction of Polyphenols from Porphyra and Scavenging Activity of Oxygen Free Radicals". Advanced Materials Research 864-867 (grudzień 2013): 531–35. http://dx.doi.org/10.4028/www.scientific.net/amr.864-867.531.
Pełny tekst źródłaKerwin, James L., Lisa M. Johnson, Howard C. Whisler i Amy R. Tuininga. "Infection and morphogenesis of Pythium marinum in species of Porphyra and other red algae". Canadian Journal of Botany 70, nr 5 (1.05.1992): 1017–24. http://dx.doi.org/10.1139/b92-126.
Pełny tekst źródłaOSUMI, YUKIHIRO, MASANOBU KAWAI, HIDEOMI AMANO i HIROYUKI NODA. "Physiological activities of oligosaccharides derived from marine algae Porphyra yezoensis Porphyran". Fisheries science 68, sup2 (2002): 1441–44. http://dx.doi.org/10.2331/fishsci.68.sup2_1441.
Pełny tekst źródłaFukui, Youhei, Mahiko Abe, Masahiro Kobayashi, Yushi Shimada, Hiroaki Saito, Hiroshi Oikawa, Yutaka Yano i Masataka Satomi. "Sulfitobacter porphyrae sp. nov., isolated from the red alga Porphyra yezoensis". International Journal of Systematic and Evolutionary Microbiology 64, Pt_2 (1.02.2014): 438–43. http://dx.doi.org/10.1099/ijs.0.053090-0.
Pełny tekst źródłaSuh, Sung-Suk, Se Kyung Oh, Sung Gu Lee, Il-Chan Kim i Sanghee Kim. "Porphyra-334, a mycosporine-like amino acid, attenuates UV-induced apoptosis in HaCaT cells". Acta Pharmaceutica 67, nr 2 (27.06.2017): 257–64. http://dx.doi.org/10.1515/acph-2017-0015.
Pełny tekst źródłaKlochkova, T. A., i G. H. Kim. "Diseases of the red seaweed Pyropia (= Porphyra) in Korean sea farms". Bulletin оf Kamchatka State Technical University, nr 32 (2015): 48–52. http://dx.doi.org/10.17217/2079-0333-2015-32-48-52.
Pełny tekst źródłaZhao, Tingting, Quanbin Zhang, Huimin Qi, Hong Zhang, Xizhen Niu, Zuhong Xu i Zhien Li. "Degradation of porphyran from Porphyra haitanensis and the antioxidant activities of the degraded porphyrans with different molecular weight". International Journal of Biological Macromolecules 38, nr 1 (luty 2006): 45–50. http://dx.doi.org/10.1016/j.ijbiomac.2005.12.018.
Pełny tekst źródłaLind, Vibeke, Martin R. Weisbjerg, Grete M. Jørgensen, Júlia E. Fernandez-Yepes, Lesly Arbesú i Eduarda Molina-Alcaide. "Ruminal Fermentation, Growth Rate and Methane Production in Sheep Fed Diets Including White Clover, Soybean Meal or Porphyra sp." Animals 10, nr 1 (2.01.2020): 79. http://dx.doi.org/10.3390/ani10010079.
Pełny tekst źródłaDUMILAG, RICHARD V., ZAE-ZAE A. AGUINALDO, CYNTHIA B. MINTU, MYRNA P. QUINTO, EVELYN C. AME, ROLANDO C. ANDRES, WILBERTO D. MONOTILLA i in. "A review of the current taxonomic status of foliose Bangiales (Rhodophyta) in the Philippines". Phytotaxa 312, nr 1 (4.07.2017): 47. http://dx.doi.org/10.11646/phytotaxa.312.1.3.
Pełny tekst źródłaQiu, Yanjun, Hong Jiang, Linlan Fu, Fangfang Ci i Xiangzhao Mao. "Porphyran and oligo-porphyran originating from red algae Porphyra: Preparation, biological activities, and potential applications". Food Chemistry 349 (lipiec 2021): 129209. http://dx.doi.org/10.1016/j.foodchem.2021.129209.
Pełny tekst źródłaLiu, Zhiwei, Tianheng Gao, Ying Yang, Fanxin Meng, Fengping Zhan, Qichen Jiang i Xian Sun. "Anti-Cancer Activity of Porphyran and Carrageenan from Red Seaweeds". Molecules 24, nr 23 (25.11.2019): 4286. http://dx.doi.org/10.3390/molecules24234286.
Pełny tekst źródłaNiwa, Kyosuke, i Atsushi Kobiyama. "Research Note: Simple molecular discrimination of cultivated Porphyra species (Porphyra yezoensis and Porphyra tenera) and related wild species (Bangiales, Rhodophyta)". Phycological Research 57, nr 4 (grudzień 2009): 299–303. http://dx.doi.org/10.1111/j.1440-1835.2009.00549.x.
Pełny tekst źródłaTurner, Nancy J. "The ethnobotany of edible seaweed (Porphyra abbottae and related species; Rhodophyta: Bangiales) and its use by First Nations on the Pacific Coast of Canada". Canadian Journal of Botany 81, nr 4 (1.04.2003): 283–93. http://dx.doi.org/10.1139/b03-029.
Pełny tekst źródłaDawe, Robert. "An overview of the cutaneous porphyrias". F1000Research 6 (30.10.2017): 1906. http://dx.doi.org/10.12688/f1000research.10101.1.
Pełny tekst źródłaVarela-Álvarez, Elena, Ana C. Balau, Cristina Paulino, Estibaliz Berecibar, Gareth A. Pearson i Ester A. Serrão. "Isolation and characterization of microsatellite markers for the red alga Porphyra umbilicalis". Plant Genetic Resources: Characterization and Utilization 16, nr 4 (14.12.2017): 390–93. http://dx.doi.org/10.1017/s147926211700034x.
Pełny tekst źródłaBROOM, J. E., W. A. NELSON, C. YARISH, W. A. JONES, R. AGUILAR ROSAS i L. E. AGUILAR ROSAS. "A reassessment of the taxonomic status of Porphyra suborbiculata, Porphyra carolinensis and Porphyra lilliputiana (Bangiales, Rhodophyta) based on molecular and morphological data". European Journal of Phycology 37, nr 2 (maj 2002): 227–35. http://dx.doi.org/10.1017/s0967026202003566.
Pełny tekst źródłaPark, Sung-Woo, i Dae-Hyun Kim. "Effects of a Commercial Activating Treatment Agent on Cultured Porphyra yezoensis thalli". Journal of fish pathology 26, nr 3 (31.12.2013): 275–82. http://dx.doi.org/10.7847/jfp.2013.26.3.275.
Pełny tekst źródłaIsaka, Shogo, Kichul Cho, Satoru Nakazono, Ryogo Abu, Mikinori Ueno, Daekyung Kim i Tatsuya Oda. "Antioxidant and anti-inflammatory activities of porphyran isolated from discolored nori (Porphyra yezoensis)". International Journal of Biological Macromolecules 74 (marzec 2015): 68–75. http://dx.doi.org/10.1016/j.ijbiomac.2014.11.043.
Pełny tekst źródłaSAKAMOTO, SHUICHI. "Industrial applications of Porphyra protoplasts". NIPPON SUISAN GAKKAISHI 73, nr 5 (2007): 952–53. http://dx.doi.org/10.2331/suisan.73.952.
Pełny tekst źródłaOgawa, Hiroo, Tuyosi Oohusa, Takahide Saito, Naomichi Iso, Haruo Mizuno i Akihito Fujino. "Texture of nori Porphyra spp." NIPPON SUISAN GAKKAISHI 57, nr 2 (1991): 301–6. http://dx.doi.org/10.2331/suisan.57.301.
Pełny tekst źródłaWoolf, Jacqueline, Joanne T. Marsden, Timothy Degg, Sharon Whatley, Paul Reed, Nadia Brazil, M. Felicity Stewart i Michael Badminton. "Best practice guidelines on first-line laboratory testing for porphyria". Annals of Clinical Biochemistry: International Journal of Laboratory Medicine 54, nr 2 (19.01.2017): 188–98. http://dx.doi.org/10.1177/0004563216667965.
Pełny tekst źródłaGutiérrez, Jorge, María Bagur i M. Palomo. "Algal Epibionts as Co-Engineers in Mussel Beds: Effects on Abiotic Conditions and Mobile Interstitial Invertebrates". Diversity 11, nr 2 (29.01.2019): 17. http://dx.doi.org/10.3390/d11020017.
Pełny tekst źródłaFarr, T. J., W. A. Nelson i J. E. S. Broom. "A challenge to the taxonomy of Porphyra in Australia: the New Zealand red alga Porphyra rakiura (Bangiales, Rhodophyta) occurs in southern Australia, and is distinct from P. lucasii". Australian Systematic Botany 16, nr 5 (2003): 569. http://dx.doi.org/10.1071/sb02025.
Pełny tekst źródłaHuang, Chung-Hsiung, Wei-Chen Chen, Yu-Huei Gao, Guan-Wen Chen, Hong-Ting Victor Lin i Chorng-Liang Pan. "Enzyme-Assisted Method for Phycobiliproteins Extraction from Porphyra and Evaluation of Their Bioactivity". Processes 9, nr 3 (23.03.2021): 560. http://dx.doi.org/10.3390/pr9030560.
Pełny tekst źródłaDelivopoulos, Stylianos G., Miriam Polne-Fuller i Barbara E. Diannelidis. "Ultrastructural study of the differentiated blade of Porphyra perforata (Rhodophyta)". Nova Hedwigia 68, nr 1-2 (15.03.1999): 65–74. http://dx.doi.org/10.1127/nova.hedwigia/68/1999/65.
Pełny tekst źródłaHwang, Mi-Suk, i In-Gyu Lee. "CHARACTER ANALYSIS AND NUMERICAL TAXONOMY OF PORPHYRA (BANGIALES, RHODOPHYTA) FROM KOREA". ALGAE 17, nr 4 (31.12.2002): 217–33. http://dx.doi.org/10.4490/algae.2002.17.4.217.
Pełny tekst źródłaMachado, Marlene, Susana Machado, Filipa B. Pimentel, Victor Freitas, Rita C. Alves i M. Beatriz P. P. Oliveira. "Amino Acid Profile and Protein Quality Assessment of Macroalgae Produced in an Integrated Multi-Trophic Aquaculture System". Foods 9, nr 10 (29.09.2020): 1382. http://dx.doi.org/10.3390/foods9101382.
Pełny tekst źródłaFukui, Youhei, Masahiro Kobayashi, Hiroaki Saito, Hiroshi Oikawa, Yutaka Yano i Masataka Satomi. "Algimonas ampicilliniresistens sp. nov., isolated from the red alga Porphyra yezoensis, and emended description of the genus Algimonas". International Journal of Systematic and Evolutionary Microbiology 63, Pt_12 (1.12.2013): 4407–12. http://dx.doi.org/10.1099/ijs.0.053405-0.
Pełny tekst źródłaBaek, Seung Yeon, Su Jin Kim, Da Hee Kim i Mee Ree Kim. "Comparison of Quality Characteristics and Antioxidant Activities between Porphyra yezoensis and Porphyra dentata in Korea". Journal of the Korean Society of Food Science and Nutrition 48, nr 11 (30.11.2019): 1233–43. http://dx.doi.org/10.3746/jkfn.2019.48.11.1233.
Pełny tekst źródłaRedwood, Stewart D. "The Origin of the Porphyry Deposit Name: From Shellfish, Tyrian Purple Dye, and Imperial Rome to the World’s Largest Copper Deposits". SEG Discovery, nr 118 (1.07.2019): 1–15. http://dx.doi.org/10.5382/segnews.2019-118.fea.
Pełny tekst źródłaOsumi, Yukihiro, Masanobu Kawai, Hideomi Amano i Hiroyuki Noda. "Oligosaccharides from Marine Algae- V. Antitumor Activity of Oligosaccharides Derived from Porphyra yezoensis Porphyran." NIPPON SUISAN GAKKAISHI 64, nr 5 (1998): 847–53. http://dx.doi.org/10.2331/suisan.64.847.
Pełny tekst źródłaYOSHIMURA, Takashi, Keisuke TSUGE, Toshihisa SUMI, Masahiro YOSHIKI, Yumi TSURUTA, Shin-ichi ABE, Shiduo NISHINO, Seigo SANEMATSU i Kazuyoshi KOGANEMARU. "Isolation of Porphyran-Degrading Marine Microorganisms from the Surface of Red Alga,Porphyra yezoensis". Bioscience, Biotechnology, and Biochemistry 70, nr 4 (styczeń 2006): 1026–28. http://dx.doi.org/10.1271/bbb.70.1026.
Pełny tekst źródłaCermeño, Maria, Julianne Stack, Paul R. Tobin, Martina B. O'Keeffe, Pádraigín A. Harnedy, Dagmar B. Stengel i Richard J. FitzGerald. "Peptide identification from a Porphyra dioica protein hydrolysate with antioxidant, angiotensin converting enzyme and dipeptidyl peptidase IV inhibitory activities". Food & Function 10, nr 6 (2019): 3421–29. http://dx.doi.org/10.1039/c9fo00680j.
Pełny tekst źródła