Gotowa bibliografia na temat „Plant bioactive compounds”
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Artykuły w czasopismach na temat "Plant bioactive compounds"
van Staden, Johannes. "Biochemical Targets of Plant Bioactive Compounds". South African Journal of Botany 71, nr 3-4 (listopad 2005): 451. http://dx.doi.org/10.1016/s0254-6299(15)30121-6.
Pełny tekst źródła., MIFTAHUDIN, DWI SUCI SETYANINGSIH i TATIK CHIKMAWATI. "Pertumbuhan dan Kandungan Bahan Bioaktif Selaginella plana dan Selaginellla willdenovii pada Beberapa Media Tanam". Jurnal Sumberdaya Hayati 1, nr 1 (22.10.2015): 1–6. http://dx.doi.org/10.29244/jsdh.1.1.1-6.
Pełny tekst źródłaEl-Ramady, Hassan, Peter Hajdú, Gréta Törős, Khandsuren Badgar, Xhensila Llanaj, Attila Kiss, Neama Abdalla i in. "Plant Nutrition for Human Health: A Pictorial Review on Plant Bioactive Compounds for Sustainable Agriculture". Sustainability 14, nr 14 (7.07.2022): 8329. http://dx.doi.org/10.3390/su14148329.
Pełny tekst źródłaLee, Bonggi, i Choon Young Kim. "Dietary Bioactive Compounds and Health". Foods 11, nr 16 (10.08.2022): 2395. http://dx.doi.org/10.3390/foods11162395.
Pełny tekst źródłaRath, Sonali, Manaswini Jagadeb i Ruchi Bhuyan. "Molecular docking of bioactive compounds derived from Moringa oleifera with p53 protein in the apoptosis pathway of oral squamous cell carcinoma". Genomics & Informatics 19, nr 4 (31.12.2021): e46. http://dx.doi.org/10.5808/gi.21062.
Pełny tekst źródłaHager, Roland, Johannes Pitsch, Jakob Kerbl-Knapp, Cathrina Neuhauser, Nicole Ollinger, Marcus Iken, Josef Ranner i in. "A High-Content Screen for the Identification of Plant Extracts with Insulin Secretion-Modulating Activity". Pharmaceuticals 14, nr 8 (17.08.2021): 809. http://dx.doi.org/10.3390/ph14080809.
Pełny tekst źródłaTeo, Stephen P., Sanjib Bhakta, Paul Stapleton i Simon Gibbons. "Bioactive Compounds from the Bornean Endemic Plant Goniothalamus longistipetes". Antibiotics 9, nr 12 (16.12.2020): 913. http://dx.doi.org/10.3390/antibiotics9120913.
Pełny tekst źródłaSchlemmer, Ulrich. "Selected Bioactive Plant Compounds in Human Nutrition". Molecular Nutrition & Food Research 53, S2 (wrzesień 2009): S145. http://dx.doi.org/10.1002/mnfr.200990030.
Pełny tekst źródłaHanum, Laila, i Rina S. Kasiamdari. "Tumbuhan Duku: Senyawa Bioaktif, Aktivitas Farmaklogis dan Prospeknya dalam Bidang Kesehatan". JURNAL BIOLOGI PAPUA 5, nr 2 (14.10.2018): 84–93. http://dx.doi.org/10.31957/jbp.528.
Pełny tekst źródłaShrivastava, Rashmi, i Jyotsana Mishra. "Extraction, Phytochemical Screening, Isolation and Identification of Bioactive Compounds from Extract of the plant Euphorbia Thymifolia Linn". Journal of Drug Delivery and Therapeutics 9, nr 3 (15.05.2019): 107–13. http://dx.doi.org/10.22270/jddt.v9i3.2608.
Pełny tekst źródłaRozprawy doktorskie na temat "Plant bioactive compounds"
Salim, Angela Aguslyarti. "Isolation and structural elucidation of bioactive compounds from Indonesian medicinal plants /". [St. Lucia, Qld.], 2005. http://www.library.uq.edu.au/pdfserve.php?image=thesisabs/absthe18695.pdf.
Pełny tekst źródłaHooshmand, Shirin. "Bone reversal effects of plant bioactive compounds in postmenopausal women". Tallahassee, Florida : Florida State University, 2010. http://etd.lib.fsu.edu/theses/available/etd-04162010-145258/.
Pełny tekst źródłaTitle and description from dissertation home page (viewed on July 27, 2010). Advisor: Bahram H. Arjmandi, Florida State University, College of Human Sciences, Dept. of Nutrition, Food, and Exercise Sciences. Includes bibliographical references.
Swasono, Respati Tri. "Bioactive secondary metabolites from Australian invertebrates, Indonesian marine sponges, and an Indonesian terrestrial plant /". [St. Lucia, Qld.], 2006. http://www.library.uq.edu.au/pdfserve.php?image=thesisabs/absthe19275.pdf.
Pełny tekst źródłaReynertson, Kurt Allerslev. "Phytochemical analysis of bioactive constituents from edible Myrtaceae fruits /". View online, 2007. http://home.earthlink.net/~myrtaceae/Reynertson_dissertation.pdf.
Pełny tekst źródłaIncludes bibliographical references (leaves 100-120) and index. Also available for educational and research purposes in PDF format on the Internet.
Kaspar, Kerrie L. "Pigmented potatoes on health : effect on oxidative stress, inflammatory damage and immune response in humans, sensory attributes, and nutrient retention during processing". Pullman, Wash. : Washington State University, 2009. http://www.dissertations.wsu.edu/Dissertations/Spring2009/K_Kaspar_040809.pdf.
Pełny tekst źródłaMbandezelo, Mongikazi. "Bioactive compounds in a Manayi traditional medicinal product from East London". Thesis, Cape Peninsula University of Technology, 2016. http://hdl.handle.net/20.500.11838/2450.
Pełny tekst źródłaIn Africa, herbal medicines are often used as primary treatments for a variety of ailments and diseases including HIV/AIDS and for HIV-related problems. In general, traditional medicines are not well researched scientifically in controlled studies, and are poorly regulated. Since the pharmacological effectiveness of natural products is affected by several native and foreign factors, studies on the variations of chemical composition and biological activity of these medicines are necessary. The processes of investigating plants to identify chemical substances are of great interest to natural product researchers because there is a need to discover new drugs for treating old and new diseases. These facts underscore an urgent need to develop new anti HIV and AIDS drugs with fewer or no side effects. Research into drug discovery and development using natural products is increasingly becoming better established. Marine organisms as a source of natural products delivered numerous novel compounds with multiple pharmacological properties. Natural products give endless opportunities for discovering novel compounds that can be used as drugs or backbones of drug leads. Manayi is a natural product that has been used to treat and manage people with HIV, but no scientific studies have been done to prove its efficacy on the HIV under controlled conditions. For the purposes of this study, cooked and uncooked Manayi product was evaluated for its efficacy on HIV in vitro. Manayi samples were collected in East London, Eastern Cape and sequentially extracted with hexane, chloroform, dichloromethane, butanol, methanol, and water as a series of increasingly polar solvents for its bioactive chemical constituents.
Heltzel, Carl E. "Structural and synthetic studies of bioactive natural products". Diss., Virginia Tech, 1993. http://hdl.handle.net/10919/40067.
Pełny tekst źródłaPh. D.
Norberg, Åke. "Isolation and characterization of regulatory peptides and bioactive compounds /". Stockholm : Karolinska institutet, 2004. http://diss.kib.ki.se/2004/91-7349-882-3/.
Pełny tekst źródłaAkter, Raushanara. "Isolation and Structural Elucidation of Bioactive Compounds from Bangladeshi Medicinal Plants with a Focus on Novel Anticancer Compounds". Thesis, Griffith University, 2014. http://hdl.handle.net/10072/366507.
Pełny tekst źródłaThesis (PhD Doctorate)
Doctor of Philosophy (PhD)
School of Pharmacy
Griffith Health
Full Text
Henley-Smith, Cynthia Joan. "Identification of bioactive compounds of a South African plant extract for combating potentially pathogenic oral microorganisms". Diss., University of Pretoria, 2012. http://hdl.handle.net/2263/31149.
Pełny tekst źródłaDissertation (MSc)--University of Pretoria, 2012.
Plant Science
MSc
Unrestricted
Książki na temat "Plant bioactive compounds"
Derek, Chadwick, Marsh Joan, Sathāban Wičhai Čhulāphō̜n (Bangkok, Thailand) i Symposium on Bioactive Compounds from Plants (1990 : Bangkok, Thailand), red. Bioactive compounds from plants. Chichester [England]: John Wiley & Sons, 1990.
Znajdź pełny tekst źródłaUruakpa, Florence Ojiugo. Bioactive molecules in plant foods. Hauppauge, N.Y: Nova Science Publishers, 2012.
Znajdź pełny tekst źródłaBiologicheski aktivnye veshchestva v rastenii͡a︡kh I͡A︡kutii. I͡A︡kutsk: I͡A︡kutskiĭ nauch. t͡s︡entr SO AN SSSR, 1989.
Znajdź pełny tekst źródłaMiguel, Herrero, red. Bioactive compounds from marine foods: Plant and animal sources. Chichester, West Sussex: IFT Press, Wiley Blackwell, 2014.
Znajdź pełny tekst źródłaCRC handbook of mammalian metabolism of plant compounds. Boca Raton: CRC Press, 1991.
Znajdź pełny tekst źródłaGašić, Olga. Biologically active compounds of plants in the Fruška Gora mountain. Novi Sad: Matica srpska, Odeljenje za prirodne nauke, 1997.
Znajdź pełny tekst źródłaF, Komissarenko N., Dmitruk S. E i Berezovskai͡a︡ T. P, red. Biologicheski aktivnye veshchestva lekarstvennykh rasteniĭ. Novosibirsk: "Nauka," Sibirskoe otd-nie, 1990.
Znajdź pełny tekst źródłaB, Harborne J., i Baxter Herbert 1928-, red. Phytochemical dictionary: A handbook of bioactive compounds from plants. London: Taylor & Francis, 1993.
Znajdź pełny tekst źródłaB, Harborne J., Baxter Herbert 1928- i Moss Gerard P, red. Phytochemical dictionary: A handbook of bioactive compounds from plants. Wyd. 2. London: Taylor & Francis, 1999.
Znajdź pełny tekst źródłaD, Belet͡skiĭ I͡U. Para-aminobenzoĭnai͡a kislota: Novoe biologicheski aktivnoe soedinenie. Rostov-na-Donu: Izd-vo Rostovskogo universiteta, 1993.
Znajdź pełny tekst źródłaCzęści książek na temat "Plant bioactive compounds"
Rashmi, Havalli Bommegowda, i Pradeep Singh Negi. "Health Benefits of Bioactive Compounds from Vegetables". W Plant-derived Bioactives, 115–66. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-1761-7_5.
Pełny tekst źródłaAlves, Diana, i Eva Pinho. "Encapsulation of Polyphenols, Plant Bioactive Compounds". W Functionality of Cyclodextrins in Encapsulation for Food Applications, 91–113. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-80056-7_6.
Pełny tekst źródłaVergara-Salinas, José Rodrigo, José Cuevas-Valenzuela i José R. Pérez-Correa. "Pressurized hot water extraction of polyphenols from plant material". W Biotechnology of Bioactive Compounds, 63–101. Chichester, UK: John Wiley & Sons, Ltd, 2015. http://dx.doi.org/10.1002/9781118733103.ch3.
Pełny tekst źródłaShehzad, Aamir, Nida Kanwal, Anam Latif, Asna Zahid i Hafiz Ansar Rasul Suleria. "Bioactive Components in Fruits and Vegetables". W Bioactive Compounds from Plant Origin, 69–86. Series statement: Innovations in plant science for better health: Apple Academic Press, 2019. http://dx.doi.org/10.1201/9780429029288-3.
Pełny tekst źródłaSwargiary, Geeta, Mahima Rawal, Manisha Singh i Shalini Mani. "Molecular Approaches to Screen Bioactive Compounds from Medicinal Plants". W Plant-derived Bioactives, 1–32. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-1761-7_1.
Pełny tekst źródłaPereira, Eugênia C., Nicácio H. da Silva, Maria de Lourdes L. Buril, Mônica C. B. Martins, Hianna A. M. F. Silva, Emerson Peter S. Falcão, Helinando P. de Oliveira i in. "Bioactive Compounds from Brazilian Lichens and Their Biotechnological Applications". W Plant-derived Bioactives, 209–38. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-1761-7_9.
Pełny tekst źródłaMuhammad, Kamran Khan, Chemat Farid, Saira Sattar i Muhammad Imran. "Extraction of Bioactive Molecules: Conventional Versus Novel Methods". W Bioactive Compounds from Plant Origin, 3–44. Series statement: Innovations in plant science for better health: Apple Academic Press, 2019. http://dx.doi.org/10.1201/9780429029288-1.
Pełny tekst źródłaImran, Muhammad, Anees Ahmed Khalil, Muhammad Sajid Arshad i Hafiz Ansar Rasul Suleria. "Health Perspectives Of Persimmon". W Bioactive Compounds from Plant Origin, 267–98. Series statement: Innovations in plant science for better health: Apple Academic Press, 2019. http://dx.doi.org/10.1201/9780429029288-10.
Pełny tekst źródłaDeen, Afka, Rizliya Visvanathan i Ruvini Liyanage. "Extraction of Bioactive Compounds: Conventional and Green Extraction Techniques". W Bioactive Compounds from Plant Origin, 45–68. Series statement: Innovations in plant science for better health: Apple Academic Press, 2019. http://dx.doi.org/10.1201/9780429029288-2.
Pełny tekst źródłaHayat, Zafar, Kashif Akram, Athar Mahmud, Umar Farooq, Umar Farid Muhammad i Afshan Shafi. "Phytochemicals from Fruit Wastes for Sustainable and Socially Acceptable Poultry Production". W Bioactive Compounds from Plant Origin, 87–124. Series statement: Innovations in plant science for better health: Apple Academic Press, 2019. http://dx.doi.org/10.1201/9780429029288-4.
Pełny tekst źródłaStreszczenia konferencji na temat "Plant bioactive compounds"
Szymański, Julian, Dominik Szwajgier i Ewa Baranowska-Wójcik. "Beetroot pomace as a source of bioactive compounds". W 1st International PhD Student’s Conference at the University of Life Sciences in Lublin, Poland: ENVIRONMENT – PLANT – ANIMAL – PRODUCT. Publishing House of The University of Life Sciences in Lublin, 2022. http://dx.doi.org/10.24326/icdsupl1.t037.
Pełny tekst źródłaMitra, Debanjan, i Pradeep K. Mohapatra. "Effect of natural compounds to inhibit human respiratory syncytial virus". W 7th GoGreen Summit 2021. Technoarete, 2021. http://dx.doi.org/10.36647/978-93-92106-02-6.18.
Pełny tekst źródłaShahidi, Fereidoon. "Antioxidants from plant food and aquatic species". W 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/tzqq3272.
Pełny tekst źródłaKwak, M., JS Kim i TK Hyun. "Variation in bioactive compounds and bioactive principles of rosehip (Rosa rugosa Thunb.) during repening". W 67th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research (GA) in cooperation with the French Society of Pharmacognosy AFERP. © Georg Thieme Verlag KG, 2019. http://dx.doi.org/10.1055/s-0039-3400146.
Pełny tekst źródła"Tomato endophytic bacteria bioactive compounds as potential agents for the postharvest biocontrol of gray mold disease". W Plant Genetics, Genomics, Bioinformatics, and Biotechnology. Novosibirsk ICG SB RAS 2021, 2021. http://dx.doi.org/10.18699/plantgen2021-032.
Pełny tekst źródłaPambudi, Dwi Bagus, i Haryoto. "Pharmacological Activity of Mangrove Plant Bioactive Compounds Against Cancer Cell Changes: A Systematic Review". W 4th International Conference Current Breakthrough in Pharmacy (ICB-Pharma 2022). Paris, France: Atlantis Press, 2022. http://dx.doi.org/10.2991/978-94-6463-050-3_24.
Pełny tekst źródłaValente, AH, BM de Roode, AR Williams, HT Simonsen i SM Thamsborg. "Parasites and plants – bioactive compounds with anti-parasitic effect from Cichorium intybus". W 67th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research (GA) in cooperation with the French Society of Pharmacognosy AFERP. © Georg Thieme Verlag KG, 2019. http://dx.doi.org/10.1055/s-0039-3399717.
Pełny tekst źródłaAligiannis, N. "PEGASUS: an analytical chemometrics platform for the discovery of bioactive natural compounds." W 67th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research (GA) in cooperation with the French Society of Pharmacognosy AFERP. © Georg Thieme Verlag KG, 2019. http://dx.doi.org/10.1055/s-0039-3399919.
Pełny tekst źródłaUzelac, Branka, Dragana Stojičić, Snežana Budimir, Svetlana Tošić, Bojan Zlatković, Saša Blagojević, Branislav Manić, Mirjana Janjanin i Violeta Slavkovska. "ESSENTIAL OILS AS POTENTIAL BIOCONTROL PRODUCTS AGAINST PLANT PATHOGENS AND WEEDS: IN VITRO CULTURE APPROACH". W XXVII savetovanje o biotehnologiji. University of Kragujevac, Faculty of Agronomy, 2022. http://dx.doi.org/10.46793/sbt27.345u.
Pełny tekst źródłaBrunetti, A., i NP Lopes. "Integrative analysis of bioactive compounds from frogs, plants and microorganisms from the Brazilian biodiversity". W 67th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research (GA) in cooperation with the French Society of Pharmacognosy AFERP. © Georg Thieme Verlag KG, 2019. http://dx.doi.org/10.1055/s-0039-3399673.
Pełny tekst źródłaRaporty organizacyjne na temat "Plant bioactive compounds"
Eneroth, Hanna, Hanna Karlsson Potter i Elin Röös. Environmental impact of coffee, tea and cocoa – data collection for a consumer guide for plant-based foods. Department of Energy and Technology, Swedish University of Agricultural Sciences, 2022. http://dx.doi.org/10.54612/a.2n3m2d2pjl.
Pełny tekst źródłaGurevitz, Michael, William A. Catterall i Dalia Gordon. face of interaction of anti-insect selective toxins with receptor site-3 on voltage-gated sodium channels as a platform for design of novel selective insecticides. United States Department of Agriculture, grudzień 2013. http://dx.doi.org/10.32747/2013.7699857.bard.
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