Artykuły w czasopismach na temat „Pesticides – Viticulture”
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Tucker, Samuel, Georgiana-Diana Dumitriu (Gabur) i Carmen Teodosiu. "Pesticides Identification and Sustainable Viticulture Practices to Reduce Their Use: An Overview". Molecules 27, nr 23 (24.11.2022): 8205. http://dx.doi.org/10.3390/molecules27238205.
Pełny tekst źródłaRecchia, Lucia, Daniele Sarri, Marco Rimediotti, Paolo Boncinelli, Enrico Cini i Marco Vieri. "Towards the environmental sustainability assessment for the viticulture". Journal of Agricultural Engineering 49, nr 1 (5.04.2018): 19–28. http://dx.doi.org/10.4081/jae.2018.586.
Pełny tekst źródłaSyrgabek, Yerkanat, i Mereke Alimzhanova. "Modern Analytical Methods for the Analysis of Pesticides in Grapes: A Review". Foods 11, nr 11 (31.05.2022): 1623. http://dx.doi.org/10.3390/foods11111623.
Pełny tekst źródłaZito, S., A. Caffarra, Y. Richard, T. Castel i B. Bois. "Climate change and vine protection : the case of mildews management in Burgundy". E3S Web of Conferences 50 (2018): 01006. http://dx.doi.org/10.1051/e3sconf/20185001006.
Pełny tekst źródłaGhiglieno, Isabella, Anna Simonetto, Luca Facciano, Marco Tonni, Pierluigi Donna, Leonardo Valenti i Gianni Gilioli. "Comparing the Carbon Footprint of Conventional and Organic Vineyards in Northern Italy". Sustainability 15, nr 6 (16.03.2023): 5252. http://dx.doi.org/10.3390/su15065252.
Pełny tekst źródłaDabbert, Stephan, i Jürgen Oberhofer. "Organic viticulture in West Germany". American Journal of Alternative Agriculture 5, nr 3 (wrzesień 1990): 106–13. http://dx.doi.org/10.1017/s0889189300003404.
Pełny tekst źródłaMartin, Stéphan, Marie-Hélène Dévier, Justine Cruz, Geoffroy Duporté, Emmanuelle Barron, Juliette Gaillard, Karyn Le Menach i in. "Passive Sampling as a Tool to Assess Atmospheric Pesticide Contamination Related to Vineyard Land Use". Atmosphere 13, nr 4 (22.03.2022): 504. http://dx.doi.org/10.3390/atmos13040504.
Pełny tekst źródłaWeeks Santos, Shannon, Jérôme Cachot, Bettie Cormier, Nicolas Mazzella, Pierre-Yves Gourves, Christelle Clérandeau, Bénédicte Morin i Patrice Gonzalez. "Environmentally Relevant Mixture of Pesticides Affect Mobility and DNA Integrity of Early Life Stages of Rainbow Trout (Oncorhynchus mykiss)". Toxics 9, nr 8 (22.07.2021): 174. http://dx.doi.org/10.3390/toxics9080174.
Pełny tekst źródłaAoujil, Faiçal, Vassilis Litskas, Hiba Yahyaoui, Nadia El Allaoui, Abdellatif Benbouazza, Aziz Aziz, Majida Hafidi i Khaoula Habbadi. "Sustainability Indicators for the Environmental Impact Assessment of Plant Protection Products Use in Moroccan Vineyards". Horticulturae 10, nr 5 (6.05.2024): 473. http://dx.doi.org/10.3390/horticulturae10050473.
Pełny tekst źródłaCorreia, Sofia, Carla Guerra, José Manso, Natacha Fontes i António Graça. "Integrative approach for sustainable viticulture in Portugalˈs Douro Valley: The NOVATERRA approach in mountain viticulture". BIO Web of Conferences 68 (2023): 01033. http://dx.doi.org/10.1051/bioconf/20236801033.
Pełny tekst źródłaOturan, Nihal, i Mehmet A. Oturan. "Degradation of three pesticides used in viticulture by electrogenerated Fenton’s reagent". Agronomy for Sustainable Development 25, nr 2 (kwiecień 2005): 267–70. http://dx.doi.org/10.1051/agro:2005005.
Pełny tekst źródłaBaldi, I., P. Lebailly, V. Bouchart, D. Pottier, S. Jean, L. Rougetet, J. P. Malas, S. Le Bourhis, S. Dulaurent i P. Marquet. "Exposition lors des traitements pesticides en grandes cultures et en viticulture". Archives des Maladies Professionnelles et de l'Environnement 65, nr 2-3 (maj 2004): 122. http://dx.doi.org/10.1016/s1775-8785(04)93116-5.
Pełny tekst źródłaCech, Ramona, Friedrich Leisch i Johann G. Zaller. "Pesticide Use and Associated Greenhouse Gas Emissions in Sugar Beet, Apples, and Viticulture in Austria from 2000 to 2019". Agriculture 12, nr 6 (17.06.2022): 879. http://dx.doi.org/10.3390/agriculture12060879.
Pełny tekst źródłaZarraonaindia, Iratxe, Emma Cantos-Villar, Ana Diez, Amaia Mena-Petite, Eva Perez-Alvarez, Enrico Cretazzo, Anthony Pébarthé-Courrouilh i in. "SEAWINES: Use of macroalgae as biostimulants against fungal diseases in grapevines". BIO Web of Conferences 68 (2023): 01005. http://dx.doi.org/10.1051/bioconf/20236801005.
Pełny tekst źródłaGarrigou, Alain, Isabelle Baldi i Marçal Jackson. "The use of pesticides in French viticulture: a badly controlled technology transfer!" Work 41 (2012): 19–25. http://dx.doi.org/10.3233/wor-2012-0130-19.
Pełny tekst źródłaSarri, Daniele, Stefania Lombardo, Andrea Pagliai, Luca Zammarchi, Riccardo Lisci i Marco Vieri. "A technical-economic analysis of telemetry as a monitoring tool for crop protection in viticulture". Journal of Agricultural Engineering 51, nr 2 (18.06.2020): 91–99. http://dx.doi.org/10.4081/jae.2020.1029.
Pełny tekst źródłaGligor Bojkov, Emilija Arsov i Saša Mitrev. "Development of Botrytis cinerea under reduction of pesticides treatments in Macedonian viticulture production". GSC Biological and Pharmaceutical Sciences 21, nr 1 (30.10.2022): 006–19. http://dx.doi.org/10.30574/gscbps.2022.21.1.0374.
Pełny tekst źródłaAllinson, Mayumi, Brian Williams, Graeme Allinson, Michelle Graymore i Frank Stagnitti. "Environmental fate of pesticides used in Australian viticulture IV. Aqueous stability of dithianon". Toxicological & Environmental Chemistry 70, nr 3-4 (czerwiec 1999): 401–14. http://dx.doi.org/10.1080/02772249909358765.
Pełny tekst źródłaKazakhmedov, R. E., A. Kh Agakhanov i T. I. Abdullaeva. "Agrobiological features of technical grape varieties selected by FSBSI All-Russian National Research Institute of Viticulture and Winemaking «Magarach» of the Russian Academy of Sciences in the climatic conditions of the South of Dagestan". Agrarian science, nr 4 (12.05.2023): 123–28. http://dx.doi.org/10.32634/0869-8155-2023-369-4-123-128.
Pełny tekst źródłaKeklik, Mehmet, Ozgur Golge, Miguel Ángel González-Curbelo i Bulent Kabak. "Determination of Pesticide Residues in Vine Leaves Using the QuEChERS Method and Liquid Chromatography-Tandem Mass Spectrometry". Foods 13, nr 6 (17.03.2024): 909. http://dx.doi.org/10.3390/foods13060909.
Pełny tekst źródłaMacary, Francis, Fiona Guerendel i Adeline Alonso Ugaglia. "Quels apports de la littérature pour comprendre et construire la transition agroécologique en viticulture ?" Cahiers Agricultures 29 (2020): 38. http://dx.doi.org/10.1051/cagri/2020035.
Pełny tekst źródłaZambito Marsala, Roberta, Ettore Capri, Elisabetta Russo, Miriam Bisagni, Ruggero Colla, Luigi Lucini, Antonio Gallo i Nicoleta Alina Suciu. "First evaluation of pesticides occurrence in groundwater of Tidone Valley, an area with intensive viticulture". Science of The Total Environment 736 (wrzesień 2020): 139730. http://dx.doi.org/10.1016/j.scitotenv.2020.139730.
Pełny tekst źródłaSeeger, Manuel, Felix Dittrich, Thomas Iserloh i Sören Thiele-Bruhn. "Diversifying Steep Slope Viticulture—Towards a Sustainable Intensive Agriculture?" Proceedings 30, nr 1 (23.03.2020): 51. http://dx.doi.org/10.3390/proceedings2019030051.
Pełny tekst źródłaDuso, Carlo, Alberto Pozzebon, Mauro Lorenzon, Diego Fornasiero, Paola Tirello, Sauro Simoni i Bruno Bagnoli. "The Impact of Microbial and Botanical Insecticides on Grape Berry Moths and Their Effects on Secondary Pests and Beneficials". Agronomy 12, nr 1 (16.01.2022): 217. http://dx.doi.org/10.3390/agronomy12010217.
Pełny tekst źródłaVizitiu, Diana Elena, Daniela-Ionela sardarescu, Carmen Florentina Popescu, Irina Fierascu, Radu Fierascu, Liliana Cristina Soare i Camelia Ungureanu. "THE INFLUENCE OF VEGETAL EXTRACTS AND NANOSTRUCTURED MIXTURES ON GRAPEVINE POLLEN GRAINS". Current Trends in Natural Sciences 10, nr 19 (31.07.2021): 422–26. http://dx.doi.org/10.47068/ctns.2021.v10i19.056.
Pełny tekst źródłaAllinson, Mayumi, Brian Williams, Graeme Allinson i Frank Stagnitti. "Environmental fate of pesticides used in Australian viticulture III. Fate of dithianon from vine to wine". Toxicological & Environmental Chemistry 70, nr 3-4 (czerwiec 1999): 385–400. http://dx.doi.org/10.1080/02772249909358764.
Pełny tekst źródłaWegmann-Herr, Pascal, Scharfenberger-Schmeer, Andreas Kortekamp, Lea Stahl i Friederike Rex. "Evaluation of a oxygenate based plant protection treatment in viticulture against fungal diseases". BIO Web of Conferences 68 (2023): 01036. http://dx.doi.org/10.1051/bioconf/20236801036.
Pełny tekst źródłaKontogiannis, Sotirios, Myrto Konstantinidou, Vasileios Tsioukas i Christos Pikridas. "A Cloud-Based Deep Learning Framework for Downy Mildew Detection in Viticulture Using Real-Time Image Acquisition from Embedded Devices and Drones". Information 15, nr 4 (24.03.2024): 178. http://dx.doi.org/10.3390/info15040178.
Pełny tekst źródłaAli, Shawkat, A. Harrison Wright, Joey B. Tanney, Justin B. Renaud i Mark W. Sumarah. "Fungal Endophytes: Discovering What Lies within Some of Canada’s Oldest and Most Resilient Grapevines". Journal of Fungi 10, nr 2 (26.01.2024): 105. http://dx.doi.org/10.3390/jof10020105.
Pełny tekst źródłaSosa-Zuniga, Viviana, Álvaro Vidal Valenzuela, Paola Barba, Carmen Espinoza Cancino, Jesus L. Romero-Romero i Patricio Arce-Johnson. "Powdery Mildew Resistance Genes in Vines: An Opportunity to Achieve a More Sustainable Viticulture". Pathogens 11, nr 6 (18.06.2022): 703. http://dx.doi.org/10.3390/pathogens11060703.
Pełny tekst źródłaOstroukhova, Elena, Irina Peskova, Svetlana Levchenko, Mariya Vyugina, Dmitriy Belash i Nadezhda Shadura. "The use of a microbiological preparation based on Bacillus subtilis in organic viticulture". BIO Web of Conferences 48 (2022): 02006. http://dx.doi.org/10.1051/bioconf/20224802006.
Pełny tekst źródłaOliva Oller, Pablo, Martin Notaro, Erick Langer i Christian Gary. "Structure and management of traditional agroforestry vineyards in the high valleys of southern Bolivia". Agroforestry Systems 96, nr 2 (luty 2022): 375–86. http://dx.doi.org/10.1007/s10457-021-00725-4.
Pełny tekst źródłaKulkarni, Roopa R., Abhishek D. Sharma, Bhuvan K. Koundinya, Chokkanahalli Anirudh i Yashas N. "A Survey on Detection, Monitoring, and Control of Grape Leaf Diseases". Journal of Embedded Systems and Processing 8, nr 1 (21.01.2023): 1–14. http://dx.doi.org/10.46610/joesp.2023.v08i01.001.
Pełny tekst źródłada Silva, Maria Vitoria, Artur Santos-Miranda, Julliane V. Joviano-Santos, Diego Santos Souza, Leisiane Pereira Marques, Jaqueline Oliveira Sarmento, Samuel Santos Beserra i Danilo Roman-Campos. "The insecticide β-Cyfluthrin induces acute arrhythmic cardiotoxicity through interaction with NaV1.5 and ranolazine reverses the phenotype". Clinical Science 136, nr 5 (marzec 2022): 329–43. http://dx.doi.org/10.1042/cs20211151.
Pełny tekst źródłaCataldo, Eleonora, Maddalena Fucile i Giovan Battista Mattii. "A Review: Soil Management, Sustainable Strategies and Approaches to Improve the Quality of Modern Viticulture". Agronomy 11, nr 11 (21.11.2021): 2359. http://dx.doi.org/10.3390/agronomy11112359.
Pełny tekst źródłaAlbert, Marion, Nathalie Judon, Viviane Folcher, Gaëtan Bourmaud, Valérie Pueyo, Jean Larbaigt i Alain Garrigou. "Apport des approches instrumentale et ergotoxicologique pour la conception : le cas du matériel de pulvérisation des pesticides en viticulture". Le travail humain Vol. 84, nr 3 (26.08.2021): 197–232. http://dx.doi.org/10.3917/th.843.0197.
Pełny tekst źródłaHervé, Morgane E. T., Philippe Boudes, Caroline Cieslik, David Montembault, Vincent Jung, Françoise Burel, Daniel Cluzeau, Silvia Winter i Annegret Nicolai. "Landscape complexity perception and representation in a wine-growing region with the designation of origin in the Loire Valley (France): a cultural ecosystem service?" Renewable Agriculture and Food Systems 35, nr 1 (5.07.2018): 77–89. http://dx.doi.org/10.1017/s1742170518000273.
Pełny tekst źródłaMarcelino, Sara M., Pedro Dinis Gaspar, Arminda do Paço, Tânia M. Lima, Ana Monteiro, José Carlos Franco, Erika S. Santos, Rebeca Campos i Carlos M. Lopes. "Agricultural Practices for Biodiversity Enhancement: Evidence and Recommendations for the Viticultural Sector". AgriEngineering 6, nr 2 (26.04.2024): 1175–94. http://dx.doi.org/10.3390/agriengineering6020067.
Pełny tekst źródłaСтранишевская, Елена Павловна, Яков Александрович Волков, Марина Вячеславовна Волкова, Елена Алексеевна Матвейкина, Надежда Ивановна Шадура i Виталий Александрович Володин. "System of protection and technological aspects of organic grape production in conditions of the South Coast of Crimea". Magarach Vinogradstvo i Vinodelie, nr 4(114) (22.12.2020): 336–43. http://dx.doi.org/10.35547/im.2020.97.47.009.
Pełny tekst źródłaGraymore, Michelle, Graeme Allinson, Mayumi Allinson, Frank Stagnitti, Yasuyuki Shibata i Masatoshi Morita. "Environmental fate of pesticides used in Australian viticulture V. Behaviour of atrazine in the soils of the south Australian Riverland". Toxicological & Environmental Chemistry 70, nr 3-4 (czerwiec 1999): 427–39. http://dx.doi.org/10.1080/02772249909358767.
Pełny tekst źródłaSamuels, Liam Jay, Mathabatha Evodia Setati i Erna Hailey Blancquaert. "Towards a Better Understanding of the Potential Benefits of Seaweed Based Biostimulants in Vitis vinifera L. Cultivars". Plants 11, nr 3 (27.01.2022): 348. http://dx.doi.org/10.3390/plants11030348.
Pełny tekst źródłaUeoka, Mayumi, Graeme Allinson, Yasmin Kelsall, Michelle Graymore i Frank Stagnitti. "Environmental fate of pesticides used in Australian viticulture: Behaviour of dithianon and vinclozolin in the soils of the South Australian Riverland". Chemosphere 35, nr 12 (grudzień 1997): 2915–24. http://dx.doi.org/10.1016/s0045-6535(97)00279-8.
Pełny tekst źródłaPodgornaya, M. E., i V. V. Chernov. "Regularities of transformation of dimethoate in apple agrocenoses". Plant Biology and Horticulture: theory, innovation, nr 154 (21.10.2020): 135–40. http://dx.doi.org/10.36305/2712-7788-2020-1-154-135-140.
Pełny tekst źródłaRakitskii, Valery N., Natalya G. Zavolokina i Irina V. Bereznyak. "Working conditions and health risks of operators in the application of pesticides based on mancozeb on high horticultural crops". Hygiene and sanitation 102, nr 1 (15.02.2023): 50–54. http://dx.doi.org/10.47470/0016-9900-2023-102-1-50-54.
Pełny tekst źródłaReiff, Jo, Sebastian Kolb, Martin Entling, Thomas Herndl, Stefan Möth, Andreas Walzer, Matthias Kropf, Christoph Hoffmann i Silvia Winter. "Organic Farming and Cover-Crop Management Reduce Pest Predation in Austrian Vineyards". Insects 12, nr 3 (4.03.2021): 220. http://dx.doi.org/10.3390/insects12030220.
Pełny tekst źródłaDubuis, P. H., G. Bleyer, R. Krause, O. Viret, A.-L. Fabre, M. Werder, A. Naef, M. Breuer i K. Gindro. "VitiMeteo and Agrometeo: Two platforms for plant protection management based on an international collaboration". BIO Web of Conferences 15 (2019): 01036. http://dx.doi.org/10.1051/bioconf/20191501036.
Pełny tekst źródłaModesti, Margherita, Roberto Forniti, Elena Brunori, Fabio Mencarelli, Andrea Bellincontro i Pietro Tonutti. "Ozone treatments to induce systemic-acquired resistance in leaves of potted vines: molecular responses and NIR evaluation for identifying effective dose and exposition duration". OENO One 56, nr 1 (23.02.2022): 175–87. http://dx.doi.org/10.20870/oeno-one.2022.56.1.5373.
Pełny tekst źródłaNereu, Mauro, Ruben H. Heleno, Francisco Lopez-Núñez, Mário Agostinho i Jaime A. Ramos. "Effects of native biodiversity on grape loss of four castes: testing the biotic resistance hypothesis". Web Ecology 18, nr 1 (20.02.2018): 15–27. http://dx.doi.org/10.5194/we-18-15-2018.
Pełny tekst źródłaUeoka, Mayumi, Graeme Allinson, Yasmin Kelsall, Frank Stagnitti, Michelle Graymore i Linda Evans. "Environmental fate of pesticides used in Australian viticulture ii: Behaviour of dithianon and vinclozolin in an acidic soil of the rutherglen region of Victoria, Australia". Toxicological & Environmental Chemistry 70, nr 3-4 (czerwiec 1999): 363–74. http://dx.doi.org/10.1080/02772249909358762.
Pełny tekst źródłaIlnitskaya, Elena, Marina Makarkina, Sergey Tokmakov i Victoriya Kotlyar. "DNA-marker identification of Rpv3 and Rpv12 resistance loci in genotypes of table and seedless grape varieties". BIO Web of Conferences 25 (2020): 03004. http://dx.doi.org/10.1051/bioconf/20202503004.
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