Zaloguj się

Gotowe bibliografie tematyczne / Omnivory / Artykuły w czasopismach

Kliknij ten link, aby zobaczyć inne rodzaje publikacji na ten temat: Omnivory.

Artykuły w czasopismach na temat „Omnivory”

Autor: Grafiati

Data publikacji: 4 czerwca 2021

Data aktualizacji: 9 lutego 2022

Utwórz poprawne odniesienie w stylach APA, MLA, Chicago, Harvard i wielu innych

Wybierz rodzaj źródła:

Sprawdź 50 najlepszych artykułów w czasopismach naukowych na temat „Omnivory”.

Przycisk „Dodaj do bibliografii” jest dostępny obok każdej pracy w bibliografii. Użyj go – a my automatycznie utworzymy odniesienie bibliograficzne do wybranej pracy w stylu cytowania, którego potrzebujesz: APA, MLA, Harvard, Chicago, Vancouver itp.

Możesz również pobrać pełny tekst publikacji naukowej w formacie „.pdf” i przeczytać adnotację do pracy online, jeśli odpowiednie parametry są dostępne w metadanych.

Przeglądaj artykuły w czasopismach z różnych dziedzin i twórz odpowiednie bibliografie.

1

Walker, Ilse. "Omnivory and resource - sharing in nutrient - deficient Rio Negro waters: stabilization of biodiversity?" Acta Amazonica 39, nr 3 (wrzesień 2009): 617–26. http://dx.doi.org/10.1590/s0044-59672009000300017.

Pełny tekst źródła

Streszczenie:

Amazonian biodiversity is notorious, this is also valid for the fauna of the mineral-deficient waters of the Rio Negro System. Some 25 years of research on the benthic fauna of Central Amazonian streams resulted in species-rich foodwebs with a high degree of omnivory within dense animal communities. To exemplify the taxonomic range of omnivorous consumers, the detailed resource spectra of 18 consumer species, including Protozoa (2 species), Platyhelminthes (1 species), insects (2 species), fish (6 species) and shrimps (Decapoda, 7 species), associated primarily with the benthic habitats of Rio Negro tributaries, are presented. Special features of omnivory are characterized, and the importance of litter-decomposing fungi as essential energy input into the foodwebs is documented. It is shown that general omnivory -diverse omnivore consumers sharing most of the resource types- is a prevalent feature. The relevance of this general omnivory for the maintenance of biodiversity is discussed.

Style APA, Harvard, Vancouver, ISO itp.

2

Agrawal, Anurag A. "Why Omnivory?" Ecology 84, nr 10 (październik 2003): 2521. http://dx.doi.org/10.1890/03-0121.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

3

Tercel, Maximillian P. T. G., William O. C. Symondson i Jordan P. Cuff. "The problem of omnivory: A synthesis on omnivory and DNA metabarcoding". Molecular Ecology 30, nr 10 (8.04.2021): 2199–206. http://dx.doi.org/10.1111/mec.15903.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

4

Ponsard, Sergine, i Roger Arditi. "Detecting omnivory with δ15N". Trends in Ecology & Evolution 16, nr 1 (styczeń 2001): 20–21. http://dx.doi.org/10.1016/s0169-5347(00)02016-4.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

5

Thompson, Ross, Martin Hemberg, Brian M. Starzomski i Jonathan Shurin. "The ubiquity of omnivory". SIL Proceedings, 1922-2010 30, nr 5 (styczeń 2009): 761–64. http://dx.doi.org/10.1080/03680770.2009.11902234.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

6

Clay, Natalie A., Richard J. Lehrter i Michael Kaspari. "Towards a geography of omnivory: Omnivores increase carnivory when sodium is limiting". Journal of Animal Ecology 86, nr 6 (9.10.2017): 1523–31. http://dx.doi.org/10.1111/1365-2656.12754.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

7

Kuijper, Lothar D. J., Bob W. Kooi, Cor Zonneveld i Sebastiaan A. L. M. Kooijman. "Omnivory and food web dynamics". Ecological Modelling 163, nr 1-2 (maj 2003): 19–32. http://dx.doi.org/10.1016/s0304-3800(02)00351-4.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

8

Gellner, Gabriel, i Kevin McCann. "Reconciling the Omnivory-Stability Debate". American Naturalist 179, nr 1 (styczeń 2012): 22–37. http://dx.doi.org/10.1086/663191.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

9

Faria, LDB, i MIS Costa. "The interplay among prey preference, nutrient enrichment and stability in an omnivory system". Brazilian Journal of Biology 69, nr 4 (listopad 2009): 1027–35. http://dx.doi.org/10.1590/s1519-69842009000500006.

Pełny tekst źródła

Streszczenie:

Food webs usually display an intricate mix of trophic interactions where multiple prey are common. In this context omnivory has been the subject of intensive analysis regarding food web stability and structure. In a three species omnivory setting it is shown that the modeling of prey preference by the top predator may exert a strong influence on the short as well as on the long term dynamics of the respective food web. Clearly, this has implications concerning the stability and the structure of omnivory systems under disturbances such as nutrient enrichment.

Style APA, Harvard, Vancouver, ISO itp.

10

Singer, Michael S., i Elizabeth A. Bernays. "UNDERSTANDING OMNIVORY NEEDS A BEHAVIORAL PERSPECTIVE". Ecology 84, nr 10 (październik 2003): 2532–37. http://dx.doi.org/10.1890/02-0397.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

11

Blake, David. "Musicological Omnivory in the Neoliberal University". Journal of Musicology 34, nr 3 (2017): 319–53. http://dx.doi.org/10.1525/jm.2017.34.3.319.

Pełny tekst źródła

Streszczenie:

This essay attributes the rise of inclusive values in recent musicological work to multicultural and neoliberal reforms in American universities. Musicological inclusivity is characterized through omnivore theory, a sociological theory of taste correlating educational attainment with a disposition for multicultural appreciation and a rejection of highbrow modes of exclusion. Analyzing discursive values using a corpus of 120 books published between 2010 and 2013, this essay elucidates three foundational values to musicology’s inclusiveness: an interest in studying diverse music; a predilection for inter- or transdisciplinary methodologies; and the rejection of musicology itself as outdated and hegemonic. The first two of these, derived from the multicultural turn in the humanities, offer fruitful ways for musicologists to interact with the diverse cultural and technological environs of contemporary academia. The third, however, reaffirms the neoliberal devaluation of organizations and specializations, casting musicology as a straw man that bears scant resemblance to the intellectual work currently undertaken within the discipline. In order to contest the neoliberal values that threaten the discipline’s institutional foundations, this essay contends that scholars should reframe musicology as an inclusive, democratic, and specialized intellectual community, a characterization that reflects recent scholarship more accurately than highbrow stereotypes.

Style APA, Harvard, Vancouver, ISO itp.

12

LANCASTER, JILL, DAVID C. BRADLEY, ANITA HOGAN i SUSAN WALDRON. "Intraguild omnivory in predatory stream insects". Journal of Animal Ecology 74, nr 4 (lipiec 2005): 619–29. http://dx.doi.org/10.1111/j.1365-2656.2005.00957.x.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

13

Namba, Toshiyuki, Kumi Tanabe i Naomi Maeda. "Omnivory and stability of food webs". Ecological Complexity 5, nr 2 (czerwiec 2008): 73–85. http://dx.doi.org/10.1016/j.ecocom.2008.02.001.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

14

Johnson, KD, JH Grabowski i DL Smee. "Omnivory dampens trophic cascades in estuarine communities". Marine Ecology Progress Series 507 (17.07.2014): 197–206. http://dx.doi.org/10.3354/meps10815.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

15

Eubanks, Micky D., John D. Styrsky i Robert F. Denno. "THE EVOLUTION OF OMNIVORY IN HETEROPTERAN INSECTS". Ecology 84, nr 10 (październik 2003): 2549–56. http://dx.doi.org/10.1890/02-0396.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

16

Vandermeer, John. "Omnivory and the stability of food webs". Journal of Theoretical Biology 238, nr 3 (luty 2006): 497–504. http://dx.doi.org/10.1016/j.jtbi.2005.06.006.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

17

Rex, Katja, Benjamin I. Czaczkes, Robert Michener, Thomas H. Kunz i Christian C. Voigt. "Specialization and omnivory in diverse mammalian assemblages". Écoscience 17, nr 1 (marzec 2010): 37–46. http://dx.doi.org/10.2980/17-1-3294.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

18

HURKA, Karel, i Vojtech JAROSIK. "Larval omnivory in Amara aenea (Coleoptera: Carabidae)". European Journal of Entomology 100, nr 3 (15.09.2003): 329–35. http://dx.doi.org/10.14411/eje.2003.052.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

19

Denno, Robert F., i William F. Fagan. "MIGHT NITROGEN LIMITATION PROMOTE OMNIVORY AMONG CARNIVOROUS ARTHROPODS?" Ecology 84, nr 10 (październik 2003): 2522–31. http://dx.doi.org/10.1890/02-0370.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

20

Tanabe, Kumi, i Toshiyuki Namba. "OMNIVORY CREATES CHAOS IN SIMPLE FOOD WEB MODELS". Ecology 86, nr 12 (grudzień 2005): 3411–14. http://dx.doi.org/10.1890/05-0720.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

21

Rodríguez-Barreras, Ruber, Elvira Cuevas, Nancy Cabanillas-Terán i Alberto M. Sabat. "Potential omnivory in the sea urchin Diadema antillarum?" Regional Studies in Marine Science 2 (listopad 2015): 11–18. http://dx.doi.org/10.1016/j.rsma.2015.08.005.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

22

Fagan, William F. "Omnivory as a Stabilizing Feature of Natural Communities". American Naturalist 150, nr 5 (listopad 1997): 554–67. http://dx.doi.org/10.1086/286081.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

23

Herrel, A., B. Vanhooydonck i R. Van Damme. "Omnivory in lacertid lizards: adaptive evolution or constraint?" Journal of Evolutionary Biology 17, nr 5 (7.06.2004): 974–84. http://dx.doi.org/10.1111/j.1420-9101.2004.00758.x.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

24

Colin, Sean P., John H. Costello, William M. Graham i John III Higgins. "Omnivory by the small cosmopolitan hydromedusa Aglaura hemistoma". Limnology and Oceanography 50, nr 4 (lipiec 2005): 1264–68. http://dx.doi.org/10.4319/lo.2005.50.4.1264.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

25

Gifford, SM, G. Rollwagen-Bollens i SM Bollens. "Mesozooplankton omnivory in the upper San Francisco Estuary". Marine Ecology Progress Series 348 (25.10.2007): 33–46. http://dx.doi.org/10.3354/meps07003.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

26

Remonti, Luigi, Alessandro Balestrieri, David Raubenheimer i Nicola Saino. "Functional implications of omnivory for dietary nutrient balance". Oikos 125, nr 9 (15.12.2015): 1233–40. http://dx.doi.org/10.1111/oik.02801.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

27

Emmerson, Mark, i Jon M. Yearsley. "Weak interactions, omnivory and emergent food-web properties". Proceedings of the Royal Society of London. Series B: Biological Sciences 271, nr 1537 (22.02.2004): 397–405. http://dx.doi.org/10.1098/rspb.2003.2592.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

28

Holyoak, Marcel, i Sambhav Sachdev. "Omnivory and the stability of simple food webs". Oecologia 117, nr 3 (7.12.1998): 413–19. http://dx.doi.org/10.1007/s004420050675.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

29

Wang, Lin, Yan-Ping Liu i Rui-Wu Wang. "Weak Predation Strength Promotes Stable Coexistence of Predators and Prey in the Same Chain and Across Chains". International Journal of Bifurcation and Chaos 30, nr 15 (9.12.2020): 2050228. http://dx.doi.org/10.1142/s0218127420502284.

Pełny tekst źródła

Streszczenie:

The mechanisms of species coexistence make ecologists fascinated, although theoretical work shows that omnivory can promote coexistence of species and food web stability, it is still a lack of the general mechanisms for species coexistence in the real food webs, and is unknown how omnivory affects the interactions between competitor and predator. In this work, we first establish an omnivorous food web model with a competitor based on two natural ecosystems (the plankton community and fig–fig wasp system). We analyze the changes of both food web structure and stability under the different resource levels and predation preference of the generalist/top predator. The results of model analyses show that weak predation strength can promote stable coexistence of predators and prey. Moreover, the evolutionary trend of food web structure changes with the relative predation strength is more diverse than the relative competition strength, and an integration of both omnivory, increased competition, top-down control and bottom-up control can promote species diversity and food web stability. Our theoretical predictions are consistent with empirical data in the plankton community: the lower concentration of nutrient results in a more stable population dynamics. Our theoretical work could enrich the general omnivorous theory on species coexistence and system stability in the real food webs.

Style APA, Harvard, Vancouver, ISO itp.

30

Wilder, Shawn M., i Micky D. Eubanks. "Might nitrogen limitation promote omnivory among carnivorous arthropods? Comment". Ecology 91, nr 10 (październik 2010): 3114–17. http://dx.doi.org/10.1890/09-2080.1.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

31

Sprules, W. G., i J. E. Bowerman. "Omnivory and Food Chain Length in Zooplankton Food Webs". Ecology 69, nr 2 (kwiecień 1988): 418–26. http://dx.doi.org/10.2307/1940440.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

32

Coll, Moshe, i Moshe Guershon. "Omnivory in Terrestrial Arthropods: Mixing Plant and Prey Diets". Annual Review of Entomology 47, nr 1 (styczeń 2002): 267–97. http://dx.doi.org/10.1146/annurev.ento.47.091201.145209.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

33

Sánchez-Hernández, Javier, i Per-Arne Amundsen. "Ecosystem type shapes trophic position and omnivory in fishes". Fish and Fisheries 19, nr 6 (15.08.2018): 1003–15. http://dx.doi.org/10.1111/faf.12308.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

34

McCann, Kevin, i Alan Hastings. "Re–evaluating the omnivory–stability relationship in food webs". Proceedings of the Royal Society of London. Series B: Biological Sciences 264, nr 1385 (22.08.1997): 1249–54. http://dx.doi.org/10.1098/rspb.1997.0172.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

35

Chubaty, Alex M., Brian O. Ma, Robert W. Stein, David R. Gillespie, Lee M. Henry, Conan Phelan, Eirikur Palsson, Franz W. Simon i Bernard D. Roitberg. "On the evolution of omnivory in a community context". Ecology and Evolution 4, nr 3 (29.12.2013): 251–65. http://dx.doi.org/10.1002/ece3.923.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

36

Chattopadhyay, Joydev, Nikhil Pal, Sudip Samanta, Ezio Venturino i Q. J. A. Khan. "Chaos control via feeding switching in an omnivory system". Biosystems 138 (grudzień 2015): 18–24. http://dx.doi.org/10.1016/j.biosystems.2015.10.006.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

37

Miyasaka, Hitoshi, i Motomi Genkai-Kato. "Shift between carnivory and omnivory in stream stonefly predators". Ecological Research 24, nr 1 (6.03.2008): 11–19. http://dx.doi.org/10.1007/s11284-008-0475-3.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

38

Rudolf, Volker H. W. "THE INTERACTION OF CANNIBALISM AND OMNIVORY: CONSEQUENCES FOR COMMUNITY DYNAMICS". Ecology 88, nr 11 (listopad 2007): 2697–705. http://dx.doi.org/10.1890/06-1266.1.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

39

Diehl i Feißel. "Effects of Enrichment on Three-Level Food Chains with Omnivory". American Naturalist 155, nr 2 (2000): 200. http://dx.doi.org/10.2307/3078943.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

40

Mooney, Kailen A., i Chadwick V. Tillberg. "TEMPORAL AND SPATIAL VARIATION TO ANT OMNIVORY IN PINE FORESTS". Ecology 86, nr 5 (maj 2005): 1225–35. http://dx.doi.org/10.1890/04-0938.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

41

Barrett, Paul M., Richard J. Butler i Sterling J. Nesbitt. "The roles of herbivory and omnivory in early dinosaur evolution". Earth and Environmental Science Transactions of the Royal Society of Edinburgh 101, nr 3-4 (wrzesień 2010): 383–96. http://dx.doi.org/10.1017/s1755691011020111.

Pełny tekst źródła

Streszczenie:

ABSTRACTHerbivorous and omnivorous dinosaurs were rare during the Carnian stage of the Late Triassic. By contrast, the succeeding Norian stage witnessed the rapid diversification of sauropodomorphs and the rise of the clade to ecological dominance. Ornithischians, by contrast, remained relatively rare components of dinosaur assemblages until much later in the Mesozoic. The causes underlying the differential success of ornithischians and sauropodomorphs remain unclear, but might be related to trophic specialisation. Sauropodomorphs replaced an established herbivore guild consisting of rhynchosaurs, aetosaurs and basal synapsids, but this faunal turnover appears to have been opportunistic and cannot be easily attributed to either competitive interactions or responses to floral change. Consideration of diversity patterns and relative abundance suggests that the ability to eat plants might have been a major factor promoting sauropodomorph success, but that it was less important in the early evolution of Ornithischia. On the basis of current evidence it is difficult to determine the diet of the ancestral dinosaur and scenarios in which omnivory or carnivory represent the basal condition appear equally likely.

Style APA, Harvard, Vancouver, ISO itp.

42

Křivan, Vlastimil, i Sebastian Diehl. "Adaptive omnivory and species coexistence in tri-trophic food webs". Theoretical Population Biology 67, nr 2 (marzec 2005): 85–99. http://dx.doi.org/10.1016/j.tpb.2004.09.003.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

43

Diehl, Sebastian, i Margit Feißel. "Effects of Enrichment on Three‐Level Food Chains with Omnivory". American Naturalist 155, nr 2 (luty 2000): 200–218. http://dx.doi.org/10.1086/303319.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

44

Zeldis, J. "Omnivory by copepods in the New Zealand Subtropical Frontal Zone". Journal of Plankton Research 24, nr 1 (1.01.2002): 9–23. http://dx.doi.org/10.1093/plankt/24.1.9.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

45

Wootton, K. L. "Omnivory and stability in freshwater habitats: Does theory match reality?" Freshwater Biology 62, nr 5 (20.02.2017): 821–32. http://dx.doi.org/10.1111/fwb.12908.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

46

Ispolatov, Iaroslav, i Michael Doebeli. "Omnivory can both enhance and dampen perturbations in food webs". Theoretical Ecology 4, nr 1 (18.03.2010): 55–67. http://dx.doi.org/10.1007/s12080-010-0074-0.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

47

Sikder, A., i A. B. Roy. "Persistence of a four species food chain with full omnivory". Biosystems 31, nr 1 (styczeń 1993): 39–47. http://dx.doi.org/10.1016/0303-2647(93)90015-5.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

48

Pal, Nikhil, Sudip Samanta i Joydev Chattopadhyay. "Revisited Hastings and Powell model with omnivory and predator switching". Chaos, Solitons & Fractals 66 (wrzesień 2014): 58–73. http://dx.doi.org/10.1016/j.chaos.2014.05.003.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

49

Kaminski, Lucas Augusto, i Luan Dias Lima. "Larval Omnivory in the Myrmecophilous Butterfly Setabis lagus lagus (Riodinidae: Nymphidiini)". Journal of the Lepidopterists' Society 73, nr 4 (13.12.2019): 276. http://dx.doi.org/10.18473/lepi.73i4.a4.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

50

Ho, Chuan-Kai, i Steven C. Pennings. "CONSEQUENCES OF OMNIVORY FOR TROPHIC INTERACTIONS ON A SALT MARSH SHRUB". Ecology 89, nr 6 (czerwiec 2008): 1714–22. http://dx.doi.org/10.1890/07-1069.1.

Pełny tekst źródła

Style APA, Harvard, Vancouver, ISO itp.

Oferujemy zniżki na wszystkie plany premium dla autorów, których prace zostały uwzględnione w tematycznych zestawieniach literatury. Skontaktuj się z nami, aby uzyskać unikalny kod promocyjny!