Książki na temat „Milk product”
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Milk and dairy product technology. New York: M. Dekker, 1998.
Znajdź pełny tekst źródłaMilk and Dairy Product Technology. London: Taylor and Francis, 2017.
Znajdź pełny tekst źródłaplc, J. Sainsbury, red. Milk free: A product guide for special dietery requirements. London: J. Sainsbury plc, 1995.
Znajdź pełny tekst źródłaGreat Britain. Ministry of Agriculture, Fisheries and Food., red. Milk hygiene: A guide to the Dairy Products (Hygiene) Regulations for dairy product processors. [London]: [MAFF Publications], 1995.
Znajdź pełny tekst źródłaGreat Britain. Ministryof Agriculture, Fisheries and Food., red. Milk hygiene: A guide to the Dairy Products (Hygiene) Regulations for dairy product processors. [London]: [MAFF Publications], 1995.
Znajdź pełny tekst źródłaA, Keoleian Gregory, McDaniel Jeff S i National Risk Management Research Laboratory (U.S.), red. Life cycle design of milk and juice packaging: Project summary. Cincinnati, OH: U.S. Environmental Protection Agency, National Risk Management Research Laboratory, 1997.
Znajdź pełny tekst źródłaA, Keoleian Gregory, McDaniel Jeff S i National Risk Management Research Laboratory (U.S.), red. Life cycle design of milk and juice packaging: Project summary. Cincinnati, OH: U.S. Environmental Protection Agency, National Risk Management Research Laboratory, 1997.
Znajdź pełny tekst źródłaZhao, Litao. The tainted milk formula scandal: Another hard lesson for China. Singapore: East Asian Institute, National University of Singapore, 2008.
Znajdź pełny tekst źródłaW, Stephenson Mark, New York State College of Agriculture and Life Sciences. Dept. of Agricultural, Resource, and Managerial Economics. i Cornell University. Program on Dairy Markets and Policy., red. The magnitude of and factors influencing product losses in 141 fluid milk plants in the United States. Ithaca, N.Y: Dept. of Agricultural, Resource and Managerial Economics, Cornell University Agricultural Experiment Station, College of Agricultural [i.e. Agriculture] and Life Sciences, Cornell University, 1996.
Znajdź pełny tekst źródłaCommission of the European Communities. Directorate-General for Agriculture., red. Milk & milk products. [Brussels]: DG VI Documentation Centre, 1985.
Znajdź pełny tekst źródłaSociety, Iron and Steel. Steel product manual: Tin mill products. Warrendale, PA: Iron & Steel Society, 2002.
Znajdź pełny tekst źródłaTauer, Janelle R. Dairy promotion in the United States, 1979-1986: The history and structure of the national milk and dairy product promotion program with special reference to New York. Ithaca, N.Y: Dept. of Agricultural Economics, Cornell University Agricultural Experiment Station, New York State College of Agriculture and Life Sciences, 1987.
Znajdź pełny tekst źródłaFederation, International Dairy. Milk and milk based products: Detection of thermonuclease produced by coagulase-positive staphylococci in milk and milk-based products. Brussels: IDF, 1987.
Znajdź pełny tekst źródłaNīammālai, Thawiphō̜n. Rāingān kan̄wičhai rư̄ang kānphatthanā phalittaphan khanom mō̜ kǣng nom sot Mư̄ang Phēt: Product development of Phetchaburi milk mao-kang. Phetchaburi]: Sathāban Rātchaphat Phētchaburī, 2003.
Znajdź pełny tekst źródłaFood and Agriculture Organization of the United Nations., red. Milk and milk products. Rome: Food and Agriculture Organization of the United Nations, 2007.
Znajdź pełny tekst źródłaVarnam, Alan H., i Jane P. Sutherland. Milk and Milk Products. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-1813-6.
Pełny tekst źródłaVarnam, Alan H., i Jane P. Sutherland. Milk and Milk Products. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2798-5.
Pełny tekst źródłaCommission of the European Communities. Directorate-General for Agriculture., red. Milk and milk products. Luxembourg: Office for Official Publications of the European Communities, 1996.
Znajdź pełny tekst źródłaFood and Agriculture Organization of the United Nations., red. Milk and milk products. Rome: Food and Agriculture Organization of the United Nations, 2007.
Znajdź pełny tekst źródłaFood and Agriculture Organization of the United Nations., red. Milk and milk products. Rome: Food and Agriculture Organization of the United Nations, 2007.
Znajdź pełny tekst źródłaJenny, Baxter, i Key Note Publications, red. Milk & dairy products. Hampton: Key Note Ltd, 2000.
Znajdź pełny tekst źródłaPhilippa, Drewer, i Key Note Publications, red. Milk & dairy products. Hampton: Key Note, 2004.
Znajdź pełny tekst źródłaPublications, Key Note, red. Milk & dairy products. Wyd. 9. Hampton: Key Note Publications, 1991.
Znajdź pełny tekst źródłaRozmeen, Tambe, i Key Note Publications, red. Milk & dairy products. Hampton: Key Note, 2003.
Znajdź pełny tekst źródłaPublications, Key Note, red. Milk & dairy products. Wyd. 7. London: Key Note Publications, 1989.
Znajdź pełny tekst źródłaJenny, Baxter, i Key Note Publications, red. Milk & dairy products. Hampton: Key Note, 2001.
Znajdź pełny tekst źródłaPublications, Key Note, red. Milk & dairy products. Hampton: Key Note Publications, 1993.
Znajdź pełny tekst źródłaPublications, Key Note, red. Milk & dairy products. Wyd. 8. Hampton: Key Note Publications, 1990.
Znajdź pełny tekst źródłaRichard, Caines, i Key Note Publications, red. Milk & dairy products. Hampton: Key Note Publications, 1996.
Znajdź pełny tekst źródłaZoe, Ratcliff, i Key Note Ltd, red. Milk & dairy products. Hampton: Key Note Ltd, 1997.
Znajdź pełny tekst źródłaFederation, International Dairy, red. Milk & milk products: Detection of inhibitors. Brussels: International Dairy Federation, 1987.
Znajdź pełny tekst źródłaCanada. Dairy and Cold Storage Branch., red. The Milk Test Act. Ottawa: Dept. of Agriculture, 1997.
Znajdź pełny tekst źródłaKaiser, Harry Mason. Impact of generic fluid milk advertising on whole, lowfat, and skim milk demand. Ithaca, N.Y: Dept. of Agricultural, Resource, and Managerial Economics, College of Agriculture and Life Sciences, Cornell University, 1995.
Znajdź pełny tekst źródłaByrd, David. The marketing of milk and milk products. Market Harborough: Nuffield Farming Scholarships Trust, 2003.
Znajdź pełny tekst źródłade Boer, Ruud. From Milk By-Products to Milk Ingredients. Chichester, UK: John Wiley & Sons, Ltd, 2014. http://dx.doi.org/10.1002/9781118598634.
Pełny tekst źródłaInstitution, British Standards. Methods for sampling milk and milk products. London: B.S.I, 1985.
Znajdź pełny tekst źródłaEuropean Commission. Directorate-General for Agriculture, red. The CAP reform: Milk and milk products. Wyd. 3. Brussels: The Directorate-General, 1999.
Znajdź pełny tekst źródłaCommission of the European Communities. Directorate-General for Agriculture., red. The CAP reform: Milk and milk products. Wyd. 3. Luxembourg: European Commission, Directorate-General for Agriculture, 1999.
Znajdź pełny tekst źródłaNestlé Nutrition Workshop (67th 2010 Marrakech, Morocco). Milk and milk products in human nutrition. Redaktorzy Clemens Roger A, Hernell Olle, Michaelsen Kim Fleischer i Nestlé Nutrition Institute. Basel: Karger, 2011.
Znajdź pełny tekst źródłaFederation, International Dairy. Milk and milk products: Enumeration of coliforms. Brussels: IDF, 1987.
Znajdź pełny tekst źródłaGoyal, Megh R., Suvartan Ranvir i Junaid Ahmad Malik. The Chemistry of Milk and Milk Products. New York: Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003340706.
Pełny tekst źródłaGoyal, Megh R., N. Veena i Santosh Kumar Mishra. Analytical Methods for Milk and Milk Products. New York: Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781032676074.
Pełny tekst źródłaGoyal, Megh R., N. Veena i Santosh Kumar Mishra. Analytical Methods for Milk and Milk Products. New York: Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781032675732.
Pełny tekst źródłaGoyal, Megh R., N. Veena i Santosh Kumar Mishra. Analytical Methods for Milk and Milk Products. New York: Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781032675817.
Pełny tekst źródłaStates, United. Casein and milk protein product imports; new dairy producing facilities in the United States of foreign based corporations; U.S. Department of Agriculture's implementation of the orderly marketing provisions of the Food Security Act of 1985; cheek branding in the Milk Production Termination Program; and Processed Products Inspection Improvement Act: Hearings before the Subcommittee on Livestock, Dairy, and Poultry of the Committee on Agriculture, House of Representatives, Ninety-ninth Congress, second session, March 26, 1986, Bloomsburg, PA ... H.R. 4683 ... September 10, 1986. Washington: U.S. G.P.O., 1987.
Znajdź pełny tekst źródłaFederation, International Dairy, red. Milk products and health. Brussels: International Dairy Federation, 1987.
Znajdź pełny tekst źródłaRichard, Caine, i Key Not Publicatios, red. Milk and Dairy Products. Hampton: Key Note Publications, 1994.
Znajdź pełny tekst źródłaZoe, Ratcliff, i Key Note Publications, red. Milk and dairy products. Hampton: Key Note Publications, 1997.
Znajdź pełny tekst źródłaP, Sutherland Jane, red. Milk and milk products: Technology, chemistry, and microbiology. London: Chapman & Hall, 1994.
Znajdź pełny tekst źródłaP, Sutherland Jane, red. Milk and milk products: Technology, chemistry, and microbiology. Gaithersburg, MD: Aspen Publishers, 2001.
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