Gotowe bibliografie tematyczne / Market competition

Gotowa bibliografia na temat „Market competition”

Autor: Grafiati
Data publikacji: 4 czerwca 2021
Data aktualizacji: 9 marca 2023

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Artykuły w czasopismach na temat "Market competition"

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Mukaromah, Ni’matul Fitria, i Temmy Wijaya. "PASAR PERSAINGAN SEMPURNA DAN PASAR PERSAINGAN TIDAK SEMPURNA DALAM PERSPEKTIF ISLAM". PROFIT: Jurnal Kajian Ekonomi dan Perbankan Syariah 4, nr 2 (20.12.2020): 1–16. http://dx.doi.org/10.33650/profit.v4i2.1621.

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Conceptually, this research describes the structure between the perfect competition market and the imperfect competition market which is also seen from an Islamic perspective, which of course also talks about the structure of the perfect competition market and imperfect competition market, as well as several things about this. Market, which incidentally is a meeting place for buyers and sellers to carry out buying and selling transactions of goods and services, as well as a place for the community to meet the needs and drivers of the community's economy. There are various kinds of markets, for a broad picture the market is divided into perfect competition markets, and imperfect competitive markets in which there are still divisions such as monopolistic, monopolistic, and oligopolistic markets. A perfectly competitive market in which there are many sellers and buyers of similar goods. Meanwhile, the imperfect competitive market contains only one seller or a few sellers. In this report, some information is generated regarding the two types of markets, such as the meaning, differences in the perfect competition market and imperfect competition market, the advantages and disadvantages of perfect and imperfect competition markets, market mechanisms, etc. The data collection method used in this study was to collect data from related web literature studies
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Kharaishvili, Eter, Badri Gechbaia i Gela Mamuladze. "Vegetable market: competitive advantages of Georgian product and competition challenges". Innovative Marketing 14, nr 3 (8.11.2018): 8–16. http://dx.doi.org/10.21511/im.14(3).2018.02.

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The paper evaluates the level of competition on the vegetable market. Based on the analysis of the production development trends and resource potential, dynamics and ratio of export and import of agricultural products, including vegetables are presented; dynamics of self-sufficiency ratio of these products is studied; challenges of food security and competitive advantages of Georgian vegetables are identified.The article concludes that the country has a significant potential for exporting vegetables both to the countries of Europe and Middle East. The paper discusses the factors that hinder export of vegetables; in addition, the ways for reducing dependency on seasonality, opportunities for the development of modern greenhouses and mechanisms for supplying goods to customers all year round are suggested.On the basis of analyzing the level of competition on the vegetable market, vegetable business is considered as monopolistic. In addition, it is calculated that, currently, local vegetables products account for only 75% of the market.The paper evaluates the outcomes of high market power caused by monopoly in vegetable business; the impact of market power on pricing mechanism and the welfare of population is determined. In accordance with the problems identified, conclusions are made and recommendations for solving these problems are suggested.
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Gouri, Geeta. "Convergence of competition policy, competition law and public interest in India". Russian Journal of Economics 6, nr 3 (25.09.2020): 277–93. http://dx.doi.org/10.32609/j.ruje.6.51303.

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The objectives of competition policy and the application of competition law need defining and redefining along with changing structures of the economy and the maturing of the competition authority. Market structures associated with digital technology and globalization are often not in consonance with the prevalent law framed in economic analysis of traditional product markets. Antitrust interventions by the competition authorities are caught in a bind as was the case with the Competition Commission of India and the Competition Act, 2002. The emphasis on monopolistic competition, or on oligopolistic markets, as anti-competitive, which marked the earlier days of implementation of competition laws, is at variance with the prevalent monopolistic structures of platform markets or technology firms and the market for ideas. Competition authorities are grappling with identifying anti-competitive activities of these markets which tip towards monopolistic structures. In the process there has been a churning of possible diverse antitrust abuses and, as competition law grapples to incorporate these new market structures, there is another churn that is slowly emerging as a major concern — that of convergence of competition policy and public interest. This is an area in antitrust literature which is yet to receive sufficient attention. The core of antitrust intervention — that competition benefits consumers — is undisputed and perhaps axiomatic but what is not axiomatic is that monopolistic market structures can also lead to enhancing public welfare. Emergent trends towards monopolistic markets suggest a rethink of competition policy and law and their convergence for public interest. The focus of this article is on the importance of convergence of competition policy, competition law and public interest in new and emergent markets. It raises questions: Is there convergence or divergence between policy and law and public interest? What is public interest? Do consumers represent public interest and, if so, which set of consumers? Are innovation and technological development, which are part of public interest, also in the ambit of competition policy or are they in the realm of competition law? This is another question which has become acute in recent times. In India and the BRICS group, where usage of internet on smart phones is high, the convergence between competition policy, law and public interest suggests antitrust intervention is guided by public interest.
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Powell, K. Skylar. "Competition at home and foreign market entry timing". Multinational Business Review 27, nr 1 (12.04.2019): 99–118. http://dx.doi.org/10.1108/mbr-10-2017-0070.

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PurposeResearch has identified inverted U-shaped relationships between domestic competitive position, often cast in terms of home-country market share or relative profitability, and speed of entry into a foreign market. However, in some industries, firms may be especially attentive and responsive to competition between firms in their local-home market (i.e. sub-national). Hence, this study aims to explore the effect of local-home market competitive intensity on the relationship between a firm’s overall competitive position and speed of entry into a foreign market.Design/methodology/approachData from 114 large US corporate law firms from 1992 through 2008 were used for Cox proportional-hazards regression models to estimate the moderating effect of local-home market competitive intensity on the relationship between relative profitability at the national level and speed of entry (i.e. hazard rate) into China.FindingsLess-dominant firms from highly competitive local-home markets entered China more quickly than less-dominant firms from less-competitive local-home markets. In addition, first-movers from highly competitive local-home markets tended to have more advantageous competitive profiles, as reflected in profitability, than first-movers from less-competitive local-home markets.Originality/valueThis research explores an important contingency in the relationship between a firm’s competitive position at home and timing of entry into a foreign market. Additionally, the results suggest that first-movers from less-competitive local-home markets may face immediate competition from better-positioned first-movers from more competitive locations within the same home market when they enter new markets.
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Umantsiv, Iurii, Yuliіa Sonko i Klavdiia Yatsyshyna. "Competition at product markets of various types of commodities". Problems and Perspectives in Management 17, nr 2 (10.06.2019): 334–47. http://dx.doi.org/10.21511/ppm.17(2).2019.26.

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This article is devoted to researching the peculiarities of the competitive environment at the markets of various types of commodities (goods). Competition analysis allows making conclusions about the effectiveness of the market to identify the factors of development, market infrastructure weaknesses and provide recommendations to address these problems, and to identify priorities for the market competition development. This, in turn, will contribute to finding ways to improve the competitiveness of products. Timely and adequate assessment of the level of competition is not just a part of analytical instruments for the research of the market environment; this is a necessary condition for effective activity of market participants. The peculiarities of competition at the markets of various types of goods were analyzed: the flower market, the juice market and the market for consulting services. In the course of the research, there were determined the factors that influence the competition, also were identified the main trends of its development.
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Harrison, Carol, i James Wright. "Potential competition". Competition Law Journal 20, nr 4 (28.12.2021): 194–207. http://dx.doi.org/10.4337/clj.2021.04.06.

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The concept of potential competition has had an increasing importance in the application of competition law, in both the analysis of the effects of mergers and in assessing the competitive effects of agreements and unilateral conduct under the Competition Act 1998. Potential competition is the constraint that undertakings currently outside of a market are able to exert through the prospect that they will enter that market. This concept is not hypothetical: it has real-world implications as undertakings already on the market, or considering entering, can be expected to take into account the prospect of other undertakings entering, and to adapt their behaviour accordingly. This article sets out the approach of the Competition and Markets Authority when considering potential competition issues in merger and antitrust cases, with reference to its mergers and antitrust guidance and experience.
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Tawil, Michael, i Anthony M. DiGiorgio. "Competition in California’s Medi-Cal Managed Care Market Assessed by Herfindahl-Hirschman Index". INQUIRY: The Journal of Health Care Organization, Provision, and Financing 59 (styczeń 2022): 004695802211270. http://dx.doi.org/10.1177/00469580221127063.

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Evaluating market competition is an important practice to assess how the forces and components at play in a select market interact. Healthcare markets are similar to any other market present in the world, where competition can be present or absent in the exchange of goods and services. Applying a standard measure of assessing market competition, the Herfindahl-Hirschman Index, to California’s Medi-Cal managed care marketplace, it is found that there is no competition present in all of California’s counties as defined by the common interpretation of the Herfindahl-Hirschman Index. A distinctive trend in markets is that when less competition is present, the cost of goods and services increases to reflect the principles of supply and demand. California Medi-Cal markets follow this trend of less competitive markets being associated with increased adult midpoint costs. These findings help further to elucidate California’s Medi-Cal marketplace on a county-by county level.
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Gilbert, Richard J. "The Role of Potential Competition in Industrial Organization". Journal of Economic Perspectives 3, nr 3 (1.08.1989): 107–27. http://dx.doi.org/10.1257/jep.3.3.107.

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Potential competition is important as a mechanism to control market power. I assess the strengths and limitations of alternative theories of potential competition by examining the available theoretical, empirical and institutional knowledge. I consider four major schools of thought: the traditional model of limit pricing, dynamic limit pricing, the theory of contestable markets, and the market efficiency model. Traditional limit pricing models rest on the assumption that firms respond to entry but are able to earn persistent profits when the structural characteristics of markets make entry difficult. Dynamic limit pricing is similar, but emphasizes that markets can only be temporarily protected from entry. Contestability theory, in its pure form, asserts that potential competition is as effective as actual competition in controlling market performance. The efficient markets hypothesis, broadly interpreted, states that markets are workably competitive and that the market structure reflects differential efficiency, not strategic behavior.
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Butt, Umar. "Debt covenant violation, competition and cost of new debt". Australian Journal of Management 44, nr 2 (28.11.2018): 163–87. http://dx.doi.org/10.1177/0312896218805789.

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This article empirically shows that the cost of new debt is higher for firms that commit covenant violations. Using a proxy for product market competition to capture exogenous changes to a firm’s competitive environment, I find that the cost is systematically higher for firms that operate in competitive markets. Moreover, I identify channels through which violations can increase the cost of new debt, namely, the incidence, timing and frequency effects, and I document these effects to be more acute for competitive markets. Overall, the study finds that the market prices financial contracts by taking into account the information content of the violation and the risk arising from market competition. JEL Classification: G12, G30
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Callander, Steven, Dana Foarta i Takuo Sugaya. "Market Competition and Political Influence: An Integrated Approach". Econometrica 90, nr 6 (2022): 2723–53. http://dx.doi.org/10.3982/ecta19775.

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The operation of markets and of politics are in practice deeply intertwined. Political decisions set the rules of the game for market competition and, conversely, market competitors participate in and influence political decisions. We develop an integrated model to capture the circularity between the two domains. We show that a positive feedback loop emerges such that market power begets political power, and political power begets market power, but that this feedback loop is bounded. With too much market power, the balance between politics and markets itself becomes lopsided and this drives a wedge between the interests of a policymaker and the dominant firm. Although such a wedge would seem pro‐competitive, we show how it can exacerbate the static and dynamic inefficiency of market outcomes. More generally, our model demonstrates that intuitions about market competition can be upended when competition is intermediated by a strategic policymaker.
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Rozprawy doktorskie na temat "Market competition"

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Ball, Catherine. "Local Markets : Competition and Market Structure". Thesis, University of East Anglia, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.527635.

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This thesis examines competition in three local markets: homebuilding, estate agency and groceries. It uses and extends the methodology developed by Bresnahan and Reiss in their seminal work in the 1990s, whereby the relationship between market structure and market size is used to evaluate how competition varies with finn numbers. U sing data from the homebuilding market, the rationale for using the Ordered Probit rather than count data alternatives to estimate these models is explored. Contrary to the existing literature, it is shown that the choice of estimator can significantly affect the results. In addition, several extensions to the Bresnahan and Reiss methodology are proposed. Firstly, the model is generalised to allow analysis of the persistence of certain effects as the number of finns in the market increases. It is shown that estate agents are able to profit from price discrimination and market segmentation, even in relatively unconcentrated markets. Secondly, a methodology is proposed to analyse the effects of competition on market expansion by augmenting the model with sales data. It is shown that increased competition between estate agents leads to a transfer of surplus but no increase in the size of the market. Thirdly, the model is extended in two ways to allow for competition between differentiated finns. When finn level data on differentiation is not available, the effect of the scope for differentiation is analysed. It is shown that markets with greater scope for differentiation are more profitable for estate agents. However, as finns can be identified by type, a more strategic approach is used to analyse the competition between different grocery formats. It is shown that small supermarkets, when located near at least one specialist store (e.g. a butcher or baker), negatively affect the profits of large supermarkets; a result that differs from previous studies by competition authorities.
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Kang, Kyeong-Hoon. "Market structures and competition in system markets". College Park, Md. : University of Maryland, 2004. http://hdl.handle.net/1903/1698.

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Thesis (Ph. D.) -- University of Maryland, College Park, 2004.
Thesis research directed by: Economics. Title from t.p. of PDF. Includes bibliographical references. Published by UMI Dissertation Services, Ann Arbor, Mich. Also available in paper.
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Bastos, Paulo R. "Unionised labour markets, product market competition and economic integration". Thesis, University of Nottingham, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.444659.

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Lörtscher, Simon. "Competition between market making intermediaries /". Berlin : dissertation.de, 2006. http://www.gbv.de/dms/zbw/508393108.pdf.

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Sassi, Syrine. "Essays on production market competition". Thesis, Paris Est, 2017. http://www.theses.fr/2017PESC0125.

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L’objectif de cette thèse est d’étudier le rôle que joue la concurrence sur le marché des biens et services dans la prise des décisions ainsi que sur la valeur de la firme. En particulier, elle met l’accent sur l’impact de la pression concurrentielle sur le choix de la source de la dette, l’efficience des décisions d’investissement dans le capital humain, et le coût des fonds propres. Cette thèse est organisée en trois essais.Dans un premier essai, nous nous intéressons à l’effet de la concurrence sur le marché des biens et services sur la prise des décisions de financement, et particulièrement le choix de la source de la dette. À partir d’un échantillon de 3 831 entreprises américaines cotées au cours de la période 2001-2013 et en utilisant une nouvelle mesure de concurrence reflétant les menaces concurrentielles qui pèsent sur les entreprises, nous constatons que les entreprises faisant face à une concurrence accrue ont moins tendance à recourir à la dette bancaire. Ce résultat soutient l’hypothèse que la concurrence joue un rôle de gouvernance efficace qui, par conséquent, peut être substitutif à la fonction de surveillance et de contrôle des prêteurs bancaires. De plus, nos résultats montrent que l’impact négatif de la concurrence sur le recours à la dette bancaire est plus important pour les entreprises qui sont plus susceptibles d’être sensibles à la pression disciplinaire exercée par le marché, particulièrement les entreprises exposées à la pression concurrentielles et les entreprises ayant de sévères contraintes financières.Le deuxième essai examine l’impact de la concurrence sur le marché des biens et services sur l’efficience des décisions d’investissement des entreprises, et particulièrement l’investissement dans le capital humain, un sujet qui a été largement ignoré par les recherches antérieures. L’analyse empirique se base sur un échantillon de 18 957 observations durant la période 1998-2001. Les résultats montrent que l’intensification de la concurrence sur le marché des biens et services est négativement liée à l’efficience de l’investissement dans le capital humain. De plus, nous constatons que ce lien est plus important pour les entreprises risquées ainsi que les entreprises ayant des coûts importants associés à l’investissement dans le capital humain. Dans l’ensemble, nos résultats suggèrent que la concurrence sur le marché des biens et services augmente le risque de défaut des entreprises qui, par conséquent, réduisent leurs activités d’investissement, conduisant à un problème de sous-investissement dans le capital humain.Dans le troisième essai, nous examinons si la concurrence sur le marché des biens et services pourrait influencer la valeur de l’entreprise à travers son impact sur le taux de rentabilité exigé par les actionnaires, ou le coût des fonds propres. L’utilisation d’un large échantillon d’entreprises américaines cotées en bourse durant la période 1998-2013 montre que la concurrence sur le marché des biens et services a un effet négatif sur le taux de rentabilité exigé par les actionnaires. Les analyses additionnelles ont montré que cet effet négatif est particulièrement significatif dans les entreprises qui souffrent principalement d’une mauvaise gouvernance. Ce résultat suggère que la concurrence joue un rôle de gouvernance qui permet de discipliner le comportement discrétionnaire des dirigeants, notamment en les incitant à fournir plus d’effort pour protéger leur entreprise contre le risque de faillite. Par conséquent, ce rôle de gouvernance améliore les attentes des investisseurs à l’égard des perspectives futures de l’entreprise et réduit ainsi le taux de rentabilité exigé ou le coût des fonds propres
This dissertation investigates the effect of product market competition on corporate decisions and firm valuation. It is a collection of three essays. The first one examines the role of competition in driving the choice of debt source. Using a large sample of U.S. listed firms over the period 2001-2013, we show that product market competitive pressure is negatively associated with bank debt financing. This result is consistent with the view that competition plays an effective governance role that disciplines managers, and hence substitutes for the need to bank strict monitoring. In further analysis, we also show that the negative impact of competition on bank debt financing is stronger for firms with a higher exposure to competition and tighter financial constraints as they are more sensitive to external market discipline.The second essay explores whether product market competition matters for investment decisions, and more specifically labor investment decisions. To test our research hypotheses, we consider a large sample of U.S. listed firms over the 1998-2013 period and provide strong evidence that product market competitive pressure distorts labor investment efficiency. This result highlights the risk-increasing effect of competition. To the extent that firms in competitive industries have lower profit margins and higher bankruptcy risk, they are more willing to under-invest in labor in order to reduce labor costs and avoid further earnings declines. In addition, our cross-sectional tests show that the negative impact of competition on labor investment efficiency is intensified for firms with a higher exposure to competition, tighter financial constraints, and higher labor unionization rates.The third essay further investigates the implications of product market competition by examining its impact on the cost of equity capital which is viewed as one of the key considerations for managers in their investment and financing decisions. We employ a large panel of U.S. listed firms from 1998 to 2013 and find that firms facing intense competitive pressure have a lower cost of equity financing. Additionally, we show that the role of competition in reducing equity financing costs is more pronounced for firms with a higher exposure to competition and firms with poorer governance quality. Taken together, our findings suggest that product market competition serves as an external disciplinary mechanism that improves investors’ beliefs in the stock market, hence leading to a lower cost of equity capital
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Blank, Malin, i Anna Maria Persson. "The Swedish food retail market : An econometric analysis of the competition on local food retail markets". Thesis, Linköping University, Department of Management and Economics, 2004. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-2521.

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The Swedish food retail market contains of three major actors, ICA, KF and Axfood, all in all dominating 75 percent of the total market shares. The scant number of retailing actors indicates that the Swedish food retail market is a highly concentrated oligopoly, which as a fact has given rise to definite discussions and argumentations concerning the market situation. But is the food retail market imperfect and how do we reach a workable competition? Economic theory does not provide any clear answer on these questions, but is rather divided into two fundamentally different approaches to define competition: the static and the dynamic perspective on competition.

In an attempt to examine the competition on local Swedish retail markets, the purpose of this study is to carry out an econometric model estimating the situation. The model serves to explain the variation of ICA’s achievements measured in terms of turnovers obtained in the company. The explanatory variables composing the model are divided into three separate groupings: degreeof market concentration, storespecific factors and region-specific factors. Furthermore, in order to find out which one of the competitive explanations best fits the reality, the regression results are interpreted from a static and a dynamic perspective of competition. In part, we also aim to compare the results with the outline of the Swedish competition law.

We found that the level of concentration obtained in our material is high and is steadily increasing. We also found that stores do not, in any great extent, use price, service and quality as competitive methods. Thus, to gain competitive advantage, market actors must find other ways to carry out strategic market activities. The region-specific variables had either none or very little influence on ICA’s turnover. According to these findings, neither the static nor the dynamic perspective of competition is solely able to produce an accurate method for reaching a state of a workable competition. Instead, a combination of the static and the dynamic ideas may be regarded as the most advantageous way to generate suitable conditions for competition to be efficient. Therefore, in order to promote workable competition, the Swedish competition law must consist of a balance between the static and the dynamic view of competition.

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Andree, Kai, i Mike Schwan. "Collusive market sharing with spatial competition". Universität Potsdam, 2012. http://opus.kobv.de/ubp/volltexte/2012/6214/.

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This paper develops a spatial model to analyze the stability of a market sharing agreement between two firms. We find that the stability of the cartel depends on the relative market size of each firm. Collusion is not attractive for firms with a small home market, but the incentive for collusion increases when the firm’s home market is getting larger relative to the home market of the competitor. The highest stability of a cartel and additionally the highest social welfare is found when regions are symmetric. Further we can show that a monetary transfer can stabilize the market sharing agreement.
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Higaki, Yusuke. "Competition in the Japanese potato market". Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape10/PQDD_0003/MQ44181.pdf.

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Higaki, Yusuke. "Competition in the Japanese potato market". Thesis, McGill University, 1997. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=20571.

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The Japanese vegetable market is characterized by a general tendency towards the concentration of production by region. Amongst all vegetables, potato production has the highest level of concentration. Eighty-six percent of the total market quantity is accounted for by Hokkaido, the largest production prefecture amongst the 47 prefectures in Japan. The Herfindahl Index for prefectures in the Japanese potato market was 0.74 in 1994, indicating that the fewness of producers was equivalent to a market where total output was shared equally by only 1.35 producers. Under this highly concentrated situation, existence of monopolistic power, or more generally, oligopolistic power, of the large scale producers can be suspected.
In this thesis, the level of competition in the Japanese Potato market was evaluated employing conjectural variations analysis based on a monthly data for 1989 to 1995 to reveal the nature of the market. Four wholesale markets, in four large consumption areas, and eight production areas in differ ent geographical locations in were analyzed.
The conclusion from the results of the empirical analysis is that, despite the high level of concentration in production, all producing regions including the dominant producer, Hokkaido, seem to have behaved competitively.
One implication for the competitive behavior of these large producers is the imperative to maintain their share in the market against potential competitors, resulting in price setting close to the marginal cost.
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Mitchell, Lawrence. "Competition in an evolving stochastic market". Thesis, University of Edinburgh, 2009. http://hdl.handle.net/1842/4352.

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"In an efficient market all identical goods must have only one price." So states the aptly named law of one price. In the real world, however, one may easily verify that identical products are often sold for different prices. This thesis develops an extension of the Bertrand model in economics to include spatially localised competition to explain this price variation, which is then studied through simulation methods and theoretical analysis. Our model studies the effect that local heterogeneities in the environment experienced by sellers have on successful pricing strategies. Taking inspiration from models of evolutionary dynamics, we define the fitness of a seller and evolve seller prices through selection and mutation. We find three distinct steady states in our model related to the probability that a seller experiences competition for a buyer, mediated by the number of bankrupt sites in the system. When competition-free sales are unlikely, the system collapses on to a single price. If temporary monopoly situations do exist sellers can accumulate capital and variation in prices is stable. In this scenario, sellers spontaneously separate into two classes: cheap sellers – requiring sales to every potential buyer; and expensive sellers – requiring only occasional sales. Finally, we find an intermediate regime in which there is a single highly favoured price in the system which oscillates between high and low extrema. We study the properties of these steady states in detail, building a picture of how globally uncompetitive sellers can nonetheless survive if competition is strictly local. We show how the system builds up correlations, leading to niches for expensive sellers. These niches change the nature of the competition and allow for long-term survival of uncompetitive sellers. Not all expensive prices are equally likely in the steady state and we analyse why (and where) peaks in the price distribution appear. We can do this exactly for the early time dynamics of the model and extend the argument more qualitatively to the steady state. This latter analysis allows us to predict, for an observed steady distribution, the minimum price an expensive seller should charge to guarantee profit. The oscillatory ‘steady state’ is qualitatively reminiscent of boom and bust cycles in the global market. We study methods to suppress the oscillations and suggest ways of avoiding catastrophic crashes in the global economy – without negatively affecting the ability of outliers to make large profits.
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Książki na temat "Market competition"

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Bower, Linda Lee. The global VSAT market: Technology, markets, and competition. Dallas, TX: MegaTech Resources, 1994.

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Nystedt, Jens. Derivative market competition: OTC markets versusorganized derivative exchanges. [Washington, D.C.]: International Monetary Fund, Policy Development and Review Department, 2004.

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Nilsson, Arvid. Market transparency. Stockholm, Sweden: Stockholm School of Economics, EFI, The Economic Research Institute, 2001.

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Bellamy, C. W. Common Market law of competition. Wyd. 3. London: Sweet & Maxwell, 1987.

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D, Child Graham, i Rose Vivien, red. Common Market law of competition. Wyd. 4. London: Sweet & Maxwell, 1993.

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d', Aspremont Cl, Jacquemin Alexis i Gabszewicz Jean Jaskold, red. Market competition, conflict and collusion. Amsterdam: North-Holland, 1987.

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van, Witteloostuijn Arjen, i European Association for Research in Industrial Economics. Conference, red. Market evolution: Competition and cooperation. Dordrecht: Kluwer Academic Publishers, 1995.

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G, Veljanovski C., red. Privatisation & competition: A market prospectus. London: Institute of Economic Affairs, 1989.

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Vivien, Rose, Child Graham D i Bellamy Christopher, red. Common Market law of competition. Wyd. 4. London: Sweet & Maxwell, 1993.

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D, Child Graham, i Nicholson Malcolm, red. Common Market law of competition. Wyd. 3. London: Sweet & Maxwell, 1987.

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Części książek na temat "Market competition"

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Próchniak, Mariusz. "Product market competition". W Diversity of Patchwork Capitalism in Central and Eastern Europe, 67–83. Abingdon, Oxon; New York, NY: Routledge, 2019. | Series: Routledge advances in European politics: Routledge, 2019. http://dx.doi.org/10.4324/9780429056901-4.

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Rajagopal. "Understanding Market Competition". W Darwinian Fitness in the Global Marketplace, 34–65. London: Palgrave Macmillan UK, 2012. http://dx.doi.org/10.1057/9781137268334_2.

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Conrad, Christian A. "Market and Competition". W Economic Systems, Markets and Politics, 39–103. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-10366-7_3.

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Cooper, Lee G., i Masao Nakanishi. "Describing Markets and Competition". W Market-Share Analysis, 55–85. Dordrecht: Springer Netherlands, 1988. http://dx.doi.org/10.1007/978-94-009-2681-3_3.

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Van Witteloostuijn, Arjen. "The Study of Competition and Cooperation". W Market Evolution, 1–8. Dordrecht: Springer Netherlands, 1995. http://dx.doi.org/10.1007/978-94-015-8428-9_1.

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Walsh, Kieron. "Contracts and Competition". W Public Services and Market Mechanisms, 110–37. London: Macmillan Education UK, 1995. http://dx.doi.org/10.1007/978-1-349-23979-5_5.

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Rougier, Eric. "Product Market and Competition". W The Diversity of Emerging Capitalisms in Developing Countries, 155–84. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-49947-5_6.

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Halseth, Arve, i Per Ingvar Olsen. "Competition and Market Power". W Electricity Market Reform in Norway, 80–99. London: Palgrave Macmillan UK, 2000. http://dx.doi.org/10.1057/9780333982747_4.

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Blume, Lawrence, i David Easley. "Market Competition and Selection". W The New Palgrave Dictionary of Economics, 1–7. London: Palgrave Macmillan UK, 2008. http://dx.doi.org/10.1057/978-1-349-95121-5_2028-1.

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Rajagopal. "Market Competition Across Generations". W Transgenerational Marketing, 227–53. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-33926-5_8.

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Streszczenia konferencji na temat "Market competition"

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Göktepe, Hülya. "Competition Policy and Competition Law in Turkey and Russia". W International Conference on Eurasian Economies. Eurasian Economists Association, 2013. http://dx.doi.org/10.36880/c04.00690.

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Competition law provides the formation and protection of free competition. Modern market economy is the basis of the principle of free competition. Free competition provides an effective utilization of resources, price goes down, saving to reduce costs, find new technologies and their use in production. Desired markets, although a perfect competition market, because of market failures rather than the ideal situation monopolies, cartels can occur. At this stage, competition policies become important because they provide an efficient resource allocation, and constitutes an important element in raising the level of social welfare. Competition law is state intervention tool in order to establish and maintain free competition in the economy. Competition laws is seen as the constitution of the economy. In Russia, first competition authority was created in 1990 and the Law “On Competiton and Ristriction of Monopolistic Activity on Goods Markets” passed in 1991. After the OECD Peer Rewiew Report on Russia’s Competition Policy and Law, competition authority was abolished, new Federal Antimonopoly Service (FAS) established in 2004. Also new competition law passed in 2006. In Turkey, competition law passed in 1994, Turkish Competiton Authority was established in 1997. The aim of this study is to analyze competition law rules is implemented in Turkey and Russia. Also Examples of decisions issued by the Turkish competition authority and FAS Russia will be presented.
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Göktepe, Hülya. "Globalization, Competition and Competition Law". W International Conference on Eurasian Economies. Eurasian Economists Association, 2012. http://dx.doi.org/10.36880/c03.00479.

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The growth of competition law in recent years has been enormous throughout the world. This development of competition law is certainly influenced by globalization. Also, with the impact of privatization and liberalization in the last decade competition law has turned out to be a major concept in developing economies. Competition law provides the formation and protection of free competition. Modern market economy is the basis of the principle of free competition. Free competition provides an effective utilization of resources, price goes down, saving to reduce costs, find new technologies and their use in production. Desired markets, although a perfect competition market, because of market failures rather than the ideal situation monopolies, cartels can occur. At this stage, competition policies become important because they provide an efficient resource allocation, and constitutes an important element in raising the level of social welfare. Competition in the market without any intervention from inside or outside freely determine in the liberal economic systems is important. Competition law, at this stage, stepped in for the formation and protection of free competition and plays an important role. Competition law is state intervention tool in order to establish and maintain free competition in the economy. Competition laws is seen as the constitution of the economy The aim of this study is to analyze competition law rules is implemented in Turkey and Kazakhstan and to determine differences and similarities. Also Examples of decisions issued by the Turkish competition authority will be presented.
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Tovar-Ramírez, C., i G. Gutierrez-Alcaraz. "Multiperiod Energy Market Competition". W 2008 Electronics, Robotics and Automotive Mechanics Conference (CERMA). IEEE, 2008. http://dx.doi.org/10.1109/cerma.2008.81.

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Shiau, Ching-Shin, i Jeremy J. Michalek. "Optimal Product Design Under Price Competition". W ASME 2008 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference. ASMEDC, 2008. http://dx.doi.org/10.1115/detc2008-49176.

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Engineering optimization methods for new product development model consumer demand as a function of product attributes and price in order to identify designs that maximize expected profit. However, prior approaches have ignored the ability of competitors to react to a new product entrant; thus these methods can overestimate expected profit and select suboptimal designs that perform poorly in a competitive market. We propose an efficient approach to new product design accounting for competitor pricing reactions by imposing Nash and Stackelberg conditions as constraints, and we test the method on three product design case studies from the marketing and engineering design literature. We find that a Stackelberg leader strategy generates higher profit than a Nash strategy. Both strategies are superior to ignoring competitor reactions: In our case studies, ignoring price competition results in overestimation of profits by 12%–79%, and accounting for price competition increases realized profits by up to 3.4%. The efficiency, convergence stability, and ease of implementation of the proposed approach enables practical implementation for new product design problems in competitive markets.
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Saifidinov, B., i K. M. Trifanov. "Competition in the education market". W ТЕНДЕНЦИИ РАЗВИТИЯ НАУКИ И ОБРАЗОВАНИЯ. НИЦ «Л-Журнал», 2018. http://dx.doi.org/10.18411/lj-10-2018-90.

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Shouhuai Xu, W. R. Nelson i R. Sandhu. "Enhancing anonymity via market competition". W International Conference on Information Technology: Coding and Computing, 2004. Proceedings. ITCC 2004. IEEE, 2004. http://dx.doi.org/10.1109/itcc.2004.1286421.

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Shabani, Halit. "KOSOVO � COMPETITION AND MARKET ECONOMY". W 4th International Multidisciplinary Scientific Conference on Social Sciences and Arts SGEM2017. Stef92 Technology, 2017. http://dx.doi.org/10.5593/sgemsocial2017/hb11/s12.111.

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Peleckis, Kęstutis, Valentina Peleckienė, Bahman Peyravi i Edita Leonavičienė. "Competition assessment in business negotiations under distorting market conditions". W 11th International Scientific Conference „Business and Management 2020“. VGTU Technika, 2020. http://dx.doi.org/10.3846/bm.2020.509.

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The competition assessment process provides an analytical framework for business negotiation entities to mitigate, or avoid potential competition problems. It helps to identify possible alternatives that may reduce, or eliminate potential harm to competition. Limiting the number of business negotiation enti-ties leads to the risk that market power will be created and competitive rivalry will be reduced. The aim of the article is to analyze the theory and practice of developing and implementing business negotiation strat-egies in a complex way, also to evaluate the level of competition in distorting market conditions. The ob-ject of the study is to strike a balance at the level of competition in business negotiations, under distorting market conditions. The scientific problem is that bargaining theory lacks tools to assess and balance the level of competition between participants in market conditions that distort competition.
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Kavurmacioglu, Emir, Murat Alanyali i David Starobinski. "Competition in secondary spectrum markets: Price war or market sharing?" W 2012 IEEE International Symposium on Dynamic Spectrum Access Networks (DYSPAN). IEEE, 2012. http://dx.doi.org/10.1109/dyspan.2012.6478168.

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Liu, Zhiqiang, i Qing Huang. "Market Competition and Stock Collapse Risk". W 2019 International Conference on Economic Management and Model Engineering (ICEMME). IEEE, 2019. http://dx.doi.org/10.1109/icemme49371.2019.00016.

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Raporty organizacyjne na temat "Market competition"

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Abowd, John, i Laurence Allain. Compensation Structure and Product Market Competition. Cambridge, MA: National Bureau of Economic Research, marzec 1996. http://dx.doi.org/10.3386/w5493.

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Barrette, Eric, Gautam Gowrisankaran i Robert Town. Countervailing Market Power and Hospital Competition. Cambridge, MA: National Bureau of Economic Research, kwiecień 2020. http://dx.doi.org/10.3386/w27005.

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Borjas, George. Immigrants, Minorities, and Labor Market Competition. Cambridge, MA: National Bureau of Economic Research, wrzesień 1986. http://dx.doi.org/10.3386/w2028.

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Jagannathan, Ravi, i Shaker Srinivasan. Does Product Market Competition Reduce Agency Costs? Cambridge, MA: National Bureau of Economic Research, styczeń 2000. http://dx.doi.org/10.3386/w7480.

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Gerakos, Joseph, i Chad Syverson. Competition in the Audit Market: Policy Implications. Cambridge, MA: National Bureau of Economic Research, lipiec 2013. http://dx.doi.org/10.3386/w19251.

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Yamada, Tetsuji, Tadashi Yamada i Guorn Liu. Labor Productivity and Market Competition in Japan. Cambridge, MA: National Bureau of Economic Research, sierpień 1991. http://dx.doi.org/10.3386/w3800.

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Dickstein, Michael, Kate Ho i Nathaniel Mark. Market Segmentation and Competition in Health Insurance. Cambridge, MA: National Bureau of Economic Research, październik 2021. http://dx.doi.org/10.3386/w29406.

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Van Reenen, John, i Rachel Griffith. Product market competition, creative destruction and innovation. The IFS, grudzień 2021. http://dx.doi.org/10.1920/wp.ifs.2021.4321.

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Cao, Guangyu, Ginger Zhe Jin, Xi Weng i Li-An Zhou. Market Expanding or Market Stealing? Competition with Network Effects in BikeSharing. Cambridge, MA: National Bureau of Economic Research, sierpień 2018. http://dx.doi.org/10.3386/w24938.

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Byun, Sang-Eun, Whitney Ginder, Hyejeong Kim, Siyuan Han i Carol Centrallo. Small Retail Businesses' Varied Perceptions of Market Competition. Ames: Iowa State University, Digital Repository, listopad 2016. http://dx.doi.org/10.31274/itaa_proceedings-180814-1511.

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