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Artykuły w czasopismach na temat "Limonoid Biosynthesis"

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De La Peña, Ricardo, Hannah Hodgson, Jack Chun-Ting Liu, et al. "Complex scaffold remodeling in plant triterpene biosynthesis." Science 379, no. 6630 (2023): 361–68. http://dx.doi.org/10.1126/science.adf1017.

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Triterpenes with complex scaffold modifications are widespread in the plant kingdom. Limonoids are an exemplary family that are responsible for the bitter taste in citrus (e.g., limonin) and the active constituents of neem oil, a widely used bioinsecticide (e.g., azadirachtin). Despite the commercial value of limonoids, a complete biosynthetic route has not been described. We report the discovery of 22 enzymes, including a pair of neofunctionalized sterol isomerases, that catalyze 12 distinct reactions in the total biosynthesis of kihadalactone A and azadirone, products that bear the signature
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Hodgson, Hannah, Ricardo De La Peña, Michael J. Stephenson, et al. "Identification of key enzymes responsible for protolimonoid biosynthesis in plants: Opening the door to azadirachtin production." Proceedings of the National Academy of Sciences 116, no. 34 (2019): 17096–104. http://dx.doi.org/10.1073/pnas.1906083116.

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Limonoids are natural products made by plants belonging to the Meliaceae (Mahogany) and Rutaceae (Citrus) families. They are well known for their insecticidal activity, contribution to bitterness in citrus fruits, and potential pharmaceutical properties. The best known limonoid insecticide is azadirachtin, produced by the neem tree (Azadirachta indica). Despite intensive investigation of limonoids over the last half century, the route of limonoid biosynthesis remains unknown. Limonoids are classified as tetranortriterpenes because the prototypical 26-carbon limonoid scaffold is postulated to b
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Pandreka, Avinash, Patil S. Chaya, Ashish Kumar, et al. "Limonoid biosynthesis 3: Functional characterization of crucial genes involved in neem limonoid biosynthesis." Phytochemistry 184 (April 2021): 112669. http://dx.doi.org/10.1016/j.phytochem.2021.112669.

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Pandreka, Avinash, Patil S. Chaya, Ashish Kumar, et al. "Corrigendum to "Limonoid biosynthesis 3: Functional characterization of crucial genes involved in neem limonoid biosynthesis" [Phytochemistry 184 (2021) 112669]." Phytochemistry 187 (April 30, 2021): 112669. https://doi.org/10.1016/j.phytochem.2021.112669.

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Pandreka, Avinash, Chaya, Patil S., Kumar, Ashish, Aarthy, Thiagarayaselvam, Mulani, Fayaj A., Bhagyashree, Date D., Shilpashree, H.B., Jennifer, Cheruvathur, Ponnusamy, Sudha, Nagegowda, Dinesh, Thulasiram, Hirekodathakallu V. (2021): Corrigendum to "Limonoid biosynthesis 3: Functional characterization of crucial genes involved in neem limonoid biosynthesis" [Phytochemistry 184 (2021) 112669]. Phytochemistry (112751) 187: 112669, DOI: 10.1016/j.phytochem.2021.112669, URL: http://dx.doi.org/10.1016/j.phytochem.2021.112669
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Herman, Zareb, Chi H. Fong, and Shin Hasegawa. "Biosynthesis of limonoid glucosides in navel orange." Phytochemistry 30, no. 5 (1991): 1487–88. http://dx.doi.org/10.1016/0031-9422(91)84193-v.

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Pandreka, Avinash, Patil S. Chaya, Ashish Kumar, et al. "Corrigendum to “Limonoid biosynthesis 3: Functional characterization of crucial genes involved in neem limonoid biosynthesis” [Phytochemistry 184 (2021) 112669]." Phytochemistry 187 (July 2021): 112751. http://dx.doi.org/10.1016/j.phytochem.2021.112751.

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Fong, Chi H., Shin Hasegawa, Zareb Herman, and Peter Ou. "Biosynthesis of limonoid glucosides in lemon (Citrus limon)." Journal of the Science of Food and Agriculture 54, no. 3 (1991): 393–98. http://dx.doi.org/10.1002/jsfa.2740540310.

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Ou, Peter, Shin Hasegawa, Zareb Herman, and Chi H. Fong. "Limonoid biosynthesis in the stem of Citrus limon." Phytochemistry 27, no. 1 (1988): 115–18. http://dx.doi.org/10.1016/0031-9422(88)80600-9.

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Liu, Cuihua, Min He, Zhuang Wang, and Juan Xu. "Integrative Analysis of Terpenoid Profiles and Hormones from Fruits of Red-Flesh Citrus Mutants and Their Wild Types." Molecules 24, no. 19 (2019): 3456. http://dx.doi.org/10.3390/molecules24193456.

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In citrus color mutants, the levels of carotenoid constituents and other secondary metabolites are different in their corresponding wild types. Terpenoids are closely related to coloration, bitterness, and flavor. In this study, terpenoid profiles and hormones in citrus fruits of two red-flesh mutants—Red Anliu orange and Red-flesh Guanxi pummelo—and their corresponding wild types were investigated using GC/MS, HPLC, and LC-MS/MS. Results showed that Red Anliu orange (high in carotenoids) and Anliu orange (low in carotenoids) accumulated low levels of limonoid aglycones but high levels of mono
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Hullin-Matsuda, Françoise, Nario Tomishige, Shota Sakai, et al. "Limonoid Compounds Inhibit Sphingomyelin Biosynthesis by Preventing CERT Protein-dependent Extraction of Ceramides from the Endoplasmic Reticulum." Journal of Biological Chemistry 287, no. 29 (2012): 24397–411. http://dx.doi.org/10.1074/jbc.m112.344432.

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Rozprawy doktorskie na temat "Limonoid Biosynthesis"

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Pandreka, A. "De novo sequencing and analysis of transcriptome from azadirachta indica to characterize the genes involved in limonoid biosynthesis." Thesis(Ph.D.), CSIR-Institute of Genomics and Integrative Biology, New Delhi, 2018. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/5846.

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Aarthy, T. "Limonoid biosynthesis in azadirachta indica: characterization of pathway genes and analysis of labeled metabolites through stable isotope feeding." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 2019. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/4584.

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Due to their immobile nature, plants have evolved and adapted to different environmental stresses by effective synthesis, storage and emission of secondary metabolites in the necessary time and space. These secondary metabolites or natural products are of immense fortitude to mankind due to its different kind of ameliorating property on human health ailments. Neem tree, one of the Indian medicinal plant well-known and being used for its healing property from ancient past is of profound interest and hence, the study of its biosynthetic pathway, understanding its localization, regulation etc., w
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Aarthy, T. "Limonoid biosynthesis in azadirachta indica: characterization of pathway genes and analysis of labeled metabolites through stable isotope feeding." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 2019. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/4585.

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Części książek na temat "Limonoid Biosynthesis"

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Hasegawa, Shin, and Zareb Herman. "Biosynthesis of Limonoids in Citrus." In Secondary-Metabolite Biosynthesis and Metabolism. Springer US, 1992. http://dx.doi.org/10.1007/978-1-4615-3012-1_21.

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