Artykuły w czasopismach na temat „Hexose sugar”
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Liu, Xiao Chen, Ping Wang, Ying Long He, Yong Lei Kou, Biao Zhang, Gui Fu Dai i Jian Wu. "Rapid Determination of Pentose and Hexose Sugars in Mixed Sugars by Multiple Linear Regression Calibration Method". Applied Mechanics and Materials 145 (grudzień 2011): 159–63. http://dx.doi.org/10.4028/www.scientific.net/amm.145.159.
Pełny tekst źródłaBalibrea, María E., Cristina Martínez-Andújar, Jesús Cuartero, María C. Bolarín i Francisco Pérez-Alfocea. "The high fruit soluble sugar content in wild Lycopersicon species and their hybrids with cultivars depends on sucrose import during ripening rather than on sucrose metabolism". Functional Plant Biology 33, nr 3 (2006): 279. http://dx.doi.org/10.1071/fp05134.
Pełny tekst źródłaGranot, David. "Role of tomato hexose kinases". Functional Plant Biology 34, nr 6 (2007): 564. http://dx.doi.org/10.1071/fp06207.
Pełny tekst źródłaSiu, Sarah, Anna Robotham, Susan M. Logan, John F. Kelly, Kaoru Uchida, Shin-Ichi Aizawa i Ken F. Jarrell. "Evidence that Biosynthesis of the Second and Third Sugars of the Archaellin Tetrasaccharide in the Archaeon Methanococcus maripaludis Occurs by the Same Pathway Used by Pseudomonas aeruginosa To Make a Di-N-Acetylated Sugar". Journal of Bacteriology 197, nr 9 (2.03.2015): 1668–80. http://dx.doi.org/10.1128/jb.00040-15.
Pełny tekst źródłaLothier, Jérémy, Bertrand Lasseur, Marie-Pascale Prud'homme i Annette Morvan-Bertrand. "Hexokinase-dependent sugar signaling represses fructan exohydrolase activity in Lolium perenne". Functional Plant Biology 37, nr 12 (2010): 1151. http://dx.doi.org/10.1071/fp10086.
Pełny tekst źródłaLi, Yaxin, Huan Liu, Xuehui Yao, Jiang Wang, Sheng Feng, Lulu Sun, Si Ma, Kang Xu, Li-Qing Chen i Xiaolei Sui. "Hexose transporter CsSWEET7a in cucumber mediates phloem unloading in companion cells for fruit development". Plant Physiology 186, nr 1 (5.02.2021): 640–54. http://dx.doi.org/10.1093/plphys/kiab046.
Pełny tekst źródłaSchmidt, Stefan, Hans-Georg Joost i Annette Schürmann. "GLUT8, the enigmatic intracellular hexose transporter". American Journal of Physiology-Endocrinology and Metabolism 296, nr 4 (kwiecień 2009): E614—E618. http://dx.doi.org/10.1152/ajpendo.91019.2008.
Pełny tekst źródłaDai, Zhan Wu, Philippe Vivin, Thierry Robert, Sylvie Milin, Shao Hua Li i Michel Génard. "Model-based analysis of sugar accumulation in response to source - sink ratio and water supply in grape (Vitis vinifera) berries". Functional Plant Biology 36, nr 6 (2009): 527. http://dx.doi.org/10.1071/fp08284.
Pełny tekst źródłaDowns, Colleen T. "Sugar Preference and Apparent Sugar Assimilation in the Red Lory". Australian Journal of Zoology 45, nr 6 (1997): 613. http://dx.doi.org/10.1071/zo97034.
Pełny tekst źródłaDíaz-Fernández, David, Gloria Muñoz-Fernández, Victoria Isabel Martín, José Luis Revuelta i Alberto Jiménez. "Sugar transport for enhanced xylose utilization in Ashbya gossypii". Journal of Industrial Microbiology & Biotechnology 47, nr 12 (9.10.2020): 1173–79. http://dx.doi.org/10.1007/s10295-020-02320-5.
Pełny tekst źródłaPark, Sang-Hyun, Bok-Rye Lee, Van Hien La, Md Al Mamun, Dong-Won Bae i Tae-Hwan Kim. "Drought Intensity-Responsive Salicylic Acid and Abscisic Acid Crosstalk with the Sugar Signaling and Metabolic Pathway in Brassica napus". Plants 10, nr 3 (23.03.2021): 610. http://dx.doi.org/10.3390/plants10030610.
Pełny tekst źródłaBrown, Victoria, Jessica A. Sexton i Mark Johnston. "A Glucose Sensor in Candida albicans". Eukaryotic Cell 5, nr 10 (październik 2006): 1726–37. http://dx.doi.org/10.1128/ec.00186-06.
Pełny tekst źródłaZhang, Zhan, Luming Zou, Chong Ren, Fengrui Ren, Yi Wang, Peige Fan, Shaohua Li i Zhenchang Liang. "VvSWEET10 Mediates Sugar Accumulation in Grapes". Genes 10, nr 4 (28.03.2019): 255. http://dx.doi.org/10.3390/genes10040255.
Pełny tekst źródłaHeiland, Sylvia, Nada Radovanovic, Milan Höfer, Joris Winderickx i Hella Lichtenberg. "Multiple Hexose Transporters ofSchizosaccharomyces pombe". Journal of Bacteriology 182, nr 8 (15.04.2000): 2153–62. http://dx.doi.org/10.1128/jb.182.8.2153-2162.2000.
Pełny tekst źródłaSujan, SMA, MS Jamal, MA Asad i ANM Fakhruddin. "Bio-ethanol production from Jatropha curcus". Bangladesh Journal of Scientific and Industrial Research 54, nr 1 (25.03.2019): 39–46. http://dx.doi.org/10.3329/bjsir.v54i1.40729.
Pełny tekst źródłaFourie, J. F., i G. Holz. "Effects of Fruit and Pollen Exudates on Growth of Botrytis cinerea and Infection of Plum and Nectarine Fruit". Plant Disease 82, nr 2 (luty 1998): 165–70. http://dx.doi.org/10.1094/pdis.1998.82.2.165.
Pełny tekst źródłaOuattara, Badiori, Idriss Sermé, Korodjouma Ouattara, Michel P. Sédogo i Hassan Bismark Nacro. "Cropping System Effects on Soil Monosaccharides in Western Burkina Faso". Journal of Agricultural Studies 5, nr 4 (20.11.2017): 97. http://dx.doi.org/10.5296/jas.v5i4.11985.
Pełny tekst źródłaKOMOR, Ewald, Christian SCHOBERT i Bong-Heuy CHO. "Sugar specificity and sugar-proton interaction for the hexose-proton-symport system of Chlorella". European Journal of Biochemistry 146, nr 3 (luty 1985): 649–56. http://dx.doi.org/10.1111/j.1432-1033.1985.tb08700.x.
Pełny tekst źródłaBazer, Fuller, Jinyoung Kim, Gwonhwa Song i Guoyao Wu. "Fructose: A Hexose Sugar in Search of a Functional Role." Biology of Reproduction 87, Suppl_1 (1.08.2012): 395. http://dx.doi.org/10.1093/biolreprod/87.s1.395.
Pełny tekst źródłaVerlinden, Sven, Silvanda M. Silva, Robert C. Herner i Randolph M. Beaudry. "Time-dependent Changes in the Longitudinal Sugar and Respiratory Profiles of Asparagus Spears During Storage at 0 °C". Journal of the American Society for Horticultural Science 139, nr 4 (lipiec 2014): 339–48. http://dx.doi.org/10.21273/jashs.139.4.339.
Pełny tekst źródłaLecourieux, Fatma, David Lecourieux, Céline Vignault i Serge Delrot. "A Sugar-Inducible Protein Kinase, VvSK1, Regulates Hexose Transport and Sugar Accumulation in Grapevine Cells". Plant Physiology 152, nr 2 (18.11.2009): 1096–106. http://dx.doi.org/10.1104/pp.109.149138.
Pełny tekst źródłaHill, L. M., i S. Rawsthorne. "Carbon supply for storage-product synthesis in developing seeds of oilseed rape". Biochemical Society Transactions 28, nr 6 (1.12.2000): 667–69. http://dx.doi.org/10.1042/bst0280667.
Pełny tekst źródłaMitchell, Wilfrid J. "The Phosphotransferase System in Solventogenic Clostridia". Journal of Molecular Microbiology and Biotechnology 25, nr 2-3 (2015): 129–42. http://dx.doi.org/10.1159/000375125.
Pełny tekst źródłaLiu, Xuan, Paul W. Robinson, Monica A. Madore, Guy W. Witney i Mary Lu Arpaia. "`Hass' Avocado Carbohydrate Fluctuations. II. Fruit Growth and Ripening". Journal of the American Society for Horticultural Science 124, nr 6 (listopad 1999): 676–81. http://dx.doi.org/10.21273/jashs.124.6.676.
Pełny tekst źródłaStoop, Johan M. H., i David M. Pharr. "Growth Substrate and Nutrient Salt Environment Alter Mannitol-to-Hexose Partitioning in Celery Petioles". Journal of the American Society for Horticultural Science 119, nr 2 (marzec 1994): 237–42. http://dx.doi.org/10.21273/jashs.119.2.237.
Pełny tekst źródłaRossouw, Gerhard C., Jason P. Smith, Celia Barril, Alain Deloire i Bruno P. Holzapfel. "Implications of the Presence of Maturing Fruit on Carbohydrate and Nitrogen Distribution in Grapevines under Postveraison Water Constraints". Journal of the American Society for Horticultural Science 142, nr 2 (marzec 2017): 71–84. http://dx.doi.org/10.21273/jashs03982-16.
Pełny tekst źródłaAtanassova, Rossitza, Marina Leterrier, Cécile Gaillard, Alice Agasse, Emeric Sagot, Pierre Coutos-Thévenot i Serge Delrot. "Sugar-Regulated Expression of a Putative Hexose Transport Gene in Grape". Plant Physiology 131, nr 1 (1.01.2003): 326–34. http://dx.doi.org/10.1104/pp.009522.
Pełny tekst źródłaHa-Tran, Dung Minh, Trinh Thi My Nguyen, Shou-Chen Lo i Chieh-Chen Huang. "Utilization of Monosaccharides by Hungateiclostridium thermocellum ATCC 27405 through Adaptive Evolution". Microorganisms 9, nr 7 (4.07.2021): 1445. http://dx.doi.org/10.3390/microorganisms9071445.
Pełny tekst źródłaHarrington, Gregory N., Katherine E. Dibley, Raymond J. Ritchie, Christina E. Offler i John W. Patrick. "Hexose uptake by developing cotyledons of Vicia faba: physiological evidence for transporters of differing affinities and specificities". Functional Plant Biology 32, nr 11 (2005): 987. http://dx.doi.org/10.1071/fp05081.
Pełny tekst źródłaNicolson, Susan W., i Ben-Erik Van Wyk. "Nectar Sugars in Proteaceae: Patterns and Processes". Australian Journal of Botany 46, nr 4 (1998): 489. http://dx.doi.org/10.1071/bt97039.
Pełny tekst źródłaMa, Hongmei, Henrik H. Albert, Robert Paull i Paul H. Moore. "Metabolic engineering of invertase activities in different subcellular compartments affects sucrose accumulation in sugarcane cells". Functional Plant Biology 27, nr 11 (2000): 1021. http://dx.doi.org/10.1071/pp00029.
Pełny tekst źródłaNadai, Chiara, Giulia Crosato, Alessio Giacomini i Viviana Corich. "Different Gene Expression Patterns of Hexose Transporter Genes Modulate Fermentation Performance of Four Saccharomyces cerevisiae Strains". Fermentation 7, nr 3 (23.08.2021): 164. http://dx.doi.org/10.3390/fermentation7030164.
Pełny tekst źródłaYsart, G. E., i R. M. Mason. "Serum factors, growth factors and UDP-sugar metabolism in bovine articular cartilage chondrocytes". Biochemical Journal 303, nr 3 (1.11.1994): 713–21. http://dx.doi.org/10.1042/bj3030713.
Pełny tekst źródłaLeandro, Maria José, Hana Sychrová, Catarina Prista i Maria C. Loureiro-Dias. "The osmotolerant fructophilic yeast Zygosaccharomyces rouxii employs two plasma-membrane fructose uptake systems belonging to a new family of yeast sugar transporters". Microbiology 157, nr 2 (1.02.2011): 601–8. http://dx.doi.org/10.1099/mic.0.044446-0.
Pełny tekst źródłaHeluane, Humberto, Matthew R. Evans, Sue F. Dagher i José M. Bruno-Bárcena. "Meta-Analysis and Functional Validation of Nutritional Requirements of Solventogenic Clostridia Growing under Butanol Stress Conditions and Coutilization of d-Glucose and d-Xylose". Applied and Environmental Microbiology 77, nr 13 (20.05.2011): 4473–85. http://dx.doi.org/10.1128/aem.00116-11.
Pełny tekst źródłaBrigham, Christopher J., i Michael H. Malamy. "Characterization of the RokA and HexA Broad-Substrate-Specificity Hexokinases from Bacteroides fragilis and Their Role in Hexose and N-Acetylglucosamine Utilization". Journal of Bacteriology 187, nr 3 (1.02.2005): 890–901. http://dx.doi.org/10.1128/jb.187.3.890-901.2005.
Pełny tekst źródłaKelly, F. H. C. "Phase equilibria in sugar solutions. II. Ternary systems of water-sucrose-hexose". Journal of Applied Chemistry 4, nr 8 (4.05.2007): 405–7. http://dx.doi.org/10.1002/jctb.5010040802.
Pełny tekst źródłaCampbell, Richard J., Richard D. Fell i Richard P. Marini. "Canopy Position, Defoliation, and Girdling Influence Apple Nectar Production". HortScience 26, nr 5 (maj 1991): 531–32. http://dx.doi.org/10.21273/hortsci.26.5.531.
Pełny tekst źródłaCaspari, T., A. Will, M. Opekarová, N. Sauer i W. Tanner. "Hexose/H+ symporters in lower and higher plants." Journal of Experimental Biology 196, nr 1 (1.11.1994): 483–91. http://dx.doi.org/10.1242/jeb.196.1.483.
Pełny tekst źródłaLAI, LISA X., i RENATA BURA. "The sulfite mill as a sugar-flexible future biorefinery". August 2012 11, nr 8 (1.09.2012): 27–35. http://dx.doi.org/10.32964/tj11.8.27.
Pełny tekst źródłaGuimarães, Pedro M. R., Jyri-Pekka Multanen, Lucília Domingues, José A. Teixeira i John Londesborough. "Stimulation of Zero-trans Rates of Lactose and Maltose Uptake into Yeasts by Preincubation with Hexose To Increase the Adenylate Energy Charge". Applied and Environmental Microbiology 74, nr 10 (31.03.2008): 3076–84. http://dx.doi.org/10.1128/aem.00188-08.
Pełny tekst źródłaZhang, Ping, Wenwen Zhang, Xiangshan Zhou, Peng Bai, James M. Cregg i Yuanxing Zhang. "Catabolite Repression of Aox in Pichia pastoris Is Dependent on Hexose Transporter PpHxt1 and Pexophagy". Applied and Environmental Microbiology 76, nr 18 (23.07.2010): 6108–18. http://dx.doi.org/10.1128/aem.00607-10.
Pełny tekst źródłaDesai, Tasha A., i Christopher V. Rao. "Regulation of Arabinose and Xylose Metabolism in Escherichia coli". Applied and Environmental Microbiology 76, nr 5 (18.12.2009): 1524–32. http://dx.doi.org/10.1128/aem.01970-09.
Pełny tekst źródłaKelly, F. H. C. "Phase equilibria in sugar solutions. III. Ternary systems of water-hexose-inorganic salt". Journal of Applied Chemistry 4, nr 8 (4.05.2007): 407–8. http://dx.doi.org/10.1002/jctb.5010040803.
Pełny tekst źródłaRist, R. J., i R. J. Naftalin. "Dexamethasone inhibits the hexose monophosphate shunt in activated rat peritoneal macrophages by reducing hexokinase-dependent sugar uptake". Biochemical Journal 278, nr 1 (15.08.1991): 129–35. http://dx.doi.org/10.1042/bj2780129.
Pełny tekst źródłaRossouw, Debra, Sue Bosch, Jens Kossmann, Frederik C. Botha i Jan-Hendrik Groenewald. "Downregulation of neutral invertase activity in sugarcane cell suspension cultures leads to a reduction in respiration and growth and an increase in sucrose accumulation". Functional Plant Biology 34, nr 6 (2007): 490. http://dx.doi.org/10.1071/fp06214.
Pełny tekst źródłaGrochowski, Laura L., Huimin Xu i Robert H. White. "Ribose-5-Phosphate Biosynthesis in Methanocaldococcus jannaschii Occurs in the Absence of a Pentose-Phosphate Pathway". Journal of Bacteriology 187, nr 21 (1.11.2005): 7382–89. http://dx.doi.org/10.1128/jb.187.21.7382-7389.2005.
Pełny tekst źródłaGuo, Jin Ling, Da Chun Gong, Zhi Jun Li i Zhou Zheng. "Construction of Yeast Strain Capable of Co-Fermenting Pentose and Hexose by Protoplast Fusion". Advanced Materials Research 781-784 (wrzesień 2013): 847–51. http://dx.doi.org/10.4028/www.scientific.net/amr.781-784.847.
Pełny tekst źródłaPlumed-Ferrer, Carme, Kaisa M. Koistinen, Tiina L. Tolonen, Satu J. Lehesranta, Sirpa O. Kärenlampi, Elina Mäkimattila, Vesa Joutsjoki, Vesa Virtanen i Atte von Wright. "Comparative Study of Sugar Fermentation and Protein Expression Patterns of Two Lactobacillus plantarum Strains Grown in Three Different Media". Applied and Environmental Microbiology 74, nr 17 (20.06.2008): 5349–58. http://dx.doi.org/10.1128/aem.00324-08.
Pełny tekst źródłaAristilde, Ludmilla, Ian A. Lewis, Junyoung O. Park i Joshua D. Rabinowitz. "Hierarchy in Pentose Sugar Metabolism in Clostridium acetobutylicum". Applied and Environmental Microbiology 81, nr 4 (19.12.2014): 1452–62. http://dx.doi.org/10.1128/aem.03199-14.
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