Artykuły w czasopismach na temat „Glycosides Analysis”
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Zheng, Yunfeng, Weiping Duan, Jie Sun, Chenguang Zhao, Qizhen Cheng, Cunyu Li i Guoping Peng. "Structural Identification and Conversion Analysis of Malonyl Isoflavonoid Glycosides in Astragali Radix by HPLC Coupled with ESI-Q TOF/MS". Molecules 24, nr 21 (31.10.2019): 3929. http://dx.doi.org/10.3390/molecules24213929.
Pełny tekst źródłaCaffrey, Andrew, i Susan E. Ebeler. "The Occurrence of Glycosylated Aroma Precursors in Vitis vinifera Fruit and Humulus lupulus Hop Cones and Their Roles in Wine and Beer Volatile Aroma Production". Foods 10, nr 5 (24.04.2021): 935. http://dx.doi.org/10.3390/foods10050935.
Pełny tekst źródłaPeng, Wenwen, Xiaoxiang Fu, Yuyan Li, Zhonghua Xiong, Xugen Shi, Fang Zhang, Guanghua Huo i Baotong Li. "Phytochemical Study of Stem and Leaf of Clausena lansium". Molecules 24, nr 17 (28.08.2019): 3124. http://dx.doi.org/10.3390/molecules24173124.
Pełny tekst źródłaMiyagawa, Yasuyuki, Takahito Mizukami, Hiroshi Kamitakahara i Toshiyuki Takano. "Synthesis and fundamental HSQC NMR data of monolignol β-glycosides, dihydromonolignol β-glycosides and p-hydroxybenzaldehyde derivative β-glycosides for the analysis of phenyl glycoside type lignin-carbohydrate complexes (LCCs)". Holzforschung 68, nr 7 (1.10.2014): 747–60. http://dx.doi.org/10.1515/hf-2013-0164.
Pełny tekst źródłaYokosuka, Akihito, i Yoshihiro Mimaki. "Steroidal Glycosides from the Underground Parts of Agapanthus inapertus and Their Cytotoxic Activity". Natural Product Communications 2, nr 1 (styczeń 2007): 1934578X0700200. http://dx.doi.org/10.1177/1934578x0700200107.
Pełny tekst źródłaAgzamova, Manzura Adkhamovna, Ravshanjon Muratjanovich Khalilov i Abdulaziz Adilkhanovich Janibekov. "СHROMATOGRAPHIC ANALYSIS OF СYCLOSIVERSIOSIDE F". chemistry of plant raw material, nr 2 (10.06.2021): 267–74. http://dx.doi.org/10.14258/jcprm.2021028314.
Pełny tekst źródłaDeng, Xuming, Hu Shang, Jiajia Chen, Jun Wu, Tao Wang, Yiqing Wang, Chensong Zhu i Weijiang Sun. "Metabolomics Combined with Proteomics Provide a Novel Interpretation of the Changes in Flavonoid Glycosides during White Tea Processing". Foods 11, nr 9 (24.04.2022): 1226. http://dx.doi.org/10.3390/foods11091226.
Pełny tekst źródłaDeng, Xuming, Hu Shang, Jiajia Chen, Jun Wu, Tao Wang, Yiqing Wang, Chensong Zhu i Weijiang Sun. "Metabolomics Combined with Proteomics Provide a Novel Interpretation of the Changes in Flavonoid Glycosides during White Tea Processing". Foods 11, nr 9 (24.04.2022): 1226. http://dx.doi.org/10.3390/foods11091226.
Pełny tekst źródłaPerrone, Angela, Milena Masullo, Alberto Plaza, Arafa Hamed i Sonia Piacente. "Flavone and Flavonol Glycosides from Astragalus eremophilus and Astragalus Vogelii". Natural Product Communications 4, nr 1 (styczeń 2009): 1934578X0900400. http://dx.doi.org/10.1177/1934578x0900400117.
Pełny tekst źródłaKırmızıbekmez, Hasan, Carla Bassarello, Sonia Piacente, Galip Akaydın i İhsan Çalış. "Flavonoid, Phenylethanoid and Iridoid Glycosides from Globularia aphyllanthes". Zeitschrift für Naturforschung B 64, nr 2 (1.02.2009): 252–56. http://dx.doi.org/10.1515/znb-2009-0217.
Pełny tekst źródłaKim, Jin-Man, Jong-Ho Koh i Jung-Min Park. "Validation of an HPLC Method for Pretreatment of Steviol Glycosides in Fermented Milk". Foods 10, nr 10 (14.10.2021): 2445. http://dx.doi.org/10.3390/foods10102445.
Pełny tekst źródłaWei, Guanhua, Honghong Da, Kaixue Zhang, Junmin Zhang, Jianguo Fang i Zhigang Yang. "Glycoside Compounds From Glycyrrhiza uralensis and Their Neuroprotective Activities". Natural Product Communications 16, nr 2 (luty 2021): 1934578X2199298. http://dx.doi.org/10.1177/1934578x21992988.
Pełny tekst źródłaWhaley, Andrey Kennet, Anastasiya Olegovna Ponkratova, Anastasiya Andreyevna Orlova, Evgeni Borisovich Serebryakov, Stanislav Ivanovich Selivanov, Sergey Vladimirovich Krivoshchekov, Mikhail Valer'yevich Belousov, Peter Proksch i Владимир Геннадьевич Luzhanin. "ANALYSIS OF FLAVONES C-GLYCOSIDES AND AND STEPWISE HYDROLYSIS OF THEIR ACETATES IN THE LEAVES OF RUBUS CHAMAEMORUS L." chemistry of plant raw material, nr 2 (10.06.2021): 257–65. http://dx.doi.org/10.14258/jcprm.2021029185.
Pełny tekst źródłaMorris, Sandra A., Peter T. Northcote i Raymond J. Andersen. "Triterpenoid glycosides from the Northeastern Pacific marine sponge Xestospongia vanilla". Canadian Journal of Chemistry 69, nr 9 (1.09.1991): 1352–64. http://dx.doi.org/10.1139/v91-201.
Pełny tekst źródłaRoyik, M., I. Kuznetsova, V. Holodniak i V. Mazayeva. "Determining the quality of diterpene glycosides, obtained from stevia leaves". Agricultural Science and Practice 3, nr 2 (15.07.2016): 19–25. http://dx.doi.org/10.15407/agrisp3.02.019.
Pełny tekst źródłaWatanabe, Kazuki, Yoshihiro Mimaki, Haruhiko Fukaya i Yukiko Matsuo. "Cycloartane and Oleanane Glycosides from the Tubers of Eranthis cilicica". Molecules 24, nr 1 (25.12.2018): 69. http://dx.doi.org/10.3390/molecules24010069.
Pełny tekst źródłaJin, Jing, Yi-Qing Lv, Wei-Zhong He, Da Li, Ying Ye, Zai-Fa Shu, Jing-Na Shao i in. "Screening the Key Region of Sunlight Regulating the Flavonoid Profiles of Young Shoots in Tea Plants (Camellia sinensis L.) Based on a Field Experiment". Molecules 26, nr 23 (26.11.2021): 7158. http://dx.doi.org/10.3390/molecules26237158.
Pełny tekst źródłaHong, Yan, Zhihong Gui, Xiaoping Cai i Lejian lan. "Clinical efficacy and safety of tripterygium glycosides in treatment of stage IV diabetic nephropathy: A meta-analysis". Open Medicine 11, nr 1 (1.01.2016): 611–17. http://dx.doi.org/10.1515/med-2016-0099.
Pełny tekst źródłaBrandle, Jim. "Genetic control of rebaudioside A and C concentration in leaves of the sweet herb, Stevia rebaudiana". Canadian Journal of Plant Science 79, nr 1 (1.01.1999): 85–91. http://dx.doi.org/10.4141/p98-048.
Pełny tekst źródłaBejarano, Natividad, Leticia Lafuente, Juliana Esteche, Cintia C. Santiago, Agustín H. Rojas i Agustín Ponzinibbio. "Synthesis and Structure of Novel Potentially Bioactive Amphiphilic -O-(N)-Glycosides". Chemistry Proceedings 3, nr 1 (14.11.2020): 100. http://dx.doi.org/10.3390/ecsoc-24-08286.
Pełny tekst źródłaBurda, Nadiia, Iryna Zhuravel, Moeen F. Dababneh, Andrii Kotov, Elina Kotova i Andrii Popyk. "Identification and quantitative analysis of furostanol glycosides in caltrop". Pharmacia 67, nr 4 (2.10.2020): 187–91. http://dx.doi.org/10.3897/pharmacia.67.e37433.
Pełny tekst źródłade GRAAF, Michelle, Irene C. van VEEN, Ida H. van der MEULEN-MUILEMAN, Winald R. GERRITSEN, Herbert M. PINEDO i Hidde J. HAISMA. "Cloning and characterization of human liver cytosolic β-glycosidase". Biochemical Journal 356, nr 3 (8.06.2001): 907–10. http://dx.doi.org/10.1042/bj3560907.
Pełny tekst źródłaZhang, Feng-Mei, Min-Jie Zheng, Yan-Qun Xu, Chun-Ping Xu, Zhi-Hua Liu, Zhen-Jie Li i Zhi-Gang Tai. "Temperature-Responsive Glycosides for Controlled Release of Decanol Towards Sustainable Disinfect Effect". Journal of Biobased Materials and Bioenergy 16, nr 4 (1.08.2022): 603–10. http://dx.doi.org/10.1166/jbmb.2022.2215.
Pełny tekst źródłaSegurel, Marie A., Raymond L. Baumes, Christine Riou i Alain Razungles. "Role of Glycosidic Aroma Precursors on the odorant profiles of Grenache noir and Syrah Wines from the Rhone valley. Part 1: sensory study". OENO One 43, nr 4 (31.12.2009): 199. http://dx.doi.org/10.20870/oeno-one.2009.43.4.793.
Pełny tekst źródłaLi, Chunbao, Wenjiao Yuan i Yali Liu. "A Rapid and Diastereoselective Synthesis of 2-Deoxy-2-iodo-α-glycosides and its Mechanism for Diastereoselectivity". Synlett 28, nr 15 (24.05.2017): 1975–78. http://dx.doi.org/10.1055/s-0036-1588440.
Pełny tekst źródłaMa, Zhong-Lian, Zhi-Pu Yu, Yao-Yao Zheng, Na Han, Ya-Hui Zhang, Shu-Yue Song, Jun-Qiu Mao, Jiao-Jiao Li, Guang-Shan Yao i Chang-Yun Wang. "Bioactive Alpha-Pyrone and Phenolic Glucosides from the Marine-Derived Metarhizium sp. P2100". Journal of Fungi 9, nr 1 (23.12.2022): 28. http://dx.doi.org/10.3390/jof9010028.
Pełny tekst źródłaTakahashi, Naoki, Tomoki Iguchi, Minpei Kuroda, Masaki Mishima i Yoshihiro Mimaki. "Novel Oleanane-Type Triterpene Glycosides from the Saponaria officinalis L. Seeds and Apoptosis-Inducing Activity via Mitochondria". International Journal of Molecular Sciences 23, nr 4 (12.02.2022): 2047. http://dx.doi.org/10.3390/ijms23042047.
Pełny tekst źródłaSarma, Sai Koteswar, D. Umamaheswari, B. S. Venkateswaralu i M. Kumar. "PRELIMINARY PHYTOCHEMICAL ANALYSIS OF ANTIFERTILITY PLANTS". YMER Digital 21, nr 07 (29.07.2022): 1218–24. http://dx.doi.org/10.37896/ymer21.07/a1.
Pełny tekst źródłaMauri, Pierluigi, Giovanna Catalano, Claudio Gardana i Piergiorgio Pietta. "Analysis ofStevia glycosides by capillary electrophoresis". Electrophoresis 17, nr 2 (1996): 367–71. http://dx.doi.org/10.1002/elps.1150170213.
Pełny tekst źródłaOnlom, Churanya, Nitra Nuengchamnong, Watoo Phrompittayarat, Waraporn Putalun, Neti Waranuch i Kornkanok Ingkaninan. "Quantification of Saponins in Asparagus racemosus by HPLC-Q-TOF-MS/MS". Natural Product Communications 12, nr 1 (styczeń 2017): 1934578X1701200. http://dx.doi.org/10.1177/1934578x1701200103.
Pełny tekst źródłaYin, Qiang, Rahima Abdulla, Gulmira Kahar, Haji Akber Aisa, Chunting Li i Xuelei Xin. "Mass Defect Filtering-Oriented Identification of Resin Glycosides from Root of Convolvulus scammonia Based on Quadrupole-Orbitrap Mass Spectrometer". Molecules 27, nr 11 (6.06.2022): 3638. http://dx.doi.org/10.3390/molecules27113638.
Pełny tekst źródłaRen, Chaoxiang, Chao Chen, Shuai Dong, Rui Wang, Bin Xian, Tianlei Liu, Ziqing Xi, Jin Pei i Jiang Chen. "Integrated metabolomics and transcriptome analysis on flavonoid biosynthesis in flowers of safflower (Carthamus tinctorius L.) during colour-transition". PeerJ 10 (22.06.2022): e13591. http://dx.doi.org/10.7717/peerj.13591.
Pełny tekst źródłaOuyang, Dan, Lan-Chun Wang, Ting Tang i Hong Feng. "Genomic-Wide Identification and Characterization of the Uridine Diphosphate Glycosyltransferase Family in Eucommia ulmoides Oliver". Plants 10, nr 9 (17.09.2021): 1934. http://dx.doi.org/10.3390/plants10091934.
Pełny tekst źródłaDong, Yongzhe, Jingya Ruan, Zhijuan Ding, Wei Zhao, Mimi Hao, Ying Zhang, Hongyu Jiang, Yi Zhang i Tao Wang. "Phytochemistry and Comprehensive Chemical Profiling Study of Flavonoids and Phenolic Acids in the Aerial Parts of Allium Mongolicum Regel and Their Intestinal Motility Evaluation". Molecules 25, nr 3 (29.01.2020): 577. http://dx.doi.org/10.3390/molecules25030577.
Pełny tekst źródłaMarchenko, Alexandra, Pavel Kintia, Natalia Mashcenco, Carla Bassarello, Sonia Piacente i Cosimo Pizza. "Phenylethanoid and Iridoid Glycosides from Veronica Chamaedrys L." Chemistry Journal of Moldova 3, nr 2 (grudzień 2008): 101–4. http://dx.doi.org/10.19261/cjm.2008.03(2).08.
Pełny tekst źródłaPark, Kyoung Jin, Won Se Suh, Da Hye Yoon, Chung Sub Kim, Sun Yeou Kim i Kang Ro Lee. "Phenolic constituents from twigs of Aleurites fordii and their biological activities". Beilstein Journal of Organic Chemistry 17 (7.09.2021): 2329–39. http://dx.doi.org/10.3762/bjoc.17.151.
Pełny tekst źródłaParris, Cheryl A., Clinton C. Shock i Michael Qian. "Soil Water Tension Irrigation Criteria Affects Stevia rebaudiana Leaf Yield and Leaf Steviol Glycoside Composition". HortScience 52, nr 1 (styczeń 2017): 154–61. http://dx.doi.org/10.21273/hortsci11352-16.
Pełny tekst źródłaKarapandzova, Marija, Gjose Stefkov, Ivana Cvetkovikj, Jasmina Petreska Stanoeva, Marina Stefova i Svetlana Kulevanova. "Flavonoids and Other Phenolic Compounds in Needles of Pinus peuce and Other Pine Species from the Macedonian Flora". Natural Product Communications 10, nr 6 (czerwiec 2015): 1934578X1501000. http://dx.doi.org/10.1177/1934578x1501000647.
Pełny tekst źródłaLiang, Qingrong, He Qian i Weirong Yao. "Identification of Flavonoids and Their Glycosides by High-Performance Liquid Chromatography with Electrospray Ionization Mass Spectrometry and with Diode Array Ultraviolet Detection". European Journal of Mass Spectrometry 11, nr 1 (luty 2005): 93–101. http://dx.doi.org/10.1255/ejms.710.
Pełny tekst źródłaMurkovic, M., U. Adam i W. Pfannhauser. "Analysis of anthocyane glycosides in human serum". Fresenius' Journal of Analytical Chemistry 366, nr 4 (25.02.2000): 379–81. http://dx.doi.org/10.1007/s002160050077.
Pełny tekst źródłaNapoli, R. M., B. S. Middleditch, N. M. Cintron i Y. M. Chen. "Isolation and quantitative analysis of hydroxylysine glycosides". Chromatographia 28, nr 9-10 (listopad 1989): 497–501. http://dx.doi.org/10.1007/bf02261068.
Pełny tekst źródłaLunga, Irina, Pavel Chintea, Stepan Shvets, Anna Favelb i Cosimo Pizza. "Steroidal Glycosides from the Seeds of Hyoscyamus Niger L. and their Antifungal Activity". Chemistry Journal of Moldova 2, nr 1 (grudzień 2007): 108–13. http://dx.doi.org/10.19261/cjm.2007.02(1).05.
Pełny tekst źródłaYoneyama, Tatsuro, Kanako Iseki, Masaaki Noji, Hiroshi Imagawa, Toshihiro Hashimoto, Sachiko Kawano, Masaki Baba i in. "Marylosides A-G, Norcycloartane Glycosides from Leaves of Cymbidium Great Flower ‘Marylaurencin’". Molecules 24, nr 13 (9.07.2019): 2504. http://dx.doi.org/10.3390/molecules24132504.
Pełny tekst źródłaCheng, Lee-Chuen, Vikneswaran Murugaiyah i Kit-Lam Chan. "Developing a Validated HPLC Method for the Phytochemical Analysis of Antihyperuricemic Phenylethanoid Glycosides and Flavonoids in Lippia nodiflora". Natural Product Communications 12, nr 11 (listopad 2017): 1934578X1701201. http://dx.doi.org/10.1177/1934578x1701201105.
Pełny tekst źródłaRui, Wen, Hongyuan Chen, Yuzhi Tan, Yanmei Zhong i Yifan Feng. "Rapid Analysis of the Main Components of the Total Glycosides of Ranunculus japonicus by UPLC/Q-TOF-MS". Natural Product Communications 5, nr 5 (maj 2010): 1934578X1000500. http://dx.doi.org/10.1177/1934578x1000500521.
Pełny tekst źródłaVenter, Pieter, Kholofelo Malemela, Vusi Mbazima, Leseilane J. Mampuru, Christo J. F. Muller i Sylvia Riedel. "An RP-LC-UV-TWIMS-HRMS and Chemometric Approach to Differentiate between Momordicabalsamina Chemotypes from Three Different Geographical Locations in Limpopo Province of South Africa". Molecules 26, nr 7 (27.03.2021): 1896. http://dx.doi.org/10.3390/molecules26071896.
Pełny tekst źródłaLi, Yuan, Xin-Lin Li, Chang-Jiang-Sheng Lai, Rui-Shan Wang, Li-Ping Kang, Ting Ma, Zhen-Hua Zhao, Wei Gao i Lu-Qi Huang. "Functional characterization of three flavonoid glycosyltransferases from Andrographis paniculata". Royal Society Open Science 6, nr 6 (czerwiec 2019): 190150. http://dx.doi.org/10.1098/rsos.190150.
Pełny tekst źródłaKulkarni, Narendra Anant, i Jayashree Mane. "Phytochemical Analysis of Selected Medicinal plants of India". Plantae Scientia 2, nr 1 (15.05.2019): 19–23. http://dx.doi.org/10.32439/ps.v2i1.19-23.
Pełny tekst źródłaCarretero, Cristina Recuero, Ana M. Díaz Lanza, Lidia Fernández Matellano, Angel Rumbero Sánchezb i Lucinda Villaescusa Castillo. "Phytochemical Analysis of Phillyrea latifolia L., a New Source of Oleuropeoside". Zeitschrift für Naturforschung C 56, nr 5-6 (1.06.2001): 353–56. http://dx.doi.org/10.1515/znc-2001-5-606.
Pełny tekst źródłaBorges, Endler Marcel, Dietrich A. Volmer i Marcos N. Eberlin. "Comprehensive analysis of Ginkgo tablets by easy ambient sonic spray ionization mass spectrometry". Canadian Journal of Chemistry 91, nr 8 (sierpień 2013): 671–78. http://dx.doi.org/10.1139/cjc-2013-0037.
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