Artykuły w czasopismach na temat „Farm schools”
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Christensen, Libby O., Becca B. R. Jablonski i Jeffrey K. O'Hara. "School districts and their local food supply chains". Renewable Agriculture and Food Systems 34, nr 03 (7.11.2017): 207–15. http://dx.doi.org/10.1017/s1742170517000540.
Pełny tekst źródłaSimonian, S. V., L. L. Calderon, P. Jambazian i J. Huffaker. "Farm Stands in Schools: Bringing Fresh Fruits to the Schools". Journal of the American Dietetic Association 108, nr 9 (wrzesień 2008): A90. http://dx.doi.org/10.1016/j.jada.2008.06.249.
Pełny tekst źródłaHippert, Christine, Emma Bremer, Rileigh Van Driessche, Hana Tanberg, Mitchell Running i Angela Rooker. "From Local Fields to School Lunch Lines: Multiple Stakeholders' Experiences with a Farm 2 School Project". Practicing Anthropology 36, nr 1 (1.01.2014): 11–15. http://dx.doi.org/10.17730/praa.36.1.30h42g370851136k.
Pełny tekst źródłaGodfrey, Jodi. "The Farm to School Program: City of Decatur, Georgia, Public Schools". Childhood Obesity 6, nr 5 (październik 2010): 285–87. http://dx.doi.org/10.1089/chi.2010.0513.
Pełny tekst źródłaFitzsimmons, Jill, i Jeffrey K. O'Hara. "Market Channel Procurement Strategy and School Meal Costs in Farm-to-School Programs". Agricultural and Resource Economics Review 48, nr 3 (10.10.2019): 388–413. http://dx.doi.org/10.1017/age.2019.18.
Pełny tekst źródłaKruger, A., S. Lemke, Mars Phometsi, H. van't Riet, AE Pienaar i G. Kotze. "Poverty and household food security of black South African farm workers: the legacy of social inequalities". Public Health Nutrition 9, nr 7 (październik 2006): 830–36. http://dx.doi.org/10.1017/phn2005927.
Pełny tekst źródłaCarrabba, James, Sherry Wyckoff, Melissa Scribani, Paul Jenkins i John May. "Farm Safety Education in New York Mennonite Schools". Journal of Agromedicine 17, nr 3 (lipiec 2012): 338–44. http://dx.doi.org/10.1080/1059924x.2012.686387.
Pełny tekst źródłaLakind, Alexandra, Lihlani Skipper i Alfonso Morales. "Fostering Multiple Goals in Farm to School". Gastronomica 16, nr 4 (2016): 58–65. http://dx.doi.org/10.1525/gfc.2016.16.4.58.
Pełny tekst źródłaLehnerd, Megan E., Jeanne P. Goldberg, Sara C. Folta, Sean B. Cash, Timothy S. Griffin, Rebecca Lucas i Jennifer M. Sacheck. "Qualitative Exploration of Farm to School Program Adoption and Expansion in Massachusetts Schools". Journal of Hunger & Environmental Nutrition 15, nr 2 (1.05.2019): 230–50. http://dx.doi.org/10.1080/19320248.2019.1610539.
Pełny tekst źródłaBello, Abdel Raouf Suleiman. "Factors Affecting Respondents’ Participation in Farmers Field Schools in Khartoum State, Sudan". Advances in Social Sciences Research Journal 7, nr 4 (19.04.2020): 62–70. http://dx.doi.org/10.14738/assrj.74.7380.
Pełny tekst źródłaBarros, Carina Simionato de, Gabriela Geraldi Mendonça i Augusto Hauber Gameiro. "Farm-Boarding School Management: Linear Programming Contributions in the Search of Self-Sufficiency and Optimization". Journal of Agricultural Science 9, nr 3 (13.02.2017): 59. http://dx.doi.org/10.5539/jas.v9n3p59.
Pełny tekst źródłaSchmitt, Mathilde. "Gender Segregation at Vocational Schools - Women Farm Apprentices' Dilemma". Sociologia Ruralis 38, nr 3 (grudzień 1998): 303–17. http://dx.doi.org/10.1111/1467-9523.00080.
Pełny tekst źródłaBontrager Yoder, Andrea B., Leah L. Foecke i Dale A. Schoeller. "Factors affecting fruit and vegetable school lunch waste in Wisconsin elementary schools participating in Farm to School programmes". Public Health Nutrition 18, nr 15 (2.03.2015): 2855–63. http://dx.doi.org/10.1017/s1368980015000385.
Pełny tekst źródłaO'Hara, Jeffrey K., i Matthew C. Benson. "The impact of local agricultural production on farm to school expenditures". Renewable Agriculture and Food Systems 34, nr 03 (7.11.2017): 216–25. http://dx.doi.org/10.1017/s1742170517000552.
Pełny tekst źródłaRains, Prue. "La justice des mineurs et The Boy’s Farm : 1909-1968". Criminologie 18, nr 1 (17.08.2005): 104–27. http://dx.doi.org/10.7202/017211ar.
Pełny tekst źródłaWright, Glenn C., i Stephen E. Poe. "(149) Arizona Farm Safety Day". HortScience 40, nr 4 (lipiec 2005): 1045B—1045. http://dx.doi.org/10.21273/hortsci.40.4.1045b.
Pełny tekst źródłaCushman, Kent, i Crofton Sloan. "Pizza Farm Presents Agriculture to Youth". HortScience 32, nr 4 (lipiec 1997): 590E—590. http://dx.doi.org/10.21273/hortsci.32.4.590e.
Pełny tekst źródłaFeenstra, Gail, Shosha Capps, Kristy Lyn Levings, Elaine James, Mary Laurie, Mitchell Maniti i Emma Lee. "Getting the farm to the school: Increasing direct, local procurement in Yolo County schools". California Agriculture 71, nr 3 (wrzesień 2017): 125–29. http://dx.doi.org/10.3733/ca.2017a0024.
Pełny tekst źródłaChristie, Pam, i Margaret Gaganakis. "Farm Schools in South Africa: The Face of Rural Apartheid". Comparative Education Review 33, nr 1 (luty 1989): 77–92. http://dx.doi.org/10.1086/446813.
Pełny tekst źródłavan Beek, Christy L., Davies D. Onduro, Louis N. Gachimbi i André de Jager. "Farm nitrogen flows of four farmer field schools in Kenya". Nutrient Cycling in Agroecosystems 83, nr 1 (15.08.2008): 63–72. http://dx.doi.org/10.1007/s10705-008-9199-6.
Pełny tekst źródłavan Beek, Christy L., Davies D. Onduru, Louis N. Gachimbi i André de Jager. "Farm nitrogen flows of four farmer field schools in Kenya". Nutrient Cycling in Agroecosystems 83, nr 1 (18.10.2008): 95. http://dx.doi.org/10.1007/s10705-008-9221-z.
Pełny tekst źródłaM., Vaarst, i Fisker I. "Potential Contradictions Connected to the Inclusion of Stable Schools in the Legislation for Danish Organic Dairy Farms". Open Agriculture Journal 7, nr 1 (13.12.2013): 118–24. http://dx.doi.org/10.2174/1874331501307010118.
Pełny tekst źródłaYon, Bethany, J. Taylor, S. Amin i R. Johnson. "Elementary School Children’s Fruit and Vegetable Consumption in Schools with and without a Farm to School Program". Journal of Nutrition Education and Behavior 45, nr 4 (lipiec 2013): S74. http://dx.doi.org/10.1016/j.jneb.2013.04.192.
Pełny tekst źródłaSmith, Cydni A., Nicole Corriveau, Susan Aaronson, Cathy Fitzgerald, Alison Heeres, Kim A. Eagle i Jean DuRussel-Weston. "School Intervention Incorporates Farm to School Programs To Highlight Healthy Eating: A Report from Project Healthy Schools". Childhood Obesity 8, nr 6 (grudzień 2012): 584–87. http://dx.doi.org/10.1089/chi.2012.0042.
Pełny tekst źródłaBabatunde, R. O., A. E. Omoniwa i M. N. Ukemenam. "Gender analysis of educational inequality among rural children of school-age in Kwara State, Nigeria". Agricultural Science and Technology 11, nr 3 (wrzesień 2019): 267–74. http://dx.doi.org/10.15547/ast.2019.03.046.
Pełny tekst źródłaLuo, Xiao Gang, Wang Zhi Wen i Wang Wei Fang. "A Research on Websites of British Primary and Secondary Schools - A Case Study of Schools in Leeds". Advanced Materials Research 271-273 (lipiec 2011): 351–56. http://dx.doi.org/10.4028/www.scientific.net/amr.271-273.351.
Pełny tekst źródłaHawkins, Roxanne, Gilly Ferreira i Joanne Williams. "The Development and Evaluation of ‘Farm Animal Welfare’: An Educational Computer Game for Children". Animals 9, nr 3 (13.03.2019): 91. http://dx.doi.org/10.3390/ani9030091.
Pełny tekst źródłaSanjeevi, Namrata, Leah M. Lipsky, Tonja R. Nansel, Denise Haynie, Aiyi Liu i Bruce Simons-Morton. "Stronger State School Nutrition Laws Are Associated With Healthier Eating Behaviors and Optimal Weight Status in US Adolescents". American Journal of Health Promotion 34, nr 8 (10.02.2020): 857–66. http://dx.doi.org/10.1177/0890117120902346.
Pełny tekst źródłaMehlhorn, Sandy A., Barbara Darroch i Staci W. Jackson. "Raising Awareness of Farm Equipment on Public Roadways in Tennessee". Journal of Agricultural Safety and Health 23, nr 4 (2017): 241–46. http://dx.doi.org/10.13031/jash.12336.
Pełny tekst źródłaEpeju, William Faustine. "Knowledge and Innovations for farmers from Teaching Agriculture in Ugandan Primary Schools: A Study of Kumi Communities in the Teso Sub-Region". Sustainable Agriculture Research 5, nr 1 (14.01.2016): 56. http://dx.doi.org/10.5539/sar.v5n1p56.
Pełny tekst źródłaEllsworth, Devin, Jenny Ernst i Anastasia Snelling. "A mobile farmers’ market brings nutrition education to low-income students". Health Education 115, nr 2 (2.02.2015): 171–77. http://dx.doi.org/10.1108/he-03-2014-0031.
Pełny tekst źródłaSardar, Hussain, Rana Muhammad Amir, Ayesha Khurshid, Hafiz Ali Raza i Adeela Manzoor. "ASSESSMENT OF NUTRITIONAL STATUS OF THE FARM FAMILIES WITH SPECIAL FOCUS ON PRIMARY SCHOOL CHILDREN IN PAKISTAN". Humanities & Social Sciences Reviews 9, nr 3 (26.05.2021): 553–63. http://dx.doi.org/10.18510/hssr.2021.9356.
Pełny tekst źródłaHartline, MorganE, JulieA Albrecht i Paula Ritter-Gooder. "A Mixed-Methods Case Study of 4 Rural Schools before Initiating Local Farm-to School-Programs". Health Behavior and Policy Review 4, nr 2 (1.03.2017): 150–60. http://dx.doi.org/10.14485/hbpr.4.2.6.
Pełny tekst źródłaObayelu, Oluwakemi Adeola, i Ifeoluwa Olawale Fadele. "Choosing a career path in agriculture: A tough calling for youths in Ibadan metropolis, Nigeria". Agricultura Tropica et Subtropica 52, nr 1 (1.03.2019): 27–37. http://dx.doi.org/10.2478/ats-2019-0004.
Pełny tekst źródłaPermatasari, Dwi Kusuma, Syamsuhaidi Syamsuhaidi, Erwan Erwan, Wiryawan Wiryawan, Sumiati Sumiati i Tapaul Rozy. "Pembimbingan Usaha Beternak Unggas dan Pengolahan Limbah Peternakan Unggas Pada Masyarakat di Desa Wakan Kecamatan Jerowaru Lombok Timur". Jurnal Gema Ngabdi 2, nr 2 (25.07.2020): 178–85. http://dx.doi.org/10.29303/jgn.v2i2.91.
Pełny tekst źródłaI.Yu., SVINAREV. "TRANSPARENT PIG FARM: CONSUMER EDUCATION". PIG-BREEDING, nr 5 (2021): 4–9. http://dx.doi.org/10.37925/0039-713x-2021-5-4-9.
Pełny tekst źródłaSoares, Panmela, Suellen Secchi Martinelli, Leonardo Melgarejo, Suzi Barletto Cavalli i Mari Carmen Davó-Blanes. "Using local family farm products for school feeding programmes: effect on school menus". British Food Journal 119, nr 6 (5.06.2017): 1289–300. http://dx.doi.org/10.1108/bfj-08-2016-0377.
Pełny tekst źródłaAmungwa, Fonteh. "Appraisal of the Agricultural Extension System of Family Farm Schools in Cameroon". Asian Journal of Agricultural Extension, Economics & Sociology 3, nr 6 (10.01.2014): 530–43. http://dx.doi.org/10.9734/ajaees/2014/9851.
Pełny tekst źródłaIgnasiak, Kara R., i Kerry D. Peterson. "Implementation and Evaluation of a Small-Scale Farm to School Program in Rural Wisconsin Area Elementary Schools". Journal of Hunger & Environmental Nutrition 15, nr 6 (4.02.2020): 809–26. http://dx.doi.org/10.1080/19320248.2020.1721392.
Pełny tekst źródłaCirignano, S., K. Ensle, K. Morgan, C. Fisher-Maltese, A. Grenci i L. Hughes. "Identifying Implementation of Farm-to-School Practices to Promote Interest and Availability of Local Produce in Schools". Journal of the Academy of Nutrition and Dietetics 112, nr 9 (wrzesień 2012): A82. http://dx.doi.org/10.1016/j.jand.2012.06.295.
Pełny tekst źródłaNicholson, Lisa, Lindsey Turner, Linda Schneider, Jamie Chriqui i Frank Chaloupka. "State Farm-to-School Laws Influence the Availability of Fruits and Vegetables in School Lunches at US Public Elementary Schools". Journal of School Health 84, nr 5 (8.04.2014): 310–16. http://dx.doi.org/10.1111/josh.12151.
Pełny tekst źródłaStonich, Susan. "Strengthening Academic and Community Ties Through Schools". Practicing Anthropology 17, nr 4 (1.09.1995): 11–14. http://dx.doi.org/10.17730/praa.17.4.ku2742t7140l2146.
Pełny tekst źródłaClarke, Paul. "Sustainable cities, sustainable minds, sustainable schools: Pop-Up-Farm as a connecting device". Improving Schools 15, nr 1 (marzec 2012): 37–44. http://dx.doi.org/10.1177/1365480212438759.
Pełny tekst źródłaAlemnge, Fedelis. "Impact of School Requirements on Pupils’ Academic Performance". Journal of Education and Development 3, nr 1 (2.04.2019): 76. http://dx.doi.org/10.20849/jed.v3i1.577.
Pełny tekst źródłaGullette, Margaret Morganroth. "In My Nicaraguan High School: Giving Excluded Women and Men a Second Chance". Radical Teacher 109 (12.09.2017): 4–11. http://dx.doi.org/10.5195/rt.2017.385.
Pełny tekst źródłaChen, Qihui, Jingqin Xu, Jiaqi Zhao i Bo Zhang. "Endogenous schooling, school proximity and returns to rural schooling in Northwestern China". China Agricultural Economic Review 9, nr 2 (2.05.2017): 270–86. http://dx.doi.org/10.1108/caer-02-2016-0031.
Pełny tekst źródłaFrancis, Diane, Anne McEvoy, Tracey Roney i L. Michelle Gibson. "Farm Safety - A Family Priority: The Implementation of a Collaborative Approach to Primary Health Care in a Rural Setting". Australian Journal of Primary Health 6, nr 4 (2000): 202. http://dx.doi.org/10.1071/py00054.
Pełny tekst źródłaSchultz, Celeste, i Janet Thorlton. "Access to Fresh Fruits and Vegetables in School Lunches: A Policy Analysis". Journal of School Nursing 35, nr 4 (21.03.2018): 248–55. http://dx.doi.org/10.1177/1059840518762517.
Pełny tekst źródłaOnwumere, Michael, Melody N. Modebelu i Isiwu Edward Chukwuka. "Influence of School Farm on Teaching of Agricultural Science in Senior Secondary Schools in Ikwuano Local Government Area, Abia State". OALib 03, nr 06 (2016): 1–6. http://dx.doi.org/10.4236/oalib.1102742.
Pełny tekst źródłaTaylor, Carl, Elizabeth B. Symon, Amy Dabbs, Alexander Way i Olivia M. Thompson. "Assessing a School Gardening Program as an Integrated Component of a Pilot Farm-to-school Initiative Based in South Carolina". HortTechnology 27, nr 2 (kwiecień 2017): 228–34. http://dx.doi.org/10.21273/horttech03543-16.
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