Gotowe bibliografie tematyczne / Ethnic stores

Gotowa bibliografia na temat „Ethnic stores”

Autor: Grafiati
Data publikacji: 4 czerwca 2021
Data aktualizacji: 7 lutego 2022

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Artykuły w czasopismach na temat "Ethnic stores"

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Shi, Yuyan, Kristin Meseck i Marta M. Jankowska. "Availability of Medical and Recreational Marijuana Stores and Neighborhood Characteristics in Colorado". Journal of Addiction 2016 (2016): 1–7. http://dx.doi.org/10.1155/2016/7193740.

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Objective. To examine the availability of marijuana stores in Colorado and associations with neighborhood characteristics.Methods. The addresses for 650 medical and recreational marijuana stores were geocoded and linked to the characteristics of 1249 census tracts in Colorado. Accounting for spatial autocorrelations, autologistic regressions were used to quantify the associations of census tract socioeconomic characteristics with the availability of marijuana stores.Results. Regardless of store types, marijuana stores were more likely to locate in neighborhoods that had a lower proportion of young people, had a higher proportion of racial and ethnic minority population, had a lower household income, had a higher crime rate, or had a greater density of on-premise alcohol outlets. The availability of medical and recreational marijuana stores was differentially correlated with household income and racial and ethnic composition.Conclusions. Neighborhood disparities existed in the availability of marijuana stores, and associations between availability of stores and neighborhood characteristics varied by store types. This study highlighted the need for regulatory measures to prevent marijuana related outcomes in high risk neighborhoods.
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Schillo, Barbara A., Adam F. Benson, Lauren Czaplicki, Andrew Anesetti-Rothermel, Elexis C. Kierstead, Randall Simpson, Natasha C. Phelps, Peter Herman, Chang Zhao i Shyanika W. Rose. "Modelling retailer-based exemptions in flavoured tobacco sales restrictions: national estimates on the impact of product availability". BMJ Open 10, nr 11 (listopad 2020): e040490. http://dx.doi.org/10.1136/bmjopen-2020-040490.

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ObjectivesMore than 250 US localities restrict sales of flavoured tobacco products (FTPs), but comprehensiveness varies, and many include retailer-based exemptions. The purpose of this study is to examine resulting changes in the US retail environment for FTPs if there was a hypothetical national tobacco control policy that would prohibit FTP sales in all retailers except (1) tobacco specialty stores or (2) tobacco specialty stores and alcohol outlets.Design and settingA cross-sectional analysis of the FTP retail environment in every US Census tract (n=74 133). FTP retailers (n=3 10 090) were enumerated using nine unique codes from a national business directory (n=296 716) and a national vape shop directory (n=13 374).Outcome measuresWe assessed FTP availability using static-bandwidth and adaptive-bandwidth kernel density estimation. We then calculated the proportion of FTP stores remaining and the mean density of FTP retailers under each policy scenario for the overall population, as well as across populations vulnerable to FTP use.ResultsExempting tobacco specialty stores alone would leave 25 276 (8.2%) FTP retailers nationwide, while exempting both tobacco specialty stores and alcohol outlets would leave 54 091 (17.4%) retailers. On average, the per cent remaining FTP availability per 100 000 total population was 7.1% for a tobacco specialty store exemption and 18.1% for a tobacco specialty store and alcohol outlet exemption. Overall, density estimate trends for remaining FTP availability among racial/ethnic populations averaged across Census tracts mirrored total population density. However, estimates varied when stratified by metropolitan status. Compared with the national average, FTP availability would remain 47%–49% higher for all racial/ethnic groups in large metropolitan areas.ConclusionsRetailer-based exemptions allow greater FTP availability compared with comprehensive policies which would reduce FTP availability to zero. Strong public policies have the greatest potential impact on reducing FTP availability, particularly among urban, and racial/ethnic minority populations.
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Jang, Seongsoo, i Jinwon Kim. "Remedying Food Policy Invisibility with Spatial Intersectionality: A Case Study in the Detroit Metropolitan Area". Journal of Public Policy & Marketing 37, nr 1 (kwiecień 2018): 167–87. http://dx.doi.org/10.1509/jppm.16.194.

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This study examines the intersectionality of race/ethnicity and poverty in terms of geographic access to 2,635 food stores of three types (supermarkets, grocery stores, and convenience stores) in the tricounty Detroit metropolitan area (DMA). Prior research not only lacks an intersectional view of sociodemographic categories in explicating food store access, but it also fails to provide place-based policies to remedy food policy invisibility. The authors explore whether spatial dependencies among food stores exist and whether these are linked to sociodemographic heterogeneity in the DMA. Food stores are clustered across suburban and rural areas surrounding urban boundaries but are less clustered in the inner city. Poor neighborhoods have varying access to different types of food stores depending on the predominant racial/ethnic composition of the neighborhood. This research can assist policy makers in implementing place-based food interventions and policies, especially attracting new supermarkets and grocery stores to the urban DMA.
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Ayala, Guadalupe X., Heather D’Angelo, Joel Gittelsohn, Lucy Horton, Kurt Ribisl, Lesley Schmidt Sindberg, Christina Olson, Anna Kharmats i Melissa N. Laska. "Who is behind the stocking of energy-dense foods and beverages in small stores? The importance of food and beverage distributors". Public Health Nutrition 20, nr 18 (3.10.2017): 3333–42. http://dx.doi.org/10.1017/s1368980016003621.

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AbstractObjectiveThe present study examined food and beverage distributors’ sourcing, placement and promotion of obesogenic (energy-dense, nutrient-poor) product categories from the perspective of small food store owners/managers. The obesogenic product categories of interest were savoury snacks, sugary beverages, sweet snacks, confectionery and frozen treats. Specifically, we examined how frequently distributors sourced these products, and the types of agreements and expectations they had for their placement and promotion. Differences were explored by store size and ethnicity. Fresh produce was used as a comparison when examining differences in frequency of sourcing only, with implications for healthy food access.DesignSurvey research involving in-person interviews.SettingFour urban areas in the USA: Baltimore, MD; Durham, NC; Minneapolis/St. Paul, MN; and San Diego, CA.SubjectsSeventy-two small food store owners/managers, 65 % consent rate.ResultsMost distributors sourced obesogenic products weekly. Agreements to place products were predominantly informal (e.g. handshake) with sweet snack, confectionery and frozen treat distributors, and formal (e.g. contract) with savoury snack and sugary beverage distributors. Free-standing displays were the most common incentive provided by distributors and they expected some control over their placement and pricing. Free/discounted products and signage were also common incentives but slotting fees were not. Smaller stores and ethnic stores were less likely to receive various incentives, but among sweet snack distributors, they were more likely to control the price in ethnic v. non-ethnic stores.ConclusionsObesogenic products are ubiquitous. Influencing what is made available to consumers in the retail food environment needs to consider the distributor.
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Galvez, Maida P., Kimberly Morland, Cherita Raines, Jessica Kobil, Jodi Siskind, James Godbold i Barbara Brenner. "Race and food store availability in an inner-city neighbourhood". Public Health Nutrition 11, nr 6 (czerwiec 2008): 624–31. http://dx.doi.org/10.1017/s1368980007001097.

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AbstractBackgroundA growing body of research has shown that disparities in resources, including food stores, exist at the neighbourhood level and the greatest disparities are seen in minority neighbourhoods, the same neighbourhoods at increased risk of obesity and diabetes. Less is known about whether differences in availability of resources by African American or Latino race/ethnicity exist within a single minority community.ObjectiveThe present study examined whether census blocks either 75% African American (AA) or 75% Latino (L) are associated with food store availability, as compared with racially mixed (RM) census blocks, in East Harlem, New York.Design/methodsA cross-sectional study utilising a walking survey of East Harlem was performed. Food stores were classified into: supermarkets, grocery stores, convenience stores, specialty stores, full-service restaurants and fast-food stores.ResultsOne hundred and sixty-five East Harlem census blocks were examined; 17 were AA, 34 were L and 114 were RM. Of AA census blocks, 100% had neither supermarkets nor grocery stores. AA census blocks were less likely to have convenience stores (prevalence ratio (PR) = 0.25, 95% confidence interval (CI) 0.07–0.86) compared with RM census blocks. In contrast, predominantly L census blocks were more likely to have convenience stores (PR = 1.8, 95% CI 1.20–2.70), specialty food stores (PR = 3.74, 95% CI 2.06–7.15), full-service restaurants (PR = 1.87, 95% CI 1.04–3.38) and fast-food restaurants (PR = 2.14, 95% CI 1.33–3.44) compared with RM census blocks.ConclusionsWe found that inequities in food store availability exist by race/ethnicity in East Harlem, New York. This has implications for racial/ethnic differences in dietary quality, obesity and obesity-related disorders.
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Liu, Siqin, i Agnes Kilonzo-Nthenge. "Prevalence of Multidrug-Resistant Bacteria from U.S.-Grown and Imported Fresh Produce Retailed in Chain Supermarkets and Ethnic Stores of Davidson County, Tennessee". Journal of Food Protection 80, nr 3 (1.03.2017): 506–14. http://dx.doi.org/10.4315/0362-028x.jfp-16-178.

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ABSTRACTThe aim of this study was to determine whether U.S.-grown and imported fresh produce retailed in ethnic stores and chain supermarkets was a reservoir of antibiotic-resistant bacteria. A total of 360 (129 imported and 231 U.S.-grown) samples of fresh produce were purchased from retail stores and analyzed for Enterobacteriaceae, including three pathogenic bacteria (Escherichia coli O157:H7, Shigella, and Salmonella), using standard methods. Presumptive pathogenic isolates were confirmed using PCR. The mean Enterobacteriaceae counts for imported produce were 6.87 ± 0.15 log CFU/g and 7.16 ± 0.11 log CFU/g in ethnic stores and chain supermarkets, respectively. For U.S.-grown produce, the contamination levels were at 8.35 ± 0.17 log CFU/g and 7.52 ± 0.13 log CFU/g in ethnic stores and chain supermarkets, respectively. Salmonella (0 and 0.3%), Shigella (1.7 and 0.6%), E. coli (3.1 and 1.4%), Enterobacter (9.4 and 8.6%), Klebsiella (6.7 and 0.6%), and Serratia (5.8 and 1.4%) were detected in produce from ethnic stores and chain supermarkets, respectively. None of the samples were positive for E. coli O157:H7. Regarding distribution by produce type, leafy vegetables had a significantly (P < 0.05) higher prevalence of Enterobacteriaceae (19.2%) than the other types, followed by root vegetables (6.4%), tomatoes (5.6%), and fruits (3.9%). Antibiotic-resistant Salmonella, Shigella, E. coli, Enterobacter, Klebsiella, and Erwinia bacteria were also isolated from fresh produce. The frequencies of vancomycin resistance (98.1 and 100%) were significantly higher (P < 0.05) than the frequencies of ampicillin resistance (42.3 and 72.9%) for imported and U.S.-grown produce, respectively. Despite the increased attention to the role of imported produce as a source of antimicrobial resistance, this study indicates that U.S.-grown produce is also contaminated with antibiotic-resistant bacteria. Good agricultural practices on the farms and washing of fresh produce before consumption are greatly recommended to avoid possible public health hazards.
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Zukin, Sharon, Valerie Trujillo, Peter Frase, Danielle Jackson, Tim Recuber i Abraham Walker. "New Retail Capital and Neighborhood Change: Boutiques and Gentrification in New York City". City & Community 8, nr 1 (marzec 2009): 47–64. http://dx.doi.org/10.1111/j.1540-6040.2009.01269.x.

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Since the 1970s, certain types of upscale restaurants, cafés, and stores have emerged as highly visible signs of gentrification in cities all over the world. Taking Harlem and Williamsburg as field sites, we explore the role of these new stores and services (“boutiques”) as agents of change in New York City through data on changing composition of retail and services, interviews with new store owners, and discursive analysis of print media. Since the 1990s, the share of boutiques, including those owned by small local chains, has dramatically increased, while the share of corporate capital (large chain stores) has increased somewhat, and the share of traditional local stores and services has greatly declined. the media, state, and quasi–public organizations all value boutiques, which they see as symbols and agents of revitalization. Meanwhile, new retail investors—many, in Harlem, from the new black middle class—are actively changing the social class and ethnic character of the neighborhoods. Despite owners’ responsiveness to community identity and racial solidarity, “boutiquing” calls attention to displacement of local retail stores and services on which long–term, lower class residents rely and to the state's failure to take responsibility for their retention, especially in a time of economic crisis.
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Vernez Moudon, Anne, Adam Drewnowski, Glen E. Duncan, Philip M. Hurvitz, Brian E. Saelens i Eric Scharnhorst. "Characterizing the food environment: pitfalls and future directions". Public Health Nutrition 16, nr 7 (10.04.2013): 1238–43. http://dx.doi.org/10.1017/s1368980013000773.

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AbstractObjectiveTo assess a county population's exposure to different types of food sources reported to affect both diet quality and obesity rates.DesignFood permit records obtained from the local health department served to establish the full census of food stores and restaurants. Employing prior categorization schemes which classified the relative healthfulness of food sources based on establishment type (i.e. supermarkets v. convenience stores, or full-service v. fast-food restaurants), food establishments were assigned to the healthy, unhealthy or undetermined groups.SettingKing County, WA, USA.SubjectsFull census of food sources.ResultsAccording to all categorization schemes, most food establishments in King County fell into the unhealthy and undetermined groups. Use of the food permit data showed that large stores, which included supermarkets as healthy food establishments, contained a sizeable number of bakery/delis, fish/meat, ethnic and standard quick-service restaurants and coffee shops, all food sources that, when housed in a separate venue or owned by a different business establishment, were classified as either unhealthy or of undetermined value to health.ConclusionsTo fully assess the potential health effects of exposure to the extant food environment, future research would need to establish the health value of foods in many such common establishments as individually owned grocery stores and ethnic food stores and restaurants. Within-venue exposure to foods should also be investigated.
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Köse, Yavuz. "Vertical Bazaars of Modernity: Western Department Stores and Their Staff in Istanbul (1889–1921)". International Review of Social History 54, S17 (grudzień 2009): 91–114. http://dx.doi.org/10.1017/s0020859009990253.

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SummaryThis article examines Western department stores active in Istanbul between 1889 and 1921. It explores two aspects crucial for the department stores’ retail system: location and personnel. It goes on to demonstrate that Western department stores were situated not only in the Western districts of the city but also in traditional areas, such as the bazaar district. Rather than being exclusive they appear to have been closely connected with local business and aimed to appeal to the ethnically highly mixed customer pool. Equally, the workforce was heterogeneous, with the majority of local employees having diverse ethnic backgrounds, including Greek, Jewish, and Armenian, though rarely Muslim. Based on a large-scale sample drawn from the address registers of the Annuaire Oriental yearbook, the analysis of personal letters, and on Ottoman daily newspaper and journals, this study sheds light on the individuals who worked at a number of department stores, their ethnic composition, sex ratio, duration of employment, the job types they carried out, as well as their income situation, career paths, and domiciles. It hopes to contribute to the labour history of the late Ottoman Empire by exploring, for the first time, the employees of Western department stores, workers who have rarely attracted the attention of scholars so far.
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Di Muri, Cristina, Sara G. Vandamme, Ciara Peace, William Barnes i Stefano Mariani. "Biodiversity defrosted: unveiling non-compliant fish trade in ethnic food stores". Biological Conservation 217 (styczeń 2018): 419–27. http://dx.doi.org/10.1016/j.biocon.2017.11.028.

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Rozprawy doktorskie na temat "Ethnic stores"

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Odoom, Hyiamang Safo Mr. "ETHNIC MARKETS IN THE AMERICAN RETAIL LANDSCAPE: AFRICAN MARKETS IN COLUMBUS, CLEVELAND, CINCINNATI, AND AKRON, OHIO". Kent State University / OhioLINK, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=kent1343052487.

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Widhyastuti, Ichsanna Samba Rukmie, i samba widhyastuti@gmail com. "Ethniehubs: A Case Study of Sydney, Australia". Faculty of Architecture, 2008. http://hdl.handle.net/2123/3957.

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Doctor of Philosophy
Abstract There has been a significant change in Australian consumer behaviour with an increase in time and money spent, in suburban ethnic business districts (named in this study as ethniehubs). But little attention has been paid to the role of ethnically owned stores in generating income within ethniehubs. In fact, there is still a lack of research conducted by architects and planners about the way in which the physical environment of ethnic stores in ethniehubs attract consumers, and the way in which the physical environment affect consumers’ behaviour. Therefore, the study is important in filling the current gap in literature. For this Sydney-based study, two separate ethniehubs are used for data collection - Leichhardt with a strong Italian character, and Cabramatta with identifiably Vietnamese attributes. The goal of this study is to find out how the ethniehubs have developed and how consumers behave in ethniehubs. The present study derived from architecture and planning, also addresses the effect of the physical environment of ethnic stores on consumers behaviour at both store and ethniehub level. The research has several questions to answer. How have Sydney’s ethniehubs developed? How do ethniehubs influence consumer behaviour? More specifically: What attracts consumers to ethniehubs? Who are these consumers? What do they purchase? Does the ethnic background of consumers influence their behaviour in ethniehubs? The data are collected through observation, survey and focus group discussions of consumers at both Leichhardt and Cabramatta. The findings of this research have a number of implications for urban planning, i.e tourism, place branding and place marketing. By understanding the importance of the physical environment of ethnic stores, more considered architectural design and interior decoration will ensure that their most highly valued aspects are reinforced. This study also contributes to the knowledge of urban planning of ethniehub shopping precincts and ethnic stores decorations each of which has important social and economic consequences.
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Grantham, Minna. "THE MAINTENANCE OF ETHNIC CULTURE AND MANIFESTATIONS OF ETHNIC IDENTITY IN THE LIFE STORIES OF FINNISH IMMIGRANTS". Master's thesis, University of Central Florida, 2005. http://digital.library.ucf.edu/cdm/ref/collection/ETD/id/3800.

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This study examined whether Finnish immigrants show evidence of assimilation or if they have maintained their ethnic culture in the United States. More specifically, the purpose was to examine how the ethnic culture has been maintained and the ways that ethnic identity manifests itself in their life stories. Ten qualitative, semi-structured interviews were conducted with Finnish immigrants and children of Finnish immigrants, and emerging themes were identified in the data. The results indicate a strong ethnic identity among Finnish immigrants, yet it appears to be a very much taken for granted experience for them. The immigrants' lives were influenced by their ethnicity in that they lived in predominantly Finnish areas, preferred Finnish as their daily language, participated in Finnish activities, especially the Lutheran church, followed customs, and kept regular contact with friends and family in Finland. One of the major differences between the immigrants and children of immigrants was their language use. The norms and policies have been that ethnic groups will assimilate; yet this cohort of Finnish immigrants demonstrates a high level of maintenance of their ancestral culture, thus providing support for Cultural Pluralism. Future studies should address the specific organizations, mainly the Lutheran church, and its influence on the maintenance of Finnish culture, and future studies should address the meaning of language in more detail.
M.A.
Department of Sociology and Anthropology
Arts and Sciences
Applied Sociology
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Lamboley, Lydia. "Are stories just stories? : An analysis of the effect of intergenerational narratives about communism on ethnic identity". Thesis, Linnéuniversitetet, Institutionen för samhällsstudier (SS), 2021. http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-105179.

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Post-dictatorship reconstruction is a recurrent research topic in peace and development. Memories and the remembrance of the past, at the collective or family level can impact populations years after the beginning of their democratisation processes. The purpose of this study is to understand the impact of intergenerational transmission of memories about communism within the family on the ethnic identity of younger generations born after it. It focuses on the generation of Hungarians living in Transylvania, born after the fall of communism in 1989, which parents grew up in the same region and experienced Ceausescu’s communist dictatorship.  This paper relies on the concepts of intergenerational narratives, symbolic ethnic boundaries, and psychology theories about their effect on identity, and data from qualitative interviews and focus groups. Through a thematic analysis and a narrative discourse analysis from discursive psychology, the results show that to a certain extent, memories can be used to strengthen the ethnic identity and ethnic boundaries of the younger generations. It has also concluded that it could amplify their segregation in the future, although discriminations based on the proficiency in the Romanian language seem to be its main driver.
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Lee, Peace Bakwon. "Contested Stories: Constructing Chaoxianzu Identity". The Ohio State University, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=osu1316229935.

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Buckingham, Will. "Naïve phenomenology : thinking ethics through stories". Thesis, Staffordshire University, 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.443296.

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Kavlie, Justin. "Stories of Hope and Ethnic Identification: A Look at Organ Donation Communication". Thesis, North Dakota State University, 2017. https://hdl.handle.net/10365/28658.

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The purpose of this study was to examine the effects of ethnic identification and ethnic portrayals in organ donation stories on the attitudes towards organ donation, the intent to register to become an organ donor, and the intent to discuss organ donation with friends and family. An online experiment was conducted where 202 undergraduate participants viewed one of three randomly selected ethnic portrayal conditions: African-American, Caucasian, and Hispanic. Following data collection, the participants were split along the median into high and low ethnic identification for the analysis. There were no significant interaction effects found between ethnic identification and the different ethnic portrayal in the message or significant effects of the ethnic portrayal on the dependent variables. There was a significant effect found on the impact of ethnic identification on attitudes towards organ donation.
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Seiler, Tamara Palmer. "Stories from the margin, insider fictions of immigrant and ethnic experience in Canada". Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk2/tape15/PQDD_0011/NQ34830.pdf.

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Perera, Menerapitiya Vidanalage Sammani Kaushalya. "Surging Sea and Other Stories". Miami University / OhioLINK, 2016. http://rave.ohiolink.edu/etdc/view?acc_num=miami1470353751.

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Braswell, Michael, Joycelyn M. Pollock i Scott Braswell. "Morality Stories: Dilemmas in Ethics, Crime & Justice". Digital Commons @ East Tennessee State University, 2012. http://a.co/cDdF8Ob.

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pt. 1. Stories and moral dilemmas : an introduction--pt. 2. Loyalty and personal relationships--Black and blue--Amnesia of the heart--Sarah Salvation--Rosy--A different justice--Stray dogs--A harmless little romance--The end is near--pt. 3. Duties to self and others--Rasheed's ticket--Invisible boy--Short-cut--The big picture--Special of the week--It's too bad about Tommy--Ballad of the Wafflehouse queen--Truth teller--pt. 4. Justice and redemption--The open door--Prison lullabies--Tin spoke parade--Thunder for Mally--Best intentions--The cracker jack gospel--The mercy seat--As is.
https://dc.etsu.edu/etsu_books/1103/thumbnail.jpg
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Książki na temat "Ethnic stores"

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Permut, Susan. Adventures in eating: A guide to Denver's ethnic markets, bakeries and gourmet stores. Denver, CO: Garlic Press, 1993.

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Sinner, Samuel D. Autumn thoughts, under ruins and snow: An experiment in ethnic anthology : two centuries of German-Russian poetry, short stores, and essays. Fargo, ND: Germans from Russia Heritage Collection, North Dakota State University Libraries, 2003.

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La ville marchande, enquête à Barbès. Paris: Téraèdre, 2010.

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Lawson, Jim C. The Washington ethnic food store guide. Washington, DC (P.O. Box 21051, Washington 20009): Ardmore Publications, 1989.

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Lawson, Jim C. The Baltimore ethnic food store guide. Washington, DC: Ardmore Publications, 1990.

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Lawson, Jim C. The Washington ethnic food store guide. Wyd. 2. Washington, D.C: Ardmore Publications, 1992.

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Hinojosa, Francisco. Hectic ethics: Stories. San Francisco, CA: City Lights Books, 1998.

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Stepping stones to a global ethic. London: SCM Press, 1992.

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Stories from Jewish Portland. Charleston, SC: The History Press, 2011.

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L, Roth Susan, i Jewish Museum of Maryland, red. 18 stones. Baltimore: Jewish Museum of Maryland at the Herbert Bearman Campus, 2011.

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Części książek na temat "Ethnic stores"

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Reiter, Sara. "Stories and accounting ethics". W The Routledge Handbook of Accounting Ethics, 82–91. Abingdon, Oxon ; New York, NY : Routledge, 2021. | Series: Routledge international handbooks: Routledge, 2020. http://dx.doi.org/10.4324/9780429490224-9.

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Figueroa, Hayley. "Grocery Store Design". W Encyclopedia of Food and Agricultural Ethics, 1–8. Dordrecht: Springer Netherlands, 2013. http://dx.doi.org/10.1007/978-94-007-6167-4_401-5.

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Figueroa, Hayley. "Grocery Store Design". W Encyclopedia of Food and Agricultural Ethics, 1499–506. Dordrecht: Springer Netherlands, 2019. http://dx.doi.org/10.1007/978-94-024-1179-9_401.

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Figueroa, Hayley. "Grocery Store Design". W Encyclopedia of Food and Agricultural Ethics, 1141–47. Dordrecht: Springer Netherlands, 2014. http://dx.doi.org/10.1007/978-94-007-0929-4_401.

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Denzin, Norman K. "Ishi’s ethics". W Re-reading Ishi’s Story, 81–100. Abingdon, Oxon; New York, NY: Routledge, 2021.: Routledge, 2021. http://dx.doi.org/10.4324/9781003138891-10.

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Hafen, P. Jane. "Survival through Stories: An Introduction to Indian Literatures". W Ethnic Literary Traditions in American Children's Literature, 17–28. New York: Palgrave Macmillan US, 2009. http://dx.doi.org/10.1057/9780230101524_3.

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Block, Alan A. "From Sinai to the Water Gate: Curriculum Stories". W Ethics and Teaching, 93–111. New York: Palgrave Macmillan US, 2009. http://dx.doi.org/10.1057/9780230619777_5.

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Jansen, Bettina. "“A New Way of Being British”: Kureishi’s ‘Ethnic’ Short Stories". W Narratives of Community in the Black British Short Story, 117–29. Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-94860-7_5.

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Pereira-Ares, Noemí. "Sartorial Borders and Border Crossing in Contemporary Multi-ethnic Short Stories". W Borders and Border Crossings in the Contemporary British Short Story, 149–67. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-30359-4_9.

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Montello, Martha. "Medical Stories: Narrative and Phenomenological Approaches". W Meta Medical Ethics: The Philosophical Foundations of Bioethics, 109–23. Dordrecht: Springer Netherlands, 1995. http://dx.doi.org/10.1007/978-94-011-0675-7_8.

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Streszczenia konferencji na temat "Ethnic stores"

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Sanchez, Jennifer C., Julie Pickrel i Guadalupe X. Ayala. "Abstract A56: The role of food distributors within small stores in San Diego, CA, and produce purchasing behavior among Latino grocery shoppers." W Abstracts: Fifth AACR Conference on the Science of Cancer Health Disparities in Racial/Ethnic Minorities and the Medically Underserved; Oct 27–30, 2012; San Diego, CA. American Association for Cancer Research, 2012. http://dx.doi.org/10.1158/1055-9965.disp12-a56.

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Bonaci, Tamara, Ryan Calo i Howard Jay Chizeck. "App stores for the brain: Privacy & security in Brain-Computer Interfaces". W 2014 IEEE International Symposium on Ethics in Engineering, Science, and Technology (ETHICS). IEEE, 2014. http://dx.doi.org/10.1109/ethics.2014.6893415.

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Doonan, Samantha, i Julie Johnson. "Participation in the Massachusetts Adult-Use Cannabis Industry by Race/Ethnicity and Gender Across Job Titles". W 2020 Virtual Scientific Meeting of the Research Society on Marijuana. Research Society on Marijuana, 2021. http://dx.doi.org/10.26828/cannabis.2021.01.000.3.

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States across the U.S. are increasingly legalizing cannabis for recreational purposes (“adult-use”) through licensure of privately-run cannabis establishments. Legalization efforts have partially emerged in response to unequal prohibition enforcement which disproportionately affects Black and Hispanic/Latino communities. However, the extent to which people from communities most affected by prohibition are included in the legal industry is unknown. This study is a preliminary analysis of participation by race/ethnicity and gender across job titles in the Massachusetts adult-use cannabis industry from its inception through April 2020 (18-month time span). Data were extracted from cannabis establishments (i.e., licensed adult-use cannabis businesses that collectively form the cannabis industry in Massachusetts). Agent registration forms are required for board members, directors, executives, managers, employees, and volunteers across all license types (e.g. retail, cultivation, product manufacturing). As of April 2020, there were 4,907 unique agents (volunteers excluded) across 205 cannabis establishment licenses. Among agents, 77% were White, 9% were Hispanic/Latino, and 6% were Black/African American, <3% identified other racial and ethnic groups, and data were missing for approximately 6% of the sample (exceeds 100%, as persons can be included in more than one race/ethnicity). Excluding agents with missing race/ethnicity or gender (n=347) and grouping persons at two-levels: (1) white or not-white identifying, and (2) male or female, we found 53% of agents were white and male, 29% were white and female, 12% were an ethnicity and/or race(s) that did not include white (“non-white”) and male, and 5% were non-white and female. Approximately 8% of agents held senior-level positions (i.e., board members, directors, executives) versus less senior positions (i.e., employees, managers). However, white males held 72% of senior positions, white females held 17%, non-white males held 9%, and non-white females held 1%. This study is subject to limitations, including that persons who identified as white and another race(s) (n=103) are included in white-identifying categories; future work will address this limitation. Further, all data is typically reported by supervisors rather than self-reported, therefore race/ethnicity and gender are subject to misidentification. Nonetheless, findings suggest that at approximately one and a half years after retail stores opened, participation in the Massachusetts adult-use cannabis industry skews white and male, and this trend is pronounced in senior-level positions.
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Nahian, Md Sultan Al, Spencer Frazier, Mark Riedl i Brent Harrison. "Learning Norms from Stories". W AIES '20: AAAI/ACM Conference on AI, Ethics, and Society. New York, NY, USA: ACM, 2020. http://dx.doi.org/10.1145/3375627.3375825.

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Cao, Thi Hao. "Research on Tay Ethnic Minority Literature in Vietnam Under Cultural View". W GLOCAL Conference on Asian Linguistic Anthropology 2019. The GLOCAL Unit, SOAS University of London, 2019. http://dx.doi.org/10.47298/cala2019.3-3.

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The Tay people are an ethnic minority of Vietnam. Tay literature has many unique facets with relevance to cultural identity. It plays an important part in the diversity and richness of Vietnamese literature. In this study, Tay literature in Vietnam is analyzed through a cultural perspective, by placing Tay literature in its development from its birth to the present, together with the formation of the ethnic group, and historical and cultural conditions, focusing on the typical customs of the Tay people in Vietnam. The researcher examines Tay literature through poems of Nôm Tày, through the works of some prominent authors, such as Vi Hong, Cao Duy Son, in the Cao Bang province of Vietnam. Cao Bang is home to many Tay ethnic people and many typical Tay authors. The research also locates individual contributions of those authors and their works in terms of artistic language use and cultural symbolic features of the Tay people. In terms of art language, the article isolates the unique use of Nôm Tay characters to compose stories which affect the traditional Tay luon, sli, and so forth, and hence the use of language that influences poetry and proverbs of Tay people in the story of Vi Hong, Cao Duy Son. Assuming a symbolic framework, the article examines the symbols of birds and flowers in Nôm Tay poetry and the composition of Vi Hong, Cao Duy Son, so to point out the uniqueness of the Tay identity. The above research issue is necessary to help us better appreciate the cultural values preserved in Tay literature, thereby, affirming the unique cultural identity of the Tay people and planning to preserve and develop these unique cultural features from which emerges the risk of falling into oblivion in modern social life in Vietnam. In addition, this is also a research direction that can be extended to Thai, Mong, Dao, etc, ethnic minorities in Vietnam.
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Widyaningtyas, Pradita, i Else Liliani. "Principles of Environmental Ethics in Indonesian Newspaper Short Stories: An Ecocriticism Study". W 1st International Conference on Language, Literature, and Arts Education (ICLLAE 2019). Paris, France: Atlantis Press, 2020. http://dx.doi.org/10.2991/assehr.k.200804.073.

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Tucker, Jessica, Alice Pawley, Donna Riley i George Catalano. "Special session - new engineering stories: How feminist thinking can impact engineering ethics and practice". W 2008 IEEE Frontiers in Education Conference. IEEE, 2008. http://dx.doi.org/10.1109/fie.2008.4720646.

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Murphy, Sheila T. "Abstract IA04: Telling stories, saving lives: Creating narrative health messages to reduce cancer health disparities". W Abstracts: Seventh AACR Conference on The Science of Health Disparities in Racial/Ethnic Minorities and the Medically Underserved; November 9-12, 2014; San Antonio, TX. American Association for Cancer Research, 2015. http://dx.doi.org/10.1158/1538-7755.disp14-ia04.

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Nguyen Thi, Yen. "The Three-Tiered World (Tam Phu) of the Tay People in Vietnam through the Performance of Then Rituals". W GLOCAL Conference on Asian Linguistic Anthropology 2019. The GLOCAL Unit, SOAS University of London, 2019. http://dx.doi.org/10.47298/cala2019.13-3.

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The Tay people represent an ethnic minority in the mountainous north of Vietnam. As do Shaman rituals in all regions, the Shaman of the Tay people in Vietnam exhibit uniqueness in their languages and accommodation of their society’s world view through their ‘Then’ rituals. The Then rituals require an integration of many artistically positioned and framed elements, including language (poetry, vows, chanting, the dialogue in the ritual), music (singing, accompaniment), and dance. This paper investigates The Art of Speaking of the Tay Shaman, through their Then rituals, which include use of language to describe the imaginary journey of the Shaman into the three-tiered world (Muong fa - Heaven region (Thien phu); Muong Din - Mountain region (Nhac phu); Muong Nam - Water region (combination of Thuy phu and Dia phu) to describe dealings with deities and demons, and to describe the phenomenon of possession. The methodic framework of the paper thus includes discussions of in the comparison between the concept of the three-storey world in the Then ritual of the Tay people with the concept of Tam Tu phu in the Len dong ceremony of the Kinh in Vietnam. Thereby, it clearly shows the concept of Tay people of the universe, the world of gods, demons, the existence of the soul and the body, and the existence of human soul after death. The study contributes to Linguistics and Anthropology in that it observes and describes the world views of a Northern Vietnamese ethnicity, and their negotiation with spirituality, through languages of both a spiritualistic medium and society.
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Bhat, Raj Nath. "Language, Culture and History: Towards Building a Khmer Narrative". W GLOCAL Conference on Asian Linguistic Anthropology 2019. The GLOCAL Unit, SOAS University of London, 2019. http://dx.doi.org/10.47298/cala2019.3-2.

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Genetic and geological studies reveal that following the melting of snows 22,000 years ago, the post Ice-age Sundaland peoples’ migrations as well as other peoples’ migrations spread the ancestors of the two distinct ethnic groups Austronesian and Austroasiatic to various East and South–East Asian countries. Some of the Austroasiatic groups must have migrated to Northeast India at a later date, and whose descendants are today’s Munda-speaking people of Northeast, East and Southcentral India. Language is the store-house of one’s ancestral knowledge, the community’s history, its skills, customs, rituals and rites, attire and cuisine, sports and games, pleasantries and sorrows, terrain and geography, climate and seasons, family and neighbourhoods, greetings and address-forms and so on. Language loss leads to loss of social identity and cultural knowledge, loss of ecological knowledge, and much more. Linguistic hegemony marginalizes and subdues the mother-tongues of the peripheral groups of a society, thereby the community’s narratives, histories, skills etc. are erased from their memories, and fabricated narratives are created to replace them. Each social-group has its own norms of extending respect to a hearer, and a stranger. Similarly there are social rules of expressing grief, condoling, consoling, mourning and so on. The emergence of nation-states after the 2nd World War has made it imperative for every social group to build an authentic, indigenous narrative with intellectual rigour to sustain itself politically and ideologically and progress forward peacefully. The present essay will attempt to introduce variants of linguistic-anthropology practiced in the West, and their genesis and importance for the Asian speech communities. An attempt shall be made to outline a Khymer narrative with inputs from Khymer History, Art and Architecture, Agriculture and Language, for the scholars to take into account, for putting Cambodia on the path to peace, progress and development.
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