Artykuły w czasopismach na temat „Eco-responsible behavior”
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Arokiaraj, Dr, Mr R. Srivel i Ms R.Arthie Reena. "The Eco-Driving Behaviour: A Strategic Way to Control Tailpipe Emission". International Journal of Engineering & Technology 7, nr 3.3 (21.06.2018): 21. http://dx.doi.org/10.14419/ijet.v7i3.3.14474.
Pełny tekst źródłaCastaneda, Marigold G., Carmelita P. Martinez, Rodilina Marte i Banjo Roxas. "Explaining the environmentally-sustainable consumer behavior: a social capital perspective". Social Responsibility Journal 11, nr 4 (5.10.2015): 658–76. http://dx.doi.org/10.1108/srj-02-2014-0019.
Pełny tekst źródłaUt-Tha, Veenarat. "Pioneering Eco-Cart: Carbon Reduction Solutions for Thai Online Shoppers". Management & Marketing 18, nr 4 (1.12.2023): 515–36. http://dx.doi.org/10.2478/mmcks-2023-0028.
Pełny tekst źródłaPratiwi, Rani Tania, Disman Disman, Nana Supriatna, Erlina Wiyanarti i Deden Agustira. "ANALYSIS OF STUDENTS ECOLOGICAL INTELLIGENCE". International Journal of Educational Management and Innovation 1, nr 2 (9.03.2020): 165. http://dx.doi.org/10.12928/ijemi.v1i2.1825.
Pełny tekst źródłaLiap, Andre Ludya, Dudi Permana, Adi Nurmahdi, Mas Wahyu Wibowo i Ding Chong. "Memengaruhi self identity, social influence untuk decisions to visit objek wisata hutan bakau: Tinjauan pustaka". Jurnal Doktor Manajemen (JDM) 6, nr 1 (1.05.2023): 23. http://dx.doi.org/10.22441/jdm.v6i1.17472.
Pełny tekst źródłaShahrukh, Syed, Safia Bano i Safi Ullah. "CONSUMERS PURCHASING BEHAVIOR TOWARDS ECO FRIENDLY PRODUCTS AMONG UNIVERSITY STUDENTS IN QUETTA". Pakistan Journal of Social Research 05, nr 02 (30.06.2023): 914–24. http://dx.doi.org/10.52567/pjsr.v5i02.1205.
Pełny tekst źródłaHyder, Noor, i Abeera Amir. "IMPACT OF GREEN PACKAGING ON CONSUMERS BUYING BEHAVIOR: THE MEDIATING ROLE OF ATTITUDE". INTERANTIONAL JOURNAL OF SCIENTIFIC RESEARCH IN ENGINEERING AND MANAGEMENT 07, nr 10 (1.10.2023): 1–11. http://dx.doi.org/10.55041/ijsrem25741.
Pełny tekst źródłaUrien, Bertrand, i William Kilbourne. "Generativity and self-enhancement values in eco-friendly behavioral intentions and environmentally responsible consumption behavior". Psychology & Marketing 28, nr 1 (9.12.2010): 69–90. http://dx.doi.org/10.1002/mar.20381.
Pełny tekst źródłaSmerichevskyi, Serhii, Tetiana Kniazieva, Yuriy Kolbushkin, Irina Reshetnikova i Anna Olejniczuk- Merta. "Environmental orientation of consumer behavior: motivational component". Problems and Perspectives in Management 16, nr 2 (23.06.2018): 424–37. http://dx.doi.org/10.21511/ppm.16(2).2018.38.
Pełny tekst źródłaNishino, Nariaki, Kaoru Kihara, Kenju Akai, Tomonori Honda i Atsushi Inaba. "A Study on How Investors Decide on Socially Responsible Investments: Classification of Investment Behavior According to Companies’ Environmental Activities". International Journal of Automation Technology 8, nr 5 (5.09.2014): 677–87. http://dx.doi.org/10.20965/ijat.2014.p0677.
Pełny tekst źródłaLestari, Hana, i Ridwan Siskandar. "Cultivating Green Behavior of Eco Literation-Based Elementary School Students during the COVID-19 Pandemic". Jurnal Penelitian Pendidikan IPA 7, nr 1 (23.12.2020): 49. http://dx.doi.org/10.29303/jppipa.v7i1.477.
Pełny tekst źródłaTarapata, Jolanta. "ORIENTATION ON SUSTAINABLE CONSUMPTION IN THE BEHAVIOR OF YOUNG CONSUMERS". Zeszyty Naukowe Wyższej Szkoły Humanitas Zarządzanie 21, nr 2 (30.06.2020): 207–18. http://dx.doi.org/10.5604/01.3001.0014.2884.
Pełny tekst źródłaHoei, Amanda, Juanny Avelia, Christiana Yosevina i Antonius W. Sumarlin. "Environmental Product and Ecolabelling Knowledge dalam Pembentukan Sikap Ramah Lingkungan". Kajian Branding Indonesia 4, nr 2 (13.12.2022): 150–77. http://dx.doi.org/10.21632/kbi.4.2.150-177.
Pełny tekst źródłaAllahham, Mahmoud, Abdel-Aziz Ahmad Sharabati, Laiali Almazaydeh, Qais Mahmoud Shalatony, Rana Husseini Frangieh i Ghadeer M. Al-Anati. "The impact of fintech-based eco-friendly incentives in improving sustainable environmental performance: A mediating-moderating model". International Journal of Data and Network Science 8, nr 1 (2024): 415–30. http://dx.doi.org/10.5267/j.ijdns.2023.9.013.
Pełny tekst źródłaMercado-Caruso, Nohora, Marival Segarra-Oña, David Ovallos-Gazabon i Angel Peiró-Signes. "Identifying Endogenous and Exogenous Indicators to Measure Eco-Innovation within Clusters". Sustainability 12, nr 15 (29.07.2020): 6088. http://dx.doi.org/10.3390/su12156088.
Pełny tekst źródłaSun, Zhao Qi, i Sung Joon Yoon. "What Makes People Pay Premium Price for Eco-Friendly Products? The Effects of Ethical Consumption Consciousness, CSR, and Product Quality". Sustainability 14, nr 23 (22.11.2022): 15513. http://dx.doi.org/10.3390/su142315513.
Pełny tekst źródłaGómez-Bayona, Ledy, Alejandro Valencia-Arias, Elizabeth Emperatriz García-Salirrosas, Cinthy Catheryne Espinoza-Requejo i Gustavo Moreno-López. "Perception of Green Product Consumption in the Context of the COVID-19 Pandemic in an Emerging Economy". Sustainability 15, nr 11 (5.06.2023): 9090. http://dx.doi.org/10.3390/su15119090.
Pełny tekst źródłaMohd Muslim Tan, Ellyana, Valerie Anak Michael, Muhamad Hafiz Hassan i Muhammad Fauzan Abu Bakar. "Visual Communication in Sustainability Action: Public understanding through human behavior and attitude". Environment-Behaviour Proceedings Journal 8, SI16 (25.11.2023): 165–70. http://dx.doi.org/10.21834/e-bpj.v8isi16.5232.
Pełny tekst źródłaHoumam, Lotfi, i Ibourk Aomar. "Effects of School-based Environmental Clubs: Fostering Environmental Awareness and Strengthening Eco-citizen Behaviors Among Students". Journal of Law and Sustainable Development 11, nr 12 (5.12.2023): e1775. http://dx.doi.org/10.55908/sdgs.v11i12.1775.
Pełny tekst źródłaHan, Heesup, Che Chen, Linda Heejung Lho, Hyeran Kim i Jongsik Yu. "Green Hotels: Exploring the Drivers of Customer Approach Behaviors for Green Consumption". Sustainability 12, nr 21 (3.11.2020): 9144. http://dx.doi.org/10.3390/su12219144.
Pełny tekst źródłaAral, Öykü Hazal, i Jordi López-Sintas. "A Comprehensive Model to Explain Europeans’ Environmental Behaviors". Sustainability 12, nr 10 (25.05.2020): 4307. http://dx.doi.org/10.3390/su12104307.
Pełny tekst źródłaAntonova, N. L., i P. E. Ilyaeva. "YOUNG PEOPLE’s ECOLOGICAL PRACTICES: REPERTOIRE, MOTIVATION, BARRIERS". Вестник Удмуртского университета. Социология. Политология. Международные отношения 7, nr 2 (23.06.2023): 154–59. http://dx.doi.org/10.35634/2587-9030-2023-7-2-154-159.
Pełny tekst źródłaProf. Saina Baby, Shradha Chhetri, Dr Semila Fernandes,. "VALIDATING PURCHASE INTENTIONS FOR GREEN COSMETIC PRODUCTS: APPLYING AND EXTENDINTHEORY OF PLANNED BEHAVIOR". INFORMATION TECHNOLOGY IN INDUSTRY 9, nr 1 (10.03.2021): 773–85. http://dx.doi.org/10.17762/itii.v9i1.198.
Pełny tekst źródłaSetiyaningsih, Dwi, Sri Poedjiastoeti, Raharjo Raharjo i Bill Atweh. "PROMOTING RESPONSIBLE ENVIRONMENTAL BEHAVIOR OF STUDENTS IN BIOLOGY DEPARTMENT BY THE IMPLEMENTATION OF ENVIRONMENTAL EDUCATION". JPPS (Jurnal Penelitian Pendidikan Sains) 2, nr 1 (23.01.2017): 175. http://dx.doi.org/10.26740/jpps.v2n1.p175-180.
Pełny tekst źródłaKolović, Tijana, Tamara Vlastelica i Jelena Krstić. "Consumers' perception of green advertising and eco-labels: The effect on purchasing intentions". Marketing 54, nr 1 (2023): 54–66. http://dx.doi.org/10.5937/mkng2301054k.
Pełny tekst źródłaKashyap, Alinda, i Shilpi Saraswat. "Green Advertising through the Eyes of the Youth: A Study on Environmentally Responsible Behaviour". International Journal of Environment and Climate Change 14, nr 1 (25.01.2024): 882–89. http://dx.doi.org/10.9734/ijecc/2024/v14i13906.
Pełny tekst źródłaDr. G.S Dhanashree. "A STUDY ON BUYING BEHAVIOUR TOWARDS GREEN PRODUCTS". International Journal of Multidisciplinary Research in Arts, Science and Technology 1, nr 4 (14.11.2023): 01–06. http://dx.doi.org/10.61778/ijmrast.v1i4.16.
Pełny tekst źródłaSushchenko, Olena, Olena Prokopishyna i Nataliia Kozubova. "Eco-Friendly Behavior of Local Population, Tourists and Companies as a Factor of Sustainable Tourism Development". International Journal of Engineering & Technology 7, nr 4.3 (15.09.2018): 514. http://dx.doi.org/10.14419/ijet.v7i4.3.19926.
Pełny tekst źródłaJančius, Rūtenis, Algirdas Gavenauskas i Antanas Ūsas. "The Influence of Values and the Social Environment on the Environmental Attitudes of Students: The Case of Lithuania". Sustainability 13, nr 20 (16.10.2021): 11436. http://dx.doi.org/10.3390/su132011436.
Pełny tekst źródłaChen, Fang-Hua, Chang-Ching Tsai, Pei-Yin Chung i Wei-Shuo Lo. "Sustainability Learning in Education for Sustainable Development for 2030: An Observational Study Regarding Environmental Psychology and Responsible Behavior through Rural Community Travel". Sustainability 14, nr 5 (26.02.2022): 2779. http://dx.doi.org/10.3390/su14052779.
Pełny tekst źródłaHung, Chin-Lien, Tien-Fu Yu, Yun-Hui Lin, Yi-Chien Lin, Yi-Hsuan Chen i Wei-Shuo Lo. "Reflective and Cooperative Learning for Understanding Sustainability through an Eco-Innovation Strategy in Rural Travel and Hospitality: A STEAM Case Study". Sustainability 15, nr 17 (1.09.2023): 13152. http://dx.doi.org/10.3390/su151713152.
Pełny tekst źródłaMs. Rajeswari.K, Dr. R. V. Suganya. "Green Marketing and Its Influence on Consumer Purchasing Behaviour". Tuijin Jishu/Journal of Propulsion Technology 44, nr 4 (1.11.2023): 3592–601. http://dx.doi.org/10.52783/tjjpt.v44.i4.1501.
Pełny tekst źródłaBlake, Petulia, i Jonathan Gano-an. "ADVANCING SUSTAINABILITY INNOVATION WITHIN THE ORGANIZATIONAL LEARNING SPHERE". JBFEM 3, nr 1 (3.04.2020): 23–32. http://dx.doi.org/10.32770/jbfem.vol323-32.
Pełny tekst źródłaShodiq, Wahid Muhammad, Noor Harini i Rahayu Relawati. "The Importance of Green Consumer Behavior as an Environmental Concern in Fast Food Restaurants". Jurnal Organisasi dan Manajemen 19, nr 1 (5.05.2023): 188–202. http://dx.doi.org/10.33830/jom.v19i1.3620.2023.
Pełny tekst źródłaMorarita, Sinziana. "Monitoring the Biodiversity of the Forest Ecosystems Around the Municipality of Buzau". Annals of "Valahia" University of Târgovişte. Agriculture 14, nr 2 (1.10.2022): 1–6. http://dx.doi.org/10.2478/agr-2022-0011.
Pełny tekst źródłaPuranik, Shriniketan, Livleen Shukla, Aditi Kundu, Deeba Kamil, Sangeeta Paul, Govindasamy Venkadasamy, Rajna Salim, Sandeep Kumar Singh, Dharmendra Kumar i Ajay Kumar. "Exploring Potent Fungal Isolates from Sanitary Landfill Soil for In Vitro Degradation of Dibutyl Phthalate". Journal of Fungi 9, nr 1 (16.01.2023): 125. http://dx.doi.org/10.3390/jof9010125.
Pełny tekst źródłaNga, Lu Phi, i Phan Thanh Tam. "Critical factors influencing green consumer behavior: A case study in Vietnam". Journal of Social Economics Research 11, nr 1 (11.01.2024): 1–11. http://dx.doi.org/10.18488/35.v11i1.3599.
Pełny tekst źródłaChoudhury, B., i P. Pankaj. "A study on the acceptability of green products in Pune region". CARDIOMETRY, nr 23 (20.08.2022): 585–92. http://dx.doi.org/10.18137/cardiometry.2022.23.585592.
Pełny tekst źródłaBarth, Dominique, Benjamin Cohen-Boulakia i Wilfried Ehounou. "Distributed Reinforcement Learning for the Management of a Smart Grid Interconnecting Independent Prosumers". Energies 15, nr 4 (16.02.2022): 1440. http://dx.doi.org/10.3390/en15041440.
Pełny tekst źródłaZeng, Lian, Marguerite Moore i Lori Rothenberg. "Promoting Sustainable Consumption: The Roles of Consumers’ Domain-Specific Environmental Knowledge and Personality Traits". Sustainability 16, nr 2 (7.01.2024): 512. http://dx.doi.org/10.3390/su16020512.
Pełny tekst źródłaBenke, Annegret, Johanna Sonnenberg, Kathrin Oelschlägel, Markus Schneider, Milena Lux i Annegret Potthoff. "Wettability after Artificial and Natural Weathering of Polyethylene Terephthalate". Environments 9, nr 11 (26.10.2022): 134. http://dx.doi.org/10.3390/environments9110134.
Pełny tekst źródłaHernandez, Ricardo J., Constanza Miranda i Julian Goñi. "Empowering Sustainable Consumption by Giving Back to Consumers the ‘Right to Repair’". Sustainability 12, nr 3 (23.01.2020): 850. http://dx.doi.org/10.3390/su12030850.
Pełny tekst źródłaKim, Taeuk, i Sunmi Yun. "How Will Changes toward Pro-Environmental Behavior Play in Customers’ Perceived Value of Environmental Concerns at Coffee Shops?" Sustainability 11, nr 14 (11.07.2019): 3816. http://dx.doi.org/10.3390/su11143816.
Pełny tekst źródłaDargad, Priti, Sahana Hegde Shetiya i Dipti Agarwal. "Knowledge, attitude and practice regarding green dentistry amongst the alumni of a private Dental College in Pune, Maharashtra – A questionnaire study". Ecology, Environment and Conservation 28, nr 08 (2022): S134—S140. http://dx.doi.org/10.53550/eec.2022.v28i08s.021.
Pełny tekst źródłaPatriana, Wahyu Ria. "NEW ENVIROMENTAL PARADIGMA (NEP) DALAM MENGUKUR KESIAPAN BERPERILAKU RAMAH LINGKUNGAN PADA SEKOLAH ADIWIYATA DI PONOROGO". ASANKA: Journal of Social Science And Education 1, nr 1 (13.03.2020): 16–21. http://dx.doi.org/10.21154/asanka.v1i1.1941.
Pełny tekst źródłaDelmas, Magali A., Thomas P. Lyon i John W. Maxwell. "Understanding the Role of the Corporation in Sustainability Transitions". Organization & Environment 32, nr 2 (14.05.2019): 87–97. http://dx.doi.org/10.1177/1086026619848255.
Pełny tekst źródłaShutaleva, Anna, Nikita Martyushev, Zhanna Nikonova, Irina Savchenko, Sofya Abramova, Vladlena Lubimova i Anastasia Novgorodtseva. "Environmental Behavior of Youth and Sustainable Development". Sustainability 14, nr 1 (27.12.2021): 250. http://dx.doi.org/10.3390/su14010250.
Pełny tekst źródłaMakrygiannis, Ioannis, Athena Tsetsekou, Orestis Papastratis i Konstantinos Karalis. "Assessing the Effects of Refuse-Derived Fuel (RDF) Incorporation on the Extrusion and Drying Behavior of Brick Mixtures". Ceramics 6, nr 4 (14.12.2023): 2367–85. http://dx.doi.org/10.3390/ceramics6040145.
Pełny tekst źródłaKondratenko, Konstantin. "Governmentality of new digital public feedback services: Technologies for motivating user behavior". Political Expertise: POLITEX 16, nr 4 (2020): 474–92. http://dx.doi.org/10.21638/spbu23.2020.404.
Pełny tekst źródłaAppiah-Nimo, Christina, Gloria K. Q. Agyapong i Daniel Ofori. "Consumer Shopping Orientation and Intention to Book a Hotel: the Moderating Role of Sustainable Initiatives". 11th GLOBAL CONFERENCE ON BUSINESS AND SOCIAL SCIENCES 11, nr 1 (9.12.2020): 81. http://dx.doi.org/10.35609/gcbssproceeding.2020.11(81).
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