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Welbing siksaenghwal: Dietary life for well-being. Kyonggi-do P'aju-si: Kyomunsa, 2010.
Znajdź pełny tekst źródłaSmith, Albert F. Cognitive processes in long-term dietary recall. Hyattsville, Md: U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control, National Center for Health Statistics, 1991.
Znajdź pełny tekst źródłaAtwal, P. The investigation of ethnic differences in dietary habits in childhood. London: University of Surrey Roehampton, 2002.
Znajdź pełny tekst źródłaJ, Mela D., i AFRC Institute of Food Research., red. Dietary fats: Determinants of preference, selection, and consumption. London: Elsevier Applied Science, 1992.
Znajdź pełny tekst źródłaPapazian, Ruth. Should you go on a diet? [Rockville, MD: Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1997.
Znajdź pełny tekst źródłaPapazian, Ruth. Should you go on a diet? [Rockville, Md.]: [Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, 1994.
Znajdź pełny tekst źródłaLoughrey, Kay. Selected target audience profiles for promoting the dietary guidelines for Americans. Washington, D.C.?]: Center for Nutrition Policy and Promotion, U.S. Dept. of Agriculture, 1997.
Znajdź pełny tekst źródłaBlackman, Melinda C. Nutrition psychology: Improving dietary adherence. Sudbury, Mass: Jones and Bartlett Publishers, 2011.
Znajdź pełny tekst źródłaModern dietary fat intakes in disease promotion. New York: Humana Press, 2010.
Znajdź pełny tekst źródłaSmil, Vaclav. Japan's dietary transition and its impacts. Cambridge, Masa: MIT Press, 2012.
Znajdź pełny tekst źródłaMatsuyama, Akira. Traditional dietary culture of Southeast Asia: Its formation and pedigree. London: Kegan Paul, 2003.
Znajdź pełny tekst źródłaBlackman, Melinda C. Nutrition psychology: Improving dietary adherence. Sudbury, Mass: Jones and Bartlett Publishers, 2011.
Znajdź pełny tekst źródłaColleen, Kvaska, red. Nutrition psychology: Improving dietary adherence. Sudbury, Mass: Jones and Bartlett Publishers, 2011.
Znajdź pełny tekst źródłaMichael, Mills. The politics of dietary change. Aldershot: Dartmouth, 1992.
Znajdź pełny tekst źródłaZhongguo yin shi wen hua gai lun: An introduction to dietary culture of China. Beijing Shi: Beijing li gong da xue chu ban she, 2011.
Znajdź pełny tekst źródłaAmmerman, Alice. The efficacy of interventions to modify dietary behavior related to cancer risk. Rockville, MD: The Agency, 2001.
Znajdź pełny tekst źródłaBrodeur, Richard D. Food habits and dietary variability of pelagic nekton off Oregon and Washington, 1979-84. [Seattle, Wash.]: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, 1987.
Znajdź pełny tekst źródłaBrodeur, Richard D. Food habits and dietary variability of pelagic nekton off Oregon and Washington, 1979-1984. Seattle, WA: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, 1987.
Znajdź pełny tekst źródłaMuṣayqar, ʻAbd al-Raḥmān ʻUbayd. Dietary habits and some health problems in elderly native Bahrains: A community-based survey. Manama: Bahrain Center for Studies and Research, 2000.
Znajdź pełny tekst źródłaYuxin, Zhang, Yang Xiuping i Zhongguo yin shi wen hua ji jin hui (Taibei, Taiwan), red. Ti 5 jie Zhongguo yin shi wen hua xue shu yan tao hui lun wen ji =: 5th symposium on Chinese dietary culture. Taibei Shi: Cai tuan fa ren Zhongguo yin shi wen hua ji jin hui, 1998.
Znajdź pełny tekst źródłaYuxin, Zhang, i Yang Xiuping, red. Di ba jie Zhongguo yin shi wen hua xue shu yan tao hui lun wen ji: The 8th Symposium on Chinese Dietary Culture. Taibei Shi: Cai tuan fa ren Zhongguo yin shi wen hua ji jin hui, 2004.
Znajdź pełny tekst źródłaYuxin, Zhang, i Tong Xinyi, red. Di qi jie Zhongguo yin shi wen hua xue shu yan tao hui lun wen ji: The 7th Symposium on Chinese Dietary Culture. Taibei Shi: Cai tuan fa ren Zhongguo yin shi wen hua ji jin hui, 2002.
Znajdź pełny tekst źródłaZhongguo yin shi wen hua xue shu yan tao hui (6th 1999 Fuzhou, Fujian Sheng, China). Di 6 jie Zhongguo yin shi wen hua xue shu yan tao hui lun wen ji =: The 6th symposium on Chinese dietary culture. Taibei Shi: Cai tuan fa ren Zhongguo yin shi wen hua ji jin hui, 2000.
Znajdź pełny tekst źródłaBull, Nicola L. Dietary habits of 15 to 25-year-olds: Report of a survey conducted for the Ministry of Agriculture, Fisheries and Food. London: Libbey, 1985.
Znajdź pełny tekst źródłaBull, Nicola L. Dietary habits of 15 to 25 -year-olds: Report of a survey conducted for the Ministry of Agriculture, Fisheries and Food. London: Human Nutrition: Applied Nutrition, Dept. of Nutrition, Queen Elizabeth College, 1985.
Znajdź pełny tekst źródłaGalàntha-Hermann, Judith. Facts or fictions?: A comparative study of food and dietary habits pertaining to Alexander Csoma de Kőrös. [Toronto]: Hungarian Studies Association of Canada, 2001.
Znajdź pełny tekst źródłaNational Cancer Institute (U.S.), Information Management Services i Block Dietary Data Systems (Firm), red. DIETSYS version 3.0 user's guide: Health habits and history questionnaire, diet history and other risk factors : dietary analysis system. [Bethesda, Md.?]: The Institute, 1994.
Znajdź pełny tekst źródłaNational Center for Health Statistics (U.S.), red. Dietary Methodology Workshop for the Third National Health and Nutrition Examination Survey. Hyattsville, Md: U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control, National Center for Health Statistics, 1992.
Znajdź pełny tekst źródłaill, Ostrove Karen, red. Fins and scales: A kosher tale. Rockville, MD: Kar-Ben Copies, 1991.
Znajdź pełny tekst źródłaLa question halal: Sociologie d'une consommation controversée. Paris: Presses universitaires de France, 2014.
Znajdź pełny tekst źródła1930-, Winter Ruth, red. So what can I eat?!: How to make sense of the new dietary guidelines for Americans and make them your own. Hoboken, N.J: John Wiley & Sons, 2006.
Znajdź pełny tekst źródłaUnited States. Congress. Senate. Committee on Commerce, Science, and Transportation. Obesity war: Are our dietary guidelines losing : hearing before the Committee on Commerce, Science, and Transportation, United States Senate, One Hundred Eighth Congress, first session, September 30, 2003. Washington: U.S. Government Printing Office, 2014.
Znajdź pełny tekst źródłaWilliams, Carol. School meals: Report of a survey of parents attitude to the school meals service, and weekday dietary habits of children in seven case study schools. London: Consumers' Association, 1993.
Znajdź pełny tekst źródła1941-, Anderson Eugene N., i Husihui, red. A soup for the Qan: Chinese dietary medicine of the Mongol era as seen in Hu Szu-Hui's Yin-shan cheng-yao : introduction, translation, commentary and Chinese text. London: Kegan Paul International, 2000.
Znajdź pełny tekst źródłaD, Buell Paul, Anderson E. N. 1941- i Perry Charles 1941-, red. A soup for the Qan: Chinese dietary medicine of the Mongol era as seen in Hu Sihui's Yinshan zhengyao : introduction, translation, commentary, and Chinese text. Wyd. 2. Leiden, The Netherlands: Brill, 2010.
Znajdź pełny tekst źródłaTrum, Hunter Beatrice, red. The sweetener trap and how to avoid it. Laguna Beach, CA: Basic Health Publications, 2008.
Znajdź pełny tekst źródłaClower, William. The fat fallacy: The French diet secrets to permanent weight loss. New York: Three Rivers Press, 2003.
Znajdź pełny tekst źródłaDonato, Sylvia. Habitat use and dietary habits of yellownose voles (Microtus chrotorrhinus), meadow voles, (Microtus pennsylvanicus), and red-backed voles (Clethrionomys gapperi) in logged and mature black spruce stands in the claybelt of Northeastern Ontario. Sudbury, Ont: Laurentian University, Department of Biology, 1998.
Znajdź pełny tekst źródłaʻAbd Allāh ibn Muḥammad Ibn Abī al-Dunyā. Kitāb Dhamm al-muskir. Dimashq: Dār al-Bashāʾir, 1992.
Znajdź pełny tekst źródłaal-Dunyā, ʻAbd Allāh ibn Muḥammad Ibn Abī. Kitāb Dhamm al-muskir. al-Riyāḍ, al-Mamlakah al-ʻArabīyah al-Saʻūdīyah: Dār al-Rāyah lil-Nashr wa-al-Tawzīʻ, 1989.
Znajdź pełny tekst źródłaal-Dunyā, ʻAbd Allāh ibn Muḥammad Ibn Abī. Kitāb Dhamm al-muskir. al-Riyāḍ: Dār al-Rāyah lil-Nashr wa-al-Tawzīʻ, 1989.
Znajdź pełny tekst źródłaMitrou, Panagiota, red. Dietary Habits, Beneficial Exercise and Chronic Diseases. MDPI, 2022. http://dx.doi.org/10.3390/books978-3-0365-4992-7.
Pełny tekst źródłaDuPuis, E. Melanie. Dangerous Digestion: The Politics of American Dietary Advice. University of California Press, 2015.
Znajdź pełny tekst źródłaDangerous digestion: The politics of American dietary advice. 2015.
Znajdź pełny tekst źródłaTaste Or Taboo Dietary Choices In Antiquity. Prospect Books (UK), 2010.
Znajdź pełny tekst źródłaRobson, John R. K. Food, Ecology and Culture: Readings in the Anthropology of Dietary Practices. Taylor & Francis Group, 2018.
Znajdź pełny tekst źródłaRobson, John R. K. Food, Ecology and Culture: Readings in the Anthropology of Dietary Practices. Taylor & Francis Group, 2018.
Znajdź pełny tekst źródłaRobson, John R. K. Food, Ecology and Culture: Readings in the Anthropology of Dietary Practices. Taylor & Francis Group, 2018.
Znajdź pełny tekst źródłaRobson, John R. K. Food, Ecology and Culture: Readings in the Anthropology of Dietary Practices. Taylor & Francis Group, 2018.
Znajdź pełny tekst źródłaJewell, Anne M. Assessment of dietary and health practices of cholesterol screening participants. 1990.
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