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1

Reddy, Belum V. S. Sweet sorghum crop production and management practices. Hyderabad: International Crops Research Institute for the Semi-Arid Tropics, 2012.

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2

Singh, Diwan. SW monsoon based contingent crop management practices for Haryana. Hisar: AICRP on Agrometeorology, Department of Agril Meteorology, CCS Haryana Agricultural University, 2010.

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3

Maloney, Thomas R. A survey of human resource management practices in florist crop production firms. Ithaca, N.Y: Dept. of Agricultural Economics, Cornell University Agricultural Experiment Station, New York State College of Agriculture and Life Sciences, Cornell University, 1992.

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4

United States. Soil Conservation Service, red. Conservation practices to protect water quality. [Washington, D.C.?]: U.S. Dept. of Agriculture, Soil Conservation Service, 1993.

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5

Merritt, Padgitt, i United States. Dept. of Agriculture. Economic Research Service, red. Production practices for major crops in U.S. Agriculture, 1990-97. [Washington, D.C.]: U.S. Dept. of Agriculture, Economic Research Service, 2000.

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6

Agency, International Atomic Energy, red. Management practices for improving sustainable crop production in tropical acid soils: Results of a coordinated research project. Vienna: International Atomic Energy Agency, 2006.

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7

Agency, International Atomic Energy, red. Nutrient and water management practices for increasing crop production in rainfed arid/semi-arid areas: Proceedings of a coordinated research project. Vienna: International Atomic Energy Agency, 2005.

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8

Singh, Kamal Gurmit. Best management practices for drip irrigated crops. Waretown, NJ: Apple Academic Press, 2015.

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9

Tim, Osborn C., i United States. Dept. of Agriculture. Economic Research Service. Resources and Technology Division., red. A preliminary assessment of the integrated crop management practice. Washington, DC: U.S. Dept. of Agriculture, Economic Research Service, Resources and Technology Division, 1994.

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10

Jeanette, Clarke, i Zimbabwe. Forestry Commission. Division of Research & Development., red. Building on indigenous natural resource management: Forestry practices in Zimbabwe's communal lands. Harare, Zimbabwe: Published by Earthware Pub. Services on behalf of the Research and Development Division of the Forestry Commission, 1994.

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11

Office, General Accounting. Crop insurance: USDA's progress in expanding insurance for specialty crops : report to the Ranking Minority Member, Subcommittee on Risk Management, Research, and Specialty Crops, Committee on Agriculture, House of Representatives. Washington, D.C. (P.O. Box 37050, Washington, D.C. 20013): The Office, 1999.

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12

Andrew, Glogoza Phillip, NDSU Extension Service, North Dakota Agricultural Statistics Service. i North Dakota. Dept. of Agriculture., red. Pesticide use and pest management practices for major crops in North Dakota, 2000. [Fargo, N.D.]: NDSU Extension Service, 2002.

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13

Brand, A. Herd health and production management in dairy practice. Wageningen: Wageningen Pers, 1996.

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14

American Society for Enology and Viticulture. Technical Projects Committee. i California State University, Fresno. Viticulture and Enology Research Center., red. Cover crops: a practical tool for vineyard management: February 12 [i.e. 4], 1993, Fresno State University Satellite College Union. Davis, Calif: American Society for Enology and Viticulture, 1993.

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15

Burt, Charles. Drip and micro irrigation design and management: For trees, vines, and field crops : practice plus theory. Wyd. 3. San Luis Obispo, CA: Irrigation Training and Research Center, 2007.

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16

International Symposium on Climatic Risk in Crop Production: Models and Management for the Semiarid Tropics and Subtropics (1990 Brisbane, Qld.). Climatic risk in crop production: Models and management for the semiarid tropics and subtropics : proceedings of the International Symposium on Climatic Risk in Crop Production: Models and Management for the Semiarid Tropics and Subtropics held in Brisbane, Australia, 2-6 July, 1990. Wallingford, UK: CAB International, 1991.

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17

Deane, Robert. Integrated crop management: An environmental alternative in principle and practice : a study tour of western Europe between August and October, 1992. Uckfield: Nuffield Farming Scholarships Trust, 1994.

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18

Vanclay, Jerome K. Realizing community futures: A practical guide to harnessing natural resources. London: Earthscan, 2006.

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19

G, Hibberd B., i Great Britain Forestry Commission, red. Forestry practice: A summary of methods of establishing, maintainingand harvesting forest crops with advice on planning and other management considerations for owners, agents and foresters. London: HMSO, 1986.

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20

Minang, Peter Akong. Climate-smart landscapes: Multifunctionality in practice. Nairobi: World Agroforestry Centre, 2015.

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21

1941-, Richardson J., red. Bioenergy from sustainable forestry: Guiding principles and practice. Dordrecht: Kluwer Academic, 2002.

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22

Ethiopia. Central Agricultural Census Commission. Ethiopian agricultural sample enumeration, 2001/02 (1994 E.C.): Results for Afar Region : statistical report on socio-economic characteristics of the population in agricultural households, land use, area and production of crops, farm management practices, livestock and farm implements. Addis Ababa: Central Statistical Authority, 2003.

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23

International Horticultural Congress (26th 2002 Toronto, Ont.). A proceedings of the XXVI International Horticultural Congress, Toronto, Canada, 11-17 August, 2002: Asian plants with unique horticultural potential : genetic resources, cultural practices, and utilization. Redaktorzy Lee Jung-Myung, Zhang Donglin, Canadian Society for Horticultural Science. i International Society for Horticultural Science. Leuven, Belgium: International Society for Horticultural Science, 2003.

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24

United, States Congress House Committee on Agriculture Subcommittee on Livestock Dairy and Poultry. Review of the trading practices and procedures of the National Cheese Exchange: Joint hearings before the Subcommittee on Livestock, Dairy, and Poultry and the Subcommittee on Risk Management and Specialty Crops of the Committee on Agriculture, House of Representatives, One Hundred Fourth Congress, second session, May 15, 16, 1996. Washington: U.S. G.P.O., 1996.

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25

United, States Congress House Committee on Agriculture Subcommittee on Livestock Dairy and Poultry. Review of the trading practices and procedures of the National Cheese Exchange: Joint hearings before the Subcommittee on Livestock, Dairy, and Poultry and the Subcommittee on Risk Management and Specialty Crops of the Committee on Agriculture, House of Representatives, One Hundred Fourth Congress, second session, May 15, 16, 1996. Washington: U.S. G.P.O., 1996.

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26

James. Crop Disease Management: Principles and Practices. Oryson Press, 2023.

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27

James. Crop Disease Management: Principles and Practices. Oryson Press, 2023.

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28

Crop Yields: Production, Management Practices and Impact of Climate Change. Nova Science Pub Inc, 2013.

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29

Mann, Jasbir S. Illustrated BlueBerry Production Booklet: Crop Production and Management Practices. Tellwell Talent, 2021.

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30

Beneficial management practices: Environmental manual for crop producers in Alberta. Edmonton, Alta: Alberta Agriculture, Food and Rural Development, 2004.

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31

Jain, S. Mohan, i Ramdane Dris. Production Practices and Quality Assessment of Food Crops: Plant Mineral Nutrition and Pesticide Management. Springer London, Limited, 2007.

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32

(Editor), Ramdane Dris, i Shri Mohan S.M. Jain (Editor), red. Production Practices and Quality Assessment of Food Crops: Volume 2: Plant Mineral Nutrition and Pesticide Management. Springer, 2004.

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33

Wang, Weijin. Improving Management Practices of Legume Crop Residues to Maximize Economic and Environmental Benefits. Sugar Research Australia, 2018.

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34

Nutrient And Water Management Practices for Increasing Crop Production in Rain Fed Arid/semi-arid Areas. Intl Atomic Energy Agency, 2006.

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35

Nutrient And Water Management Practices for Increasing Crop Production in Rain Fed Arid/semi-arid Areas. Intl Atomic Energy Agency, 2006.

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36

Goyal, Megh R., i B. J. Pandian. Management Strategies for Water Use Efficiency and Micro Irrigated Crops: Principles, Practices, and Performance. Apple Academic Press, Incorporated, 2019.

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37

Goyal, Megh R., i B. J. Pandian. Management Strategies for Water Use Efficiency and Micro Irrigated Crops: Principles, Practices, and Performance. Apple Academic Press, Incorporated, 2019.

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38

Schuster, Matthew D. Annual bluegrass (Poa annua L.) emergence under different residue management practices in perennial ryegrass and determination of resistant and susceptible annual bluegrass germination under controlled temperature and moisture. 1999.

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39

Sankar, G. R. Maruthi. Efficient Nutrient Management Practices for Sustainable Crop Productivity and Soil Fertility Maintenance Based on Permanent Manorial Experiments in Different Soil and Agro-Climatic Conditions. INTECH Open Access Publisher, 2012.

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40

Cooke, Tony, Denis Persley i Susan House, red. Diseases of Fruit Crops in Australia. CSIRO Publishing, 2009. http://dx.doi.org/10.1071/9780643098282.

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Diseases of Fruit Crops in Australia is the new standard reference in applied plant pathology in Australia covering important diseases affecting the broad range of fruit and nut crops grown throughout Australia. It is an essential tool for growers, horticulturists, crop consultants, research scientists, plant pathologists, quarantine officers, agribusiness representatives, pest management personnel, educators and students. The book is generously illustrated with high quality colour images to help diagnose diseases and explains how to identify and manage each disease, describing the symptoms of the disease, its importance, the source of infection and spread and control measures. Based on the highly regarded 1993 edition of Diseases of Fruit Crops, this new work updates management practices that have evolved since then. Importantly, it contains the latest information on diseases that have recently emerged in Australia as well as exotic diseases that are biosecurity threats to Australian fruit and nut production.
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41

Crop pollination by bees, Volume 1: Evolution, ecology, conservation, and management. Wyd. 2. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781786393494.0000.

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Abstract This volume is intended as a practical guide to bees and how they pollinate essential crops, providing simple, succinct advice on how to increase bee abundance and pollination. It focuses on bees, their biology, coevolution with plants, foraging ecology and management, and gives practical ways to increase bee abundance and pollinating performance on the farm. This volume covers five groups of pollinating bees that are prominent in the crop pollination literature: honeybees (Chapter 7); bumble bees (Chapter 8); managed solitary bees including the alfalfa leafcutting, alkali and orchard mason bees (Chapter 9); wild bees (Chapter 2, Chapter 3 and Chapter 10); and the tropical stingless bees. This volume will be essential reading for farmers, horticulturists and gardeners, researchers and professionals working in insect ecology and conservation, and students of entomology and crop protection.
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42

Hasanuzzaman, Mirza. Agronomic Crops : Volume 2: Management Practices. Springer, 2019.

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43

Hasanuzzaman, Mirza. Agronomic Crops : Volume 2: Management Practices. Springer Singapore Pte. Limited, 2021.

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44

Hasanuzzaman, Mirza. Agronomic Crops : Volume 2: Management Practices. Springer, 2019.

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45

Mendes, Kassio Ferreira. Atualidades no manejo de plantas daninhas em hortaliças fruto. Brazil Publishing, 2020. http://dx.doi.org/10.31012/978-65-5861-174-5.

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An integrated weed management system is perfectly aligned with the aim of producing healthy and environmentally sustainable vegetables. This integrated management is fundamental for vegetables, more than in other crops, due to its high commercial value, intensive culture, lack of competitiveness and low availability of registered herbicides. The integration of available weed control methods with a long-term strategy based on preventive and agronomic (cultural) practices is necessary to obtain a desired level of control, decrease the accumulation of the weed seed bank, increase weed diversity and decrease herbicide dependence and minimize their negative impacts. Thus, this book provides essential and updated subjects of information regarding the general characteristics of fruit vegetables, critical periods of control, main weeds in the crop, integrated management methods (preventive, cultural, physical, mechanical, biological and chemical); and it is intended for professors, researchers, extensionist, undergraduate and graduate students, rural producers and other professionals involved in the area of weed science.
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46

Mendes, Kassio Ferreira, Adalin Cezar Moraes de Aguiar, Úrsula Ramos Zaidan, Gabriel da Silva Amaral, Ricardo Alcántara-de la Cruz, Guilherme Moraes de Oliveira, Maria Fátima das Graças Fernandes da Silva, Maura Gabriela da Silva Brochado, Monique Fróis Malaquias i Lucas Heringer Barcellos Júnior. Atualidades no manejo de plantas daninhas em hortaliças herbáceas. Brazil Publishing, 2021. http://dx.doi.org/10.31012/978-65-5861-185-1.

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An integrated weed management system is perfectly aligned with the aim of producing healthy and environmentally sustainable vegetables. This integrated management is fundamental for vegetables, more than in other crops, due to its high commercial value, intensive culture, lack of competitiveness and low availability of registered herbicides. The integration of available weed control methods with a long-term strategy based on preventive and agronomic (cultural) practices is necessary to obtain a desired level of control, decrease the accumulation of the weed seed bank, increase weed diversity and decrease herbicide dependence and minimize their negative impacts. Thus, this book provides essential and updated subjects of information regarding the general characteristics of herbaceous vegetables, critical periods of control, main weeds in the crop, integrated management methods (preventive, cultural, physical, mechanical, biological and chemical); and it is intended for professors, researchers, extensionist, undergraduate and graduate students, rural producers and other professionals involved in the area of weed science.
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47

Mendes, Kassio Ferreira, Kamila Cabral Mielke, Marcelo Rodrigues dos Reis, Lucas Guilherme Hahn Kehl, Leandro Tropaldi, Maria Elena Silva Montanhani, Roque de Carvalho Dias i in. Atualidades no manejo de plantas daninhas em hortaliças tuberosas. Brazil Publishing, 2021. http://dx.doi.org/10.31012/978-65-5861-183-7.

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An integrated weed management system is perfectly aligned with the aim of producing healthy and environmentally sustainable vegetables. This integrated management is fundamental for vegetables, more than in other crops, due to its high commercial value, intensive culture, lack of competitiveness and low availability of registered herbicides. The integration of available weed control methods with a long-term strategy based on preventive and agronomic (cultural) practices is necessary to obtain a desired level of control, decrease the accumulation of the weed seed bank, increase weed diversity and decrease herbicide dependence and minimize their negative impacts. Thus, this book provides essential and updated subjects of information regarding the general characteristics of tuberous vegetables, critical periods of control, main weeds in the crop, integrated management methods (preventive, cultural, physical, mechanical, biological and chemical); and it is intended for professors, researchers, extensionist, undergraduate and graduate students, rural producers and other professionals involved in the area of weed science.
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48

Goyal, Megh R., Kamal Gurmeet Singh i Ramesh P. Rudra. Best Management Practices for Drip Irrigated Crops. Apple Academic Press, Incorporated, 2015.

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49

Goyal, Megh Raj, Kamal Gurmeet Singh i Ramesh P. Rudra. Best Management Practices for Drip Irrigated Crops. Taylor & Francis Group, 2021.

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50

Nutrient management practices in crops and cropping systems. Jodhpur: Scientific Publishers, 1997.

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