Książki na temat „Common bean”

Forster, Robert L. Bean common mosaic virus. [Moscow, Idaho]: University of Idaho Cooperative Extension Service, 1991.

Schwartz, David M. Bean. Milwaukee, WI: G. Stevens, 2001.

Pérez de la Vega, Marcelino, Marta Santalla i Frédéric Marsolais, red. The Common Bean Genome. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-63526-2.

D, Joshi B. French bean in India. Shimla: National Bureau of Plant Genetic Resources, 1995.

Gargiulo, Carlos A. Análisis descriptivo del sector porotero del noroeste argentino: Adopción de nuevas variedades de poroto negro en Argentina y retorno social de la inversión en investigación. Tucumán, Argentina: Estación Experimental Agro-Industrial "Obispo Colombres", 1986.

Nyabyenda, P. Le haricot: Fiches descriptives des variétés diffusés. Butare [Rwanda]: I.S.A.R., 1991.

P, Singh Shree, red. Common bean improvement in the twenty-first century. Dordrecht: Kluwer Academic Publishers, 1999.

Degu, Getahun. Evaluation of farmer's preferences for haricot bean varieties, Shebedino farming systems zone Sidamo region. Addis Abeba, Ethiopia: Institute of Agricultural Research, 1994.

Singh, Shree P., red. Common Bean Improvement in the Twenty-First Century. Dordrecht: Springer Netherlands, 1999. http://dx.doi.org/10.1007/978-94-015-9211-6.

Msuku, W. A. B. Major diseases and insect pests of beans (Phaseolus Vulgaris) in Malawi: Problems and their control : study guide. Lilongwe: University of Malawi, Bunda College of Agriculture, 2000.

Donovan, Georgina Marie. Characterisation of pathotypes of bean common mosaic virus (BCMV). Birmingham: University of Birmingham, 2000.

A, Walkey D. G., red. Bean common mosaic virus and related viruses in Africa. Chatham Maritime: Natural Resources Institute, 1994.

Bliss, F. A., i G. Hardarson, red. Enhancement of Biological Nitrogen Fixation of Common Bean in Latin America. Dordrecht: Springer Netherlands, 1993. http://dx.doi.org/10.1007/978-94-011-2100-2.

Spence, Nicola Jane. The identification, distribution and ecology of bean common mosaic virus in Africa. Birmingham: University of Birmingham, 1992.

Zer, Hagit. Tafḳid matekhot ha-maʻavar be-mangenon ha-peʻulah shel radiḳalim ḥofshiyim nigzere ḥamtsan: Meʻoravut barzel be-mangenon ha-peʻulah shel paraḳṿaṭ bi-tsemaḥim. [Israel: ḥ. mo. l., 1991.

Allen, D. J. Pests, diseases and nutritional disorders of the common bean in Africa: A field guide. Cali: International Center for Tropical Agriculture, 1996.

Ghimire, S. R. Use of fungicides and identification of resistant varieties for the management of bean rust and anthracnose diseases in common beans (1992/93).. Pokhara: Lumle Regional Agricultural Research Centre, 1996.

Wilson, Kathleen M. Determination of mercury uptake in the common green bean, Phaseolus Vulgaris: By cold-vapor atomic absorption spectrometry and scanning electron microscopy. [Sweet Briar, Va: Sweet Briar College], 2006.

Winstanley, Gerrard. Tony Benn presents a common treasury. London: Verso, 2010.

Eighteen natural ways to beat the common cold. New Canaan, Conn: Keats Pub., 1987.

Wakerly, Elizabeth Clare. Common trends and common cycles in Canada: Who knew so much has been going on? [Atlanta]: Federal Reserve Bank of Atlanta, 2004.

Anwood, Robert. The Second World War began in New Zealand: And other dubious 'facts' explained. Auckland, N.Z: Random House New Zealand, 2006.

V, Mjakin Sergey, Sychov Maxim M i Vasiljeva Inna V, red. Electron beam modification of solids: Mechanisms, common features, and promising applications. Hauppauge, NY, USA: Nova Science Publishers, 2009.

Chevlowe, Susan. Common man, mythic vision: The paintings of Ben Shahn. Princeton, N.J: Princeton University Press, 1998.

Baren, Maurice E. How it all began in the garden: The stories behind common or garden names. Otley: Smith Settle, 1994.

Kratzer, Brice L. Nutrition, where have all these labels been?: The secret nutrition labels for over 1200 common foods. Phoenix, Ariz: D. Sandt Co., 1986.

Kratzer, Brice L. Nutrition, where have all these labels been?: The secret nutrition labels for over 1200 common foods. Wyd. 2. Phoenix, Ariz: D. Sandt Co., 1987.

Beuningen, Cor, i Kees Buitendijk, red. Finance and the Common Good. NL Amsterdam: Amsterdam University Press, 2019. http://dx.doi.org/10.5117/9789463727914.

Trubo, Richard. The natural way to beat the common cold and flu: A holistic approach for prevention and relief. New York: Berkley Books, 1998.

Leslie, Whitaker, red. The Beardstown Ladies' common-sense investment guide: How we beat the stock market--and how you can too. Thorndike, Me: G.K. Hall & Co., 1995.

Leslie, Whitaker, red. The Beardstown Ladies' common-sense investment guide: How we beat the stock market-and how you can too. New York: Hyperion, 1994.

Marcelino Pérez de la Vega, Marta Santalla i Frédéric Marsolais. The Common Bean Genome. Springer, 2018.

Marcelino Pérez de la Vega, Marta Santalla i Frédéric Marsolais. The Common Bean Genome. Springer, 2019.

1941-, Schoonhoven Aart van, Voysest O i Centro Internacional de Agricultura Tropical., red. Common beans: Research for crop improvement. Wallingford, Oxon, UK: C.A.B. International in association with Centro Internacional de Agricultura Tropical, 1991.

Eucarpia. Working Group "Vegetable Bean and Pea" i Institut für Züchtungsforschung Quedlinburg, red. Vegetable bean and pea: Meeting of the Eucarpia Working Group "Vegetable Bean and Pea". Berlin: Akademie der Landwirtschaftswissenschaften, 1990.

ʼinstityut, YaʼEršā meremer, red. Research on haricot bean in Ethiopia: An assessment of status, progress, priorities, and strategies : proceedings of national workshop held in Addis Ababa, 1-3 October 1990. [Addis Ababa]: Institute of Agricultural Research, 1990.

Xu, Ling. Serological and molecular approaches for distinguishing bean common mosaic and bean common mosaic necrosis potyviruses and their respective pathogroups. 1995.

Valdo, Verreschi, red. I fagioli di Sorana. Firenze: SP 44, 1994.

P, Singh Shree, red. Common bean improvement in the twenty-first century. Dordrecht: Kluwer Academic Publishers, 1999.

P, Singh S. Common Bean Improvement in the Twenty-First Century. Springer London, Limited, 2013.

P, Singh S. Common Bean Improvement in the Twenty-First Century. Springer, 2010.

Guner, Nihat. Characterization of an architectural mutant of bean (Phaseolus vulgaris, L.). 1998.

Hughes, Joe Sam. Microstructural changes in maturing common bean seeds (Phaseolus vulgaris L.). 1985.

Atlas of common bean (Phaseolus vulgaris L.) production in Africa. Kampala: International Center for Tropical Agriculture, 1998.

Schwartz, David M. El Ejote (Life Cycles). Gareth Stevens Publishing, 2001.

Wang, Wei-Young. Production and characterization of hybridoma cell lines and a broad spectrum monoclonal antibody against bean common mosaic virus. 1985.

(Editor), F. A. Bliss, i Gudni G. Hardarson (Editor), red. Enhancement of Biological Nitrogen Fixation of Common Bean in Latin America: Result from an FAO/IAEA Coordinated Research Programme, 1985-1991 (Developments in Plant and Soil Sciences). Kluwer Academic, 1993.

Abdurabi, Seif, red. A guide to IPM in French beans production with emphasis on Kenya. Nairobi, Kenya: ICIPE Science Press, 2001.

1938-, Bliss Fredrick A., Hardarson G, Food and Agriculture Organization of the United Nations. i International Atomic Energy Agency, red. Enhancement of biological nitrogen fixation of common bean in Latin America: Results from an FAO/IAEA co-ordinated research programme, 1986-1991. Dordrecht: Kluwer, 1993.

Krokhmal, Ludmila. Genethics of resistance to bean leaf roll virus in pea (Pisum sativum L.). 1994.