Artykuły w czasopismach na temat „Cafeteria experiment”
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Burgi, U., M. E. Burgi-Saville, F. Ziegler, L. Krahenbuhl, G. Huber i C. Schoch. "Food intake, body and heart composition, and heart rate in T3 plus atenolol-treated rats". American Journal of Physiology-Endocrinology and Metabolism 256, nr 4 (1.04.1989): E459—E466. http://dx.doi.org/10.1152/ajpendo.1989.256.4.e459.
Pełny tekst źródłaLeBlanc, Jacques, Diane Lupien, Pierre Diamond, Marcos Macari i Denis Richard. "Thermogenesis in response to various intakes of palatable food". Canadian Journal of Physiology and Pharmacology 64, nr 7 (1.07.1986): 976–82. http://dx.doi.org/10.1139/y86-167.
Pełny tekst źródłaDe Luca, B., M. Monda, M. P. Pellicano i A. Zenga. "Cortical control of thermogenesis induced by lateral hypothalamic lesion and overeating". American Journal of Physiology-Regulatory, Integrative and Comparative Physiology 253, nr 4 (1.10.1987): R626—R633. http://dx.doi.org/10.1152/ajpregu.1987.253.4.r626.
Pełny tekst źródłaGoularte, Jéferson F., Maria B. C. Ferreira i Gilberto L. Sanvitto. "Effects of food pattern change and physical exercise on cafeteria diet-induced obesity in female rats". British Journal of Nutrition 108, nr 8 (23.01.2012): 1511–18. http://dx.doi.org/10.1017/s0007114511006933.
Pełny tekst źródłaNADERALI, Ebrahim K., Lucy C. PICKAVANCE, John P. H. WILDING i Gareth WILLIAMS. "Diet-induced endothelial dysfunction in the rat is independent of the degree of increase in total body weight". Clinical Science 100, nr 6 (3.05.2001): 635–41. http://dx.doi.org/10.1042/cs1000635.
Pełny tekst źródłaAndersson, Ola, i Lif Nelander. "Nudge the Lunch: A Field Experiment Testing Menu-Primacy Effects on Lunch Choices". Games 12, nr 1 (5.01.2021): 2. http://dx.doi.org/10.3390/g12010002.
Pełny tekst źródłaKlas, Cynthia Fontoura, Rebeca Loureiro Rebouças, Géssica de Mattos Diosti, Kader Osman, Luiz Felipe Paludo Carmona, Luiz Fernando Kubrusly i Camila Moraes Marques. "The Effect of Stool Transplantation on Weight Control in Obese Rats". Journal of Coloproctology 41, nr 01 (marzec 2021): 058–62. http://dx.doi.org/10.1055/s-0041-1724068.
Pełny tekst źródłaLizarraga-Sánchez, H. L., F. J. Solorio-Sánchez i C. A. Sandoval-Castro. "Voluntary intake of five forage trees in a cafeteria trial". Proceedings of the British Society of Animal Science 2001 (2001): 106. http://dx.doi.org/10.1017/s1752756200004889.
Pełny tekst źródłaZhu, Yan, i Dong Wang. "Leaf Volatiles from Two Corydalis Species Lure A Keystone Seed-dispersing Ant and Enhance Seed Retrieval". Sociobiology 65, nr 3 (2.10.2018): 370. http://dx.doi.org/10.13102/sociobiology.v65i3.2726.
Pełny tekst źródłaBouaziz, Assia, Amira Leila Dib, Nedjoua Lakhdara, Louiza Kadja, Elena Espigares, Elena Moreno, Omar Bouaziz i Mohammed Gagaoua. "Study of Probiotic Effects of Bifidobacterium animalis subsp. lactis BB-12 and Lactobacillus plantarum 299v Strains on Biochemical and Morphometric Parameters of Rabbits after Obesity Induction". Biology 10, nr 2 (7.02.2021): 131. http://dx.doi.org/10.3390/biology10020131.
Pełny tekst źródłaFerreira, Claudio M., Rafael Goldszmidt i Eduardo B. Andrade. "The short- and long-term impact of an incentive intervention on healthier eating: a quasi-experiment in primary- and secondary-school cafeterias in Brazil". Public Health Nutrition 22, nr 09 (8.03.2019): 1675–85. http://dx.doi.org/10.1017/s1368980019000223.
Pełny tekst źródłaTraore, Ibrahima, Salimata Pousga, Fernand Sankara, Kalifa Coulibaly, Jacques-Philippe Nacoulma, Marc Kenis, Guy Apollinaire Mensah i Georges Anicet Ouédraogo. "Étude du comportement alimentaire de la pintade locale (Numida meleagris, L.) à l’Ouest du Burkina-Faso". International Journal of Biological and Chemical Sciences 14, nr 1 (3.04.2020): 154–69. http://dx.doi.org/10.4314/ijbcs.v14i1.13.
Pełny tekst źródłaHsu, Chien-Yeh, Po-Chun Huang, Jyun-De Liang, Yuan-Ching Chiang i Sih-Li Chen. "The in-situ experiment of earth-air heat exchanger for a cafeteria building in subtropical monsoon climate". Renewable Energy 157 (wrzesień 2020): 741–53. http://dx.doi.org/10.1016/j.renene.2020.05.009.
Pełny tekst źródłaSussman, Reuven, Matthew Greeno, Robert Gifford i Leila Scannell. "The Effectiveness of Models and Prompts on Waste Diversion: A Field Experiment on Composting by Cafeteria Patrons". Journal of Applied Social Psychology 43, nr 1 (20.12.2012): 24–34. http://dx.doi.org/10.1111/j.1559-1816.2012.00978.x.
Pełny tekst źródłaSvensson, A. M., C. Hellerström i L. Jansson. "Diet-induced obesity and pancreatic islet blood flow in the rat: a preferential increase in islet blood perfusion persists after withdrawal of the diet and normalization of body weight". Journal of Endocrinology 151, nr 3 (grudzień 1996): 507–11. http://dx.doi.org/10.1677/joe.0.1510507.
Pełny tekst źródłaPérez de Heredia, Garaulet, Puy Portillo i Zamora. "Resistance to Dietary Obesity in Rats Given Different High-Energy Diets". International Journal for Vitamin and Nutrition Research 76, nr 5 (1.09.2006): 271–79. http://dx.doi.org/10.1024/0300-9831.76.5.271.
Pełny tekst źródłaNath, Somendra, Sandeep Kumar i Suresh Kumar Kannaujiya. "Effect of different weed control methods to yield of lowland transplanted rice in the Jaunpur district of Uttar Pradesh". International Journal of Agricultural Invention 1, nr 02 (31.12.2016): 174–78. http://dx.doi.org/10.46492/ijai/2016.1.2.9.
Pełny tekst źródłaTomar, Amit, i D. K. Upadhyay. "Genetic Divergence Analysis in Mungbean (Vigna radiata L. Wilczek)". International Journal of Agricultural Invention 4, nr 01 (26.06.2019): 106–9. http://dx.doi.org/10.46492/ijai/2019.4.1.18.
Pełny tekst źródłaNascimento Filho, Marcos Antonio, Raquel Tatiane Pereira, Ana Beatriz Santos de Oliveira, Diana Suckeveris, Alvaro Mario Burin Junior, Thiago de Araújo Mastrangelo, Diego Vicente da Costa i José Fernando Machado Menten. "Cafeteria-Type Feeding of Chickens Indicates a Preference for Insect (Tenebrio molitor) Larvae Meal". Animals 10, nr 4 (6.04.2020): 627. http://dx.doi.org/10.3390/ani10040627.
Pełny tekst źródłaCademartori, Cristina Vargas, Fernanda Souza Silva, Luana da Silva Guimarães i Susana de Oliveira Junges. "Cafeteria experiment with Akodon montensis Thomas, 1913 (Rodentia, Cricetidae, Sigmodontinae) from a remnant of semideciduous seasonal forest in Southern Brazil". Biodiversity International Journal 2, nr 2 (26.04.2018): 204–8. http://dx.doi.org/10.15406/bij.2018.02.00064.
Pełny tekst źródłaSteinwandter, Michael, i Julia Seeber. "The buffet is open: Alpine soil macro-decomposers feed on a wide range of litter types in a microcosm cafeteria experiment". Soil Biology and Biochemistry 144 (maj 2020): 107786. http://dx.doi.org/10.1016/j.soilbio.2020.107786.
Pełny tekst źródłaDenton, D., M. McBurnie, F. Ong, P. Osborne i E. Tarjan. "Na deficiency and other physiological influences on voluntary Na intake of BALB/c mice". American Journal of Physiology-Regulatory, Integrative and Comparative Physiology 255, nr 6 (1.12.1988): R1025—R1034. http://dx.doi.org/10.1152/ajpregu.1988.255.6.r1025.
Pełny tekst źródłaGibert-Ramos, Albert, Anna Crescenti i M. Salvadó. "Consumption of Cherry out of Season Changes White Adipose Tissue Gene Expression and Morphology to a Phenotype Prone to Fat Accumulation". Nutrients 10, nr 8 (16.08.2018): 1102. http://dx.doi.org/10.3390/nu10081102.
Pełny tekst źródłaBennison, Clifford, J. Anthony Friend, Timothy Button, Harriet Mills, Cathy Lambert i Roberta Bencini. "Potential impacts of poison baiting for introduced house mice on native animals on islands in Jurien Bay, Western Australia". Wildlife Research 43, nr 1 (2016): 61. http://dx.doi.org/10.1071/wr15126.
Pełny tekst źródłaWalgren, M. C., i T. L. Powley. "Effects of intragastric hyperalimentation on pair-fed rats with ventromedial hypothalamic lesions". American Journal of Physiology-Regulatory, Integrative and Comparative Physiology 248, nr 2 (1.02.1985): R172—R180. http://dx.doi.org/10.1152/ajpregu.1985.248.2.r172.
Pełny tekst źródłaWinneke, Axel H., Michael Schulte, Matthias Vormann i Matthias Latzel. "Effect of Directional Microphone Technology in Hearing Aids on Neural Correlates of Listening and Memory Effort: An Electroencephalographic Study". Trends in Hearing 24 (styczeń 2020): 233121652094841. http://dx.doi.org/10.1177/2331216520948410.
Pełny tekst źródłaPons, Zara, Maria Margalef, Francisca I. Bravo, Anna Arola-Arnal i Begoña Muguerza. "Chronic administration of grape-seed polyphenols attenuates the development of hypertension and improves other cardiometabolic risk factors associated with the metabolic syndrome in cafeteria diet-fed rats". British Journal of Nutrition 117, nr 2 (28.01.2017): 200–208. http://dx.doi.org/10.1017/s0007114516004426.
Pełny tekst źródłaWu, Mei-Yi, Jia-Hong Lee i Chuan-Ying Hsueh. "A Framework of Visual Checkout System Using Convolutional Neural Networks for Bento Buffet". Sensors 21, nr 8 (8.04.2021): 2627. http://dx.doi.org/10.3390/s21082627.
Pełny tekst źródłaDavid, Aditi, Abhilash Kumar Tripathi i Rajesh Kumar Sani. "Acetate Production from Cafeteria Wastes and Corn Stover Using a Thermophilic Anaerobic Consortium: A Prelude Study for the Use of Acetate for the Production of Value-Added Products". Microorganisms 8, nr 3 (2.03.2020): 353. http://dx.doi.org/10.3390/microorganisms8030353.
Pełny tekst źródłaVeraart, Annelies J., Bart A. Nolet, Frank Rosell i Peter P. de Vries. "Simulated winter browsing may lead to induced susceptibility of willows to beavers in spring". Canadian Journal of Zoology 84, nr 12 (grudzień 2006): 1733–42. http://dx.doi.org/10.1139/z06-177.
Pełny tekst źródłaShigemura, Atsushi, Yuki Ishikawa, Jun Miura i Junji Satake. "An RT Component for Simulating People Movement in Public Space and its Application to Robot Motion Planner Development". Journal of Robotics and Mechatronics 24, nr 1 (20.02.2012): 165–73. http://dx.doi.org/10.20965/jrm.2012.p0165.
Pełny tekst źródłaClose, Dugald C., Giuseppe Messina, Siegfried L. Krauss, Deanna P. Rokich, Jennifer Stritzke i Kingsley W. Dixon. "Conservation biology of the rare species Conospermum undulatum and Macarthuria keigheryi in an urban bushland remnant". Australian Journal of Botany 54, nr 6 (2006): 583. http://dx.doi.org/10.1071/bt05205.
Pełny tekst źródłaPrats, E., M. Monfar, J. Castellà, R. Iglesias i M. Alemany. "Energy intake of rats fed a cafeteria diet". Physiology & Behavior 45, nr 2 (luty 1989): 263–72. http://dx.doi.org/10.1016/0031-9384(89)90128-5.
Pełny tekst źródłaSu, Rong Jun. "Study on Different Advanced Oxidations of Cafeteria Wastewater". Advanced Materials Research 424-425 (styczeń 2012): 1326–29. http://dx.doi.org/10.4028/www.scientific.net/amr.424-425.1326.
Pełny tekst źródłaLuijten, Ineke H. N., Helena M. Feldmann, Gabriella von Essen, Barbara Cannon i Jan Nedergaard. "In the absence of UCP1-mediated diet-induced thermogenesis, obesity is augmented even in the obesity-resistant 129S mouse strain". American Journal of Physiology-Endocrinology and Metabolism 316, nr 5 (1.05.2019): E729—E740. http://dx.doi.org/10.1152/ajpendo.00020.2019.
Pełny tekst źródłaPérez-Harguindeguy, Natalia, Sandra Díaz, Fernanda Vendramini, Johannes H. C. Cornelissen, Diego E. Gurvich i Marcelo Cabido. "Leaf traits and herbivore selection in the field and in cafeteria experiments". Austral Ecology 28, nr 6 (24.11.2003): 642–50. http://dx.doi.org/10.1046/j.1442-9993.2003.01321.x.
Pełny tekst źródłaDurben, Rachel M., Faith M. Walker, Liza Holeski, Arthur R. Keith, Zsuzsi Kovacs, Sarah R. Hurteau, Richard L. Lindroth, Stephen M. Shuster i Thomas G. Whitham. "Beavers, Bugs and Chemistry: A Mammalian Herbivore Changes Chemistry Composition and Arthropod Communities in Foundation Tree Species". Forests 12, nr 7 (3.07.2021): 877. http://dx.doi.org/10.3390/f12070877.
Pełny tekst źródłaVangoori, Yakaiah, Anusha Dakshinamoorthi i S. Kavimani. "Effect of Myristica Fragrans Extract on Lipid Profile, Glucose, Body Weight, Food Intake, Liver and Renal Functions in Experimental Obese Rats". Biomedical and Pharmacology Journal 12, nr 2 (10.04.2019): 677–82. http://dx.doi.org/10.13005/bpj/1688.
Pełny tekst źródłaLladó, I., C. Picó, A. Palou i A. Pons. "Protein and amino acid intake in cafeteria fed obese rats". Physiology & Behavior 58, nr 3 (wrzesień 1995): 513–19. http://dx.doi.org/10.1016/0031-9384(95)00081-s.
Pełny tekst źródłaSu, Rong Jun, Peng Wang i Li Ming Jiang. "Study on Advanced Oxidation of Cafeteria Wastewater Using Fenton Reagent". Advanced Materials Research 424-425 (styczeń 2012): 1322–25. http://dx.doi.org/10.4028/www.scientific.net/amr.424-425.1322.
Pełny tekst źródłaBerry, Kenneth J., i Paul W. Mielke. "Longitudinal Analysis of Data with Multiple Binary Category Choices". Psychological Reports 93, nr 1 (sierpień 2003): 127–31. http://dx.doi.org/10.2466/pr0.2003.93.1.127.
Pełny tekst źródłaEsteve, Montserrat, Immaculada Rafecas, JoséAntonio Fernández-López, Xavier Remesar i Marià Alemany. "Effect of a cafeteria diet on energy intake and balance in Wistar rats". Physiology & Behavior 56, nr 1 (lipiec 1994): 65–71. http://dx.doi.org/10.1016/0031-9384(94)90262-3.
Pełny tekst źródłaGimenez-Donoso, Carlos, Marc Bosque, Anna Vila, Gemma Vilalta i Manel M. Santafe. "Effects of a Fat-Rich Diet on the Spontaneous Release of Acetylcholine in the Neuromuscular Junction of Mice". Nutrients 12, nr 10 (21.10.2020): 3216. http://dx.doi.org/10.3390/nu12103216.
Pełny tekst źródłaLaPointe, Leonard L., Sam Po Law i Anthony P.-H. Kong. "Effects of cafeteria noise on generative naming: Cross-cultural differences". Brain and Language 99, nr 1-2 (październik 2006): 126–27. http://dx.doi.org/10.1016/j.bandl.2006.06.072.
Pełny tekst źródłaGomez-Smith, Mariana, Sudhir Karthikeyan, Matthew S. Jeffers, Rafal Janik, Lynsie A. Thomason, Bojana Stefanovic i Dale Corbett. "A physiological characterization of the Cafeteria diet model of metabolic syndrome in the rat". Physiology & Behavior 167 (grudzień 2016): 382–91. http://dx.doi.org/10.1016/j.physbeh.2016.09.029.
Pełny tekst źródłaZhou, X., J. De Schepper, D. De Craemer, M. Delhase, G. Gys, J. Smitz i EL Hooghe-Peters. "Pituitary growth hormone release and gene expression in cafeteria-diet-induced obese rats". Journal of Endocrinology 159, nr 1 (1.10.1998): 165–72. http://dx.doi.org/10.1677/joe.0.1590165.
Pełny tekst źródłaMohammed Basheeruddin Asdaq, Syed, Shrey Tambe, Yahya Mohzari, Ahmed Alrashed, Hamdan Najib Alajami, Awad Othman Aljohani, Abdullah Ali Al Mushtawi i in. "Anti-obesity potential of almond (Prunus dulcis) in experimental animals under cafeteria and atherogenic diets". Saudi Journal of Biological Sciences 28, nr 7 (lipiec 2021): 4062–68. http://dx.doi.org/10.1016/j.sjbs.2021.04.024.
Pełny tekst źródłaKaul, RajReni B., Andrew M. Kramer, Fred C. Dobbs i John M. Drake. "Experimental demonstration of an Allee effect in microbial populations". Biology Letters 12, nr 4 (kwiecień 2016): 20160070. http://dx.doi.org/10.1098/rsbl.2016.0070.
Pełny tekst źródłaIbrahima, TRAORÉ, POUSGA Salimata, SANKARA Fernand, ZONGO Zoram Gouda, COULIBALY Kalifa, NACOULMA Jacques-Philippe, KENIS Marc i OUÉDRAOGO Georges Anicet. "Influence des larves séchées de mouches domestiques (Musca domestica, L.) sur la prise alimentaire du poulet local (Gallus domesticus, L.) au Burkina Faso." Journal of Animal & Plant Sciences 45, nr 2 (31.08.2020): 7884–99. http://dx.doi.org/10.35759/janmplsci.v45-2.2.
Pełny tekst źródłaLaPointe, Leonard L., Julie A. G. Stierwalt, Brett E. Kemker, Gary R. Heald i Rachel Whittington. "Generative naming in aphasia during conditions of quiet and cafeteria noise distraction". Brain and Language 95, nr 1 (październik 2005): 20–21. http://dx.doi.org/10.1016/j.bandl.2005.07.131.
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